Recommended Reviews

Your trust is our top concern, so businesses can't pay to alter or remove their reviews. Learn more.
  • Start your review of Revolution Brewing.

    Rating
    • Eek! Methinks not.
    • Meh. I've experienced better.
    • A-OK.
    • Yay! I'm a fan.
    • Woohoo! As good as it gets!

    Select your rating.

  • 5.0 star rating
    8/2/2015

    First , I'll say my waitress ADora - was the best server I've had in a long time, the place was packed and busy! I did not feel rushed while I was asking her about the beers.  She even made good selections based on what I like..
    My friend ordered cocktails which were delicious !
    We both ordered the hombre burger - I had mine with garlic mash potatoes and he got the fries.
    The burger was thick and juicy / I got the sauce on the side  _ it was so big I took the other half home so I can keep drinking !

    Their brunch/lunch menu had many options I would definitely come back

  • 1.0 star rating
    7/23/2015

    I want everyone to be aware that this place added gratuity on my credit card transaction that I was not aware of, or approve.   It was only $5 but it's the point that they stole from me.  We left a nice cash tip, and they stole $5.  Watch your bank accounts everyone!
    I will say the food and beer was fantastic, too bad I'll never come back.  
    Also didn't appreciate our waitresses attitude.  Sorry that serving us in an inconvenience.   Just be warned, DONT USE A CARD. PAY CASH ONLY.

  • 5.0 star rating
    7/21/2015

    Took a weekend trip over to Chicago and this was one of the breweries on the top of my list to try. Stopped in on a Friday late afternoon for dinner and beers and I was not disappointed.

    Revolution is situated on Milwaukee Ave a few miles northwest of downtown. Parking is at a premium and you will most likely be parking on the street. I was lucky enough to grab a spot just on the other side of the street so my car was in view. All along here is paid parking and I think it was around $2 or $3 an hour. Can't remember exactly. There is an El station for the Blue Line about a half block away.

    It was a nice 75 degree day when we strolled in and they had all the front windows open which was nice. It was packed inside when we got there at 4:00 although it was July 3rd so most corporate workers had the day off. I would have liked to sit at the bar but that wasn't happening but we were able to get a small table for two. It was extremely loud inside and conversation was a bit difficult at times, just an FYI. Not sure what the building was before but there is a lot of ambiance here. Seems like this was a pretty old building. There were some TVs around the bar but that's it.

    The menu looked pretty promising with a wide variety of pub favorites, burgers, pizzas, and sandwiches. I opted for a blue cheese buffalo burger that was on their daily special menu and my wife stuck to the tried and true cheeseburger. My burger was cooked to a perfect medium rare and was very juicy. The fried blue cheese disk and buffalo sauce worked very well. My wife had no complaints with her burger.

    As for the beers, they had a huge selection and I opted for a bunch of the $2 5oz samples. I was able to get around eight of them during my visit. I was really impressed with the Two Barrel Billy which was a stout aged in both bourbon and rum barrels. I think it might have been a special one off beer so it may not be there now. Their anti-hero was also a palate pleaser.

    I was really impressed with Revolution Brewing and I know that I will be back whenever I come back to town.

  • 4.0 star rating
    6/6/2015 Updated review
    3 check-ins

    I'm upgrading my review if the food. Came back to eat after a long hiatus and really liked it. Outside of the beer if course, we sampled the corned beef with horse radish sauce, pork belly with a fried egg, and duck confit sandwiches. First two were excellent and the last one was just ok. But, it came with a blue cheese potato salad which was over the top good. Plus, we had the smoked wings and loved.

    Would come back to try more.

    4.0 star rating
    12/18/2010 Previous review
    Found yet another local brewery that i like. My buddy Augie turned my on to this place and i'm glad… Read more
  • 4.0 star rating
    8/7/2015

    Great beers, excellent selection (even beyond what they brew in house). We didn't eat there but all the food coming out looked delish (and heavy). Ambiance is cool, service is good. Really digging the fist taps and carved fists behind the bar - lots of fun stuff to look at! Totally worth a stop for any craft beer lover in the area.

  • 4.0 star rating
    7/1/2015
    1 check-in

    Let's talk about Revolution. I love Revolution beer. I love the Anti-Hero IPA so much, that I'm willing to say it's replaced my former favorite beer - Brooklyn Brewery's Brooklyn Brown - and I haven't looked back since. I've also enjoyed trying their other beers and genuinely put visiting the brew pub (and eventually brewery) high on my Chicago to-do list.

    I finally made it here on Saturday and I wasn't disappointed. I wanted it to be a smidge better, but I think it's also because I didn't get to do everything I really wanted (I'll update this once I do).

    We ended up sitting at the bar because we were meeting up with friends at a different location later. They don't have a "flight" you can order - which would really make a lot of sense - but they do have the option to get 2 oz samples of everything, so we concocted our own 4-beer flight two times. I was in Revolution heaven. I love IPAs, but I must admit, I did not like most of their other IPAs, but I loved other things, and really, that's waht sampling at a brewery is all about.

    We also got the pretzel appetizer, which hit the spot with beer, and then finished the night with the banana bread dessert. Let me tell you ...  it was so damn good. I couldn't believe a brewery's dessert was so good, but it was awesome. Other guest's plates looked amazing, so I can't wait to come back for a full meal and a full glass of beer.

  • 4.0 star rating
    4/6/2015
    1 check-in

    Um, yes. Go here.

    This is quite the popular hangout in Logan Square, so get ready to wait. We arrived around 6pm on a Saturday and met a 1 hour wait to get a table for dinner. We were able to go to the bar and wait, which was tricky to find a spot at. Once we sort of did, a kind soul took pity on me and my guy and moved over a seat so we could both sit. After that, we were golden!

    The brewpub is beautiful. So much attention to detail with the bar, stained glass, tables, lots of warm wood and nice touches.

    The staff is a well-oiled machine. Even though it was busier than ish, service was friendly and efficient. They have tons of options on tap, with specialty beer cocktails, and guest beers as well. You can order full sized beers, or $2-3 5oz samples of as many beers as you like.

    I ordered a full A Little Crazy, and a beer cocktail that used their Coup D'etat plus ginger liquor. A Little Crazy is a light-medium beer option, mild on flavor. Coup d'etat is more citrusy, and went well with the ginger. I enjoyed that cocktail! OH, and I also ordered their version of margarita. It was tart, good, but nothing super special.

    We ordered the BBQ chicken charcuterie board and the cheese fritters as our food. The fritters were FLIPPIN AMAZING. They were topped with an insane amount of raw onions, just to warn you, which we removed. It came with 6 of them, on a bed of roasted red peppers and combo of the two was creamy, cheesy, and awesome. My mouth is watering thinking of those!

    The meat board, had two pieces of chicken blended with sausage, there was also fried pig skin and a broccoli cream underneath. It wasn't quite what I expected, and a little small. The meat pieces were good and flavorful though.

    I really enjoyed my visit here, and was so glad we went!

  • 4.0 star rating
    7/31/2015
    1 check-in

    I was here for a special event upstars (Spectral Quartet).  The line was a little long going in but once inside it was a refreshingly cooled/cool quarters with a performance space, tablets, benches, and a bar with limited but excellent tap beer.  Staff was amazingly friendly and helpful.  There was a food buffet for the group that was all quite spicy, especially the wings, BBQ pork sandwiches and coleslaw, enough to fill up 3 times over.   Great evening with a performance and a raffle.   I will have to check out the downstairs later which looks very active with multi-level tables and cool lamps

  • 5.0 star rating
    6/10/2015
    5 check-ins

    This place is great! Constantly changing home made beers, great food. I have never had anything bad here.
    This is my bar I take first dates to- because even if the night ends poorly I had a great meal and a few great beers.
    This is a place unique to Chicago, easily blue line accessable, and reasonably priced.

  • 5.0 star rating
    8/10/2015

    My boyfriend and I ducked into this lovely establishment a few weeks ago not only due to our intense hunger, but we were also melting in the stifling humid summer heat! And what a lucky find! We showed up just in time for a late lunch, but although busy, our waitress was quite attentive! We each sampled a different beer, and both were delicious. Then there's the food... like I said, we were both ready to eat the silverware, and I couldn't help but scoping out what other diners had ordered... everything looked and smelled so appetizing that the reasonable wait for the arrival of our own mouth-watering burgers was almost torturous!! The meal and the entire experience far exceeded my expectations, and the next time I'm in the city I will definitely insist that we return to this must-stop restaurant & bar!! Go eat there now!

  • 4.0 star rating
    5/27/2015

    What a great brewery spot to hang out with your friends and grab a couple of beers! This place pretty much is exactly that (only there can be a crazy wait sometimes...so maybe it isn't exactly like that all the time?)

    But we were lucky and walked in and they just had a table open up for us--like it was meant to be!!--and we got to sit immediately and order their bacon fat popcorn which I have to say was good, but definitely not worth the hype.

    What was better, and rightfully so, was their beer. Lots of choices and if you can't decide like we couldn't your server will bring you lots of tasting samples which is always a good way to get free beer! Having a good beer then paired with some of their food was a great way to spend a night.

    That said, I think this place really is better at making beer than food, but they are a brewery, so who would have thought?!? :-) We got one of their flat breads but it just was a regular flat bread really and nothing else really too special about that.  And their mussel special of the day was also fresh tasting but again not packing a ton of wowing flavors. But the service is great, the ambiance is awesome for  a brewery type setting, and it is loud and lively here too which I always like when going out to grab a beer.

  • 4.0 star rating
    8/1/2015

    Went for the beer and was pleasantly surprised by the quality of their food.  Dee-li-shus!!  No really,  it was great. Now I know the crowds aren't there just for 'da beerzzz.
    4 stars only because we had to flag the waitress down a couple of times.  No big deal and in her defense,  it was jammed in there. Overall, friendly staff and great experience. Will definitely be back.

  • 5.0 star rating
    7/14/2015
    1 check-in

    Love this place! So miffed they weren't around when I lived in the city, but glad that they seem to be doing well. I thought they had plenty of seating and a good vibe. I went with regulars which was helpful eince the bartenders were so busy that questions about each beer would've probably gone unanswered. Try a flight then hone in on your faves. You're bound to have more than one.

  • 4.0 star rating
    8/1/2015
    1 check-in

    Great atmosphere, awesome beer, and delicious food. We ordered the pork fat popcorn for the table which was excellent. Beware the wings! They are spicy but very good. The chicken pesto sandwich was our favorite dish, it was succulent and perfectly seasoned. The beer selection was obviously great for a brewery, and very cheap! We will be returning soon!

  • 4.0 star rating
    3/7/2015

    We went here on a Friday night for dinner, and the wait was long (~1.5hrs) around 8pm - almost worth a full star off right there, since it was ACTUALLY 1.5hrs (not like, we are going to tell you the absolutely worst-case scenario but it will really be half the time).  Also, the hostess wasn't friendly...at all. Not a dealbreaker for me, but I think if welcoming people is your main job, you should at least affect friendliness??

    The Beer: the upstairs bar has a TON of space and tables as well as a homey atmosphere and friendly bartenders.  Beer is inexpensive for the neighborhood and quality, and you can get $2 5oz-ers to try as many beers as you want!  I really enjoyed the upstairs atmosphere and it took the sting out of the almost 2hr wait.  The beer was predictably excellent, and I even liked some of the darker beers the waitress recommended - not normally my thing.

    The Food: once we finally got seated, we dove into apps - all of them were excellent.  Beer cheese on the pretzel was downright heavenly, and the burger I ordered was hefty, perfectly done, and came with a heaping side of garlic-cream cheese mashed potatoes.  Awesome.  I left with my man-size hunger satisfied even though I only finished half.

    Bonus: the waitress heard us talking about my sister's bday the next day, and brought us a complimentary dessert with a candle! Really nice touch.

  • 4.0 star rating
    5/5/2015

    Husband and I went to RevBrew with our siblings to celebrate our collective anniversary month (we're not all married to each other; it's Illinois, not Alabama). We went for brunch based on recommendation from all you fine Yelpers that the wait time is too damn high for lunch/dinner.

    I don't all remember what everyone in our party got but I do know that my pork belly sandwich was delicious. I should have forgone the bread and just put it on a giant bed of salad. It might have offset the calories a little so I could get another beer - their glass sizes are very generous. They also offer $2 samples if you're not into getting a giant glass of beer... who ARE you?

    I'd like to go back to try their night time fare.

  • 4.0 star rating
    7/16/2015

    NO RANCH, NO CHANCE!!!

    Food is great, however i have never been to a restaurant without ranch.

    Chrstina is a diamond in the rough

  • 5.0 star rating
    8/9/2015

    Excellent beer and good food pairings...Enjoyable experience and many more to come...

  • 4.0 star rating
    5/20/2015
    1 check-in

    Whenever a review includes something like, "maybe I'd have liked it if I drank beer," I keep scrolling. You went to a beer company's pub location. That's like reviewing a bookstore when you hate to read. I love Revolution beers, and I loved their food. I stupidly got a salad. It was good, but my fiancé' burger was outstanding. I can't wait to go back to try the fish fry!

  • 1.0 star rating
    4/14/2015
    5 check-ins

    Sadly, not good anymore. I have frequented this location several times since 2011. Sometimes places have a bad day so I gave it another chance. It's always a bummer to visit a place and see the decline in both service and food.

    First things first...
    If you have a website with a tap list then update it. They were out of a few beers in the afternoon. I can still find and enjoy a beer from what's remaining.

    Pitfall number 2...
    Then we ordered something we have done in the past and they used to be outrageously good. The cider mussels. The portion size for $14 was pathetic. Barely a 1/2 pound. The blue cheese was nonexistent and the broth was watery and underdeveloped. I'm not one who feels portion size is more important than quality. However, price/portion/flavor combined made this an awful value. What makes this even worse were that these were once our favorite mussels in the city.

    The server couldn't have cared less or wasn't equipped by management to do the right thing. At this point I wasn't upset, just very disappointed. At least acknowledge the problem. I mentioned they were not good and she shrugged. Didn't ask what is wrong with them. Just, could they get us something else.

    This was our last time! There are other places to go for food at this price. The beer is good but get it a a liquor store and forget about torturing yourself with a visit to the brewpub.

  • 4.0 star rating
    2/7/2015
    1 check-in

    This review applies specifically to the weekend brunch.

    On Saturday and Sunday starting at 10am, rev offers a menu full of beer-centric spins on brunch classics. Nothing like starting the day with a nice cold glass of revolution beer. I almost couldn't decide what to order with options like pancetta biscuits and gravy, pork belly and egg sandwich, steak and eggs, etc. I spun the figurative wheel and landed on the monte cristo, which was served open face on french toast with a nice portion of ham and a sunny egg.

    I had never thought of rev as a brunch spot, but I was pretty impressed with their menu and  there was no wait at 10:30 which is nice in a neighborhood where lines form outside the best brunch spots.

  • 4.0 star rating
    5/11/2015

    Delicious beer, very good for value.
    Tasty hamburgers as well, with generous portions.
    Very nice atmosphere on weekends, but arrive early if you don't want to wait for too long before to be seated.
    I recommend it.

  • 5.0 star rating
    4/12/2015
    1 check-in

    This place is the business. Go here. Go here often. Sunday brunch was a bit of a wait. Once you get seated and served, you'll see why.

    For the brews, I got a Working Woman. It was a brown ale with some seriously tasty sour notes that went down smooth. I could drink that all day. The Galaxy Hero was also tasty. It wasn't as good as the Working Woman, but the Galaxy Hero was a nice IPA with lots of flavors.

    The food steals the show. The bacon fat popcorn is the best thing to happen to popcorn. It's popped in bacon fat and it's covered with cheese and sprinkles of bacon. Every kernel is a little pop of heaven. The pretzel was very soft and not overly salty and the cheese dip was good enough just to eat itself.

    Country fried chicken pizza, it's a thing and it is delicious. It has gravy baked into the crust with pieces of chicken on the top with hot sauce over it. It sounds weird but the combination of flavors really work. The smoked brisket omelette was fresh and tasty. Didn't hold a candle to the other food but it was still a nice option. The breakfast man burger is the way to do a burger. I can never say no to a burger with a fried egg on top. The burger is also huge and cooked well. Seasoned well, the egg just adds to the deliciousness.

    This place has amazing brews and more amazing food. It's a must see.

  • 4.0 star rating
    11/29/2014
    1 check-in

    Excellent food and a brewery, a match made in heaven.

    It isn't often I find myself in the city in the morning so I wanted to find somewhere to have brunch. At first I wanted a traditional meal but being a huge Revolution fan I was tempted into seeing what they had going on. The atmosphere carries that warm and welcoming feel of a pub, and to my surprise wasn't crowded on the Sunday I dined. I ordered the pancetta biscuits and gravy along with a pint of Eugene Porter. I went with the beer because I'm at a brewery after all, yet I partially regret not ordering their bloody mary my brother let me try. The meal itself was very satisfying and didn't need tabasco which is my go-to for eggs. The pancetta was on point, it really brought the dish together.

    If you're in the neighborhood and it doesn't look too busy I highly recommend trying out Revolution's brunch menu. Don't forget the bloody, of course.

  • 5.0 star rating
    4/7/2015
    1 check-in

    Revolution was pretty much everything I expected it to be! A party of 6, we were shockingly seated as soon as we walked in (I hear that doesn't happen often, especially on the weekend! We lucked out!). That was on a Saturday evening around 5:30pm. I tried 5 beer samples and they were amazing. I loved that they were only $2 per sample, and that I could pick and choose exactly what I wanted, and how many I wanted, without having to get a beer flight like most other places. The food was AWESOME, I ordered the fish & chips with the cole slaw, and we also got two orders of Bacon Fat Popcorn for the table. Everyone loved the popcorn, as well as their own meals! It was so hard to choose what I wanted to eat because everything sounded SO good. The service was very fast, the host and waitress were very nice. No complaints whatsoever! I would most definitely go back again and again.

  • 1.0 star rating
    8/10/2015

    They cut out half of the best plates on their menu and upped their prices.  Worst of all, they got rid of the best Ruben sandwich in Chicago.  Before I would have given them 5 stars because their food was very good but everything has changed now with the new menu.  The last time I was their, the restaurant was noticeably less crowded and I anticipate that this will continue to worsen as more people realize what has happened.  On the upside, there won't be lines anymore...

  • 5.0 star rating
    4/1/2015
    1 check-in

    Oh Revolution, I like you. I really, really like you.

    Came here for brunch on a Sunday. Warm and inviting when you step in. We had to wait about 20 minutes for a table and if there is wait and the place is packed, they have to be doing something right. Right? YES.

    Ordered the following:
    Bacon-fat popcorn-okay, so you just flipped the script on my popcorn game. I love popcorn and the midwest knows how to do popcorn. Cook it in bacon fat, throw it together with bacon crumbles and parm cheese? Sweet jesus get that in my mouth. I want to make that at home but I know I won't even come close.

    Pretzel with cheese-standard tasty pretzel. Cheese sauce...good cheese sauce. Mmmm. Not your snack shack/concession stand from a generic and large can type of cheese. This cheese was made with some love.

    Smoked brisket omelet-when they say smoked brisket, they are not just saying it. It is smoky to the hilt! Nicely seasoned and crisp breakfast potatoes and the biscuit was pretty decent. I really liked their berry jam that came with it.

    Country fried chicken pizza- looked at the menu and just said "are you serious?" and "how is this going to work?" I am telling you, this was another revelation. I was expecting a pizza to come out with a slab of fried chicken on a crust and wet gravy all over it...like a terrible soggy mess. But no! The lightly applied country gravy acts as the sauce, then cheese, and then pieces of country fried chicken averaging one bite per square of pizza with a drizzle of hot sauce. We decided to forgo the egg cracked on top because that was not our thing. I guess that might make it even more breakfast-y and I don't mind egg on the occasional wood-fired pizza but I don't think it was lacking without that egg on top. The crust was delicious and I am partial to wood-fired pizza with the slightest touch of char on the crust. It just really came together when I had doubted the components of this dish.

    I only tried a bite of my other dining companion's dishes, so I cannot speak to my personal satisfaction of their dishes, but let's just say that they did not have much to take home in a doggy bag. Of course I also had some beers with my breakfast. I'm always cool with beer and breakfast. Service was on point.

  • 4.0 star rating
    7/14/2015

    I love the food here. Pretzels with the fondue cheese dip is a great way to go and the burgers are some of the best in the city.

    I like the atmosphere but it is so loud you can't hear the music, FYI.

    Every time I come here though... Service is sooooo slow. Maybe not at the bar, but tables. It's not bad service just very slow. Not a quick in and out place.

  • 4.0 star rating
    4/6/2015
    1 check-in

    Revolution was the first brewery we visited in Chicago right after we got in.  It has a nice big open space and a large bar.

    We ordered a flight consisting of the Paddy Wagon, Fist City, Anti-hero IPA, Galaxy, Coup Detate and the Eugene Porter.  All the beers were great, but I highly recommend the Anti-hero and the porter.  The staff were all friendly, and it seems as though we saw their beers in just about every bar and restaurant we ventured into.   We didn't eat here but the items I saw floating around looked good.  I'd definitely come back here the next time I'm in town.

    Cheers!

  • 3.0 star rating
    6/13/2015

    This place is huge and is packed all the time. It was over an hour wait but they didn't have a system in place to call us or let us know a table was ready, and with no where for us to sit and wait, we had to just stand outside on the street in the unseasonably cold weather. Once we were sat, the food was okay, but not worth the hour + wait. Wasn't bad, but wasn't good

  • 4.0 star rating
    7/6/2015
    1 check-in

    What a groovy spot!!!! I love the vibe here! Very diverse crowd, awesome drinks, cool location and pretty decent brunch fair. I had 2 eggs, sausage, pancakes and potatoes. Pretty middle of the road as far as breakfast food goes but I would definitely come back due to the awesome service and atmosphere.

  • 4.0 star rating
    10/13/2014

    Thanks for letting Boyfriend and I drip all over your floor and seating when we showed up on your doorstep after getting caught in a sudden rainstorm!

    I like that there was no pressure for us to keep ordering, even though it was pretty obvious by the end of our meal that we were only hanging around because we were waiting for the rain to lighten up enough to get back to CTA without getting drenched (again).

    The duck grilled cheese was pretty freaking fantastic, but it was so rich that I could only manage to eat half of it. Delicious -- just a tad too rich for me. Their calamari was pretty decent, too, but not necessarily anything to write home about. It's good if that's what you're craving though.

    Our server was friendly and polite and was knowledgeable when we were asking him about the beers (though, sadly, a lot of the ones we wanted to try weren't available that day for one reason or another). All the same, a very chill little spot (we even saw some guy working on his laptop at the bar) and I would love to come back. I also wouldn't mind actually visiting the brewery itself!

  • 1.0 star rating
    5/23/2015

    They are serving in dirty dishes! It was unpleasant surprise! Probably they were busy, but anyway!

  • 5.0 star rating
    5/27/2015

    Best bacon I've ever ordered. Mmmm.

  • 5.0 star rating
    6/30/2015

    First off, our server was really cool. Being a server, I always mention the server, and not going to lie - I guess I'm a tough critic, although I feel for servers when they're busy. We came before a busy time, so we were able to talk to our server. I can't recall his name, but he had an Irish accent. Really nice guy. Gave great service.
    I'm not a beer drinker, so I didn't get a beer. I came for the food that I had heard so much about. Two things sounded good, so my friend and I split both.
    We got the duck grilled cheese. DUCK. GRILLED. CHEESE. Ok, I would go back for this alone! It was REALLY, really good. Not very greasy, which is a really good thing. But juicy and very rich in flavor.
    We also got the pulled pork. Eh, not really worth getting. I mean, yeah it was good. But cmon. DUCK. GRILLED. CHEESE.
    For sides we got a simple side salad. It had spiralized carrots, grape tomatoes, spinach, etc with a balsamic dressing. It was good and a nice size! And we got fries. Which were really good. Some were crunchy, and some were soft. Best of both worst.
    DEFINITELY will be going back! I've heard great things about their beers, but I wouldn't be the person to ask.

  • 4.0 star rating
    8/29/2014

    This place is almost always packed, so you're looking at a 90+ minute wait on a weekend.

    If you have a couple of their amazing beers and wait it out...the reward will pay off.

    Must try:
    - Bacon popcorn
    - Pork belly burger - okay this thing might be 1000+ calories, but it's SO worth it! It's a huge sandwich, so definitely share with someone!
    - All other burgers
    - BEER.

  • 5.0 star rating
    7/6/2015
    1 check-in

    Great service and beer! The chicken salad is amazing, chicken is a bit charred and over lemons, but pepper evens it out. The pizzas are interesting. We came for the beer, so we can't cry about the pizza. Ness is an amazing server and very knowledgeable. Ask all your Chicago questions!

  • 3.0 star rating
    8/28/2014
    1 check-in

    Typical bar fare. I had the fish and chips and while it was good, it wasn't memorable.  I had the wings and it was very smokey, which people like for it's BBQ flair.  I was so full from my fish and chips, I couldn't do much damage to the wings.

    The beer selection is nice, and it seems like they brew right on site.  I remember really enjoying my beer, though I don't remember which one!

    Our server did forget to bring out out wings until we reminded her (after out entrees came out), but she brought them out later AND took them off the bill. Great ownership.

    We migrated to the bar later and the bartenders are very attentive.  Didn't have to wait long to fill my drink, even if I was drinking just water.

    I'd wanna come back for their burger.  I sat near the kitchen and it seems like everyone orders that.  It looked delicious!   My friend had it and he said it was amazing.

  • 3.0 star rating
    2/10/2015 Updated review
    4 check-ins

    The last two times I've been to the brew pub the service has been pretty unimpressive.  The waitress (same one) has been very cold and really does not make you feel welcome.  The tap room is where it's at!

    The beer is always excellent, the vibe and decor are great - and the food is solid.  Work on the service.

    4.0 star rating
    1/31/2012 Previous review
    Yum!

    I really enjoy the beer at Revolution and the overall ambiance and atmosphere of the restaurant.…
    Read more
  • 1.0 star rating
    8/5/2015

    They just changed their menu and cut out a ton of their best dishes, namely the Ruben. It's all a scheme to make more money, not to serve the customers the great food that they used to. I used to come here frequently to eat, since the beer is just ok. I will not be returning.

Revolution Brewing - 637 Photos - Breweries - Logan Square - Chicago, IL - Reviews - Menu - Yelp
 

Recommended Reviews

Your trust is our top concern, so businesses can't pay to alter or remove their reviews. Learn more.
  • 4.0 star rating
    6/26/2015

    We give the beer a 5 and the food a 3.... therefore, a 4!

    Today was our second trip to the brewery. We hadn't tried the food on our first trip, so we did today. It was midday, and weren't too hungry, so we split the Italian Hero sandwich. It sounded great.

    My husband liked it, but that was the extent of it. My first bite- I thought it was pretty good. As I kept eating though, it got worse and worse. I thought the bacon tasted a bit undercooked, and although the calabrian blue cheese aioli had great flavor, it made the bread (which was so great) reallllly soggy. Not a fan of soggy. Anyway, to each his own. I would not order it again.

    The fries that came with our sandwich- perfect. We both thought they were fantastic. Skinny, well cooked, and had the perfect amount of flaky sea salt that you could see.

    I will say though, a few hours after eating I had a horrible stomachache. Could have been anything, but now I wouldn't be too excited about eating there again.

    The beer is awesome. Can't say that enough! IPAs are great.

    Love the atmosphere of this place... so lively and fun, with great music playing and lots of friendly people. The seating is a pretty cool setup and the bar upstairs is a great option as well. I love the light fixtures and all the warm wood tones. Definitely a "hip" place.

    We will definitely be back for the beer. And probably sometime in the distant future, we will again try the food!

  • 4.0 star rating
    5/18/2015
    1 check-in

    Great service.  The best veggie burger I've ever tasted.  Made out of beets, beans, shiitake mushrooms.  Wow, it's the best and I won't be able to eat another one elsewhere without comparing it.   The beer was outstanding, flavorful, fresh and cold.  I would come here all the time if I lived in the area.

  • 5.0 star rating
    3/6/2015

    By far my favorite brew pub in the city.  Have been visiting Revolution since it opened and I love the food and beer.  

    First off, be very aware that if there is a wait, it will most likely be over 45 minutes (especially in the summer and on the weekends).  Hate it, but it's the way it is so try and get your name on the list as soon as you can.

    I've tried everything on the menu but will focus on the amazing burgers.  I love the Hombre and the Farm burgers.  They are so tasty, not overly salty, and just amazing.  

    The Hombre burger has so many great flavors: avocado, fried chip strips, poblano peppers, cheese, amazing.  The Farm burger has beets, cheese, arugula; also amazing!  The house salad is also the best house salad I have ever tried anywhere. Usually they are from a bag but at Revolution the salad is fresh.

    The beer is obviously great, they have their entire product line available and will often sample new beers or special brews at the restaurant.  

    If you can join the Revolution beer club.  You get a special mug overtime you order and there are discounts on the merch.

    I appreciate that they pride themselves in locally sourcing ingredients and products. I also like their plate presentation. Many brew pubs throw things together. At Revolution it looks appetizing on the plate.

  • 2.0 star rating
    4/25/2015

    I have frequented revolution over the past four or so years, and have always raved about this place. Unfortunately, I feel as though the service and quality of the food has gone downhill.

    Last night a group of four of us went to revolution around 7 pm for dinner and drinks. We had to wait a little over an hour and forty-five minutes to get a table, and it seemed as though the hostess forgot about us (which isn't the first time this has happened to us) - my boyfriend went to check in with her, and then we were immediately seated...

    We used to go crazy over the pretzel and cheddar ale sauce. It was the kind of sauce that makes you want to lick the bowl clean. Lip smackin' good. However, this time the cheddar ale sauce was extremely watery and bland. Very disappointing. The quality of the food is very inconsistent.

    Bottom line:
    I really used to love this place, and it pains me to write a negative review, but revolution needs to amp it up a little bit. The food just doesn't live up to what it used to be, and the overall attitude/vibe of the staff is a little off putting. Beer is good though!

  • 4.0 star rating
    7/29/2015

    Revolution brewery lives up to its name. This bar hosts Chicagos best brews along with homemade beer. The place is nothing to special to look at. The main eye candy is the circular bar in the middle of the restaurant. However Our table was a little close to the kitchen which made conversation an issue. Our waitress was attentive but not overly attentive and did a fine job of serving us. The food is where revolution brewery shines. Definitely One of the thickest burgers I've had an awhile. Greasy but satisfying. Filled me up for the rest of the day. Logan square has something to be proud of with this crowed pleaser.

  • 4.0 star rating
    1/4/2015
    1 check-in

    Beautiful hardwood interior design and a mouth-watering menu that makes it extremely difficult to decide on just one dish.

    I ordered the pork-belly sandwich, which, aside from the pork-belly itself being slightly over-salted, was absolutely amazing. The fries were excellent, as well.

    The service was outstanding, and, despite there being a wait, we were made comfortable and even offered drink service while in the waiting area.

    Will definitely be back to try other dishes!

  • 3.0 star rating
    1/31/2015

    Came here with a group of friends on a Friday night. Place was a bit crowded so easily took about 45 minutes to an hour to be seated. That being said...

    First off, I'll say the beer here is great- I ordered the Civil Obedience, and it was balanced and tasted exactly as it was described. We ordered the Chicken Galantine and the Cheese Fritters for starters. The chicken was enjoyable for the most part but the fritters, though I enjoyed the consistency, were a bit on the salty side.

    They had quite a few options for entrees, but I figured the safest bet would be a burger and decided on The Smokehouse. I added bacon because why wouldn't you add bacon...and it turned out to be pretty darn tasty. The fries...ehhh, not so much. They had some type of kosher or sea salt on them that made them pretty hard to eat. I also tried one of their desserts, the PB&B, it was also just okay. It was obviously premade but the ice cream that accompanied was so hard we hard to let it sit in order to eat it.

    TLDR version: great beers and burgers. Apps and desserts are so-so. Interior's great but service is average. We had a couple of mix-ups throughout the night. And if it's more than two people be prepared for a bit of a wait.

  • 5.0 star rating
    6/16/2014
    3 check-ins

    Buffering.  Buffering.  Buffering.  C'mon YELP, I just want a place I can sit and have a nice cold brew.   Then it dawned on me.  The movement of the train was interfering with my phone's ability to triangulate properly, hence it's inability to locate a desperately needed beer.  

    "Next stop Logan Square."  Sounds familiar.  I'm going to exit or wither away from a deficit of malted barley, malted wheats, and hops.

    YELP guided me to Revolution which ironically was located across the street from Tula Yoga where I practiced my namaste earlier that morning.  A pleasant surprise I might add; took the guilt of getting tipsy away because I was staying a mere 0.5 miles away!

    Who goes to a brewery and eats?  Not this girl.  I am an accomplished beer drinker.  They have a marvelous selection of their own beers and beers from other breweries.  Of course I stuck with Rev beers only, it would be blasphemous to order anything else.  It's like going to McDonalds and ordering a whopper.

    I wanted to try multiple beers so I inquired about their flights.  Each 3 oz glass was $3.  The cost is more if you opt for a non-Rev brew.  Every beer I had was stupendous!  I had a range of beers, from light to dark.  I had BOTTOM UP WIT, COUP D'ETAT, EUGENE PORTER, CROSS OF GOLD, MOTHER OF EXILES, and the ANTI-HERO IPA.  Every beer left me wanting more, but I couldn't.  I was on a mission to try as many as I could in that one sitting and six was where I tapped out.  My favorite had to be the citrusy, wheaty, and ridiculously smooth BOTTOM UP WIT.

    I often find myself in a reverie of Revolution beers.  I can't wait to go back.

  • 5.0 star rating
    7/7/2015
    1 check-in

    I've been trying to get to this place for years and I finally made it out with some friends last week.  We got there about 11:30am and got a table by the window, looking out on the street, I love people watching.  Anyhow, I ordered the popcorn, this is a must for anyone trying Revolution for the first time.  The popcorn is cooked in bacon grease and topped with bacon crumbles and Parmesan cheese.  We also got the soft pretzel, which was pretty standard, however the cheese sauce that accompanied it was to die for.  They should serve the cheese sauce as a soup, it was good enough to eat with a spoon.  Of course everyone at our table tried several different beers on tap and we all found something we loved.  For lunch I had the burger and oh what a burger it was.  Cooked to perfection and the bun was just perfect for the size of the burger patty.  Finally we split the banana bread w/ ice cream for desert.  Another amazing dish that was promptly polished off.  Service was great, place was clean and everything was perfect, I absolutely loved it.  My only problem is that I didn't make it to this place sooner, to think I could have been coming here for years.  Better late than never I guess...

  • 3.0 star rating
    5/7/2015

    Came in this past weekend for brunch and it was OK.  We waited about 30 mins to be seated and while we waited we decided to grab a drink.  The tall girl with blonde curly was nice at first and attended to us to get our drink order but then when we decided to ditch the table seating and just sit at the bar she didn't say 1 word to us for a good 25 mins! It was obvious she was busy but she could've said she would be with us and really meant it a little sooner.  The other bartender didn't mind us either and he was calm and not freaking out about making drinks for the tables and the bar. Anyway after 25 mins she said she would be with us and she never did. so we gave up and asked to be seated at a table and they had no problem seating us right away.  The host was nice and apologized for the poor service we received at the bar.  

    My Crispy Pork Belly And Egg sandwich was delicious but my husbands Smokehouse Burger was gross!

    Our server at the table was nice, friendly and very attentive!

  • 2.0 star rating
    4/27/2015

    This restaurant is bland and average. Why? It's a communist themed restaurant. I absolutely love their beer and their service is great which is why I'm giving two stars but I don't understand why this place is so popular.

    If you go for their beer, get the bacon fat popcorn as a snack!

  • 5.0 star rating
    7/28/2014

    Originally we stopped in to grab a quick beer, that lead to hours (and many beers) sitting at the bar. While both of us are familiar with their beer, it was fun to try a few neither of us had had before. It was also fun to try and figure out which beer went with which tap. I think the bartenders thought it a little odd we were playing this game, but humored us in the end. The best was when I got one right!!

    If you're looking for a place with good beer, you don't need to look much further. It's solid. Plus the clientele...yeah, they were fun to watch.

  • 4.0 star rating
    6/8/2015

    This place is great! The beer is some of the best in Chicago, the place has a great ambiance, and the food is delicious. You cannot go wrong!
    I docked a star because my burger was a little too rare. It would never stop me from returning.
    The portions are a little big, if you are not a big eater I would suggest getting appetizers to save room for the delicious beer.

  • 5.0 star rating
    6/22/2015

    Just moved to Logan Square, and I have to say this will be my new regular spot! Their beers are fantastic, and so is their food. I haven't tried anything that I didn't like yet! They're always packed, and service is usually pretty attentive.

  • 2.0 star rating
    4/4/2015

    Beer was good .......

    Hostess was not nice to say the least and I ask the bartender if the TV worked to watch the final four games and I was answered with a yes but was not turning it on and walked away .......So finished the beer and out of here

  • 5.0 star rating
    8/8/2015

    Revolution is mmm mmm mmm good. The bacon fat popcorn is seriously amazing, and I've never really been a fan of popcorn. The workingman burger I got was damn good and their drink prices are excellent for how great they are. Definitely a place I'm going to stop at more frequently whenever I'm in the city.

  • 4.0 star rating
    1/17/2015
    1 check-in

    Was familiar with their beer already so my review won't go to into depth on that. Let's just say, try them all and you won't be disappointed! Ordered the special mustard bacon burger with blue aioli and grape tomato chutney and it was very very good. The calamari as a starter was so good I ate the side cheese mixture off the plate with my fingers! The food here was above average for a place known for their beers.

    Great spot for vegetarians but no reservations

    EDIT: order the cream cheese mashed potatoes they are heaven.

  • 4.0 star rating
    11/30/2014
    1 check-in
    Listed in Chicago bars

    Revolution is just a great, authentic Chicago place.  I'll admit, I am not huge on Revolution's beer (just a little too hoppy for my tastes), but the quality of both their beer and food is still very solid. I got the vegetarian reuben once or twice, but last time I went it looked like it was no longer on the menu. It was good, but nothing too special, and if I recall, the sauce wasn't very good.  During my most recent visit I got the fish and chips.  It was pretty good, and enough to take home for leftovers.  It was served with a really good tartar sauce and spicy coleslaw.  They also serve amazing mashed potatoes.  They usually always have a few vegetarian/pescatarian options and yummy sounding seasonal items, so lots of options for all appetites!

    Other tid-bits:
    - The best thing I've gotten at Revolution has to be the pretzel with cheese fondue.  It's basically the best cheese dip you'll ever have. While the entrees have been good, I'd recommend getting beers and apps instead.
    - This place would be awesome to take visitors...but they always have a wait, so be prepared
    - The inside of the restaurant is very cool, especially the detailing at the bar...making it even more worth the wait
    - They have a really awesome mug club that basically pays for itself if you go a handful of times and fill up a growler.  
    - While I know I'm considerably less cool for saying so, I prefer Goose Island's beer...but enjoy the experience of Revolution more.  I keep hoping my beer pallet will catch up one of these days.

  • 5.0 star rating
    5/18/2015
    1 check-in

    I had beer lovers in from out of town. We went to Revolution after a Cubs game and before we made our way to a few other places in the area. Super fun day.

    Anyway, my brother ordered some apps while I was in the bathroom. I was a little nervous that we were going to be served some greasy bar sub par quality apps. But, instead we got some delicious calamari and mushroom fries. Then. The pretzel came. I don't really eat bread that often. I don't really love pretzels that much. But holy cow. What a pretzel. With this cheese dipping sauce that was out of this world amazing. And the mustard that came with it. That was the best, too.

    Clean environment. Nice bathrooms (hooray!) and super great, knowledgeable staff.

  • 2.0 star rating
    3/24/2015

    I walked in and got checked in by the lady up front. Asked if I was party of 2. I said no, I have one more 15 min away. She refused to seat us because "it's policy." I said I would like to have a beer as I wait... she suggested that I go to the side corner and someone will bring us menu and drinks. So I did that. After waiting 10 min someone came by with menu and to our order... as I got my drink the front desk lady came up and asked if I was dining also. I replied no. Maybe appetizers. . She said that tables are reserved for "just dining in not just drinks." I would have never ordered the drinks knowing I have to order food at a bar to get a table nor would I have waited. Said that, the one beer was great. To bad I won't be back. Terrible service and attitude. That's my policy.

  • 5.0 star rating
    4/8/2015

    I came here for brunch a couple weeks ago with two friends.  We managed to snag the last window table.

    I ordered a mimosa, the Breakfast From Scratch (2 eggs, a biscuit, potatoes and bacon) and a pancake on the side.  For such a simple meal it was delicious.  The eggs were perfect - not overdone, not greasy and not oily.  The biscuit was soft and flaky, and the potatoes were savory and flavorful.  The bacon, of course, was delicious.  The pancake was soft, fluffy and so good.

    The whole menu looked awesome so I'll definitely be back for brunch.  

    As for my friends, my one friend was hungover and just got some sort of cheddar biscuit which she enjoyed.  Our other friend ordered the smoked salmon on bagel and loved it.

  • 4.0 star rating
    7/9/2015

    I have been here in the past and there food is very good! Drinks are reasonably priced. Usually always packed so be prepared to wait around for quite a while, good thing they have a upstairs bar you can lounge around as you wait for a table! They are known more for beer but they have a couple of cocktails.

  • 4.0 star rating
    11/21/2014
    1 check-in

    Had a great evening at Revolution this past Saturday.    Walked in and waited near the bar for a dinner table or seats to open at the bar.   Some group mentioned they were leaving so we grabbed their seats at the bar right near the impressive line of taps.

    Had the bacon fat popcorn and it's as good as advertised.    The pretzel with cheese fondue was very good as well.    Had a workingman burger and enjoyed it.    The bacon was tasty and onions perfect on it.    Also had the chocolate cake with Eugene Porter ice cream that was top notch.

    Would definitely go back - see untappd for my beer reviews!

  • 4.0 star rating
    5/1/2015
    1 check-in

    Not much to say that hasn't been said a million times.

    Beer = Excellent, but perhaps on the verge of being surpassed by the strong contingent of local competitors.

    Food = Good. Not necessarily worthy of a trip on its own.

    Service = Just goo enough. This place is a like a pretty girl that doesn't have to try and will still find a date.

    You'll be glad you are there, but don't expect a lot of love.

  • 1.0 star rating
    3/19/2015

    Disappointing to be leaving this review - have been a loyal Rev Brew patron since moving to Logan Square. Their bacon fat popcorn is one of my favorite things in the world. Why one star? Because they have policies about who can and cannot have a table to sit and eat. And they seem very arbitrary - and certainly not based on how busy they are or how many tables are available.

    Was there last night said I wanted a table for two but a third person would join us much later and likely just have a drink and order something to go. When the second person in my party arrived they would not seat us because we were not a complete party of three.

    Called to talk to a manager today and he basically defended their actions and told me that he's sorry that I don't agree with their policy.

  • 4.0 star rating
    7/14/2015
    1 check-in

    I wasn't fond of any of their beers as I couldn't find one that was sweet enough for my taste buds however I liked the fact that they have $2 tasters so we wounded up tasting about 8 of their different beers. Location was great as it wasn't too far from the subway either. I also did like their friendly service.

  • 5.0 star rating
    7/12/2015

    Love. The food and beer is off the charts. I had the smoke stack pizza - fantastic. Citra hero IPA and Civil Unrest are both amazing beers. It was really busy on Friday night, to be expected, and parking was a bitch but I can't wait to go back.

  • 5.0 star rating
    3/30/2015
    1 check-in

    The staff was fast and friendly. I had the brisket omelette with horseradish dressing it was very tasty came out very quick even though the place was packed we also got seated very quickly even though a lot of people were there for brunch.

  • 4.0 star rating
    5/15/2015
    1 check-in

    Keep your friends close, your alcohols closer, and burgers closest!!!

    All I can say is bacon bacon bacon beer bacon bacon bacon.

    Definitely a great place to have fun lax time with friends!!

  • 4.0 star rating
    11/14/2014

    The good: BEER! Great atmosphere and staff. The pierogis, the fennel fig salad and the bacon popcorn. They have large samples for $2-$5 that two people can share. They give free tastings:) Their prices are fair. They draw a great crowd.
    The bad: no valet, they do not accept reservations, the pizza.
    The experience: We sent two different pizzas back before we ordered one that was just ok, I'd steer clear of their pizza all together. The manager was nice about replacing our orders aka removing them from the bill.
    Favorite Beers: Fistmas, Double Fist, Deth's Tar and Penguin Hop

  • 4.0 star rating
    11/4/2014

    Great experience. 5 star service, the waitress was knowledgeable, friendly and incredibly accommodating.

    The pesto chicken was great- just wish it was bigger , I'm a hungry man. Fries weren't special- wish I had gone with the blue cheese potato salad.

    Got a flight of five beers. Loved the double fist and the porter!

  • 4.0 star rating
    8/6/2015 Updated review

    One of my favorite places that I don't go to as often as I would like. Obviously their beer is on point but so is the food. Everything I have tried has been delicious. Their pizza is really good and I love the arugula/lemon. The wings and blue cheese potato salad are also a must try. I haven't had any of the desserts but I'm making a point to try at least one next time because they always look so tempting when going to other tables. I have been here for brunch in the past but it was a while ago and I can't remember what we had but it was all good. I took one star away for their, sometimes, rude host staff. I get that it's a busy place but they need to stay more organized and have better attitudes. Last time I was here I was skipped on the list to get seated and then treated as if it was my fault. I was so hungry and I really do like the food and drinks so much that I shook it off and let the other hostess make up for her coworkers bad manners.

    4.0 star rating
    7/16/2015 Previous review
    One of my favorite places that I don't go to as often as I would like. Obviously their beer is on… Read more
  • 5.0 star rating
    9/10/2014
    1 check-in ROTD 11/30/2014

    Yes the beer is great but I just want to highlight one thing.  When you order one of their pretzels (which is a little bigger than ones you get at the stadium), they do it right when it comes to the cheese to pretzel ratio! They give you a small bowl of cheese as restaurants should.  It is my biggest pet peeve when restaurants give you 2 small dipping bowls of mustard and cheese and you end up having to scrape every last drop of cheese b/c who cares about the mustard? We don't live in Germany.

    So kudos to you Revolution Brewing Co! You get a star in my book and a place in my heart for getting it right with the cheese to pretzel ratio.

  • 5.0 star rating
    11/24/2014
    1 check-in

    I LOVE this place! I think this place was featured in the movie "Drinking Buddies". The beer here is freshly tapped and one of my favorite breweries in Chicago. They have great seasonal beer, so it was fun to try the Fistmas. The Loganberry is slightly tart and really light. We all loved the Stout Rye, which is heavier but goes down smooth.

    About 6-7 of us met up here just to catch up, and there weren't any tables to be found, but the turnover at the bar moves rather quickly. We stood around for 5 minutes before people left and we got to sit down. They also have a smaller space on the right side of the bar for people to stand and chat away while ordering drinks and even food. The mussels were AMAZING. I think mussels and beer is my ultimate meal, so I was in happy land. There are thick cuts of bacon in the mussel broth, which really adds a whole lot of flavor to the dish. This dish was a special, but they have two other types of mussels on their standard menu. We also tried the cheese croquette dish with red peppers. This was really tasty and it was a huge portion of food.

    I can't wait to come back here and try more food and different beer!

  • 3.0 star rating
    3/23/2015

    Our first experience was great!  The second experience didn't happen because the woman who answered the phone was too rude to answer a simple question.  We are still debating whether or not to give it a third chance.

    The rude phone call went something like this:
    "Revolution"
    "Hi! Do you take reservations?"
    "no"
    "Any chance you have an idea about how long the wait might be at 8?"
    "I'll know at 8" [hangs up abruptly]

  • 4.0 star rating
    5/14/2014
    1 check-in

    Revolution Brewing Co. was a rad, very hopping, trendy bar in Chicago's Logan Square area!
    We had dinner next door at the new Chicago Diner and friends were hanging here, so we decided to drop in!  
    We squeezed into the very small area between a wall and the bar, which was pretty much a hall way to the bathroom, but we took over that spot for 3 hours! About 5 rounds later we were still here, with a new batch of friends meeting us!  

    In other words this place kept the drinks flowing and kept the friends showing up!

    Did not get to try to food, but it smelled and looked quite nice!  Maybe next time!

  • 5.0 star rating
    7/2/2015
    1 check-in

    Had an absolutely wonderful experience here. Came for lunch around 11:30 on a weekday (Thursday). My friends and I were able to sit next to the open front windows (on a nice Chicago day, an excellent location to sit). One of my friends ordered the pretzel. It was good with a very tasty cheese dip. My other friend ordered the bacon popcorn. It is messy due to the parmesan topping, but also very good. I ordered the ruben sandwich with fries. It was delicious. My friends both got burgers which they said were quite excellent. For dessert we split the banana bread. It was delicious. The double chocolate peanut butter ice cream on top was awesome. Additionally the beers were excellent, and at $5 a pop for a pint of many of Revolution's beers, quite affordable. I was not disappointed and would highly recommend stopping here!

  • 4.0 star rating
    3/26/2015

    Been wanting to try this place for a long time and was impressed with my experience. I went on a weeknight around 7:30pm, and it was definitely pretty busy. Snagged the last spot near the entrance so was able to order both drinks and snacks. Didn't realize that certain areas were designated for only drinks/snacks & drinks/full dinner service. Had a really delicious saison and shared the cheese board (plenty to share), pretzel w/ cheese, & popcorn. As a 'dinner', this was more than enough food for two people. Service was also great and very friendly. Would definitely recommend this spot to anyone who wants to have a good Chicago brewpub experience.

  • 4.0 star rating
    5/10/2015

    Beer drew us (me) to this location for lunch and we were not disappointed!  Great local brewery and a bunch of great IPA.

    Food was very good and priced nicely.  

    Atmosphere was nice, windows open and we were able to enjoy a nice spring time breeze.  Service was good...

    I'll be back......

  • 5.0 star rating
    6/27/2015

    Great beer and the food is surprisingly really quality. Took an hour for three of us to be seated around 600pm on a Saturday. We had some beer, popcorn (just okay), and burgers. Freat flavor on the patties and goes well with the beer. The ambience is a bit noisy, even though we were seated in a corner we had a hard time hearing each other. Overall, would love to go back again!

Revolution Brewing - 637 Photos - Breweries - Logan Square - Chicago, IL - Reviews - Menu - Yelp
 

Recommended Reviews

Your trust is our top concern, so businesses can't pay to alter or remove their reviews. Learn more.
  • 5.0 star rating
    1/25/2015

    The wife and I were doing the Milwakee crawl and stopped in. While I've had there beer before at other joints it's much better to make you stop in as they let you try out any of the beers on tap. Highly enjoyed the new beers that I haven't had before.  

    We sat at the bar the as it was a full house. The  bartenders were very attentive and helpful with beer selections. Shared the burger and blue cheese potatoe salad, plenty to share. Very good, perfectly cooked burger, and interesting potatoe salad with the blue cheese(can't say I've had that before),

    Sit at the bar and try out a different beer and grab a bite everything looked good.

  • 1.0 star rating
    7/24/2014

    Skinny fake red head waitress don't stick a straw in my $30 Three Floyds bottled beer to taste it before it comes to my table. Not cool.

  • 4.0 star rating
    6/30/2015

    The slightly lower rating is because of the incredibly long wait to get a table, and the relatively unfriendly service as we waited.

    The food and drink, however, is very solid. If you live in Chicago, you've probably already tried Revolution beers, but it's definitely worth having them on tap along with delicious food. Our waiter at our table was also very friendly, redeeming the service a little.

    One thing I definitely must recommend is the Eugene chocolate cake. It's definitely for sharing because of the amount of chocolate, but the three of us that split it were in ecstasy. It's molten chocolate cake topped with Eugene Porter ice cream and a little brown sugar, and words barely do it justice. This is probably one of my favourite desserts in Chicago.

  • 5.0 star rating
    7/18/2014

    Wait, is this place real life?

    The beer was pretty incredible that I had.. I was trying to look up the name of it..I think it was Eugene something. I love dark beers and it had a nice sweet dark taste to it. I am not an IPA fan so this was right down my alley.

    Then we started the meal off with the bacon fat popcorn which I can only explain as being the most sexual thing I've ever eaten. I literally had the biggest bacon boner I've ever had while eating this. It hurt.  I've tried popcorn appetizers all over but this is the only one that I've ever seen obtain. The perfect coating of ingredients (bacon and Parmesan literally stuck to each piece of popcorn).

    I chose the pork belly and egg sandwich which was a sinfully decadent experience. You had me at garlic aioli!! Omg this sandwich literally melted in my mouth... I loved the runny egg too! I ordered the blue cheese potato salad on the side which was just blue enough! Potato salad can be hit or miss for me but it was a risk I'm glad I took!

    My friend ordered the flank steak which naturally I snuck a few pieces of...the melding of flavors in the dish was a savory delight. I loved the creamy goat cheese with the firm potato and asparagus and buttery steak. Divine!

    We finished off with the chocolate cake with beer ice cream at the recommendation of our cute and painfully awkward server. It was a great decision that put the perfect finishing touch on our dining experience.

    Overall I found the atmosphere chasing and the excruciatingly awkward service endearing and I sort of look forward to submitting myself to the experience all over again as soon as humanly possible.

  • 1.0 star rating
    6/30/2015

    I have had this beer before and was excited to go here.  Unfortunately, the service was very poor.  We had to wait long for a single beer, hoping to make eye contact with a server or bartender to acknowledge us.  When they did acknowledge us there was no smile, please or thank you.  Just quickly getting our money then on to the next.  They seemed poorly trained for crowds or business in general.  A young bartender with a mustache was especially irritable.  Bottom line: good beer and food, but not worth the headache from the staff!

  • 5.0 star rating
    8/4/2014
    6 check-ins

    #becausebeer

    Why 5-stars:
    1. Knowledgeable, friendly staff
    2. Wonderful food menu - not to mention a great brunch menu on weekends (try the banana porter pancakes)
    3. Beer, just lots of really good beer.

    Some places just have a heightened sense of professionalism, and this is one of them. It's obvious they care about their product.

  • 4.0 star rating
    7/8/2014
    1 check-in

    Was so excited to try this place after having heard so much about it over the years.

    Started with the Rosa new brew and was surprised by how much I like it (just saw they sell this at Trader Joe's now, too!). Asked our waiter for a recommendation between the soft pretzel appetizer and spring veggie tamale and was turned off by how close-to-rude he was. He responded as if we were dumb to ask such a question. Uh, you're our waiter, we look to you for recommendations.

    Ordered the soft pretzel, which was huge and came with an amazing cheese fondue. Unbelievably awesome, you definitely need to share this, maybe with more than two people.

    Tried the veggie burger for my entrée, again made the mistake to ask the waiter his recommendation between fries and the potato salad (geez, dude chill out when someone asks you for your opinion). Ended up with the potato salad which was good but even I've made better. The veggie burger was delicious though, fresh and not just a frozen soy patty.

    Overall, a solid beer list (obviously) and good tasting food, but the staff could brighten up a bit.

  • 1.0 star rating
    7/26/2014

    Everything about this place was bad to mediocre. Most of their beers were on the sweet side, which is definitely not my preference. They need to get their malts under control. We tried every house beer, and were not impressed by any. The best of the lot was Anti-hero, but we've had much better IPAs.

    The food was gross. I ordered a salad that was topped with chicken. The plate was piping hot.... ??? WHY? Seriously, it wilted into a mess after a few minutes. My husband ordered a reuben. The meat had been pulverized into some type of chopped up cat food concoction, and it was slathered with such a heavy dose of 1000 Island that it was a mess to eat. He ate a couple bites. I left most of my salad behind. Sure they were kind of busy, but this is not an excuse for this type of food. We didn't complain, we just left dissatisfied. We won't be back. Next time we'll try Goose Island as I hear their food is much better (not to mention better beer!)

    I'm really surprised Chicago folk like this brewery. To think we actually WAITED 30 minutes to experience this. Chicago can do better.

  • 4.0 star rating
    3/29/2015

    Iconic Chicago brewery that has certainly aided in making Logan Saqure an upward trending hot-spot and marketing such popular creations as the Anti-Hero IPA.

    Great place to bring out-of-towners as well local friends. Be prepared to wait a while for a table during evenings and weekends, but no better way to kill some time than throwing back a few homemade frothy beverages at the bar. Once seated, the "Hombre" burger is a must. Wings are quite tasty as well.

  • 4.0 star rating
    9/10/2014

    Had a work outing here a few months ago at the space upstairs.  The food was great and room was big enough for about 80 people.  It's a very chill and relaxed atmosphere; it just gets loud but never rowdy.

    We had all beers available but CITRA HERO is hands down the best beer here.  It's pretty close to bring my favorite Chicago beer, I wish they sold it more places.

    Minus one star because the brewery tour was just meh, and I've come back here a few times and they've run out of Citra hero (which is the only reason I really come here anymore).

  • 2.0 star rating
    6/27/2014
    1 check-in

    Not very impressed... The waitress was snooty and impatient. The food wasn't too good and was bland -- not to mention over priced... The pork belly sandwich was mushy and not crispy at all, like pork belly should be cooked. The beers were okay. After trying 6 I couldn't find any that I liked a lot which sucks.

    It's pretty loud in here so it's hard to hear others ( makes sense for a bar). This place is completely overrated. I'd come back and just order non-Revolution beers.

  • 5.0 star rating
    8/4/2014

    Im not a fan of beer, but I wanted to check this place out since my boyfriend had talked about it so much.  This place was delicious because of the burgers.  I ordered just a regular burger with lettuce tomato and onions and it was divine.  It is up there with Moody's on best burgers in town list.  And it only cost about $12.  My boyfriend is not a huge beer drinker either, but he enjoys trying new things so he ordered a pint of beer that probably cost him about $6 and thoroughly enjoyed it.

    Service:
    Awesome, knowledgeable and quick

    Ambiance:
    Cute with that college, TGIF feel, but still a good ol Chicago spot

    Food:
    Get a burger!

    Drinks:
    You will enjoy your beer to the fullest.  Good craftmanship

    Price:
    Decent.  Around $12 for a burger and $6 for a drink.  For the two of us with tax and tip and two meals and one drink it was about $40.00

    Great for a group of people or a quick bite.  Id even say it is good for families.

    Enjoy!

  • 5.0 star rating
    3/14/2015

    Revolution has been on my list of places to go for a LONG time and I finally made it last night!  Amazing veggie burger (roasted beets and mushrooms) and fantastic cocktails!  I'll definitely be back!

  • 5.0 star rating
    9/28/2014
    1 check-in

    Great beer, great food, and great service at the bar.    Also parked within a block or two and had no wait on a weekend. Very nice.

    Had a smokehouse burger that had smokey pulled pork on it.   Also had a Red Skull and a Fist City.  Awesome.  Some of us tried some beer samples that come in a little 5oz.  That's pretty cool.  

    The fist pillars and fist tap heads were a nice touch as well.

  • 5.0 star rating
    7/27/2014
    1 check-in

    Great burgers.

    Man.

    And drinks I didn't try because I couldn't handle drinking that day hah.

    I got the workingman burger and it has bacon and cheese (that's really all you need). Medium rare and you got yourself some amazing stuff. You can get a side salad but my mentality is, go big or go home. I got the fries. Everything tasted amazing and the service was good. The wings were also a good starter. Good bar food and fun atmosphere. Logan Square is definitely hipster--so expect that. hah

  • 5.0 star rating
    6/7/2015

    Great menu!  Very good staff that is friendly and helpful.  The beers and top notch and they also have a nice drink menu for those that do not partake in beer. 5 stars every day of the week!

  • 4.0 star rating
    1/12/2015
    5 check-ins

    Yummmmmmm.  I am a huge fan of the amazing beers produced by Revolution.  However, my recent lunch visit revealed some tasty food offerings as well.  We ordered several things and enjoyed them all:  seasonal mussels, wings, bacon popcorn, and the brickhouse flatbread.  Everything was delicious, with attention to detail and creative presentation and execution.  I had my eye on some other menu offerings, so I plan on visiting again soon!  Service was good too!

  • 5.0 star rating
    7/28/2015

    Really great selection of beer.  Food was better than expected, only complaint is the wait.  I will definitely be back, the open windows up front are a huge plus, makes the place extremely inviting.

  • 4.0 star rating
    3/26/2015

    Food was awesomely delicious and the atmosphere is very cozy with a cool
    Industrial feel. Would absolutely recommend checking it out.

  • 3.0 star rating
    6/10/2015

    I understand that I was a wine drinker in beer country but I do think they could have sprung for better house wines. If you're only stocking one of each type, why not make it a decent one?

    Food-wise, I had their arugula flatbread which was slightly lemony and very delicious.

  • 5.0 star rating
    5/29/2014

    Revolution is one of my favorite places in all of Logan Square. I've been a number of times and am finally getting around to putting my happiness into a review to share.  I've gone on dates, with a group of friends, with just one friend and I'd feel completely comfortable going alone and sitting at the bar. It's one of those places I feel is great for just about any occasion. When the food is good, man it's amazing. But some things are best passed over. The beer is reliably good and you can be guaranteed a chill experience which is what I expect at my brewpubs.

    Service is always friendly and prompt without issue. It can get insanely busy on the weekend nights though. Shocking for a Logan Square joint that serves liquor, I know.

    A sampling of items I've had at Revolution over my visits:
    Bacon Fat Popcorn $5 - Am I a jerk if I say this is overhyped? Yea, probably. It's got a little cheese & bacon on top of popcorn but I really didn't think this was anything all that special. However, if you just need something small to munch on and share with someone over some beers, it's a good option.
    Eugene Cake $7 - Yep, you guessed it. It's made with Eugene Porter. Well the ice cream is. It's an indulgent dessert and goes best with...Eugene Porter, duh!
    Bowl of soup $6
    Sweet Potato cakes $7 - I'll take a pass on having this dish again. Sounded really cool in theory but just wasn't as amazing as I hoped it would be.
    Scotch Egg $9 - One of the more pricey scotch eggs but it's darn good! Herb-malt vinegar whip, frisee, champagne vinaigrette....goodness gracious, full of succulent flavor. The price point is just a tad too high on this though.
    Gratin $9 - I believe they took this off the menu and I don't mind. It wasn't a dish I was a big fan of, not enough flavor.

    Various pints of brews, too numerous to name usually for $5-9 with most being $6. They also have sampler sizes of all their beers for $2 with a few extra special beers for $3. I love getting a few of those to try some I haven't before...or if I just feel like mixing it up a bit. Revolution is one of those breweries that every beer I've tried has been solid. I can only name about three breweries like that. My favorite I've ever had was Chicago Smoke and I'm just crossing my fingers they bring it back. I've been craving it but it's nowhere on their brew schedule. :( Other top brews of theirs to me are the 4th Year Beer and A Little Crazy.

    All that being said, I foresee Revolution many times in my future and if you haven't yet been, put it into your agenda as a MUST DO!

  • 5.0 star rating
    7/26/2015

    Great food, great beer!! Definitely recommend this place. When I went there, it was crazy packed but it was worth the wait!

  • 4.0 star rating
    8/12/2014

    This review is based off of the beer, staff and atmosphere at Revolution Brewing. Didn't have any food, though I was tempted (but with Smoque waiting for us, couldn't risk the room being taken up).

    The staff was very friendly, very knowledgeable and had a genuine passion for what they did. While I'm not a beer person, nor did I sample anything, watching and dissecting the interactions between the staff and patrons (my gf included) I couldn't help but realize how much they all really enjoyed what they were doing and working with.

    Drink timing at the bar was very quick, two bartenders was flying around hitting up each and every patron that needed a refill or had questions.

  • 5.0 star rating
    3/28/2015

    I used to live in Logan Square and frequented this place weekly. Not only is their beer selection magnificent but their food is worth the stop alone. My favorite is probably their "rise", though be warned; I like darker beers. I had their crispy pork belly sandwich last time I went. Yummy!

    Although! My only complaint is that if you go on a Friday or Saturday night YOU WILL BE WAITING. Although you can stand around, drink, and catch up with friends while you're waiting for your table.

  • 3.0 star rating
    6/7/2014

    I'm behind on writing this review, so my apologies, it's been a while. I was here for a first date and again a few months later for a date... both times the food was solid but nothing so memorable that I can write about it now. The drink selections are great (obviously, right?!) and it stays packed and loud all the time! Parking is tricky around this neighborhood.

    The general vibe isn't for me, but if I am invited with friends I would go... just not my top choice.

  • 5.0 star rating
    3/25/2015

    I've been here a couple of times and I've got to say they have amazing beer and amazing food. What more can you ask for? I've had the pulled pork sandwich and it's so good. Almost too much meat, if I'm allowed to say that :)

    I'll be moving into the area soon, so I will definitely be stopping by much more often!

  • 4.0 star rating
    11/16/2014
    1 check-in

    I came here to meet a friend recently and had a couple of beers and a cheese plate. The different Revolution beers were really good and the elements and portion sizes of the cheese plate were perfect. The crowd here is all Logan Square - hipstery and fun and relaxed. I will definitely be back to have more on the menu.

  • 5.0 star rating
    1/25/2015

    The crispy pork belly and egg sandwich was superb. So juicy and full of flavor. We could have stayed there all day sampling each of their beers for only $2 each. Highly recommend.

  • 3.0 star rating
    1/6/2015

    My friend talked me out of eating their beer cheese sauce with a spoon...

    Attention grabbing header = good job.

    Continuing onto big Bean-city beer binge, we ordered a house flight, which averaged.

    Working mom is the shit though; you just can't say a bad thing about a drink with a name like that...

    Do you think when dudes at Revolution were coming up with beer titles they were cracking up at the idea of customers saying things like, "Working mom? Ahh, I love working mom! Working mom is my favorite! I'll take working mom over pbr any time! I'll have a working mom and a shot of Jameson. Make it a double!!!"

  • 5.0 star rating
    6/10/2014
    1 check-in
    Listed in Chi-town, what!

    I'm a big fan of the beer scene in Chicago.  Revolution Brewing Company is one great example of this.

    First of all, I really like the vibe of this neighborhood- reminds me of my neighborhood at home in Philly.  The brewery/restaurant itself is large and has plenty of seating.  I thought they had a really good beer selection and they offer sample sizes, if you want to try out a number of beers (or if you can only drink 4 oz cause you are a lightweight like me).

    In addition to the great beer, the food was excellent.  I got an arugula salad that was topped with burrata and strawberries.  This was one of the most delicious salads I've eaten in a LONG time.  And at $13, the price isn't too bad either.

    If you are in this neighborhood and looking for some good beer and good food in a cool atmosphere, I'd definitely check out Revolution Brewing Co.

  • 4.0 star rating
    5/21/2014
    1 check-in

    Came here for an afternoon drink, but ended up having dinner as well. On a weekday in late afternoon, especially during the Craft Beer week, it wasn't busy and was easy to get a seat at the bar or at the tables. I sat at the bar right in front of the tap - an interesting row of taps.

    I opted for the 5oz samples as they were $2 each. The list on tap had a mix including IPAs, a Belgium Wit, Red Ale, and Copper. The Meltdown IPA had an interesting aroma of canteloupe. The Bottom Up Wit had a nice finish. The Battle Wil's had more smoky notes than toffee.

    The food was delicious and went very nicely with the beers. The bacon fat popcorn was yummy. Had to eat it with a fork; didn't want to disturb the delicately shaved parmesan and trinkets of bacon with my fumbling fingers. The duck grilled cheese was also very good. A thick, crunchy bread toasted with tender morsels of duck and melty cheese that was flavorful but not overpowering the duck.

    The atmosphere is casual and the beer guys are pleasant.

    If you wanted to save money on parking, park a few blocks away in the neighborhood.

  • 3.0 star rating
    3/12/2015

    The first time I went they had a really spot-on perfect duck salad, perfectly fatty and delicious compliments of flavours with the mixed greens.

    I was craving this salad until I finally got another to go again, and was pretty disappointed. The same salad was characteristically opposite. Could be a change in chef that night...
    However not a huge fan of their beer either. :/

    The staff is not always very friendly here either.

  • 5.0 star rating
    3/12/2015

    Go here. Flank steak and drinks are on point. I felt like the bartenders actually enjoyed talking about the beer. I can't stop thinking about my steak with the fennel side.
    The Manhatten I had was really nice too.
    There were 3 bartenders there and they all acknowledge us and provided good service. Not much to complain about. I'd like to see some specials or beer pairing.

  • 5.0 star rating
    12/28/2014

    This review is based on many nights of drinking at Revolution as well as having our wedding at Revolution's Brew Pub:

    This has to be my favorite place in the city for bar fare and beer. I absolutely love the beer and the food pairs well with everything you're drinking. The bacon fat popcorn is a great starter.

    The main purpose for my review is based on our wedding that we had there a few weeks ago. The staff was nothing short of amazing. Meg and Jessica were more than accommodating for any questions or issues that we had (including any last minute changes). I don't think that we could have asked for a better venue and situation. The beer was incredible, the food delectable, and the venue superb. My wife and I continue to look back at that day and are in awe of what the staff at Revolution was able to accomplish.  

    If you enjoy good beer and food, and want a staff that wants nothing more to help you accomplish your party goals, think about this place for any of your upcoming events.

  • 5.0 star rating
    1/15/2015

    Wow, what a cool spot with amazing beers and food! Of course we tried the popcorn that was sitting on the majority of tables which comes with bacon fat, bacon chunks and parmesan cheese.  Definitely my first experience with eating popcorn with a fork, but damn was it delicious and I may even try making this at home! Then I ordered the arugula pizza but added sausage which was a perfect combo along with the drizzled lemon infused oil.

    If I lived in Chicago, I would be a regular at this spot!  Worth the drive out of the city.

  • 4.0 star rating
    7/14/2014

    Great bacon popcorn! I wish I would have had more time to eat some more thing son the menu here.... everything looked so great.
    Good beer choices, but I would hope so for a place like this. Quite crowded to the point where you can't move your chair at all if you sit at the bar on a weekend. Wish they didn't smush people in so much. Other than that, pretty great.

  • 4.0 star rating
    7/14/2014
    2 check-ins

    Obviously a great beer selection (divided up very conveniently on the beer menu).
    Surprisingly good food (lots of vegetarian/vegan options too).
    Came here for brunch/World Cup final, with only a 20-minute wait (and a very convenient/comfortable waiting area with tables). Mushroom polenta was good but the sautéed vegetables lacked flavor, definitely needed hot sauce and more tomato jam (which was phenomenal btw).
    Breakfastman Burger was made to the desired doneness, soft bun, everything you want in a burger, with great breakfast potatoes.
    What really surprised me was the carrot cake dessert: deconstructed as if from a fine dining resistant. Liquid cheesecake, candied carrot threads, micro carrot greens, meringue...amazing!

  • 5.0 star rating
    6/10/2014
    1 check-in

    All around great experience!  My brother was in town this past Friday to celebrate his birthday and we were unsure about how many people were actually going to show up for dinner.  The hostess was very accommodating and friendly.  As soon as we were shown the waiting area, a waiter took our drink orders.  Once our 5th person showed up.... another friend popped in.  I thought we would have to wait some more with the last minute add on, but the hostess was great and had no problem.

    I had the pesto chicken sandwich with fries - it was delicious!  I was secretly hoping that I wouldn't like the fries so that I wouldn't eat so many, but they were perfectly crispy.  My friends had the pulled pork sandwich with garlic mash, crispy pork belly and egg sandwich, and a few different burgers.  Everyone was very happy with their choices.  And, of course, the beer selection was amazing!

    Definitely will be making my way back here again.

  • 3.0 star rating
    7/9/2014
    1 check-in

    This place had a 30+ min wait for 2 people when got there on a weekday at 8ish.

    Pros:
    - Good atmosphere
    - Good beer selection
    - Great sweet potato cakes

    Cons:
    Maybe we ordered the wrong things. We got the duck grilled cheese touted by our waitress but it just was not good. It was too greasy and maybe we expected more meat to bread ratio. We also got wings but that was a bit lackluster too.  

    We felt like we needed more (better food) to hit the spot.

  • 5.0 star rating
    3/12/2015

    Amazing! Food, crazy good, bacon fat popcorn was ridiculous. Seriously. Stop.  Cheese fritters almost made me cry. And the mushroom fries, best appetizer they have. Top it off with the hombre burger. Goodnight!

Revolution Brewing - 637 Photos - Breweries - Logan Square - Chicago, IL - Reviews - Menu - Yelp
 

Recommended Reviews

Your trust is our top concern, so businesses can't pay to alter or remove their reviews. Learn more.
  • 4.0 star rating
    7/2/2014
    1 check-in
    Listed in Susie Did Chicago

    As an out-of-towner, my Chicago experience is quite limited; picking a bad place can be extra disappointing, since I'll be leaving and won't get another chance. Luckily, Revolution Brewing Co. was a really good time.

    The staff was really friendly, from arrival through the end of our meal. Having been our first time there, we weren't aware of a few things . . . you have to have a complete party to be seated and you have to be eating dinner to sit at a table, which I totally understand--the gentleman at the hosts' station was really nice and accommodating, explaining everything to us and helping us get settled with drinks while we waited for the rest of our party.

    The beer is, of course, excellent. I was especially impressed with the Eugene porter.

    The food was good . . . nothing I would crave, but good. We had a pizza (I forget which one--Smokehouse, maybe it was called? it had a barbecue flavor that was actually from barbecued meat, it tasted like, not just sauce slathered on) and the bacon fat popcorn. I'd personally skip the popcorn, as it was okay but not amazing. The burgers and sandwiches looked great.

    All in all, a satisfactory outing, and not just because I had excellent company.

  • 5.0 star rating
    12/6/2014

    I came here with my boyfriend for the first time and I had a great time. This place has a great selection of beer & other drinks; as would be expected. They also have an excellent variety of delicious food, my favorite being the burger topped off with pulled pork.

  • 5.0 star rating
    7/19/2015

    Went there for breakfast today and had the steak and eggs...amazing!!! So delicious!! Even the Bloody Mary was awesome!

  • 5.0 star rating
    9/22/2014
    1 check-in

    Great brewed beers. Great bartenders - Sarina. Nice and diverse vegi and vegan options
    A nice composition of a bar-like and restaurant-like sitting options
    Had the arugula pizza with the touch of lemon; nice one, and the bottom up wit - locally brewed wheat beer; a good one

  • 3.0 star rating
    5/22/2015

    So about 3-4 years ago this place deserved 5 stars.
    I really only give it 3 stars because it's ridiculous to get inside on a weekday night and sit at the bar- 20 minute wait? Pass.

    That being said, their food and their beer is outstanding. No regrets in any selection of beer.
    I swear this place was so much better before that fucking movie came out that featured Olivia whatsherface and Revolution Brewery.

  • 4.0 star rating
    5/9/2015
    1 check-in

    Great local feel.  More upscale bar food with many local draft options.  The atmosphere is good.  Its a popular place starting in the early afternoon through the night.  Quality all around.  The veggie burger and pork belly sandwhiches are delicious!

  • 5.0 star rating
    11/29/2014

    Revolution Brewery was DELICIOUS!

    It's Saturday mid-day & the wait was about an hour long. To kill time we walked around the area but got bored easily. So we turned back like 25 minutes later & they sat us.

    The service was good BUT the food was even better. We were a party of 4 & we shared our meals. We had: a cheddar bacon burger with beer onions & a side of fries, pulled pork burger with mash potatoes & a smokey meat pizza. My mouth still waters when I think of the pulled pork burger & the smokey pizza.

    I almost forgot to mention our appetizers; we had the smoked wings & bacon popcorn with Parmesan cheese. The bacon popcorn was not what I thought it would be but exactly what it's called LOL bacon with popcorn & cheese which was weirdly good!

    Oh & you can't come to a brewery & not try their beer. My mom & I shared 2 light beers: the Riot & Bottom Up. Both pretty good!

  • 5.0 star rating
    2/8/2015

    #1 Crazy good beer selection.
    We had 3 different in house brews,  all were great, and the total was only $20. Which seriously is not bad for the area, and all so good.

    #2 Nice ambiance, cute place. So busy but not cramped, hard to find in this city.

    #3 Holy Cats the Food! All 3 of us got brunch, and we ate every scrap. The portions are huge, but man so good. I ordered the  Breakfast Burger, my friends ordered the Monte Cristo, and Egg Hole.
    Pretty standard right? Not even! Everything had such good flavor down to last bites of breakfast potatoes.

    45 min wait on a Sunday at Noon. Meals about $10-$16. Can't complain one bit. There's space to wait, have an excellent beer while you do, otherwise you're more than welcome to eat at the bar. TRY BRUNCH!
    We are definitely bringing people back here.

  • 5.0 star rating
    4/5/2014

    I've heard much about Revolution Brewery and wanted to get in here to try their crafts.  Turns out, that was only the tip of the speer.  Last night we brought our appetite in and discovered a much bigger reason to stop by.  Revolution is a no-frills, two floor brewery/brewpub by design.  I liked the open feel but the singular floors are smaller in space than I figured they might be.  Like that matters...lemme tell you what this place is all about..

    For starters we noshed on the Bacon Fat Popcorn.   It's only $4 and you'd have to be slightly deranged not to try it.  Tastes just like it sounds and by the time you get to the bottom you literally want to lick the bowl for the remaining bacon fat.  

    We chose the Pancetta pizza for our entree.  Just a killer flavor here.  The only way to make it better would be to give it a little more dough.  It's served thin crust and like most Chicagoan's, I like a little thickness to my pie.  Nuff said.  It's delicious nevertheless.

    For dessert we couldn't say no to the PB & B.  That's Peanut Butter cookie & Banana ice cream.  It's served as a small ice cream sandwich with strawberry-caramel sauce on the side with peanuts to pile on.  Unreal..I could eat a plate of these suckers and ask for more.

    This is the first brewery I've come to where my review of the beer came last.  This is not a slight towards their beer at all.  Just look at it as major props to their food.  Getting back to the beer, I tried the Cross of Gold (golden ale) and a gratis pour of Eugene (chocolate malt porter).  Both were top notch. I'm not a golden ale drinker by trade and would still give this one 9/10.  The Eugene just called my name.  Easily a 9/10 too..I've rarely had a better choco porter.

    Revolution lived up to the task.  Couldn't give a higher rating..they whole-heartedly live up to 5 stars.  Cheers!

  • 5.0 star rating
    2/26/2015

    Wonderful food, wonderful beer, and a great atmosphere.

    There are so many things on the menu that it is hard to choose! That just means I have to visit more and taste all the things!

  • 5.0 star rating
    5/21/2015
    1 check-in

    By far the best service I've had, maybe ever. Danielle was friendly, attentive, never over bearing, and gave excellent suggestions. The food and brews are fantastic as well; decently priced and excellent quality.

  • 3.0 star rating
    11/2/2014

    So i've only lived in Chitown for a year and a half... apparently i missed the good old days at revo.  Whenever i go its obnoxiously crowded and the food is overpriced for what you get.  I've had a couple of their vegetarian options, and tried a couple other dishes.  Its not like anythings bad, everything is just very meh.  They try to combine different flavors to be unique but usually it just tastes kinda weird (looking at you tofu sandwich, same goes for beet salad).  
    I'd rather just drink their beers at another bar for the same price or an extra dollar.

  • 5.0 star rating
    5/28/2014

    If you can get a table in a reasonable amount of time, it's a fantastic experience. The food is creative and delicious, with a few vegetarian options. Obviously the draft beer is a big draw and they also have lots of interesting bottles and a good selection of local ciders. The space is beautiful with a good atmosphere but not so loud and crowded that you can't hear yourself think. Owners are also great people who invest in the local community and in causes they care about like sustainability, buying local, biking, etc.

    As for getting in, I recommend going at a non-peak time (early weekday evening, mid-afternoon on weekends) if you don't want to wait for a couple hours. They don't take reservations. You could always grab a drink while you wait but at some point you're going to get hungry.

  • 4.0 star rating
    5/11/2015

    Great beer! What else do you need? Well the Ruben was very good. (Although a little stingy on the corned beef) Son had huge burger with beets and a fried egg on it. Beers complimented nicely. Server very attentive and polite. Hostess a bit indifferent. Overall a great place. Will continue to come here.

  • 5.0 star rating
    4/1/2014

    Revolution has always been one of my favorite places to go in the city. The food is amazing, the beer is phenomenal, and the atmosphere is wonderful.

    Revolution has taken a whole new meaning to me, as of this past weekend, because it is where my husband and I got married. We found out last year when looking at venues that Revolution did weddings and we were sold right away. The upstairs room is gorgeous and it was perfect to fit our 100 person wedding ceremony and reception. From the beginning they were so easy to work with. Meghan Rutledge was an exceptional coordinator. She had an answer to every one of my questions and was so easy to get ahold of. They also let us change around their party menu so we could have cheeseburgers and fries for the main entree. Everyone at the reception kept saying how wonderful the food was and that it was one of the best burgers they ever had.

    The staff at Revolution, especially Stephanie our day of coordinator, were amazing. They were very conscious of whether or not my husband and I were eating. They even put our burgers away until we were done thanking all the tables so our food would not be cold. They also made sure we had a beer in our hand at all times. The bartenders were all attentive and everyone was able to get drinks very easily.

    Our wedding was everything I could have asked for and Revolution played a HUGE role in making it be that way. Everyone loved it and kept telling us how it was one of the best weddings they had ever been to! I highly suggest using them for any event you are planning!

  • 3.0 star rating
    3/25/2015

    Great beer but not many vegetarian options. Service is always a bit off. Basically bar food. Blah

  • 4.0 star rating
    5/17/2015

    Yum.

    I'm normally a person who orders the same thing every time when I find a restaurant I like. This place had many different menu options that I am interested in, so I am going to be forced out of my comfort zone upon return trips.

    We went here during lunch/brunch time. It was busy, and I know why. The food was great. Our server was very nice and spent a really long time explaining to us the different styles of beer. We had pizza, wings, hush puppies, a salad (yes, I was the boring one), bacon fat popcorn, and several beers. All were good.

    Good prices, good location. We will definitely be back to try different menu items.

  • 5.0 star rating
    7/14/2015

    I've lived in Logan square my entire life and I can say this is the best restaurant the neighborhood has ever had! Located conveniently a few doors down from the beercade, too! I came here with my dad and we loved this place. I had the special of the day, a burger with bleu cheese, and it was amazing! For an appetizer we got mushroom fries-- literally, fried mushrooms. Our waiter described them more as French Fries, so they were a bit different from what we expected. I, not being a beer drinker, had a crispin cider and it was also great. Excellent service as well.

  • 5.0 star rating
    5/14/2015

    Amazing. I wish I could be more constructive but this brewery never disappoints and blows all competition out of the water. Greyhound is a must try.

  • 4.0 star rating
    11/10/2013
    1 check-in
    Listed in A Day In Chicago!

    Dropped by on a Sunday evening and I was kind of glad that Revolution Brewing Co was not busy at all.

    Just want to grab a drink, so I can only review based on their beer and bar services which were both excellent.

    $2 for 5oz sampler.. what should  I try?

    LOGANBERRY - Our summer fruit beer is a lightly tart wheat ale brewed with Loganberry.

    WORKING WOMAN - Hoppy, brown ale; the stronger, more bitter companion to Workingman Mild.

    The vibe is cool and relaxing while I sipped on my beer and watch Baseball games with the locals.

    I will be back next time when I am in town! And I will bring my friend so I can try every single beer on 14 taps!

  • 4.0 star rating
    3/17/2015

    We finally made it out to Revolution Brewing Co on a Friday afternoon. The place had great ambiance with the front windows open letting in the warm spring air, the iconic revolution tap handles seen clearly, and a view of the brewery in back. A friend and I came and split the crispy pork belly and egg sandwich (delicious pork belly and runny egg, would highly recommend) and the hombre burger (could pack more of a punch flavor-wise, probably wouldn't get again). The fries, which came with the meal, were thin, crispy, salty, and great. I tried out the Working Woman beer on tap, and it hit the spot. My friend's blood orange drink was pretty good too but a bit tart. All in all, great craft brewery.

  • 4.0 star rating
    10/23/2013

    Woo Hoo.  It's time for a Revolution, and another great Chicagotown brewery.  It is not too far from downtown, but worth the trip.  You can take the blue line or a quick cab, but whatever you do, get here.  They have a great lineup of their house brews, and all of them are quite good (see my tasting notes below).  They also have a solid list of guest brews if you want some of your other favs.  Food menu has a good variety of items in a gastropub sort of way.

    Tip:  Tuesdays they have a Prix Fixe menu... with beer pairings... and it is quite tasty including 4 10oz pours and dessert (check online for the menu).

    Beer Thoughts:
    * Penquin Hops - funny name, but worth the waddle... this is good stuff
    * Iron Fist Pale Ale - righteously tasty
    * Adams Best Bitter - solid english style bitter on nitro was quite good
    * Chicago Smoke - smoked lager, decent
    * Anti Hero IPA - nice solid IPA
    * Deth'S Tar - wow... nice Star Wars punned name Imperial Stout which was strong and chocolately (I get it now... Imperial troops :)

    I wanted to try the Red Skull which sounded amazing, but I was full already from the above meal and beers.  Next time for sure.

  • 5.0 star rating
    11/6/2013
    1 check-in

    Spent some time here for my husbands birthday. Had a few samples before we locked in on the beers we wanted. The loganberry was his favorite and the bottom up wit was mine. A must have is the bacon fat popcorn! It's so delish, I plan to make it at home!
    Overall a great meal, some good drinks and a post-dinner visit to the local VAS FOREMOST for some beer to go. The brewery only sell growlers here and we didn't want to store that at this time. Will be back! Thanks Rev Brew.

  • 4.0 star rating
    2/28/2014
    1 check-in

    Didn't eat there but for sucking down some great brews and BS'ing with friends the place is great.  Went on a Sat night around 9:30 and it had a nice buzz (as did we).  Good mixed crowd (by mixed I mean, ages 28/55 with a mean of upper 30's, tattoos/no tattoos, couples/singles, dudes/babes eclectic/regular dressed etc). The common theme that brought us all together is that we all behaved like adults, just hanging, chilling with friends and enjoying ourselves.  There was not a bonehead guy or bimbo in sight.  No sports jerseys, backwards baseball caps, yelling, chickipoo girls doing that high schrilled 'whooo-ooo" scream etc.  I kind of remember music I remember the buzz of the place more.    

    Excellent selection of delicious beers, food tables were full and food looked/smelled good.  Excellent interior decor, Russian communist theme, exposed brick, big windows and other architectural touches stuff gives it a nostalgic grittiness in an iconic way, just like Chairman Mao stuff is iconic hip in China and Andy Warhol is here in the US.

    Excellent, hip, cool, knowledgeable and professional servers behind the bar.

    Great place, great beer, great people, great time!

  • 5.0 star rating
    5/8/2015

    Has malt vinegar! Word word word "looks like this review is too short so it's a tip for now".

  • 4.0 star rating
    1/13/2015

    Enjoyed hanging out at this brewery.  Parking is not the best, but that's the area for you.  But once you park, you'll be happy you went in.  When we arrived, we put our name down to wait for a table for dinner (first floor) then proceeded upstairs. Upstairs is a nice lounge area with a large bar.  The beer is yummy, try "a little crazy" that was my favorite.  The Anti-Hero is good as well.  They seemed short on servers so the service was a bit slow.  Once our table was ready someone came up to get us.  The menu was delightful, I loved that it wasn't your typical bar food.  I loved the pork and pear pizza and my husband enjoyed his pulled pork sandwich, so much that he woke up thinking about it.  The service in the restaurant was excellent.  I would have given this place 5 stars but had to deduct one for slow service upstairs and for parking.

    A MUST TRY, you'll be glad you did! Remember to get "a Little Crazy" and the bacon cheese popcorn, yes it is delicious!

  • 4.0 star rating
    8/5/2013

    My review disappeared!  That's fine, I gave it a better rating because I was young and dumb.  

    I'm just going to say it.  Revolution makes a lot of mediocre beers.  I remember when this place first opened and my friend and I tried everything and all I could think was how similar they were.  I know most of the craft beer lovers in Chicago have a hard-on for this place, but Chicago/Chicagoland has better options beer wise.  I will say though, their coffee eugene porter was not only different, it was easily a beer I'd drink again and again.  Onto the food.

    Split the jerk chicken pizza & the iron fist & chips (or whatever they call it) and I loved both dishes.  Zero complaints when it comes to their food.  Service was fine.  The place is actually beautifully done.  Fits into the hipster neighborhood quite well.

  • 5.0 star rating
    9/14/2014

    This review is for brunch. It's always been fantastic.

    I honestly think it used to be better.....

    A few years ago when we first went they had this amazing blueberry bread french toast (made with yummy blueberry bread). They also had the "egg in a nest" with these delicious biscuits soaked in beer cheese soup sauce.

    Last time we went, they still offered the "egg in the nest" and that was our go-to brunch dish. The menu changes frequently, I'm not sure they were still doing it with the beer cheese sauce last time we were there. Admittedly, the beer cheese sauce makes it!

    While all of their beers are delicious, the Bloody Mary's are also above average!

    Moving on to lunch and dinner --

    Their burgers and wood fired pizzas are delicious. For appetizers the pretzel with beer cheese (sensing a theme here?) is a must along with the bacon fat popcorn.

    This place gets pretty busy - we recently waited an hour for a table at 9pm on a Thursday night.

    If doing brunch, go early to avoid the wait. It's also good to note it's kid-friendly if you go early for brunch, we've taken my niece here and there were lots of kids.

  • 4.0 star rating
    5/6/2015

    Get the mashed potatoes. I have gone there once and there was a 2 and half hour wait though. But that's not really their fault.

  • 1.0 star rating
    8/13/2014 Updated review

    In my last review I said I love the beer here but the service is terrible. I have since been back, and must say the beer is not as good as I remember it being. I tried several beers, and they had that gross taste of dirty lines.

    I used to love this place. I've been going here since they opened. But the food is inconsistent, the service is rude, and the beer seems to have gone downhill. I'm a big craft beer lover, and am sorry to say I will not be giving this brewery any more chances. I want to say the tap room is better, because it is, but after how badly I've been treated at the brewpub, anything with the Rev name on it makes me frown.

    2.0 star rating
    7/24/2013 Previous review
    I love the beer here, and the food is mostly good. But the service can be downright terrible. It is… Read more
  • 2.0 star rating
    8/5/2014

    I used to love Revolution... what happened dudes??? The food is still okay, but my friend found a hair on her plate that was not either of ours... The taps or glasses have to be dirty because I got sick from the IPA I ordered... I didn't want to believe it, but I couldn't even finish my food and I only drank half my beer.  I believed it when I told two good friends and they encountered the same thing when they drank there.  I used to frequent this place.  I used to recommend it to anyone and everyone.  I used to take people here from out of town.  I used to buy the cans to consume at home at the store. I used to take home two growlers every visit.  I will never go back.  

    You guys got big, but you forgot the only reason that happened was your level of service and care for your product.  Glad when I wanted to buy a logo t-shirt you were out, because I could never support your lack of consistency and quality. Spend your money elsewhere people.

    The only reason they get two stars is because I still like some of the people that work there.

  • 1.0 star rating
    8/10/2014

    Went here expecting a real Chicago brewery experience, ended up somehow feeling like we were in Naperville from the faux vibe this place was seeping from its rotten core. Not exactly what I was hoping for trying to impress a group of real estate investors that the neighborhood was authentic Chicago.

    Needless to say the waitress took twenty minutes to show up to take our drink orders, then further embarrassed herself when she couldn't recognize a valid ID (multiple government issued). She went to get her manager to help her finish hooked on phonics, but never returned. At least the bus boy gave us water.

    Disgusted, my clients left the table and we dined at a fabulous Mexican joint across the street, which had no issues when they checked our 'papers'.

    If  businesses like Revolution Brewery are indicative of the future of Logan Square, I would say sell now and let the yippie/trust fund hipsters pay your way into a real urban experience.

  • 5.0 star rating
    4/21/2014
    5 check-ins

    Beer and beer and beer and beer.  And Beer.  Love going to Piece because they make their own, but Revolution is now my favorite "they make their own" spot, and the five stars is really just for the beer.  The Food looked really good, but we didn't order any because we were so distracted by the beer.  

    Full bar for the 10 people in Chicago who don't like Beer, but if you go here and get anything other than beer you should be ashamed.

  • 5.0 star rating
    7/6/2015

    Great place to taste great beer.   Nice place to eat, great atmosphere and great location!

  • 3.0 star rating
    2/3/2014
    1 check-in

    I've owed The Rev a review for a bit.....so here it is. Why did I give the Rev only 3 stars???? Because to me, it was exactly what 3 stars represents........A-OK. We visited the Rev on a Saturday night, so we had to wait a little bit for a table, but it wasn't a bad wait at all.....especially for a Saturday night. The staff was very friendly, which is something we always appreciate.

    My husband and I aren't huge beer drinkers, but we were at the Rev, so we had to oblige. Our waiter was super cool and able to give us some really nice beer suggestions after we described what we like. I tried the Rosa, which is a Hibiscus Ale and very good. I can't remember what my husband had, but he was very satisfied with his beer selection as well. We also tried a couple of appetizers and this is what drove me to give 3 stars instead of 4. We tried the Bacon Fat popcorn and the Applewood Smoked Wings and neither us felt like either appetizer was really good. The quality was high, but just not anything to rave about.

  • 4.0 star rating
    10/6/2014

    Good beers. Good vibe. Good bartenders..

  • 4.0 star rating
    6/5/2015

    Good brews and a kick ass brunch! That works for me! You won't be disappointed and the staff is friendly. I like how they have big windows to keep open on nice days. The Beermosas are good as well. Love the mini flights too. Bacon Fat Popcorn is the shit.

  • 4.0 star rating
    9/8/2014

    This place is usually packed on weekends, expect to wait over an hour and you'll be rewarded with good brews and delicious food.

    Been here a few times with fellow foodies, we've usually ordered flights or ordered food and requested help with the pairings. If it's your first time here, I recommend sharing dishes for variety and ordering your own flights.

    IPA lovers, the Anti-Hero is one of my go to beers. It's citrusy and floral, with a sweet spice.

  • 5.0 star rating
    1/4/2015

    Amazing brunch! Our waitress had great suggestions for food and beer. My husband loved his flight of beer as well as the chipotle steak and eggs. I enjoyed my eggs Benedict. This brewing company does more than beer offering a family friendly atmosphere for our Sunday brunch.

  • 5.0 star rating
    10/26/2014
    3 check-ins

    Adora is the most awesome sever ever. Super helpful and knowledgeable about the menu - sent us in the right direction for beer choices several rounds.

    On top of that, the food is fantastic here. The pesto chicken sandwich and fries were killer. The other location is awesome as a bar, but this is definitely a great place to eat and drink.

Revolution Brewing - 637 Photos - Breweries - Logan Square - Chicago, IL - Reviews - Menu - Yelp
 

Recommended Reviews

Your trust is our top concern, so businesses can't pay to alter or remove their reviews. Learn more.
  • 2.0 star rating
    1/22/2015

    I love revolution beer but this place is always packed with people and there customer service is terrible. They have a great upstairs area but yiu will never see it because its always reserved for another party. Everytime I go here I can only get one beer then I have to leave because I cant move. Not my favorite place and I would rather by some revolution beer at the store and drink it at home.

  • 5.0 star rating
    9/30/2014

    Willkommen  to Oktoberfest on Milwaukee Strasse in Logan Square! I had the super delicious Pork Schnitzel which consisted of lemon and herb pork schnitzel. a scrumptious warm German potato salad and an incredible braised red cabbage purée. Sent gut! We have a winner here. I liked the small portions of an innovative schnitzel. Reasonably priced @ 12 bucks.

  • 5.0 star rating
    4/6/2015

    very good wings and chicken! Beer rocks! Wonderful

  • 5.0 star rating
    3/19/2015

    Revolution Brewing went way above and beyond my expectations.  Every aspect of the experience was well done, between the great food, excellent beer, and oddly impressive service. Although Revolution Brewing is growing its foothold and market share, it's still not a mainstream yet, and I was expecting the service and patrol attitudes to reflect this.  Nevertheless, the bar staff was literally the best I've experienced, Chicago or otherwise. They were almost off-putingly friendly and helpful. It definitely raised the bar for subsequent experiences.
    Overall I feel like this is the kind of place Goose Island would aspire to be.

  • 5.0 star rating
    10/13/2014

    Everything I've had here is delicious. It's become my go-to place for out of towners, too.

    LOVE the blue cheese potato salad - this from a non potato eater! The fish & chips is also delicious, I love the red pepper aioli that it comes with. Also a huge fan of the beer cheese soup. Everything I've had has been amazing!

  • 5.0 star rating
    6/30/2013
    1 check-in

    Great place for excellent pub food and beer selections.   The value is quite good here also. The only real issue here might be the wait as there are no reservations, and you can imagine the waits at this location on the weekends.  Our party had a 45 minute wait on a Sunday evening, and that might be as good as it gets unless you want to get there at say 5pm for dinner.

    We had between us:

    3 beers - 2 Rosa ales and a Fractured red ale - both excellent
    Bacon fat popcorn
    Shrimp fritter appetizer
    Pork belly appetizer
    Trout salad
    Shrimp and elote pizza
    Workingman burger
    Farm burger (both must have been 3/4 lb and both massive and excellent)
    Chocolate cake and cheesecake

    All of that and the bill was only $116 before tip - that's a deal.  Combine that with the food quality and the upbeat vibe of the place - and you get an outing that's as good as it gets.

  • 5.0 star rating
    1/7/2014
    1 check-in

    It would make perfect sense that on one of the first truly cold weekends of the year, I would seek out the warm confines of this lovely establishment. I have a fondness for a good porter as some of you may know and Revolution's Eugene is a fine fine fine porter indeed. Textured and complicated yet so very drinkable.

    I had my eyes on their Hombre burger which I devoured along with the blue cheese potato salad. The burger was accented with the smokiness of poblano peppers, the remaining condiments further enhancing the overall mouth feel. The blue cheese bits in the potato salad were chunky and assertive, more so in the creaminess rather than the expected pungency and saltiness, both quite subdued. This was not a light meal, it was downright fortifying. Dessert came in the form of the barrel-aged Eugene Porter with Dark Matter coffee. This just about put my porter fetish at ease.

    Zero casualties, negligible resistance, this is my kind of revolution.

  • 2.0 star rating
    7/3/2014

    OVER-RATED.  

    Prices have gone up, and food quality has gone down.  I went here with my brother for the first time in probably a year and a half and we were severely disappointed. Won't ever be back- it's just not worth it.  The service is nice and the setting is above average, but the food- dear lord- we couldn't help but feel ripped off.

    We started with the brat as an appetizer.  $7.  It was good and for the hipster neighborhood I can deal with the price.  

    After that, my brother ordered the ceviche lettuce wraps and I got the Reuben with blue cheese potato salad.  The lettuce wraps cost $14 and the reuben was 12-14....

    I literally dropped my jaw when our food arrived.  The Ceviche lettuce wraps were a joke.  Four pieces of small lettuce and ONE SCOOP of trout ceviche.  Yes, they garnished it with 4 small slices of avocado and 5 plum tomatoes, but SERIOUSLY????  And the ceviche was mediocre at best.  I was mortified at this point, being that it was MY recommendation to come here and before the food arrived I had mentioned it was one of my favorite food places in the city.  I must have turned bright red when my brother looked at his joke of a meal.

    The Reuben was no better---I have had better reubens at Arby's.  I cannot stress enough -NOTHING SPECIAL.  Our totally bill was over $50 (beer was good and only $5 a glass so I drank to end my misery) and my brother had to keep telling me it was no big deal but he would pick the next place.  

    I cannot believe people keep coming- I guess they drink enough beer that they are blind to the outrageous prices and crap food.

    I might return for the beer- I enjoyed the Rosa, but I will NEVER NEVER NEVER eat there again.

  • 5.0 star rating
    8/27/2013
    1 check-in

    * * * Fist Bump * * *
    (between me and all the multicolored fist-taps - see my pic)

    I've enjoyed many a'Revolution beers in my day, but this was my first time experiencing them at the Logan Square brewery.  We wandered here after dinner nearby, so we were only interested in some brews.

    I tried the Rise (American stout) and a few sips of the Coup D'Etat and some other very hoppy beer.  Strong, unique flavors, and a decent size menu of Revolution offerings among other outside beers.

    We were at the upstairs bar where there was a private birthday party going on. ( It would be awesome to have a birthday party here! )  This bar - first floor, and second floor - is beautiful.  I am looking forward to returning so I can try other beers, and the food.

  • 5.0 star rating
    12/14/2014

    I've only gone for drinks and gotten small bites to eat, so I can't say how it is for dinner/lunch/brunch.  But I love this place and love their beers even more so.

    I don't like most styles of beer but really like porters, stouts, and pilsners.  Fortunately for me, Rev always has Eugene on tap, which is a great porter.  Deth's tar is a fantastic imperial stout and if you like christmas ales, you can't go wrong with Fistmas.

    The place is always busy but never too crowded.  I especially love the bike parking in front of Rev.  If I'm going anywhere within a block or two, I park my bike in front of Rev with no fear of having it stolen.

  • 5.0 star rating
    3/14/2014
    1 check-in

    I stopped by here with my fiance after the Chicago marathon for a celebratory meal.  Whenever we arrived the place was predictably packed and we checked in with the hostess expecting a decent wait.  Only a short time later we were lucky enough to find some room at the bar and cancelled our name on the list with the hostess.

    My fiance and I decided to split everything that we were having and started off our meal with the duck fat popcorn.  It had bacon and cheese on it which was fantastic.  Then we went with the Cheddar ale soup which was thick like a sauce and also very good.  Third up was the calamari which had a cornmeal breading on it and finally finished up with the fall harvest pizza which had pickled cauliflower, Brussels sprouts, pear, blue cheese, butternut squash and basil.  The pizza was interesting but I enjoyed how it showcased some often overlooked fall items although I am not so sure they all worked together in the pizza.  While we were eating I was also able to have samples of both the anti-hero IPA and double fist double IPA both of which had a nice hoppy flavor to them.

    The bottom line for me is that I would head to Revolution Brewing again in the future.  All of the food that we had here was awesome and the atmosphere is pretty good too.

  • 4.0 star rating
    8/7/2014

    We checked it out for brunch and I was impressed. My bf got apple French toast which was fine but I got the biscuits and gravy and oh my god! Best damn biscuits and gravy you will ever have! Trust me!

  • 5.0 star rating
    10/23/2014
    3 check-ins

    Great place for a couple of pints and a bite to eat some very good comfort foods. Don't miss out on the bacon fat popcorn or house made pretzel as both will leave you wanting to schedule your next visit!

  • 5.0 star rating
    12/18/2014

    Definitely one of my favorite craft beer companies and to drink it fresh from the tap is always better. Great burgers and food! Always a good time and always packed! Staff was very friendly and know their beers well.

  • 4.0 star rating
    2/22/2015
    1 check-in

    If you're a fan of good beer and good food, Revolution is a great place to stop by!  I'm a fan of brewpubs and this is one of the better ones I have been to.  The burgers are excellent, but the soft pretzel app comes with a cheese fondue that is to die for (seriously, it might just go straight into your arteries).  Definitely something to check out!

  • 5.0 star rating
    7/20/2014
    2 check-ins

    Came here couple of times and whether its a weekday or weekend, prepare to wait a good 20 mins, but its worth the wait just head to the bar, or upstairs and grab a beer.  The crowd is lively and fun.  If you decide to come here you must have heard of their beer or good food, whichever one you came here for you will not be disappointed, I came for both. For food standouts included bacon Fat popcorn, blue cheese potatoe salad, Chicken n Waffles (special), any burger, and PB &B (think frozen pbj sandwich omg). As for the beers I stick to Anti-hero, Iron Fist, Eugene Porter, Dos Osos, Cross of Gold.  Soon to be a regular here.

  • 5.0 star rating
    4/2/2015

    One of my favorite places to grab an ice cold beer and a great burger. The bar is great and I love revolutions food in general. Their beers are all good and they have something for everyone's taste preference. For food my favorite used to be the Tempe Rueben but then took it off the menu :(.. So my new go to us the veggie burger which is pretty dang good, but no Tempe Rueben. The servers and bartenders are always nice and the food comes out fast. Keep up the good work guys! And please bring back the Rueben!!

  • 3.0 star rating
    7/17/2014
    1 check-in

    Had lunch here with a dear friend while visiting in town.  The beer selection is magnificent and I really enjoyed them.  The sandwich I ordered, though, left something to be desired.

    I ordered a pork belly and egg sandwich.  What was I thinking?  This was just greasy!  I wasn't able to eat the whole thing and pork belly doesn't hold up very well as a leftover.  The soft pretzel appetizer was very good, though.

    Service was exceptional so be sure to add this place to your list of great places to eat and drink.

  • 4.0 star rating
    8/15/2014
    1 check-in

    Looking for a large beer selection this is the place for you! They have a wonderful selection and all at a reasonable price. The food is also good. Every time I been there the place is crowded, I recommend calling ahead to reserve a table.

  • 1.0 star rating
    6/15/2014

    Ordered a Rosa and it was so pink I was too embarrassed to drink it. Ordered an anti-hero and it tasted like gym socks, clearly the hops were olds. Tap handle fists were incredibly phallic and made me very uneasy. This is a bar not a sex shop.

    Between the pink beer and the obscene tap handles I was very uncomfortable here. I don't know who the owner is but I don't appreciate him forcing his view points on me. This Logan square, not boys town.
    Also, no sound for the cubs, what gives?

  • 4.0 star rating
    7/13/2014

    Rev is great, right in my good so ideal spot to grab a beer and great meal, unfortunately it's always packed, good for them not great for me.  I would recommend steering clear on the weekends because the wait can be killer.  As far as food and drinks good, haven't had anything I didn't like.  The Beer selection is great and the menu way more than just bar food.  I highly recommend the wings, this is the only place I always order them from.

  • 5.0 star rating
    12/7/2013

    This was one of my favorite places I went to while on holiday in Chicago!  When we came for a weekday dinner we were told the wait was about 30 minutes.  Downstairs was packed so we decided to go upstairs to have a beer.  It was 1/2 as packed up there.  Within 5 minutes of waiting to order a beer two seats at the bar so we snagged them and ordered food there.

    The bartender was very friendly and got everything out promptly.  It was a cold night so I went with a Cheddar Beer soup & trout salad.  I was very pleased with both!  My boyfriend ordered a hamburger which was delicious as well.  

    I have never had beer from Revolution until my visit (I don't think they distribute in Seattle).  It's not a west coast taste (of course) but if you're looking for some, try their IPA!  I think you will be as happy as myself.

  • 3.0 star rating
    2/25/2014
    1 check-in
    Listed in Beer is Food.

    Strictly for the beer:

    We had tasters of every single Revolution beer on tap and the bartenders were very patient with us, pouring our line out as quickly as possible.

    The beers were all decent, but none truly stood out to our west coast tastebuds, with the exception of Little Crazy, which was a group favorite.

    The restaurant/bar was great, though, and if we hadn't already had brunch elsewhere, we would've definitely delved into the food items.

  • 4.0 star rating
    7/31/2014

    This place has great beers. I try something new every time and have not been disappointed. The Rosa is nice if you like a mild, sweeter beer. The farmhouse ale and the IPA are great as well.

    I do think the appetizers and the burgers are the best out of the food selections. Cheese platter, workingman's burger, and pizzas have all been very good. And the atmosphere is pretty lively, too!

  • 4.0 star rating
    2/21/2014

    Came for the beer, stayed for the food.  Both were good.

    I noticed that nearly every table around us had either a small bowl or large tray of their highly-acclaimed bacon fat popcorn, so of course I had to get an order.  I was not disappointed.  I got the wings with blue cheese potato salad, and they were mediocre.  Aside from that I got a scotch egg, which although tasty, had a liquid interior.  Scotch eggs are supposed to be hard-boiled, not poached, so the runny insides was a bit off-putting (but still delish).  I sampled 5 different beers, and all were terrific.  The straight jacket was a real heavy-hitter, but my favorite was the red skull.

    Beer: 5 stars
    Food: 3 stars

    I wouldn't mind coming back to try a sandwich, sample more beer, and get another order of that bacon popcorn.  Mmmmm.....bacon.....

  • 5.0 star rating
    11/21/2014

    Revolution makes me extremely happy. It's the first place I have found that satisfies both my need for great beer AND my wife's desire for great food. New brews come out every week or two alongside seasonal food specials. The normal menu is filled with great quality fare that straddles the line between gourmet and bar food.

    The place can get pretty busy on weekends so go early. The service has always been exceptional, even when the place is packed. It can be quite loud at peak hours though, so keep that in mind when planning where to take family.

  • 2.0 star rating
    6/16/2015

    I ordered through postmates the last few times from this place. Each time I ordered part of my order was missing when delivered. Will never order food from this place again.

  • 4.0 star rating
    2/16/2014
    1 check-in

    Excellent beer selections and good food too!

    Came here at 7 on a Saturday night. No tables. 2hr wait. Who cares. Grab a seat at the bar, order what you feel like munching on, sit back, converse, relax.

    I had to order the bacon fat popcorn but other than the bacon and the shredded cheese that was sprinkled on top I didn't care for it much.

    We ordered the peach pizza and the fig pancetta (hold the pancetta) and we were thrilled! Very yummy choices. Loved the double fist. Will be back again.

  • 4.0 star rating
    2/15/2014

    Expect to wait for a table here, but it is well worth it!  We started out with the bacon fat popcorn...which was very unique and quite tasty (how can you go wrong?).

    For my meal I got a burger which was one of my favorites in the city!  I highly recommend going here for a casual place to hang out and eat glutinously!

  • 2.0 star rating
    1/20/2015

    Always full of people but the food just isn't that great. Beer options good as expected. I've tried twice and that's enough.

  • 5.0 star rating
    10/26/2014

    The beer was great and food delicious. Excellent Sunday brunch spot with a king menu option as well. Our waitress was also very pleasant and attentive from the start.

  • 5.0 star rating
    9/24/2014
    1 check-in

    So many beer choices and so delicious! Next time I'll just do 5oz samples of everything, that way I could taste them all while I'm there. Definitely gets packed,  we went Saturday around 2pm, and we got a seat at the bar after literally stalking someone to leave. Will be back!

  • 4.0 star rating
    12/1/2013

    Disclaimer: I don't like beer. I came here because my friend and her boyfriend do, and it was said friend's birthday.

    That being said, you don't have to drink beer to enjoy Revolution Brewing. Their food is great. We started with the pretzel, which comes with a mustard dip, and a cheese ale dip. YUM. For my entree, I had the fish and chips. The fish was super fresh and falling apart. For dessert (don't judge me! I had just run a 5k, I swear!), we split the chocolate cake which was topped with a porter ice cream. YES, get this. Next time, we are so getting the blondie with bourbon ice cream.

    Service was good, and we were seated within ten minutes of getting there (this is obviously not a typical occurrence, get there early if you can!).

  • 5.0 star rating
    6/30/2014

    I've been here a handful of times, and have to say Revolution Beer is legitimately one of the best craft beers around. I honestly will have Anti-hero at any restaurant I go. But  being actually at the source of the beer, I try a few different ones each time. I am yet to be disappointed in their beers.

    I have had their pulled pork and a few of their burgers. They are all above average, I do enjoy them. This place isn't the cheapest by any means, but the beer is well worth your trip.

    Beer: 6 out of 5 stars.
    Food: 4 out of 5 stars.

  • 5.0 star rating
    4/11/2013

    I've been here for drinks a few times and finally had the chance to eat. I've heard mixed reviews on the food, but I don't believe it 'til I eat it! Our party of four waited half of the quoted wait time on a Tuesday night..so it wasn't bad at all. The only bad was wanting everything on the menu! I went with the Applewood Smoked Wings since I didn't want a heavy meal. The wings were perfectly crispy and had a wonderful, smoky flavor followed by a nice kick. I was in wing heaven! I tried the boar meatballs, too and ohhh man! They melted in my mouth and were so flavorful. Next time I will come with a bigger appetite and get that pork belly!

    At the end of our meal, my boyfriend inquired about joining the Mug Club. Our already awesome server explained the benefits and got him set up. His birthday was the next day, so he asked about getting his free drink early. Our server obliged which was super nice of her!

  • 4.0 star rating
    11/18/2013
    1 check-in

    I readily admit, I did not read all 1,259 reviews.  But, I guess the name should have given me a hint.  Now that I have mastered checking in, since I no longer have a  "dumb phone", I plan on working on taking and including photos.  I wish I could just have taken a shot of the bar. Be prepared for lots of fists.  Fists as handles for the beers on tap and carved fists holding up the center section of the bar.  Che Guevara would be proud.  No passport required.

    The menu has something for everyone.  I  have never had bacon fat popcorn before, movie theaters should take note.  Served with bacon, crispy sage & shaved parmesan ~ better than ANY theater popcorn I have ever eaten.  The soft pretzel was, indeed, very doughy served with dusseldorf mustard and cheddar ale dip ~ wonderful.  Our burgers were all prepared perfectly, the Workingman and Farm burgers, too much to finish.  My dining partners all loved their beer selections, you guessed it, brewed on premises.

    Our wait time early on a Saturday evening was almost an hour. But, we were able to find seating on a bench and time passed quickly.  However, the street parking is a nightmare.

  • 1.0 star rating
    6/7/2014

    The place is packed and definitely not worth the wait. The wait staff is friendly enough but the hostess seems to want  "gratuity" to be seated ahead of reservations.  

    We sat at a table that was open and said we wanted drinks. We were told that there was a long wait and we would have to go to the bar for drinks.  We then went to the hostess station and said we wanted food, they sat us in approximately 2 mins.

    It had a sleezy feeling and the 18 year old at the hostess station seemed revel in their authority.  I'm not interested in tipping the hostess to get me a table. I don't want to pay for the right, to pay for drinks.

  • 5.0 star rating
    3/18/2015
    1 check-in

    Soooooo delicious. I can't wait to come back so I can try more of the menu. Tons of vegetarian options, and you can order any burger with a tempeh patty instead.

  • 5.0 star rating
    10/13/2014

    First time coming here for a delayed birthday celebration.  Was I impressed.  Great bar scene, great beer (got to get the unsessionable, their current imperial IPA).  The service was a bit slow at first, but didn't ruin the experience.  I had the fish and chips, they were so good!  Definitely a go-to place for tourists from out of town!

  • 4.0 star rating
    8/2/2014

    I'm docking a star because it was too loud for my tastes.  

    Beyond that, I loved it.

    We got there early on a Friday-around 6PM.  I expected to have to wait at least 45mins for a table, but we were sat immediately.  At that point, I knew it was going to be good...mostly, because I've tried their beers before.  

    Beer
    Yes, yes, yes, yes.  I went with my girlfriend, we have slightly different tastes in beer.  I gravitate towards wits, triples that aren't overly hoppy, and other beers in the light orange-yellow range.  She gravitates mostly towards IPAs.  We did a 6 beer flight/tasting between the two of us.  I ended up joining their Mug Club.  I had 2-3 mugs worth of beers, split between new to me beers, and trusty stand-bys...and thanks to the Mug Club, left with a growler of one of my favs from that night-Mother of Exiles Pilsner.  I knew that I liked at least a few of their beers going in, but i had no idea the variety of offerings they had.  

    Food
    I had heard that their burgers were good.  I opted to order a burger off of their special's list.  It was a Double Bacon Butter Burger.  Yes.  DOUBLE BACON BUTTER BURGER.  Half pound of beef, bacon, and cheese.  Twas good.  It was surprisingly good.  Like, even if i wasn't looking to drink, I'd consider coming here for the food alone.  We split the Lemon Shortcake Something or Other Dessert.  I liked it.  A good portion size to split between two people.

    Service
    Our waiter was good.  My beer glass never stayed empty for long.  He was great with recommendations for food, beer, dessert, etc.  He was also good with us taking a break between our burgers and dessert to have a beer or two.  Despite them being busy, I never felt rushed.  The waiter was also great about me joining the Mug Club after the tastings...I knew I wanted to leave with a growler, and for $25 a year with a freebie growler, a MUG instead of a pint of beer, frequent buyer card, and discounts on Revolution Swag?  Yes, please.  That makes it nearly worth it to go out to Logan Square.  

    Atmosphere
    We went around 6PM on a Friday.  We had high chairs on either side of us at one point, which was a bit unnerving at first, but then I realized-hey I'm in bed by 10PM, so it makes sense.  It is mostly wood tones, they have wood benches on the outside with chairs on the other side of the tables with a bar island in the middle.  My only gripe about the place is that it was a bit loud for me...but most places on Friday are.  We could talk, but it took raising my voice a bit more than I'm used to, and a bit more leaning in than normal to hear what she was saying.  Yeah, I don't go to places where you have to yell to hear the person next to you.

    Overall
    I'll def be back.  I need to make good use of my Mug Club Membership.  I could see going with coworkers after work or on the weekend to day drink.  I recommend going early to avoid the wait!  By the time we left (I forget what time that was), there was a sizable crowd waiting near the door.  Good service, good food-I want to try more of the menu, and BEER.

Revolution Brewing - 637 Photos - Breweries - Logan Square - Chicago, IL - Reviews - Menu - Yelp
 

Recommended Reviews

Your trust is our top concern, so businesses can't pay to alter or remove their reviews. Learn more.
  • 4.0 star rating
    1/24/2014

    We made the trek to Logan Square from downtown specifically to try Revolution Brewing, upon the recommendation of a few friends. They really had me at bacon fat popcorn, but I was also assured that the rest of the food was quality stuff, so I tried to make sure I arrived hungry.

    I was nervous when we arrived, as there were about a dozen people waiting around the front when we came in from the cold, but when I said we were looking for a table for two, we were seated right away -- I guess the other people were part of larger parties. Don't be intimidated if you walk in and encounter the same scenario!

    First of all, the beer: They have MANY to choose from. I am a total beer novice, so I just said I was looking for something fruity (feel free to boo me now), and our waitress immediately mentioned the Bottom Up Wit. She even said it was fairly comparable to Blue Moon. That was really nice of her because while it was very helpful to me, I'm sure it isn't pleasant to have to make comparisons to the bigger guys at a place like this. Anyway, I did end up getting the pint of Bottom Up Wit, and it was crispy, fruity and delicious, as advertised.

    The bacon fat popcorn was even better than I had imagined. Unlike other venues that will advertise "duck fat" this or "bacon fat" that but really just have an essence of that delectable fat in it, this popcorn had tasty chunks of bacon mixed throughout and was topped with a heap of freshly shaved parmesan. SO good.

    Unfortunately, I kind of loaded up on bacon fat popcorn, so I was a little bit spoiled for my butter-basted Amish chicken. It was still really, really tasty, but there was no way I was going to finish even half of it after that. Still, the quality of the ingredients and the care with which the dish was presented were obvious.

    As I mentioned, our waitress was very knowledgeable about their beer selections, and she was quite helpful in describing the entrees, as well. Even as our section got busy, she made sure to check in on us regularly, which we definitely appreciated.

    Good food, good beer, great service -- we'll definitely be back!

  • 4.0 star rating
    7/23/2014
    1 check-in

    Review based on a wedding visit.  We had sliders that were amazing and very tasty veggies although they were over cooked.  The beer is great and since it was open bar I got to try them all!  They have a great citrus IPA that was a favorite of mine, the lighter beers lacked some flavor but were ok for a light beer.  I would love to go back again and try some food that is on the regular menu.  Also get to try so new beers.

  • 4.0 star rating
    3/20/2014

    Came here with a group on Saturday of St. Patrick's Day weekend and since they don't take reservations, we were kind of worried about the wait. We had a fairly large group (10 people) and waited about 40 min to be seated. Other than the wait time, the service was great.

    I ordered the Pork Confit Hash and loved it. The portion size was huge as well. Came with shredded pork, potatoes, sweet potatoes, brussel sprouts, cauliflower, two eggs and a biscuit. Great food, I'd recommend trying the hot sauce here. Also got a flight of beers. They are 5oz for $2 each although some of the house beers were a little more. I got Coup D'Etat, Rise and A Little Crazy. My favorite was Rise, which had hints of coffee and chocolate. Since I'm not usually a fan of the darker beers, I was pretty surprised by how much I like it. Definitely recommend the flights of you wasn't to try multiple beers!

  • 4.0 star rating
    11/30/2013
    1 check-in

    One of the nicest looking breweries I have ever been to! Love the tap levers and the vibe. They have a nice variety of beers most of the hoppier side. Fistmas was our favorite. We did not have a meal here but enjoyed tasting all their beers and taking home a growler.

    Beer: 3/5 - Most are too hoppy for me to enjoy
    Service: 4/5 - Busy, busy but our server was great
    Location: 4/5

  • 5.0 star rating
    1/20/2014
    2 check-ins

    I think this is my favorite place in Logan Square.

    1. I love sitting at the bar here, both down- and upstairs.
    2. The bartenders are dope--one even gave me her homemade lip balm, which I still use.
    3. The food here, though relatively few in options, is strange and unique.  Arugula pizzas, bacon popcorn, etc.--all very tasty.

  • 4.0 star rating
    9/1/2014

    Came here with my wife this weekend and glad we did. They were able to seat us right away on a Saturday night which was nice. We tried two other places where the wait was an hour and an hour and a half. The service was great, goose island is one of my fAvorite beers but there's also a few signature drinks, and wines. The food was also really good. We went with the hummus, elote croquettes, that were a lil too spicy for me, and a burger with a fried blue cheese ball on top. Only complaint is there are not too many choices of food. However I will definitely be coming back again.

  • 5.0 star rating
    5/20/2014

    Go for the beer.

    This is the best brewery in Chicago, period. If you are a beer snob, this is your Mecca. With the $2 5oz samples ($3 for Double Fist, worth the extra buck) you can basically build your own flight any way you want it.

    But the food is good, too. I had the pesto chicken sandwich with the blue cheese potato salad and was not disappointed. Prices aren't out of line for food or booze. Atmosphere is good, as is service. I hear the place is swamped on weekends, but lunch on a weekday is in and out.

  • 4.0 star rating
    2/3/2015
    1 check-in

    Massive burgers.  A bit too much bun for me.  A good variety in the beer department.

  • 2.0 star rating
    5/13/2014

    4 stars this makes yelp credibility IMHO.  I started by ordering wings. They were not bad but I don't think wings should be smoked, the blue cheese dressing was watered down did not like it. Why they cut the celery like that? Overall the wings were not bad but not worth the money.  My lady friend had the Mexican style burger, the patty was ok but for $14 again not worth it. The topping did not click.  I had the duck confit grilled cheese, the duck was to gamey and salty.  
       This place is a hipsters chillis. Not for me.

  • 5.0 star rating
    8/9/2014

    Yup, solid beer and food.  What more can you ask for?  They offer samplers at a reasonable price.  I think most are $2.  The Rosa is a hibiscus ale and an interesting drink if you like sweeter beer rather than a bitter beer.  The anti-hero IPA is probably my favorite, but I also like the bottom up wit for something lighter.  The burgers are fantastic!  I've tried the hombre and the Korean.  The bacon fat popcorn, because why wouldn't you?  

    Great place, but expect a wait most of the time unless you manage to snag some bar seating!

  • 1.0 star rating
    10/26/2013
    Listed in 100 in 2013!

    You know what, Revolution?  Get over yourself.  Please. You are not that cool. I don't appreciate the waitress blatantly ignoring my friend and myself (even though she looked our way several times). But as soon as our bfs show up, she decided to pay attention to us. Seriously?

    To make matters worse, when I asked for the 'grapefruit beer', she simply looked like I was speaking in some foreign language.  At that point, I just gave up on ordering anything from her. She told me that we could figure out what I wanted. The beer I wanted was located on the first page of the menu.....its not like I made that ish up.

    I hate this place.  In fact, I've always hated it. I always thought it had that cold, fake vibe. Good to know it hasn't changed.

  • 4.0 star rating
    3/8/2015 Updated review
    1 check-in

    This is an updated review - we went to Revolution last weekend and we got there often. The last 3 times we have been there, an order has been forgotten (either appetizer or dessert) about or the service hasn't been the most positive. Also, I have to agree with one of the recent posts about the hostesses - they have been kind of unfriendly as of late. However, the food and beer is still amazing so it gets 4 stars. I would only suggest the service should improve a bit to be on the level it used to be. Still one of my favorite places

    5.0 star rating
    3/7/2013 Previous review
    I'm going to echo a lot of the positive reviews of this place and say that we had a great experience… Read more
  • 2.0 star rating
    12/12/2014

    I am not going to lie, I didn't like the food. I had the farmhouse burger and the combination just did not mix well. I guess I was expecting a real burger with bacon and probably a fried egg and perhaps pork belly. Instead I got this sauce I never heard of (sorry if I'm ignorant about this) and the beets just didn't set well with me. Besides that service was great but the wait, do not even get to me about it.

  • 3.0 star rating
    5/20/2013

    Revolution is alright. I think there are better craft beers out there, but Revolution has a little something for everyone. Like it sour, they got it. Like it wheaty, they got it. Like it dark, they got it. Like it hoppy, they got it. All in all, pretty tasty beer selection. And the fist taps are rad! Go and you will understand that sentence.

    Technically they don't offer beer flights (as we were informed), but they do offer a maximum of four 2oz pours of any beer of your choosing. Um, as a marketing person, I would suggest caving and calling it what it is - a beer flight. My beer buddy and I ordered two beer flights (four for each) allowing us to sample eight beers. I would suggest going this route - it gives you a good feel for the range of beers. I also want to give a shout out to whoever writes their beer descriptions - brilliant writing!

    The food is fairly typical pub food, with a touch of flair. Meaning it's pretty good pub food. I had the wings and others at my table tried a pizza, fish and chips, and burger and fries. All looked pretty good.

    The building is super cool and stylish and huge! If you want to get a table - arrive around 3pm and snag a window seat because the wall of windows opens up and creates a nice indoor/outdoor vibe.

    I will definitely go back, but I will also continue my search for mind blowing craft beers.

  • 4.0 star rating
    1/15/2013 Updated review
    21 check-ins

    I love the vegan/vegetarian brunch options at Revolution.  Perfect for a heart healthy start for the day.  They even have an NA German beer for me as we'll as terrific Dark Matter Coffee.
    So, not everything at Revolution is about the meats!
    I love the style, the service and the variety of menu options.
    I highly recommend Revolution, but be prepared for a wait regardless of your arrival time.
    Street parking is available, but I suggest using the Blue Line.

    4.0 star rating
    3/21/2010 Previous review
    This review is based on several visits by me, accompanied by the husband and/or a daughter.
    The decor…
    Read more
  • 4.0 star rating
    5/19/2014
    1 check-in

    What is there to say about Revolution Brewing that hasn't been said?  Beer is awesome. Food is awesome.  Prices are on par with the yummies you get.  

    The only problem is the wait times (ah the price of popularity!) Don't even bother coming here on a weekend, even if you try and make a reservation, they've had so many private parties (like weddings and large parties) that any attempt to cut the wait time down was useless.

    Honestly though, it's really good food.  I love the duck salad and I have yet to find a beer I didn't like there.  If you stop in, buy me a towel from the gift shop.

  • 5.0 star rating
    12/2/2014

    Bacon fat popcorn a religious experience. And the beer isn't even terrible to compensate. Forward my mail, I'm moving in.

  • 5.0 star rating
    5/9/2013
    2 check-ins

    Hoooorah! How fun.

    Revolution is meritorious! They brew something for everyone, even beer snobs; ahem. Nice Belgians, ambitious IPA's, seasonal and barrel aged offerings that rival some of my favorites. Served in proper glassware according to style and available in sample sizes.

    The place was completely packed during our visit, didn't wait around for a table "settled" on just trying their brew. Service was responsive and friendly despite the large crowd.

    Best of all, everyone looked like they were just having a good time together, customers and servers. Looking forward to returning for a meal.

  • 3.0 star rating
    6/2/2014
    2 check-ins

    Food is pretty average for a a
    Gastropub type atmosphere. I've had their fish and chips which is anything but spectacular and one of their popular burgers ,the hombre, but as a vegetarian option. The burger was delicious! No dipping options for fries but I'm usually left to my own devices here anyway. Nice atmosphere but I think that the service is lackluster some of the time despite there always appearing to be 100+ hostesses. Servers are always pleasant but hard to find on occasion. Overall good to try with some fine food but not my favorite local go-to spot.

  • 4.0 star rating
    8/7/2014

    Great beer, great food, and a solid atmosphere.

    Awesome food all around, good pretzel, solid burgers.

    Only downside is the wait and lack of reservations. Best bet, get there early if possible, and enjoy a beer or two while waiting for the table!

    Bottom Up Whit!

  • 5.0 star rating
    11/30/2014

    my second  visit here in Chicago  . .i reside in west Palm beach.
    the drinks were of a nice quality...the apps were delicious.
    I am heading back to Fla tomorrow. .my final dine will be here  again
    I will make this  Visit a regular.

  • 5.0 star rating
    10/9/2014
    3 check-ins

    i love beer, bar food, and logan square. everything i love is at revolution. it can get a little crazy in there sometimes but heck, it's like that because it should be.

    great beer, great people, great times.

  • 3.0 star rating
    10/10/2013
    2 check-ins

    My review is solely about the food and service as I did not consume alcohol at this establishment when I visited.

    The service was, how do I put this nicely, a very 'unsatisfactory performance'. The guy was painfully slow for everything (taking our order, bringing our drinks, bringing the food, refills, etc). It was very frustrating and our whole party of six felt like we were TRAPPED at the table for hours. LOL.

    But.... on a positive note....

    The food made up for it! I honestly don't remember what I ordered but I do remember what my friend ordered (we shared) ...and OMG you must, MUST try the pecan crusted tofu! I am not a vegetarian, I love me some meat!  (That's what she said). But this dish was amazing. I'm dying to go back just to order that dish.

    I don't have much to compare it to as that was my first time trying tofu but if that's what good tofu tastes like, I will definitely be ordering tofu at a lot of other restaurants from now on too.

    Me likey Revolution. Me don't likey the service :(

  • 2.0 star rating
    4/20/2014 Updated review

    Over the years we've stopped in.  Over the years this place has grown in popularity to the point of me updating my reviews today.

    The last three or so times we've tried to come here, which isn't all that often, we can't get in.  The place is so ridiculously packed.  So, we give up.  Like completely.  I don't think we'll try anymore.  Not worth the wait nor hassle and there are just too many hipsters.

    The Working Man burger is good.  They changed the smokehouse pizza and it's now disappointing, not as good.  That's about all we ever got there.  Their cider menu has grown a bit but could still use help.  For a brewery, you'd think they'd have more respect for ciders.

    But yeah, we give up.

    3.0 star rating
    3/11/2010 Previous review
    I'll be fair -- we did stop back in after all.  Mainly because our first choice for a late dinner… Read more
    3.0 star rating
    3/5/2010 Previous review
    Huh.  It's ok.

    Insert same description of waiting for the place to open here.  But, we waited a few…
    Read more
  • 1.0 star rating
    3/23/2015

    Went to Revolution last Saturday afternoon with my family to get a drink for my birthday. Upon entering we were told it was a 2 1/2 hour wait to get a table to eat. We then told the extremely rude Host that we weren't there to eat we just wanted to have a few drinks. The host then proceeds to tell my small party of 6 that if we wanted to get a drink somewhere then we should take ourselves to one of the other bars on the street. I'm sorry did I just hear you wrong? Did you just tell us that if we wanted to have a drink that we should leave your brewery and go to a bar next door? I've worked as a waitress and host for many years and would absolutely have been fired on the spot if I told patrons to go visit another establishment if we wanted service. I can't even begin to describe how crazy that statement is and if I owned or managed Revolution Brewing then I would have put that rude host out looking for another job for suggesting that paying customers go give their money to another business. On that note, there are so many other breweries in the city of Chicago that I can honestly say we'll never go back to Revolution and will NEVER suggest anyone we know go there either. We did finally find a nice little nook to stand and have a drink in, which is the waiting area anyways, that the host could have suggested we stand and enjoy ourselves instead of trying to send us elsewhere. Thankfully the waitress was extremely nice but with all the other options in this town, we'll be taking our business elsewhere.

  • 4.0 star rating
    1/31/2015
    1 check-in

    awesome place to grab some really good craft brew and they have a large selection of their own brews. we waited a long time to be seated....around 1.5 hours. I ordered a burger and it was good. Good find for this area.

  • 5.0 star rating
    8/28/2014
    11 check-ins

    Place is wondeful for date night or even meeting up with some friends for beer and food.

    Food here is on point. Good place for vegetarians and meatarians too. Vegetarian options are not as massive as The Handlebar (same owners) but you will still find something to enjoy.

  • 1.0 star rating
    3/13/2015

    We went to this place. It was our first time out in months since wife is an extreme migraine sufferer and also has MS she rarely feels up to going out. It's special when she feels decent and  we expect it to be a good night. Our first waitress was awesome we had drinks/food all good. She told us she was leaving so she was gonna transfer our tab over to the next server. I used to work as a server so I asked to close tab so I could tip her out but we'd still be staying for more drinks/possibly desert please tell next server. 45 minutes passed and we were ignored not water no one asked us if we wanted anything, bus boy asked if we wanted a box. He passed by three times no box. A waitress finally approached us only to ask if I'd like more water. The lack of service put a bad taste in my mouth a ruined what should of been an enjoyable evening. If I dealt with first server only Id be back several times, second server/lack of service will have me NEVER frequent this place again!!!

  • 5.0 star rating
    7/23/2014

    Revolution is all about beer... But there's more ...the food is fantastic

    My wife and I had a sample taster paddle of beer that included some if their flagship beers such as Eugene, Anti-Hero and Rosa. You are able to select 6 to 8 3 oz pours that are around 1.50 each. They are leveled nicely and easy to remember their names.

    On top of their regular in house brews they also have a decent sized bottle list that features a reserve bottle selection as well with vintages from past years and barrel aged variations from guest brewers in the list.

    The food is fantastic, we start with the pretzel app that has a great cheese dipping sauce, every time we go we get that pretzel man... Awesome.

    I have not had a bad meal at Revolution and frequent the brewery often, typically when we are in the city we start there.

  • 3.0 star rating
    11/5/2013

    I like to check out the local breweries when I visit a place, so Revolution was on my list when visiting Chicago.  We got there and there was about a 20 minute wait, but they've got a really cool waiting area so we sat there.  They have a server walk around the waiting area and take drink orders, which is pretty convenient, but the girl that was assigned to that area seemed to hate her life and had a terrible attitude.  The beer was very well made and high quality, and while the two beers I tried were good, they didn't really stand out.

    One issue we had was with the seating.  This place was pretty loud, and the tables are long.  Oddly long.  My friend and I were shouting across the table at each other the entire time, and the waitress couldn't even hear my order while standing right next to me due to the noise.  Loud restaurants are fine with me, but the issue was just compounded with the table length.  This is starting to make me feel like an old man (get off my lawn!), so moving on...

    We got the calamari as an appetizer and it was pretty bland.  I mean, I've had better calamari at Olive Garden.  The romesco sauce was VERY lightly drizzled on the bottom of the plate, so we had to ask for more to dip the calamari in to try to actually give it some flavor.  After requesting it three times, the waitress finally brought it over.

    For an entree, I got the pesto chicken sandwich with fries.  The fries were below average, but that sandwich was amazing!  Probably the best sandwich I have had in quite some time, and definitely saved the meal.  I tried the garlic mashed potatoes and those were also delicious.  I wouldn't go out of my way to get their beer, but I would definitely come back for the food.

  • 5.0 star rating
    6/3/2014
    1 check-in

    My bro in law wanted to check this place out when we were in Chi-town as he had heard good things.  It was a bit out of our way, but totally worth it as this was some seriously good beer!  We sat at the bar and did not have any food, so I cannot comment on that, but the beer was great.  I had a Rosa, which was really different than any beers I've had before.  Our entire group was satisfied with what they got and service was super attentive at the bar.  If you are considering stopping in, do it!  Good spot for a delicious craft beer.

  • 4.0 star rating
    5/29/2014
    1 check-in

    oooooooohhhh yeah.

    first time here and had a great experience. we went around 10 on a wednesday night and the place was poppin, we had no problem getting a table for two, yet i am sure on the weekends this place might get ugly.

    got the chicken pesto sandwich and licked my plate pretty much clean, the garlic mashed potatoes were also heavenly.

    i was looking forward to the rosa yet they were out. oh well.

    tried another beer on draft and it was just as awesome.

    would highly recommend if your looking for a casual place with some great eats, staff and atmosphere.

    thanks revolution!

  • 5.0 star rating
    4/15/2014
    2 check-ins

    I always try to stop in at Revolution when I am in the area.  Daytime, afternoon, nighttime...it doesn't matter.  I love the chicken wings, they are amazing.  My all-time favorite beer is the french-style saison, though I like to try new beers too, and I am rarely disappointed.  A downside to this place is that it gets insanely crowded, so if you are looking for a quiet night out and lots of personal space, this is not the place for you.  If there is not a wedding or other special event upstairs, then you might be able to have some more breathing room up there.  It's also pricey, but it's worth the splurge every now and then.

  • 1.0 star rating
    10/17/2014

    Went in for drinks and dessert and were told we needed to grab a seat in their lounge or the bar. My party was fine with this request since we had already had dinner elsewhere. While waiting for around 20 minutes, we finally scoped out a table leaving the lounge area and attempted to snag it. As soon as we sat, the hostess ran over and stated she promised this "first come first serve" seating area to another party (that arrived after us). She then offered my party a bench. Not the greatest option for dessert and drinks. Thankfully, chicago Diner is next door and offerers amazing desserts with great service. Very sad about my experience at revolution and will likely not frequent there again.

  • 5.0 star rating
    1/8/2015

    A local Chicago brewery restaurant with DYNAMITE drinks and food? This is a no brainer. If you haven't tried this place, you really should. You'll be wanting to go back and bring your friends next time. The atmosphere is great, and all of the food is extremely delicious. Coupled with the fact that they make some great local brews, it's a really popular place to dine. A long wait-time is to be expected, but definitely worth the wait.

  • 4.0 star rating
    10/3/2012
    1 check-in

    So, like many others I would agree the brew here at RBC is pretty yummy. Pretty overwhelming with not only its own brews on tap but also because you can find your favorite Irish or Belgium beer here ;) Dangerous but LOVE options! You gotta love the Chicago craft beer deliciousness we have!

    Since this was my first entree into RBC, I wanted to sampled a few first cuz there's nothing like getting a whole pint of something you just aren't in love with. On any given day they have 10+ to try on for size - some are year-arounders and others are specialty or seasonal. So I'm sure there's something for even the pickiest of beer drinkers. Especially if you're particular like me. My fav ended up being the Bottom Up Wit - Belgian-style wheat beer. Light but tasty! But I didn't try everything. Must.go.back.soon. The Very Mad Cow, a bourbon barrel-aged brew will be on my return visit!

    Can't comment on the food. Next time I'm thinking I must make room for the bacon fat popcorn that is the rave here. Not a big popcorn fan except somehow at the movies but bacon? Oh yes.

    Service was super friendly and attentive. On a Friday night, because of the big space and 2nd floor seating, you don't feel crammed into where you're elbowing your neighbors. Bar seating on both levels gives you options, with sofa seating in a corner area of the second level. Design of the overall space was simple with dark woods everywhere which added to the casual atmosphere at RBC.

    Down the street from the Blue Line CA stop, you should have no excuse to not stop in for a pint or 2!

  • 3.0 star rating
    10/2/2013

    We were San Diegans in Chicago, that means we wanted beer. The brewery on Kedzie was closed (it was a Monday or Tuesday, I can't remember) so we decided we'd check out the BrewPub. Unfortunately we thought the distance was a San Diego 5 mi, not a Chicago 5 mi. We should have taken the train!

    Anyway, that has nothing to do with Revolution, really, just tourist stupidity. We dried a few of their specialty brews and at least one "regular" one.

    Coup de'tat - good, decent for  a Saison.
    Double Fist - pretty good for a double PA, though I'm used to more hops (shocker)
    A Little Crazy - a little underwhelming, probably just wasn't our thing.
    Anti-Hero - I wish I could get this IPA in San Diego. Maybe someday.
    Eugene Porter - If I had the ability to bring every bit of this one home, I would have done so, it was our favorite of the bunch.

    Overall, we enjoyed the beer and I'm kicking myself for not getting a t-shirt (I have a collection of brewery t-shirts) because they were all pretty awesome. Apparently a movie is coming out soon that was filmed at this brewpub. I'm hoping that means we'll get it on a couple of taps in SD.

  • 3.0 star rating
    9/19/2014

    5 stars for revolution beer!!
    2 stars for service.
    After waiting for awhile to order food at the bar we grabbed one of the many empty tables.
    We waited another 10 minutes and were never greeted by anyone.. I asked very nicely to an employee if we had a waitress and she replied very rudely that she's the hostess and SHE seats people. However, we were never greeted at the door and we didn't see a sign anywhere that stated we had to wait to be seated.
    In conclusion, the beer and food is fantastic. But I do suggest that they hire a hostess that doesn't have a resting bitchy face.

  • 5.0 star rating
    8/20/2014

    A nice place to meet up with friends to have a brew plus some fine food. The selection on tap offers a wide variety. The sandwiches are so good that I have fun eating my way through the menu. The potato salad with blue chees
    A must eat. The place is so good that its packed  most evenings. I enjoy the hisbiscus beer when I season.

  • 5.0 star rating
    9/7/2014

    Came around 1 pm on a Saturday and got seated immediately. Awesome beer selection, I had the hot pretzel with mustard and cheese dipping sauce, and a kids menu... So good!! I can't wait to go back. Wait staff is pretty busy so don't expect a unique experience with them, but still efficient and friendly.

Revolution Brewing - 637 Photos - Breweries - Logan Square - Chicago, IL - Reviews - Menu - Yelp
 

Recommended Reviews

Your trust is our top concern, so businesses can't pay to alter or remove their reviews. Learn more.
  • 5.0 star rating
    10/29/2013
    3 check-ins
    Listed in Yelp 100 Challenge

    This review is specifically for private events. They have both the Brewer's Lounge upstairs with packages that include food (115 Seated, 130 Cocktail) and the Kedzie Tap Room (150-250 Cocktail only).

    They have several different party packages, from cocktail to sit-down dinner for the Lounge. The Brewer's Lounge also has a small stage for ceremonies/bands. The food is delicious (see all the other reviews!), and not just delicious for a brewery, but straight up good stuff. Especially their brunch menu.

    The Tap Room is more of the guts of the brewery, with huge windows and an equally huge American flag, for the more casual get-together.

  • 3.0 star rating
    2/15/2015

    Great ambiance, good beer, but they seem to be trying a little too hard on the food end. The descriptions sounded so good, but the results were just ok.

  • 4.0 star rating
    12/18/2014

    It was pretty crowded on recent night that was a first time to Revolution.  I had a Fist City and would definitely come back to try other beer and or food.

  • 2.0 star rating
    3/18/2015

    DO u really wanna spend 15 dollars on a mediocre burger?

  • 4.0 star rating
    7/17/2014
    1 check-in

    Beer flight was nice. Big IPA selection. Had the mussels. Girlfriend had a burger and fries. Food was good. Atmosphere was nice. Will be back for a pretzel

  • 5.0 star rating
    11/3/2013
    1 check-in

    I love Revolution. I love their beer, I love their food, I love their staff, I love it all.

    Their beer selection is unparalleled between their own beers and their featured guest taps. There's an amazing variety demonstrated here. I also appreciate that you can choose between the standard pour of the beer and a smaller sample pour because sometimes I don't need an entire snifter of a bourbon aged beer. But sometimes I do. I've never had a beer here that disappoints -- and the servers are knowledgeable enough to make recommendations and suggestions.

    We always start with the bacon fat popcorn. It's like this popcorn is made on a rainbow by unicorns who then deliver it to the restaurant. Hot, fresh, and salty with bits of bacon throughout and a plentiful serving of shredded parmesan cheese on top and garnished with sprigs of sage, it's my personal version of manna.

    From there, we typically hit the burger menu. I adore the Workingman Burger with its aged cheddar, bacon, and beer onions. I don't know how they make those beer onions, but I'm committed to finding out. The blue cheese potato salad on the side is perfection. Oh, it's a heavy meal -- I leave with half the burger and most of the potato salad in a box to go, but that means I just get to relive the experience later.

    I've also sampled some of their flatbread pizza -- also amazing and a lighter fare for when you just don't need a burger.

    Go. Enjoy. Ask questions about the beer. Learn. Be a better consumer. And love this place as much as I do. And buy a damn t-shirt on the way out.

  • 5.0 star rating
    2/1/2015

    Great food and drink.  Pulled pork sandwich is yum

  • 5.0 star rating
    6/1/2014
    1 check-in

    A great experience at this awesome restaurant. The beer was stellar and the atmosphere was lively and industrial. I love how you can see the beer vats behind the glass at the back of the restaurants. They had some creative vegetarian plates and I thoroughly enjoyed my tofu sandwich. The beer was so good, in fact, after dinner we went to the brewery/tap room a few miles away to have another drink and buy a six pack. Totally recommend it!

  • 5.0 star rating
    1/9/2015
    1 check-in

    Delicious. The beer was great, the service was nice, and my favorite were the blue cheese mashed potatoes. We will definitely be visiting again next time we're in Chicago.

  • 4.0 star rating
    10/21/2013

    My first time to Chicago and this was my first stop!  Tons of beer choices (duh, it's a brewery) to quench your thirst.  Tried the Hibiscus ale - crisp, light, hit the spot; would love to try a flight of beers next time I'm there.  Perfect bar food to soak up the alcohol: smoked wings with blue cheese potato salad (essential bar food item and this one was a great twist), pretzel with mustard & cheddar ale dip, mussels cooked with cider, Cheddar Ale Soup (pretty sure this was the same dip served with the pretzels; still delish!).

    Service was prompt (especially since we arrived about an hour before closing on a Thursday night) and overall, I got good vibes from this place.  Casual, local, reasonable prices, nice rugged interior space - what more could you ask from a brewpub?!

  • 1.0 star rating
    2/28/2015

    Ugh, I wish I hadn't even come here tonight because I love their beers but the service was so obnoxiously terrible I'm pretty disgusted with then in general.

  • 4.0 star rating
    4/25/2015

    Fun. Should check ID's at the door. Got a lot of attitude from a rude bartender who would not let me buy a beer for my girlfriend when she was in the bathroom. Really not what I'm looking for as a 27 year old.

  • 3.0 star rating
    3/6/2014
    2 check-ins

    I hang out in Logan Square about once a week. I typically hit Cafe Mustache, Chicago Diner or Revolution Brewing (affectionately called Rev Brew) for a beverage and/or dinner while in the hood.

    I consider the owners of Revolution Brewing pioneers of sorts. They were the first of the craft beer spots who also served above average bar food to open on Milwaukee in the heart of Logan Square.

    They are now a landmark. "Have you eaten at (insert trendy new Logan Square restaurant or bar)? It's just down the street from Rev Brew." I believe they deserve this honor.

    When they first opened, I was impressed by their food. I won't comment much on their beers. I like the Wit brew but I'm not grooving on many of their other beers. The fact that their product has won multiple awards and is now readily available in stores and bars everywhere would indicate that most beer aficionados are avid fans. Moving on, their bacon fat popcorn and flatbreads seemed might tasty back in those days. Occasionally, I would attempt a Monday night splurge and order the chicken, fingerling potatoes and kale dish.

    I went back recently with a pal. It was his first time there. I ordered  the beef short rib stew and he ordered the pulled pork. While we both enjoyed the environment and the crowd, neither of us raved about the food. Mine seemed overly salty and rich, but still somehow lacking flavor. The potatoes in the stew were undercooked. Not sure how that happens in a stew.

    One day I hope to elevate this spot up to 4 stars. I think some food tweaking is in order first.

  • 4.0 star rating
    12/14/2014

    Awesome food- cream cheese garlic mashed potatoes were so good. We also got the chicken pesto sandwich and pulled pork sandwich, both were delicious. We shared bacon popcorn as an appetizer too. We were at Revolution after the lunch hour and it was continuously packed. We got lucky and found two seats at the bar.  There were three bartenders working, and none were friendly. There were a few changes to their beer list and they never informed us, but to a guy next to us who was a regular by how they acted, they made sure to inform
    Him right away. Kinda offended us. We traveled from ohio to visit the brewpub because we love Revolution beer. They were attentive enough (especially for being busy) we just were hoping for that extra "Above and beyond" friendly attitude wow factor. The bartenders didn't interact with guests except for the few regulars. Satisfactory service - but would've been 5/5 had they been friendly.
    Also we got merchandise to go and two hostesses ignored us because they were too busy engaging in conversation with each other. The third hostess helped us, and was pleasant.
    Glad to have experienced Revolution, and if you stay downtown it might take you a while to get there- traffic was crazy!!!
    OHHH and the BEER is all AWESOME, blue gene, bean gene, working mom, samadhi,and of course anti hero is always an Go to!!

  • 4.0 star rating
    7/1/2014

    This really was my favorite restaurant when into Logan Square one year ago. It was perfect: $10 burgers, amazing beer, and some of the best service. That said, since that time prices have increased by 40%. That $10 burger is now $14-15 and their perfect sides come in lesser quantities and poorer qualities. The last few times I went I just felt disappointed.

    It's a great bar now. But that's just it... A good bar with maybe too many people clamoring to get in. I love the place and will always drink the beer. But they let me down.

    4/5 stars. For the good times.

  • 5.0 star rating
    1/19/2014
    2 check-ins

    4.5 out of 5 stars.

    I didn't give it that .5 star because the food can get boring after going couple of times. However, my experience coming here so far are always stellar, servers are friendly and they know what in their beer and food inside out. Most importantly its always clean and has a friendly vibe.

    Food experience , the burgers & mussels that I ordered was muy deliciouso! I ordered the farm burger that came with eggs on top that ooze after one bite , yum!! The mussels I ordered was the beer battered , it taste good but the broth was inedible , I think I would rather go to Hopleaf if I'm craving for mussels.

    I would only go here if I'm entertaining a beer and burger enthusiast, and if I'm too lazy to go to wicker park for a better beer selections. It's a good hangout place and does it job for the stuff its specialize, but ill go elsewhere if I'm craving stuff other than burger & beer.

  • 5.0 star rating
    12/30/2014

    Best beers outside of Austria. "A little crazy" is an amazing beer, highly recommend for lager beer drinkers looking to step up their game.
    It is a Belgo-American pale ale. Rise, a stout is also a great, easy to swallow beer. Also great food. We ordered perogis, beef stew, and steak. The beef stew was by far the best I've ever had with crispy brussel sprouts. This is a must visit for great food, fantastic beer, and lots of fun in this atmosphere.

  • 1.0 star rating
    1/13/2014

    I was absolutely shocked by the terrible service. My friends and I (5 of us) went this past sunday at about 7.30. We were told we can't all be seated until everyone arrives but then we got seated right away. We were seated in a booth right by the kitchen where we could see majority of the restaurant.

    The waitress came over, not introducing herself and asking if we would like anything to drink. My friend and I did not drink but the others did. I asked if the cauliflower app had breadcrumbs in it, she said she didn't know and will check with the kitchen. Our waitress did not smile at all, making it seem like we were a burden in her section. Our food came, first apps then entrees and I thought they were just delicious. But unfortunately food is not enough to make me come back.

    Half way through out the meal, I finally mentioned to my friends that the waitress is terrible and I'm gonna say something to the manager (my mistake I didn't). My friend who was seating on the edge of the booth noticed that the waitress spend twice as much time at the table next to us, checking on them and making sure they have what they needed. She did no such thing with us.

    At one point, my friend stopped the waitress and told her she would like another beer. The waitress did not say ANYTHING through out that interaction. Not "I'll grab that for you" or "sounds good" or "yes, I'll be right back". NOTHING was said by her. At this point we knew she was going to get a pretty shitty tip from us. I mean, a little effort would be enough. 3 of us are or were industry, so I know that being polite to all your tables makes a difference.

    I really hope the waitress reads this review and rethinks how she treats people. the total bill was just under 150 bucks and we split it 5 ways which came out to be about 29 dollars a person. I gave her 2 dollars on 29 for her absulutely awful service and wrote "Absolutely terrible service." The total tip was 17 dollars for her horrible service. I work on tips as well, and I treat all my customers the same way. Unfortunately we will not be back because of her lack of people skills.

  • 4.0 star rating
    7/28/2013
    2 check-ins

    I think having a sleeve is the minimum amount of tattoo required to tend bar here. Also, you have to ride your fixed gear and park in front at the large bike rack to be a normal patron. Viva la hipsternation?

    Besides that, I fell in love with the Double Fist and the wife thoroughly enjoyed the hibiscus infused Rosa.

    We tried the bacon fat popcorn and loved that as well. It was a very small portion but the perfect size for leaving more room for delicious ale instead.

    It was more crowded than a dirty hipster gathering at a PBR giveaway but a great experience all the same. Quite possibly the best local brew I've had to date and worth many a return trip.

  • 1.0 star rating
    2/2/2015

    Last Friday night waited 2 hours for a table that was supposed to take 90 minutes. Hostess was rude and never bothered to come over to communicate or check in with us. We just left after the 2 hour wait. I could go on and on but won't. I had been here a few times in the past. Probably wouldn't go back again.

  • 4.0 star rating
    9/1/2013

    Note: this is the brewPUB, not the brewERY! I made the mistake of going here instead of the brewery.

    Numerous house beers on tap. Even if you aren't a beer person, you'll be sure to find something that you "could" like.

    It was very busy on a Saturday afternoon. I was lucky to find a seat at the bar (cramped seating at the bar).

    If you're in Chicago, check it out! It's a lot closer than Half Acre Brewery.

  • 3.0 star rating
    8/8/2013
    1 check-in

    RevBrew beers - a solid choice if that's the primary objective. (if so, head over to the Kedzie location as Logan Square tends to get crowded)

    But I was hungry and came to the brewpub for the ecletic options for food. Most of it was pretty good, but compared to similar establishments, whether it's value or food or ambiance, something just wasn't quite there. Depending on the day to come, it ranges a 3-4 stars for me.

    Lemon aioli smelt. These are layered between 2 fried lemon slices and at the bottom were fried potato shavings. Tasty, mmm.. needs more smelt!

    Somewhere in the burger section is the option for tofu. The description sounded pretty interesting, but the execution was lacking. It actually looked a bit sad and could use a side salad to brighten it up along with a choice side. I opted for mashed potatoes and those were pretty fantastic.

  • 5.0 star rating
    2/8/2015

    Everything about this place was great.  The beer and food are always outstanding.  At times on the weekend it can get a little "noisy", but a small price to pay.

  • 5.0 star rating
    5/27/2014

    Delicious brews with a great selection and variety. If you are unsure about what beer to get the helpful staff can assist you in your selection.
    For me, the IPA's are killer! Try the Crystal Hero, Double Fist, Anti Hero, or Local Hero if you need your daily intake of hops.

    As for the food this place wrote the book on Pub Food. From the fish and chips to the flat bread pizza this place doesnt have a flop.
    The Eugene Stout Chocolate Cake / Ice Cream was to die for too

  • 4.0 star rating
    4/6/2014 Updated review
    4 check-ins

    I have given Rev  two stars purely due to the quality of the carry-out.
    When I've visited the place - I've not had a complaint outside of being too good which translated into too many people.

    On one occasion however my wife and I ventured into the carry out category.  My disappointment was overwhelming.

    Dine in on the other hand is always as I expect. The beer is fantastic (today the Coffee Eugene) and the food, while bread heavy at lunch (big buns), is fantastic.

    My son of two loves to look at the brew room and no one seems to mind him running laps around the bar except me.  All good stuff.

    Lastly the music is solid.

    2.0 star rating
    9/30/2012 Previous review
    The two stars is purely due to the quality of the carry-out.
    When I've visited the place - I've not…
    Read more
  • 5.0 star rating
    6/12/2014
    Listed in Logan Square, Breweries

    Great Craft Beer! Good food.
    Bacon Fat Popcorn, Pretzel with beer cheese soup, great cider Mussels!

  • 4.0 star rating
    5/10/2013
    1 check-in
    Listed in Chicago Getaway

    So, uh, bacon fat popcorn is a thing.  A wonderful, delicious thing.  Order it when you're here.

    However good the popcorn is, we ventured here for Revolution's craft beer.

    The interior of the brewpub is beercentric.  Some of the walls are made from salvaged wood from barrels, light fixtures are made from barrel hoops and old bottles, and a stained glass window frames the window looking into their brewing system.  It's like a scene from When Modern Met Salvaged Industrial.

    I opted to order the Rosa Hibiscus Ale as my first beer of the evening. When you think of a summer beer, this is what you should be conjuring up.  It was light and refreshing and, as they advertise, very drinkable.

    Next, I went with the Bottom Up Wit.  Another drinkable beer with just the right amount of spice from the coriander.

    My last beer of the night was the only brew I didn't particularly care for, the Very Mad Cow Milk Stout.  I didn't realize when I was ordering that this milk stout, unlike their year-round brew, the Mad  Cow, is aged in a bourbon barrel.  I fail at reading comprehension, apparently.  I love milk stouts, but I don't necessarily love getting knocked in the mouth by a boozey bourbon flavor.  I mean, unless I'm drinking bourbon.  The taste of, well, alcohol was almost overpowering.

    With at least a dozen year-round RBC beers, there's enough variety to keep me interested.  If I lived in Chicago, I'd likely be here on the regular.

  • 5.0 star rating
    8/23/2013

    Really great spot before or after any of the great concert/fest venues surrounding the area. Amazing beer, amazing food, and great service all rolled into a really hip spot. Can't beat the fist taps either- kind of makes you wonder what else they'd be good for...

    Anyway, I was here recently before Gogol Bordello played at Concord Music Hall (wooo!) and we tried the smelt and fried lemons as an appetizer. I totally thought this was a play on words a bit as it should have been fried smelt and lemons but oh no, the smelt was indeed fried, but so were the lemons! Such a weird thing, but they tasted good! I could only eat one of the lemons, and the smelt (i love these leetle feesh) dipped in the spicy sauce gave my tastebuds a nice kick. Perfect with my Black Power stout.

    My pulled pork sandwich was also delicious and their burgers, which I've had before, are amazing. And I always, always, always order the garlic mashed potatoes. Yes, this means I can't make out with anyone afterwards, but it's totally worth it.

  • 5.0 star rating
    9/1/2014

    I love this place. Was a favorite date spot, and we loved it so much we got married here last weekend. The food- mmmmm. Pretzels with beer cheese, my favorite. The tofu revolution sandwich is also great. And the beer! I love it all, really.
    Our wedding was a blast. Meg was super nice! Our guests raved about the food, beer, and the space. Everything was set up like we asked. We got to have a band play on the stage which was awesome. They even agreed to add a late night snack of tamales (which aren't even on the menu), and people devoured them. They boxed leftovers for guests to take home. Everything was so great!!
    Definitely worth 5 stars! Only complaints are: that it's super loud downstairs, and at our wedding we had a bunch of issues with the music that was hooked up to their sound system. It kept cutting out, but guests didn't seem to notice, only me, lol.

  • 2.0 star rating
    2/19/2014

    Had to write a review because I saw you guys changed your pretzel dip!! We come here majority of the time for our pretzel cravings which includes your cheddar ale dip. Used to come here weekly and was going to come tonight, but was bummed to see you changed it. Probably won't be back any time soon until you change the pretzel back! In the mean time we'll make pretzels and cheddar ale dip at home to curb our pretzel addiction.

    Oh and btw beer and other food is good but easily forgettable.

    Edit: just tried the new pretzel and it's a horrible choice to have switched the cheese sauce to this!! :(

  • 3.0 star rating
    7/1/2013

    I really wanted to love it here but...nah.

    We came for dinner Friday night (pretty early) and were told it was a 20-25 minute wait. Fine. We sat outside on their planters waiting for our table. After 20-25 minutes without a peep from the hostess, we went inside to loiter. After five or ten minutes of standing around, I noticed some folks who definitely arrived after us were being seated. At this point I send Hubs up to find out what's the deal (naturally he assumes we just haven't seen these people, but I know when someone's pulling one over on me). They tell us we're up next (notice how whenever you ask the host why you haven't been seated yet, you're always next on the list). At this point, the hostess also tells us that we can go upstairs and get drinks while we wait. Huh? Maybe it would've been nice for you to tell us this 30 minutes ago while I was watching hipsters out-hipster each other near the bike rack.

    We get our table. The music is pretty loud and I can't hear well, so I don't understand anything the waitress says all night. I get the shrimp and elote pizza. It's pretty flavorless. There's maybe like five shrimp on a pizza the size of a small/medium one at Domino's. I'm totally unsatisfied. I leave.

    My cider was pretty good and Hubs said his Reuben and beer was complaint-free. So I give three stars. I probably won't be back though.

  • 4.0 star rating
    1/24/2014

    Fantastic beers and delicious food. I think their limited edition Boy Gene (Eugene aged in bourbon barrels) is one of the best beers I've had in a long time, although sadly, you can't take it home limited edition beer in growlers :(

    Nice interior, friendly service from wait staff. However, this place is popular. Expect to wait a bit for a table, or even a spot at the bar.

  • 5.0 star rating
    4/7/2014

    Make a reservation. There is a reason this place is crowded. Cozy, loud, and busy. Well worth the long wait.Great tasting upscale bar food. Great service. Fun place.

    Well crafted, delicious beers.  Be sure to start drinking immediately; as you will find some great beers here.  Get a growler of your favorite beer to go.

  • 5.0 star rating
    8/14/2013

    Nom. Came in on a Tuesday night with Alex H. and Claire K., we were seated right away which was nice. The interior of Revolution Brewing Co. is pretty massive and the ambiance is fantastic. You truly can't go wrong with any of their beers, but I was enjoying Cross of Gold that evening.

    We started with the sweet potato cakes and cider mussels. The mussels came in a huge portion and were so flavorful, the broth was unique and you could really get the "cidery" flavors they were going for. The sweet potato cakes were delicious and more than enough for the three of us. Definitely recommend both of these dishes! After these  two hearty apps, we split two very different pizzas. The fig and pancetta pizza was rich and flavorful, they did not skimp on the garlic ricotta or other toppings. By contrast, the non-traditional shrimp and elote pizza was a little sweeter with the corn and lime flavors going on. I was glad we ordered two very different pizzas, they were both fantastic. Overall, I can't wait to go back! There are still a ton of items on that menu that I'd be interested to try and a few seasonal taps that they weren't pouring when I was there.

  • 5.0 star rating
    8/13/2013
    1 check-in

    I've been a big fan of Revolution beer for a while now, so finally getting to visit was pretty awesome for me. I have no qualms whatsoever about giving this place a solid five stars. Absolutely no complaints at all. Obviously, I love the beer, and they offer several here that you can't find easily.

    Along with that, the food is great, and to be frank, probably underpriced.

  • 2.0 star rating
    5/13/2015

    The food is pricey but they have nice small plates and apps.  Unfortunately, we went in a few weeks ago to have a few drinks and some food and were told that we could not sit at a table unless we both wanted to order entrees.  We told them that we wanted to eat but weren't sure what we were going to get yet (which should be a given having walked in off the street and not having seen a menu etc.) and they told us we could only sit at the bar (full) or in a waiting area.  The waiting area has a few tables, which we needed since we wanted food, but those were all taken.  I should add that the dinning room was pretty much empty at 4pm so seating to eat and drink should NOT have been a problem.  We were about to leave when a couple of seats opened at the bar and the bartender was very nice but we had a terrible taste in our mouths from how rude the other staff members were.  This sucks considering we only wanted to eat your food.

  • 5.0 star rating
    11/11/2014

    If there is one place I've continued to bring guests visiting the city, it's Revolution Brewing. Not only is their beer exceptional and is their staff fun but their food stands far above typical brewpub fare. It's a nice large place so there is always plenty of room to hangout and drink while you wait for a table. The mussels are awesome. Drink heavily. Make mistakes.

  • 3.0 star rating
    10/10/2014

    Great beer. Decent bartenders.

  • 4.0 star rating
    5/4/2013
    1 check-in

    We had this place pretty built up in our collective minds and it turned out to meet every single expectation that we had.

    First of all, the space is pretty gorgeous - all sleek and modern and yet old-fashioned at the same time.  Love the fists as the pillars on the bar.

    Service here was absolutely outstanding start to finish.  We were seated right away, had menus quickly, drinks quickly, didn't wait for anything.  And our server was super sweet and had some really good recommendations for beers.  I liked her a lot - I think we all did!

    As for the food, yeah, of course we had the bacon popcorn.  How could we not?  I may be ruined for all other popcorn now but I can look back fondly on this popcorn and know that there is something more for non-bacon popcorn that doesn't have thinly shredded cheese on it to live up to.  We also liked the sweet potato patties, though I wish they had a little more sauce and smidge of salt to them.  As for the actual food, I liked my fish and chips a lot - the fish was flaky and the chips were my favorite kind, fresh cut.  I also liked the spicy slaw that came with it.  The tartar was fairly normal but good, too.  I also tried a bite of the farmhouse burger that someone else in my party ordered - that was pretty fantastic, too.  

    I almost forgot the beer!

    We tried almost everything that Revolution offered on the menu of their own beer, between samples and the fact that there were 4 of us there.  I really liked the Rosa - almost like a hibiscus soda rather than a beer.  Also really liked the Very Mad Cow - bourbony! - and the Threesome.  Infiltrator and Tango were also winners at our table.  Actually, I don't think there were any beers that we didn't like or were less good.  Super win all the way around.  Of course, they also have other beers from other breweries but if you're in a place that makes it's own beer, it's kind of silly to try not their beer, you know what I mean?

    It's moderately loud in there and the space, while beautiful is maybe a smidge tight.  But it is still most excellent and it is super worth a visit.  Beer food or both.  Love it!

  • 4.0 star rating
    9/29/2014

    Great food, great beer, friendly hipster service (oxymoronic?) Would be even better if they took reservations. Come early to avoid the crowds. You can get a 5-ounce taster of most brews for $2, which is a great way to find your brew. We tried and enjoyed a number of pizzas and apps, including the shrimp and elote pizza (bliss!) and bacon popcorn (I didn't try but everyone raved.)

Revolution Brewing - 637 Photos - Breweries - Logan Square - Chicago, IL - Reviews - Menu - Yelp
 

Recommended Reviews

Your trust is our top concern, so businesses can't pay to alter or remove their reviews. Learn more.
  • 5.0 star rating
    11/6/2014

    Finally! Stopped in for a quick lunch , couple of samples 5oz beers , couldn't go wrong , definitely recommend the 5oz samplers to get a feel for what's on tap , food was good burgers and beers !!

  • 3.0 star rating
    1/16/2014

    Thinks it's better than it is.

    Arrived 9:40 found seat at crowded bar. Ignored for 15 mins, given beer menu which featured house made beers ranging from weak ales for the masses to several hoppy and bigger beers. Also a large yet uninspiring and overpriced bottle offering of other beers. Found all three house beers-bigger ones- just fair.

    Ordered dick confit salad which was good not great.

    Service spotty one pretentious bar guy who pranced yet did little and the other two fair to maybe fair

    Will not return.

  • 1.0 star rating
    6/16/2015

    I was totally excited to try some of the beers that this place has to offer, and had heard good things.  Though my experience here left more than a little to be desired.  First of all the noise level was so incredibly high, how disappointing to go somewhere to visit with friends and not be able to actually hear or speak to the people your with because of loud music piped through speakers.  There weren't even that many people in this place.  I'd forget about that part if the drinks were good.  I mean you'd think with it being a brewery they might have atleast gotten that right.  The beers were at best disappointing, i tried several and they all tasted sort of like mediocre sparkling beer flavored water.  I have no idea how this place stays in business.  Just another annoying half azzed establishment that's taken its part in turning logan square into a disney world for yuppies and 20 and 30 something "alternative" (mostly) white folks.

  • 3.0 star rating
    10/13/2014

    Good food, OK bar service, not quite to industry standards, bartenders spend more time cleaning than with customers. Only reason to come is for the beer. Ak

  • 5.0 star rating
    6/17/2014
    1 check-in

    Beer: El Hefe Loco, Dos Osos (1st place). Burgers: Hungry Man (1st place) Smoke House (2nd place) Hombre Burger (3rd place). Mash Potatoes, Fries, Blue Cheese Salad. Will be back!

  • 5.0 star rating
    2/16/2014
    1 check-in

    GREAT FOOD! GREAT BEER! The only downside is the wait time. DAMNIT revolution why are you so damn popular! The pork belly sandwich is amazing, the Reuben is amazing, their salads are so good you can taste the freshness in them. You seriously cannot go wrong with anything here. It's a brewery with quality food and quality beer. A gem in Logan square.

  • 3.0 star rating
    7/5/2013
    1 check-in

    I learned a new term... "Hipster Service". I guess that's a cool way of saying the staff doesn't give a crap! Now you see I gave 3 stars, so they must have done something right. read on...

    Hubby and I came with our daughter. We were meeting her "beau" here for dinner. It was a Sunday night and they were having an event upstairs, so we had a 30-40 minute wait.... as the hostess explained. No biggie; we would sit in the waiting area on a bench 2 feet from the hostess stand and have a beer and relax. Hubby noticed it had been an hour so he went to the hostess stand (usually that's MY job). He asked when we would be seated... They found our name on the crumpled up piece of paper they threw out, and explained to hubby that they couldn't find us. WTF?!?!?! Were were sitting 2 feet from their hipster noses for an hour! (Deep breath... calm down)

    As we were being seated by a woman who explained she was NOT the one that took our name (who cares?), I said, "I hope you are going to do something about this".(ok, I can be a bit snarky). And sure enough, Brian (I guess the manager) came over and said he would comp the apps. I was satisfied that he understood and took care of it without hassle. Good move!

    The waitress was also a bit lackadaisical, but we were having fun discussing the latest on Star Trek, Marvel, and Games... so it was ok. That is when the younger set at the table told me about the new term "hipster service".

    Now for the food. Very good! We had the bacon popcorn and sweet potato cakes for apps. We all LOVED the sweet potato cakes. It has a spicy sauce that I could eat on just about anything! The bacon popcorn is a bit of hype to me. Order it if your must. I think there are other items worth trying.

    Hubby had a burger. I tried it. Very tasty and juicy. He liked it, but said it was messy (I still haven't convinced him that that is a GOOD thing!) He didn't like the blue cheese potato salad. He said it was too blue cheesey. I got it too and thought it was wonderful.

    I had the pulled pork. It came with a spicy cole slaw on top of the pork. It was just the zing I needed! Delicious!

    Daughter had the pecan crusted tofu. It is very rich... and more pecan than tofu. She liked it, but probably wouldn't order it again.

    "Beau" got shrimp fritters from the specials list for his meal. He said they were very very good. I didn't taste them, since we are not that familiar that I could just reach over and grab a bite.... yet. ;-)

    So, on the way home I asked Hubby how he would sum up the restaurant. His comment was "meh". I liked it more than that. We would go again.

  • 1.0 star rating
    6/15/2014

    TVs don't work here so don't worry about coming here to watch FIFA.  Find other bars.  Some bartenders are obnoxious and careless.   So are the hostess.  Drinks are descent but nothing too fancy.  Lots of family with kids eating dinner.

  • 4.0 star rating
    8/9/2013
    6 check-ins

    I went to Revolution for dinner on a Monday night.  Even on a Monday night, there was a 30 minute wait.  I have never come here and not had to wait for a table, but that's just because it is that awesome.  I'm a big fan of IPAs, and I stuck with the Anit-Hero throughout the night.  I've tried a few different things here, and on this particular night, I went with the tempeh reuben.  It was really good.  I love that you can sub different sides for the traditional fries.  And. they have several great vegetarian options.

  • 1.0 star rating
    11/24/2013

    If I could give 0 stars I would
    I had a party bus wth 25 people for my birthday drop us off here I called first of course they dont take reservations its impossible to get drink in there and all the staff is rude

  • 1.0 star rating
    12/4/2014

    I frequented revolution a lot, and always liked the beer/food, until reading a disheartening article about the sexist/racist behavior displayed by a manager with his staff. There is no "lighthearted racism" and staff should never be bullied out of their jobs because of this work atmosphere. I will not be returning .

  • 1.0 star rating
    7/16/2014

    It's a shame, I really liked this place so much that I brought out of town friends here.  However, that will NEVER happen again.  The last time I came in, the bartenders were beyond rude, talking about us in front of us, the one bartender asked my friend to stop talking because he asks a few questions, and then as we were watching tv, the bartender came and turned the tv off on us.  SO RUDE.  It's been a while since I've been here and now you know why I have not returned.  At least they have great beer though!

  • 4.0 star rating
    8/4/2012
    4 check-ins

    Finally got a chance to hit Revolution as it's been on my list for a while.  Luckily we ended up recognizing our waiter so he hooked us up with a handful of different beer samples on the house.  Having already been familiar with some of their signature beers we ventured into different areas which I typically don't care for (e.g. Porters and Stouts) which I was all pleasantly surprised with:

    Anti-Hero IPA
    Bottom Up Wit
    Cross of Gold Blond Ale
    Eugene Porter
    Double Fist Double Pale Ale
    Iron Fist Pale Ale
    Rosa Hibiscus Ale
    Red Scare Ale
    Rise American Stout

    We started out with the bacon-fat popcorn with shaved Parmesan cheese and sage to accompany the beers.  Wow.  The only negative thing I could say about this treat is that the bowl is much too small.

    As it was around brunch time some of the menu items were not yet available so I was unable to try the seafood dishes that looked really good, so I opted for the pork belly and egg breakfast sandwich.  The meat was wonderfully tender and not overly fatty, and the aioli and arugla added great flavor.  The redskin potatoes were also very good.  My fiancée made a note to point out that her burger was one of the best ones she has had in recent memory.

    So far this is my favorite brewpub in the city when looking for food that deliveries just as much as the beer.  I'm also eagerly awaiting their new bottling/canning shipments so I can start grabbing cans of Anti-Hero at my local Binnys.

  • 4.0 star rating
    7/8/2014

    I'm not a beer drinker so this review is simply for the menu and venue. Had a couples date here and it is a little frustrating they will not seat you until your whole party arrives but oh well. This place was packed so really couldn't even stand at the bar as we waited for all the guests to arrive. One plus is once our whole party was there we were seated immediately. For starters we went with the bacon fat popcorn. It is as described salty bacon hit of cheese popcorn.  Pizza's are pretty good. I had the smokehouse pizza. It was plenty and I had enough for left overs. Although it was a tad bit greasy when i warmed it up in the oven later. Ive gone to a few breweries restaurants and this has been my favorite in comparison to 3floyds Laqunitas and Goose Island in the IL/IN areas.

  • 4.0 star rating
    3/31/2014

    Revolution Brew Pub in Logan Square has a nice open layout with high ceilings, exposed brick walls and their signature clenched-fist taps, this Logan Square brew leaves its competition in the dust.

    Don't be mistaken, this is not a sports bar. TVs are definitely not on the menu. Thanks to Jim Cibak, instead of being glued to a TV, you can focus on its 24 plus house beers, which several are on tap at any given time.

    While waiting for our table, we posted up at the bar, which is the center piece of the space. We ordered a Grey Goose Screwdriver and an aromatic Cross of Gold ale while waiting -- and wait, you will -- However, as soon as we were getting restless and about to order an appetizer at the bar, our party of 5 was seated in the elevated loft style dining area.

    We started off with a salad and the Bacon Fat Popcorn (Bacon, crispy sage & shaved parmesan).

    We ordered the Arugula Pizza (Shaved parmesan, mozzarella, tomato sauce, lemon-infused olive oil), the Iron Fist Fish and Chips (Pale ale battered atlantic scrod, frites, roasted red pepper remoulade, honey jalapeno slaw), the Hombre Burger (Smoked poblano pepper, avocado, Chihuahua cheese, red pepper crema & tortilla strips), the Smoked Pulled Pork (Kansas City-style barbecue sauce, honey-jalapeno slaw), and the Pancetta Biscuits & Gravy (Buttermilk biscuits smothered in italian sausage gravy topped with house-cured pancetta, shallot frizzle and an organic egg as you like it). It felt like we were in a college library at our table because you could hear a pin drop while we were eating because it was peacefully quite while everyone was stuffing their faces! Everything was delicious, fresh and filling.

    Brewery tours are offered each Saturday at noon.

    Cheers,

    Jordan & Marks

  • 3.0 star rating
    8/24/2014

    The venue itself was pretty trendy and up beat, seemed like the place to be. I only give this place a so-so 3 (more of a 3.5) only because the pizza i had ordered was so-so. The wings we had ordered were way too smokey...but I probably just don't have a taste for something like that. My bf did like his pork belly sandwich...and we both enjoyed the beers. I'd be willing to give this place a second shot though more so to try some more different beers.

  • 1.0 star rating
    12/23/2014

    They have an okay selection of beers but I had the English bitter and it sucked. To boot my glass was dirty and I had to request a new one.

  • 5.0 star rating
    7/17/2014
    1 check-in

    Great place! My brother took us there and left impressed. Pulled pork was delicious and the beer selection was plentiful...beer was ice cold which is always a plus

  • 1.0 star rating
    12/5/2014

    Never again!!! The food and drinks were good but the service I receive was just horrible. I will never step foot in this place again. The staff at the door so unprofessional.

  • 5.0 star rating
    5/2/2013

    I was in Chicago on business and a friend invited me.  I'm glad he did.  The "working man" burger was 1st Class.  Easily my #1 burger EVER.  Yes, EVER.  It didn't even come with spread on it, no mayo, no thousand island, no NADA.  Why?  It doesn't need it. Juicy, delicious, incredible.  The beers on tap were in a class all their own.  I had the Paddy Wagon, Red Revolution, and the Bottom Up Wit.  All of them were 10/10

  • 4.0 star rating
    1/26/2012

    While tinkering around the interwebs I *somehow* became entranced by clicks and awoke to find myself in a what looks to be a very specific, albeit popular, photo gallery of girls eating hot dogs and it reminded me that owe Revolution a review.  

    Now, I realize I'm about to walk the fine line between food porn and real porn but it's for a good cause- I swear!

    Okay, not a good 'cause like a children's charity or anything Sally Struthers would be involved in but to me, it's a worthy one.

    :::CRAFT BEER:::

    Let's talk about it, Baby.
    Let's talk about craft beer and me.
    Let's talk about all the good things and the bad things (what!?) that may be.
    Let's talk abow-o-wowt craft beer.
    Let's talk about craft beer.
    Let's talk abow-o-wowt craft beer.
    Let's talk about craft beer.

    I'll start the conversation by saying that there are few finer joys in life than imbibing on a fresh and locally brewed ale (fine. sometimes lagers too... but only sometimes). Something that can make the craft beer experience even better is a great pairing it with thoughtful inventive food- something Revolution clearly understands with their astoundingly expansive menu, complete with plenty of options for a veggie like myself or a meat lover like my former self.

    On one particular visit to the Rev I got down on a seriously tasty Chicago Style Tofu (dog). Whoa, Mama- things got a little dirty (as in messy, not filthy) to say the least. The overflowing and copious amounts of neon relish, yellow mustard, sport peppers, tomatoe, onion, celery salt, and grilled tofu slab on a poppy seed hotdog bun (also topped with a very noteworthy crunchy pickle slice) made my maw gape.

    Other delectable+notable treats offered at the Rev include:
    *Bacon fat popcorn
    *Buttermilk doughnuts
    *Cherry porter pancakes
    *Crispy pork belly and egg sammie
    *Pulled pork, bacon and smoked tomato sauce pizza
    *House-cured jowl bacon ragout

    And though there tap line-up is constantly changing (Yay, America!) you'll always be able to find something you like because of their dedication to offering varying styles, unlike some bars where you maybe don't have as many options if you aren't a hop-head or lager-lurver. Some pretty standard beer here are their Anti-Hero IPA, Iron Fist Pale, Workingman Mild, and Bottom Up Wit. And this clever girl equally appreciates their clever names.

    On one final inappropriate note, I'd like to leave you with photo of that G-damned delish Chicago style tofu dog. Hyup- that just happened.

  • 4.0 star rating
    2/26/2014

    I have had the bacon fat cop porn, I mean popcorn (dyslexia over here) ... and the blue cheese potato salad, I've had the pizzas, I've had a few of the burgers, I've had the cheddar ale dip with it's flotation device sized pretzel, There's also things I've had at Revolution that I can no longer recall, which reminds me of my father.

    *Awkward pause*

    But I digress, I regret to inform you that I was disappointed that the quality of everything I've had at Revolution has been very good. You see, I was taking meals there as a form of self-punishment. I have been unsuccessful thus far at instigating any revolutions on my own. I was inspired by Egypt, but attending this brewpub seems to be the best I can do. I guess I can only continue to drown my sorrows in their delicious house brews and extensive list of guest brews. Woe is me, woe is me...

  • 1.0 star rating
    6/30/2014

    Worst experience ever!!! We were really excited to try this place out for the first time only to have to wait 3 hours and be told over and over that our party was going to get seated but of course we never did. The crappiest part was that this was for a birthday celebration only to have it ruined. The hostess was rude and had the nerve to roll her eyes after we got upset after waiting for 3 damn hours and the manager couldn't care less. Won't be coming back here again anytime soon.

  • 4.0 star rating
    1/5/2014
    1 check-in

    It's big, but gets pretty busy on the weekend. It seemed like people got seated decently quickly, and we got there at seven, so sat at the bar right away. Not a ton of beers on tap, bit one in each of the main categories, and the ones we had were good examples; we tried four. Food was food and fresh. Lots of burgers and sandwiches. The burrata salad was really good, and the arrugala pizza was fresh and good, although a pretty normal thin-crust pizza. Friendly bartenders, and we chatted with an assistant chef who was eating at the bar, who made some great recommendations. I'll definitely be back.

  • 3.0 star rating
    10/21/2014

    Revolution unfortunately gets 3-stars tonight (10/21). The food was amazing, the waitresses incredibly nice, the drinks perfect... BUT. The hostesses were the worst I've dealt with in a long time.

    Not only did they send nasty looks to my party while we were waiting, they didn't have the wherewithal to seat tables according to how they came in.

    To mgmt, evaluate you're hosts and ask yourself if you want them to represent your brand. The answer is clear, revolution doesn't need that as a part of their brand. Evaluate.

  • 4.0 star rating
    6/24/2013

    If you're visiting Chicago and looking for a good brewery stop, come here! It may seem to be an intimidating distance away from downtown, but you can just jump on the blue line, get off at California, and you'll be right there!

    We came for brunch. They have some great veg-friendly brunch options. I went simple and got the breakfast from scratch--2 scrambled eggs, sauteed spinach (instead of meat), red potatoes, and a homemade biscuit. The biscuit is the star. You HAVE to try one.

    I'd definitely recommend a flight of beer. I loved most of them, especially the District North Line Lager.

  • 4.0 star rating
    10/2/2014

    Yum. I love this spot. Do yourself a favor and get the beer mussels. I really like the smokestack pizza as well. Everything's pretty good even down the the caesar salad!The beers are hit or miss and tend to run on the lighter side, but I'm not mad at that. Def won't be able to stay away.

  • 5.0 star rating
    6/29/2014

    Always a great place to meet up with friends and enjoy a cold beer. The staff is always willing to give a good suggestion, and I've never tried a brew that I haven't liked. Plus the arugula pizza is amazing!!

  • 1.0 star rating
    5/10/2014

    A group of 10 of us were on a "skip work/ eat and drink crawl". We go to a bar/ restaurant, then order a few shared plates, maybe a round or three of drinks. We were spending on average of $20-30 a person, per establishment, per hour, depending on speed of service and move on to our next place. Since we weren't eating a full "meal," the hostess made a call on her bat phone, to I assume the manager, and it was made into a big deal whether or not we could or couldn't sit at tables. One of the members of our party had knee surgery the week before, and needed a seat. The bar was full. Sharing plates between 10 at a bar, as the bonehead hostess suggested, was not feasible. We left and took our business, happily to Chicago Distillery, The Boiler Room, The Radler and The Whistler.
    As much as I love RBC beer, this experience makes me want to boycott it. Major disappointment. Our entire group shared the same sentiment.

  • 4.0 star rating
    3/31/2014

    My boyfriend and I recently moved to Logan Square and Rev Brew was the first on our list for dinner/drinks in our new neighborhood. I had only heard good things so I was very excited to check it out.

    The service was very lackluster. While our server was very polite, it ended up being about 20 minutes before he even got our drink order. No biggie on a busy weekend night, but this was a Monday at about 10:30pm. He then came back in about 15 minute intervals throughout the rest of our dinner. We ended up each only having one beer (their beer selection is fabulous and we were both very happy with our selections) which was not a big deal but we probably would have been inclined to order another if he had been more prompt.

    While I can't remember which sandwich my boyfriend ordered, I remember taking a bite and it was delicious, he was very pleased with his order. I ordered a Reuben and it was fantastic. We also had the wings as a starter, nothing to write home about there but no complaints either.

    All in all, I know we will be back. The beer selection alone is enough to entice us but we were also happy with food. They would get a 5 star review if the service had been a little better.

  • 4.0 star rating
    4/17/2014

    Had the Hombre Burger which was pretty good, although I asked for my burger medium rare they had served me a burger that was more medium well. The server seemed unapologetic and seemed to brush it off as if I was being a nuisance. The fries were okay and of course the selection of beer was the highlight of the night.

    I give it 4 stars, I will probably come back once it twice in the future.

  • 5.0 star rating
    6/4/2014

    Tuesday night, met some friends from out of town here who we haven't seen in a year. I would like thank the hostess (has a nose ring) who found us seats at the bar while we waited for our friends to arrive. My wife had ankle surgery 2 weeks ago and was still on crutches. She also kept me informed when our table would be ready after my friends had arrived. Thanks again.
    Started out with Bacon Fat Popcorn and Scotch Egg(both were excellent.).  I have been here several times and always try something different. I had the Smoke Stack Pizza, the wife Corned Beef Reuben, friends had the Farm Burgers and Workingman Burger( no complaints, all tasty and satisfying). Everyone had beer, we had Cross of Gold, Fist City, the Bandit, Eugene, Coup D'etat and Crystal Hero IPA. EXCELLENT.
    The beer never lets me down always good to the last drop.
    Even though it was Tuesday, the place was full but are service never slacked thanks to Christy who checked in with us often to make sure we had a great time.
    We had a party of 5, one who had crutches and we were treated great.

  • 5.0 star rating
    9/22/2014 Updated review

    So, after getting pretty fond of some of the beers offered by this company,  I went back to Revolution Brewpub for the first time in 4 years. The food was much much better than I remembered. Still pricey, but not as out of line as I remembered it. I had the Burger with was absolutely fantastic. We also had an appetizer that was top notch.

    The beer selection is superb with a lot of offerings you will not find for sale in stores. The Iron Fist is probably the best beer I've ever had from Revolution, very Zombie Dust-y. In fact, I truly believe some of their best beers can only be found at the brewpub.

    The only thing that was somewhat lacking was the service. The place seemed to be somewhat understaff. The place was jammed and the poor waitress was doing a great job. She wasn't friendly or attentive because she really didn't have time.  Not rude though, just frazzled, which is understandable considering how many tables see seems to be attending. I suppose they could put on more servers?

    Will be back, frequently.

    2.0 star rating
    7/7/2010 Previous review
    Food wise, this place is simply nothing special.

    Burger was average and the  pizza was average.…
    Read more
  • 4.0 star rating
    8/1/2014

    I have come here a handful of times and I ALWAYS enjoy myself.  The staff are great; very warm/welcoming with cool bar personnel.  The food is pretty good too.  I was a little skeptical of the veggie burger at first as it looks like raw meat in terms of the appearance; however, that's just due to beets being involved, it's SUPER scrumptious.  The fish and chips didn't really meet my expectations, they're a little too greasy for my palate, but that's just my opinion and it doesn't deter me from coming back and ordering something else from their menu.  I also have to say that the crowd here is usually pretty cool; I somehow end up chatting with another friendly bar patron who also appears to be having a good time, I like that about this place.

  • 3.0 star rating
    9/20/2014

    Good beer, decent food; but if there's a wait its not worth it.

  • 4.0 star rating
    1/7/2014

    Being not a beer fan myself, its tough to offer a useful review, but even still, if you're reading this and wondering whether or not to plan your company visit/family or friend outing etc--def consider this place. While a little out of the way, the place itself is spacious, rustically decorated with a variety of tasty beers (as far as my beer reviewing goes). The tour itself is neat and its very obvious that the employees are proud of their work and excited about showing people how it works. Extra bonus points if you can update or enhance their understanding of the science behind the brewing process. If you're still a kid at heart, stand and watch the CO2 froth out and splash everywhere.

  • 4.0 star rating
    6/3/2014

    I've been to Revolution Brewing quite a few times and it's always pretty packed.  The selection of beers is great, and it's great to support local breweries.  Depending on the day/time you stop by, the wait time can be reaaaalllly long.  I usually have decent luck lurking behind people at the bar and snagging a seat for some beers while I wait for a table.  My favorite beers are the Coup D'Etat (when I'm feeling for something lighter) and my go-to the Eugene Porter.  When they have their small batch barrel-aged beers on draft, I definitely snag some of those as well (hello delicious Very Mad Cow Milk Stout, Mean Gene and Bean Gene Porters).  The food I've had is pretty good - had a fantastic crispy pork belly and egg sammy when I was there last.  The bacon fat popcorn with little fried sage bits is fantastic as well.  If you are in the neighborhood and don't mind a bit of a wait, definitely stop by and snag some good brews and snackies.

  • 3.0 star rating
    11/9/2013
    1 check-in

    Cool vibe, creative menu, and of course a fresh selection of Revolution Craft Beers.  I get really excited about going to Breweries because I know that their chefs think outside of the box to collaborate with the craft beer menus.  I was right.  They have items such as bacon fat popcorn (worth trying if you love bacon), pork belly sandwiches, and a number of other creative items.

    I was here with a large group and after a few hiccups in the evening; we still had a lovely evening.  The hosts at the host station are clearly very overwhelmed at all times and can come across as rude when you first approach them.  They actually lost our name when we first put it down, but quickly rectified the situation.  Our server was excellent.  One of my best friends ordered a cocktail that was terrible and the server was able to offer a fast solution to fix her drink.  Personally, I ordered the crispy pork belly and egg sandwich and I was rather upset when I received a sandwich that was not crispy and had a foul odor.  The server allowed me to promptly change my order without hesitation.  I had their bacon cheese burger with caramelized onions and I would highly recommend it to all of my burger lovers out there.  EXCELLENT BURGER!  My boyfriend was very happy with Rueben and said that their sauerkraut had a nice kick to it.

    The menu itself does not lend itself well to picky eaters.  This is a place for you and your foodie friends to try something new while sampling a variety of beers.  Though we had some items that were not to our palette, I applaud Revolution for wanting to please each customer.

  • 2.0 star rating
    4/22/2014

    I get it, you're busy. Don't give attitude when I ask to put my name on the list.  Don't give attitude if I ask if you text when the tables ready. I'll try again and update the review, a stressed hostess shouldn't get you 2 stars but a stressed rude one does.

  • 1.0 star rating
    10/19/2013

    This was mine and my fiancé's 3rd time going here. The beers are sub par and the service.. Well let's start there. So our waitress who sat us never came around  again. Then some random girl (Jamie, red head) was totally awesome until later another girl dropped off our check randomly. Rollback to the fact I had friends from out of town in. So I asked if we could have one more round, and some popcorn (which was actually awesome). I asked the waitress if our check was done and her response was "well we have a three hour wait and tables are for dinner service but it is what it is." I tried to explain this to the "manager" who was totally unsympathetic. I mean, rounds of beer later... And a few apps. I explained easily we would have given up the table... Apparently they don't do that. They just treat the people at the table like shit.

    Longer story short, I wouldn't waste my time drinking shitty beer and eating mediocre food and just go to Haymarket or Piece.

Revolution Brewing - 637 Photos - Breweries - Logan Square - Chicago, IL - Reviews - Menu - Yelp
 

Recommended Reviews

Your trust is our top concern, so businesses can't pay to alter or remove their reviews. Learn more.
  • 5.0 star rating
    10/29/2013
    2 check-ins

    A Logan Square must stop, don't listen to the needy little Elites and their "Golden Anuses" there is absolutely nothing wrong with this place unless you you have a giant self entitled stick up your ass.
    Fantastic beer, perfect restaurant set up , large rectangular bar and excellent food.

    If you are just entering Chicago for a trip take the Blue Line from O'Hare Airport to the California stop, walk North on Milwaukee Ave. about a block and receive a warm Chicago welcome in the guise of supremely crafted brewskis.
    Also an excellent pre-flight destination as well it is about 30 minutes into the bowels of the airport from Revolution's front door.

  • 5.0 star rating
    9/13/2014

    Let me just say that the service here is incredible (thanks to our server, Ashley!). We went after 10pm on a Friday and were able to get seated very quickly despite the bar being VERY crowded. The food here is delicious too. We got the duck grilled cheese and veggie burger (housemade!). The popcorn was ok but not my favorite. Additionally, we really enjoyed the Rosa and the Stout beers. You can sample any beer for $2-3 which is a really good deal. You can make your own flight! Will definately return next time I'm in Chicago.

  • 2.0 star rating
    8/10/2014

    One of my favorite places to drink, but I usually skip the food. The menu doesn't change over enough, basically the same thing when it opened like 4 years ago. Occasional specials, but randomly offered.  The quality of the food is good, but nothing speaks to me. Execution is average, but its usually just a bunch of boring items that don't scream eat me. Has gotten more crowded with the cool kids, so come for an early drink and don't worry about food.

  • 5.0 star rating
    9/10/2014

    Love it at Rev. The atmosphere is so casual and down to earth, staff is knowlegable and friendly about beers and life. I love stopping by after work for a burger and beer. They always have some fun specials and new beers to try out.

  • 5.0 star rating
    2/24/2014
    1 check-in

    Beer is all made by Revolution brewing which has a goo selection. The food is really good as well. If your in for an appetizer and like popcorn you have to try the bacon fat popcorn. Service is ok not the worst not the best...

  • 3.0 star rating
    5/6/2013

    Can't say much about the food and drink since I didn't have either. Just came to hangout with some friends for a friend's birthday. Didn't stay too long but I did enjoy the atmosphere. My friends said the food served there was really good and the drinks are great! I'll definitely eat here next time.

    My review of this place is really on the atmosphere. It is casual and laid back. It wasn't too busy on a Friday evening/night, but maybe we were there a bit early (10ish). My friends were there since 7 though.

  • 5.0 star rating
    1/27/2014
    2 check-ins

    Came here for lunch on a Monday afternoon,  so there was no wait, and at a local brewery, that's a major plus (especially because I've been here before and waited close to a hour for a table).

    Started with two Revolution beers (my girlfriend and I went), I had the Iron Fist, and the Anti-hero followed. Both were great, and our server was on top of everything between our drinks and the food.

    I had the Southern Burger that had pulled pork on other and it was one of the best burgers I've had in my six years here in the city.  We finished with the PB&B desert- Try this out! Super unique blend of peanut butter cookies with soy banana ice cream in between.

    Overall a dynamite experience, especially for lunch. I will be back again! Go there, drink, and be happy!

  • 5.0 star rating
    8/17/2014

    Dined here last night. Cool atmosphere. Awesome staff! Very attentive and fun. We tried a variety of things since it was our first time there. Portions were perfect for sampling. We had the calamari, sweet potato cakes, crab and orzo salad, blue cheese potato salad, and the lemon shortcake. It was all so delicious and filling! My brew of choice was the "bottoms up wit". Similar to a blue moon. I love the names of the brews, very creative. Definitely check this place out!

  • 5.0 star rating
    11/30/2013

    I love Revolution. I can't tell you anymore than that. I just love it. They always have some of the BEST beer in Chicago. I have gone here since my partner and I visited the city last year. We were looking for brewery's that we could visit. This one happens to have a restaurant. But the beer is the reason to go. They have a rotating list of beers all brewed either in the building or at their bottling site. I've had their bottled/canned beer, but it always tastes better from the tap. Definitely check it out.

    The food is also very very good. It's definitely on the "unique" side of things however. They have things like "bacon fat popcorn." But their pizzas are always cooked perfectly...New York style (delicious.) Their burgers are cooked to order, and their sides are delicious. Little on the pricey side, so expect to spend about 40 a person with beer, but its definitely worth the experience.

    Highly recommended.

  • 5.0 star rating
    2/25/2013

    I'm a vegan, and for my birthday lunch I wanted somewhere that could accommodate my meat eating family as well as myself. This place looked cute from their site, and I love that they have vegetarian/ vegan options. Also, all their house beers are Vegan, with the exception of the Milk Stout.

    I had their "Tofu Revolution" Sandwich with Fries. I love spicy food, so I thought this sandwich was awesome! Other people that tried it thought it was bit too spicy, but I didn't notice because I'm used to eating spicy food. It was delicious. It was 2 slices of smoked tofu, black bean relish, a plantain, pickle & spicy mustard. Yum!

    I ordered their "Cross of Gold" golden ale. I'm not a beer snob, so I couldn't' tell you anything technical about it, but it was a delicious beer. :)

    My family of 9 all kept giving me thumbs up on my choice and saying "This is sooo good"... so no complaints from any of us.

    I can't wait to go back and try other options. Would recommend this to anyone interested in really good pub food and beer. Fun atmosphere, love that they have veggie options.

  • 5.0 star rating
    8/29/2014

    OK, holy crap.  I ordered steak and eggs - FANTASTIC.  And between my husband and I, I tasted 7 different beers.  I was obsessed with 5 of them.  I couldn't have asked for a better dining experience being a beer snob and loving steak.  Thank you for being awesome.

  • 5.0 star rating
    1/23/2013 Updated review

    With the explosion of breweries in the Chicago area of late Revolution has done their fare share to not only up the bar, but put Chicago on the map for craft beer and I owe them a better review than my lackluster first attempt.

    I first fell in love with Revolution when my lips first met Anti-Hero IPA, from then on it's be quite the love affair that has only gotten stronger with time. Every time I return there are more beers I have not tried and delicious food that's never been in my belly.

    If you plan on eating at Revolution, get here early or be prepared to wait. If you do have to wait, hit up the bar and grab a delicious brew and hang out in the front area. there are a few pub tables and a small sitting area or you can stand near the bar. The bartenders are great and very attentive to everyone even those standing a few feet away.

    The food - Delicious. A must try is the beer cheese soup. It's not too heavy so you won't get filled up before your meal and not bitter, it's amazing. I've had a couple of their sandwiches and burgers. The burgers are always cooked right and nice and juicy. I have not had anything to eat that I did not care for and everyone who has joined me has felt the same.

    The Beer - Ah yes, it is a brewery after all. Any Chicagoan who has not tried a revolution beer... well we won't get into that. Revolution is one of the places in Chicago that's making Chicago a craft beer drinker's destination. They started off with a great lineup and have only gotten better and more creative as they've grown up. The Eugene porter is my favorite. The Bean Gene is even better. They rotate their beers according to seasons and availability. Some times they have limited samplings so be sure to check their web site before you stop in.

    I can't say enough good things about Revolution Brewpub. Please try it if you have not!

    4.0 star rating
    11/18/2011 Previous review
    Eugene is my favorite. Anti-Hero is also popular amongst my group of friends. The cheddar ale soup… Read more
  • 5.0 star rating
    9/22/2014
    1 check-in

    Bacon popcorn!  Great food, and I was a huge fan of the red skull.  We also ate the shrimp pizza which was really good.  I can't say enough kind words about the staff.  Great experience and I'd definitely go again.

  • 4.0 star rating
    2/10/2015

    Visited on a Saturday night with another couple.  Wait was over 2hrs but we lucked out and got a temporary table upstairs otherwise it would've sucked.  The beers are great, the black IPA is my favorite.  The food selection was unique and I loved the concept of food not being the typical bar grub.  I had the risotto, tasty but not great.  It lacked rice, more like a thick stew.  Everything went well except the service.  The waitress upstairs was not friendly, she didn't make even small talk, just stood there waiting for our orders.  We're actually in the bar business and waitresses are supposed to smile and be friendly and most importantly helpful in a craft beer place, she was not.  There where only 4 of us, 2 couples and when we asked to split the check she said that we could write down what we all had on a piece of paper for her.  We just said forget it and figured it out ourselves.  The waitress downstairs had a similar attitude.  4 stars for the beer and food menu, minus one star for the wait staff.

  • 3.0 star rating
    4/20/2014
    1 check-in

    Came here Easter Sunday with a friend for dinner & drinks. Bacon popcorn, cauliflower gratin & wings as an appetizer. Reuben as an entree. All the food was great, besides the Reuben could have used some more slaw. Got extra on the side for no charge. PB&B (peanut butter & banana) for dessert, was delicious!!
    Would have been 5 stars but minus 2 for unpleasant & unfriendly service. When we first walked in it seemed to be busy with only 1 or 2 servers so the wait was no problem even tho we were hungry. The problem was our server Margaret's attitude. She acted as if we were inconveniencing her when we hadn't decided on a drink yet, it was our first time and we wanted to look over drink & food menus. She was very unfriendly and did not smile besides once  after we paid the bill and left a 20% cash tip. We noticed her talking to other tables around us who were couples (we are 2 girls, best friends enjoying dinner together) and her demeanor and friendliness was completely different with them.
    After we ordered another drink she stopped by with the check in her hand asking of we needed anything else. My friend was in the bathroom at the time and i replied i think we're finished although i didn't know if she wanted another drink. She left the check on the table anyway. I guess we were done... (Note: we came at 7:30pm & had dinner with drinks, were planning on staying for a few drinks afterwards until our server dropped the check-- they close at 2am, she brought the check at 9pm (i thought maybe they were closing until i checked it out))

  • 4.0 star rating
    12/12/2013

    Always appreciate a great micro brewery!  Whit was sooooo long so we Sat at the bar .  Did beer flights all night and tasted some amazing beers! Spent very lottle and walked out more than tipsy. Wish all of the staff was friendly and not douchey. also wish the atmosphere was more down to earth, less uppity.

  • 4.0 star rating
    7/12/2014

    I was really excited to try this place. I was sad they didn't have flights but you can get 5 oz beers for $2. The food was delicious. I had a pork belly sandwich with a blue cheese potato salad. The blue cheese was used sparingly so it wasn't overwhelming at all. My bf got the fish and chips which I'm normally not a fan of but this was by far the best I've had in Chicago. The fish was white and flakey and the batter wasn't too thick and perfectly crispy. The fries were great and came with a spicy aioli.

    I will say service is a bit hit or miss here. They have some great bartenders here...but there was one that was condescending. Still planning on coming here and drinking their awesome beer.

  • 5.0 star rating
    8/22/2014
    1 check-in

    This place is great. I loved the atmosphere and the vast selection of brews. They offer food as well (it seemed like it was done well because of the flame oven in the back) but I did not try. The wait staff was very helpful. I will be back soon to try the samplers!

  • 4.0 star rating
    2/21/2014

    I'm the kinda gal that pretty much hates to order the same thing twice. That's why Revolution is great. So many things on the menu (not disappointed yet) that I want to try keep me coming back for more. HOWEVER. Last night I had something that I will definitely be repeat ordering. Steakhouse Pizza, FTW. Horseradish bechamel, gorgonzola, smoked brisket, shrooms etc. So tangy and savory. I'm still thinking about it, so I thought I'd share with the world. Enjoy!

    P.S. Beer is on point, as well. It's a no-brainer, go-to, 'hood spot.

  • 3.0 star rating
    12/7/2013

    Inspired by a somewhat unhealthy obsession with Anna Kendrick (long story), November Supper Club took place on a Saturday night at Revolution Brewery. A 2.5 hour wait was actually a 1.5 hour wait and we were able to get drinks at the bar pretty easily. The beer was great. Service was also good. The food was hit and miss. The bacon popcorn and sweet potato cakes made up for the disappointing charcuterie. The hamburger was good but not good enough to make up for the WAY to sweet pork apple pizza and the falling apart fish and chips. But then came the bread pudding and all was (almost) right with the world.

  • 2.0 star rating
    12/5/2013

    This review isn't  re: the beer or food b/c those were great. But we asked to watch a SEC college game on TV. Was told only Chicago teams are allowed to be on. They played a preseason Blackhawks game. What? No. Wrong. There are several TVs, just switch on one. Plus we called beforehand to ask.

  • 3.0 star rating
    1/18/2014

    Good beer, good service, but the food...it's one of those places where you wish they would just cut the menu in half and perfect some staples. We ordered fairly standard fare (pulled pork sandwich, burger, pizza) which I would think a bar could pull off but all tasted very blah - almost like they were mass-produced.

    I would come back for drinks but note that by 8pm on a Friday the bar area is uncomfortably packed.  We didn't get a chance to see the upstairs so that may be a different story.

  • 4.0 star rating
    1/17/2015

    This place is great.  The food was on par.  We had a group of 15 and walked in on a tuesday night.  It was a little busy but we were seated promptly.  The food was pretty good.  We ordered each of the different pizza's and all of them were on point.  The bacon fat popcorn was really good too.  I'll definitely be back.

  • 3.0 star rating
    10/31/2012

    I'm excited for the growing supply of craft beers in the Chicago area, I really am, but I am so tired of beer menus that cater to the hip IPA set. Some of us like our beers a little darker and tastier than Stella but not more bitter! It is possible to have crafts that aren't bitter. I get that the Surlys and Three Floyds make it seem that beer snobs and craft fans only want IPAs, but there are MANY of us who aren't chasing the dragon.  We don't need hoppier and hoppier finishes to catch the same high.

    I was excited to try this place but grew more and more disappointed perusing the beer menu because any description that sounded like it was something I wanted to try would end with a "hoppy bite at the end." I got tired of it. I ended up with a cider. (It was a good cider--Fox Barrel blackberry pear).

    Happier notes: My friends ordered the fish-n-chips and the pastrami burger and they were both very happy with their food. (I didn't eat). We were also pleased that we only waited about 15 minutes for a table when we were told it would be 40. (I've heard there's almost always a wait on the weekends now because of events upstairs.)

    Now back to my gripe: Look, I get if I'm in the minority of beer snobs who hate, hate, hate IPAs. But surely even IPA drinkers want a break from bitterness once in a while--without having to get a porter.

    Just another problem in the world that would be solved if New Glarus would sell their beer outside Wisconsin.

  • 4.0 star rating
    1/9/2013

    I was hoping to check off Revolution Brewery on my list of brew tours, but sadly the tour was full. Not wanting to waste a trip to Chicago, we found out that the brewpub was only a couple of miles away. It was 6pm on a Saturday and pretty crowded already. Our wait time was 45 minutes, but that doesn't matter when you have beer awaiting you at the bar.

    The one thing I don't like about this place is that the bar is in the middle of the restaurant. It does stand as a focal point, but makes it difficult and awkward to stand and drink a beer because you're standing either near the entrance, behind people sitting at tables eating meals, or in the walkway area next to the wall where everyone is passing by. Luckily, two seats at the bar freed up and we were able to sit and enjoy a beer while waiting for a table.

    I started out with the Anit-hero IPA, which I've had once before. It is incredibly drinkable and not at all overly-hoppy, but maybe I've just become so accustomed to drinking IPAs now? My bf had Rise, a heavy stout that is smooth in flavor. Finally our table was ready and it's mealtime.

    I had the Workingman burger, which comes with cheddar, bacon (duh), and beer onions. I'm not usually someone who likes onions, but they were actually a nice addition to the burger. They were caramelized and had hints of beer in it. My burger came with a side of fries that were absolutely divine. Hand-cut fries will always win my heart. My bf had the Smokehouse burger which comes with peper jack cheese and pulled pork. Now that's a burger. They were a little pricey ($11, $13) but they were good, so I can't complain too much.

    Okay, back to the beer. Bf had the Winter Saison that was good, but tasted like it was high on alchol content. I mean they're all up there, but this one just TASTED like it. I had the Coup D'Etat, also a saison, but a French style. This one was actually higher in alcohol than the winter, but tasted better and was more drinkable. He also had the Iron Fist which has four different hops in it (delish) and a sampling of the Berry Brown. Gross. This one was gross. It was overwhelmingly fruity, and had a brown aftertaste, if that makes sense. I had one sip and said "good luck" as he tried to finish it. It's like 9% ABV and it tasted like it.

    There are some beers that they ran out of, so I would love to come back and try some more. Overall, Revolution is cool. Has a great vibe and plays great music (I was head bopping throughout my meal). Make sure you pay it a visit!

  • 3.0 star rating
    10/21/2013
    1 check-in

    Came here for some beers and food the other night and was very impressed by their beers on tap.

    The Food:
    Had the jerk chicken pizza, which will definitely fill up one person (it was definitely spicy with habanero sauce and topped with papaya-cucumber relish). My friend had the Hombre burger... HUGE and very good quality beef.

    Next time I will come check out the place for brunch, as I've heard good things from friends and the menu looks great.

    Things to know: not to many TV's so I wouldn't recommend this place to watch a football event (actually the TVs were off when I was there on a Sunday evening)

  • 3.0 star rating
    7/1/2014

    The beer is possibly the greatest thing this company has going. It was a busy and they made some mistakes with our food but were  friendly and willing to correct them. They comped our meal which was unexpected but kind of them.

  • 3.0 star rating
    3/11/2013
    1 check-in

    I came here for brunch on a Sunday.

    I don't like eating brunch.  

    I had a bloody Mary at the bar because our entire group was not present yet and they won't seat you until they are.  The bloody Mary was standard and on point.  

    We were seated and I ordered the breakfast pizza by accident.  Someone else at my table had ordered this and when I said pizza that is what the waiter assumed I wanted.  I really wanted the lunch version that had more meat and cheese as opposed to eggs and veggies.  It took me a couple minutes to realize the mistake I made though.  So this may mean that the breakfast pizza is pretty good as I usually wouldn't order a "breakfast" item and for a minute I was enjoying my selection.  

    I had another bloody Mary, ate a few more slices of my pieces, and took the rest for home.

  • 4.0 star rating
    10/15/2012

    It took another out-of-town-friend stranded at O'Hare to finally get me here. We were looking for something close to the Blue Line and relatively close to my home, in the "Other Square." And the Revolution was hoppin' on a Sunday night.

    What impressed me first was the size of the place. The room reminds me a lot of Piece, it's Brewpub cousin down the street in Wicker Park. Nice big room, high ceilings, with a big  bar in the center surrounded by tables. There was about a half hour wait for a table. so catching up with a surprise visitor drained most of the minutes of waiting.

    Once seated, we perused a menu full of creative and meat-packed Chicago-style choices (but not all those Jeffrey Dahmer organ meats, bone marrows and pig's noses that seem to be popping up everywhere.) We in fact chose the Smoke Stack pizza which had a fun and perfectly portioned array of sausage, bacon and pulled pork. The crust, the meat, the cheese; everything was perfect. We shared the pizza and a Reuben sandwich which was fresh and tasty. Cheddar and garlic mash on the side was a perfect comfort food accompaniment.

    I asked the waiter to choose six small servings of different beers, and he was happy to oblige. Six of those at $2 each held us through the entire meal. And it was great to get a good sampling on this first visit.  The Dark ale and the IPA were my favorites. The Guinness style black ale was rich, yet flat in its finish. But I'm not too fond of those anyway. Food and drink prices are reasonable. Service is swift and sweet.

    Revolution is a pretty noisy room, so difficult to have a table conversation, but great for eavesdropping on everyone else. Seriously, though a fine and festive pub in the very best sense. And the consensus was also a good place to take a chap from Seattle. They like their brewskies out there, and Revolution met his expectations.

  • 5.0 star rating
    1/21/2014

    Loved the beers I had here! After sharing a few around the table, it really seems like you can't go wrong.
    Food is amazing. Go ahead and get all the appetizers you want. They'll each be great.

    I would recommend not coming in on a Friday or Saturday evening because it will be nearly impossible to find somewhere to sit. Come in early evenings or a week day and you'll find it a lot more manageable.

  • 5.0 star rating
    1/20/2015

    Great food, great beer, what more can you ask for? I wish there was one in the suburbs ;)

  • 5.0 star rating
    8/20/2014
    1 check-in

    The food here, phenomenal. I am a vegetarian and got the tempeh ruben, although there were quite a few other veg selections. I got a side of the garlic cream cheese mashed potatoes- UNBELIEVEABLE. My 3 friends were also impressed. They ordered the chicken pesto, flank steak, and hombre burger. Everyone was more than happy with their meals. The beer selection is obviously great as well. Would definetly reccommend to everyone in chicago

  • 5.0 star rating
    4/29/2014

    Bacon Fat Popcorn and Craft Beer are the perfect combination.  I had the Anti-Hero IPA and Bottom Up Wit and both are good as usual.  You gotta love the fist tap handles.  The place was crowded as expected and we had about a 40 minute wait but service was fast once we got seated.  Definitely would go back.

  • 5.0 star rating
    2/22/2013
    2 check-ins

    It is only customary to rank a major city of its prominency by going to their local breweries and just drowning yourself in their wheat goodness. Revolution brewing has, wow, kept me wanting me to come back and have some more!

    Only did I find out that during my second visit that this place is just 3 years young! I couldn't care for the food much...though I did have their duck confit salad, bacon fat popcorn, pretzels and other stuff. Yes, the food was great but beer beer beer!!

    I have had 6 or so drinks of theirs thus far. I know it's on a cycle depending on the seasons, so just as a safe bet, grab whatever you want. They're all great and I have nothing to complain about. Had their rose beer, IPA and some other things.

    Just a note: Order your drinks in increasing alcohol content. Otherwise, you won't be able to taste the alcohol and flavors. Yes, your tastebuds get numb over time. Hence, don't drink much when you go out to fancy places!

  • 4.0 star rating
    9/15/2011
    2 check-ins

    I have been wanting to try this place forever and today was the day.

    There is nothing better in the world then fresh brewed beer.  I just wish today was Saturday, so I could have went on a tour. Instead I had to I walook through the glass and see the guys making beer but it would have been nice to go in there and throw in some hops!!!

    I had two beers:

    First Pint was "What up Wit"...a Belgium style ale...it was really good.  In fact, I was going to have a second one but the waitress talked me into trying the "Iron Fist Pale Ale" and I am happy I did. It was Amber in color and had a great taste.  2 for 2 on good beers...I wish I could have kept going but it was lunch and not the weekend.

    The beer is the star of the show here and my 4 stars goes to the beer!!!

    I believe the food is part of the supporting cast here.  Everyone probably comes for the fresh beer on tap!  We started out with the Smoked Applewood Wings with Blue Cheese Potato Salad!  The potato salad was delicious...it tasted a little like egg salad with potatoes.  The wing sauce was yummy.  It was homemade...I could see tiny specks of garlic and jalapeño peppers. In fact, the plate was very artistic in it's presentation. Only problem is the wings were not very meaty and were a little dry inside.

    Also had the Workingman Burger, which had Aged cheddar, onions sauté in Beer (YES!) and bacon (Double YES!)!!!  The burger was ordered medium rare and came out cooked slightly a little more. It was good but not a great burger.  The patties also seemed not homemade...perfect circle and size...no imperfections.  This really stood out when you took a bite of the meat...it just did not break away like a homemade/hand packed burger. Also not happy with the Poopy Seed Bun...there was literally a layer of poppy seeds on top. I could not see bun!!! My teeth collect poppy seeds...I need a power washer to get them out!!! Thanks Revolution!!!

    Finally the Caeser Salad...the dressing was really fishy...it really was gross.  I asked for no anchovies, so I assumed the waitress would have said that they were blended into the dressing but she didn't. Probably the worse dressing I've ever tasted!!!

    Why 4 stars?  I came for the beer!!!  It was really good!!!  I would definitely not come back for the food...I wasn't that impressed with it.

    Brewery tour on Saturdays at Noon!!!  I would like to see that!!!

  • 4.0 star rating
    8/17/2014

    Revolution's brews are good. I'm a fan of the Cross of Gold. The atmosphere is nice enough - nothing special. The service is good. The bartenders are constantly checking in to make sure everything is okay and are very attentive when a pint is about finished. The bacon fat popcorn, which I've heard so much about, is really only okay. The location makes the place a nice stop on a day of bar hopping in Logan Square.

  • 1.0 star rating
    5/11/2014

    So here we sit 5/6/14 with good food and beer. The manager has made the executive decision to keep the TV off and not air game 3 of the Hawks vs Wild round 2 playoffs. WE ARE IN CHICAGO!!!

  • 5.0 star rating
    10/3/2012 Updated review

    I guess it's fair that I update my review, as 2 years have gone by and my dietary situation has radically changed. I almost want to weep at my stodgy vegan self from 2 years ago. It makes me feel the way I did when I went back and read my 6th grade diary (don't do that...it's more depressing than amusing).

    At any rate, I have been coming here on a steady basis since the first review. The food, remains, as ever top notch. The burgers are really delicious! When Rosa is on tap, I am about the happiest woman ever (I now have a pavlovian response to Summer/Rosa or vice versa.) We joined the growler club and Rosa was the first baby to come home with me. I love that they switch things up on the menu. Since the second floor's been open, it's no longer frustrating to wait for a seat. Plus, the atmosphere is different in different sections, which keeps things fresh. I'm totally on board.

    4.0 star rating
    3/22/2010 Previous review
    I'm not changing my star rating, but we stopped by on Friday night and my former fantasy vegan… Read more
    4.0 star rating
    2/8/2010 Previous review
    Along with half of Logan Square, I made the trek to Revolution Brewing on Saturday. My 3 companions… Read more
  • 4.0 star rating
    2/14/2014

    Half Acre was closed on Monday afternoon so, their loss. My pals and I went to this joint. The place is spacious. The bar is beautiful, featuring carved wood posts of their raised fist logo. The bartender was cool and it turned out to be a guy I know. I live in Chicago 14 years now and have had many different jobs. Everywhere I go in this city I run into somebody I know.

    Anyhow, the bartender was knowledgeable and generous with samples. I wasn't there for the food. It looked great and I may even try it one day. Of course I'll be back because I signed up for the "Member of the Party" club for $25. You get a membership card for future discounts, benefits AND it included a 64 ounce "Growler" of my favorite beer to take home. I got "TV Party" because it was a delicious Ale, clear and full bodied. See? I'm getting good at this crap.

    It has a great atmosphere with a mixed crowd. There were even many white haired old guys like myself there.

  • 4.0 star rating
    12/3/2012

    Came here with a group of 9 this past Saturday, and we were seating in 45 minutes despite the 1.5 hour estimation given to us. (To be fair, a member of our group put in our names at 7 and they told us 2 hours.  We came at 8:15 and were told they already called our names so we had to start the list over again.)

    I love the interior of this place - it feels warm and welcoming.  We sat upstairs and I promtpy told my BF that I wanted that kind of ceiling in the library of our future mansion :)

    Food was decent - I got the Workingman Burger and BF got the Hombre Burger but with chicken instead.  Portions were huge so I had dinner for the next day also.  I had a hard time deciding on the side for my burger since they all sounded so yummy - fries, cream cheese mashed potatoes, blue cheese potato salad.  I was told by another member of our group that they change the menu often, which I love (except when you find something that's awesome and then it disappears).  

    The beers were EXCELLENT.  I got the Bottom Up Whit and the Cross Gold?  Bottom Up Whit was definitely the winner in my book.  The entire meal food + beers was very reasonably priced.

    For my first adventure into Logan Square, this place definitely hit the mark!  I would like to go back for brunch sometime soon.

Revolution Brewing - 637 Photos - Breweries - Logan Square - Chicago, IL - Reviews - Menu - Yelp
 

Recommended Reviews

Your trust is our top concern, so businesses can't pay to alter or remove their reviews. Learn more.
  • 5.0 star rating
    9/23/2013
    2 check-ins

    Great beer and a great environment.  A very diverse menu with lots of vegan and vegetarian options.  The only draw back is when it's busy, it's freaking busy.  I only come here during off hours as I am not a fan of being packed into a bar.

  • 3.0 star rating
    9/10/2013
    1 check-in

    My roommates visited the place prior, and one of them swore the welsh rarebit tasted like beefaroni.

    Yes, yes it tastes like beefaroni. Extra star for that

    They get kudos for numerous ciders. Actually, I take that back. Their 22oz Skrumpy was $18, we went to lincoln square afterwards and it was $12 there!! You know what, minus a star.

  • 5.0 star rating
    7/19/2014
    1 check-in

    The beers are all delicious. Super busy on a Saturday around 2 but the staff handled it well. Again. Its great beer.... Try the barrel aged if they have it. You won't regret it.

  • 5.0 star rating
    1/19/2014

    Went with family and had brunch. We were seated in an upstairs booth above the noisy crowd. The waitress was pleasant and rattled off the pastries which was immediatly accepted by all; along with an order of Hush puppies. The Hush puppies and pastries were absolutely delicious. My main dish was the Pork confit hash and it too was an excellent meal. The others ordered french toast and eggs.  In all, we enjoyed the meals and the Revolution atmosphere. When I return again, I Will be looking forward to another delicious meal. Did I mention the word organic? It was a very nutritious brunch! I only wish that there were nutrition facts available.
    Rkm

  • 3.0 star rating
    8/3/2014

    This place was really fun and has a great atmosphere. Delicious selection of beers and good food. I had the chicken sandwich and the caesar salad on the side. The sandwich was really good but the salad was just ok. The beer was for sure the highlight of the night.

  • 4.0 star rating
    10/10/2012
    5 check-ins

    A chilly Fall Sunday night brought me to Revolution Brewing Company for some food and libations. It appeared as though it had the same effect on everyone else in Chicago as this place was packed! The wait for a table was pretty rough and after some wandering and perching we were eventually able to grab a spot at the bar (where they still offer the full menu). The beer was great and I took advantage of the $2 tasters to sample a couple of their varieties. For dinner I went with the mushroom dusted tofu which the bar tender described as a delicious and warming vegan thanksgiving. The base of mashed potatoes, gravy, and brussels sprouts was a perfect pairing with the tofu topped with cranberry sauce. The flavors of the season really came together well in this dish. Loved it!

  • 4.0 star rating
    12/30/2013

    Cool crowd (not too old, not too young, not too hip, not to yuppie), great food, and an awesome selection of beer at a range of prices. My favorite Logan Square spot by far as of yet.  I am a cider aficionado  so I was a little bit disappointed because of that, because they only have one, HOWEVER they definitely made it up.

    I thought it was better when it first opened, and now it is a little more crowded, but the place has not lost any of its quality and the space is well designed for standing room, as they have little alcoves in the wall. If you actually want a table though, on a weekend night, expect a wait - this place is no "hole in the wall".

  • 5.0 star rating
    11/9/2011
    1 check-in

    Holy cow. I was just here for dinner yesterday and it was amazing.

    I will say, I started off with a bummer beer that was brewed in house. I forget what it's called but it was not a favorite.

    Aside from that though, the menu was STELLAR. Everything on it looked interesting and unique and even the staple standard bar food items sounded amazing.

    I had the harvest pizza with brussel sprouts, squash, cauliflower, onions, and goat cheese and it was awesome. Really great flavor, crispy crust, and just an interesting combo all together.

    My boyfriend had the Italian sausage pizza, which sounds boring, but then you bite into it and taste that amazingly rich and smoky tomato sauce they use. It truly made it unique.

    My dad's friend and son both had sandwiches, one had the farm burger and one had the pork cheek and egg and they both raved about it the whole time.

    Overall, I just don't think you could go wrong with this place. The atmosphere is cool, mellow, but definitely upscale for a bar. I'll be bacK!

  • 5.0 star rating
    2/6/2015

    By far the best beer in Chicago!! And the food is amazing as well!!!

  • 5.0 star rating
    11/7/2013

    I've been here on multiple occasions ranging from casual dinners, to family gatherings, to going away parties. Each of those times I never left disappointed either by the food, the drinks or the service.

    I now can add another occasion to the list and that's Wedding. That's right they do weddings! Both here and at their Kedzie Location. If you're looking for something different for your wedding I highly recommend RevBrew. It's perfect on all accounts. You and your guest receive great food and beers and the coordinators (Meg and Steph) are amazing to work with. We couldn't have asked for better people to plan our wedding ceremony/dinner. They can take a lot of credit for making our night to die for. The best part was knowing if I had any questions I could contact them but heck 99% of them they knew what questions we were going ask.

    Cheers to Revolution for an excellent time for us and our guests.

  • 5.0 star rating
    7/25/2014

    Beer, really don't need to say more. I've also never had bad food ever, actually never had average food it's always been awesome. Unfortunately going on the weekend isn't an option because I'm not about to wait 2 hours for a table for 2. They change the beer frequently but have some that are always available. We go every few months to try the new ones. I take my family here whenever they're in Chicago. Love it.

  • 4.0 star rating
    9/30/2014
    1 check-in

    Giving high marks for food and beer, but if you look even a little out of place (e.g. Not a hipster) service was WAY off.

  • 5.0 star rating
    12/21/2013

    This place is fantastic for food and drink.

    I've tried numerous beers from this place, and all of them are incredibly good. I prefer IPA's, but so far my favorite is the Cout de Tat (spelling very well could be wrong).

    The spicy chorizo pizza makes for a great appetizer, and the 2 sandwiches i've had- the crispy pork belly w/egg and cheeseburger topped w/pulled pork were both filling and delicious. French fries were tasty too.

    Very chill vibe, everyone is dressed comfortably and casually- it's a very social place without having that pompous, elitist vibe you get elsewhere.

    Get there early for dinner, before 6 if possible, but even on a Friday night, at 6:30, you can still manage to get a table usually

  • 3.0 star rating
    5/27/2014

    Wait times are long and the restaurant itself is crowded and noisy -- appropriate for a brewery, but noteworthy.

  • 4.0 star rating
    9/11/2014

    love the beers and theyre not too pricey but i didnt think there was anything too special about the food. i did however thoroughly enjoy the bacon fat popcorn, holy wow!  was conveniently located one bus away from my old house but now living in pilsen i may have a harder time getting over there ..

  • 4.0 star rating
    11/20/2013
    1 check-in

    After multiple visits I can whole heartedly say this is one of my favorite places in Chicago. I wouldn't come here on the weekend because it's a mad house which obviously shows how popular it is but if you stop by on a Monday or Tuesday I gurantee you will get great service, great food and drink and a nice relaxing atmosphere to enjoy all of the things.

    My favorite combo is an Anti-hero straight from the tap and the pork belly sandwich with some extra sriracha to cut through the richness. Their mussels are awesome and the dessert "PB&B" is crazy good.

    As long as I'm in Chicago I will continue to enjoy this local treat.

  • 4.0 star rating
    3/4/2014

    I stopped in to have dinner and a few drinks with a friend. We ended up sitting at the bar to avoid a long wait for a table (it was a Saturday night, totally understandable).  The beer selection is great, or at least great for me. I still haven't tried a Revolution beer that I don't like. We ended up just splitting a pizza. It was good, nothing overly special, but tasty. Overall a good time and great beer.

  • 5.0 star rating
    6/30/2014

    Probably my new favorite place in Logan Square.  Rosa is now my favorite Beer flavor.  The food is alright, depending on what you get.  Fan of the burgers, not the salads.

  • 1.0 star rating
    2/8/2014

    Went here with a group of 6 to get a drink. We grabbed an open table and they made us leave because we weren't ordering food. Seriously? No one else was waiting and it was like midnight and we wanted booze!!!! Took our business two bars down the street and spent  $200, your loss Revolution.

  • 5.0 star rating
    6/7/2014

    The bacon popcorn and workingman burger!....Enough said !

  • 4.0 star rating
    7/22/2013
    1 check-in

    This is the first place I visited when I came to Chicago to see my friend. We sat right at the bar and I ordered myself an IPA at this great Chicago brewpub. I am from Seattle so of course I am a hophead. Our IPAs are not only hoppier but also more piney and citrusey while I've noticed the Chicago IPAs are sweeter.

    I also ordered a delicious pulled pork sandwich because I am an American and I can. It was awesome.

    Zipzap Zubidy Bop!

  • 5.0 star rating
    1/9/2014

    Revolution is awesome!  They usually have at least a dozen of their own beers on tap, and they change frequently.  They allow small tastes of each one to build your own flights.  Anti-Hero IPA and Eugene porter are my two favorites, which also happen to be sold in cans at local stores!  

    As for the food - I would call it very upscale pub food.  My favorite item that I get almost every time I am there is the Reuben.  It it amazing on homemade rye with apple slaw instead of sauerkraut.  Their fries are also delicious.  My gf swears by the pesto chicken sandwich, and their burgers are also very good.  The bacon fat popcorn and pretzel appetizers are must-orders.  

    Service is usually good, but wait times can be quite longer than quoted.  No matter, there is delicious beer to drink at the bar!

    Tip: join the club and you get to drink out of 20 oz mugs and get a free growler!  The growlers start at $12 for a refill, but can get up to 15-16 depending on the type of beer.

  • 5.0 star rating
    11/27/2012

    Really like this place.  The ambiance is really warm and modern/woodsy.   It's a pretty big place and has an upstairs. The music is also low enough to hear the person you're with even late on a Saturday which I really appreciate.

    As for food, their smokestack pizza is absolutely delicious.  Certainly on par with the likes of Piece Pizza (which I love!) And possibly better.  It's got a subtle sweetness and isn't overwhelmingly meaty despite the variety of meaty goodness it contains including pulled pork and bacon.

    The curry sweet potato cakes appetizer is also very good.  Not sure what's in the sauce, but it's different and I'm diggin it.

  • 3.0 star rating
    9/9/2014

    Very disappointed at the elitist we won't turn on the TV on a Saturday afternoon. Newsflash guys like to drink beer and watch sports. Get over yourselves. Oh at least the beer was good.

  • 4.0 star rating
    12/15/2013

    Quick & friendly service! Came here during brunch & ordered the Applewood wings with blue cheese potato salad.. delicious! The place gets crowded about lunch time so be prepared to wait if it's more than 2 of you. The beer is the Best! I ordered the flight as recommended and enjoyed it!
    Now come for the Beer & food already!! ;)

  • 5.0 star rating
    9/12/2013

    Favorite bar in Chicago! I love this place. Their beer is delicious and surprisingly affordable. Unlike some breweries, their food is actually really good. I've gotten the bacon fat popcorn and the pretzels before and washed 'em down with some tasty home brewed beers. I will definitely continue to frequent this place.

  • 4.0 star rating
    5/13/2014

    I'm surprised how big this restaurant was.  I was thinking it will look like a pub than an actual restaurant. The first floor was well lit and specifically only for dining.  If you're only getting drinks go upstairs on the second floor.  Ordered Jukebox Hero on tap and I must say I have never enjoyed beer as much as this one.  There's a hint of fruitiness and a sweet after taste.  Usually I dont like it when beer gets warm but this one is still pretty good.  It was a long wait to be seated to dine.  It was a 45 minutes wait.  We were starving by the time we got seated but the fish and chips I ordered was worth the wait.   Want to come back to try their burgers and more Jukebox Hero.

  • 5.0 star rating
    10/14/2013
    1 check-in

    My last meal in Chicago before moving to LA was at Revolution Brewing Co.  I had to have the Hombre Burger one more time!  I have been to this place multiple times, tried many dishes and it has never disappointed.  I even spent a New Year's eve there as they do have an great set up for ringing in the New year!  

    The craft beer at this place is slowly taking over the Chicago craft scene.  Their high quality staple beers are now being distributed to many local establishments.  Bottom Up Wit, Anti-hero IPA, Cross of Gold Golden Ale and the innovative Rosa Hibiscus Ale are some of my favorites.  I do not consider myself a beer expert but I am a big fan of beer and wine.  I have visited multiple craft breweries in the East Coast, West Coast and Midwest and this is one of my favorite places for a cold drink.

    Without a doubt, next time I go to Chicago I will have to stop at this place.  You should too!

  • 3.0 star rating
    7/31/2012
    3 check-ins

    7/25
    So we were a party of 6....waiting on two people from our party to show up. We explained we were not to sure when they would arrive but were indeed coming. We waited an hour and 45 minutes outside because we couldn't be seated with out the party. Normally. I would have left BUT because the birthday girl was on route I didn't want to change the plans.

    No one even offered us sitting at the bar and grabbing a drink. I was pretty frustrated.

    Check My other reviews....I'm a DRINKER....We would have gladly sat and had a few eats and drinks while we waited. It was actually really unfortunate, because the food and service when we FINALLY were seated was actually really good.

    I had the pesto chicken, and the rose beer. Both really good.

    Waitress also great.

    It's just a bummer that ALL I REALLY REMEMBER was that wait.

  • 5.0 star rating
    12/29/2014

    Beer was great and the brewery tour was even better. Brewmaster and guide Wil made the tour informative and fun - i learned a lot about the process. Definitely will visit this place the next time I'm in Chicago.

  • 5.0 star rating
    3/5/2014

    Loved everything about this place - the food, the staff, the atmosphere and most of all the beers. Even though it's packed on the weekends, it's worth the wait for a table, just means more time to sample beer! Tried several items on the menu, but I always go back to the Arugula pizza and Bottom Up beer.

  • 4.0 star rating
    6/8/2014
    1 check-in

    Great beermosa!  My husband has the bloody mary and it was delicious. Great brunch on Sunday. Order the egg in a hole- u won't be disappointed. Loud. U can get seated at bar right away. Great service at at the bar. The beer selection is amazing. Second time here and will be back again.

  • 3.0 star rating
    11/3/2012
    2 check-ins

    I was definitely impressed. The beer selection is poppin, and every beer is honestly good. I'm not even a huge beer dranker, but I could get down with a good brew.

    Did I try the bacon fat popcorn? Yes. Was it delicious? Yes. Did it make me feel huge afterwards? Yes. Would I order it again? EH! I tried the soft pretzel. It came with this awesome sauce + mustard, and to me that was more rave worthy.

  • 4.0 star rating
    7/30/2013

    Spontaneously came here for lunch because my friend needed to pick up his car. They have a brunch menu during the weekend, so we didn't get to try that out. I am slowly starting to like beer and tried their Rosa. VERY DELICIOUS!! Maybe it's just because I like the wheat ale kind of beer. (It tasted similar to 312). Not sure if it's because of its description, the beer tasted like flowers too haha. And my friend got El Hefe Loco. Both are awesome beer. I would totally want to try their A Little Crazy next time. Also got their vegetarian pizza. Not the best pizza I've had, the crust was kinda soft, my friend liked it. I am more like a crispy crust person. The place is really cute too.

  • 3.0 star rating
    8/12/2013

    The good: The beer was really excellent. I had the Eugene Porter, which was a thick and tasty oatmeal stout, and a Cross of Gold pale ale which was a little cloudier than I expected. Still very good, and it was obviously fresh. I also tasted the Hibiscus ale, which wasn't really my style but was good nonetheless.

    The Bad: The place was unbearably loud at 3 P.M. on a Saturday. Seriously, turn the music down. It's a brewpub, not a club. Also, the service was slow and our bill was wrong when it arrived. I didn't get any food so I can't speak as to its quality, but the other people in my party felt it was good, not great.

  • 5.0 star rating
    7/30/2013
    1 check-in

    Might be one of my new favorite sandwiches.  The crispy pork belly with fried egg & a roasted garlic aioli.  GET IT!  I'm already looking at my schedule to see how soon i can go get another one.
    And they have superb beer.

  • 5.0 star rating
    8/12/2012 Updated review
    1 check-in
    Listed in THE Burger

    Ok, I'm upping my review to 5 because I think this place either has improved, or I temporarily lost my mind last time.

    I have visited quite a few times since my first review.  While I will say that the pork rinds aren't as good as the Publican (sorry guys - the Publican has the best pork rinds in the city...), this spot is super!  

    The burgers are great - I tried the Smokehouse burger for the first time during my last visit.  How can you go wrong with a burger AND pulled pork (that's right...you can't!).  We also tried the pork entree (yum, yum, yum with molasses, watermelon, tomato...delish) and the workingman burger (you definitely can't go wrong with this one).

    And yes, I know I'm a slob, but I made them leave me the cheese sauce from the pretzel (you must order this...) to dip fries in (gross, perhaps, but don't judge!).  

    The beer is good, though I'm a wine girl, so I had a glass of wine (small, yet solid list) and I hear they make a good cocktail as well...

    So..

    Food - 5
    Service - 5 (friendly, attentive (thanks for the 3 tastes of beer) and didn't (seem to) think we were nuts for all of our questions).
    Bathrooms - 5
    Value - 5
    Atmosphere - 4 (very cute, just a bit loud)

    4.0 star rating
    7/24/2011 Previous review
    Charcuterie plater....which includes 2 sausages and pork rillet?  Sign me up!  

    I had been wanting to…
    Read more
  • 2.0 star rating
    10/17/2012
    1 check-in

    Made my maiden voyage here for their Tuesday night Prix Fixe menu with my GF. On it they had a savory tart, squash soup, lamb chops, and spiced creme brulee as the four servings. Of those items the creme brûlée and the squash soup were the only dishes that had any personality to them really. The opening tart was eh okay and the lamb chops served over lentils tasted bland. The beer pairings for $15 extra didn't seem necessary as only the creme brûlée seemed to be the only one to have any similarity to its associated pour (Night Moves - Black wheat ale which was tasty with a cool name :)

    The other three pours were fine, just that they really had no matching personality to their paired dishes.

    All in all would I do the tasting Prix Fixe again? Probably not. Our server was decent but overall the whole experience was uninspiring and disappointing.

    Would I visit Revolution again? Yes, some of the other creations coming out of the kitchen on the regular pub menu looked a little more inspiring than their attempt at a Prix Fixe menu.

    I would definitely bring earplugs though as the place has virtually no sound insulation whatsoever.

  • 3.0 star rating
    5/24/2012 Updated review
    1 check-in

    I made my first quick visit to Revolution Brewing Co back in March of 2010 shortly after the opening. That was when you could just walk in and grab a table. Now the world knows about Revolution and the great vibe and beer (just won a few Gold Medals) and getting a table is far more complicated. Luckily I went on a weeknight and it was just Anne and me.

    First and foremost the beer is extremely good and could be my favorite of the city brewpubs (though Piece is also fantastic). The space is really cool too with a fireplace, a long double sided bar and a wood fire pizza oven in the back. There's also a small section of seating on a second level "loft" area over looking the bar. It's not a huge space but there's plenty of room to pack in the people. I also love the detail put into the bar with their fist logo used in wooden columns.

    The menu is pretty standard modern bar food with sandwiches, pizzas, starters and few entrees/salads. It's a nice balance of small plate bar finger food or make a meal out of any combination of larger plates. Anne let/made me order so I went with one pizza (Arugula), one sandwich (pulled pork) and a starter (black bean mole lettuce wraps). The pizza was good but nothing special and I was disappointing the crust was not crisp at all, more soggy/doughy. The lettuce wrap was a complete failure and I question what I was thinking ordering it in the first place. The mole was a black paste that had a strange consistency and everything else in the wrap didn't add anything to the mess. Oh well. The sandwich was good and large - a pretty standard pulled pork creation. It needed more sauce and I didn't have the energy/courage to ask for more. The fries were also tasty.

    Revolution is a place I want to love. The beer is great, the space is interesting and the service is attentive. I think the food selection I had was mediocre and I don't know if that was just one night or not. The value is a bit strange and seemed expensive ($10 sandwich, $12 pizza, $11 starter + beer) though the individual items don't seem high (maybe all the beer pushed the check up). My advice: try a lot of beer, get a sandwich/burger and/or a lot of finger food. The pizzas are probably hit and miss but with a solid crowd, good beer and interesting food, it's worth checking out (and I should return for a second chance). Cheers to a Revolution.

    4.0 star rating
    3/3/2010 Previous review
    What a great way to return the Chicago dining scene after a three week departure. RevBrewChicago is… Read more
  • 5.0 star rating
    6/14/2014

    Had a great experience! One of my favorite breweries and the food was great too.

    Ordered a pulled pork sandwich which was perfect for the buzz I had from the flight I had.

    The atmosphere was great too highly recommend going for lunch.

    Side note: the tomatoes in my gf's salad were AMAZING. I normally am pretty indifferent towards tomatoes,  but they were SO tasty!

Revolution Brewing - 637 Photos - Breweries - Logan Square - Chicago, IL - Reviews - Menu - Yelp
 

Recommended Reviews

Your trust is our top concern, so businesses can't pay to alter or remove their reviews. Learn more.
  • 4.0 star rating
    7/27/2011
    3 check-ins

    I had been meaning to stop by this place for months, heard nothing but good things, and I'm very happy to say that they did not disappoint.  The good peeps at Revolution Brew have an excellent selection of bottled beers and a decent assortment of stuff on tap.  I wasn't a fan of the Rosa, but I loved the Eugene and Iron Fist.  Also, the bartender, Brit (I think), was a cutie who knew her stuff.  Twas fun chatting with her about craft beers.  I went on a weekday afternoon, so the crowd was small.  If you're not into huge crowds I wouldnt recommend it on the weekend.  The place is usually packed.  Now I understand why.  Great spot.  I'll be back to try the food for sure.

    Cheers!

  • 4.0 star rating
    6/27/2012

    I wish I could write two reviews for this place because the beer/bar food experience is great. Their home brewed stuff is all quite good, they have, I think 6 or 7 different brews and the burgers and sandwiches are also top notch.

    So keeping all that in mind I went there once with a friend for dinner because everything I had tried to this point was excellent. Big mistake. My friend ordered the swordfish and I had the ribs. Both were on special that night and both arrived overcooked, the ribs were far too charred and the swordfish was like I had cooked it myself whilst paying only minor attention to what I was doing.

    The portions were on the smaller side but the worst part was the price, over 22 bucks before tax for each subpar meal.

    But I still give it a 4 star review as I enjoy the burgers and the beer and the good atmosphere but I wouldn't recommend playing around with any entrees.

  • 2.0 star rating
    1/11/2014

    Disclaimer:  This is about the food.  I'm not a beer drinker, so I can't judge them on that.

    I live very close to Revolution Brewery so I've tried now on two occasions to eat there, in the goal of supporting my local businesses.  Both times were just "meh."

    The two dishes I tried were the Smoked Chicken Salad (first time), and the Chicken Sandwich (second time).  Both dishes were not bad, but in both occasions I felt a lot of items were put into the dish that just didn't gel.  In each instance, I found myself eating the dish almost ingredient by ingredient rather than as a whole simply because as a whole, it didn't work.  

    Service was absolutely awful both times.  Wait staff was "hipster nice."  You know the kind of nice where they know they're working for your tips, but at the same time are judging you for something inane.  Drink refills took forever, getting the check took forever, and in both cases the person serving me did not check back once I got my food to see if I was enjoying it.  

    Maybe I've tried the wrong dishes for this place, or maybe the food isn't better because I'm not drinking one of their beers with it.  Whatever the reason, I just won't be rushing back.

  • 5.0 star rating
    5/23/2014
    1 check-in

    Great bar. Probably the go-to bar for the summer. The beer is excellent, the food tastes great, and an overall good vibe.

  • 4.0 star rating
    5/19/2013
    1 check-in

    Went here on a Monday night to support a friend for his special film viewing of "La Source."
    The event was on the 2nd floor, but even at 8 pm, the restaurant was quite busy downstairs. The event included open bar for 2 hours, couple house appetizers, and bacon-rosemary popcorn. MMmmmmMM

    I really enjoyed the array of crafted beers that they carry from hearty Porters to light Pale Ales. Popcorn was blended with rosemary, shaved parmesan, & big, hearty crispy cuts of applewood smoked bacon, Popcorn on crack, I tell ya!!

    After the event was over, we headed downstairs to try out more brews and appetizers.
    We ordered refreshing Belgian beers with their Charcuterie Platter.  
    Whooooooey. You can't go wrong with pickles, fresh whole grain mustard, housemade kielbasa and pork, & fresh beer bread. It's the holy grail of appetizers.

    I have many more things to try at RevBrew, but so far, I am impressed with menu items and beer selections.

  • 4.0 star rating
    11/2/2013

    The only reason this isn't a 5 star is the service - and it's not THAT bad, it's just that the restaurant is often very loud, crowded and as a result, seemingly understaffed. But if you just want a place to enjoy great beer and great food - sit at the beautifully crafted bar and dive in.

    Let me start with the beers - of the 12 that were on tap, I'd easily enjoy having 11 of them again. Particularly their Cross of Gold and their Deaths Tar. These two are distinctly different but both incredible in terms of their flavor and smoothness.

    To enhance their beer offerings is their food selection. From their pizzas to their burgers, this place serves dish after dish of awesomeness. My favorite brew pub/restaurant in Chicago by far.

  • 4.0 star rating
    10/8/2013

    Good job! Good job!

    I got the beer sangria in the summer and it was refreshing and flavorful.

    Then I got that elote pizza with the sour cream.. woah mama! That pizza was amazing!! Since then I have been weirdly addicted to corn pizza. (They sell it at Dimo's without the shrimp). My friend I was with got the Arugula pizza and she loved it. I have had that before and liked it also.

    The reason I am not giving them 5 stars is because sometimes the beer upsets my stomach and I like good beer, but there are a couple of brews they've had that give me cramps because they are too strong or something.

  • 1.0 star rating
    1/12/2014

    The worst service ever. There is no such thing as getting in and out in less then two hours. And the food isn't even something to brag about.

  • 1.0 star rating
    12/23/2013

    The one star is for the beer, which is, as you probably already know, very good. However, this review is about the restaurant and horrible customer service does not deserve additional stars.  I don't know when hostess jobs became positions of power and apathy towards the customer experience, but at Revolution, it apparently has.  I arrived at the restaurant with a friend and had three more friends on the way.  With a packed restaurant, I expected a wait of at least an hour, so put my name in and went to grab some beers before the rest of the group arrived.  The hostess informed me that the wait time was an hour and 45 minutes and that we would not be seated until our entire party was present.  No problem, standard operating procedure.  

    After an hour and fifteen minutes, I went to check on the updated wait time and was told that it would be an hour and 45 minutes.

    Me: WHAT?  We have been here for over an hour and the wait time is the same?
    Hostess:  You never told me that your entire party was here so we put other groups ahead of you.
    Me:  That doesn't make any sense.  Our entire party is here and we have been waiting (and paying) for over an hour.
    Hostess:  That is our policy.
    Me: So you would rather lose a customer forever than move a customer up the list who has been waiting longer than everyone else ahead of him?
    Hostess:  Yeah, pretty much.

    Do not go her.  Buy their beer at the store maybe, but save yourself the effort of dealing with the terrible staff.

  • 4.0 star rating
    10/14/2013

    Bacon Fat Popcorn... yup...

    Burger was huge and the beers were excellent. We don't get Revolution in Wisconsin so I was very excited to get there to eat and have some beers that I can't get. Everything was good. Just roll some dice and you won't be disappointed.

    I wish their gift shop had stickers and work shirts with the revolution logo on it. But, i'm a pouting tourist.

  • 4.0 star rating
    4/4/2014

    This review is for the beer menu. There are a ton of choices, all really good. Kind of a hipster spot but a good one. The place looks great and the service was good. I didn't have to wait at all and the bartender was extremely nice and helpful.

  • 2.0 star rating
    8/29/2013
    1 check-in

    Stop the hype. I love Rev's beer - like practically every, single one. But the food is so so mediocre. Let's be real, this is wannabe Purple Pig gone wrong. The bone marrow is a terrible, glutinous mess, the pizza is soggy and everything else on the menu is indistinguishable from any other pub's menu.

  • 5.0 star rating
    1/30/2014 Updated review
    2 check-ins

    Revolution gets better and better every time I visit. Since I live in the area & found myself visiting the spot more & more (especially for brunch), I joined the mug club & it's great with good perks!  Thanks for coming to Logan square - it's definitely your home!

    4.0 star rating
    6/9/2011 Previous review
    I was excited to finally eat here.  The overall experience was good, but I feel like a lot of hype… Read more
  • 5.0 star rating
    8/18/2013

    I'm a big fan of good beer and good food. Revolution met both objectives

    Pizza was awesome. Kind of small. So order extra. Chicken sandwich was awesome and delicious.

    Tried two of the beers and they were both well done and accurately described.  They have their own plus an extensive bottled list and other local brews on tap. If I lived in Chicago I'd be a regular.

  • 5.0 star rating
    7/29/2013

    Loved the location, the food was fantastic, and the service efficient and friendly.

    With only one meal to enjoy in a Chicago restaurant, we had to satisfy three foodies and a burger lover. Not an easy task. Of course, my vote was for something like "Girl and a Goat," or some other Top Chef-y type place, but a good ole' American burger would be nowhere to be found.

    After searching for places that were somewhere in the city, I was excited to find Revolution Brewing Company in Logan Square. We got to drive into an area that is "up and coming," AKA -- kinda sketchy, kinda trendy, and everyone rides bicycles. The train goes by to add to the ambience.

    They don't take reservations for parties under 8, so we were risking trying to cope with our 4 growling stomachs for even longer than the drive from where we had been staying in Schaumberg, but we were pleased to order some of their tasty appetizers and drinks in the waiting area.

    The food was fantastic! My son loved the burger and fries, we thoroughly enjoyed the cider steamed mussels, sweet potato cakes, and steak; and the confit pork chop was *heavenly*.

    The waitresses who served us were so cool, too. Even the sweatshirts they sell rock. Love this place!!!

  • 5.0 star rating
    11/21/2014
    1 check-in

    Still love this place! Great food and beer! Sometimes there's a wait and it's crowded but it's for good reason. They still serve you in a reasonable time.

  • 5.0 star rating
    4/4/2014

    One of my favorite spots in Logan! Great beer, great food...what's not to love? The Eugene Porter is delicious. I recommend trying the Bacon Fat Popcorn! The burger is good as well as the Duck Confit Salad. I had this amazing Fig & Goat Cheese Flatbread over the fall...but I think it was seasonal. It can get crowded at certain times, but you can grab a drink at the bar while you wait.

  • 4.0 star rating
    6/15/2012
    1 check-in

    Cool place! We went late morning after our 5k for some fries and beer. Apprx arrival was around 10:30. We got a few plates of fries and a few beers each. Fries are $2 (assuming $1 during the weekday since that's what my friend told us).

    Beer was awesome! It's a brewing co. so they have a variety. They have pretty cool taps too. Beer ranges from $5-$10. Obviously the rarer the brew, the more pricier they are.

    I also tried the beermosa which is like a mimosa except BEER! Orange juice and a brew mixed together. It was pretty good! I'd come back for the dishes since they looked so good.

    This is a good place to chill w/ friends and grab some beers.

  • 5.0 star rating
    3/18/2012
    2 check-ins
    Listed in Breweries or Bust

    I am in LOVE with Revolution Brewing Company.  I ended up here on a Sunday afternoon whilst flying solo and went to the bar for some IPA sampling.  I wish that they sold their beer in bombers, but alas, they only sell in growlers and I already had a growler sitting in my car (that needs to be drank ASAP) so I had to pass.  However, I WILL BE BACK FOR MORE because the beer was excellent.  

    First, let's talk about the ambiance.  Super simple wood, concrete, modern fixtures, and clean lines.  Almost like a chic warehouse.  Also?  There was Metal playing the whole time I was there.  *SWOON*...oh, how I love Metal bars. \m/

    Second, the hostesses and bartenders were the bomb.  Great service, super friendly, knowledgeable about the beers, and everyone was really cool too.  I would sell my soul to the Devil to work here.  Seriously.

    On to the beers.  I tried three IPAs that were currently on tap:

    Iron Fist Pale Ale:  Dry-hopped with Centennial, Cascade, Chinook and Amarillo hops but super easy to drink.  I had this last, after the more hopped up IPAs, but it definitely should have been my first as it was the least hoppy of the three.

    Anti-Hero IPA:  YES!  Super hoppy but not overly so.  Good flavor and aroma with no crazy malt backbone to make you have that thick-stays-around-forever mouthfeel.

    Double Fist (Double Iron Fist IPA):  HELL YES.  THIS is what I will come back for.  This beer had a really good citrus hops flavor and aroma and wasn't TOO hoppy or malty. PERFECTION.    

    Revolution, I love you.

  • 4.0 star rating
    11/27/2013

    So far so not good. Been at the bar for 7 minutes and both bartenders are still busy. We were basically told putting the dishes away is more important than being waited on.

    He is now pouring his third beer since telling us he'd be right with us (none of them are for us). Fourth.. Fifth...

    And he is here after nine long minutes and thirty seconds.

    UPDATE:
    Well the first round was on the house so kudos to the bartender for fixing that one. And the beer is actually quite good.

  • 5.0 star rating
    5/29/2013

    This place is just awesome.  It was me, a girl and two kids and let me tell you, it was a nice experience.

    First, the food.  You can't even get 3 stars in my book unless you have good food.  Theirs was great.  We had a pizza for an appetizers that had house made sausage, pulled pork.. it was just a great pizza.  

    Second appetizer was a parmesan bacon popcorn.  It was crazy.  I can't even explain it because no matter how good I make you think it is, it's actually better.  

    For the entree we had the hombre burger and once again, I didn't think Mexican and burgers could go together so well.

    But they were set up for the kids too.  First, I was just impressed that they allowed kids, but they also had kids menus.  

    The service was prompt, the atmosphere was cool.  Overall, a must-go, especially since they had reasonable prices. `

  • 4.0 star rating
    3/16/2012
    4 check-ins

    My first time here I wasn't crazy about it.  Long wait for a table and I was on a beef diet so whatever I ordered was boring.  I enjoyed my beers though.

    The next time and subsequent visits afterward I enjoyed it a bunch more.  Great value for the spend on burgers, sandwiches and salad.  I like the food & presentation, it's got great value, the selection of beers and vibe, although I often feel that in Chicago we could use more ladies, in bar settings.  Great to meet up friends at or with a date.  I don't think it's the best place for a single person to eat solo, however there are a few seats at the bar where you can sit unrecognized and get away with it.

    I often feel as though I should be pedaling to Revolution and park my 10 speed amongst the plethora of others.  While I feel that way, probably not going to happen.  I don't like to show off my wheels.

    Is it good for kids?  You could probably get away with getting in there early on a weekday or weekend.  Or if you threw a private party upstairs.  Nights, forget about it.

  • 4.0 star rating
    4/10/2014

    Great little hang out.  Has the feel of a busy train station bar.  Over seven different in house craft beers.  The rosa is a nice light refreshing ale, reminiscent of a Belgian.  The iron fist is similar to an IPA and a great pairing with the wild boar meatballs, a must have!!!

  • 5.0 star rating
    4/23/2013

    Take it from a foodie, I love this place!

    The only time I have ever walked out disappointed is when they ran out of pizza dough (over the last 2 years this has happened twice to me but I come here at least once a week). There has not been one thing on the menu I have not liked although these are some of my favorites:

    Chedder Ale Soup
    Boar Meatballs
    Calamari
    Arugula Pizza
    Mussel Pizza
    Flemish beef Stew
    Fish & Chips

    * NOTE FOR CHEF- USE THE FISH FROM THE FISH & CHIPS AND MAKE SOME KICK AS TACO'S. I KNOW THEY WOULD BE AMAZING!

    Outside of this only downfall is they don't take reservations (while they benefit from this this sometimes can cause a few hour wait). If would be helpful if their bar area was a tad bigger for the waiting period or they opened up the upstairs more often.

    I wont lie.. I love this place so much I would consider having my wedding here, and my boyfriend and I come here for every anniversary, birthday, or special event while we could afford a much high end place.

  • 3.0 star rating
    5/16/2013

    Finally made it to Revolution Brewing Co.- might I say it's a pretty long trek from Lincoln Park so you should recognize my efforts here.

    This place is still crazy crowded after being open for a few years now.  We were told that our wait (keep in mind we were at prime dinner time on a Saturday night) was 2.5 hours! And they don't take reservations so get there early folks!

    When we finally did get to eat and drink, to be honest, and just like the rating stars above, I give this place an "A-Ok!".  The beer was pretty darn good and one thing I do like is that they give you little sample cups of each for $2/$3 which I always appreciate.  I tried a bunch of beers and truly liked most of them.

    The food was pretty decent too although I don't think anything I tried was good for my waistline.  The Mussels were great and they gave you a pretty hefty portion for an appetizer.  The man and I also split the pulled pork and the pork belly sandwich.  Both were pretty tasty but be cautious that the pork belly is pretty fatty.  For some reason though, whenever I see a fried egg atop a sandwich, I feel absolutely compelled to order it. So sue me!

    All in all a good time! If only it weren't so far...

  • 4.0 star rating
    8/5/2013 Updated review

    A lot has changed since the buzz-buzz early days. The space is much larger now, and there are tables to be had and the wait is much less on a weekend. Now, you do have to face more suburbans and tourists on this now super busy stretch of Milwaukee, but the food, beer, and experience is still worth it.

    3.0 star rating
    4/2/2010 Previous review
    I went here on a crowded Friday night and put my name in for a table and expected to wait for 2… Read more
  • 5.0 star rating
    3/29/2013
    2 check-ins

    Savory, fatty, hot Pork Belly goodness!!!!!

    Yes, if you are sick of waits, long lines and so forth... I do agree. This, this is why you should come here for lunch. Because you have the full, undivided attention to ask questions about everything on the menu- all the drink options and try all that you desire.

    We routinely sit in one of the upstairs booths- you can people watch to your hearts content and not feel judged for eating everything in sight. Also, when you have over-eaten to the point of immobility you can have another drink and lolly without having hungry, waiting people hover over you increasing the pressure and reducing your pleasure of overindulgence. Lunch. Go now!

    I ordered the massive, not at all underrated, incredible Pork Belly Sandwich- it is rich. It is huge. It is decadent. It is a heavy. You have thick, fatty cuts of butter-tender pork, seared crispy at the edges, topped with a gooey fried egg and peppery arugula served on a golden toasted bun. You can order fries- which are delicious but I rather like the house salad with balsamic. No iceberg lettuce here- you have fresh, crisp baby greens with perfectly green spinach leaves dominating, shredded carrots, cherry tomatoes and a couple slices of radish for good measure.
    And while trying things, please peruse the drink options- beer, beer, more beer (though I had to go back to work post-lunch and thus was limited to Diet Coke- yes darling, there is incredible irony there, hahaha).
    I'll be back for a day-off lunch and hope to see you too.

  • 4.0 star rating
    5/23/2013
    1 check-in

    I've been on many brewery tours and no two were the same.  In the case of Revolution, their new brewery and this brew pub are at two separate locations.  You can still come in here for a tour at noon on Saturday, and I would recommend it.  The tour includes one sample, is comprehensive, and is completely free.  Afterward (or beforehand), feel free to grab a table and try a few Revolution brews.  In my mind, they are the best craft brew in Chicago right now.

  • 3.0 star rating
    10/3/2013

    I had the applewood smoked wings, an Oktoberfest, and the Bottom Up Whit here. The wings were a good size and pretty decent. Not the best wings I've had but not the worst either. I would get them again. My husband got the Smokehouse burger, which was excellent. It's a burger with pepper jack and pulled pork. Very juicy and the pork really complimented the flavor of the burger.

    The Oktoberfest reminded me of a Killian's, which was kind of odd. I enjoyed it, but it didn't taste like a traditional Oktoberfest to me. The Bottom Up Whit was better, but nothing special. As someone who visits breweries regularly, I wasn't impressed by their beer. I'm sure we'll be back there, but mainly for the food. We will give the beers another try though!

  • 5.0 star rating
    11/6/2014

    Delicious food, great beer, good service!

  • 4.0 star rating
    7/24/2012

    I've been here a couple times for drinks and pretty solid...

    Finally tried their menu and I was pretty impressed!   Try the porkbelly sandwich. mmm.

    Close to my place too which is a plus.

  • 4.0 star rating
    7/23/2013

    3.5 stars, actually. This place has a really cool atmosphere, and the food was very tasty. I had the Burrata salad, which was very very good. I wish there was a little more to it, but that is just the fat kid in me speaking. But the reason why I give 3.5 stars is because the service during lunch was sloooooooooow. We, and I would assume most others dining for lunch at noon on a friday, have one hour to get to the restaurant and back to work. Revolution makes it almost impossible to do that, which makes it hard to return. But on a weekend, when there is more time, I think this place would be pretty good!

  • 2.0 star rating
    12/5/2013

    It was ok. The food was fine, and beers were tasty as always, albeit overpriced. I would expect the beers to be cheaper, considering. The real kick in the pants was that our waitress could not have been less friendly. Really, just...totally unpleasant, actually to the point of being rude. I'm not sure if we didn't look cool enough for her? We were friendly and polite. But when you asked what I wanted for my side, and I said what are my options - you could have just told me instead of saying "it's on the menu" while rolling your eyes. In the time it took me to find it, read it, pick something out - you could have just told me, miss snotty McBitchPants. Seriously, there were only 4 items listed.

    I wavered between 2 and 3 stars - consider this a 2.5 star review. If the service had been better, it would have probably been 3.5-4ish (oh Yelp, please give us half stars!). Considering this was our first visit and it left such a negative impression, we won't be back (not that they'll miss us, obviously - they've got enough over-eager,  overly-mustachioed hipsters on their dinner wait list to give them business for years). I like Rev's beers, but I can pay a fraction of the cost picking it up at the store and not deal with snotty servers and overpriced food that isn't worth raving about. Although, the way we were treated, I'm a little less inclined to even purchase their beer from the store, when there are so many great breweries in Chicago who don't treat their customers like they're doing them a favor by allowing them to drink their beer. We shall see.

  • 3.0 star rating
    1/11/2014

    Good for drinks and fun bar scene.  However we have been here multiple times and the food continues to disappoint.  Fish and chips were blah tasting and my girlfriend tried ordering the veggie burger upstairs only to find out that the entree is exclusive to the first floor since the kitchens are different.  She ordered the tempeh burger and it was extremely dry.

  • 5.0 star rating
    9/23/2014

    Great food and great beer a must stop in Chicago.

  • 5.0 star rating
    4/29/2014
    1 check-in

    I love the salads bc the ratio of protein to greens is just right- greens are always the focus and the protein compliments. Beers are great and Revolution's brews always offer a range, a local beer option for all taste buds!  Coming for lunch is best for a peaceful experience, as the evening crowd can be overwhelming.

  • 5.0 star rating
    10/28/2014

    I love going to Revolution. First off, the beer selection is phenomenal. Secondly, the food is unbelievable.  The burgers are delicious. I love this place!

  • 3.0 star rating
    3/22/2012

    I came here for dinner last night with a friend.

    We got the bacon fat popcorn appetizer for $4. It was a decent size and would probably be best shared between more than just 2 people. It was maybe a little too salty, but it's popcorn so it's supposed to be salty and we obviously aren't health nuts to have ordered something called bacon fat popcorn. There were bacon pieces in it and maybe some cheese and parsley on top (not entirely sure what it was, but it looked like it could be that).

    We also shared the smokehouse pizza. In hindsight, we should have picked only one item with bacon since I felt like a pig for eating so much pig, plus the grease started to get to me. Completely my own fault, I know. The pizza was thin crust, 10 inches, and it worked well to share between two people, since we're skinny girls who also got the popcorn appetizer. I'd say get one per person if you're really hungry, not getting appetizers or dessert, or if you're a big football player or tall type guy. There were a lot of delicious-sounding pizzas to choose from. Our runner up choice was something like a stuffed baked potato pizza, but they also had margarita, something with seitan, something with arugula, and something with butternut squash, among others.

    Even though we ordered meat-lovers things, they had an impressive selection of vegetarian items, conveniently indicated on the menu. In hindsight I kind of wish is tried one of those since most of them sounded really good. The menu also included burgers, salads, and some miscellaneous things like fish and chips and steaks.

    To drink we both ordered dark stouts on tap. They had a special since it was for St. Patrick's day for an Irish car bomb float, which was made of their paddy stout, baileys Irish cream ice cream, and Jameson Irish whiskey whipped cream. I ordered that but had them put the ice cream and whipped cream in a dish on the side, which they did without giving me any trouble. OMG the ice cream and whipped cream was amazing!!!! Seriously awesome. That was by far my favorite part of the experience.

    The waiter was good but nothing special. He got our order right and wasn't hard to track down but he wasn't particularly personable or helpful.

    We sat upstairs, which is a cute area with a fireplace and couches, although we were just at normal table. There were a decent number of people there but it wasn't crowded. They have a stage upstairs so I assume they have bands there sometimes, but I didn't notice anything saying who or when.

    Overall the beer was ok, the food was ok, the service was ok, and the baileys ice cream and Jameson whipped cream rocked my world.

  • 4.0 star rating
    7/2/2012
    2 check-ins

    Really enjoyed our stop in at Revolution, recommended by a friend we were staying with. The list of homebrewed beers was fun and impressive. I found myself really wishing I'd bought one of the growler koozie thingys but forgot on my way out the door. The menu is full of tasty treats. Highly recommend the bacon popcorn (like how can you go wrong with bacon and popcorn, hello???) and I had a giant cheeseburger that lived up to all my expectations. Really a fine stop for good grub and good beer. Just crowded on a Friday night, but what did I expect? The staff was courteous and prompt, so no complaints here.

  • 5.0 star rating
    10/6/2013

    This place is amazing!! Sam was our server, and she was fantastic. She knew all the beers and kept up with us all night. She did, however, tell us all 5 oz. samples of the beer were $2, and some showed up at $4 or $5 on the bill...that was a little annoying. But the beer is really good, and we tried the sweet potato cakes, which were also really good. The atmosphere is awesome - it seems upscale but inviting. I really can't wait to go back!!

Revolution Brewing - 637 Photos - Breweries - Logan Square - Chicago, IL - Reviews - Menu - Yelp
 

Recommended Reviews

Your trust is our top concern, so businesses can't pay to alter or remove their reviews. Learn more.
  • 4.0 star rating
    3/15/2012
    1 check-in

    Party of nine, at 9 on a Sunday night = 45 minute wait. This place doesn't take reservations, so first come, first serve!

    We started with an array of beers all made on location, which is awesome! I had something similar to a Hef, and it hit the spot! Next came the small bites, I tried the House Pretzel $6 - the sauce to dip RULED. Next, I took a bite of the Sweet Potato Cakes $6 - which were perfect silver dollar size, crispy outside, sweet tender inside and this beautiful red pepper crema on the side! Bacon Fat Popcorn $4, now - as awesome as this sounds, it really wasn't "bacon fat". There wasn't any type of grease, grissel, or ounce of "fat" on this popcorn. It was in fact fresh popped popcorn kernels, showered with shaved parmesan and pieces/chunks of meaty bacon. I still enjoyed it minus the fat kid fingers, but they need to be honest here!

    I orded the Smoked Pulled Pork sandwich $10 - this came with a side and the waitress recommended the Garlic cream cheese mashed potato. Those were just too thick and weren't very homemade at all, don't ever pair a sandwich with mashed potatoes. Major fail. The sandwich itself was alright, I feel like the South Carolina-style BBQ sauce really overpowered the juicy pork underneath. I could barely finish half of the meal.

    I'll come back to try more of their beers, the fritters, polenta fries and wings. Stick to the basics!

  • 4.0 star rating
    9/1/2013

    My experience with breweries is that the food rarely lives up to the brew aspect, but this was a welcome exception.

    Our group of 5 was seated fairly quickly around 5:30 on a Saturday evening, though I sense the wait picked up pretty soon after that. The mostly-open upstairs room was completely filled within a half hour of us being seated. The beer menu is obviously extensive, and it was nice to see so many options with great descriptions. I had the Coup d'etat (a belgian-style wheat beer) and I loved it.

    We started with the bacon popcorn and the soft pretzel appetizers-- both were delicious, as expected, though I'd give the edge to the pretzel for the whole grain mustard and cheese sauces. Not that you can go wrong with cheese sauce, but this one was particularly awesome.

    I had the fig and pancetta pizza which was delicious. The crust was thin and crispy, and there was the perfect amount of all of the toppings. Some of my friends ordered burgers, and aside from being extremely indulgent (one was topped with pulled pork), they said the food was great.

    Service was a leeeeetle slow, which is the only thing keeping me from giving this place five stars.

    Will definitely be back when I'm craving a monster burger and a good beer!

  • 4.0 star rating
    5/21/2013

    a surprise little sunday brunch brought me and some friends here. first of all, the waitress with the pigtails, skirt and leather boots is the nicest and cutest. the brunch burger was probably my favorite thing i have seen on a brunch menu in a long time.
    beers were above average. i found my ipa and porter to be pretty amazing. i wasn't the only one happy with my experience. my cohorts were also praising the food and the beer.
    i'll be back during my next chicago visit.
    love, juston

  • 3.0 star rating
    4/14/2012
    3 check-ins

    Not so sure about this place. 2 stars seems too harsh, 3 stars seems too generous. I had high hopes based on a menu that *looks* slamming but the food didn't really deliver & the 1 and 1/2 hour wait doesn't seem even slightly worth it.

    Maybe it's all about the beer - maybe that's worth the wait? Well I'm not really a beer person so that doesn't really do it for me.

    I might have had a better dinner if I weren't trying to be somewhat healthy. I ordered the Thai Chicken Salad, normally I would have gone for something with egg and bacon and pork belly and whatever other amazing *sounding* things they have on their menu but I didn't allow myself that luxury last night and had an average meal because of it.

    The salad was not bad but absolutely average. I asked for dressing on the side, waitress seemed to indicate it always comes on the side. Thats a shame because what's presented to you is a pile of ice berg, and stripes of COLD chicken on the side. If this were at least normally all tossed together I think the typical salad eater would be slightly more impressed than I was, but again, I wanted my dressing on the side. The dressings were VERY GOOD though, one a sweet chili dressing and another a peanut-y dressing. But really I paid $14 for some good tasting dressing, the cold chicken (why the HELL is this chicken cold? Why?) and iceberg surely aren't worth $14. Anyway.

    My boyfriend had a burger, I don't know which. I had one bite, I thought it was very tasty, it was definitely cooked medium rare to his liking, the patty itself seemed very homemade, recently formed and cooked. Not some compressed, tough brick of meat. I thought this was good, but again, only 1 bite. My boyfriend who finishes everything only ate half, he wasn't impressed. His side of mashed potatoes were good - they are basically my Mom's glorified potatoes - whipped with sour cream, cream cheese and all sorts of herbs. No complaints there.

    Our friends had a pizza - they seemed to love it and have been here many times before. At their suggestion we had the soft pretzel appetizer. This was again totally mediocre but not bad.

    I guess I would try this place 1 more time and just get something unhealthy and see if it delivers but I wouldn't go out of my way to drive over to Logan Square from Rogers Park for this restaurant in particular.

    I will say our waitress was super nice, and despite this place being packed, didn't make us wait for drinks or food.

  • 5.0 star rating
    3/3/2014

    Loved everything about this place. Great beer ex: Cross of Gold and Rise. Great food starting with the Scotch Eggs, Smoked Buffalo Wings served with their awesome Blue Cheese Potato Salad, Pork Belly sandwich with egg was unlike anything I've had. I loved it.  Also the Steak Pizza w/horseradish sauce was a big hit.

  • 4.0 star rating
    4/12/2012

    Beer and brunch? Sold.

    We headed here on a Saturday morning for brunch and a tour. When we got there, it actually wasn't that full (we got there about 10:30), and we were seated right away. I decided to go for more of a lunch, so I had the Hombre Burger, which was really good. The portion was huge, and my husband ended up eating part of my burger too. He ordered the quiche, which he said was delicious. His one complaint was that his portion was tiny, and he was left not quite full.

    For drinks, I had a beer/lemon puree mixture. It was refreshing. My husband had a bloody mary, and he said it was one of the best.

    During our meal, we asked our server about the tour. He said it was free, first-come, first-served. We put our names on a list to sign up. We finished our meal with plenty of time, ordered a round of beer, and waited until the tour started at noon.

    The tour itself was brief, but informative. We got a tour of the building, including the brewing rooms. During the tour, we were brought a small sample of one of their beers. I think the whole tour only took about 25 minutes. I thought it was worth it.

  • 5.0 star rating
    7/22/2013 Updated review

    This has become one of the stars of the current generation of Chicago brewpubs, and was bustling even on a Tuesday mid-afternoon.  Only one bartender on duty, busy as the proverbial one-armed paperhanger.  On my first visit on this year's stay in Chicago, I tried two items which were new since last year:

    * Provocateur (8.7%).  Clear bronze color, light head.  Taste is sweet malt and a bit of spice, with ethanol high enough to be a flavor element.  Hint of chocolate in the finish/

    * Dictator (about 8%?):  This is a Doppelbock; dark gold with a light head.  Deep rich maltiness, definite ethanol presence, lightly hopped with Magnum and Tetanger.  Odd little hint of "barnyard" in the finish, not strong enough to be objectionable.  Overall, delicious; when they get around to hanging me, I may request this as my last beer.

    Good public transit access, one block from the California station on the Blue Line.  For pub crawlers, within two miles of the Map Room, Beer Bistro;s Fullerton location, and Quenchers.

    4.0 star rating
    9/7/2012 Previous review
    Now in its third year, Revolution has been a welcome addition to Chicago's brewing scene.  For the… Read more
  • 4.0 star rating
    3/14/2013

    I'm rating this strictly on the special menu for the Mucca Pazza concert. I haven't checked to see if any of the items are on their regular menu (I suspect they are).

    Went to Revolution on Monday to see Mucca Pazza and eat some dinner beforehand. Having never been, I grossly underestimated how popular this place is and how insane it would be on a Monday. Honestly people, don't you know Monday nights are stay-at-home nights? Sheesh.

    Got there at 7:30, but had to wait for my friends to arrive to be seated. Fast forward 20 minutes later and the short wait skyrocketed to more than 45 minutes. Guess we're not eating dinner downstairs!

    Thankfully the upstairs had the "special" menu and we split buffalo wings with blue cheese mashed potatoes (yummm), spinach and artichoke pizza (I think that was it. It ''twas tasty), and onion rings with a siracha aioli (deeee-lish.) The food helped soak up the two coup d'etat's I had.

    Oh yeah, and the Mucca Pazza show was awesome. Going back again next month. Check it out.

  • 4.0 star rating
    2/8/2014

    I don't even need to review this place; its reputation precedes it. The beer is obviously amazing, love the selection, the atmosphere is so pleasant, so bright and cheerful, and the food, oh, the food. Last night, we ordered the mussels and the pretzel. I would change the cheese dip back to the soup, but the pretzel is still delicious, and the seasonal mussels were phenomenal. We shared the arugula pizza, and I am so happy we did that. DELICIOUS. The lemon infused olive oil, and the flavor of the arugula, combined with their perfectly crafted flatbread pizza, and the sauce, an unbeatable combination. I've been to this place a handful of times, and have yet to be disappointed. Service is also super attentive. Even writing this makes me wish I were there right now!

  • 2.0 star rating
    11/20/2013

    The people who say the food is incredible here haven't been to good restaurants in Chicago. Mediocre food, less than standard bar far. Shitty service with servers who are too good to serve you. And pretty good beer but not outstanding.

  • 4.0 star rating
    1/29/2012 Updated review

    I've been back several times with different groups of people. Everyone always enjoys their food, and I finally broke from my tempeh reuban tradition (it's so yummy--it was tough to try something new) and got the Chicago style tofu. I had my doubts I would like it since they have actual veggie hot dogs on the market, but you know what? It was fantastic.

    If they took reservations, they'd be 5-star. I get why businesses don' want to take them, seeing as many people are inconsiderate & late, but I think it's unreasonable to not even take them for larger parties. I have twice waited an hour for a table with a group of 6 & a group of 8, and another time we came in a group of 6 or 7 and left because the wait time was just too long. It can be a long wait for 2 or 4, but a crazy wait for a larger group. Wouldn't it make life easier on the restaurant, too, if they knew to expect & plan for a large group? If we aren't there on time, give away the res...too bad for us! I'm just not a fan of waiting when I can make a res elsewhere.

    4.0 star rating
    11/13/2011 Previous review
    My 2-3 visits since have been great.  The tempeh rueben with the spicy 1000 island is amazing! I… Read more
    3.0 star rating
    5/7/2011 Previous review
    I had a good time here.  The atmosphere is fun but relaxed, and the interior is attractive.  The… Read more
  • 4.0 star rating
    2/2/2011 Updated review
    3 check-ins
    Listed in Chicago Code, Burgers

    My last visit the food and beer were extremely good but the service left a lot to be desired. It kept me back from coming for a few months before my sister went there and raved about it. She really loved the TV Party-a rye IPA which she thought was sweet and not IPA-y at all. We got there and of course it was busy and when I said I wanted a table for two the hostess said it would be 35-40 minutes. WTF! on a weeknight I think I went outside and kicked something for good measure because I was extremely hungry and ventured outside of where I was staying to give this place another chance. The wait time there is not as bad as they make it out to be. I was pleasantly surprised that it took about 10 minutes; clearly a case of underpromising and overdelivering.

    I had a different server this time, John who seemed genuinely helpful and friendly and when we couldn't decide whether to start of with anything-beer, appetizer, main course he gave us plenty of time and came back looking like he won the lotto or something-seriously that smiley. I already had the bacon fat popcorn once so had to have that. I had tasted their burgers and thought them good but something else caught my eye. The tofu dog with veggie chili, I am by no means a vegetarian but it really seemed tasty and he agreed-sometimes he just gets it because he likes the taste. I was not disappointed, it wasn't a fake hot dog but three thick strips of tofu covered in a really nice meatless chili.

    I had the Black power as an accompaniment which was the new oatmeal stout they had rolled out-tasty, definitely a nice strong dark beer but without a lot of the heft-think a Guinness without the full feeling you get. The TV party IPA was as advertised tasty, light and not crazy bitter. The lighter beers though were just okay-the anti-hero was too light and their wit ale was like Hoegarden that was watered down. Stick with the stronger, darker beers and you can't go wrong.

    3.0 star rating
    9/8/2010 Previous review
    The bacon fat popcorn, the beer and the burgers are the highlights. I had the Barrel Aged Bad Man… Read more
  • 1.0 star rating
    1/28/2013

    Oh Revolution... if only your customer service was as good as your beer...

    I was very pleasantly pleased with the great selection and quality of beer (besides Coup D'Etat.... bleck!).  I can honestly say that Anti-hero is on the list of my top favorite beers (even higher in the IPA category).

    That being said, there is an obvious rude, snobby, and uncaring attitude from most of the staff.  When we first walked in, excited and thirsty, we were told by a girl we could not be seated because we weren't eating.  Mind you--- the place was practically empty, since we got there early.  We tried explaining our frustration and reminded them that it was a BREWERY, hence we wanted to try their BEER.  The host proceeded to ignore the issue with "um... yea... we're working on it.." followed with the stink-eye.  My group and I were literally laughing standing there in amongst empty tables and booths.  They still did not budge to serve us, and instead put us aside in a mini waiting area with 2 other people who were shaking their heads in the same situation.

    After about 15-20 minutes, my friend finally had enough and told the host "if i buy some food can we get a table?"  ...Eureka!!  Service happened.  Our group of 5 were seated, before the poor couple that got there before us.  When our waitress finally showed up--- at least 15 minutes later (honestly)-- we told her to seat the other 2 that were waiting.  She replied with "oh yeeaaa... i think they're waiting for beers errrr somethiiiing. And just to let you know, I am not supposed to be serving this area so I can get you guys some beers then you have to order from the next waitress... mmmkaaaayyy???"

    We ordered some drinks, ordered food eventually- (pork belly sandwich was pretty good), laughed hysterically at the terrible service and disorganization, then peaced out to a different MORE WELCOMING destination.

    This place gets one star for the beer itself.... no more.  I can buy it at my local liquor store and better local bars, so I won't be back to this place.

    Your food isn't good enough to trick your customers into dining, nor should it EVER be an incentive for your guests to be seated, Revolution.  

    DISGRACEFUL!!!!!!!

  • 5.0 star rating
    9/22/2013

    I have always had a good experience at revbrew, but tonight was just spot on. I was expecting a large party of between 10 and 14 people. I had called the day before to let them know we were coming, even though they don't take reservations. Anyway, our people start showing up.. And the number of people is on the high side. The hosts were accommodating and were really, really cool about it. We were seated about 15 minutes after we put our names in. Say what? Awesome.

    We did have to wait for some hangers on at an adjacent table to get the hell out of there, but after (and even before) that our waitperson was on it. Attentive, and NICE about everything. Separate checks? No prob.

    I mean, from start to finish, fantastic service, and of course, phenomenal food and beer. Thanks revbrew! Another impressive showing.

  • 5.0 star rating
    6/19/2013
    2 check-ins

    Phenomonal food for a brewpub. Visited after the Half Acre brew tour on Saturday so needless to say we were hungry and still thirsty. Great beers but you must try the bourbon drink made especially for them by I believe Angel's Envy.  Awesome.  Made it to the train somehow a few blocks away and then to the hotel for a few hour nap before returning to Blues Fest and hearing some great music.  Highly recommend this place.

  • 4.0 star rating
    6/1/2012

    Wow...not at all what I expected.  When I hear that a local microbrewery also serves food, I expect the usual bar fare -- burgers, fries, salads, sandwiches, blah blah blah.   When you step into Revolution you're overwhelmed by just how massive the space is.  There's a huge island bar in the middle of the room and numerous tables around.  Then you find out there's also an upstairs seating area.

    Even though the place is monstrous, expect to wait a few minutes for a table (longer on a Friday or Saturday night).   But the wait is definitely worth it.  As an added bonus, you can saddle up to the bar to sample some of their fine brews while you wait (I highly recommended their Belgian ale served in a tulip glass).

    As for the food, three words --- bacon fat popcorn.   You must start with that.    Also the pretzel.   As for entrees, all the burgers were well-seasoned and cooked perfectly.   There are several pizzas on the menu as well.  The giardiniera pizza caught my eye and was tangy, sweet and salty at the same time --- yum.

    I hIghly recommend Revolution Brewing either to begin your night out on the town or as the final destination.

  • 5.0 star rating
    2/19/2012

    Endless variety of beer, check
    Moutwatering food, check
    Outstanding service, check

    THIS PLACE IS THE BEST! Why? besides it's meticulous attention to detail, caring consiensious staff, and drool inducing specials they also have $2 sampler sizes.....

    Don't even hesitate, join the mug club get your free growler and walk home buzzed and full!!!

  • 5.0 star rating
    5/31/2012

    They do amazing things with beer. They usually have 8-10 house brewed beers at any given time plus a bunch of other beers on tap or bottled.
    If they only did liquor they would for sure get five stars.
    Their food is also good but not 5 star worthy. They just do upscale bar food, sort of a gastro pub thing. I had their burger which was tasty but for a place that crafts beers worthy of the gods, I was somewhat let down with their burger. I admit part of that was due to my high expectations.
    I will most likely try again in the future with an open and then update my review.

    P.S. They recently opened up the top floor which was originally reserved as a party space. It can still be booked for parties in advance but on a regular night there is now much more space in the bar.

  • 5.0 star rating
    4/25/2013
    3 check-ins

    Best beer ever.  Revolution is one of my favorite go-to gastropub.  They have, by far, the best beer I have ever had.  The food is great too!  I recommend ordering a couple appetizers, a salad, and a pizza to share with the table.  Lots of hearty ingredients that pair well with the beer.

  • 4.0 star rating
    8/2/2013

    Great beer, great location, creative ingredients (huge plus), and vegetarian friendly.

    BEER:
    Had the Black Power and the Coffee Eugene. Tried the Rosa (must try) and Coup d-etat.

    FOOD:
    We also had the smelt and fried lemon to start and split the shrimp elote pizza and the tofu sandwich for our meals. The appetizer and pizza were quite tasty and had unique ingredients. I would definitely order both again. As for the tofu sandwich, I wasn't particularly impressed. I actually didn't even finish it which is pretty rare and I would not order it again.

    I give this a 4 because of the service. I'm sure my next visit will be different.

  • 5.0 star rating
    9/16/2012
    4 check-ins

    Went here on a Sunday evening after hearing about it from a friend.  I've tried their beers at other bars but never thought about visiting the brewpub.  Great beer, we had the octoberfest revolution and the bottoms up wit; both which I would get again.  

    The service was GREAT! JB took care of us and she was really nice.  We actually went there in our ACUs (military uniform) after work and the manager discounted our food 50%! I thought it was extremely considerate and nice, which we both appreciated greatly.  JB told us about the discount after giving us the check so of course, we were really surprised.

    The food was really good.. We both got the chicken pesto sandwich and it was probably the best chicken sandwich I've ever had.  I couldn't believe how great the food was considering it is a "bar".  I know we will definitely be going back.  

    Thanks again JB and the managers at revolution brewpub! And the table next to us :)

  • 4.0 star rating
    4/13/2010

    210 Reviews. Already. Pfft. Therefore, Revolution Brewing = The Next Hot Doug's. Better listen up then or be tragically left in the craft beer dust.

    I hit up this new, hip Logan Square hot spot (that's becoming a pattern, ain't it?) on one of our balmy Summer-esque nights recently and let me tell ya, it was the perfect place to be! Huge windows opened to the street, glorious draft beer flowing like a river, tasty bites passing excitedly chatty lips... truly, the epitome of an ideal city night.

    Taking a cue from the popularity of our local brewery/pubs, Revolution has turned up the heat on the formula of microbrew + gastrofare + social gathering spot and left its competitors way, way, way back in the dust. Granted, some of their bites could use thoughtful tweaking, but the beer is spot on. My short list of things to love (and things to avoid) at RBC...

    LOVE:

    1. Beer. A doi. The orange wheat Belgian 'Bottom Up Wit' with hints of spice and coriander downright rocks as does the uberhoppy 'Iron Fist Pale Ale' and, my fav, the amazingly smooth and lovely 'Coup D' Etat' French saison. Mais Oui!
    2. Pizza. House-fired in a beautiful brick oven, these are an undeniably melty, gooey, crispy, perfect accompaniment to your drinks. After all, what on Earth goes better with beer than pizza?
    3. Sandwiches. Especially the meaty, spicy, HUGE, Smoked Pulled Pork sammie on a huge brioche bun and accompanied by honey-jalapeno slaw and your choice of three infallible sides (psst, go for the garlic cream cheese mashed).

    AVOID:

    1. House-made Sausage & Ham Plate. As an app, fell a bit short. Super heavy on the bread and less so on the meat. While the Jagerwurst and Schinkenspeck Ham rocked, the Thuringer tasted like baloney and the portions at $14 seemed better substituted by the Sweet Potato Cakes and PEI Mussels getting all the rave reviews.
    2. Hampshire-Duroc Pork Chop. Presented absolutely beautifully yet contained a major flaw in the sage stuffing side which was completely burnt on the bottom and pork which was slightly dry. Le Sad.

    Overall more good than bad... lesson learned, I should have stuck to the beer bones and items that more so go with beer over fancy pants pork chops. RBC is still mighty a presence when it comes to the hoppy stuff and far cooler on the edgy scale than Goose Island could ever hope to be, expect Revo to be a perma-fixture in your upcoming Summer scene. Cheers!

  • 4.0 star rating
    4/5/2014
    1 check-in

    Awesome burger!  I asked for a medium cooked burger and got one.  Good beer, fries and ambience.  Some of the walls were covered with old cask boards.  Nice touch.

  • 4.0 star rating
    4/11/2010

    As a rule, I can't give a 5-star to a place after one visit.  That said, Revolution is a prime candidate for an upgrade if my next visit is as kickass as the first.

    I was with two companions, one who had been there 3 times already, and one who was on his 6th time.  There were also two empty growlers in our party but they didn't eat anything and only got beer at the end.

    We went for linner - 4 PM on a beeeeeautiful Saturday, and waited less than 5 minutes for a booth.  I love the clever design/decor of the place, especially the chandelier in the entryway made from brown bottles.  The walls and light fixtures use old barrels, too.

    I can vouch for the following:

    Sweet potato cakes: Great app, with an Indian essence.

    Grilled and smoked tofu sandwich: Very smoky flavor, whole spinach leaves, and the bread was perfectly crusty.  Just enough sun-dried tomato spread.  Sooo good!

    Allagash White: They didn't kick me out for ordering a non-Revolution brew.

    Goose Island Citrus: This was supposedly an experimental concoction that turned out to be delish and complex.  

    My companions' Tempeh Reuben and Goat Cheese Croquette Salad were reportedly very good as well, as were their beers.  The two growlers went home full of Double IPA.

    Our server (Ann) was knowledgeable and friendly, and even though my friend counted 32 employees, it didn't feel like they were overbearing.  They just have a lot of people to serve, and rightly so - Revolution BC deserves their popularity.  I'll be back!

  • 5.0 star rating
    8/11/2013
    1 check-in

    Wow, what a great find!  I was walking through the area and checked yelp to help me find a nice place to stop at.  Revolution had some good reviews so I stopped in.  The atmosphere was very inviting and modern and the the staff was friendly.  

    Food: I had the pesto chicken sandwich which also has a few thick slices of bacon on it.  It was great.  The chicken was tender and the bacon was cooked perfectly.  The pesto sauce was not over powering and it was a great sandwich overall.  This also came with a side, and I tried the house salad which was very well put together.  

    Beer: I only tried the Bottom Up Wit but it was great.  Was like a Blue Moon but a little better.

  • 4.0 star rating
    5/13/2012

    With over 900 reviews, it's hard to say much that hasn't already been said, especially when my 4 star ranking is consistent with most other Yelpers. But I'll put in my two cents.

    The beers at Revolution are nicely done - my favorite of the night was "Eugene" a porter that tasted like a rich iced coffee. Our table ordered the Bacon Fat Popcorn - it was OK, but I was expecting a deeper bacon flavor. For the most part, our group of four was happy with their entree orders, though the pulled pork was a little drier than expected. Irish stew and a burger got thumbs ups from my friends. I ordered the Italian Sausage Pizza and the smoked flavor noted on the menu was definitely present in this entree - I really liked it. It turned what could have been an ordinary pizza into something special. I considered putting the pepper flakes on it, but didn't want to miss out on any of the smokiness - good stuff.

    While I didn't have any dessert, those ordered at our table looked interesting. Atmosphere was nice and the place was busy during most of our visit, 8PM-11:30PM on a Saturday night. Service was good, though at the end of the evening someone in our group left a personal check on the table that was made payable to a non-profit. When we gathered outside the restaurant, they went back to get it and it was gone, even though the table hadn't been bussed. No one seemed to know anything about it - I suppose a customer walking by could have grabbed it, but from where we were seated, it was unlikely. Kind of odd.

  • 4.0 star rating
    9/28/2014

    Love the food; enamored by the beer. A good place to go with friends, our take a seat at the bar and make some new ones. I love this place and it's about time I write a review of it. Just wish the music was lower.

  • 4.0 star rating
    11/16/2013

    I'm mostly sure I loved this place. At least I know I loved the three pints of  Revolution Oktoberfest beer that I had on an empty stomach while we were awaiting a table.   The rest is a little fuzzy...
    Upon arrival it was clear we would be waiting so we put in a name and headed to the upstairs booze hall to wait and drink.  We were quoted a wait of 45 minutes, but as it crept past 75 minutes we got worried.  When I went down to figure out what was going on, the hostess said she had been upstairs twice looking for us but somehow missed us.  Not so happy.
    I liked the atmosphere of the dining room, but it was definitely loud and crowded.  We had good service however.   The popcorn starter was extremely rich but so worth it.  My entree was some sort of harvest pizza; I believe I remember the flavors meshing well together.  
    Bottom line, I love me some Revolution beers (Rosa, Logan Berry, Fistmas, Oktoberfest, Anti-Hero), and I THINK I love me some Brewpub grub.  I'll be back.  They have a Tuesday night 4 course Prix Fixe special w/ pairings that looks too good to pass on!

  • 1.0 star rating
    11/2/2014

    as a long time fan of revolution, i can't believe how badly my friends and i were treated there today. of course, it was sunday morning and very busy. we were relaxing and in no rush. we sat in the lounge waiting for a table because we were a group of 5 and wanted to be able to sit together and talk comfortably. after having a beer and sitting about 30 minutes in the lounge area, we were seated at a table. all 5 of us ordered several more beers, but no food. our waitress, rather than politely asking if we wouldn't mind moving for people waiting to eat, (which, we happily would have) instead starting making snide comments to the other waitstaff around us about us just ordering beers. (at a BREWERY? the nerve!) the real kicker of it all was when the HOSTESS approached our table and said "wow, you guys are just having beers?" we proceeded to ask for our bill and left. honestly unbelievable amounts of passive aggression. we are a reasonable group of people and would have moved, but we waited our turn for the table like anyone else and were spending good money, food or not. thankfully i can get 6 packs of the beers and drink them at home.

  • 3.0 star rating
    3/12/2013
    1 check-in
    Listed in Yelp 100 Challenge

    At the time of this review, there are 1109 reviews for Revolution. I must say I'm not surprised; in fact, I'm fairly certain that there were at least 1109 people at Revolution the evening of my most recent visit.

    Since this establishment already has lots of coverage, I'll just leave everyone a few tips:

    - AVOID SATURDAY NIGHT LIKE THE PLAGUE, unless you want the longest wait ever, awkward and inefficient service, and the most uncomfortable/cramped dinning experience of your life.

    - Don't miss the pretzel and cheese sauce; they are divine.

    - Try the Moby Wit; it was the beer of choice in our group of brew lovers.

  • 4.0 star rating
    5/1/2012
    3 check-ins

    Solid, solid, place, I have gone for just drinks, I have also gone for food.  Both experiences were good. I quite enjoyed the pretzels with cheese.  I tried the maple bacon popcorn, but I was not a fan, it tasted bland to me.  

    I do love all of their beers, they make a good brew.

  • 4.0 star rating
    6/13/2013

    Bacon Popcorn app is amazing! They cook the popcorn in the bacon grease and it is delicious, mmm.
    They also have an amazing selection of beer, obviously!
    Cannot wait to go back, it was the perfect start to "date night".

    P.S. We went on a Saturday and it only took about 15 minutes to get a table.

  • 2.0 star rating
    3/22/2014

    Great beer! Great environment! However the service blows. They are so inefficient when it comes to service! I've been here a few times for the beer and every single time, they don't have a table or it's a 1.5-3 hour wait to get a table! They write down everything on paper and have to go search for a person when it's time to grab a table. They don't accept reservations, have an intercom, pager, or text system to let people know when their table is ready. A huge investment that would help keep their records in order. The last time I was there, there were five tables open with one by the window (I was with a party of four) and when I asked about it, they said "Oh, we're getting the party." Totally fine, but when 30 minutes pass and they still aren't here, most places would've given up those seats 10 minutes after they were late. I asked again if we could take the table seeing as how they haven't found the people, they said, "Oh, we can't. We found them." 30 minutes later???? Wow. That's fine. The other table by the window was still open so I asked 45 minutes later, "Is that table taken? Can we sit there?" To which the response was again, "We are looking for the people who are at that table." Wow. I finally asked the waitress what the deal was with this crappy system of how they manage tables. She actually said "I know. It's management. I'm sorry." They just have a poor management system and no one knows what they are doing. The had three different people taking names, but no one knew anything. When we finally got to eat, the food wasn't terrible, but it wasn't great.

    The beer, I do love. 5 stars for the beer!!

    But because of the service, I'd rather go to Trader Joe's, buy beer, stay home, and grill.

  • 5.0 star rating
    8/31/2013
    1 check-in

    Great beer! We did a beer flight of their entire supply, minus Anti-Hero. Every beer was really well-crafted and wasn't too yeasty or over/under-carbonated. If I could, I would've bought growlers of every single tap there!

    Along with our beer, we ordered the bacon popcorn. If you're at this location and DON'T order the bacon popcorn, you're certifiably insane! I can't wait to try some of their other dishes.

    The waitress was really nice and friendly but lacked a lot of knowledge about beer and facility. While I don't think that a waitstaff should be absolute experts, we would've liked a bit more beer knowledge from a craft brewery employee. Like I said, she was friendly and attentive, so we were certainly happy with the service.

  • 2.0 star rating
    12/10/2012

    The stars are for the food, otherwise fuck this place.

    I continue to go here because I am addicted to their fries,mashed potatoes, and brunch but their staff continues to disappoint me. The last few times I've been there they've screwed up my order because the waitress didn't write anything down and ordered the wrong thing, and I've also been here and sat at a table for 15 minutes without being acknowledged, and I once sat at the bar with my boyfriend for 20 minutes while one of the bartenders walked around and glared angrily in the distance and ignored us. It was bizarre and we ended up going elsewhere because it was that much of a joke. Additionally, I once had a waiter (Ron) sigh/roll his eyes when I said "no thanks" to getting a beer. It was awkward and hilarious.

    Damn this place!

  • 4.0 star rating
    12/30/2012
    11 check-ins

    The beers are definitely the greatest offering here. They have a pretty vast selection, considering what a small operation it is, and it seems like the brewers really enjoy exploring different flavors and processes and then letting people try out what they've come up with.

    But, of course, the food is really pretty good, and the portions fantastic. As far as appetizers go, the Bacon Fat Popcorn is overrated, in my opinion. The sides are all good, too; my favorites are the mashed potatoes, as well as the potato salad.

    With the main course, I've pretty much stuck to burgers. The Hombre Burger is The Business, as far as I'm concerned, though I've tried the Workingman, Smokehouse, Forest and Farm. The Corned Beef Reuben's not really worth your time.

  • 2.0 star rating
    12/15/2012

    I've been to Rev several times, each time because a friend invites me. It's never my idea, because honestly, this place kind of sucks. I don't know why people like it. I have repeatedly had just atrocious service here. The kind of service where you start to wonder if you even have a server.
    The beers are good. I've only tried the food once, it was some seafood (I think swordfish?), and it was really not great, very dry, stringy, and flavorless.
    Good beer is not enough to make me put up with the service. You'll wait, wait, wait some more, then finally someone will walk by, and you'll flag them down and ask them to send over your server, then you'll wait some more, and some more, then right when you're about to walk out, someone comes to your table. They would sell a lot more drinks if the servers were more attentive.
    Avoid if possible.

  • 4.0 star rating
    4/17/2012
    Listed in beer me.

    Revolution doesn't need any more reviews, but I feel the need to chime in on one thing. Bacon fat popcorn. Get a bowl. Or 2. Or 3. I'm not even a huge pork-eater [insert lame joke here] but this shizz is the bomb.

    Beers were great, dinner was delicious (I will now be adding cream cheese to my mashed potatoes at home), desserts were SO good (PB&B? Yes, please!) service was fast... it's even vegan/veg friendly. If only it were closer to home.

    Go, now. And don't forget that popcorn.

  • 4.0 star rating
    6/19/2013

    This is one of my favorite places to grab a weekday dinner at or take guests from out of town. The food is top notch and obviously the beer is fabulous. There are a ton of food and drink options and the staff has always been super helpful with recommendations. I have tried a lot of things on the menu and have never left disappointed. The decor and ambiance is laid back and as this place is quite popular, it is worth noting that they can efficiently cycle parties through without making you feel rushed.

    Reasonably priced considering the quality of both beer and food and the portion size. Definitely one of my favorites.

  • 4.0 star rating
    11/9/2011

    I'm the 800th reviewer for this place so I'm definitely late to the party, but I will have to chime in with everyone else and applaud Revolution for its beer, food, and ambiance.

    Things I loved about Revolution:
    --the music
    --the cozy, casual library-like atmosphere upstairs
    --the bacon fat popcorn
    --fish and chips
    --the AWESOME beer selection (I had an oatmeal stout and a Delirium Tremens)
    --the good service

    Things that were just alright:
    --the buffalo wings
    --the cauliflower soup
    --autumn harvest pizza (kind of soggy)

    I'm glad we went on a weird weekend (Halloween) when there was no wait, we were seated upstairs right away. Our waitress was dressed up as a bumble bee (I had to try really hard to take her seriously--but appreciated the attentive service she gave us). The downstairs and upstairs seem like two different restaurants--two different looks, but same warm feel. Now this is a revolution I can support.

Revolution Brewing - 637 Photos - Breweries - Logan Square - Chicago, IL - Reviews - Menu - Yelp
 

Recommended Reviews

Your trust is our top concern, so businesses can't pay to alter or remove their reviews. Learn more.
  • 5.0 star rating
    2/6/2013
    1 check-in
    Listed in Sweet Home Chicago

    I was pretty impressed with this place. Not only did I find a parking spot right across the street, but like I said in my tip, this place has some of the best (if not THE best) beer cheese ale soup I've ever had. Not to mention, the huge soft pretzel that came with it was surprisingly moist and very fresh. I was SO impressed. I want another one right now.

    The space is pretty neat, with the huge bar in the middle being the focus. The lighting fixture above the hostess' stand is made from old beer bottles, and I want it for my dining room. It's awesome.

    The waitress was very nice, very knowledgeable, and attentive. Husband loved the beer.

    We both left here very happy.

  • 5.0 star rating
    1/21/2013

    When I witnessed all the hipster madness in this place I expected mediocre food.

    Despite all the waxed moustaches and tight pants the food was WAY better than I had hoped, the mashed potatoes were outstanding.

    Will dine there again.

  • 5.0 star rating
    11/21/2010
    4 check-ins

    Order the soft pretzel.

    Order the beef stew.

    Order a pint of the Skara Brae scottish ale.

    Die and go to heaven.

    Thank me later.

    Seriously, the meal I had here was awesome. Not only is the pretzel huge and perfectly soft, but the cheesy soup/dip they serve it with is basically my dream come true.  Follow that with their delicious beef stew paired with fresh carrots, french beans, and their super creamy mashed potatoes-my tastebuds were gettin' down!  Pair the stew with a pint of their Skara Brae and you have the perfect meal.  Add in the dim lighting and fabulous decor and you get 5 stars.

  • 3.0 star rating
    3/12/2013

    Let me start by saying the irony is completely lost on me with this place. It's packed and trendy and full of hipsters. I don't get how you have a burger called the "Workingman", charge over 10 dollars and bring in the well dressed 99%ers. It's a Revolution, oh wait I think I just got it!

    I will move on to the service it was actually good and quite friendly.

    At times we did have issues. We had a table of 13 but we got seated at a table for 10 and there thought was to put six adults along the booth side of the 5 tables they put together. Once the table next to us opened up we asked a handful of staff if we could move the table over and they all said yes but a host came by immediately and tried to sit people at the table. It made for a weird situation and the manager got involved. He seated that table and then brought out another table for us. It made for a weird situation that was handled well by the manager but not the wait staff.

    The food was solid but that was to be expected for the price. The portions again were good but that is to be expected for the price. For a surprising change the burgers ordered were cooked to the desired doneness. I would say the food was the best part of this restaurant. I had the Smoked Pulled Pork which was good, my only complaint would be the coleslaw was dry.

    I did not drink beer on this trip as I was on a bourbon kick so I was drinking Makers on the rocks and they were price on the high side of fair. The selection was fair considering they are trying to push there own brews. Everyone in my group that liked the Coup D'Etat, everyone tried it and everyone liked it.

    The bathrooms were clean but small. The parking completely sucks but that is to be expected in this neighborhood.

    I would be willing to go back in a smaller group (2 or 4) during a not so busy time to see what I really think of the place.

    All in all, I would give it another try...

  • 4.0 star rating
    7/18/2013

    They brew a FINE Beer here and frankly that is a 5 star in my book... but the food is a 3.5 which brings me to my 4 star review.

    service is great and its always welcoming when you get there - which for a super trendy place that isn't always the case.  

    for sure worth going to - not a regular place but i will visit again.

  • 4.0 star rating
    10/8/2013

    i do get what the hype is all about.  this place is fucking delicious.  i mean, the food is, not like, the building.  but i'm sure that's tasty, too.  the wait can be really stupid, so come early.   we came here on a saturday at 830p.  who's dumb idea was that?  not mine, promise.  

    i came here with a buncha young'ns.  we got the pretzel + cheeze for an app, which was pretty good.  nothing spectacular, but it made my tummy stop grumbling.  i ordered the duck confit salad.  whoa.  my mind and my mouth was blown -- you see what i did there?  that paired with like, 5 rosa beers.  okay, maybe just 2.  i had a taste of someone's mashed potatoes, and those were pretty deece, i thought.

    icebox cake rounded out the meal.  i remember the presentation being weird, like, the crumble was on the other side of the plate.  but overall it was pretty good.  

    i would definitely come back.  actually, a few hours, later, i did, with different friends.  i am so popular.  aaaaand 2 rosa beers later, off to cole's...

  • 4.0 star rating
    11/8/2012

    I really hope the owners read this:
    Please understand, that as a vegetarian, I still really enjoy eating at Rev Brew.  There is a fantastic selection of beers, outside of their wonderful home brewed choices, and they have been fantastic about accommodating all sizes of parties.  I do want to bring up two issues, though.  While the new tofu sandwich doesn't warrant any complaints, the "Chicago Style", a tofu-based Chicago Style hot dog, was an absolute must-have for all of my vegetarian friends, and a tourist attraction for my friends from out of state.  I'm really disappointed to see such a fantastic menu item, arguably one of the best vegetarian items in the city, taken off.  It would be a service to your business and our community to bring back the "Chicago Style"!!!  

    Also, you have SEVERAL burgers and sandwiches to choose from, all, which aside from the meat, look absolutely fantastic.  If you would just introduce a "veggie burger patty" that could be substituted for beef, you would open the menu up to such a larger audience.

    Making your restaurant just a little bit more veggie friendly would not only mean a lot to me and the Vegan/Vegetarian dense neighborhood in which you reside, it would easily bring in more business!

  • 5.0 star rating
    3/3/2014

    Excellent hostess and wait staff.  We went with our 3 little kids/monsters and everyone was very accomodating - THANK YOU.  We were seated in a large booth, which was key for keeping the kids in tow.

    Food and booze we had was all  fairly priced and great tasting - my son loved their cheeseburger, off the kids menu, and the adults loved the beer.

    The entire fam devoured  their soft pretzel and cheese spread.  Their Hombre Burger and Reuben were both flavorful.  Great beer selection.  Of course, the meal wasn't complete without the Peanut Butter Cookie and Chocolate Cake!

    We'd go back.

  • 4.0 star rating
    12/27/2012

    I had been wanting to try Revolution for a while and I finally made a Sunday afternoon visit with the family, who had all been there before. It was a bit crowded (of course, the weekend) but the waiting area is a great people watching spot that isn't too stuffy and the wait time was not long at all. I ordered the fish and chips, along with numerous craft beers. I get fish and chips basically everywhere I go and these did not disappoint. You get a good sized portion of fish and Revolution is known for great fries. I have been back multiple times since.

    Great atmosphere and friendly staff. As long as it's not late on a Friday or Saturday night, Revolution is appropriate for families. I am not sure why Diana R. was surprised to see a baby... at a restaurant... on a Wednesday night. The crowds I've seen have been a nice mix of local Logan's and yes, really uncool young professional with jobs and babies! ::gasp::  They don't exactly have dancing animatronic teddy bears, so don't be scared off if you aren't a kids person.  a Must visit for any local beer lover

  • 4.0 star rating
    2/17/2010

    The Revolution in Logan Square is here!   Thank goodness this place opened up in Logan Square.  Great beer selection, food, and venue.  The space is really nice, with plenty of seating and a very large bar that makes up the center of the place.  My buddies and I shared the apple wood smoked wings which were awesome.  I had the beef stew which was very good...while my friends had the massive burger.  Service was great.  It did feel like a good number of people there weren't from the neighborhood....but I guess times they are a changing.  

    I hope to return and make this a regular spot.

  • 3.0 star rating
    12/17/2012

    After passing this place a million and a half times and seeing Revolution beers at bars, but never trying one,  a friend invited me here for drinks and I thought, "Yes, it is time."

    We were seated upstairs where I was surprised to find a table near us with a baby in tow. I understand it's a restaurant as well as a brewery, but it was still interesting on a Wednesday night. There were also tons of "young professionals" around. I honestly expected a "cooler" crowd. Maybe that's downstairs.

    Anyway, ordered a burger with fries and Wegene porter (not Eugene, I promise...wegene, though it might be spelled incorrectly). Burger was pretty good, but could have done with an egg on it. I'll take responsibility for not ordering an egg on it. If I order a burger there again I'll definitely get an egg on it. Egg. Not a beer connoisseur by any stretch, but I do like to try new beers and enjoyed the sweet/carameliness of the porter I had that night.

    tl;dr I'll be back to try more beers, am willing to order something else from the food menu though it's not what's bringing me back. I hope I get to sit downstairs next time...seems like cooler vibes!

    P.S. friend totally saw a girl steal a menu...why?

  • 2.0 star rating
    11/16/2013

    The beer is good. Great?  No. I like the atmosphere. The food?  No idea. Waited over an hour and smiled to myself and realized that it wasn't my kind of place. We were laughing at the fact that there is this huge, crowded bar and the hostess staff doesn't give a beeper or something to keep track of you - they write a description of you down and walk around the bar looking for you!  Very funny watching these hostesses looking for people!  Still, hundreds of people waiting.  The thing is no one cares including the crowd. Look at the reviews. It works for the crowd that supports Revo. Not my crowd.

  • 4.0 star rating
    4/5/2013

    When it comes to beer, this place is one of my favorites period.  When it comes to food, this place has tons of great options, but not always worth the sometimes hour wait.

    If you live in chicago, you probably know Revolution's beer is now served in multiple spots - you can even buy it in a can from trader joe's.  However, getting it straight from the tap here is still my favorite way to drink it.  They are especially good at the stronger beers, my current favs include anti-hero IPA, mad cow, and the little crazy belgian pale ale.

    Food is best consumed with beer, its often full of flavor (aka fat).  I've enjoyed the stew, the salads, and burgers.  I also loved a 6 course vegetarian dinner in 2012 where they paired each course with a beer.  It was plated and served upstairs shortly after the new upstairs was opened.

  • 4.0 star rating
    5/7/2013

    Went to RBC on a Saturday afternoon around 2pm and whoa was it packed!  We were told the wait would be 45 minutes, but luckily it was only about 30 minutes.  The beers were awesome and interesting, and the food was really tasty too.  They had a good beer selection including 2 nitro-brews.

    I thought the selection of food was a little strange for a Brewery.  Either way, I can't complain because my smoked tofu sandwich was awesome, and I am not even a vegetarian!  My husband got the mussels which were really tasty also. They have brunch on Saturday and Sunday til 3pm I believe.  The brunch food looked pretty good but I wasn't in the mood for breakfast.

    Anyhow, I would definitely recommend this place but beware of the long potential wait  both for a table and for a drink at the bar WHILE you wait for the table.  If you go there with a little bit of patience, it should be worth it!

  • 5.0 star rating
    5/5/2013

    Pro: Nice beer selection. Recommend the Very Mad Cow for the bourbon-barrel fans, the Double Fist for hopheads, and the Eugene porter for anyone. Also the Infiltrator dopplebock was good. Wouldn't recommend the Threesome tripel, little syrupy and cloying.

    Pro: Food also great. For apps, had the pretzel, which was nice and chewy soft, loved the cheddar ale soup included for dipping. Recommend the pork belly sandwich, rich porky goodness. Did I mention it was $10? Also the blue cheese potato salad. I was worried the strong funk of blue cheese would overpower, but it's subtle, well-balanced. The Iron Fist fish and chips, too, are good. The fish more than the chips. Lastly, the bacon fat popcorn was decent, but not a revelation. Just popcorn with bacon and cheese, nothing above and beyond that.

    Service falls squarely in the "Pro" category as well. Carlos, our server, was attentive, knowledgeable, fast, and polite. A+

    Con: Crowded! Damn lucky my wife and I got there early (5:30) on Friday, snagged the last open table. Tons of kids there too. I mean, like, actual babies. Guess the hipsters are breeding. Hey, if I ever make such a foolish mistake as having a baby, I'll probably need to drown my troubles at the brewpub too!

    Con: Noisy! As you would reckon given the large space and the fact that its jam-packed with people, you can't hear much. Probably actually a good thing given all the crying children there.

    In summary, get there early, or be prepared to wait. Of course, the wait is worth it. Best to go as a party of 2. Less waiting (probably), and you can only hear the person across from you anyway.

  • 5.0 star rating
    1/28/2013
    1 check-in

    Revolution. Finally, a brewpub who cares about their food just as much as the beer.

    Ambiance: Revolution feels like a great brew pub. Dark panelled wood, with a island bar front and center. The place is always packed, so drinks from the bar is always a little long in making its way to the table.

    Service: I wish I had gotten the name of our waitress. She was a sassy, attentive, and honestly the best waitress I've ever had. I wanted to give her more business. I wanted to buy her a beer. I wanted to be her friend. Then I realize that those thoughts are slightly creepy, so I just gave her a big tip instead.

    Food: This was actually kind of a let down for me. I got the chicken and waffles, which I guess is a popular dish for them. The chicken was nice and crispy, the waffle golden and fluffy, the salsa nicely tangy, but it just seemed like there was something missing. The salsa wasn't saucy enough and had a lot of string onions to pick through. My dish was decent, but not the best.

    Luckily, I went with a group of friends that night and had plenty of friend-dishes to sample from. A particular favorite was the Smoke Stack - pulled pork, Italian sausage, bacon, pepp, and smoked tomato. There were six splitting the pizza as an appetizer and trust me, it was hard to share.

    However, the winner of the day was definitely the Flemish BeefStew. (Yeah, that's not a sentence I'd ever thought I'd type either.) But the beef was perfectly cooked and shredded, mixed in under garlic mashed potatoes that were smooth and creamy. Definitely the perfect dish to eat after being stuck in the cold for a couple of hours.

    Beer: I went in with the intention of trying a few beers, but I started with the Coup D'etat and it was so good that I just kept drinking it. It was light and fruity and slight carbonated (no surprise, it's a saison) but oddly refreshing after the heavy meals shared around the table.

    All in all, Revolution is a solid place.

  • 4.0 star rating
    1/21/2012

    Wow....I came for the brewery tour and I stayed for the FOOD!

    The tour was very educational, and I very much enjoyed going behind the scenes to see what a brewery looks like. Along the way we got to talk a bit about the batch of bourbon-barrel aged brew with cherries that they'd just opened up in the bar that day.

    So, once we got upstairs, that was one I tried. I don't remember the name of it, but I seem to recall it was an oatmeal stout that had been aged in the barrels with the cherries. I liked it a lot. (It had an aroma a bit like some of my own homebrewed dark meads, tho I could not actually taste the cherry.)

    The other one I tried was the Weegene, a small beer brewed from the second running of the Hugene imperial porter. It was strong-tasting, dark and smoky, and frankly, not to my taste, but I can tell it was well-crafted.

    I'm not usually a dark beer drinker, but I decided to try the Foursome Quadurpel with my meal. I was quite happy with it, which may have had something to do with the over 10% alcohol.

    So, on to the food!

    To start off, we had to try the bacon fat popcorn topped with parmesian. It was extremely yummy.

    Then we munched on the polenta fries with giardinera and tomato aioli. Excellent.

    We ordered the cheese plate, because the crackers that come with it are made from the spent grain used in the brewing process onsite. The cheese was a snow white cheddar and a baked honey-glazed cheese. (I didn't catch the name of the third type.)
    I liked the compote and almonds too, but since I'm not a fan of beets, I gave the beet-preserved eggs a miss. The cheese perfectly complimented the crackers and was served on a rather entertaining trencher shaped like a giant mousetrap.

    I was trying to balance the calories of the nice beer, so I opted for the duck comfit salad, with goat cheese, pears, spinach, pistachios in a nice citrus vinagrette. The warm duck went PERFECTLY with the pear slices and gently melted the goat cheese.

    I'm definitely going back some time soon!

  • 4.0 star rating
    2/22/2013
    1 check-in

    Had probably the best Ruben of my life.  The beer selection is extensive and delicious.  Great place to stop for lunch but you may not get back to work!

  • 5.0 star rating
    12/6/2012
    1 check-in

    Mad Cow Stout.  Let me type that again for you: MAD COW STOUT.  It is a milk stout that is one of the most delicious beers I have ever sipped upon.  This divine elixir is apparently brewed with lactose which makes it a milk beer I guess.  All I know is that I have never experienced a brew that was as silky smooth on my tongue as this stuff.  Malty and sweet this stuff is dangerous because my friend and I wanted to sit there all day and drink the stuff.  It is ten percent ABV and comes in a little snifter, but there is not limit to how many snifters you can order so don't worry.  

    we didn't eat the food, but the beer is great.  I also tried a double IPA and a golden ale which were awesome.  This is a fun place that was packed to the brim with people which I love.  No reason to be by yourself when you can be packed into a fun joint with others who enjoy beer.  

    Go, drink and and fun.

  • 4.0 star rating
    6/16/2013

    This place totally took me by surprise. So I went there with the intention of just having a few beers and ended up feeling hungry just by looking at the damn menu. I must say for a brewery, hands down one of the best menus I've seen in a while.

    I'm a fan of wheat beer and my favorite beer is Allagash White. Revolution Brewing Co's, Bottom up Wit, gave my fav a run for its money. It was like some baby angels bitch slapped my taste buds.

    My cousin and I wanted to order one pizza but were convinced otherwise and we got two. I ordered the Smoke Stack and can honestly say this is one of the best prepared pizzas in the city. Pulled pork was flame, bacon, italian sausage, pepperoni, smoked tomato sauce, and oregano all piled on a thin, but not that dominos shit, fluffy crust. Tony Soprano wouldn't know what to do with himself if he tasted this shit.

    Overall the food was great, service was good, no wait on a friday night. I'm not really big on the whole, closing down while people are still in the establishment, it just makes me feel rushed. I'm sure they have their reasons. If you had a cheese grater and could grate some fresh parm cheese on your pizza that'd be dope!!!!

  • 5.0 star rating
    7/31/2014

    I was surprised to find that Revolution not only serves some great brews, but also has some killer food. Want an all around great brewery experience? Come here. It's rare to find a place that does food AND drink really well. Be prepared to wait, but the wait is worth it.

  • 5.0 star rating
    9/16/2013
    1 check-in

    So much beer! Great selection and also really great food!! Had the calamari... Great and interesting (barley, feta, and basil-yum) I ordered the corned beef Reuben... Special sauce made the difference! Sour cream and garlic mashed potatoes on the side was also delicious! My friend had a pizza with arugula and some lemon infused olive oil, also great!! So I have to say I will be back!! Great service too :)

  • 3.0 star rating
    9/28/2013
    2 check-ins

    Great food.  Great beer. But unfriendly service.  I asked for a shot of vodka and then this bartender w a bald head and a small beard told me. "This isn't that kind of bar, you can order whiskey or beer or get out".

  • 5.0 star rating
    7/9/2013

    Awesome beer selection with witty names and a cool atmosphere to boot.

    Definitely glad my friend took me here and would certainly return. The beer menu is always changing which makes for trying new and exciting things.

    Our waitress did a great job on checking in with us!

  • 5.0 star rating
    1/9/2014

    Excellent food. The burger I had (Workingmans Burger) was great. Taste was out of this world. Love the rustic, dim lit mood they've got going on. I hear they've got a great beer menu as well.

  • 4.0 star rating
    11/1/2012

    Be prepared to wait close to the actual amount of time that your host quoted you if you go during brunch/lunch times on weekends. Everybody wants to be here because the beer and food are delicious!  I went here with a friend.  While I was waiting I grabbed an $8 Bloody Mary, which isn't what you're supposed to do at a brewery but I did it anyways.  Their Bloody Mary's are not super spicy and do not come with hunks of meat in them... bonus!  (but they do come with pickles, which is the WAY IT SHOULD BE!)

    My friend had the Rosa Ale.  It's a lighter beer brewed with hibiscus.  It's seasonal so I want to go back to have a glass before it disappears.

    Our food was delicious.  Since we were super hungry from waiting we split a pretzel,  the cheese sauce is ridiculous, you might start dreaming of other things you could put it on.  My tempeh reuben was okay, it had all the ingredients that a reuben has but I was expecting more zing from the tempeh.  Also the mashed potatoes with cream cheese are amazing, creamy, and rich -- not a bad choice.

    Would I ride a train for 20 minutes and come here again? Yes, yes, a hundred times yes. However, I'd come earlier on a weekend or attempt a week night.  (or just go when the weather is nice so waiting outside is an option)

  • 5.0 star rating
    1/8/2014
    3 check-ins

    Came here several times and the food and beer here is great! FYI you can bring your kids. I actually came in this morning with my boyfriend and our three year old son. They had a little coloring place mat and kids menu for him. He loved the pepperoni pizza! Obviously I wouldn't make a habit of bringing him here nor would I bring him at night when it's packed.

  • 4.0 star rating
    2/26/2013

    I like this place...like the crowd, like the space, like the beer, like the food.  We started with the artisanal platter which was delicious - especially the peach vanilla compote and the marcona almonds.  We also had the bacon fat popcorn but while the bacon topping was delicious, I couldn't really tell that it was popped in bacon fat.  I had the farm burger for dinner and loved it.  Well, I mostly loved it.  The burger/egg horseradish cream part was absolutely delicious.  The only problem with it was the beets...and that's actually my own fault. I never liked beets but I keep hearing about everyone loving beets so I figured I'd give them another try. Well, guess what? I still don't like them.  But one of my friends does and she ate them all and loved them. Everyone else liked their food a lot.

    As far as the beer...I personally had the following: Double Fist, Coup D'Etat, Cross of Gold, and Bottom Up Wit....so obviously I was enjoying myself and the beer.  

    Thumbs up Revolution!

  • 2.0 star rating
    12/24/2012

    The King is Dead

    Revo used to have the best beer in town, when the beer was brewed at the brewpub.  Fresh, tasty, hoppy beers were guaranteed on every visit.  Ant-hero, Iron Fist, Eugene, Rise.  these were the best beers in chicago.

    then they opened the big brewery.  and started to brew these beers there instead.  they are still ok, but ok is not great.  and you can get the ok big brewery versions of these beers all over town - no more need to come to the pub.  unless its for the food.  which can be excellent.

    very sad that the opening of the brewery led to the demise of our best brewpub.  it was a great run for a few years while it lasted.

    the king is gone but not forgotten.

  • 3.0 star rating
    1/11/2013
    1 check-in

    Went here for my husband's company holiday party. I am not much of a beer fan, so I was very happy that it was not the only thing we could drink....hello vodka, so we meet again.

    We mingled for a bit with everyone and then a guy came and said he was going to give a tour of the brewery. Let me tell you, if you have the option...skip the tour. No amount of vodka (or beer) will make that tour worth your time. I understand that he has probably given that exact tour 1000 times, but it was brand new to me...show some excitement. Not only did he seem bored but the amount of ummms and so yeahs...just made him seem not very knowledgeable about what he was talking about.

    The tour finally ended and we got back to the party. The food came out and it was decent for being buffet style. Different kinds of pizzas, mini burgers and some bread pudding. Wasn't too impressed with the food, but it hit the spot. We definitely had a great time at the party, but it was a fun crowd of coworkers that we would have fun with anywhere we went. I think it's a decent setting for a private party, but they could definitely step it up with more exciting food, perhaps an extra bartender or two so the wait at the bar was not so long and a more knowledgeable tour guide.

  • 4.0 star rating
    1/22/2014

    Very good.  The bartenders are quick to service.  They even pay good attention to the people standing and waiting for a table.  There is usually a wait but it is definitely worth it.  Many of the beers are fantastic.  The menu changes seasonally but there are always good options.  The black bean burger is very good for those vegetarians out there.

  • 4.0 star rating
    2/24/2012
    1 check-in

    Awesome! Great service, exceptional beer list, delicious food. What more can you ask for?!

    The bf and I visited on a recent Saturday evening, and were very pleased to be seated at a nice booth on the upper floor immediately (we did arrive at 5pm like 90-year olds). The bar was pretty packed but our table was really quiet and we could still see the whole restaurant.

    Our server was great, answered all our questions and even made some beer recommendations. I tried one of their own brews - Coup D'Etat - which was great, and then switched over to Allagash Tripel. The only danger with this place is that the beer list is so good you might be chugging just to get another!

    We started with the bacon fat popcorn - OMG SO GOOD. I loved the crunchy bacon combined with the popcorn and shredded parmesan. For dinner, I had the Anti-Hero Chicken Sandwich, which was pretty good but nothing super special. I think next time I'd order something different. My bf got the pizza and thought the same thing. We split a dessert - chocolate bread-pudding, perfectly paired with a stout to finish up the meal.

  • 5.0 star rating
    11/7/2011
    2 check-ins

    I love this place. It is definately a place you need to put on your to-do list.

    I have been here probably four times already and I have got the same waitress for three of those visits and she absolutely rocks. Everyone who works here is definately super duper friendly. They make good suggestions regarding your beer choices. And if you have not figured it out this place offers some really good beer choices. I personaly LOVE the banana beer one. It might not be everyones favorite, but I do not like beer so this may say a lot.  Anyways, things you should try...

    -Bacon fat popcorn: shaved parm/bacon over popcorn : nothing too special and can definately be made at home
    -Pommes fries: they are like made out of some kind of corn starch or something- they are good and come with a tomatoe sauce and hot peppers. Yummy! Definately try if you feel adventourous.
    Sausage Pizza: OMG- so good you might not have left-overs =(
    Hombre Burger: So good they put that good Mexican Cheese on there- you know what Im talking about! UGH jizzz
    The workingman burger? : so good it comes with bacon, cheese, and carmelized onions. Its a must -try

    All the burgers are big and juicy! All the pizzas are fresh and all the beers are really good too. If you are ever unsure of what beer to get , try the beer flights! Or you can simply ask one of the lovely servers.

    This kitty is happy =) meow!

  • 3.0 star rating
    2/8/2014 Updated review

    1.5 Hour-2 Hours WAIT!!!

    They took away my favorite CREMINI MUSHROOM PIZZA Where is my ROSA?

    Sigh...the sweet potato cake was delicious. My hombre burger was pretty good. The Eugene chocolate cake was pretty decent.

    I know they will be just as busy, but I don't know if the wait is worth it.

    5.0 star rating
    1/5/2014 Previous review
    I love their Cremini Mushroom Pizza!! My goodness..the goat cheese...truffle oil...and mushroom. So… Read more
  • 4.0 star rating
    10/11/2012
    1 check-in

    Our last meal in Chicago was at Revolution Brewing. My dad was excited to try out their hand crafted beers, as well as the potentially artery clogging menu (hey, you can indulge every once in a while...it's vacation, right?).

    When there is bacon fat popcorn on the menu (with bacon, crispy sage, and parmesan), you have to order it, right? Holy crap, that was delicious....

    I opted for the arugula pizza (with lemon olive oil drizzle) for dinner, and it was an interesting flavor combo! My husband had the Workingman burger: it was impressive in size, and was so flavorful. My dad's meal took the prize for most intense: the Smoke Stack pizza was topped with pulled pork, bacon, Italian sausage, and pepperoni. Talk about meat lover's! I think we were all a little bit envious...

    The vibe of the restaurant was really cool and laid back. The fist shaped taps on the bar are so fun...and the selection of food and drink is really expansive. I would definitely be back if I lived in Chicago!

  • 5.0 star rating
    1/30/2014

    After accommodating our large and fluctuating party (something they don't typically do, and I wouldn't recommend putting them through again), Revolution went from being one of my favorite places in Chicago to a must-visit for anyone trying to fit in one brewpub to their Chicago dining schedule.

    Thank you guys, I'll be back soon.

  • 4.0 star rating
    2/24/2013

    This place has it all. Amazing food, fresh beer and a funky cool vibe.
    This is mine and my boyfriend's favorite spot I Logan square.
    I have never had anything from here that I didn't love. The bacon popcorn and the pretzel are our favorite snacks with beer!
    I always feel like I need a nap after we leave here. Heavy food and heavy beer.
    But it's a happy nap!

    The drawbacks, it gets really LOUD and makes it hard to converse. Sometimes the waitstaff is aloof but sometimes they bring it!  The food and beer are worth it. I would give it 4.5 stars

  • 5.0 star rating
    10/26/2012

    I would really give Rev ten stars if I could. Full disclosure: I got married here 10/21, so I'm feeling a lot of love for the Rev staffers. Everything came together perfectly, with major props to Meg, the Event Coordinator, and Morgan, one of the managers. Without those two, and all the wonderful chefs in the kitchen that made our tasty wedding food, my new husband and I wouldn't be able to claim that we had the most badass wedding in the history of anyone who knew us (bacon! beer! swords! kilts! Queen!)

    Anyway, even if you're not getting married at Rev, or not getting married at all, stop by and sample from their rotating menu. There's always something new and interesting to try. Brunch is to die for, though you have to get there before Noon if you hope to be seated quickly. Yeah, it gets really busy on weekend nights, because well, hey, it's a great place to go for tasty beer and delicious food, and the secret's out. So if you hate crowds, go on a weeknight, right after work. Sit at the bar. Have a few beers. Chat up the bartenders. Eat some food.

    I won't pull the "I knew about Rev before you did" thing, but I will say I go with my guy on average 2-3 nights a week, and I freaking got MARRIED there. So I kinda know what I'm talking about.

  • 4.0 star rating
    5/30/2014

    The popcorn is a must! I now want to put bacon in every batch of popcorn I eat.
    We weren't too hungry so we shared an entree. We ordered the duck grilled cheese. I was not a fan. It was much less savory than I expected. The cheese was bland and the duck/sauce was sweet.
    As for the drinks, well I don't like beer. I know, I know, why am I going to a beer brewery? Because my boyfriend does. He enjoyed his beers that he had but that's expected with Revolution's reputation. I had the Crispin blackberry pear cider, which was really great. As for the one cocktail that I ordered, for which I cannot remember the name (something Grinder...contained absinthe, orange peel, Cointreau, gin...), was terrible. It was extremely strong and nauseating. I had to order another Crispin to use as a chaser.
    This place does not take reservations so be prepared to wait. Although there is an upstairs bar (does not serve any food) that is open.

  • 5.0 star rating
    1/28/2013
    7 check-ins

    Cannot get enough.

    I first came here about a month after Revolution opened and was very underwhelmed since their beer selection consisted of only six beers, four of which were out of stock.  The food left something to be desired as well.

    I've recently moved within walking distance of the place and decided to give it another go.  Since they've opened their second brewery location, their selection is top and I feel like their beer quality has improved quite a bit also.  There are new styles on the list every time I visit.  As far as the food goes, they have really solid burgers and pulled pork, and I've heard great things about their pizzas as well.  I'd live here if I could.

Revolution Brewing - 637 Photos - Breweries - Logan Square - Chicago, IL - Reviews - Menu - Yelp
 

Recommended Reviews

Your trust is our top concern, so businesses can't pay to alter or remove their reviews. Learn more.
  • 5.0 star rating
    11/3/2011
    12 check-ins

    This place makes me soo happy, i can't believe I haven't reviewed it yet! The service here has always been friendly and accommodating, and I've never felt like I've been ignored. Their micro brews are almost always what I want, and they are always changing it up and being innovative. This time around it was the Cross of Gold beer that satisfied my thirst.

    To start off their food, the Soft Pretzel is baked fresh in house and comes with mustard & cheddar ale dip is absolutely delicious. I have never been a big fan of pretzels, except this one! The cheddar ale dip really makes it what it is. As for the sandwiches and burgers there is something for everyone, including vegetarians! My top three favorites are the Tempeh Reuben (when I'm not interested in meat),  the Anti-Hero Chicken Sandwich, and the tasty Forest Burger (when I definitely want to eat some cow).

    I think its amazing to have a neighborhood place that does amazing Chicago micro brews, and you can take a tour as well!

    All the food is delicious and well thought out so if you're out with a mix of omnivores and vegetarians no one will feel left out with a sub-par dish.

  • 5.0 star rating
    11/1/2012

    Dang man, truly as good as it gets.

    Loved:

    - the vegan options were plentiful, and my tofu sandwich was creative, delicious and came with a ton of fries. My coworker said her burger was amazing.
    - great in-house beers, and a huge, well organized selection of other bottled beers. I was able to have TWO midwest beers from breweries I love, which just made my day.
    - awesome service, truly. Our server was charming and really attentive.

    I'd go back in a heartbeat.

  • 4.0 star rating
    1/19/2012

    Came here for their brunch, and it was one of the best brunches that I ever had.

    We started with the famous bacon fat popcorn, and that of course was good, you just can't go wrong with anything with bacon in it. True story (nod).

    I had the Pork Belly Sandwich, which was also good, and it also had strips of bacon.

    Lastly, although they didn't put any bacons in their Cherry Bellini, but it was still  awesome. Reminded me the New Glarus Cherry Belgian beer. Yummmm.

  • 4.0 star rating
    11/4/2012

    Three words: bacon fat popcorn! So yummy! Love their beers - especially the Bottom Up Wit. I've had several different entrees here but I have to say one of the best was the pork belly and egg sandwich.

    To my surprise their brunch was fantastic. I had the French toast - the blueberry maple syrup was fabulous.

    Revolution can get super busy during peak hours but worth the wait.

  • 4.0 star rating
    10/23/2012

    Is there a point to even writing a review by this point with so many reviews? Sometimes I think I do this more for me to remember what I liked/ didn't like.

    Anyway. Hey, I get it, you're popular, people love you (as noted by the hour wait we encountered on a Saturday night, big surprise), but you should do one of two things: 1) take reservations for larger parties (we had 7) or 2) tell people, when you call to ask if you take reservations, and you say no, tell us that there's also a large, private party the same night you inquired into, so we can plan accordingly.

    With that said, I do like this place. Went here for an NYE event a couple years ago, but didn't think I got a good feel for this place. Went here for a night out with girlfriends, great time. Vegetarian friendly (yay! they do note on the menu what is vegetarian too, so helpful), huge beer list (duh), would like to see more in the way of specialty cocktails (but that's just me being a cocktail snob at a brewery, so minus points for me). Definitely a loud environment, so if you want a romantic, quiet date night, this is not the place. Was perfect for a night out with the girls celebrating life though! Had some great appetizers, great food (pizza was outstanding!), and cute little tasty desserts. Service was great. Definitely like this place, just wish they took reservations.

  • 5.0 star rating
    2/2/2012
    3 check-ins

    The burgers are amazing and the fries are pretty good! Beer selection is outstanding and all the ones we tried were incredible. B.A Baracus was perfect. Service is a little inconsistent not horrible but it could be better, we go back for the food.

    Service 4
    Food: 5

  • 3.0 star rating
    7/31/2011
    Listed in Restaurants, Chicago

    I came here for the first time when it first opened and thought it was fine, but nothing so special that it would make me want to stand in line to get seated. When I was here for the second time recently, I walked away with the same feeling. At least we didn't have to wait to get seated.

    My friends and I split the calamari and two pizzas: the sausage and the margherita. The calamari was spot on, but I felt the pizza was lacking. I took one bite of the sausage pizza and didn't want to finish my slice. I do like Italian sausage, but something about the spices in this version tasted pretty odd to me and wasn't to my liking. The margherita was better, but I've certainly had superior versions elsewhere.

    The food here is certainly acceptable, but not particularly outstanding. I wouldn't go out of my way to come here, but if someone suggested it, I wouldn't be opposed either.

  • 4.0 star rating
    12/12/2011

    You say you want a revolution
    Well, you know
    We all want to change the world
    You tell me that it's evolution

    First thing that caught my eye about this place is how easy it is to get parking right in front of the place so Rockstar parking check!  Went here with a crew of hop heads and some that didn't really enjoy beer but the place had a little something for everyone.  They even offered a free tour of the place (at the time back in January 2011) they were working on the upstairs as they wanted to start small and grow (very good idea!).  Then they gave us a tour of the brewery which is downstairs and walked us through all the key processes which was neat.  I personally am getting into brewing my own beer so I always enjoy a tour of the process and a explanation from people that know a heck of a lot more than I do.  

    Another thing I like is they focus on the basics, in that I mean a Chili Pepper is probably better used on the plate and not in my beer.  Focus on making a good IPA and then perhaps find a way to use those ingredients.  Revolution defiantly understands this!  

    Bacon popcorn is AMAZING! It's basically bacon prepared in the fat from the bacon.  Yes it goes good with beer!

  • 5.0 star rating
    7/10/2012

    Many vegan options, of libations and of food.  The tempeh reuben is one of the best I've had, though make sure to get it without dairy cheese.  The tofu dog is very good as well, piled high with all the Chicago-style fixings.

    They offer brewery tours as well.

  • 4.0 star rating
    8/23/2012

    I really like it here.  The food is always great, make sure to get the bacan fat popcorn!!!  It is sssoooo good! And course the beer is great!

     My only compliants are the niose level, it is always so loud in there!  And the hostesses are always so rude.  the waitstaff and bartenders are always very pleasant.

  • 4.0 star rating
    11/25/2013

    This place has really good food and has good in-house brewed beer.  It also has really good options for vegans and veggies.  It is difficult to get a seat often, and the service is only okay-good, but otherwise good place.

  • 3.0 star rating
    1/12/2014

    Sad to give one of my favorite places in the city a 3 star rating after so many great experiences. Popped in today for a beer and pretzel....and still can't believe that the pretzel no longer comes with the sumptuous beer cheese sauce and now is accompanied by a cheese clump. This discovery has made me very sad. What once was my go to item to order will no longer be ordered by me. Hope that my disappointment was heard when it was voiced to by server who also misses the good olde fashioned beer cheese sauce.

  • 5.0 star rating
    10/26/2013

    Fantastic brunch, I have missed the egg in the hole my mom used to make as a kid, they have it. Their breads and pastries are amazing, they have a very thorough and thoughtful kitchen and do not skimp out on any aspect. Great beer of course, but this time it was for a simple brunch. Bunch of parties, families with kids, some stragglers and tons around the bar itself. Very nice atmosphere.

  • 5.0 star rating
    1/20/2013

    wins the EZL award for best brewpub in the city:
    Fantastic in house beers. I miss the smoked beer they had one year (smoked hops, would have gone great with some BBQ).

    the polenta fries are excellent, the bacon popcorn with cheese on it is inspired, and their flatbreads/pizza are crisp and topping heavy.

  • 5.0 star rating
    3/27/2013

    My wife and I have been going to revolution since it opened.

    1) The beer is great. Revolution gets a 5 for the beer.

    It gets an overall rating of 5 for the beer, because, well, it's a beer place.... and the beer is great. The selection of beer is great. The beer menu changes just enough from visit to visit. And all the bears are great.

    It IS expensive, but you get what you pay for.

    2) Atmosphere - 3

    Eh, it gets better and less annoying after a couple beers.

    I like the exposed brick, the wood, the artwork, and the tap heads. Go on a quiet Tuesday/Wednesday if you don't like the crowd.

    3) Menu- 3.5

    In regard to the menu, I highly recommend the wings and the garlic mashed potatoes. The blue cheese potato salad that comes with the wings rocks.

    The burgers are average-to-above-average (though not always cooked your specification).

    Stick with the burgers... all the other items I've had weren't anything to brag about. (I do, however, miss the goat cheese pizza!)

    Hope that helps yelpers....

  • 3.0 star rating
    6/4/2013
    2 check-ins

    Revolution was ok. The beers I tried was like a steak with not enough salt. Good, but not great. Had the duck confit pizza and the chocolate Eugene cake. Both pretty good. Maybe my expectations were too high. I did expect really great food and drink from reviews and menu descriptions.
    Anyhow, not bad, for sure. But, wish it was a little more memorable.

  • 4.0 star rating
    1/17/2013
    1 check-in

    Well well well Chicago... thy can make le brew very niiiice :)

    Dropped in here while on a journey through chi-town with a brew-friendly bud. They have their own neat brewery onsite and locally in the city (from what I learned). The selection of beers were great you have to try their Saison.. I can't even pronounce that bad boy - something like d' yada yada, just ask them, they'll know!

    We snagged the fried sweet potato patty's to start and they were pretty darn tasty. A nice way to switch it up away from the string cut version, plus they had a cool sauce pairing. We then moved on to the hombre burger which was not bad. It brought 6 on the spicy scale of 10, but the burger was definitely a large portion - kudos on the bang for buck factor.

    The place packed a solid crown and I'd definitely come back with a larger group of people. We didn't get a chance to check out the second floor, but I have heard the large fists are plastered all over the walls.

  • 4.0 star rating
    12/12/2012
    3 check-ins

    *BEER ONLY REVIEW*

    Been here a few times now and definitely enjoy the atmosphere, music, and most importantly the brew. They seem to have any type of beer a person can ask for and they are basically all good. Oh yea, if you have a sleeve of tats then wear short sleeves because all the bartenders are tatted up and will probably take better care of you..

    Enjoy Suckas'!!!

  • 5.0 star rating
    8/19/2012
    1 check-in
    Listed in Bar Hop

    Great beer. Great food. Great Service.
    I only went to have a beer but ended up having the bacon fat popcorn - amazing. Popcorn with a bit of bacon flavor, topped off with bacon and slivers of cheese. Amazing. I also recommend the chocolate bread pudding with home-made caramel.
    All of the beers I tried were wonderful.

  • 4.0 star rating
    5/13/2011
    1 check-in

    I ordered the coup d'etat while I wait with my friends for our table. The beer was good on a hot, humid night.

    When we were seated, we ordered the bacon fat popcorn. Yum! I'm usually not a fan of popcorn, and I liked the bacon fat popcorn. Tiff H. gave the impression that there'd be a thick layer of fat at the bottom of the serving bowl; there wasn't. I especially enjoyed the light thinly shredded parmesan cheese and the sage flavor on the popcorn. Yum!

    I ordered the crispy pork belly with egg sandwich and a side of garden greens. It was good. The sunny-side up egg was sitting on top of the thinly sliced pork belly, slice of tomato and argula. The poppy seed buns they used were also good. The bread was a little sweet, and it reminded me of dinner rolls. I was expecting thicker slices of pork belly, but after eating the popcorn and my salad, I was glad for the thinner slices. Every bite was flavorful, and you can taste every ingredient in each bite.

    And, I finished my sandwich. I was the only person at my party of four to do so. No to-go boxes. Go me!

  • 5.0 star rating
    7/5/2011
    14 check-ins

    I CANNOT WAIT TO COME BACK HERE!

    We pass Revolution all the time and it was always SO packed...and now I know why!
    We came on a Sunday night shortly after six and although it was crowded, it wasn't packed and we were sat right away!
    The decor is beautiful! I love the custom fists they have at their bar, very cool!
    Our server was Matthew, who was just awesome! He was patient and answered all our questions about their microbrews. And when we couldn't decide? He brought us samples of what he thought we would like!
    For drinks I had the Coup D' Etat (7% ABV) and then the Iron fist pale ale(I think that was 5.5% ABV) both were great! And all of their microbrews are either $5 or $6!

    For food I had the Smokehouse burger, which had pepper jack cheese and pulled pork with their hand cut fries, truly amazing!!!
    My bf had one of their margherita pizzas that he killed in like 5 min, so I assumed he liked that as well!
    Food, drinks, service was all GREAT! I'm so stoked I was *finally* able to experience Revolution and I will totally wait an hour for a table next time!!

  • 5.0 star rating
    9/14/2013

    As with many brewpubs, the food is as delicious as the beer.  Revolution is a mainstay of Logan Square, and they're blowing up so fast they're poised to be a mainstay of the Chicago beer scene.

  • 5.0 star rating
    3/15/2011

    Anyone ever had a slice of Humble pie before? Well I have. It's served right alongside the other appetizers on Revolution's menu; it's bitter aftertaste not congruous enough to be situated amongst the sweeter pies under the desserts listing.

    (NOTE: Humble pie is only served to select diners, predominately those residing in Lakeview, Lincoln Park and Old Town, who tend to shy away from the "hipster" scene. See hostess for qualifying details.)

    Fiance and I dug into our Humble pie with greal zeal last Friday night, after having a splendid evening dining on delectable small plates and sipping on tantalizing micro brews; while being served by superbly pleasant bartenders and wait staff. Ordering several appetizers to share and a few micro brews is the way to go.

    Brews:

    Iron Fist- Favorite of the night. A little heavier than their light beers, but enjoyable with a variety of small plates. And is that peach I smell?!

    Bottom Up- Oh so yummy. The perfect substitute for a Gumball

    Both beers were only $5! Such a steal, I can't even say Hipsters drink overpriced beers just for the fun of it.

    Foods:

    Bacon Fat Popcorn- Bacon, crispy sage & shaved parmesan. You read that right. And once the popcorn is gone, a small lake of bacon fat puddles at the bottom.

    Pork Belly Confit- Apple puree, cider gastirique & frisee salad. Strange but delicious. Getting a little salad on your fork and then the pork is the way to go.

    Sweet Potato Cakes- Ginger, garlic & curry spices with red pepper cream. Oh Momma. So OMFG good. Sweet potato and curry is the way to my heart.

    Hombre Burger- Smoked poblano pepper,  avocado, Chihuahua cheese, red pepper crema & tortilla strips. So unnecessary, because we were busting at the seams full, but so amazing. The burger was cooked a little medium for my medium-well ordering, but it didn't matter once I took a bite into that gooey, spicy goodness. And the hidden gem on the plate? The cream cheese whipped potatoes. Heaven!

    Oh and my Humble pie was washed down just fine with my Bottom Up, so I could thoroughly enjoy my meal guilt-free.

  • 4.0 star rating
    10/30/2011

    I give this place 5 stars based solely on the music they were playing upstairs. Literally every few minutes, I would whip out my phone and try to Shazam the songs (with not much luck unfortunately - too much background noise)! It was definitely the type of music I would expect to hear at a casual hipster brewery like this. The restaurant had a warm ambiance with the lighting, fireplaces and exposed brick, which was exactly what I was looking for on a cold October night! The beer selection was good and the food exceeded my expectations.

    We tried the bacon fat popcorn, cauliflower soup, applewood smoked wings, autumn harvest pizza and fish & chips. The bacon fat popcorn was not as amazing as everyone describes but it was good. The wings were deliciously spicy and I couldn't stop eating them. The pizza wasn't that memorable but the fish and chips were great.

    This is a great choice to go with a few friends or a date to have a casual meal and drinks. I will definitely be back!

  • 3.0 star rating
    5/16/2011

    If only they'd work on delivering a hearty meal to the proletariat of Logan Square at a good price (instead of foodies from near the lake willing to pay a lot for hype), then this revolution would be complete!  As it stands, sadly, I don't think this revolution deserves to be televised.

    I've been all up and down the menu trying this place multiple times trying to figure out what the hype is about.  Every time I'd get in an argument about how this place was changing the culinary world in Logan Square for the better, I would rush back and try something else.  And it was always the same mediocre result.  Veggie chili?  Good, but far better at Small Bar.  Tempeh Reuben?  Amazing idea, but flawed in its execution.  The fake meat was kind of bland.  Same with the Margherita Pizza.  Nothing revolutionary here.

    Plus, until they recently replaced their Black Power Stout with a newly formulated Paddy Wagon Stout, there was nothing on the craft beer menu I truly loved either.  And if I can't dance to the taste, it's not my revolution.

    Their desserts are the one thing worth getting out into the streets for.  They serve huge slices of yummy, constantly rotating, cakes (Marie Antoinette might still have a head if the French people really did have this to eat).  And ice creams that are also constantly changing.  It's not on the menu, but if they have Bailey's Ice Cream on a certain day, get the Irish Car Bomb float!  Now that's a general strike to the tastebuds!

    I really do want this place to succeed.  Their mission really is true to their name and their branding.  While they're not reactionary socialists or anything, they did host the Miguel del Valle election party, so they do work for change.  And the fact that they're so vegetarian friendly makes my heart sing The Internationale!

    Not that I'd ever do that.  Now that I'm looking for a government job in Washington D.C. and all.

  • 5.0 star rating
    8/12/2012

    We went to Revolution because our daughter said it was good. She is serious about her food, too.  The atmosphere is trendy casual, but friendly and welcoming, with an semi-open kitchen and a big brew tank in view.

    Our waiter sensing we were  interested in their beer but not sure beer is what we wanted, offered samples of their new brew.  While it was good, we all opted for other drinks!

    We enjoyed the large pretzel with cheese and mustard dips.

    Two of us had burgers. They loved them, and also the fries and blue cheese potato salad.

    I had the pork chop -boneless.. OMG, I never expected it to taste that good in a brewery restaurant! It was thick, served artfully sliced, with watermelon and tomato and farmer's market style unique potatoes. So fantastic. The pork was succulent, and cooked to perfection. It almost tasted like a steak...hard to describe, but quite possibly the best pork chop I have ever had.  Whoever did their cooking today should be applauded.

    This is a lively place with personable, friendly staff. The bathrooms are clean - always appreciated. You won't be disappointed at Revolution Brewing!!  It was really wonderful.

  • 4.0 star rating
    12/4/2013

    Simply put, it is spots like this that make Logan Square the neighborhood to watch. I just hope the quality of food, drink and devote carries over to more spots in Logan. Oh, and try the burgers, super good.

  • 4.0 star rating
    10/23/2012
    1 check-in

    Great brunch food! Get the biscuits and Gravy you wont be disappointed! I wanted to try the Chicken and Waffles, but the waitress steered me in this direction and I wasnt disappointed. I also tried the Pepper n egg pizza and it was delicious! I loved the fresh veggies on top and the jalapeno added a great kick!

  • 5.0 star rating
    11/15/2013

    Man, I love everything about this place.  I wasn't keen on sitting in the fireplace area the first time we came, though it was understandable given that it was a Friday night and the place was packed.  After having the food and especially the beers, I can see why.  I've had Revolution beers before out and about in Chicago, but if you like Anti-Hero, you'll like Local Hero even more.  Had the Eugene and the Continuing Resolution as well.  Also love the wood fists holding up the bar and the original tin ceilings.  Just an awesome place.  Might need to join the $25 mug club just to give me an excuse to come back more often.

  • 4.0 star rating
    2/6/2011 Updated review

    Cougar Alert! Not sure which suburban cougar website has pinned Revolution's many hipsters as willing bait for cougs, but two separate parties of old blondes, way too dressed up for Revolution, descended hungrily upon young men at the bar when we were there. It was pretty frightening. And entertaining.

    Revolution is celebrating their one-year anniversary by having all 18 of their past beers on tap (until they run out, I imagine). It's busy as ever, and I heard that not even the Blizzard of 2011 changed that. We were quoted a 2 1/2 hour wait, but snagged seats at the bar and were eating within an hour of our arrival.

    -Mussels- big steaming bowl of garlicky mussels in a flavorful broth. I'm not an expert but I enjoyed them a lot.
    -Pulled Pork sandwich- Nice big pieces of pork, the bun is hefty too, and never failed to hold together. Nice! This is a spicy take on pulled pork, so be mindful if you're spicily challenged. Get the garlic mashed potatoes to go with it.
    -Calzone- is absolutely huge! Smoky pasta sauce and fresh fillings a nice touch.
    -Paired well with the TV IPA- a nice mildly hoppy IPA with some fruit notes.

    There's lots left on the menu at Revolution I would love to try, and I'm going to make more of an effort to stop in from time to time. This is a great addition to making Logan Square a destination for hip dining and fun drinking.

    4.0 star rating
    3/24/2010 Previous review
    A 30 minute wait, prime time on a Wednesday night, not bad. Can I say that the blonde hostess was… Read more
  • 4.0 star rating
    12/22/2012

    The biscuit and gravy is so good! Everyone should try the biscuit and gravy! The pork belly burger is good too!

  • 5.0 star rating
    11/8/2012

    Best brunch I've had in a long time! The waitresses weren't overly friendly and service was slow but it was a Saturday. We went back on Monday and service was much better ( also less busy).

  • 4.0 star rating
    9/30/2013
    2 check-ins
    Listed in Chicago

    A solid place to grab a few drinks and relax. I came here while visiting a friend who said it was one of the places I needed to check out. I didn't order any food since we already had dinner, although I kind of regret that after hearing all the amazing things about their food. Ah well, next time! I tried the Eugene porter and the Oktoberfest. The porter was pretty unique, I cant really compare it to anything which is pretty good in my book. The Oktoberfest was solid. It was pretty crowded, and everyone seemed to be having a good time. It was a great place to kick back and relax with friends.

  • 4.0 star rating
    3/11/2013

    This place used to be the bomb when they had there old wings. Now they changed them to some big ones there still good, all there food is pretty high quality and delicious. Sometimes theres some biotch waitresses but maybe she was having a bad day lol
    This place is always live and busy
    Nice atmosphere!

  • 3.0 star rating
    7/10/2012
    1 check-in

    This review is being written in real time. When you tell people it's a 20-25 minute wait, mean it. I, and many others, are pissed after waiting much longer while a large table sits unused. Terrible planning. Plus, apparently their waitstaff can't turn tables fast enough, but isn't communicating that to the hostess station. Again, terrible planning. After a week of bad service everywhere from The Gage to Papa John's, I've had it. What's the deal? Have restaurants decided service isn't important anymore?

    However, they do have great food and wonderful beers. So if you're willing to put up with a wait and bad service, go for it. I will try it again, but if I have the same experience, we're done.

  • 4.0 star rating
    11/10/2013

    Very crowded on weekends but acceptable for the time and place. Large beer selection ranging from $5 and up. For vegetarians, there were 2 sandwiches, 1 entree, and a pizza or two. The tofu sandwich was incredible. This place is very accommodating: We had a party of 9 come in between 5 and 7 and they seated us in an hour and half, a very impressive feat. I would definitely go there again primarily for the atmosphere, craft beer, and food. Some of the waitresses had some pretty sweet tattoos, including a chick with a Michael Myers mask tattoo.

  • 4.0 star rating
    3/16/2011
    1 check-in

    I came here for a date last Thursday night at around 8:30. It was completely packed! So I knew it was going to be good. My date and I didn't mind waiting for a table so we both ordered a beer. Mine was the Anti-Hero IPA. It had a great taste and it wasn't overly hoppy for an IPA. I thought it was delicious. Later on, I ordered the Bell's Brewery Two Hearted Ale. Also awesome. Will be enjoying one later tonight.

    For food, once we got seated, we ordered the Bacon, Sage, and Parmesan Popcorn. Oh wow. I would lick my fingers every time I took a bite! And cry a silent tear whenever a piece would fall to the floor. Must be more careful with those popcorn pieces!

    We also got the sweet potato cakes with ginger, garlic, and curry spices. Those were very yummy. We got the big soft pretzel with cheesy ale dipping sauce. Das ist gut! And finally we had the polenta fries. Those weren't my favorite but they certainly weren't bad. There was just so much to choose from!

    I definitely want to go back and try some of the other amazing beers they have. And next time, I'll leave my car at home so I can drink as much as I like! Big fan of the gastropub movement in Chicago, in general :)

  • 4.0 star rating
    8/28/2013

    Yum yum yum! Great food, quick service and huge beer menu. What's not to love?

  • 4.0 star rating
    11/25/2013

    PROS
    The beer here is amazing. Go here for a couple rounds and you will be in beer heaven. Every time i go there they have new stuff and its always great. They have some great stouts and porters. ALL THE BEER IS GOOD.

    The food is pretty good. Better than most bar food but not blowing my mind. Great burgers and their hashbrowns might be the best i have ever had.

    CONS
    When the front door opens its freezing! i was literally on the other end of the bar at the other side of the building and would still get a freezing draft. i don't know how they can fix it but damn its cold in winter.

    Service has been hit and miss. When i was there when it was empty server was great, friendly, on top of things, helpful. Crowded the bartenders become dicks. Takes forever to get drinks, giving us dirty looks as we look at them trying to get their attention for drinks. told us twice they would be right with us next and didn't come back. As people have been saying they need to get over themselves. Youre a bartender not god. And dont say its hard, its a brewery, you mostly pour beer! only making a mix drink once in a while ( and who the hell does that at a brewery!) Side note the hostesses are always super friendly and helpful, i wish they were bartenders.

  • 4.0 star rating
    5/12/2011 Updated review
    3 check-ins

    On my quest for tasty pork products, I came across Rev Brew's pork belly sandwich. How did I not spot this on the menu before? Is this a new item? Anyway, the pork belly sandwich was de-li-cious. The arugula, garlic aioli, and runny egg just take it over the top.

    That sandwich accompanied by garlic mashed potatoes and the "Bottom Up Wit" beer made the walk in the rain totally worth it. I can't wait to come back and try more things from their menu.

    3.0 star rating
    12/8/2010 Previous review
    Okay, if you know me you know I love barbeque pulled pork sandwiches (you didn't? I probably need to… Read more
Revolution Brewing - 637 Photos - Breweries - Logan Square - Chicago, IL - Reviews - Menu - Yelp
 

Recommended Reviews

Your trust is our top concern, so businesses can't pay to alter or remove their reviews. Learn more.
  • Start your review of Revolution Brewing.

    Rating
    • Eek! Methinks not.
    • Meh. I've experienced better.
    • A-OK.
    • Yay! I'm a fan.
    • Woohoo! As good as it gets!

    Select your rating.

  • 5.0 star rating
    10/7/2012

    I love Revolution every time that I go and I'm SO glad that they're finally getting recognized for their hard work (2012 WBC).  The food is awesome for both brunch and dinner, and their brews are world class.  Their staff is helpful and I would definitely recommend Revolution to my friends.  I've been here a bunch of times and I haven't Yelped it yet... for no apparent reason whatsoever.  But it's awesome, so you should go.

  • 4.0 star rating
    11/22/2012

    My boyfriend and I stopped by Revolution on a Tuesday night. It was seriously packed! We were told that our wait would be approximately 30 minutes. We ended up waiting 55 minutes to be seated. To be fair, we arrived at 7:30 pm, which is prime dinner time.

    Once we were seated, our food came out surprisingly quickly. We tried a lot of different items:

    *Applewood Smoked Wings with Bleu Cheese Potato Salad - Absolutely delicious. The wings had great flavor...perfectly smoked with just the right amount of sauce. I also enjoyed the potato salad.

    *Corned Beef Reuben with Fries - The sandwich was slightly above average. I've had better reubens elsewhere. The fries were simply pitiful. They were skinny fries (my fave!) but they were cold, with half of them soggy and half of them crispy.

    *Hombre Burger with Cream Cheese Mashed Potatoes - Pretty yummy, but we ordered it medium-well and it came well-done. Otherwise, the ingredients were very fresh and complemented each other. The mashed potatoes were good, but very rich. It tasted like half of the dish was sour cream.

    *Cross of Gold Beers - Good, but it was your typical hop-py ale. Nothing special.

    Portion sizes were big.

    Service was mediocre.

    We would come back if we were in the area, but we wouldn't come out of our way to eat here.

  • 5.0 star rating
    8/27/2013

    Staff was friendly and attentive, food was delicious (sweet potato cakes, fish and chips, smokehouse burger) and the IPA was awesome! I'd definitely go back, if ever in Chicago again, and definitely recommend it.

  • 4.0 star rating
    12/10/2013

    Great hipster/bar food.   they put an effort into their food for sure, really like it.  If you like hipster stuff go here.  They have a lot of communist iconography...shows that they have never been anywhere that is/was communist.

  • 4.0 star rating
    11/19/2012
    1 check-in

    This place is BYOR, as in Bring Your Own Ranch. They don't sell ranch, can you believe that?!?! Well, maybe you can't bring in your own ranch, per se, but you should be allowed to since they don't have any available to customers.

    We beat up our server, Carlos, pretty bad over this, but it was explained to us that Revolution Brewing Co. doesn't have ranch because, other than condiments, everything on the pub menu is homemade, which didn't really make sense since ranch is a condiment. They should really have a homemade ranch, since it's the greatest condiment ever made, but their food was still great without it, which is really the point of this review.

    For an appetizer, we got the Crispy Calamari, which was amazing. It had almond, romesco sauce, and Parmesan cheese. It's probably the best Calamari I've had in a long time. Do keep in mind, though, that Revolution Brewing does not have marinara sauce. I know, I know. What's up with this place and its lack of condiments? The calamari was so good with the cheese that it really didn't need marinara, but it's something to think about.

    For an entree, I ordered the Pesto Chicken Sandwich. Also amazing. It had a pesto sauce, bacon, gouda and arugula on a herb loaf bread. The flavors were spot on. Spot on! I got it with a caesar salad, but I could have chosen from a variety of different sides, such as fries and other stuff.

    Unfortunately, I didn't try any of the beer that Revolution makes, though I got a good look at the vats that they use in the brewing process. Very cool! Maybe I'll try a beer or five the next time I'm there. Recommend!

  • 5.0 star rating
    12/8/2013

    Absolutely love this place!!! I love the way this place looks. This is the perfect place to have a date, have a ladies night out, or just have a beer or two with some friends. I absolutely love that they have so many different types of beer, you will definitely find one that your taste buds love. Their burgers and pizzas are delicious!!

  • 4.0 star rating
    10/20/2012

    Well, I sampled several of the beers and settled on the Anti-Hero IPA.  Then I had the Crispy Calamari as an appetizer.  Moving on, I had the Smoke Stack pizza.  All of these dishes were really good!!  While the place became packed while I was there, service remained good.

    This place is a winner.  I'll go back!!

  • 3.0 star rating
    12/28/2010

    I have a new found interest in beer and an appreciation for local brewers so visiting this place made sense. I heard of horrendous waits and such so I was prepared for the worst. I even had a second dining option in my back pocket, but that wouldn't be necessary.

    Walked in, no wait! At least for a second, then all of a sudden the table he thought we had was no longer available. He briefly asked if we wanted to eat at a barrel.  I turned slightly to the right and sure enough, an actual barrel. Umm, what? this ain't lady and the tramp my friend. Luckily  he spotted a table in the distance and fixed the situation quickly.

    Our server was really nice and buzzing all over the place so kudos for keeping tabs on all your tables. One thing she didn't do so well was describe the beer. I was torn between two that sounded great and she described them as similar. The Merry fistmas and the Bottom up Belgian wit, both nice beers but very different. I wanted to try a couple so luckily I ended up actually liking them both in different ways or I would have been a bit peeved.

    The menu options were nice. I tried the polenta fries and the smoked wings with blue cheese potato salad. The wings had a nice smoked flavor and the blue cheese potato salad was interesting. The polenta fries were pretty bland and the dipping sauce (supposedly smoked tomato aioli)  was kind of gross. My dining companion got the working man burger and it was huge (and it was devoured quickly)! I got to try the fries that came with it and they were pretty good, though once we ate the fries from the top we were left with a plate full of french fry bits that seemed to be the stuff left over at the bottom of the fryer.

    Overall, I would return and try some other menu items and  a few other beers but I would necessarily plan on having the meal of my life.

  • 4.0 star rating
    5/4/2011
    Listed in Chicago Adventures

    We were visitors to Chicago and decided to stop in to Revolution Brewery after our visit to Goose Island Brewery and Map Room.  Yes, Saturday afternoon turned out to be a bit of a pub crawl.  

    We grabbed a seat at the bar...service was quick and friendly.  We ordered 2 pints and some snacks (bacon fat popcorn and calamari).  The popcorn was heavenly.  Still thinking about it now.

    Really loved our visit to Rev. and gladly put it on our "visit again" list when we come back to Chicago.

  • 5.0 star rating
    6/8/2011
    1 check-in

    I visited Revolution Brewing Co. from San Diego, and loved everything about it.  So much so that I bought a t-shirt about it.

    I had the house pretzel and the tempeh rueben with french fries. The pretzel was the best I've ever had, and the cheese ale soup dipping cup it comes with is amazing.  The sandwich was also great, and huge, I could only finish half.  The fries were top notch, but I also had a couple bites of the blue cheese potato salad, and that was great too - don't know which I would choose next time.  I was glad to see plenty of vegetarian options on the menu.

    I drank the Bottoms Up Wit, and it was as good as a wit gets.  It just might be my favorite wit.

    If I lived in Chicago, I would live at Revolution Brewing.

  • 1.0 star rating
    7/19/2013
    1 check-in

    I've been here twice now... The food is mediocre. The waitstaff are rude. The beer is sub-par and overpriced. And the worst part? I've met employees of the brewery out and about in Chicago and they've been incredibly condescending. Absolutely horrible experience, I wish I could rate it 0 stars.

  • 3.0 star rating
    8/4/2012
    1 check-in

    Great beer, decent food (nothing to go gaga over) would def make it a regualr spot if I lived locally.  Great service by the bartender.  Could have done without the creep customer that appeared to be coked out at the bar staring at my friends boobs the entire time, he could have at least bought us a drink instead of just staring lecherously at her.

    All in all a good experience, but the popcorn was nothing to write home about and I was expecting that to wow me.

  • 4.0 star rating
    12/6/2012

    Now let me say up front that unlike many a Chicagoan, I am not really a beer person.  Stay with me here, Chicago, I swear there are reasons and that this gets less scary.  It's really more of a preference for distilled beverages the older I get.
    So anyway, when I heard "Brewing Co." I thought, "meh".  But then the gf pushed me there.  She's soooo good to me.  Bacon fat popcorn, pretzels, fish and chips.  I had carelessly neglected the fact that while beer is not really my thing, beer food is very much my thing.  I don't even care if they served this stuff on picnic benches (they don't) with paper plates.  So yummy.
    And best of all, it goes very well with a good American whiskey as well.

  • 3.0 star rating
    9/30/2012
    Listed in Chicago

    Ahh, a brief respite from the cold front that felt like an early winter, how should we celebrate? How about a solid lunch paired with a hand-crafted beer from Chicago's new largest independent brewer (ever since Goose Island was picked up). Open facade, sun shining in, and clean look all lead to a great first impression. The menu was different enough to be memorable, and in a strange turn of events I opted for the Tofu Revolution sandwich with fries. To drink, I asked for the darkest brew in the house and was served a chilled goblet of Mad Cow, their milk stout.

    Let's start with the beer/ the primary reason why you would cone here. It was good. Really, that's all I have to say. I've had quite a few milk stouts and it wasn't any better and not much worse than they were. At this moment my first impressions were melting. The average tasting beer made me realize how manufactured an corporate the interior is, and while it's definitely clean, it also lacks character. Then the food came out.

    For a tofu sandwich, this packed punch. By far the most interesting an filling (in a good way) tofu dish I've had. The bread tasted like it was baked minutes ago, the spiciness mixed well with the black beans, plantains, and salsa, and the tofu manage to add something to the overall taste instead of just playing it's normal role as a background filler.

    All in all the food made me second guess my opinion on the beer, but I have to say 3 stars. I hope to see a more decorated space and choose a more interesting beer if I ever make it back.

  • 5.0 star rating
    6/24/2012

    There were a few weeks where one could make the argument that I practically lived here.

    Revolution Brewing is my favorite restaurant in all of Chicago.

    Just a hop away off of the California Blue Line stop. If you drive, there is only street parking, however there are ALWAYS spots on Milwaukee and Belden, just south of California.
    I love the atmosphere here. It's always packed when I go, however it never feels crowded. They have a nice little waiting area sectioned off that you can sit and order beer while you wait for a seat. They have also expanded to a second floor within the last year which has really helped the wait time.

    Beer: Always a great selection. Something for everyone. The Coup D'etat and Eugene Porter are my go to's. I'm a stout lover and I went once where they were out of the two stouts that I initially ordered. The waiter then came back with samples of 5 different porters and stouts they had available. Great service.

    Food: Bacon popcorn. This is what initially drew me to this place. I will say, that 50% of the time I order this appetizer, it isn't fresh and is...dare I say even stale. It's still delicious though, it's just that it's to die for when you get a freshly made batch. I have never had a bad meal here. Burgers are tasty and cooked exactly how you want them. Pizzas are just the right size and the sauce is just right. Their garlic mashed potatoes....can't get enough. I rarely can even make it to dessert here, but I have tried the Eugene Chocolate cake and it was fantastic, rich and chocolately.

    I've had a couple dents in the service here, however they are always quick to accommodate and make it up to you. Once, my waitress forgot to bring us our order of bacon popcorn and didn't remember until we were done with our meal. For that, it was on the house without us asking. Another time, I had to send my burger back twice because it was made incorrectly. The manager came out and apologized to me, and gave us a round of drinks for free.

  • 5.0 star rating
    8/26/2012

    Kick ass beers and food!  I had the white beans with pork belly and the popcorn with some sorta cheese on it...holy hell was it good.  Its a tad pricey and hipsterish...but thats Chicago for ya..

  • 5.0 star rating
    7/23/2012
    1 check-in

    I came here for my cousin's birthday so everything was free.  You name it, it was free: the beer, the food, the silverwear (don't tell anyone).  The party had wings, sliders, and pizzas which I'm assuming all came from the appetizer menu.  They were very filling.  I'm sure the five beers had nothing to do with it.

  • 5.0 star rating
    10/2/2013

    Been here a couple of times and I have enjoyed it thus far! Each time I have gotten the arugula pizza and the waitresses have suggested great beers that pair perfectly with my dinner choice. My boyfriend ordered the chicken wings and a cheese soup that was out of this world!

  • 4.0 star rating
    6/10/2013

    Great place. Take the brewery tour with Marco, then have the bacon popcorn before you leave

  • 5.0 star rating
    8/10/2012

    This place has a great beer menu and great bar food. The Anti-hero IPA is a standout . The diverse crowd is always fun and having been there over 10 times in the past year, I can say that the crowd is pretty consistently fun. A plus is the fact that even though it is in Logan Square, the hipster vibe has not taken over this place so it will survive all ironic movement currently sweeping other gastropubs.  

    The service is really good for a bar/pub/restaurant and very friendly. I can't remember the name of our server during our most recent visit but he had a great vibe and knew his beers as well. Actually, he made the entire meal very fun and my out of town guest commented on how he wished more servers were like our server. Nice job!

    The food was really good for a pub and actually some of the items were really good for a restaurant!  Yes, get the popcorn and you won't be disappointed except that the portion is a bit small so order 2 servings (trust me on this). You won't be disappointed as the menu has something for everyone.  Love the burgers but I have had a lot of the menu and have loved it all. That is actually my favorite part of Revolution: every time I have gone there, I have tried a new beer or food item and have always been really pleased. That is not typical with many other places I have visited and that is why I keep going back here.

  • 4.0 star rating
    2/8/2011

    GREAT FOOD and a delicious selection of brews. Definitely a place in which I will visit again. Oh wait, I have already...six times. =)

    Check them out, you won't be disappointed.

  • 5.0 star rating
    1/1/2014

    Hipster heaven? Yuppie paradise? No maybe just a good ass restaurant. Definitely a good ass restaurant. My wife and I were looking for a food spot after seeing the second Hunger Games. And thanks to the awesome Yelpers, including my friend Erika, we decided on Revolution. Well, this place did not disappoint. From the second you walk in you are greeted by a wonderfully decorated restaurant, a very cool vibe, and more importantly great tasting food. The staff was extremely nice and courteous, yes it should be a given but it's not. Getting down to the nitty gritty, I ordered the Apple Wood Smoke Wings. The sauce was incredible. For the main meal, I had the Hombre Burger. My wife summed it up best, "If a burger and a taco had a baby, it would taste like this". Now without thinking about the mechanics of how that would work, the description is pretty dead on. It's a wonderful blend of the goodness that is tacos and the goodness that is burgers. Unfortunately I didn't have a beer, but when I go back with the crew I'll be sure to have one, or two, or three.

  • 4.0 star rating
    8/17/2013

    We had family in from Ohio and decided to visit Revolution.  We are fans of their beers and attended a beer dinner at one of the Tap House Grills a few months ago. We got there about noon on a Saturday and found a parking place right in front of the restaurant--score!!!  We walked in and were seated immediately at a booth for six.  We ordered samples ($2 to about $5 for a 5oz sample) of their Rosa, Black Power, coup d'etat and something else.  They were all good but I liked the Saison the best.  We ordered bacon fat popcorn.  It was out of this world good and I don't really care for bacon (Iknow, I know).  I ordered the Hombre burger and it was cooked just as I ordered it.  I got a side of yummy mashed potatoes.  The rest of the table ordered chicken pesto sandwiches, eggs benedict, breakfast burger and made from scratch breakfast.  We all really enjoyed our lunch.  Servicee was awesome, she visited often but not too often.  The music wasn't loud at all...maybe that's just at dinner??    Overall, it was a fun experience and we will definitely return.

  • 2.0 star rating
    3/20/2012
    1 check-in

    Do you wear a dorky little fedora? Do you wear skinny dark jeans and ride a "vintage" bicycle? Do you fetishize bacon because you mostly eat wheat grass and spelt pancakes choked down with some miracle soymilk drink? Are you facing a shortage of things to spend your money on? Then this is the perfect place for you.

    For everyone else, Revolution will seem like a joke - from a $14 "Thai Chicken Salad" that is 1/2 a chicken breast and a bunch of iceberg lettuce to the bacon fat popcorn (mmm, tastes like grease!).  Everything on the menu seems designed to appeal to 22-35 year olds that find overpriced bar food charmingly ironic. And it is *heavy.* Everything is topped with cheese and bacon and bacon and cheese, because that's also charmingly ironic. Allegedly. I just found it gross. I felt like the owners are probably laughing at their customers in a dark room somewhere, saying "oh yeah! let's see if they'll pay $15 for this! No! Wait! Put bacon on it! BWA-HA-HA-HA.!"

    Did I mention it's usually mobbed? I guess the beer is good. And everybody there is pretty good looking, as long as you don't have to talk to them. Unless you're some sort of anthropologist working on a paper about up-speaking and crackpot nutrition ideas in generation Y americans. In which case, you've just found the motherlode of subjects.

  • 3.0 star rating
    10/5/2010
    Listed in Cocktails, Logan^2

    If I could make one plea of RevBrewCo, it would be to pretty please with sugar on top start taking reservations for large parties.  Or at least run things ala Longman & Eagle where if you call earlier in the day, they'll try to set aside a table for you.

    One of my nearest and dearest was turning 28 again and wanted nothing more than to do a casual burgers and beer kinda thing at Revolution Brewing Co.  Dandy, right?  Except her b-day was on a Friday night.  Having called the bar days in advance to let them know we had a party of 10 coming in, the hostess said she would be able to set aside something for us.  Our entire party arrived at 7pm on the money and we were quoted a 90 minute wait.  Say what?  I sent in my sweet, nice friend to finagle a bit with the host team and she did come out victorious, securing my posse of girlfriends a table within minutes that was probably meant for 8, but we squeezed in 10.  It was uncomfortable for sure, but hey, you take what you can get sometimes, right?

    Seating debacle resolved, we quickly ordered beers (it IS a brewery, you know) and settled in.  My Cross of Gold draft is described as a crisp golden ale with a delicate hop finish.  It's clearly the 'safe' choice for beer neophytes.  Beer neophyte that I am, I enjoyed it.  I also sipped a bit of the Double Fist brew and would highly recommend it, especially since the beer comes in one of those pretty tulip shaped glasses.  It's all about appearances, people.

    The menu at RevBrewCo leaves me wanting more.  Sure, they have the bases covered with burgers, a few sandwiches, some salads and pizzas, but as I was perusing the menu, I was just... bored.  Uninspired, maybe?  I don't know.  My Mustard Herb Chicken Sammie smothered in Fontina cheese, arugula and roasted garlic was alright, but certainly not the stuff dreams are made of.  I think the problem is that gastropubs have stepped it up a notch and a half these days with inventive menu choices, killer food AND great beer.  Seems like RevBrewCo only has the great beer thing tackled.  While the food was good, it wasn't memorable by any means.

    I feel like a bit of a hater, because I wanted to be bowled over by Revolution, but I definitely wasn't wowed.  Maybe I need to try a burger next time I'm there?

  • 4.0 star rating
    10/11/2013
    1 check-in

    Good bar food and the service was great. #Localbeers

  • 4.0 star rating
    3/8/2012
    2 check-ins
    Listed in Look at them buns

    I was playing with some quotes about revolution for this review, including:

    Give me beer, or give me death.
    They may take our lives, but they will never take our burgers.
    Get up, stand up. Stand up for your ale.
    The revolution will not be televised. So drink some more beer.

    But as you can see, they all ended up being really, really dumb. So I'll just say this: If there ever was a revolution I could get down with, it would be one with burgers and beer.

    Rev is open until 2am every night, so it has become a late night fave for me and the manfriend. First: order beer. They have something for all tastes, and it's all good. All the servers are knowledgeable about their selection, and they're all super cool. I'm not gonna lie, I wish they were all my besties. Don't tell them though, they might think I'm a creepy lurker and avoid me the next time I go in. Watching the bartenders yank down on the fist-shaped tap handles is just fun. Second: order food. Preferably burgers. Haven't had a bad one here yet. The Hombre Burger with poblano pepper, chihuahua cheese, avocado, and tortilla strips is my fave. The apps are the shiz too. Bacon fat popcorn? You had me at bacon. Polenta fries? Gimme.

    The building is huge and awesome, so take a moment to look around while you eat. Exposed brick, crazy artwork, a fireplace, and a cool upstairs dining area all add to the experience.

    So what are you waiting for? Grab a glass and a plate, and join the revolution.

  • 4.0 star rating
    8/11/2011

    Every time we come here we stumble across yet another deliciously unhealthy entree that becomes an instant favorite. There's literally nothing on the menu that either I or one of my friends hasn't tried and loved. Since we're a share-and-share alike bunch, tastes get passed around and our compliments get sent to the hard-working chefs of the Revolutionary.

    The mini beers are trouble though. It's way too easy to drink 15 of those and think you aren't really wrecking your train by doing so.

    My only complaint is that they've become too popular and both the wait and service demeanor is starting to rival other overblown gastropubs. Don't become that kind of place, Revolution! Stay strong, fight for the people!

  • 2.0 star rating
    4/26/2012

    The food is really good. My Workingman's burger was cooked perfectly, and I really wish I could have eaten the other half of it. Unfortunately, I wasn't able to procure a to-go box as the only bartender working ignored me for fifteen minutes.

    I work at a bar across the street and try to stop in before my 5:30 shift starts for a beer and a bite (after my other full-time job downtown) every chance I get.* This afternoon, I came in and asked the bartender how long it would take since I needed to get to work soon. Got the burger and the beer and then my bartender disappeared. I tried to make get the attention of the other bartender for FIFTEEN MINUTES (I'm not exaggerating here, I looked at my watch at 5:13 and decided I needed to leave at 5:28 when I realized she wasn't going to bother with me). She proceeded to go around and around the island bar, checking in on other customers and serving new ones that just walked in, all the while ignoring my gaze. Maybe it was because the now absent bartender had taken my order and she wanted him to get the tip. Perhaps it was because I just didn't look cool enough, or attractive enough.

    Or I just wasn't worth the time because I looked poor and maybe I wouldn't tip.

    Thing is, every time I go in there, it's the same damn thing, I have to fight for attention just to get my friggin' bill, even when it's not busy (just as it wasn't this afternoon). And I'm not one of those people that always complain about service - I've worked in food service, I know what that's like. But I'm apparently not worth Revolution's time.

    So frankly, they're not worth my time anymore.

    And the beer sucks, anyway.

    *When I can afford a $12 burger.

  • 3.0 star rating
    7/21/2013
    1 check-in

    We stopped on our way from Wisconsin to see the Braves and White Sox play on a beautiful Saturday afternoon. It won out over Chicago Diner as our choice because of the beer and non-veggie options on the menu for my wife. The food was indeed quite good, although they use too much salt, especially on the fries. This is a common problem with vegetarian food preparation, especially when tofu is the protein, in many restaurants. As noted, the day was gorgeous ... the first day in the 70s after a very unpleasant heat wave. Thus, everyone seemed to be out. The traffic in Chicago was horrible, especially because the reversible lanes on the Kennedy (I-90) were closed for repairs. Parking in the Logan Square area was an interesting challenge. I mention the weather, because it must have had something to do with the crowd in the restaurant. The packed house of people glad to be out combined with the tin ceiling made the noise level deafening. I realize this makes me sound like an old fart, which I suppose I am, but we enjoy conversation with our meals and it was nearly impossible until the crowd thinned out ever-so-slightly. We sat at the front window, which was the noisiest location, probably because of the glass and the small waiting area between us and the main part of the dining room. We would definitely recommend not sitting by the windows. People watching is good there, but that is all.
    Pro: Good food, beer, service and vegetarian options.
    Con: Noise
    Bottom Line: Not going back because of the noise level.
    Rating: Should be a 4 based on the food and beer or a 1 based on the noise level.

    Aside: Probably just to prove that I am an old fart, I do not understand why restaurants play music when there is such a large crowd. It clearly does not add to anyone's enjoyment. I never had any idea what was being played, because it was only  possible to discern that there was something that sounded like music adding to the general cacophony.

  • 4.0 star rating
    9/1/2012

    Loved the cheese sauce that arrived alongisde the pretzel, and the sweet potato cakes - which reminded me of a mix between falafel and samosas! Great place to try some new beers and munch some delicious food.

    Be prepared to wait a bit (at the bar is always a good option), but get excited for great friendly service once you've been seated.

  • 2.0 star rating
    12/2/2012

    I've been to Revolution twice since moving to the Logan Square area, and I am sad to give it such a low review. I really want to like this place; a neighborhood restaurant/brewery--what's not to like?

    First off, Revolution follows the trend of hyped-up places not taking reservations, to bolster the cult status/unobtainable hype surrounding it. This causes long waits (count on an hour on a weekend for dinner at any time). Patrons should also be warned that the host/ess will not consider guests in the to-be-seated queue until you announce and demonstrate that ALL members of your party are accounted for. If you are not all physically present, even if your name is on the list you are not considered "in line" for a table.

    The no-reservations thing is OK when the business backs it up with a truly incredible food experience (e.g. Kuma's), but the food at Revolution falls squarely in the good-but-not-great territory. Their menu is full of interesting-sounding ingredients and flavors-of-the-month within the world of haut cuisine...: bacon fat popcorn, squash and duck-confit pizza, burgers with tortilla strips and chihuahua cheese, pizza with mashed potatoes as a topping... but sadly none of these dishes really follow through on the execution. The beer is decent and affordable, but for a restaurant/brewpub with no reservations available, this isn't enough to carry the concept.

    The interior is crowded, dark and deafening. It is impossible to hear anyone more than an arm's length away from you, making conversations in groups larger than two a real strain.

    Most importantly, I suffered from food poisoning after both trips to Revolution. On both outings I had burgers and hours later suffered with stomach pain for hours into the night. Once is a coincidence but twice is quite suspicious.

    I can't say I'll be coming back here eagerly.

  • 4.0 star rating
    9/20/2010

    I am a beer guy and this place definitely caters to someone like me....

    A friday afternoon after work a buddy of mine said hey you wanna grab a beer...of course I was game. He had a bad day @ work and so did I so we thought we needed to get away from downtown.

    He told me about this place and how him and his girl enjoyed themselves here. Walked in and it was crowded as hell. It was a nice day out so the windows were open, but no window for us due to the crowd. We got a table near the back, by the window where the beer is being brewed.

    We started out with the wings which were mediocre @ best. For my actual meal I got the Tempeh Rueben which basically means not real corned beef...was good though. The beer selection was cool as I went with the Coup D'Etat ( Dry, spicy French-style saison abundantly dry-hopped with Spalt hops)...had 2 of them, good stuff!!!! Next I went with the Cross of Gold (Golden Ale) which was not as good as the Coup D'Etat, but still effective. My buddy is a member in some sort of club they have here. He was able to drink from a bigger mug than the rest of us. I intended to join this club as well, but was too drunk to remember once we left.

    I like this joint and definitely plan on returning!

  • 4.0 star rating
    4/17/2013

    I rarely go to this area so wanted to try out the "local" scene. We waited for a table for 2 on a Friday night at 7 for about 20 minutes, not bad, and had a beer standing by the bar while we waited. They had a great selection of beers (obviously) and I liked both that I tried, although I rarely find a beer I don't like. I like that their food menu is locally sourced. I had a burger and side salad while my friend had the fish and chips. Both were good, not overly memorable, but I would come back for the atmosphere and to try more of their beers. Apparently the Reuben is THE thing to get- they were out of it that night and it looked awesome on everyone's plates who had it.

  • 3.0 star rating
    7/26/2011

    Hmmm, I think my expectations might have been a little too high for this place. A lot of people who told me how great it is are vegetarians, and I can definitely see how the menu is great for them. The veggie items were a big part of the menu, without overwhelming the menu. And the place is super cute, with a great microbrew feel. However, the food, and even the beer, fell a little short.

    For appetizers we got the mussels and the pretzel. The pretzel was soft with a decent cheese sauce - pretty standard. For the mussels, we ordered the chorizo ones and the server accidentally brought us the blue cheese ones. They ended up being free, so on the service side it was fine, but they really weren't that great - and I'm a big blue cheese fan!

    For entrees I had the twice baked potato pizza, and the rest of the group had the smokehouse pizza and the smokehouse burger. My pizza was fun, but ultimately kind of bland. The smokehouse burger was also pretty unimpressive. The best was probably the smokehouse pizza.

    As far as beer - I live closer to Piece, and it still has my heart in microbrew world.

  • 4.0 star rating
    9/20/2013

    I had the Smokehouse Burger, which was large and very tasty. The beer selection is vast and the service was good. It can be difficult to hear in the place but it's a high-energy, fun environment.

  • 3.0 star rating
    7/19/2011
    Listed in Gastropubrific

    So I really like the beer here. Really like it. The Working Man Ale is just fantastic and reminds me of a good English lunch beer, a great session beer as well. The Anti-Hero is a great hoppy IPA and recommended for all you hop-heads. The Eugene porter is rich and robust and would make an excellent winter warm-up beer. Good beer, really good.
    Now the food didn't live up to the beer unfortunately. I have tried a few pricey dishes from here and have been disappointed every time. The burgers are your best bet for something decent but the entrees are overpriced for the quality you are getting. Just haven't been wowed by food that should be well...wowable.
    The service is usually good once you can get a table and the place itself is cool and hip looking. Just a bit disappointing. But great beer, I mean great beer!

  • 4.0 star rating
    6/27/2012
    1 check-in

    3 words BACON FAT POPCORN!!!!!!!!!!!! Put that in your foodie blog and smoke it!

  • 5.0 star rating
    10/3/2012

    GOOD BEER!
    GOOD FOOD!
    GOOD SERVICE!

    If you like great beer, good food and good service- then you'll like revolution.  It's popular, so it's busy- thats an unfortunate side effect of running a successful restaurant.  Unforunately many reviewers seem to discredit the place as a result of this, but in truth, this is how it goes with any quality, affordable establishment (e.g. bongo room).  So, if you step in there and see a line out the door, I feel for you, but that's how it goes when you want tasty beer, good food and good service at a reasonable price point.

  • 4.0 star rating
    3/10/2011
    8 check-ins

    Never had to wait because the place hadn't opened.  But it was WORTH it!

    Great vibe, love that you can see the brew masters working.  Very cool tap handles and good service.

    Brunch menu was awesome.  From egg concoctions to home state MI cherry pancakes.  I had the Buratta Omlete, which blew my mind.  It was open face with spinach and almonds on top.  Flavor city.

    I'm back soon to try the brews and dinner menu.

Revolution Brewing - 637 Photos - Breweries - Logan Square - Chicago, IL - Reviews - Menu - Yelp
 

Recommended Reviews

Your trust is our top concern, so businesses can't pay to alter or remove their reviews. Learn more.
  • Start your review of Revolution Brewing.

    Rating
    • Eek! Methinks not.
    • Meh. I've experienced better.
    • A-OK.
    • Yay! I'm a fan.
    • Woohoo! As good as it gets!

    Select your rating.

  • 4.0 star rating
    8/20/2012 Updated review

    Great beers, excellent food.

    I had a totally unnecessarily ridiculous burger with pork belly, onion jam, gruyere and some other stuff, which was insanely good.  I could only manage to eat about half of it though.  The bacon fat popcorn is to die for.  

    A great place to grab drinks and some great bar food.

    4.0 star rating
    10/25/2011 Previous review
    I've been to Revolution several times now, and it's yet to disappoint.  The beers are awesome, they… Read more
  • 5.0 star rating
    4/30/2012

    Best Mussels ever! We always get the Cider Mussels but everything else we've tried has been good too! The pulled port sandwich is delicious too.

  • 5.0 star rating
    7/11/2011
    1 check-in

    Delicious beers and food!  I don't eat meat unless it is super legit, grassfed, humane, no hormones, etc.  They had a fantastic pork belly sandwich that fit the bill and I was not at all disappointed.  

    The beers are all outstanding and the place is very nice and fun to hang out at.  I recommend bellying up to the bar where you can grab your server relatively easily considering some of the other reviews having some trouble when it is busy there.  Plus the bar tenders tend to know a little more about the beer selection and you can get some tastes of stuff if your not sure you'll like it.

    If you are in the Logan Square area you have to stop by this place.

  • 4.0 star rating
    10/3/2010 Updated review

    Still going strong, but now you can actually get a table at, say, 8pm on a Wednesday or 1pm on a Saturday.  Revolution is such a crowd-pleaser (and was such a David R-pleaser on my first visit) that I sited one of my two birthday dinners here a few months ago.  Our group of five had a great time and had nothing but praise for the food and service that night.

    After a few visits, the regular menu is starting to look a little stale to me.  However, there is always something good on the specials menu.  Last time it was the special pizza.  Yesterday I spied an intriguing little number--tofu "chili dog" with vegetarian chili, avocado, jalapeno, pickled onions, and white cheddar cheese curds.  Whoa!  Now that's creativity.  I was voraciously hungry but couldn't pass that up...and it was effing amazing.  It's not a tofu hot dog, but a long slab of regular tofu, the whole thing served on a foot-long hoagie roll and just begging for the knife-and-fork treatment.  It was huge and delicious and I loved every bite, and I'm saying that as a dedicated carnivore.

    Speaking of which, on my last visit, the sausage and ham plate was disappointing.  The linguica and the pork rillette were good, but the ham and the other sausage were very bland.  I understand the quantity economics of charcuterie, so I'm not asking for more food, but for $14, those meats should display a profusion of flavor.

    I'm honestly not much of a fan of the Iron Fist, but the Cross of Gold is still one of the best local beers in recent memory.  Yesterday they were (sadly) out of the Oktoberfest, which allowed me to try the "When the Sh*t Hits the Fan" brown ale--a B+ beer, unfortunate name aside.  I also got to try a few sips of Eugene porter--also a B+.

    If I lived close enough to be a regular, I could definitely get into their specialty brewing series.  As a quarterly visitor, I will stick with the Cross of Gold and try a few new ones here and there.  I wouldn't mind seeing them change up that menu from time to time though.

    4.0 star rating
    4/27/2010 Previous review
    I had my eye on this place for weeks prior to opening, but just for the beer.  I am all about… Read more
  • 3.0 star rating
    8/12/2012

    The pizza I had was good and I enjoyed a nice crisp sangria. The restaurant has a nice comfy feel and I could see it being a place I would put on my bar/restaurant rotation if I lived in the area.

    I wasn't wowed by anything except the cheese soup that I tasted. It was the consistency of melted velveeta but it tasted like baby Jesus's tears. Delicious!

  • 5.0 star rating
    8/26/2012
    43 check-ins

    They have great beers and good ciders here. They have a nice bench waiting area where you can order drinks while you wait.

    The food really helps puts this place high on our list. For appetizers, the soft pretzel is one of our favorites. The beer cheese soup it comes with is the perfect dipping sauce. The wild boar meatballs were very flavorful and worth ordering.

    The smokehouse burger is one of my favorite things to order from here. A burger with pulled pork on top sounds intense, but it's very well put together. My husband always get something different every time we go. From the hombre burger to a cashew tofu curry he's liked everything he's had here. We've also had the smokehouse pizza which was really good.

  • 5.0 star rating
    5/7/2013
    1 check-in

    I love this place. It gets pretty packed on a Friday and Saturday evening but it's worth it. The beer is the best part. I usually love eating red meat but the pesto chicken was worth it!

  • 4.0 star rating
    4/26/2011

    As everyone else has said... the bacon popcorn is great.  The flavor isn't too overpowering and its not too salty.  Definitely going back to try more food (than beer) next time.

    That is not at all to put the beer down... I was very fond of everything I tried, especially the BA Baracus (extra points for a highly creative name).

    They will answer surprising questions on the brew tour... all you have to do is ask.

    Great time... too bad I didn't know about this place when I had easier access!

  • 4.0 star rating
    10/17/2012

    One vegetarians perspective  of the food at Rev Brew...

    I have eaten at this place at least ten times so far.  I have tried every vegetarian item on the menu. Let me just say, I go to Rev Brew for the beer.  The food is good, but not three hours worth of waiting good.  The beer however, is definitely worth the wait.  The tempeh reuben is one of my favorites.  I get sick of veggie burgers, so it is nice to have some unique vegetarian options for a change.  Thank you for opening in Logan Square, we needed you!

  • 4.0 star rating
    5/4/2014

    We had lunch at Kumas Korner, then a short drive to Revolution.  Nice interior, seated immediately by the front.  Windows open, nice breeze coming in, quiet, a nice contrast to the noise at Kumas.  I had to have the Eugene Porter and also tried the Jukebox Hero.  Both were excellent beers.  My only problem here?  Too much beer, not enough time!  Waiter was friendly and the dessert was great.  We will be back.

  • 4.0 star rating
    10/9/2010
    Listed in Twin Time!

    Update: I have been here three times in the last month and still love RB. Get the mussels. Just do it!

    I really loved Revolution Brewery. I came here for a special lady's birthday gathering, and we had tons of laughs and delicious food. Fantastic.

    I have a general rule of not going to restaurants that don't take reservations. I hate waiting... especially if I'm hungry! However, we only had to wait a short bit to get seated, which was good because I was starving.

    I wasn't too excited about the bacon fat popcorn, until it got to our table. It is delicious combination of salty, smokey, buttery and crunchy bliss. If it wasn't so damaging to the hips, I would have eaten the whole bowl.

    If you're going to choose a salad, the goat cheese croquette is the way to go. Two generous pieces of creamy delicious goat cheese topped a bed of baby arugula, slices of apples and candied walnuts. The serving size is definitely shareable by two people and it makes you feel like you are eating something healthy. So you can indulge in something bad next!

    I had their porcini mushroom and goat cheese flatbread pizza. Also a shareable dish, this pizza has a delicious chewy crust that will make you want to have another slice even though you are stuffed. I also had some of Miss B's margherita pizza with roasted garlic, which was very good.

    Even though Revolution Brewery doesn't take rezzies, I will be back.

  • 2.0 star rating
    10/11/2013
    1 check-in

    Nice atmosphere, good beer, but the food is lacking.  As inspired as some of the dishes seem, I was unimpressed with the flavors.  The burger lacked seasoning, the Reuben was way too sweet... And although it's a brewery, I've gotta say the Bloody Mary was awful.

  • 5.0 star rating
    2/11/2013
    3 check-ins

    Fistmas for Christmas! Fistmas for Christmas! Fistmas for Christmas!
    This was my mantra when finding out that some buddies were going to celebrate an ugly sweater/holiday/birthday party at this location. My virginal taste buds for Fistmas were popped at a suburban hot spot that I tend to frequent. After tasting this unknown-to-me-at-the-time delectable delight of brew goodness Revolution was a place that was bookmarked as "need to get here."
    A party with buds or not I was determined. Finding out that an event was taking place at Revolution made the want to be here all the more better. At least that is what I tell myself.  Maybe it really allows me to hide any alcoholic/ism tendencies?!

    We made our way to the watering hole and found rock star metered parking. Upstairs and downstairs was packed. The reserved seating upstairs by the gang provided ample seating and allowed everyone to get up and mingle. The two servers were attentive and kept the hops...well hopping!  
    All the stars seemed to be aligned just right.  But alas Fistmas 'twas not to be had this wintry cold night.  Fistmas was all gone.  Fistmas was dry for the night and only available until next season. Our server kindly informed me that the production of Fistmas this season was considerably increased from last and sold out in record time. I was easily redirected to the vast list of all the other productions of Revolution and found my want easily quenched.
    Revolution makes the choices easy by listing taste palettes, abv%'s, and harmonizing notes of 'loveliness' for each of their production brews. Food options were had and a burger, pretzel, other lovely eats were shared among my table. My Murphy Brown holiday top and Revolution ale will go down in the books. I look forward to next season and keep my mantra until next season.  Fistmas for Christmas!

  • 2.0 star rating
    8/26/2012 Updated review

    My wife, daughter and I went for brunch again, and while the food  was much better this time,  the service was really lacking.

    We ordered drinks and the coffee custard and donut dessert as an appetizer.  The waiter was quick to bring the drinks out (once again they were out of at least 3 beers, even though they were listed on the board), but my wife had to wait almost  30 min for sweetener.  

    The donuts were delicious. My wife had the cheddar soup and redskin potatoes- both were delicious.  I had the Porter Cherry pancakes- also delicious!  However, when the food was brought out, our daughter's order of a plain pancake and side of bacon was absent.  The waiter apologized and said it would be right out.  We ended up waiting an additional 10 minutes, which feels like an eternity when there is food on the table, and the missing meal belongs to a 2-year-old.  We ended up giving her pieces of our meals while we waited for hers to arrive.  When it did arrive, we received a small explanation that her meal was "not on the same ticket" when in reality, we feel that he just forgot to put it in with ours.  Also, nothing had been removed from the check as a courtesy, as most restaurants do when there was a large error such as a missing meal.

    The meal would have been rated much higher had the food all arrived at the same time, or if the appropriate steps were taken to ensure our satisfaction.  While we would be returning for the delicious food and beer, we would hope for a different waiter.

    3.0 star rating
    6/17/2012 Previous review
    I tried the brunch menu for the first time and wasn't overly impressed.  

    The service and beers were…
    Read more
    4.0 star rating
    4/10/2012 Previous review
    I CAN'T BELIEVE THEY HAD THE MASTERS ON

    ...Other than their poor choice in television choices, I…
    Read more
  • 3.0 star rating
    2/27/2012

    Ya know, I didn't love this place the first time I went, but they make some great beer and I've found myself going back a few times since.  The general consensus is that Revolution is awesome.  I wish I agreed.  I yearn for more places like it in this city.

    Let's get the easy stuff out of the way.  The food is good, but nothing spectacular in the world of brewpubs or snazzy bars.  I'd take a Bad Apple burger any day.  Some of the beer is solid, but I want to see more from them.  I generally hate Logan Square, but that's not specific to this review.  

    On my most recent two trips:

    - My group and I who had fought the throngs of people and waited for over an hour for a table got moved a few feet by at least five different people as they were setting up for a birthday party upstairs.  I've never seen such a lack of coordination.  Tables were moved.  Another staff member would move them again.  Maybe those same tables got moved to the original spot.  It was silly to watch, but it was even more obnoxious to be pushed back like some sort of untouchable class.  We really weren't in anyone's way and we were seated long before the stupid party even started.

    - Just yesterday, we were seated upstairs by a very pouty hostess.  After a minute of sitting at our table that appeared to be in the center of the sun, I asked if we could move to another open 4 top as our table was really uncomfortable.  She looked at me like I was out of my mind and said "give me a minute."  When she came to our table at the heart of the solar system, she angrily snatched all the menus and took us to our other table.  This had clearly been one of the more difficult things she had ever been asked to do.  The attitude was so absurd and so incredibly incongruous with our request that we all looked at each other and laughed.  

    The rest of the meal was fine enough.  It's a pleasant enough spot and each of our beers was very solid.  It's a little strange that the upstairs has a "last call for food" at 2:30 in the afternoon, but whatever.  

    The real moral of the story is that if your bar management is too stupid to recognize that you face west and the sun is going to be obnoxious, then you can't seat people at those tables.  A simple solution would be some pull down shades.  You can thank me later for that genius-ness.

  • 5.0 star rating
    2/11/2012

    The Tempeh Reuben... one of our favorites sandwiches ever ever ever!!
    Great food, a handful of vegan friendly mains (all awesome), strong beers, beautiful interior, worth the wait.

  • 4.0 star rating
    5/6/2012
    1 check-in

    Cool hip place. Luckily we found seats at the bar because even during the week this
    place was packed. I was bummed the ipa I wanted to try was out, but there are many others to try if you're a craft beer lover. We had already eaten dinner before, but had heard great things about the popcorn so I caved and had some. So worth the calories- an awesome bar snack. I would like to come back & have dinner.

  • 5.0 star rating
    5/21/2013

    Can't complain about a single thing.  Good food and beer.  Overall, a nice atmosphere for guests.  Just wish it was closer to me.  This is what a neighborhood brewpub is supposed to be.

  • 4.0 star rating
    10/23/2013

    Revolution is a great bar and restaurant.  I remember trying the beer a few years back when I first moved to Chicago, and frankly I was unimpressed.  I've had their beer in cans a few times since, and even been back once - however, I never felt strongly enough to review.

    Last night I had a good experience - the bartender was attentive and made a good suggestion while I waited for a table.  The beer was excellent and I enjoyed my burger.  Overall, the service seemed pretty good so I imagine it's a bit hit or miss depending who is taking your order and how busy they are.  

    If you are looking for a quick bite, this is not your place.  The wait, even on a Tuesday night at 7:30 was about 40 minutes - but all in all they took good care of us!

  • 4.0 star rating
    12/31/2012

    Really enjoyed the beer, had the Anti Hero IPA and Coup d'Etat and enjoyed both.  Definitely will be looking to explore more of what they have.

    Food wide ordered the fish and chips.  Batter was tasty and fish was tender and juicy.  Only complaint was that the batter didn't stick to the fish so you ended up eating them separate.  Also would have liked to have gotten it when it was more crispy.  Nice fries and the sauce was good also

  • 2.0 star rating
    8/22/2013

    The beer is good and I give bonus points to a brewery that offers other than just their own beer on site. However, service kind of blew. The worst service I experienced during my Chicago stay, which was a major disappointment because I was starting to get this warm and fuzzy feeling that Chicago has the service experience figured out better than San Francisco. To bad Revolution ruined that for me. I stood at the bar behind two other friends and was never asked by anyone if I wanted anything, it was only when my friend at the bar was getting a second round was he able to order for me. Once seated at a table I was only offered a beer all of once. Really? A brewery and you're not going to want to sell me more than one beer while I'm seated? I wish I hadn't come here when there were so many other places I had on my list to visit.

  • 3.0 star rating
    4/29/2012

    3.5 Stars- great beers and food, cool ambiance.  I'm trying to venture to more neighborhoods, so I spent Saturday night in Logan Square.  We arrived at Revolution around 7:30 and the place was packed.  First the wait was an hour, then 1 hour and 45 minutes.  Luckily, we found a seat at the bar where we ordered drinks and the arugula pizza to share.  The beers are very good.  I tasted the Bottom up Wit, Gold Cross, and IPA- all were very good.  As the wait got longer we ordered more appetizers and beer.  We had the warm pretzel.  It was awesome and came with the best horseradish mustard.  We also ordered the lettuce wraps.  They were excellent, full of flavor, and good for you!

    We spent at least 2 hours at the bar.  Our table was ready as we were ready to move on; however, we had a great time eating finger food and drinking at the bar.  The menu had many burgers, sandwiches, and salads that sounded delicious.   I can't give 4 stars because service was good but not great.  I would definitely like to go back for more food and a chance to sit at a table.

  • 4.0 star rating
    7/12/2010

    Wow, great beers and food. My good friend is acquiantances with the brew master, so he took me here on my recent visit home to Chicago. After a few beers by the bar, we sat down for some burgers, bleu cheese mussels and a few more beers... all was just amazing, including the service.

    Highly recommended!

  • 4.0 star rating
    2/24/2012

    I love this bar. I've only been here on 3 occasions (twice for dinner and once for lunch) but each time the service has been fantastic. But even better, at Revolution they couple good service with great beer and terrific food. In my world, we call that a hat trick.

    Revolution is a two story restaurant with that cool Logan Square hipster vibe. But without the hipster 'tude of some of the Wicker Park or Bucktown places. The building is warm and aged with brick and the upstairs landing wall is covered in whiskey barrel slats. The booths downstairs are comfy and the bar is easy to sit at.

    They sometimes have a line, but just go grab a beer at the bar. It is a brew pub, so go ahead and try that beer. You'll like it, I promise.

    But when it comes to food, ooohhh baby! You've got to start with a few appetizers. If I am sitting at the bar, I like to order the Bacon Fat Popcorn. Yes, you heard right, popcorn popped in bacon fat oil. After trying this here, I went straight home and started to keep my bacon fat in a jar just for when I make popcorn at home. I love it.

    As bar food, I also like their Pretzel. They make them there. They don't grab frozen crap that they reheat, nor do they buy them in bulk in a bag. They bake them and serve them with some dipping sauces. Honestly, I have never tried the dipping sauces because I like the pretzels so much alone.

    If I am ordering food and its cold outside, I like the cheddar soup. It's good.

    Now as a main course, I have had the Margherita Pizza, the Farmhouse Burger (lunch) and the Porkchops. All of them were good. Trust me, if there is something to complain about, I'd be the person bitching...I do it so well. At least, when it comes to food.

    The Farmhouse Burger comes with all kinds of crap on it, and, well, just read my moniker, and you'll know I'm the gal who can't leave well enough alone, so I order mine different. I like the burger, with the egg and add cheese and bacon but leave off the horseradish, beets and spinach. The people here are nice enough to indulge my childishness without complaint. I like that.

    But, regardless of the main course you order, just make sure you order it with the Garlic Cream Cheese Mashed Potatoes! Oh My God!!! The Hubby and I LOVE them. Hubby says he could go to Revolution, eat nothing but the mashed potatoes and be a happy man. Last meal on earth happy. Yeah...that good.

  • 5.0 star rating
    8/9/2013
    1 check-in

    Beer, food, atmosphere - great! The wait was about 30 minutes, no worries. Parking is a pain, but that's Chicago.

  • 5.0 star rating
    8/31/2013
    1 check-in

    I've been visiting Revolution for 2+ years and always enjoy the food and brews. I had a surprise birthday party for my BF last weekend at Revolution, the staff did a wonderful job! I received several compliments, the servers (JB & Cameron) were super fast on getting drinks to the guests, and they were accommodating during the entire event. I worked with Meg prior to the event, she's super mellow and made planning the party pretty easy! I had a drink and food package (5 beers, call liquor, 2 appetizers, 3 mini versions of items on their regular menu) for 55 guests, and Meg did a wonderful job coordinating other items I requested (eg. drinks before the surprise) as well as decorations and other logistics. After I paid the bill, I realized I had 8 wristbands left, so I requested a reimbursement of drinks and it worked out. I'd highly recommend having an event/private party here.

  • 4.0 star rating
    8/20/2013

    Great beer and great service. I used to work at a brewery so I know my beers. This place has a great selection and variety of them. The food was also up to par. We did have a bit of a wait for a table but it was well worth it.

  • 5.0 star rating
    12/20/2010

    I've been here for dinner and brunch, and both times left with a happy stomach.  The first time around the fellas and I came here for a pre-bachelor party dinner.  After initially being told we had an hour wait for our group of 10, the host was able to work some magic and sat us at two adjacent booths in about 35 minutes.  Sweet.  The crew had nothing but rave reviews about their burgers, and I thoroughly enjoyed my tasty, perfectly cooked pork chop.  We also had a few fantastic pizzas at the table, very flavorful topping combinations and a perfectly crisp crust.  Their beers are a must try, I was partial to the Cross of Gold and Double Fist.

    My brunch experience was just as good.  This time around I had the awesome Pork Belly Sandwich.  There was a generous helping of tender, tasty pork belly and it was topped with a perfectly cooked fried egg.  Now that's what I call the breakfast of champions.  My wife's Pancetta Biscuits and Gravy was another great breakfast dish.  The spice from the Italian sausage was a nice flavor twist from the traditional use of breakfast sausage.    

    Service is excellent as well.  The wait staff is attentive, and keeps a relaxed and casual atmosphere.  They don't take reservations, so I'd definitely recommend coming early if you have a large group.  From the food to the craft beers, Rev Brewing continues to grow as one of my favorite gastropubs in the city and is definitely worth a visit.

  • 4.0 star rating
    7/23/2012
    2 check-ins
    Listed in Favorite Brewery's

    I came here on a Saturday Evening with a friend, we put in our name and were told it would be 40 minutes so we went to the bar and got a couple of drinks. Within 20 minutes our table was ready!

    For an appetizer we ordered the wild boar meatballs and they were delicious. They were perfectly cooked as they were still moist. The mixture of the cilantro-pumpkin seed pesto and maple chipotle glaze was probally what made it an amazing dish for me. There are only 4 meatballs so this is really just an appetizer for two.

    For an entree we ordered the Heirloom Tomator Pizza (not on the online menu) and it was just as amazing as the meatballs.

    What made the place even better was the service. Our waiter, Dan, was awesome and took the time to tell us about what to do in the area when we asked and gave us excellent recommendations.

    I would give Rev Brew 5 stars but it was super croweded and loud. I get that it is a popular bar but I didn't like yelling to try to talk to the person across from me so really it's a 4.5 for me.

  • 3.0 star rating
    4/23/2011

    We'd met up with some friends to have a drink and food at Revolution during our stay in Chitown. We'd read good things on Yelp, and expected a nice evening. Located in Wicker Park, it's sort of the "bad ass on campus" from all the streets we saw when traveling here...

    The one thing I liked a lot about Revolution was it's selection of beers. They have about 6-7 beers home-brewed, which looked AWESOME. My girlfriend and I both had a glass of one, and we enjoyed the taste very much. Cold, filling, and had some great hints of fruit and flavor. The place wasn't too busy (they were actually letting people go home early cus it was so dead when we went). I didn't actually eat any food, since i was stuffed from the meal before, but my lady and I DID split an order of their Sweet Potato Cakes, which were awesome.

    Vibe is really tight, dimly lit, and a nice place to go and hang for a beer. It didn't do anything for me other than that -- just a typical "wanna hang here?" kinda pub.

  • 4.0 star rating
    4/20/2011
    1 check-in

    Very Busy on a weekend night. Waited about an hour.
    But you can order food and drinks at the bar!

    Bacon fat popcorn - as good as everyone says!
    Smokehouse burger - had pulled pork on top of the burger. good but a bit too much meat for me
    Blue cheese potato salad - YUM! best side ever subtle hint of blue cheese so goo!
    Apple pork pizza - i'm not too sure how i feel about apple + pork.

  • 5.0 star rating
    8/13/2012

    So, so, so good. Worth the treck to Logan Square if you're an East-sider for the bacon fat popcorn alone. A great place for a date, especially if you snag one of the small booths upstairs. I've had everything from the reuben to the pizza to the mussels and it's all been top notch. If anything the food is at four stars and the beer and atmosphere take it up to five.

    Note that even if it's crowded there's additional seating upstairs and it never seems to take as long to get a table as they say it's going to be... although maybe I'm just enjoying the beer at the bar too much when they call us up.

  • 5.0 star rating
    7/24/2012

    Being a vegetarian, when my friend suggested we go to Revolution to have dinner, I was ready to say, "Ok, I'll eat beforehand and just have drinks with you." But then I took a look at the menu online, and I have to say I was impressed at their effort to incorporate meat-free meals that didn't include the term "Boca burger".

    There's nothing I appreciate more in a dining experience than a restaurant's realization that vegetarians don't always want to settle for taking the steak out of a $15 salad, or eating a side of steamed vegetables. Revolution really put effort into their vegetarian dishes to make them just as desirable as any of the other entrees.

    Add that to the unique wide selection of beers and you've got one happy Lala, I must say. Laid back atmosphere, patient and friendly wait staff. I'll definitely go back.

  • 2.0 star rating
    1/8/2013 Updated review

    What once was a lively place to get a great beer and a great meal is now just a place to get a great beer. And since I can do that at the at pretty much any bar or liquor store, I won't be back. It's a shame. Such a great space, such a subpar execution of the food.

    4.0 star rating
    2/19/2010 Previous review
    You spin me right round baby, right round. Like a record baby

    Get it? Spin, round like a record,…
    Read more
  • 4.0 star rating
    4/3/2012

    Went here for the first time on a Monday nite around 9. Didn't have a problem getting a table. Our server was friendly & attentive.

    We started off with the big pretzel which was delicious...came with 2 dipping sauces, a mustard & melted cheese. I don't eat mustard so didn't try it but the cheese was DELICIOUS.

    Beer of choice was Bottom Up Witt....no complaints there!

    Had the hombre burger which was AMAZING. It was a little undercooked for my preference but with all the toppings (chihuahua cheese, poblano peppers, avocado)  I forgot all about the pink meat & enjoyed the burger. The fries were too salty for me and seemed a little overcooked. I can do without them next time. The burger was huge so I didn't have room for fries in my belly anyway!

    Overall very good experience. If you're a beer drinker def check it out...you won't be disappointed.

  • 4.0 star rating
    8/6/2010

    Mmmmmmmmm. I am a beer lover and this place totally hits the spot.

    I'd been forewarned about difficulty finding open seating after a certain point, so I headed on down here mid-afternoon ish on a Friday. After doing a once-over of the room and walking around, i found that every chair and barstool in the place was occupied. No big deal; I figured I could drink my beer at the counter behind the bar and that would be fine, if only slightly awkward since I'd come alone.

    As I stood at the bar waiting to be helped, the couple next to me (a woman, seated, and her significant other, standing at her side) stood up and turned to me, informing me they were leaving and I could have their seat. Awesome!

    As for the beer, I don't remember exactly what I ordered, but I told someone working what kinds of beers I like and was brought a pint which I then enjoyed while reading a book.

    And because (good) beer begs to be paired with food, I ordered the bruschetta appetizer, which is uniquely made and totally delicious.

    I was going to order a second glass of the beer, when I saw they had Lagunitas Chicago-Style Ale. WHAT?! Here I am, a California native living just down the road from Lagunitas Brewery, a place with which I am incredibly familiar, and I'd never even heard of the beer. Turns out, it's a Chicago specialty, offered only at select bars for a limited time. Obviously, I couldn't resist.

    Of course, that beer was fantastic as well... Revolution is all about good beer - whether it's their own or good beer made by other microbreweries.

    Regarding the atmosphere: the patrons didn't strike me as particularly obnoxious or annoying folks, which bar and restaurant combinations have the tendency to attract. There was even a customer who ran after me as I was leaving because I'd left my phone at the bar! The service was on point and the place is done well. Definitely stop here if you're ever visiting!

  • 4.0 star rating
    3/22/2011
    2 check-ins

    I am not completely sold on the food, but the environment, the beer, and the atmosphere makes me want to come back again.  We went here for my BF's bday.  He loves his beer so I thought it would be a fun surprise for him.  We were both amazed by how classy this restaurant was when we walked in!  Loved the decor, especially the Revo arms that act as the columns for the standing bar in the middle. Service is both friendly and laid back.  We came here on a Tuesday night, grabbed a beer at the bar and sat down in their nice waiting area and waited less than ten minutes before our table was called.

    Started with mussels which were good.  I had their pulled pork sandwich, loved loved the bbq sauce.  The pork could have been a bit more tender for me, I do just love when the meat just meats in your mouth, but I would say the delicous flavor of the sauce made up for it.   My BF got the chorizo pizza, which I think he was disappointed when it was kinda just eh.  We ordered the apple crumble for dessert, and I think they were trying to make a deconstructed apple crumble but it didn't quite come off quite right and we felt like we were eating ice cream with some weird crumbs on the side.    I think they should just stick to the old fashioned apple crumble.

    Their beers are pretty good, my BF loved them.  He knows his beers so if he likes them, you know they have to be pretty good.

    This place is definitely worth a visit :)

  • 4.0 star rating
    11/13/2010
    3 check-ins
    Listed in Best in Beer

    Love me a nice laid-back gastropub. After hearing about it from my bf's brother several times, we finally made it out to Logan Square for a late lunch. We waited about 5 minutes and were seated. The staff is attentive and our server was nice but nobody filled my water glass once. :( No bigs.

    First things first, you see all kinds of people here. Quite the eclectic group from hipsters to middle-aged couples to young families. Next - totally appreciate the affordable prices! I feel like they could get away with higher food/drink prices but they don't - impressive. I hear that some ex-sous chefs with really unique ideas became the chefs here, which is cool because they have some pretty unique twists on their dishes.

    We started with - of course - the bacon fat popcorn. I had no idea what to expect but this stuff was tasty. We also had the potato cakes. I'm not *huge* on curry so they weren't my fave but our vegetarian friend loves them. I had the Hombre burger: smoked poblano pepper,  avocado, Chihuahua cheese, red pepper crema & tortilla strips - yum. It was huge and I could only eat half - plus all the fries.

    My bf had some of the best beef stew I've ever tasted - super gourmet: slow braised in mild ale and balsamic vinegar with garlic cream cheese mashed potato, french bean and carrots. Perfect. His brother had the smoked buffalo chicken pizza which gave us an idea of both their pizzas and their wings. Holy buffalo tomato sauce! It was tasty though. I was happy to taste a few of their items and can't wait to go back to try more. It seems as though you can keep going back and have a completely different dining experience as far as their different foods. I've heard the blue cheese potato salad is delish so I'll have to keep that in mind.

    As far as beer, I'm a wheat/Belgian fan and thought the Cross of Gold and the Bottom Up Belgian were good. I wasn't blown away though. My bf loved the Thee Destroyer a lot and isn't even a double IPA fan.

  • 4.0 star rating
    3/22/2012
    1 check-in

    Revolution Brewing is a hip gastro pub in Logan Square.  The best part of this meal to me was the bacon fat popcorn.  It had just the right amount of flavor and tiny little bits of bacon.  I ordered a cheeseburger and it was really good.  Another friend had a salad.  He seemed satisfied, I did not hear much from him about it.  But the table winner seemed to be my friend's mussels.  A nice large portion incorporating BLUE CHEESE in the liquid made her squeal with delight.  Damn I should've ordered that.

  • 2.0 star rating
    2/11/2012

    Boo.  

    I called in to make a reservation and was rudely told they don't take them.  Even for a party of 12? Nope, email our event planner.  Ok.  I did.  Was again told no, no reservations. Come at 5pm.  5pm for dinner? We are not 65 years old.  

    I guess we will take our big party elsewhere.  Stupid and disappointing because the food and beer at Revolution are good and it seemed like the perfect place for my friend's birthday. Oh well I guess.

Revolution Brewing - 637 Photos - Breweries - Logan Square - Chicago, IL - Reviews - Menu - Yelp
 

Recommended Reviews

Your trust is our top concern, so businesses can't pay to alter or remove their reviews. Learn more.
  • 4.0 star rating
    1/8/2012 Updated review

    So it turns out that, upon further research, it was not the burger that made me sick on my last trip to Revolution.  A seemingly innocuous detail that I left out was that my friend and dining companion ordered their Mussels.  I tried one.  It was nice.

    As I discovered last night, Mussels make me incredibly ill.  So I apologize for part of my previous review.  The burger didn't make me sick at all - the mussels did, through no fault of Revolution.  So learn about your food allergies, folks, and then eat and drink up!

    3.0 star rating
    9/14/2011 Previous review
    Oh boy, where do I go with this one...

    It would be easy to give a negative review based on my last…
    Read more
  • 2.0 star rating
    9/18/2014

    I really want to like Revolution, they have decent food and great beer, but I had my last straw with them last night. I've been going there since it opened, but just feel like the service has gone down the drain in the last 6 months.  A few months ago I was in there and ordered a beer at last call, and 20 min before 2:00, on a friday night, I was told I had to leave because they were closing right that second. My beer was about 3/4 full and I was forced to leave it and exit the bar. I tried going back there again over the summer with my sister and her friend in from out of town.  The hostess told us we could grab a chair from the pub tables and pull it by the barrel to sit there to just have drinks, but 2 min later another server took the chair away, said it had to stay at the pub table. It sat vacant at a pub table with only 2 people there. Then 2 weeks ago I got sat at a pub table in a corner and pretty much forgotten about for the first 15 min I was there, and it took equally as long to bring beers for 3 people, but as soon as we started ordering food the service got a little better. The final straw was last night when after ordering drinks,  appetizers, entrees, and dessert, the waitress tried to rush my family and I out and gave us the check before our dessert even arrived on the table. I wanted so much to enjoy Revolution, but after all this I will take my business elsewhere.

  • 4.0 star rating
    1/16/2012
    1 check-in

    If victories are counted by numbers of beers sipped rather than chugged, and hipsters in classy attire instead of rags, then Revolution Brewing Company has won many, many wars.

    Against prissy wine savants, Pinot-sippers with pinkies out and bayonettes nearby.
    Against martini-armed spies, Silencers silenced, shaken not stirred
    Against milk. And water.

    Revolution my buzzed brethren, REVOLUTION!

    P.S. Try the Brown Working Woman & Eugene
    P.P.S.  Get a growler.

  • 4.0 star rating
    7/31/2012
    2 check-ins

    Great selection of beer. They brew some of their own as well. Food is excellent. Overall great place to go. It gets very crowded around dinner time. Street parking is easy to fine.

    My only problem with this place is their TV policy. They won't turn it on unless it's a Chicago game. It's more of a dinner place than a hang out, drink beer, and watch sports place.

  • 4.0 star rating
    4/29/2012

    Went with 2 other friends on Saturday at 7 and loved the food and beer!
    For some reason I didn't think there would be a long wait on a Saturday night, so didn't make reservations- definitely would make reservations moving forward. First it was an hr wait, then 1hr 45min wait. We were lucky to grab a seat at the bar to get some food. If we weren't able to snag a seat, probably would have liked my experience a lot less.

    They let you sample beers, which is cool. Everything I tried was good, but I stuck with the IPA. I got a cocktail with the IPA and blood orange puree and that was great. We shared the arugula pizza, lettuce wraps and pretzel. The mustard with the pretzel was really good and the cheese sauce that went with it. Lettuce wraps were really flavorful- nice to have something light when you're drinking heavy beer. Pizza was good too- a lot of pizzas on the menu looked good. Id go back and try others.

    Overall, fun place, friendly service (but make sure to make a reservation!!) and good food.

  • 5.0 star rating
    6/26/2013

    Great beer, great service, relaxed atmosphere and wonderful food - doesn't get much better than this!  I really like their Rosa beer, brewed with hibiscus flowers, it is so refreshing and crisp.  The soft pretzel appetizer comes with an incredible cheese dip.  I've visited on a few occasions and have always been happy with my experience.

  • 3.0 star rating
    3/4/2011

    Great beer selection, but the food is not impressive.  
    Great establishment for the ever growing Logan Square but still lacks that something extra.  
    Definitely try it once for the experience, but it wouldn't make me go out of my way to go there a second time.

  • 5.0 star rating
    8/30/2013

    Amazing food. Absolutely beautiful interior. Good service. Kind of pricey but totally worth it! Great date spot or a great place to take friends/family visiting from out of town! I will for sure go here again (next time I have a good amount of spending money!)

  • 5.0 star rating
    8/16/2013
    1 check-in

    Solid place, with great food and good beer. However, turn the music down

  • 4.0 star rating
    2/28/2011

    Went here for a private party that rented out the entire place.  Great open space with high booths for checking out the action below.  Seasonal, constantly changing smooth brews and tasty bites made for a great evening.  I tried the three darkest beers and would recommend the hoppy First Year Beer.  It tastes like an IPA and a porter got together, had a little too much to drink and ended up with the First Year.  Huge plus for uniqueness.  Second trial was the Eugene, a mild, chocolate stout.  Finally, the Black Power Oatmeal Stout ended the night with a punch...with all three beers ringing in at 6-7% alcohol, I was definitely feeling good after this flight.

    Friends tried the Bottom Up Belgian Wit and the Anti-Hero IPA, both of which I sipped and enjoyed.  The Belgian was clean and fresh, and the IPA hoppy and delicious.

    EATS:

    Bacon Fat Popcorn with parmesan/sage was amazingly delicious.  
    Pizzas were all good, each one crispy and piping hot out of the brick oven.

    You'll see a lot of foodie touches on the menu, like truffle oil, apple brandy jus, celery root puree, along with locally raised meats.

    Plus: street parking is pretty good...we only had to walk about a block to get here.

  • 3.0 star rating
    4/13/2010
    1 check-in

    I was very disappointed in Revolution Brewing Co. My friend and I sat at the bar, because he thinks that we get better service that way. Not true! The bartenders barely paid any attention to us and when my friend asked for a menu we were only given one.

    I did love the Bottom Up Wit beer. It had hints of citrus and clove...sort of Blue Moon but a touch "warmer" flavored.

    The popcorn with the prosciutto and parmesan and sage was a bit off. I liked it, but it seemed like too much going on for popcorn. Maybe the prosciutto needs to be in smaller pieces? Maybe the sage needs to be taken out of the equation? It just didn't do it for me. The pizzas were phenomenal! I snatched a few bites from my friend. Yummy!

    My entree was the sausage and ham plate, with little slices of toasted rye bread, mustard, and gherkins. The server delivered them without explaining what the sausages were and when we finally asked the bartender he said "oh, let me resort to my little cheat sheet." I kept the cheat sheet to show my friend and noticed a whole host of specials that NO ONE TOLD US ABOUT (including something that sounded like the best burger evar, but we wouldn't know because no one told us and we had already received out entrees.) Service fail!!!!

    I think Revolution Brewing Co. is decent. It has potential. They really need to work on their service though.

  • 4.0 star rating
    4/2/2010

    "A little to the left." *Click*
    "Now, tilt your head up and look at the overhead light." *Click*

    Huh? Whuh? Oh. Sorry. I didn't see you there. Don't mind me. I am just in the midst of recreating Demi Moore's Vanity Fair cover shoot. You know, the one where she's pregnant and naked. After chowing down an insane amount of food at Revolution Brewing Co., my belly and moobs are similar to hers (in that photo; not now. She's ripped. I eat cupcakes).

    I'm definitely a fan of RBC. I like the open layout. I like the friendly (but not obnoxiously so) service. I liked that it was full but that I didn't feel overwhelmed by all the people. It is what it says it is: a place to drink some beer, talk (loudly) with friends and eat well prepared comfort food. RBC had to be created by MidWesterners. Why? The portion sizes are huge. It is with some shame and shock that I admit I couldn't finish my plate. In all honesty, however, this was my second dinner of the evening so, perhaps, that was the true culprit. "Now, look at me, fatty." *Click*

    You don't come here to look dainty. You come here to eat and drink. That's what I did. My table ordered the bacon fat popcorn and the bleu cheese mussels. Both were excessive and both with delicious. The bacon fat popcorn was wonderfully bathed in...bacon fat and topped with parmesan cheese. It's deliciously decadent. Don't eat more than a few (twenty) handfuls because it can't be good for you. So, of course, I paired that with the bleu cheese mussels. Hopleaf is my standard of brew-house mussels and I think these compare. Cheese and shellfish might sound horrible - at first. Then, I urge you to remember any one of a number of Red Lobster cheese + shellfish meals you had as a child. Huh, huh? Am I right? Delicious. Use the bread to sop up the bleu cheesy cider broth. Yum.

    Because I am not dead sexy enough, I ordered a beer and sandwich. Since it was cold outside, I settled on the Eugene. It's a dark porter loaded with chocolate and malt elements. It's also 7%. It warmed me up in many ways. It's also very filling, so keep that in mind. I ordered the pulled pork sandwich and was surprised with how big it was (...thatshwatshesaid. I can't help myself). Topped with mustard and slaw and served on an insanely big bun, the pork is nicely seasoned and heaped onto the plate. I had to set it down and take heaving breaths while eating it (this is a good thing). I ate the entire sandwich but only got through half of my bleu cheese potato salad side. It was appropriately creamy, crunchy and pungent but I was too full to go on. If you leave here hungry, you have a hollow leg.

    "Look distressed. Give me more emotion!!" *Clickclickclick* "We have our cover shot."

  • 5.0 star rating
    7/24/2012

    Love this place.  The beer selection is fantastic.  Not only that, but the beer itself is excellent.  My husband belongs to the Mug Club because he loved their beer so much.  He's really hoping that the new brewery expands their distribution to the West eventually since we are moving soon.  In addition to good beer, the hosts and waitstaff are really friendly and usually efficient.  About half the time that we have been, we are in larger groups (6 or more).  Even with the challenge of multiple orders and us having a baby to accommodate, they have been precise and never once balked at splitting a check.

    The food is great.  I first visited Revolution Brewery for Brunch.  It's a small menu, but everything we've had from it is really good.  We've returned countless times for brunch, lunch and dinner.  I absolutely love that you can get a salad for no extra charge with your burger.  And it's a GOOD salad - made with all spinach leaves.  Yum.

    The one gripe I would share is not relevant to me, but to my husband.  He has twice purchased growlers.  The first time, we lost half of the beer on the backseat floorboard because we didn't realize that it had tipped over.  The plastic shrink wrap around the screwcap did not get the job done with sealing it.  Lesson learned.  The next time he got a growler, I held it between my feet in the car for the whole car ride home.  When he went to get a drink from it later that evening, it was flat.  He ended up pouring the whole thing out.  So, that has been disappointing.  I'm not counting that in my review, because it doesn't pertain to the restaurant.  However, I wanted to share our cautionary tale to help others and perhaps spur the folks at Revolution Brewery to examine the growler concept and see if they can make it better.

  • 4.0 star rating
    4/17/2010
    1 check-in

    It was Thursday afternoon and we were running a bit late. I was meeting a team of fellow Yelpers for an afternoon snack at Revolutionary Brewing. You know what's funny? Telling people that other people like a place before you've even stepped foot in the door. I'm definitely one of those people so powerful is the buzz from Yelp.

    Delighted to find no wait, no line, no crowd of people sitting next to me eavesdropping on our conversations, it was a hot day outside but the bar was kept exceptionally cool and I noticed a guy in the background tinkering with the climate control. To my right were giant windows revealing massive vats of beers being brewed to perfection. How disappointed I was to find out none of these beers were ready for the day! One o'clock and they had no homebrews ready for me!

    The tag team combo of Yanyao N and Aurore L had managed to spill water all over the place but that did not deter us and the menus were laminated to prevent our clumsiness from slowing down our decision making! We agreed on some bacon fat popcorn for $4, although I felt like two orders would have been wiser! I helped myself to a Left Hand Milk Stout after the waitress informed me that the guest brews were unavailable :(

    The bacon and the popcorn and the melted cheese on top was a veritable treat and the size of the order was good enough to eat politely and not earn an early food coma. There were big pieces of bacon crumbled over with freshly grated cheese melted over the tasty treat.  Not long after came my Working Man Burger featuring cheddar cheese and bacon.

    Having seen one person politely slice their burger in half, I contemplated the same. Instead, I decided to attack my burger like a Great White Shark and took the biggest bite I could! The garlic mashed potatoes and fries I had on my plate were delightful and Judy M had no such dilemma of whether or not to engulf her food as she was the only one eating something healthy in the form of a salad. The server came to check on us and we were doing fine.

    Nice interior and I was surprised to see the big TV at the bar showing the Cubs game. I can't imagine what Revolution Brewing looks like packed to the brim and I can't say I like anywhere that is packed to the brim (that includes you, old friend Hopleaf). The food was truly terrific and I wish I could have tried some of the house brews. Til next time, Revolution Brewing!

  • 2.0 star rating
    4/27/2012
    1 check-in

    Don't eat the fish and chips.

    I did, and I paid for it later. The food is at best mediocre here, nothing really to write home about that I've tried or perused on the menu.

    The beer is OK, and it looks like they've taken all their fist art from german sex shops.

    Not high on the list for repeatable ventures.

  • 4.0 star rating
    10/12/2012

    My fiance and I love Revolution so much we moved only a block from the brewpub.... ok, there were other factors too, but that was definitely not a small contribution.

    The beer is just phenomenal.  The Bottom Up Wit is one of my favorite belgians ever - and they use it to make Beer-Mosa's, which are the best brunch drink of all time.  The rotating stock of beers is fun, always something new to try, and it's almost always good.

    Perhaps my favorite is they have pairing events every month.  I remember for Valentine's day they did a desert pairing event, which was really cool, and they do it for all sorts of stuff in their upstairs room.

    The weakest part of Revolution is the food.  They have bacon popcorn which is to die for, but the rest of the food is just nothing to write home about.  It's satisfactory food, especially considering their selling point is the beer, but sometimes I do wish it was a little better and more diverse.  Particularly I wish there were more appetizers.  That said, if food is the weakest part they aren't doing bad at all.

    Great place, and I'm really glad to see they're doing well.

  • 4.0 star rating
    3/30/2010

    I don't know if I'd call it a revolutionary realization, but people like good food paired with their pints. Craft beer brewed in house? Even better. And who doesn't love the quintessential neighborhood bar?

    Well, Revolution Brewing has all of the above elements. And even early evening on a Monday, people are flocking... not an empty table in the brewery, and only the sporadic, lone bar seat. The good news for us is that we only had to wait about 10 minutes for a table.

    I was prepared for bad acoustics as a few friends mentioned it was excessively loud. I say-- not so much at all! Our party of four was able to hold easy conversation without straining to talk or hear.

    We started with a few appetizers-- the bacon fat popcorn (tasty with TONS of thick bacon) and the steamed mussels. They offer two versions of the mussels: the classic style prepared with white ale, celery, shallot, and bay leaf; and the other prepared with hard cider, blue cheese, leeks and Fuji apple. Usually I'd go with v.1 as I order something similar at Hopleaf and admittedly, I get a bit skeeved out about cheese and seafood together. However, I really enjoyed their fresh take on this dish and if I was sitting closer, would've probably ate more than just a few. Boom!

    For my main, I ordered one of the evening's specials which was a pork belly sandwich. It was served on some type of soft multi-grain bread which I felt was an incorrect pairing. The pork belly is so rich and fatty and could have used more substantial armor. Though good, the threat of falling apart was always a possibility. Even better than the sandwich was the side I choose-- the cream cheese garlic mashed potatoes. So outrageously delicious that I could probably eat an entire wheelbarrow full of 'em. And after this meal, I could have been wheeled out in one, too!

    For dessert... they have a chocolate bread pudding that tempted but my beer had already filled the last of my stomach real estate. I ordered the Bottom Up Belgian Wit which was better than average but not mind-blowing. What I did covet was the Coup D'Etat (a dry and slightly spicy French-style saison). Next time, I'm all over this one.

    Cool, sparkling new space. Welcome to the 'hood, RBC!

  • 3.0 star rating
    4/1/2010
    3 check-ins

    My favorite co-worker and I popped into Revolution on a gorgeous Wednesday afternoon to have some beers and see what the fuss is all about.

    We bellied up and ordered a Bloody Mary (very horseradishy, which I love, but not too spicy) and a Beermosa (the best summer drink, ever - don't make that face until you try it) to start, along with some munchies. The ever-popular beer cheese soup was tasty though a little no-frills. No croutons, nothing to counter the texture. It was sufficiently salty and lighter than any other cheese soup I've had. Tasty. My girl's buffalo wings were superb, as was the bleu cheese potato salad that came with it.

    My harvest burger was pretty decent and huge, there was no way I was finishing that thing. The bleu cheese mashed potatoes were really good, those I inhaled. Buddy's fish and chips were right on the money, especially the tarter sauce.

    Our beers were the highlight, for sure. The Cross of Gold and the Coup d'état clear winners. I picked up a growler of the former, actually. $16, not bad and to refill is only something like $12 or so.

    Our bartender/server was really friendly and that goes a long way. I don't know what I expected exactly, but I (we) found Revolution to be a little... corporate? Soulless? Chain-y? I don't know. It just doesn't have any character yet. It fits right in however, with the new construction condos across the street and all those shiny new things coming into Logan Square. For better or worse.

  • 4.0 star rating
    6/3/2010
    2 check-ins
    Listed in Logan Square

    I'm tardy to the party on writing this review. I'm tardy to the party in general with Revolution Brewing Co. because its grand opening was such a huge deal. I knew it would be awhile for someone living nearby to get a piece of the Revolution.

    On a rainy Saturday, my parents visited. My husband and dad had a simple task to fetch some beer from up the street. Instead of fetching beer, they drank beer at Revolution. For a simple beer run, it took them 2 hours to get some beer.

    After that day, we had dinner a few times. The workingman burger is so good especially paired with the blue cheese potato salad. I especially love having dinner or lunch at the bar. Now, the beers are awesome. I'm a big fan of the Workingman Mild and Cross of Gold. I want to try a Stout so badly, but known that I might be able to walk home after enjoying a full pint of its chocolately goodness.

    We became members of the Revolution, so everytime we get growlers, we get closer to a free one. I love stopping in with growler in tow to take some awesome beer home to drink on the porch while grilling burgers. Ahh, Logan Square and Revolution Brewery is really starting to spoil me!!

  • 4.0 star rating
    5/14/2012

    We came here one time a year ago for dinner with friends and I didn't really love the food. However, we came here again this weekend and I really enjoyed the food so maybe we ordered wrong the first time. This weekend we got the bacon fat popcorn, smokehouse pizza, harvest pizza, the mussels steamed in beer, and a charcuterie platter. This was enough food for 4 people to share and it was really tasty. The harvest pizza is especially tasty with the cauliflower and the molasses reduction.  The charcuterie platter was also wonderful. The headcheese and bologna were great. The beers were also tasty. We will be back!

  • 3.0 star rating
    5/13/2012 Updated review

    Always a winner, but I finally tried something that I don't like there... The pork belly sandwich.  Pork belly were cut thin, so kind of dry.  And because the sandwich is greasy, it really should have a sweet/tart kind of sauce.  The pork belly sandwich at Longman and Eagle is much better.

    5.0 star rating
    9/27/2011 Previous review
    Love everything.  Love the beer, the burger, the mussels, the bacon pop corn, the corn soup.… Read more
  • 4.0 star rating
    10/8/2012

    Revolution has a great beer selection it seems as though they have a new beer that premieres the first Wednesday of every month. Since the expansion of the new brewing facility they have a larger selection to choose from.  It Not only is their beer great but they have a great collection of guest drafts.  

    The food is great too.  The atmosphere is really cool there.  Plus they change the mural monthly.  Definitely go there if ever in the are.

  • 4.0 star rating
    5/14/2010

    The Revolution will not be televised. The Revolution Brewing Co. is on Milwaukee Avenue in Logan Square. My buddy and I decided to stop by here after a Cubs game since he lived only three blocks away. I have heard the buzz on Yelp and decided to give this place a look see.

    The place was not packed so we strolled right in and got a table. The place has a nice ambiance and its very roomy and comfortable inside. I was famished so I needed some sustenance ASAP. We ordered the Bacon Fat Popcorn and a couple of glasses of Workingman Mild Beers. The Popcorn came out right away and I must say that it lives up to the hype.

    The Bacon mixed in with the Kettle popcorn and Parmesan cheese was a heavenly blend of scrumptiousness. The portion was small for $4 but I can't really complain since it was so damn good. The Workingman beer had to be paired up with an equally hard working meal. I ordered the Workingman burger with seasoned fries. Our food came out pretty fast and our server was on point, I wish I could remember her name so I can give her props.

    The burger was pretty good I must say. Its really hard to go wrong with a beef patty covered with cheese and bacon, and smothered with sautéed onions. I was completely satisfied with everything at Revolution Brewery. The Bacon Fat Popcorn was awesome. The Beer was pretty good. The Burger was beefy goodness. The Revolution will not be televised. The Revolution is right here and I will be back.

  • 4.0 star rating
    5/25/2012

    A very cool brewpub with some very good food including a great burger.  

    Their in-house pretzel was delicious, served warm and also came with a nice mustard and cheddar dip.  The Hombre Burger was exceptionally good, absolutely massive patty with tons of flavor and great spicy condiments on top.

    The prices are solid and the service was quite good, I would look forward to coming back and trying some of their beers.

  • 3.0 star rating
    3/28/2010 Updated review

    We actually came here at 11 last Sunday for lunch and we didn't have to wait at all.  Definitely a plus in my book.  The place didn't start getting really busy until we left around 12:15, which is fine by me.  However, we still didn't have that great an experience so I can definitely say that Revolution is nothing more than A-OK in my book.  I really, really wanted it to be a four or five-star experience, but that just isn't going to happen.

    The Cheddar Ale soup is always delicious, but that was the saving grace of my meal.  I ordered the Tempe Reuben for lunch and it was borderline disgusting.  Now, I know I didn't order real a real Reuben so I probably shouldn't have expected anything righteous, but I usually enjoy vegetarian everything so it should have been better.  The spices were totally off-putting - instead of tasting like beef (with lots of pepper and salt) this tasted like curry.  I don't recall a reuben ever tasting like curry... it was definitely bizarre.  The aftertaste was pretty much awful and my fries tasted burnt instead of crispy.  Honestly, there was nothing reedeeming about this entire sandwich meal, which is really sad.

    My boyfriend had the Mustard Herbed Chicken and he also thought it was OK.  The mustard was good but everything else was either soggy or dry and it was just bizarre.  All in all, I'd say Revolution really hasn't gotten the food thing down.  I've tried multiple things here now and the only good one was that Cheddar Ale Soup.  And since their meal options are so pricey, I'm not going to come back here several more times just to sample more food to see if any of it is good.  

    I will say that the beer is pretty good, especially the Coup d'état Saison, but it's almost impossible to just come in here for a casual drink at the bar since it's so damn busy.  I really wanted Revolution to be great and it's just not.  Now, I just want Revolution to be a place for my friends and me to go and have a beer, but it looks like that won't happen any time soon, either.  Revolution, I don't think you've brought anything great to Logan Square - just more foot traffic from people who don't live here and cars on Milwaukee.

    -Beer Only-
    If I were able to only rate the beer, I'd give that a solid four stars.  Especially the growlers.  Best invention ever, Revolution.  I don't even have to enter your bar for prolonged periods of time to get beer - I can just come in, get my beer and be on my way.  Good job on that.

    2.0 star rating
    2/24/2010 Previous review
    I've let this review sit for a few weeks because I wanted to be sure I really assessed the… Read more
  • 3.0 star rating
    5/30/2012

    I've been to Revolution a good handful of times and have enjoyed myself each time. Most people come to eat and drink but you won't be looked at strange if you're just drinking at the bar, especially earlier in the day. After 5pm though nearly everyone is having dinner.

    Great food menu (and a few decent vegan options) - only miss was the pizza I ordered once and won't ever again, especially with so many other great things.

    Beer is also good and they always have a good variety, style-wise, of both their own beers and guest taps and bottles. Every time I've come they've been out of at least 2 of their own beers on draft that are listed on the menu, though.

    I don't want to say the food and drinks are overpriced but they are expensive. Expect to spend at least $25 a person with tax and tip.

    Would love to try their brunch and also go on a free "brewery tour" (in quotes because the tour seems to be just one room) soon.

  • 4.0 star rating
    3/11/2010

    This place is pretty solid.

    I dined on a Wednesday night around 6:30 and was prepared to wait.  And wait....And wait.

    We waited all of twenty minutes--barely enough time to polish off a beer!  I joined my dining companion up at the bar and ordered a Workingman Mild.  They say it's a beer low in alcohol, but high in flavor.  I took a deep swig, turned to my guy and said, "This sucks."  It was so flavor-LESS.  Luckily, their IPA rocked.

    I liked their eclectic menu.  They offer a bit of something for everyone.  I was eye ballin' the Workingman Burger, hoping it'd be better than that beer.  And it was.  First of all, it was the most massive burger that has ever been placed in front of me.  HUGE, I tell ya.  It was beautifully cooked to my liking of med-rare, topped with melty aged cheddar, caramelized beer onions, and crisp bacon.  My choice of side were those addictive little crispy fries.

    So yes, that burger was quite amazing, however, I took a nibble (or 5) of my companions Smokehouse Burger (topped with pepperjack and pulled pork) and approximately a nanosecond later, I determined that his was better.  

    We indulged like a king and queen for about $45.
    I likey RevBrew!

  • 4.0 star rating
    3/29/2010

    Bacon fat popcorn - cheesy, bacony = WIN

    Mussels - blue cheesy, apple-y = WIN

    Forest burger - shroomy, gorgonzola-y, crispy shalloty, juicy, gigantic-y = WIN

    The beer is also pretty dang good too. This place is big and open. Very modern. You can see the beer tanks in back.

    This place will always probably be crowded, however, despite the masses that have already massed at 7pm on a Monday, I felt like we really didn't have to wait long.

    I said "FEED ME!"  and I done got fed.

    WIN.

  • 4.0 star rating
    3/15/2013

    Good food. Crispy Pork Belly sandwich was very tasty. Place loves arugula...on everything.

  • 4.0 star rating
    6/27/2010
    1 check-in

    The hus and I came here before seeing a show at Congress Theatre. We've heard much about this place and we are big beer people, so we decided to check this place out.

    David R. recommended the Cross of Gold and he was right - it is an excellent beer. Light, but not too light and very smooth. Our waiter recommended the Eugene brew next. I like dark beers and this was excellent. If I wasn't full from my food, it probably would have tasted even better. But this beer is heavy so caution: don't drink while full. If you like Guinness, definitely try this one out.

    My husband had the mustard herb chicken sammich ($10) and it was delicious. I wasn't as impressed by my pulled pork sammich ($10). It was spicy and sweet but lacked something. We split the bacon popcorn since everyone and their mother said we had to try it. It was really good - and different! Fries were crisp and delicious!

    Get there early: We got there at 5:30ish on a Friday night and by 6:30 the place was packed and on a wait.

    The place gets really, really loud when it's packed so keep that in mind and don't bring poor grandma Beatrice here.

    Can't wait to return and try more brewskies!

  • 4.0 star rating
    2/25/2012
    1 check-in

    I've been to Revolution twice now, a year apart. A couple quick observations in case you are skimming and don't want to read the whole review:

    -- It's good. Know how I know? It's not uncommon to have to wait to get in. People come back. It's always busy.
    --Great beer. I've tried many kinds, and they don't seem to ever get one wrong. They also have a nice spread, from a dark porter to a light wit.
    --Good food. You've heard it before: gourmet pizza toppings, lots of veggie options, bacon fat popcorn.

    Revolution also does a nice job at hiring a staff that is friendly and helpful: they check on you regularly whether you're already at their table, or you're waiting for one and working on a drink.

    The ambiance is memorable: interesting light fixtures, mod portraits on the wall, dark wood paneling. You're tucked in quite close with other tables, but it never feels crowded so much as properly busy for a restaurant in high demand. They're good at handling big parties, but can also find a niche for duos.

    In general, it's the kind of place you can't really go wrong on. It's not a uniquely Chicago experience at Revolution, but it's a good experience nonetheless.

  • 5.0 star rating
    6/17/2013
    2 check-ins

    If you have not been here please do yourself a favor and come.

    One of our resolutions for this year was to actually get to know the spots in our neighborhood. We have been trying to come to Revolution since it opened but never made the time for it. Finally this weekend was our first date night in months and i made it a point to try it out.

    We were lucky and found parking right away. We walked in and were greeted and told us it would be about 20-30 minute wait time. It was a beautiful night so we hung out in front of the building. within 10 minutes they came to get us. Our server was great all around, she was friendly, attentive, and brought me a sample of a beer she recommended based on what i told her i liked. It's a bar and grill so naturally it is loud but not to the point where its annoying. They had a good selection of music going and the atmosphere was relaxed. We were seated near the kitchen and got to see all the amazing dishes going out. I am always fascinated by servers that carry a ridiculous amount of hot plates at once.

    Now for the good stuff - the food was amazing.
    Appetizer - Steamed Pei Mussels in beer - delicious, we expected a small amount but this could easily be one meal. Between 2 of us it was more than enough to split.
    Bacon Fat popcorn - the bacon was definitely on point, not greasy and just the perfect amount of crisp - drool

    Sandwiches - Hombre burger -hubby ordered this and he loved it, he said it was cooked just right and had the right amount of spice. The fries were made out of real potatoes and were really good.
    Crispy pork belly and egg - oh my gawwwd was this good. I seriously want to come in just for this again, The pork belly was crispy and juicy, not in the least bit dry and not heavy either. The egg just complimented the flavors and the aurugula gave it the right amount of freshness. One of the best sandwhiches i have ever eaten. I ordered mine with garlic mashed potatoes and they had skins in them. Yum!

    I had 2 pints of the Rosa beer which honestly didnt even taste like beer, hence why i drank so much. I love this place and will definitely be back again.

  • 4.0 star rating
    5/29/2012
    7 check-ins

    Beer selections were good and our waitress was very knowledgeable about the menu items and brew options. The Brisket was on special.... oh. my. god. I cannot possibly put into words how incredible this was! it came with some cous cous and the whole plate was covered in the sauces from the slow cooked amazingness. I cut the entire meal with the fork, no knife required! this needs to leave the specials menu and become a full time entree!

  • 3.0 star rating
    1/8/2011
    Listed in Bears Territory

    I tried to call and make a reservation for 10 but was told that they didn't take reservations... what a stupid idea. The problem is that with tables for 2, 4, or 6, they have to wait for adjacent tables to clear out in order to push the tables together to seat a large party. This plan took them over 2 hours. We waited. The place was packed. At first we were crammed by the bar. After awhile the waiting area cleared out and we sat down there and ordered a few appetizers so at least we weren't starving. The appetizers were quite tasty. We got Sweet Potato cakes which spiced with indian tasting spices and plenty of ginger. Delicious. We also had the popcorn with bacon fat and sage which was quite tasty.

    After we finally got seated the waitress was actually awesome. But I was so frustrated with the situation that it was hard for me to enjoy myself. I ordered vegetarian chili to start. It was decent. Nothing too spectacular. Then my husband and I shared the Tempeh Rueben with side salad and the Pulled Pork sandwich. Tempeh Reuben is not that good. The bread is hard and it's hard to take a bite, it's too small, and it is not very much like a classic reuben. I was so excited to try it and it was a major let down. The side salad however was absolutely fantastic. The pulled pork was insanely good and the best thing we had was the side of blue cheese potato salad. Holy deliciousness.

    They brew their own beer which everyone seemed to enjoy and we even saw people come into the bar and buy beer to go in sealed bottles so I guess that's an option too.

    All in all, I would try it again with a smaller party. The food was decent. The waitress was great. The venue has a great vibe, nice art, good music. But my first experience was mildly irritating.

  • 4.0 star rating
    9/1/2013

    Came here for a carry out order and the hostess was very polite but while.i waited the 15 minutes for my food I sat at an empty table.in the corner because I'm 8 months pregnant and the server approached the table and as I was telling her i was waiting on an order but wanted a drink she snatched the coasters off of the table and began to walk away. She did bring me a soda but was rude when she literally put in on the table and walked away. So would I come here again? Yeah food is great but as far as the little blonde server... I wouldntever sit in her section again. I think she forgot that tips pay your bills whether im.just getting a soda or 5 beers.

  • 4.0 star rating
    1/24/2012
    1 check-in

    Ugh. Delicious microbrews... I couldn't just try one! We went with a group after a show and they atmosphere is friendly, including an upstairs area with a stage! I went back later for a few beers with a book and just hung out. Great staff, love the atmosphere, next up I need to try the food!

  • 3.0 star rating
    9/18/2011

    Yes, I would/will probably go there again. We had a group of 6 or 7 on a Sunday evening and were able to get seated with a bit of a wait--nothing terrible. Drinks were fine. I don't like beer but apparently they have a v. nice selection. Bloody mary was spicy, some good crap on top, a little too transparently made with a mix.

    The food was decadent, as a rule-rich stuff. The hamburgers are probably the shining point. That shit is going to take a little time off of your life and you won't mind it. The flavors were interesting and left your mouth demanding another bite even when your stomach was screaming 'enough!'

    Usually I think it's petty and of little use when people tell some n=1 story about their own terrible experience with the wait staff on here. But I should acknowledge that my experience was sullied by the waitress who got all snippy at the end of the meal about how we were dividing up the bill. She was definitely attentive throughout the meal--most of the servers there were. But there seemed to be a hyper-attention to profit-making at the expense of customer experience that rubbed me the wrong way.  This was also the case when we were waiting to be seated and had 5 of the 7 people there and wanted to order drinks and appetizers without the last two.  I dunno..maybe it was just the super-hipster countenance rubbing me the wrong way tonight.

    I think I'll go back and try some other stuff and give it another shot.

  • 4.0 star rating
    3/3/2011 Updated review
    3 check-ins

    Rev Brew killed it again today. I had the Smoke House Porter Burger for like the 3rd time and it was just as delicious as the first day I had it. I mean the bun is like butter, I enjoy it more than the Pretzel Bun. When you crack the burger open there's just a ton of pork just hanging out up top! So I grab my fork and dive into goodness. I then proceed to inhale my burger. So So good.

    We also tried the new Willie brew and it was perfect with our meal.

    Also some of the best Mussel's in the Northside.

    4.0 star rating
    2/23/2011 Previous review
    Before we start on the food, let start with the staff. By far my favorite brewing company staff. The… Read more
  • 4.0 star rating
    2/14/2010

    I believe I checked various websites each day for about 15 years looking for news of when Revolution was going to open. At this point, please insert your own play on words involving the word revolution. Something about it not being televised perhaps.

    We started with the beer flight, which involved two very good ales (Anti-hero and Iron Fist) and one very strong tasting porter named Eugene (tougher than it sounds). There were also two mild beers that weren't my taste. One thing that stood out in all of them was how fresh they were. This is the point of drinking right at the brewery; I am to understand that the beers will be kept in small batches to ensure their freshness.  

    As an appetizer I recommend the roasted beet, belgian endive & goat cheese bruschetta. The smoked and grilled tofu was also excellent, but not as good as the garlic cream cheese mashed potatoes that I got as a side. These were amongst the best potatoes I have ever had.

    Finally for desert, I would suggest ordering the beignets if you desire to lose weight by being turned off to this gratuitous course forever. A debate continues with Jennifer D and myself as to if they tasted like cardboard or like dirt. I say dirt, because cardboard leaves no aftertaste.

  • 4.0 star rating
    3/22/2012

    Mmmm beer.  This place has good beer.  The Eugene porter was simply chocolicious.  I tried a few others and they were good too.  The atmosphere is chill and the server really knew his stuff and was helpful and prompt.

    The food was decent but not spectacular or healthy.  Overall, a great place to try especially for beer lovers.

Revolution Brewing - 637 Photos - Breweries - Logan Square - Chicago, IL - Reviews - Menu - Yelp
 

Recommended Reviews

Your trust is our top concern, so businesses can't pay to alter or remove their reviews. Learn more.
  • Start your review of Revolution Brewing.

    Rating
    • Eek! Methinks not.
    • Meh. I've experienced better.
    • A-OK.
    • Yay! I'm a fan.
    • Woohoo! As good as it gets!

    Select your rating.

  • 5.0 star rating
    12/9/2010
    9 check-ins

    With almost 500 reviews what more can I say?

    I have been twice. Once for dinner on a busy saturday night and once in the middle of the day on during the week.
    Both times were delicious.

    The first time we ended up waiting a good 45 minutes which was fine because we had stopped at Kuma's corner who quoted us at a 2 hour wait.  We had a beer while we waited. I do not remember what we got but they were tasty.

    For appetizer I got the cheese ale soup and it was amazing.  I was thinking about it for days afterwards which brought me there only a few days later to have it again.

    The burger I got was the smokehouse burger and it was DELICIOUS. Pulled pork on a burger! yes! My companion got the Hombre burger and it was so flavorful and only a little spicy.  We took half of our burgers home with us and they were just as good the next day.   For a side I got the fries and she got the blue cheese potato salad both were really good but she was jonesing for my fries for days afterwards.

    We came back for lunch a few days later and each got the cheese soup and shared the workhouse burger and fries. They brought it out on separate plates even though we didn't ask them to which was really nice.

    Service - A+
    Food/Drinks - A+
    Price - A+

  • 5.0 star rating
    1/26/2014

    Went here for a friend's birthday party last night.  Considering how long and crowded the event was, the staff couldn't have been friendlier and more accommodating.  Can't wait to come back and eat!

  • 4.0 star rating
    4/23/2012 Updated review

    that might've just been the best bacon cheeseburger i've ever eaten.  Paired w the Anti-Hero, Don't get. No better.

    4.0 star rating
    8/30/2011 Previous review
    *Side note*  i had to laugh when I saw RBC's ambiance listed as "hipster"....actually in my dozen or… Read more
    3.0 star rating
    6/15/2011 Previous review
    Rev Brew Co is a place that I really want to rate higher but after a few more visits it remains just… Read more
    3.0 star rating
    10/31/2010 Previous review
    ok, so maybe there really isn't a revolution brewing at RBC but it's a great place to grab some… Read more
  • 5.0 star rating
    3/2/2012

    These guys even get more of a 5 star rating after my terrible experience at the map room.

    I mean, in the same night I experienced the difference between serving snazzy beer like I'm an asshole for ordering it, and having the audacity to think the bartender should serve me a water:

    yelp.com/biz/the-map-roo…

    And then we came here.  I'm not really picky about atmosphere.  I like to explore and to me whether the place is a cool upscale lounge or a dive shit-hole bar with pbr tall-boys on special doesn't make a difference.  

    What does is the service.  Look, if I go to a dive bar and the bartender has a shitty attitude then I can ALMOST let it slide, but I even had great service the other day at the L&L so...

    But whatever, you can read my Maproom review to hear more of my whining about crap service.  This review is about the refreshing difference service can make...

    since I came here and ordered some beer and the people behind the bar were actually smiling.  They were happy and not only did they gleefully (well ok, I don't wanna act like they were all creepy robot happy.  Just normal happy.  So you people that love show's like Glee, don't get all excited.) serve me a water, but they actually (wait...  what the hell is Glee and why the heck is it even a show?  It sounds completely creepy.  Like is it about Glee club people or something?) kept refilling my water before I even asked.

    I was pretty happy just because of that.

    Because for me, it's that simple.  Food, Drinks, whatever...  That's important stuff, but service can make or break a place.  Great beer, good food?  "What's wrong, buddy?  You look busy and are likely to pull about $200 tonight at least filling cups with beer?  Why the frown?  How come when I ordered my beer you looked like I just told you Vanilla Ice's "Ice Ice Baby" was one of the most ground-breaking and creative artistic works of all time?" can totally kill the vibe.

    So this is cool, because I like to enjoy my beer and I want to think that the person who is serving me the beer appreciates my patronage a little.  You don't have to dance and sing and light candles and throw a parade, but at least be cool when I ask for a water.  A smile wouldn't hurt but if you're just being cool it's not even necessary.  I get it.  Just know the difference between trying not to smile to "look cool" vs actually being cool, because sadly many people do not know the difference...  That's another story. ;)

    Enjoi

  • 4.0 star rating
    7/29/2013

    We apparently got lucky getting a table after less than a 5 minute wait on a busy Saturday afternoon.  I was impressed by their clever incorporation of beer barrels in the decoration.  The lights were globes with bilge hoops from beer barrels.  Thank you for the vivacious vegan options (I had the Tempheh Ruben) And congratulations to Logan Square, yo aint always sucha square.

  • 4.0 star rating
    2/15/2010

    Sometimes two little revolutionaries need some beers in order to plan their crazy militia before coming back to reality.  Is there a better place than this?  Methinks not.  

    After careful plotting of the appropriate time to avoid the infamous Kuma's style 90 minute waits, we showed up around 4pm on Valentine's Day.  Revolution and romance go together in our world.  Also, not waiting.  We waited about 15 minutes or so before being seated, and quickly started in on the beer menu.  We started with the Anti-Hero IPA, which is the winner in both our books, and the Eugene (Debs!) porter, which was strong, dark, and tasty.  I also tried the Bottom Up wit which I thought was decent and the boyfriend thought much less of.  If I were going to join the Mug Club (and let's face it, I probably will) I'd grab a growler of that IPA.  

    Foodwise, so many things looked good, but in the interest of not going completely broke, we stuck with sandwiches.  Workingman Burger for me, and the tempeh Reuben for my beau.  He gave his sandwich a big thumbs up, and I found the burger to be flavorful and just salty enough (I heart salt).  I could have gotten rare instead of med. rare, but I never go all the way on the first try.  Sage advice, my friends.  Fries were ok, but not spectacular, but I'm not easily impressed by fries.  

    The atmosphere was classy, spacious, and you could spy on the brewers.  We also made some friends at the table next to us and told them all about Yelp (and our adventures at the Pleasure Chest).  These are obviously intimate new friends.  

    I used to live right across the street from here, and it's probably better for my wallet that I don't, but I shall return for more IPA and some fish and chips that looked pretty great at the table on the other side of us.

  • 5.0 star rating
    8/20/2013

    I love this place! only been here twice in the last few years, but the last time was last sunday for lunch, and i have fallen in love with their food. We got seated right away and i ordered the Duck Confit Salad. I was surprised by a whole duck leg on the salad and it was amazing! The service was also exceptional, our waiter checked up on us several times but it wasn't too pushy. I live within walking distance and this is going to definitely be a place that me and my boyfriend visit regularly.  I highly recommend!!!:)

  • 3.0 star rating
    5/24/2010
    2 check-ins

    After hearing all the hype for months, I was super jazzed to finally come for dinner (and beer, duh).  On a hot, sunny Sunday, we were seated immediately at 715 pm, after finding easy free street parking on a side street.  After all the rumors about a long-wait, I was pleasantly surprised!  Five of us piled into a cozy booth.

    Beer first - I got the Bottom Up Wit which is a fruity, spiced wheat beer.  I thought it was delicious, light and refreshing.  And the server clearly knew his stuff about all the beer, both house-brewed and otherwise.

    We started with the bacon fat popcorn, and I thought - how could this NOT be amazing?  Well, I'll tell you how - if the popcorn under all the toppings is pretty dry and bland, if the sage is in big leaves instead of chopped, and the bacon is too chewy.  Really, it just wasn't that exciting!  How disappointing.

    Next we had the sweet potato cakes appetizer which actually was pretty good - they were served hot and flavorful.  I didn't think the "red pepper yogurt" on the side added much, but we made short work of the cakes themselves.

    I had the spring special pizza (it's on the pink specials card) which had lots of veggies on it - onion, tomatoes, herbs - like a spring garden on a pizza.  It was all right - the crust is VERY thin and crispy.  The pizzas are fairly large - they call them individual size, but it's four fairly wide slices.  I guess because the crust is so thin, you can eat more of it.  Flavor was okay - I feel like because the pizza was so thin, you didn't get as much flavor in one bite.  Not much cheese, hard to taste the pesto sauce, but the veggies did pop with flavor.

    My boyfriend got the Smokehouse Burger, which, unbelievably, is a 10 oz burger with pulled pork on top.  So much meat!   I tasted it too, and it was certainly flavorful - though a lot of that flavor was salt!  It was juicy and hot, but WOW - that barbecue on top was very salty.  Downing water after each bite was required.  The fries were pretty good - hot, crispy, and addicting, the kind you don't need ketchup for.

    It wasn't too expensive, and you get a lot for your buck, but overall I thought the food looked better than it tasted.  That was kind of a bummer, but we all enjoyed the atmosphere and the beer.  I wouldn't be opposed to coming back for drinks and maybe trying another appetizer or two.

  • 4.0 star rating
    4/23/2012
    2 check-ins

    I have generally found that no food is ever worth the wait, like especially when your stomach is growling, I don't care how much hype you get.

    Revolution gets 4 stars because I'm a big fan of their fish and chips. They are pretty darn delicious and probably the best fish and chips I've had outside of Southampton, England.

    Meanwhile, the other foodstuffs looks delicious too, but a bit overpriced. I had the hombre burger yesterday, it was way too greasy. The fries were nasty (not fresh), fried but left and soaked in oil.

    They have Goose Island root beer here if you don't drink beer, and plenty of cocktails.

    Most other times, this place gets slammed. Even though the food and beer is decent, I can't say it's worth waiting more than a half hour.

    Luckily I've never had to wait more than half hour here, and yesterday we got a booth for 5 people right away on a sweet lazy Sunday evening. I go to the dance studio right up the street, so we stop by sometimes to check out the lines. If it's long, we skip it and head elsewhere.

  • 4.0 star rating
    6/25/2013

    Been here a few times... Great selection of draft beer and a solid menu as well!  Bacon fat popcorn?? Uh, yes please.. they need to serve this stuff at the movies.  Our group also tried the Charcuterie Platter.  This was OK... nothing to rave about, but a great platter to share.  In the past I'd usually get their burgers.  They are big and filling.  The last time I was her, I had the Amish Chicken and it did not disappoint!!!  I really recommend this dish.

  • 5.0 star rating
    5/1/2012

    Excellent! Great brews and food. Fondue pretzel was the bomb. Burger was excellent and huge.
    Loved this place! Recommended .

  • 3.0 star rating
    12/24/2012

    Good food, not great service.. didn't try the beer. Seems like they'll be fine without my business.

  • 4.0 star rating
    2/25/2010

    We decided that it was time to venture out of Aville and try something new.  A friend that lives in the area spoke of this place so with Monday off away we went.

    We arrived shortly after 4:00 on a Sunday and had 4 people in our party.  The bar area was full but did have some single seats available.  We checked in with the host (who was extremely nice) and she indicated that it would be a 5-10 min wait.  We said that was fine as we were waiting for one person.  Our friend arrived and she took us to a table in the back near the brewing area.

    The menu had quite a bit to offer as well as we all were happy with the beer selections.  Drinks were ordered and delivered promptly and our order was taken.  Appetizers came out quickly and we had the mussels and the cheddar soup and both were very good.

    Each person ordered a sandwich which also arrived in good time and everyone was happy and stated they would be back.

    Noise wasn't an issue for us but we were in the back of the room as well as away from the bar.  The space is much larger than I thought but I didn't feel packed in.  The prices were reasonable; 4 people, 12 beers, 2 appetizers, 4 sandwiches w/side, 1 desert came to $135.

    We really enjoyed our time there and it appeared that those tables around us were as well.  Our sever was very nice and helpful as well as the host area was friendly.  If it were closer to home we would probably be there more often we will be back.

  • 3.0 star rating
    3/18/2010

    I've eaten at Revolution twice since they opened and will be going back again this weekend. The food is quite good and reasonably priced. The beer is decent but so far I haven't had anything that stands out and after ordering a few samples and maybe one pint I tend to lean toward ordering from the guest beer list.

    The Belgian Wit is pretty good although I was annoyed that they decided to brew a wit for winter. My seasonal snobbery aside, it may actually be a little too heavy on the coriander for my taste. The Iron Fist Pale Ale is good but after I drank it I immediately forgot about it and ordered a Dogfish Head. Don't waste your time with the Workingman Mild. It is low in alcohol and also low on flavor. Of the beers that they had on tap I'd have to say my favorite was the Cross of Gold. At many brew pubs that I've been to they try and make their lightest beer as close to a miller/bud kind of ale as possible to please the masses but this one had a nice hoppy kick to it that was well received by my entire party. Ultimately though, we all end up ordering drinks and beers off of their guest microbrew menu.

    As for the food:

    Bacon Fat Popcorn was pretty good but I felt it to be something you could easily recreate in your own kitchen. $4 for a yummy little snack while waiting for your food and enjoying beers however is a pretty good steal so why not go for it?

    Bruchetta was just okay. We had one of each and the only two that I enjoyed were the roasted cauliflower and duck confit. I probably would not order again.

    The mussels are fantastic. The first time I went we ordered the more traditional white ale, celery, shallot and bay leaf. The waiter at that time tried to recommend the hard cider, blue cheese, leek and fuji apple to us but we kind of brushed him off and went with what we knew. They were very good and plentiful. On my second visit however I went for the other variety and was extremely happy with the choice. I wanted to put a straw in the bucket and drink the juice from the bottom. My only complaint with the mussles is the amount of bread that is served is not sufficient for the way I like to enjoy my mussles. They only give you two thin slices of garlic bread and if you order more it's $1 a slice.

    Cremini mushroom pizza and mustard herb chicken sandwich were both quite good as well although next time I'll be ordering a burger because I've heard great things about them.

    My vegan friend has tried both vegan sandwiches and said they were both quite good.

    The atmosphere is hip but not pretentious. I went on a Saturday night once and it was packed but the wait was only about 30 minutes. Parking has also been very easy. On both visits I parked a couple doors down from the restaurant.

    Overall, Revolution Brewing is a good place to go with a group of friends and/or family. It has good food, even better prices and an extensive beer list. I am looking forward to my next visit.

  • 3.0 star rating
    3/21/2012

    I love the vibe + service here. However, the food was just mediocre.  I had waffle + fried chicken. Somehow, the chicken was just soaky, not crunchy, and kinda bland. My friend had a french toast. She wouldn't recommend it too. We would probably go back for the bar but not for food

  • 5.0 star rating
    5/25/2012
    1 check-in

    Great beer, great food!

  • 5.0 star rating
    12/14/2012

    Revolution Brewery on Milwaukee is a great place to get great beer with good food.

  • 4.0 star rating
    2/17/2012
    1 check-in
    Listed in c'mon, ya square

    folks, let me offer a tip.  DON'T go to revolution brewing co. on a saturday night.  you will hunger, you will thirst, you will WAIT and WAIT and WAIT in hopes of getting a table.  

    you will show up, be quoted a TWO HOUR WAIT, be drawn in with the enticement of bacon popcorn and awesome food, and go across the street to cole's to drink cheap beers and wait it out.  and because you will wait for TWO HOURS EXACTLY, you will drink a lot of cheap beers at cole's and be voraciously hungry once you get to rev brew co.

    when you are finally seated, it will be 10 PM yet the restaurant will still be packed.  you will have a difficult time ordering since there are so many great options to choose from -- but you'll order more beer and appetizers and THE MUSSELS.  get the mussels.  steamed with beer and then wash it down with beer.  

    such a fantastic place for dinner.  the only con is that the wait (and the subsequent 2 hour stint at cole's) doesn't always fit in my schedule for the evening.

  • 4.0 star rating
    10/22/2010
    1 check-in

    Looking for a place with great microbrews?  Does this place need to have a communism themed hand carved mahogany bar?  You're in luck!

    Redonk bar notwithstanding, this place is boss.  The food is amazing.  I ordered a pork shank special that came with some kind of heavenly polenta that I would have eaten a bucket of if given the chance.

    I will definitely be returning to this place.

  • 5.0 star rating
    8/29/2013

    Fun is what we had today at Revolution Brewing Co.   The food was so good!!!
    I had the "Workingman Burger" & I loved every bite of it.  It had aged cheddar, beer onion & bacon, so good!  The Bottom Up Wit Belgian style beer was delicious, too!
    Very good appetizers..such as bacon popcorn, sweet potato cake & more!  My husband ate the Tofu sandwich with mash potato and he really loved it!!!!!!  We had a great time w/the group of people we met there.  The service was great & the place was inviting.  Despite the two huge floors (& a raised level w/booths), it felt so cozy.
    The bar is spacious on both levels...& the range of beer is awesome!  It almost makes me want to start my own brewery!

  • 5.0 star rating
    4/15/2013
    1 check-in

    Extremely packed.  Beer was over the top delicious, had the Eugene Porter.  Didn't get to eat because we had already eaten, but all the food I saw looked really good

  • 4.0 star rating
    11/6/2010
    2 check-ins

    My buddy and I were on a mission: get to Revolution Brewing Co. and eat. I'm not going to lie, I was hungry. Damn hungry. That day I ate my allergy medication, mints, and a stick of gum. If that sounds like a feast to you, then I'm going to sound like a glutton.

    RBC has been on my radar for months. I've stared at Yelp pictures of the bacon fat popcorn for hours at a time. Needless to say, I made it to the door with as much giddiness as a tween watching Twlight AND meeting Justin Bieber and the same time.

    I felt like I was in another town: Yuppieville, USA. It was like the time on The Fresh Prince of Bel-Air when Geoffrey acted like Rafael De La Ghetto reciting "The Charge of the Light Brigade." But instead of there being cannons to the left and right, it was more like "Yuppies to the left of them. Hipsters to the right of them." I felt a little out of place..just a little.

    My friend and I were seated quickly and greeted by out server who talked to us about drinks and specials. While looking over the menu, we placed an order for the thing that I've dreamt of for months, bacon fat popcorn. Our server came back and we both decided to order burgers, but I left it up to the decision of our server to pick a burger for me. I wound up ordering the Smokehouse Burger, which consists of a beefy patty, pepper jack cheese, and South Carolina-style pulled pork. Yeah, that's right. Burger and pulled pork. A-MAZ-ING.

    You're probably asking yourself where my description for the popcorn is, right? Well, it's between that last paragraph and this one. See, I was at a complete loss for words on how to describe the divinity of what appeared to be popcorn. The only thing that I came up with was that you should order it...no matter what.

    Now our server made a booboo. Our burgers came out and our popcorn didn't, so I asked her about it. She apologized and said that she thought she put in the order but she admitted she didn't do it. I like that she admitted her mistake, but C'MON MAN. You're getting in the way of a many and his popcorn. She had the nerve [insert sarcasm] to ask if we still wanted the popcorn. Geez! =)

    The menu is pretty big and I'll definitely be back to eat [some more] and try a few drinks [as I opted out of having a cold one that evening].

  • 2.0 star rating
    9/30/2010
    Listed in My Neighborhood, Bars

    BORING CRAFT BEER but the food selection had more than one option for people who don't eat meat.

    They have a neat logo and a partially good idea. It's too bad that the owner thinks that people are lame enough to spend money there just because they make beer in-house instead of GOOD beer in-house.
    Of course, for now the place seems to be packing out pretty well but I would be surprised if it's still doing so well once the new-ness wears off in a couple more years.

    Oh- the inside decor is kick-ass. The metal and wood look is different and really cool. I recommend going there for 2 reasons: 1) to see the decor & 2) so that you can see what happens when a beer brewer just doesn't even try.

  • 4.0 star rating
    9/23/2010 Updated review
    93 check-ins

    With the news that revolution had just released their oktoberfest best, I had to make my way down here to give it all a go again

    I made sure to do the 2oz samplers this time instead of foolishly trying to make my way through their beers pint by pint. My friend and I got here around 6:30ish on a friday and it was very easy to get a seat at the bar and wouldn't have been a problem getting a regular seat as well. It did start to fill up over the next half hour, so getting their early always helps.

    The beer was very good, but still had some of the ups and downs that I came across earlier. I thought that the oktoberfest, english mild, IPA and double IPAs were the strongest beers that were available from revolution themselves. On top of that, they had a bunch of quality oktoberfest beers on tap including 3 floyds, bells, and great lakes (with one or two that I'm forgetting right now). Its hard to venture outside of the stuff that's on tap because its all damn tasty

    I also wanted to change it up and eat some more of the food this time. The workingman burger was great and so juicy. It was big, but wasn't too hard to eat. I split an order of mussels with my friend and they were damn delicicous. We went with the more savory option of the two styles that they offered and it ended up being the perfect idea. It complimented the beer, but most of all, it was just good. The bacon fat popcorn was also perfect to just munch on while we put down our beers.

    I need to put this in the rotation a lot more often. The beer is excellent and the food is really good as well to go with a lively atmosphere. Its pretty easy to get to from a bunch of different places and is well worth making the trip to

    4.0 star rating
    4/27/2010 Previous review
    I'd been wanting to go here since it opened. I went here with a friend  as we wanted to get here… Read more
  • 4.0 star rating
    6/26/2012

    Good beers and good food!!!! If your in the area stop in for a pint!
    Anti-Hero IPA!!!!!

  • 5.0 star rating
    4/3/2013
    1 check-in

    We visited this place on Saturday (day before St Pattys) and it was insanely crowded as was expected.  It only took about 20 minutes of lurking before we got a seat at the bar but prior to that we started in on a few of their IPAs.  Pretty solid lineup of beers that showed some character of the brewery, meaning not just an amber, IPA, and stout.  They have about 16 different beers on tap ranging from a Belgian White, French style saison, a few barrel aged beers stouts and barleywines, to a mix of IPAs (Double, Single, Belgian).  I could have spent an entire afternoon here but unfortunately we had a huge-normous itinerary and could only stay for two beers.   Lively ambiance, good service, and well laid floor-plan.  They had a huge bar in the center that enabled 360 degrees of seating, tables scattered about the place on multi-levels to break up the noise, and a fireplace/couch seating area for folks to chill while sipping some great beers.  In the back they had a big kitchen which unfortunately we didn't have a chance to try out.  I did appreciate the specialty glasses they had for each beer, taking the proper time and care to serve each beer by style.  

    Long story short, I'll be back.

  • 5.0 star rating
    8/22/2013

    Ordered pizza and a salad with my friend. IT was DIVINE. So good. Service was prompt, good beer, totally satisfied. 5 stars!

  • 4.0 star rating
    2/19/2010
    3 check-ins

    Revolution Brewing has generated a lot of buzz, and I had the chance to try it out last night. I arrived at 5:30 and sat at the bar until my date arrived. The interior is impressive, lots of wood, a huge bar in the center of the restaurant, painted tin ceiling, and the brewery is in full view from the dining room. I ordered the Bottom Up Belgian Wit. It was good, but lacked something I can't describe. I was chewing gum before I came in, so Wrigley's Extra may be to blame.

    We were seated immediately once my date arrived, and ordered more beer (the Cross of Gold for me, the flight for her) and the hard cider and blue cheese mussels. The Cross of Gold was a tasty and clean, slightly hoppy ale. The cider and blue cheese mussels arrived and were... absolutely the best mussels I've ever tasted. A more perfect combination of flavors I cannot imagine... the mussels were plump and plentiful, and cider, blue cheese, leeks, and julienned Fuji apples formed the broth.

    I ordered the mushroom and goat cheese pizza, and I was impressed, again, although it's not difficult to impress me with mushrooms and goat cheese. The crust was thicker than a Neapolitan-style pizza, but so incredibly light, and held its shape well. They must have sauteed the mushrooms in crack. The pizza was just intoxicating.

    The service was excellent from both the host and our server. If I have any issues, one is the beer did not absolutely wow me. It was solid and tasty, but not overwhelming. I guess I expected a bit more. Also, the acoustics in the restaurant are horrible. Conversing across the table was nearly impossible. This complaint isn't unique to Revolution, but it certainly is disappointing. I don't think restaurants need to be this loud.

  • 4.0 star rating
    10/28/2012

    Confession: I am totally clueless when it comes to beer. I have Corona Light in my fridge; which I recently learned isn't a cool as I thought it was? I didn't get the memo. When I go to places like this, I usually panic because I don't know what to order. I came here with one of my more beer-informed pals and made the wise decision of pulling an "I'll have what he's having." It turns out he had ordered one of Revolution's home-brews and I LOVED IT.  So I was already feeling a lot of Revolution love when we sat down for dinner. One glance at the menu and I knew it was true love; they had SC-style pulled pork sandwich. Love this place!

  • 5.0 star rating
    10/5/2010
    Listed in Visiting Chicago

    2 words: Saturday Brunch.

    Not too many places where I'm from have a Saturday Brunch but I think the good people of Chicago have come to realize that you really do need 2 days for brunch, if you don't you're completely missing out on a second group of hungry/hungover late risers.

    We went to Revolution on a brisk Saturday morning and had the most delightful brunch of my life.

    I ordered the Cherry Porter Pancakes which was three pancakes with Michigan cherries, candied pecans, cinnamon butter and real maple syrup. Holy heaven, as if it didn't SOUND amazing, it tasted FUCKING amazing too. (Yes, the profanity was entirely necessary there). Typically I have an issue with eating pancakes and French toast due to the fact that they're incredibly sweet and I just can't seem to stomach that kind of stuff anymore, but these pancakes, well these pancakes were perfect. Not too sweet, even slightly bitter - you could DEFINITELY taste the Cherry Porter. Actually, you could taste EVERY flavor in this meal and they were so perfectly paired I can't even come up with a better word to describe them.

    I ate every last bite of these pancakes and wished I would have savored them even longer than I did.

    My companion ordered the Pancetta biscuits with Italian sausage gravy and while it looked amazing, I didn't want anything to interrupt my own breakfast so I let him keep it to himself.

    All in all, I know that next time I'm in Chicago this is a place I NEED to visit again. I wish it were possible for me to eat breakfast, lunch, AND dinner here all in one day, but I just might go into a severe coma and require hibernation for at least a week after doing so.

    Their set up inside is quite lovely, very simple, lots of wood -I love that- and they even have neat little cozy corners where (apparently) there is a fireplace burning at night. I could definitely see myself coming here with friends at night for a drink or 6. They have a pretty awesome selection of beers (most of which I have never heard of), and they even have a beer-club and offer growlers which you can take home and bring back in to refill throughout the year.

    Why can't there be more places like this in California?!

    The only problem with this place is that it is a little "out of the way" unless you live within walking distance. Make sure you have plenty of time to walk off your drinks or assign a designated driver for sure.

  • 3.0 star rating
    3/14/2010

    I have a friend who lives a block away from Revolution Brewing Co. who has been talking my ear off about the anticipated opening of this place for the past year now. We had gone for opening weekend but like any good revolution, word had spread fast, the logan square citizens were restless, and thus the place was packed elbow to elbow around the central square bar area. We only had drinks on that crowded, chaotic, rainy weekend and it would be unfair to write a review based on that experience.

    That was maybe a month and a half ago, and today I returned to try my hand at lunch. Nearly every table was filled so it continues to be popular spot. I got there a little early for meeting up with a friend so I appreciate the fact that they have a pretty decent sized waiting area with a row of wooden benches and barrels cut in half to serve as a table and/or ottoman (another person waiting there propped her feet on top).

    My friend and I were seated in the lofted second floor area which had a great view of the overall layout of the brewery. This is definitely preferred seating so I would suggest asking specifically for the balcony area overlooking the ledge. The brewery is spacious and clean - no worries about day old beer smell. It is also surprisingly kid friendly for lunch as I saw a lot of families in the mix.

    I had a bloody mary instead of a beer (hey, it was lunchtime). I am very selective about my bloody mary's and I have to say I was pretty impressed with this one! The flavors were good and well balanced. It came with a garnish of two huge cheese cubes and a stick of olives. I think 2 cubes was overkill - 1 would have been fine and I would have preferred another garnish with it instead, like celery, or better yet, a pickle (man, stick a pickle in a bloody mary and you have something truly golden).

    We started with the Sweet Potato Cakes which were pretty good. A friend had told me avoid the Tempeh Reuben which I did and instead ordered the Cremini Mushroom since I adore goat cheese. The pizza was good but I actually enjoyed a taste of my friend's Arugula pizza more.

    I'll be back again as a pit stop, but probably not as a destination spot.

  • 5.0 star rating
    3/28/2013
    1 check-in

    Cozy, clean, welcoming place = Great Place. I'm a beer lover. I don't discriminate ;) Anywho, been here twice in 4 days cause I just love how they always have room and are able to give good service even though it's always crowded. Hard to come by (take a hint Big Star and you other so-called 'hip' places). Had mussels and oysters. The oysters were ok but the mussels were really good. I come for the beer and food is just an option but I really like this place.

  • 5.0 star rating
    4/12/2012
    1 check-in
    Listed in all stars.

    eee i couldn't wait to write this review because i jumped on this bandwagon hard and i'm in love.

    there was quite a wait for a wednesday night, but we had a group of four and each tried a new beer.

    this place is gorgeous. i loved the ambiance, and how you could see the kitchen..the waiting area, the wood..the bar.

    your must trys:
    get the garlic cream cheese mashed potatoes
    iron fist ipa!! LOVE. we bought a growler :) - growlers are relatively cheap here!! make sure to take one home.

    all of the food we had was great! a mix of burgers and pizza - and of course we tried their bacon fat popcorn that everyone raves about. the service was great - i can't wait to go back and eat and drink again and again.

  • 4.0 star rating
    3/12/2010
    4 check-ins

    Thursday night at 7pm and there isn't an open seat in this large Gastropub.  They took our name down, and cell, and told us it would be a 45 minute wait for a table.  I said "lets have a beer and then go elsewhere".  I take one sip of the Anti-Hero IPA and i know i'm not leaving after one beer.  This is REALLY good beer.  You can taste the freshness and flavor of the small batch brew.  And $5 bucks for this is a bargain.  We order another round and get an early call for a table.  We sit down and of course order the bacon popcorn as an appetizer.  It is a novelty.  Try it once and say you did.  It just tastes like bacon.  Nothing to write home about.  I order the corned beef, cabbage and Irish soda bread and my buddies get the burgers.  The food is excellent.  It is a little pricey though, but i pay because i want to keep drinking their beer.  And i will come back again because of the beer.

    What a nice addition to the neighborhood.  They must have spent a small fortune though on the design, because the place looks amazing.  The large fists holding up the center bar is way cool.  The crowd is very mixed.  I am sure it will thin out in time.  

    They have two tv's as well.  They weren't on, but the waitress said the manager could easily be convinced to turn them on if there was a game we really wanted to see.  Next time i will ask them.

  • 5.0 star rating
    12/27/2011
    7 check-ins
    Listed in My Joints

    This place good.  So good, if I came here as much as I would actually want to, I'd be 300lbs, and broke.  They brew their own beer, with seasonable options, but also offer a wide selection of other micro-brews.  Then there's the food...Mmmm...the food.  Wait, did I mention the food?  Yeah, the food is #$@ing awesome!

    Don't forget a jug of beer to go!

  • 4.0 star rating
    8/24/2012

    Simply put: Revolution is an institution.  There is no way that one can spend time in Logan Square and NOT hear about it.  The beer is absolutely delicious (I'm partial to the Eugene and Anti-Hero IPA), and when I lived in the area this was a weekly hangout.  Great food, great personality, and a definite spot to take visitors.  Whenever I have a friend or family member come into town, Revolution is on the list.  One of the key reasons why I miss Logan Square; if you decide to pass, you're missing out.

    Also, their brunch is great!  Nothing quite like a Beermosa (Bottom Up Wit and OJ) to kick off the day!

  • 4.0 star rating
    5/17/2013 Updated review

    We really like how chill this place is.  We had the bacon popcorn to start, jerk chicken, arugula pizza, and pulled pork sandwich.  Everything was awesome, (including the service) and especially the interesting and thoughtful variety of beers.

    4.0 star rating
    1/28/2011 Previous review
    Very impressed with the beer selection.  The pizza was great and we will definitely be back.
  • 3.0 star rating
    11/12/2011
    3 check-ins

    So Thursday night was my third time at Revolution Brewing Company and I think it might be my last. I like the beer and the food is pretty solid.

    However the service was not good. When we came in the host said there was no waiting list and that we couldn't be seated until all four of us arrived. So my girlfriend and I took a seat right in front of the host station and each had some tasty beverages. 10 minutes later my our friends showed up and all of a sudden there was a 25 minute wait.

    I would have gotten over that if our waitress wasn't awful. When you are in a brewpub you want to try a few beers. It was a solid 20 minutes between visits from the waitress and the busboys. No water and no beer and the waitress was not friendly.

    Despite the beer being pretty good and the food being tasty I am sad to say that this experience has left a bad taste in my mouth.

    At least the company made it all worth while. My friends and girlfriend all get 5 stars for being awesome. 3 stars for Revolution Brewing Company. No stars for the dude in the affliction t-shirt.

  • 4.0 star rating
    2/21/2010

    A few Saturdays ago my friends and I went to Revolution Brewery. This is the place that we have been waiting on pins and needles to open. A brewery! In our backyard! Whoo hoo! So, we went in to try it as soon as we could: Lunch on Saturday.

    When we came in at about 12:45 we were told it would be a 20 minute wait. That was fine. One of my friends hadn't even arrived yet, so we just got a spot at the bar and ordered a few beers. What a beautiful bar it was! Very big. Beautiful wood. Four carved fists "holding up" the upper bar. As well, all of the beer taps are also these fists.

    To one side of the bar are some booths, up in an elevated area. To the other side are tables and a "lounge area" with a fireplace. In the back, through some stained glass windows is the actual brewery.

    Also, there are only one or two TVs in the whole place. My friend heard the owner isn't a fan.. so this is not where you want to go to watch sports.

    When my other friend arrived we chatted a bit and had another beer. A table near us opened up and we realized that our names hadn't been called yet, so I checked in with the hostess stand. There was a mix up, they thought they'd seated our party, so they seated us immediately at the open table.

    Our waiter was a friendly guy. I wish I'd have gotten his name. He told us about how he is in a band and lives next door and heard 2 years ago that a brewery was opening. From that time on he's been jockeying to get a job at Revolution Brewery. He told us all about the beer and food. All of the bread is baked in-house, everything is made there. The pork is from a local (IL) farm and the bacon and pulled pork and everything is made on-site.

    We tried the bacon fat popcorn and you know, the popcorn was good, but I didn't think it was worth all the hype. It wasn't a favorite for us. We also got the applewood smoked chicken wings. I'm not a huge wing fan, but my friends really liked them.

    For our meals, Friend 1 got the forest burger with blue cheese potato salad. I got the mustard herbed chicken sandwich with garlic cream cheese mashed potatoes. Friend 2 got the pulled pork with hand-cut fries.

    Everyone liked what they had to eat. My chicken was so flavorful and tender. And the baked in-house bread was delicious too. My mouth just watered a little bit thinking about it.

    The service at Revolution has kinks to be worked out. Our waiter was great, but our wait for the food was long. And there was the slip up with our wait. I'm not saying this as digs really against them. It's totally to be expected given that they had just opened a few days ago. Also, the waiting line to get in exploded just after we arrived. The crowds here are huge right now. We weren't the only ones excited for Rev Brew's opening!

    Oh, and the beer? Revolution has 5 of their own beers on tap right now. Between the 3 of us we tried each one at least once. Our favorites were the Eugene, a dark Guiness-like beer; Workingman Mild, a kind of toffee/caramel-y beer; and the Iron Fist Pale Ale, a hoppy American ale. Aside from their own beer, Revolution also had a really extensive list of other beers they serve, including some from other Chicago brewers like Goose Island and Half Acre. We only drank the house-made beer, but it was nice to know we weren't limited to just 5 choices.

    We will definitely be back to Revolution Brewery. We may wait a little bit to let the crowds die down, but we will definitely be back!

  • 4.0 star rating
    7/15/2012

    I came here with my husband and daughter on a Sunday for brunch.  Everyone was very nice!  There was a 20 minute wait which was no biggie since they have a designated area for people waiting to be seated.  We were seated within 10 minutes which was nice since the little one was getting hungry.  

    I love veggie reuben's and I saw it on the munu, right away I knew I had to get it!  I used to love Earwax's vegan reuben sandwich but since they have closed I have been on the hunt for a replacement.  Sadly, this is not the place.  Don't get me wrong the cheese, sauerkraut, and 1000 island dressing were really good!  It was the temph.  It tasted more like barbecue sauce flavoring.  The texture was off and just looked unappealing.  :(  The hub ordered the farmburger but had it with chicken breast instead of a burger.  He said it was really good just messy.  He also had a salad as his side and said it was amazing.  The kid had a side pancake which was really good!  The waitress gave her crayons and sheet of paper to keep her occupied.  They were actually very kid-friendly and we liked the atmosphere.  

    We will be back for sure!  I will definitely be trying something different, though.

Revolution Brewing - 637 Photos - Breweries - Logan Square - Chicago, IL - Reviews - Menu - Yelp
 

Recommended Reviews

Your trust is our top concern, so businesses can't pay to alter or remove their reviews. Learn more.
  • 5.0 star rating
    1/23/2013

    Its always hella crowded which stops me from coming to this spot more frequent but as you can see by all the reviews this is one of the best spots in my hood...Logan Square!  They make and use their own beer which is great and the food is delicious!  Yall come check it out!

  • 4.0 star rating
    3/19/2013

    Great food, great beer, pretty lively scene. You won't be disappointed. There are already 1000 other reviews so I'm going to leave it short and sweet: try it, you'll like it.

  • 4.0 star rating
    2/23/2010
    Listed in Top Restaurants

    Beer: Had the Workingman Mild which was good/okay. The Willy was pretty damn good. I'm not a beer snob, so take my review there with some grains of salt.

    Food: had the mussels which were fantastic - the sauce was amazing for dipping those toasts into. The bacon fat popcorn was greasy and salty and cheesy and wonderful. The mushroom pizza had great flavor but was undercooked a bit so that the center was mushy.

    The layout, service, and atmosphere are great. Can't wait to go back!

  • 5.0 star rating
    2/12/2012

    The food was absolutely amazing. I had the pulled pork sliders and the sweet potato cakes, which were my personal favorite. The atmosphere is fantastic and there is a wonderful upstairs area where people can hang out together at various sized tables. They have a stage upstairs as well for performances, and that is always fun.

  • 3.0 star rating
    10/24/2012

    I'm starting to have a love/hate relationship with this place.  At first I loved Revolution Brewery.  The food is delicious, the beer is awesome.  But then it became ridiculous popular.  Not that I can hate them for that.  I imagine that's kind of the point.  Good for them!  Here's the problem - they don't take reservations.  Now for certain places, i get that.  Kuma's is a good example.  They have a tiny kitchen, not that many tables.  Kuma's tends to move people in and somewhat faster though because people don't really come there to drink all night long, they come there to eat burgers, have a couple beers and leave.  At Rev, people come to enjoy the awesome food, but sometimes to sit at their tables and drink for hours as well.  Again, these are all things that are wonderful for their very popular restaurant but when it gets to the point that their is always a 2 hour wait on the weekends it's a little ridiculous.  Rev used to be smaller but they now have any entire additional seating area upstairs.  Take reservations! Let the people who want to sit and drink all night do so at the bar!  Yes you're in the business of brewing but people come in your doors just as often for the amazing food, respect that!

    A couple weeks ago, my bf and I and another couple went there for dinner.  I put in my name with the hostess and she said "Is everyone in your party here?" I said "My friends are parking, they're literally two minutes behind us."  She said "ok, it'll be about an hour and a half"  Friends show up two minutes later. Half an hour goes by, and my friends go up to the hostess just to make sure they weren't going to be ridiculous about actually needing to see the rest of the people in our party.  My friend comes back and he tells me that our hour and a half wait begins now, despite the fact that we've already waited a half hour.  I go up to the waitress and explain that when she asked i told her that the other two people in my party were less than two minutes behind me.  At no point did she say "well make sure they check in"  It's not like we had a huge group here - you can seat a four top.  Anyway so she tells me that she will 'try to make up for the time" squeeze us in etc.  So instead of waiting an hour and a half, we wait 2 hours, yay!  On top of that, we notice a four top right at the front of the restaurant that was clear, it sat open for a good 10-15 minutes.  How was that table not turned more quickly? I'm not sure how that happens when you have people waiting 2 hours.  I've served in a high volume restaurant, so I'm guessing that was an issue someone being in the weeds but who knows.

    Once we were sat, everything was fine and food was delicious as always.  I did note that they did not bring back the beef stew yet.  Not sure if they're going to or not but that was always my go to on the menu.  I got the Farm Burger, which I've had before, which is delicious (egg, beet, spinach, horseradish).  Also tried the pretzel this time and I never though I could want to make love to a pretzel, but crap was it amazing.  Crunchy outside, soft and doughy on the inside with savory cheddar ale dip on the side.  Also got the cider mussels as well, very tasty.  Washed everything down with Rosa Hibiscus, which was delicious as well.

    So overall, I still love the food, but their logistics need a lot of work.

  • 4.0 star rating
    12/27/2012

    The vegetarian tofu sandwich with plantains is unbelievably delicious.  Perfect with the side of blue cheese potato salad.  And the Red Skull beer is at the top of my local Chicago beer list now!  I find the place a little on the expensive side, but the quality is great!

  • 4.0 star rating
    8/3/2010

    This place is quite the gem! My boyfriend and I went there recently on a Saturday afternoon to grab a quick drink and some light food. Once we walked in, we realized that a light snack was not going to do it. Everything smelled amazing!

    We split the bruschetta, both ended up getting burgers- mine with bacon and bleu cheese, his with some special sauteed onions- they had a great selection of beers on tap, and I tried two new beers that I've never had before! The new beer that I liked best was a light belgian wheat- I think it was called golden cross or something, but either way, it was delicious, refreshing and perfect for the summer.

    I'm so glad we have places like this so close to the L. My life is better because of revolution brewery!

  • 3.0 star rating
    11/17/2011

    I was pleasantly surprised by Revolution Brewing Co. Stopped in with my boyfriend, brother and siblings-in-law because it was, well, there. And we were down the street and hungry.

    Cons: The place is a little too Chicago-bro-y for me. Like, big flatscreen TV's showing sports games and stuff. My brother-in-law really liked his margherita pizza. My brother was not-so-wowed by his mushroom pizza. Too few non-alcoholic beverages available for those of us not interested in boozing before 10am (not that there's anything wrong with that).

    Pros: Fair number of vegetarian options, which was surprising. The tofu scramble that I shared with the bf was delicious. And filling. And delicious. But a little too expensive for the quantity of food we received.

    Looking forward to coming back and trying some of those beers.

  • 4.0 star rating
    9/29/2011
    5 check-ins

    I usually stay away from everything associated with "revolution."  Even if I wanted to revolve, you never really know who's watching/listening.  But Revolution Brewing is one Winter Palace I would storm over and over again.  The beer is superb and diverse.  The space is large enough to accommodate groups of all sizes and the restaurant is in full view of the mash tuns, crucial to the brewpub experience.  The (red) cherry on top of this decidedly capitalist operation was my waitress. She was a cute and friendly Sonic the Hedgehog; a speedy blur amongst her tables, definitely making sure the Revolution kept flowing.

  • 2.0 star rating
    12/12/2011 Updated review

    I'm sorry, Revolution, but I'm quitting you for a bit.

    I want to love you. Mostly because you're right down the street and I enjoy your beers and the vibe.

    But my last visit was a huge disappointment.

    My friend and I went in for brunch. We decided to sit at the bar for what we figured might be slightly faster service.

    After being handed our menus, we were never looked at again. In fact, I feel  like we were being outright ignored. Look, I get it. You're busy. It's packed. It's brunch and there's going to be a wait.

    A simple "hey, I see you and I'm going to get to you as soon as I can" would have kept us waiting a bit longer.

    Instead, we walked down the street to Logan, where we were greeted with good service and hot food.

    I'd also like to throw in that I think the food here is only so-so. I've been enough times that I can honestly say the menu sounds more interesting than what actually arrives on your plate.

    I hope when I finally come around again I'll have an experience that will erase this most recent one.

    4.0 star rating
    2/24/2011 Previous review
    I like to go to popular places during the week at absurd hours like 5pm so I can contradict everyone… Read more
  • 4.0 star rating
    11/12/2012

    I've been to Revolution Brewing about three times now, and luckily on my last visit I was finally able to try the food, so I felt that a review was in order.

    We arrived around 7pm on a busy Friday night for a double date, and we were told the wait would be 60-90 minutes. I had prepared myself for this, so we weren't surprised by any stretch of the imagination. Since it was a nice night we decided to kill some time outside to get out from the loud bar scene inside.

    Almost 60 minutes to the dot we were able to be seated, and we were lucky to have one of the tables that is up a half flight of stairs that overlooks the bar. We all put in our beer order as soon as we were seated, and the beer was promptly delivered. I went with the Fistmas Ale due to my love for seasonal beers, especially Christmas Ales. The beer was sweeter than I had anticipated, but not overly so. It also was pretty spicy, which I enjoyed, and it was a great way to start the Revolution dining experience. Shortly after our beers arrived, we all decided on our food, which was as follows:

    1) Bacon Popcorn: This was a must for the table... I mean, who can turn down bacon fat popcorn topped with MORE bacon?! It was incredibly bacon-y (which is an obvious observation) and very tasty. I loved the freshly grated parmesan cheese and the dry tanginess greatly accentuated the bacon. The only off-putting aspect of this dish was at the end where there was a pool of bacon grease, but that didn't bother me too much at all.

    2) Hombre Burger: If anything on a menu has avocado or guacamole in it or on it, I immediately gravitate towards it. My subconscious apparently always craves guacamole/avocado which, luckily for me, isn't a bad thing by any stretch of the imagination. The burger was topped with a smoked poblano pepper, avocado, chihuahua cheese, red pepper crema and tortilla strips. The smoked poblano pepper was fantastic and added a great smoky flavor to the burger. The chihuahua cheese didn't add much flavor, but just contributed the melty texture which is always welcome. I couldn't really taste the pepper creama, but it was a bright orange sauce on the burger that you couldn't miss. The tortilla strips added a crunch to the burger which kicked it up a notch. Although I'm raving about the burger's topping, the actually beef patty is where the burger fell short. I ordered it medium and it came out 100% bone dry grey, which was such a disappointment. I would've said something, but they were still busy at this point and I kept hoping that the middle of the burger would have been cooked properly, but I never saw any hint of red or pink. My boyfriend also ordered a burger medium, but his came out moreso a medium well. Perhaps this was a fluke due to the fact that we visited on a busy weekend?  

    3) Our friends split the pork belly sandwich and they were raving about it, but I didn't nab a bite. It looked pretty messy due to the egg, but they loved it! They also ordered the sweet potato cakes and seemed a little disappointed at the fact that they had too much curry powder in them. Lastly, my boyfriend went with the Smokehouse Burger and enjoyed it as well. You get a heaping portion of fries with a sandwich/burger which are tasty, but damn near impossible to polish off.

    The service was great--very friendly and prompt and I LOVE the atmosphere, even when it is loud and packed. The only reason I'm knocking off a star is due to the food mishaps we've had, but I'd definitely be willing to come back and give it another shot. The beer is worth all five stars in my opinion! Revolution, until we meet again.

  • 1.0 star rating
    11/18/2012

    Revolution served my 2-year-old RAW CHICKEN. Thankfully, I dissected my son's food and realized the kitchen's egregious error before my son took a bite. The MOD swiftly took action apologizing profusely, thanking us for being "good sports" but we will not entrust our health to Rev again.

  • 4.0 star rating
    1/5/2014

    great food, great variety.  too crowded.

  • 4.0 star rating
    12/18/2012

    This was a great dining experience for four friends and I. We ordered the buffalo wings and pizza which were above average for bar fare. Our server was excellent and refills were prompt. I'd recommend this brewpub to all. Solid four star joint maybe a little bit pricy food wise.

  • 3.0 star rating
    1/31/2012

    Good beer selection. Food is good and fresh considering it's a "bar"...it's not as "gastro-bar" ish as Gilt or other places. Good place to grab bites if you are in the area

  • 4.0 star rating
    6/27/2012 Updated review

    The food and service is slipping (original follow up).  I suggested coming here on a weekday after my sister and her partner had a wedding ceremony at Buckingham fountain. Thought it would be a solid option.  French fries were cold on everyone's plate (in a not busy restaurant), slow and apathetic service. People had to keep asking for refills. Had a former waitress at the table and she was unimpressed. It was like we weren't the type of customers they like (we had 2 toddlers) and not many drinkers. I thought it was embarrassing since I had suggested it would be good and this was a special occasion.

    If you are going to call yourself a gastro pub pushing great food, then step it up people! Don't take ANY customers for granted. Stay focused on consistency and quality. Also, the waiters can lose that beer snobbery attitude a bit at lunch, not everyone wants to drink beer all day on a Wednesday.

    ----------UPDATE AGAIN June 2013:

    Service sometimes is inconsistent depending on your server.  The last brunch I had was pretty tasty though, that Egg in a hole dish hit the spot so I really don't care that much about the server's perceived mood since it's priced right for the quality and always is a positive experience. I think the hostesses are always cool too. So Yes, it will still be on my list and still glad they are in Logan!  Also, As far as making it a gathering place in the neighborhood as a goal, I think they achieved it.  Also because it wasn't swamped on a Saturday for late brunch, always a plus too!  bumping back up to four stars....

    4.0 star rating
    4/15/2010 Previous review
    I went for lunch with a girlfriend on a weekday because we heard it's already super busy with a wait… Read more
  • 4.0 star rating
    9/19/2011

    I am late to the game, that I know.  Already 750 reviews for Revbrew and I am just making my first visit.  But what a fun visit it was.

    I played Hookie from work last Friday and found myself at Revolution for an early happy hour.  I tried at least six different beers.  Liked that you could buy flights of them to try a variety sampler.  I really liked the Workingwomans brew (think that is the name) and the Octoberfest.  They have a bunch of their own beers on draft and a HUGE offering of bottles.  We ended up staying long enough that we ordered dinner, too.

    The Arugula pizza is delicious.  We also split the pretzel.  How can you not have a fresh warm pretzel when drinking beer?  It came with a side of mustard and a bowl of their Cheese Ale soup for dipping.  YUM!

    Overall great experience and I cant wait to go back and try some more beers.

  • 3.0 star rating
    12/10/2012

    I've been itching to go to Revolution for months.  This Sunday we finally made it there and were not disappointed.

    We tried several of the tasting sized beers.  My favorite was the Normagene.  It's a bourbon barrel aged porter.  It would remind you of Bourbon County, shocking I know, but had a richer more pronounced bourbon flavor.  I also found it to be lighter and less sweet than Bourbon County.  

    The food was very good.  We ordered the homemade pretzels, which came with a spicy mustard and beer cheese dip (which doubles as the cheese soup).  The pretzels looked more like a pretzel roll without being too much like bread.  The cheese dip a nice bite to it.  As a soup, it would have been a bit much.  I had the chicken sandwich and my husband had the sausage, pepperoni and pulled pork pizza.  Both were again very flavorful.  The homemade bread was nice, but the rosemary was bordering on overpowering.

    We had good time with delicious food and fantastic beer.

    Note: it is rather loud but the second level seemed to be not quite as bad.  As for the service, it wasn't stellar but it wasn't bad.  It was adequate.

  • 4.0 star rating
    2/13/2012

    The place was pretty filled up Saturday evening but not as filled up as we expected it to be. The atmosphere is cool and hipster. I liked it.

    I ordered the Eugene which was simply awesome! My bf got the Heugene (I was contemplating getting that one) but I'm glad I stuck with my choice although his was good too.

    I tried the fried calamari, which had a LOT of breading and little calamari and was way too dry to be served without any dipping sauce. there is a sauce on the bottom of the place but it's much too little for the calamari to taste good. It needs a dipping sauce! The sweet potato patties were YUMMY along with the sauce (same one as for the calamari I think?)

  • 4.0 star rating
    2/28/2012
    1 check-in

    Huge fan of this place! They have a brand new upstairs bar area in addition to their downstairs bar and seating area, with a cute fireplace and couches, normal tables, and seats at the bar. Unfortunately they would not seat me until my party was all there (and we were all coming at different times) so we just sat at the bar- no problem. They offer 4 oz samplers of all their beers for $2 or $4 depending on the beer. I loved all their beer. I tried:
    (score of 1 is best beer ever, 5 is worst beer ever)

    Bottom up wit: Banana flavor wit. Light and very good. Wheaty.  1.5
    Grave digger billy: Scotch ale that is amazing. Very scotchy. Very strong. Good  1.5
    Coup d'etat: Lemony strong flavored. Nicely. Carbonated. But little too citrusy. Little banana.  1.75
    Hugene: Very flavorful. Imperial porter.Mild chocolately. Malty/mild coffee ish, good carb. Very caramely.   2
    Institutionalized: A good barley wine. Grapey but not too much. Not too sweet. I actually like this.  2.25

    For food, I had the Forest Burger- gorgonzola, mushrooms, arugula, - on a poppy seed bun. Bun was a little dry and a little too big. Burger was also a little dry, but toppings were superb. Fries were delicious.

    Bartenders were very friendly, great service. Decent prices. Weird location off the blue line, but worth the travel time! Would come back any day!

  • 3.0 star rating
    2/21/2010
    1 check-in

    The Revolution may start here, but the beginning hasn't come just yet.

    I was pretty excited to see this place open up.  Being a huge fan of craft and micro brews, I was giddy thinking about coming and trying everything out.  The groundwork is laid, now let's just see it all start revving up.

    The beer here is decent, better than average but still working to get there.  The Cross of Gold is good, an above average pilsner type beer but not quite "great".  I feel like thus far, most of their beers could fall into a similar description.  The Wit and the porter are again both above average but not quite great.  Perhaps somewhat unfortunately I was more impressed by their guest taps than anything they had in-house.  I guess it's the safe move now, start simple, establish a fan base and then hopefully they'll get into some more diverse styles and tastier brews.

    The food is thankfully pretty good and a notch above your average brewhouse type of food.  A variety of veggie dishes are available including the delicious bowl of veggies (that's what I named it, but literally it's an untitled bowl of brussels sprouts, peppers, quinoa, etc).  It was a tad pricey ($15) given the size but it was pretty delicious.  Some of the sandwiches look interesting so i'll want to give those a whirl.  

    The space is good and I like the spot but I'm hoping the beers get more interesting.  I know brewpubs focus on food pairings with beer in addition to cooking with it but for me, places like this are all about the beer.  I think you can draw folks in with an original and diverse beer line, after we're here enough times we'll definitely be open to eating the food.  I want to come here and have a better memory of Revolution brews than Bell's Sparkling Ale.

  • 4.0 star rating
    3/30/2013

    Their beers, especially the Eugene porter and saison, are excellent.  You really can't go wrong.  The service is good and friendly.  I live a few blocks away and have been here many times for their beers.  I have tried all of them, and look out for new ones.  I only have not tried their IPAs, because I just don't care for them in general, from any brewery.  

    As far as food, I have only had the mussels and the fish and chips.  The mussels were good.  The fish and chips...need serious help.  The batter was incredibly thick and greasy, it was like each piece of fish was buried in a donut.  The fries underneath basically served the same purpose as a paper towel.  I have not had their burgers, but have heard they are excellent.

  • 4.0 star rating
    11/15/2011

    At long last I had the full Revolution experience.  I had attended the Beer Fistival (yes, Fistival) earlier this year and had a good first impression.  Now I can say I'm definitely a fan.

    I started at the bar, which has a great assortment of rotating Revolution brews (I was 2 days too early for the Belgian Trippel, DAMN), as well as some other choice beers on tap.  I noted you could bring in your own jug and get it filled for $12.  There is also a great variety of bottles.  The service at the bar wasn't stellar, but I got my beer so I was happy.

    We ate as a group of 8, which wasn't a problem on a Monday at 6:30 (they do not take reservations).  Here are my food picks in order of tastiness:

    -pork jowl ragout - sounded intriguing, was delicious.  It was a tie for first with my stew, below.  The dish was creamy, a perfect blend of sweet & savory and just generally delicious.  I highly recommend it.
    -flemish beef stew - I agonized over whether to order this or the fish n' chips, but I think I made the right decision.  Not a stew so much as a hunk of perfectly roasted beef in a delectable beer and balsamic gravy with delicious garlic cream cheese(!) mashing potatoes and some veggies.  It's a big portion too, so hello lunch!
    -cheddar ale soup - this was crazy rich and tasted like Velveeta (in a good way).  I liked it, but didn't love it the way I loved a similar soup at Prix Fixe in Lincoln Square.
    -hard cider mussels - I'm so disappointed to report that I didn't like the mussels.  They were highly recommended and I'm a huge fan of mussels, but they were just too slimy for me.  
    -I didn't try these, but here are some general notes about other dishes: the burgers are huge and looked delicious, the corned beef on the reuben was reportedly dry, the salmon was beautifully presented and was gobbled up quickly and the fish n' chips came in a big portion and looked good.

    I will definitely come back to Revolution!

  • 3.0 star rating
    6/19/2013

    Beer is okay, vibe of service and patrons ... meh.

  • 3.0 star rating
    4/5/2010

    Maybe I had too high of expectations of this place, but after staring at the pictures of the popcorn rolled in pig fat for a week prior to going to this place I was pretty juiced.

    We got here, had a short wait, and sipped on some of the Belgian Wit.  It was simply delicious.  Super crisp and refreshing and subtly sweet, the perfect beer for me.  Came here with a pretty big group so we shared two orders of the popcorn and mussels.  I think the idea of popcorn in pig fat got me more excited than the actual thing itself.  Don't get me wrong it was delicious but it didn't taste super cohesive.  LIke the flavors didn't "meld" together that well.... it tasted like the bacon was just thrown in with the popcorn at the very end.  Yah I'm from California and I have high expectations for food.  The mussels were freaking delicious.  I wanted to literally sip the broth straight up but wanted to "keep it classy."  I also had the pulled pork sando which was good but i was expecting more.  They didn't put quite enough slaw on and the pork was a little on the dry side.  I also shared the cheddar ale soup with my man boo which was hella thick and worked well as a dipping sauce for our fries but dos muchos as a soup.  The man boo also got the duck confit pizza which just tasted like shredded chicken on top of pizza.  bleh.  The gorgonzola cheese took over the entire taste of the pizza.  

    Next time, I will come back here and stick to the beer and appetizers.

  • 5.0 star rating
    6/10/2013

    Rev Brew is one of my faves! I love their food, service, atmosphere. They have one of my favorite sandwiches in Chicago (Pork Belly on Brioche) AND favorite salads (Duck Confit salad) I love bringing out-of-towners because I know they'll find something great to eat and drink, and it is close to my neighborhood. They have great brunch too, with delicious beermosas.

    Also, they have an amazing event space upstairs. I work there a lot as a wedding vendor and they always keep me happy and fed and treat me as though I were a guest. I always love working there because I know it will be a great experience. The room is perfect for an intimate party with a full bar and cozy vibes with amazing food. I am trying to find an excuse to have my own party there!

  • 3.0 star rating
    10/21/2013

    Nice place, nice staff, good beer with fun names

  • 4.0 star rating
    4/5/2013
    1 check-in

    I had a burger here and it was definitely solid.  I guess they don't take reservations, but on a Sunday night, we had a very short wait, and you can't complain about a wait when there is great beer on draft.  Our server was very helpful.  We had a friend's birthday that night and she even brought out a dessert with candles (and I don't think she charged us either!).  I'd definitely go back here.

  • 4.0 star rating
    2/22/2013 Updated review

    I'm hesitant to update by review. I don't want to word to get out about their delicious brunch offerings. I have been on a rev brew brunch kick, three sundays in a row. Look for me being pushed in a wheel barrow this summer. Because I gorge myself on their brunch menu.

    4.0 star rating
    4/7/2011 Previous review
    The first time I attempted to eat here, I came to late. I was irritated because the website did not… Read more
  • 3.0 star rating
    9/12/2011

    there was a big range of goodness and badness here. came here for brunch with the boyf and we got pork belly with watermelon, biscuits and pancetta gravy, and the breakfast from scratch.

    the pork belly appetizer was amazing. spicy and crispy, offset by the watermelon and zing added by the pickled watermelon rind. that was incredibly good.

    my biscuits and gravy were also fantastic. flaky, fluffy biscuits swimming in a sea of delicious gooey-ness with and egg. as far as yummy, hearty brunches go, this tops the list.

    a less good thing was the breakfast from scratch. it wasn't bad but it wasn't impressive. i was really excited to try the sage-ginger sausage. it was good but not sage-y or gingery enough to deserve its name. the potatoes were good, but nothing special, as were the eggs. what was special about that though was the jam that came with it. it was tangy and not too sweet and it tasted fresh and just a little green. that was very tasty.

    the thing that tips my 3.5-star opnion down is that service. our appetizer came out at the same time as the food, which i think could have been avoided by waiting to put in the check for the food. we were checked up on maybe once and it just wasn't very welcoming. maybe i'd come back to try some beer or popcorn since that's what they're known for, but it'd have to be at the insistence of others in a group.

  • 4.0 star rating
    6/2/2012
    3 check-ins

    This Logan Square brewpub is one of my go to casual places with friends. It has a fun hipster atmosphere with cold craft beer on tap and some creatively good food.

    Special Dishes:
    Bacon fat popcorn, Burrata salad, Hombre burger, crispy pork belly and egg sandwich and blue cheese mussels.

  • 4.0 star rating
    1/7/2014

    In our search for the best burger in Chicago, our waiter at Rosebuds told us about this place.  THANK YOU for that.  Started off with the bacon fat popcorn with parmesean cheese and sage.  Cool combo.  Then for the burger.  Got the forest burger.  Gorgonzola mushrooms and shalots.  I liked the taste except that cheese makes my mouth feel dry so I would try another cheese next time.  I would have given it 5 stars except the burger eas pressed from a mold and I prefer a free form chopped meat burger.  The fried were 5 stars as were the selection of beers and the decor.   Close to the blue line, will definitely visit again when im in town.

  • 4.0 star rating
    3/29/2013

    Rev Brew is a quality brewpup in a prime location, just off the California Blue Line stop in Logan Square.  And, at least to me, it's location, "edgy" name, and neat marketing probably have more to do with it's popularity than what they serve up at the bar/kitchen.  Don't get me wrong, they serve up quality stuff, but I haven't had anything there yet that's really blown me away.  For example, I've tried roughly 4-5 of their brews, including their pale ale, IPA, and porter, and all that I can really say about them is that they were fine.  I've yet to discover a beer there that really stands out, and differentiates itself from the other many fine local craft breweries that Chicagoland has to offer.  So their beer is good/OK, but not great.  As for their food, it's also pretty good.  They have a fairly creative menu, but creativity doesn't automatically make the food great.  Their baconfat popcorn sounds fantastic on paper, but in reality it's just OK.  As are their wings.  Favorite app would have to be their wild boar meatballs.  Their entrees are pretty standard stuff for brewpub fare I suppose, and it's all A-OK from my experience.  But again, there's nothing on the menu that I particularly look forward to.  It's all just pretty good.

    If it weren't for their large upstairs dining room, I'd probably give this place 3 stars, because as you can probably tell, I'm somewhat underwhelmed by their selections.  That said, I do really enjoy being able to go to the local neighborhood brewpub and not have to wait to get a seat most of the time (thanks in large part to the upstairs dining room...and the fact I avoid peak hours).  So I'm a fan of Rev Brew.  All in all, it's a pretty good brewpup that's a nice addition to the hood and convenient to my location.  So, despite my minor nitpicking, I would have to say I am a casual fan.

  • 4.0 star rating
    5/20/2010

    I really enjoyed this place. It is a really cool on an otherwise blah part of Milwaukee in Logan Square. Really, there is nothing else like it around there.

    The decor is great, alot of stainless steel in the kitchen in back and, unlike sports bars, only 2 TVs mounted above the bar. There are some cool seating areas to wait but the place is not totally packed but always full.

    I have been there several times for drinks and dinner. The 5 brews they have are all really good, and the IPA is the best (although the tulip glass they had I didn't like and the bar tenders would not put the IPA in a different glass??)

    The best thing there are the wings with the best blue cheese potato salad on the side and I NEVER like potato salad. I've tried the pizza and burgers, both were very good. I would recommend this for a date night or just having some good beer at the bar. Great addition to Logan Square!

  • 5.0 star rating
    3/2/2010

    Ohhhh Thank you Revolution for brewing such FANTASTIC GOOD BEER!!!!!!!!!  You are a breath of fresh air when it comes to Chicago microbrews.  I LOVE YOU!  Bacon Grease Popcorn is the best bar food in the world and goes great with their beers.  I haven't experienced the madness - We've went on a Tuesday, a holiday, at 2:30 and a Sunday at 3:30 and there was no one there.  Get a flight of beers - $2 for 5 oz.  For those of you who say their beer is mediocre must be Bud Light fans and think Piece beer is great.  
    Revolution - you're my new best beer bud.  Please don't change a thing!

  • 2.0 star rating
    11/6/2012

    This place is too huge and crowded unless you really enjoy rubbing up and bumping up against strangers. The beer is too expensive and food pretty soft. Nothing special. It is only popular because it is in an area of artists and not revolutionaires.

  • 4.0 star rating
    1/15/2012

    Revolution's a cool spot. Huge interoir, always seems like theres a lot going on, the bar is a godo size too. They've gota lounge area where you just chilax with some friends and have a few beers and share some grub.

    I thought most of their brews were just ok.While I did really enjoy their stout or porter (dont remember).

    We started with the Cheddar Ale Soup, which we sent back and ordered a different appetizer. The soup had the texture of nacho cheese which was kind of off putting. But I bet it would be really good as a dip for their soft pretzels. The Hombre burger was awesome, the smoked poblano pepper really made the burger. I'm gonna steal that idea in the near future. All in all they have great bar food, with so-so home brews, but a solid gues beer list.

    Revolution is a great spot for any occasion. A date, event with friends, or even catch a ball game but get better food than at your usual bar.

  • 4.0 star rating
    6/27/2011
    Listed in Beer Me That Pizza

    Look, okay, I've been to this place a million times.  I've always liked the Bottom Up Wit, the mussels with apples and bleu cheese, and the potato pizza.  You can't go wrong with that meal.  But last time I was here I ordered the Forest Burger (gorgonzola, onion crunchies, mushrooms) and I think maybe they put antidepressants in their burgers because the skies opened up and I could not stop rolling on that thing.  

    I really hate it when you order a $12 hamburger and they work really hard to make it a good burger but give you a shit piece of lettuce and scabby tomato on the plate.  The fuck am I gonna do with this?  So it was kind of nice to get this chunk of meaty tomato and a piece of lettuce that I couldn't stop talking about.  Here are the things I actually said about the lettuce:

    "This lettuce is awesome.  It tastes like it was...grown in the ground or something."

    "Take a bite of this.  No, the lettuce part.  Take a bite!"

    "I have to ask the waitress where they get their lettuce."

    "Are you going to eat your lettuce?"

    At some point I was asked what I was on.  I guess I was kind of on a hamburger high.  It would have been really nice if someone had rubbed my back or danced around with light sticks or something while I ate it.  Annoying for everyone else, probably, but most things I like usually are.

    Waitstaff is cool.  One time a tiny pin fell off my coat and they found it for me.  The crowd differs from night to night: sometimes it's Backwards Cap Bro's busting a screaming nut all over some sports event on the TV and sometimes it's young white professionals and their families (I swear to God I saw a four year old boy with Bieber hair in jeggings and wingtips).  Also the lettuce is really good but I might have mentioned that.

  • 3.0 star rating
    4/14/2013
    1 check-in

    Decent beer and food.  My socks weren't knocked off and probably won't come here again.  Great service!  Blue cheese potato salad was tasty.

  • 2.0 star rating
    11/29/2013

    This place has both delicious food and beer. I've been here at least a dozen times, but this last time really annoyed me. My friends and I came here early knowing that there would be a long wait for a table. They wouldn't allow us to get on the waiting list until our last friend arrived though. The wait for a table was over an hour and our friend was 15 minutes away. It doesn't make sense to not let us on the list while we wait for our friend. We decided to leave and go somewhere else instead.

Revolution Brewing - 637 Photos - Breweries - Logan Square - Chicago, IL - Reviews - Menu - Yelp
 

Recommended Reviews

Your trust is our top concern, so businesses can't pay to alter or remove their reviews. Learn more.
  • 5.0 star rating
    10/12/2011

    I've been here a bazillion times. I've had brunch, I've had their lunch, I've even tried their main courses. I've had all their regular beers, and a good smattering of their small run/seasonal/special brews.

    This place is awesome. Really. Best overall brewpub I've been to in Chicago.

    Food....

    The Bacon Fat Popcorn is pretty much the greatest thing on earth. No, I'm not kidding. A near perfect combination of bacon grease without being too much, popcorn, shaved (Parmesan?) cheese, bacon, and toasted oregano or some other leaf. Amazing.

    Burgers...The Workingman can go toe to toe with any other top end burger I've had in the city. A thick juicy patty, hunk of cheddar, generous slabs of bacon, and beer soaked onions? I mean, do I need to say more? The Hombre' and Forest burgers are also lovely, but for my money, the Workingman is where it's at.

    Entree...I have sampled the Flemish beef stew and the Iron Fist fish and chips. Both are outstanding. The stew was lovely, the meat came apart with a spoon.

    Pizza...I've had several, I don't remember which ones specifically, but they were all great. Cooked well, chewy but not too chewy crust, but crispy at the edges. Done right.

    Brunch...The egg in a hole is awesome. These guys should guard their hollandaise recipe like a mama grizzly watches her kids. Their breakfast pizza is outstanding as well, that's my go to favorite. Get the bacon, you won't regret it.

    Beer...

    I've had all their regular brews. The Iron Fist, Anti-Hero, and Cross of Gold are my favorites. Their Eugene porter is a great one as far as porters go. I must say, I think Piece edges out Rev for overall beer quality, but Rev has also been open for a year or so. Piece has years on them, and in the past year, there has been a marked improvement in subtle flavor in every brew I've had. It's only going to get better.

  • 2.0 star rating
    2/6/2010

    We went there just this afternoon. I will caveat this with what everyone else has already mentioned: opening week, no perfection expected. And I vow to return in a few months and expect it to bump to my usual three stars.

    The four and a half of us enjoyed the beer. They were all delicious and I am not a beer guy. They were all refreshing with a great aftertaste. We sat near the brew room and it's gorgeous and a shining reminder where the beer comes from.

    So it's with some sadness that the decor takes a bit of  hit. Beautiful wood and exposed brick with iron light fixtures. Which makes it a bit cold and loud. There's no softness and nothing to absorb the deafening rumble of conversation. And with so many tables you have no room to move without bumping into someone. Maybe these things will change in time.

    The food is something I will reserve criticism on until I return. At the table was the tempeh reuben and I had the Farmers burger. It was served at the right temperature and was well prepared. But it had a very flat taste. And all of us had fries -- sorry, frites -- and they were stone cold. Not just mildly warm (my dad calls that cold) but cold. We mentioned it to our server who was very apologetic and said she'd return with new fries. Same thing three out of four new side plates. Weird. And not worth the $12 price tag in my opinion.

    For the four of us with 6 beers between us and four sandwiches it came to $72. That's great for a night out, but for lunch it seems a bit steep. The clientele they're attracting is definitely for the new Logan Square folks, to go with the new condos and VWs I see all over the neighborhood.

    Parking's extremely limited now that they've opened. Saturday parking on Milwaukee is near impossible. Be careful on the side streets with zoned parking restictions in full force.

    I am excited it's finally open. I plan to return for sure, but likely not for a little bit. And definitely on a Tuesday night. I do wish them great success.

  • 5.0 star rating
    8/21/2011
    Listed in Beer!

    We LOVE LOVE LOVE Revolution.  We first came here a few months for breakfast and have been back multiple times since.

    My fiancé immediately purchased the membership card and it's paid for itself already between the introductory free growler and the large glass he gets to drink all of his beer out of.

    We've tried the mussels, the bacon fat popcorn (of course), burgers, breakfast pizza, pretzels, wings... well, a lot. Everything was top notch! Plus, the great thing about this place is their veg options. Most breweries don't make it a priority but they have plenty.

    I've never had a bad time, bad food, or bad beer at Revolution and I look forward to going back every time.

  • 5.0 star rating
    1/12/2014

    I love this place. The food is always delicious and I love the vibe.

  • 4.0 star rating
    6/28/2011
    1 check-in

    My ode to Revolution:
    Alabama, Arkansas
    I do love my ma and pa
    but not the way that I love you.

    Well holey moley
    Me oh my,
    Your the Apple of my eye.
    I've never loved one like you.

    Yum to the pretzel (and its delish cheddar ale sauce), the cheese board, the burgers, the salads and the beer.

    I just tried the Rosa, which I liked until I met the Coup D'Etat. Then I knew I was home.

    I love this place!

  • 4.0 star rating
    2/26/2013

    Mussels. Mussels. Mussels. ohmygodtheyaresogoodicouldeatthemeveryday.

  • 4.0 star rating
    4/28/2012

    Revolution offers a decent meal selection as well as good beer. The ambiance is nice for anything from a gathering of friends to a date night. I've tried the pizzas, which are all fantastic, the burgers, which are pretty good, and a number of their beers. Speaking of their own beers, recently they have released a new one called The Marquis, which is a great, great Belgian-style Tripel.

    A couple downsides is how frequently they are out of one or multiple selections of their own beer, the long wait on the standard busy nights, and sometimes the staff takes quite a while to attend to their customers.

  • 4.0 star rating
    2/26/2012
    10 check-ins

    Great beer and food. Try thea Flem beef stew and the "Iron First" beer its brewed in house and they have few other beers they make that are really good.

  • 4.0 star rating
    8/27/2012

    Came here for beers - I love their sampling sizes. The place is pretty big and feels like a nice European pub/brew house. Dark wood, casual, and open. It's a must do!

  • 5.0 star rating
    8/22/2011

    Love it!

    My friend use to be the mayor of this brewery on foursquare for a reason, good food/good beer/good service!  It's a winning combo!  Love the menu, it's always changing so you don't get too bored with it.  Although I usually order from the specials menu, which are always amazing!  You can't go wrong with stopping at Revolution!

  • 3.0 star rating
    7/23/2013
    3 check-ins

    There's so much good to say about this place, but like everything else, there's a downside. Food is great, beer is awesome, but service is always iffy. Every time I've been, the servers seem to get lost. We always have to flag the server down when we  needed something. The Tofu Revolution and the Tempeh Reuben are out of this  world! One of my biggest complaints is that you cannot order entrées before 5pm. Even on Sunday. Î took out of town family there for an early dinner on Sunday. 4 pm to be exact, and we could not have dinner. No where on the menu does it say, " Entrées served after 5". We were very disappointed. We were also seated down in the main bar area, which I've never sat in before. I've always sat in the upper level. It was so loud, we couldn't have conversation at our table. My family was disappointed with their first experience there. We ended up leaving and going somewhere else to talk. My boyfriend wanted to join the club, and asked our server to bring him the paperwork to fill out. She never did. It was hard enough to track her down for our check. I'm glad I've had better experiences than this one, or I too might never be back.

  • 4.0 star rating
    12/20/2013

    While I do love coming here, the last couple times I've been in (during off times, not crowded at all), the bartenders have been very stand off-ish, not even verbally asking "what can I get for you?". I don't expect or necessarily even want a full blown conversation, but I would appreciate more than a head nod and finger point when acknowledging it was my turn to put in my drink order. I can understand on a busy night in a big place like that, they don't have all the time in the world to be engaging, but the bar was not full, the and restaurant only had a handful of tables sat. I will say, I've been in a couple times when there were two tattooed ladies working behind the bar, and they were awesome. Super friendly and accommodating. Made an effort to have conversations with their customers. So, awesome job, ladies! With that rant over, I will say, I do love both revolution's beer AND their food. Their burrata salad is incredible. The soft pretzel is a perfect bar snack. Delicious mussels. I usually do not like chicken wings, but my friend ordered them and they were also very, very tasty. Another thing i enjoy about Revolution is visiting their taproom where the beer is brewed. A cool place to just chill out and have a couple beers without the craziness of the brewpub. I will certainly keep returning to this great place. I just wish a couple of the bartenders would pay more attention to the customers than to each other/coworkers.

  • 4.0 star rating
    6/23/2011

    This place mainly falls short of a 5-star rating because of ambiance and "craziness."  Your experience here depends GREATLY on when you go.

    For food and drink, Revolution deserves a 5.  Their beer is amazing, and you can get growlers also.  The burgers, salads, and brunch is excellent.  I've had their goat cheese and beet salad, and eggs with rainbow chard.  

    DO NOT, under any circumstances, go here on a weekend night.  The wait is over an hour, easily.  Sometimes, with a long wait, you can "make a night of it" and enjoy a drink at the bar.  Here, the bar is too packed, loud, and crazy to do that and enjoy yourself.  It's a "circular" bar, with stools all around it, and all standing room is in the aisles where the waiters and seating hostesses have to walk.  So standing at the bar is hella awkward.  I have definitely walked in and walked out more than once.

    However, I had a great time at Sunday brunch with my girlfriends.  We went at 11:00 a.m. and got seated right away, had excellent service.  

    I recommend Revolution for its food, drinks, and "non-prime-time" experience.  It needs to work on its bar experience.

  • 5.0 star rating
    4/23/2012

    I love Revolution Brewery. It's a really cool spot in Logan Square near a few other fun bars. It's a great date place and even better happy hour spot! The bacon cheddar burger and wide selection of IPAs are amazing.

    It's also a plus that Revolution's wide selection of beers have a high enough APV, so you only have to buy a couple. The only downside is it's usually very busy, but I actually don't consider this a downside as long as the wait isn't more than an hour. It's perfect if you can get a nice spot at the bar. Very fun. I will definitely be back again soon!!

  • 4.0 star rating
    6/13/2011

    This is a great place to go with friends and enjoy a night of great beer and food.  
    Yes, the bacon popcorn is a must and the burgers were awesome as well.  You will leave here feeling very full but in a good way.  
    It is crowded so expect to wait a bit but I really enjoyed the lively atmosphere.

  • 4.0 star rating
    1/11/2012

    This is the second time I have dined at Revolution for lunch. The beer and the food were great both times. The first time I had the Anti-hero IPA and the Anti-hero chicken sandwich. The beer was delicious, the sandwich was really messy but also delicious.

    Today I had the Weegene beer and the Farm burger. The Farm burger has to be the most interesting gourmet burger I've ever ordered. It's a strange combination of flavors (roasted beets, horseradish, greens, topped with a fried egg) but it really works. The hand-cut fries are good but get soggy pretty quickly.

    Great beer, great food, great service. I will definitely be back.

  • 3.0 star rating
    9/26/2011
    2 check-ins

    We had a company outing here and enjoyed having a small section of the upstairs to ourselves, though we had a lot of interlopers throughout the evening since the space wasn't really cordoned off.

    The ambiance was difficult for a group to communicate -- it was very, very loud. Service was fairly spotty, though I can't necessarily fault the servers themselves as they looked very overworked and definitely in need of a helping hand.

    Food was tasty. We had an assortment of pizzas, pulled pork, slaw, wings, pretzels, and of course, the popcorn. There were no complaints about the food at all.

    Drinks were fine. The beers weren't spectacular by any means, and could have easily been mistaken for any number of national imports. Not to say they were bad - they weren't - just weren't groundbreaking. Mixed drinks were poured painfully stiff: perhaps a benefit for some, a terrible waste of spirits for me.

    I'd come back, but unlike other reviewers I'd do so for the food and not necessarily the beer.

  • 4.0 star rating
    1/26/2012

    Quite enjoyed my meal - and our waitress was pretty great (shout out to Katie). My little dining group is not necessarily the brewing crowd (we don't really drink much beer) but we all ordered cider and enjoyed ourselves.

    For real though, no wait for a table (Wednesday night for the win), fast and friendly service, bacon covered popcorn? What else can you want?

    My burger was just a bit under done and too overwhelming (so much meat!).  One of my companions loved her burger though.  And for me, honestly, those garlic cream cheese mashed potatoes rocked my world and made any overwhelming burger worth it. My other companion got the pork belly and was disappointed with it (not enough of the actual pork belly/no real strong taste). I think she was more disappointed because she's had the twice baked potato pizza there in the past, loved it and was therefore sad not to be eating it.

    Would be happy to go back and eat here again.

  • 4.0 star rating
    12/14/2011

    Had our company party here last night and it was a solid event.  We rented the entire top floor which is a nice huge space.  

    A few of us did the brewery tour as well, and that was good as well.  I'd love to return and try some of the food off their menu as I was really looking forward to the burgers, but didn't get the opportunity since we had a buffett style dinner.

  • 5.0 star rating
    1/8/2012

    What an awesome brewery. I've tried three beers ("cross of gold" mild ale, IPA, and a seasonal house porter) at the brewery itself, and sampled an excellent Belgian pale ale on special at Hopleaf. All have been phenomenal; the mild ale is refreshing with a perfect amount of malt, the IPA has subtle floral/citrus notes and is hoppy without remotely tasting of bong water, and the rich smokiness of the porter warmed me up on a cold winter night. This definitely gives Piece a run for its money for the best house-brewed beer at a Chicago restaurant (and probably surpasses it).

    I've personally never eaten here, so I can't judge the food. The hipster vibe is omnipresent (flannel and unwashed beards abound), which I personally find amusing, but be forewarned if you're put off by questionably washed beards. Stay away if you must - more beer for me!

  • 4.0 star rating
    2/26/2010

    Like the 80 year olds we aren't, we arrived a little before 6pm.  And I'm glad.  The place was packed for a random Thursday!  It was standing-room only around all four sides of the large square bar that fills the center of the space.  We were seated at a table immediately, but by the time we left (6:45pm) there were numerous groups standing around waiting.

    The menu consisted of salads, sandwiches, pizzas, and a few other entrees.  Vegetarian items were nicely flagged with a red "V" making the menu easy to navigate.  Despite my disdain for sauerkraut, I settled on the Tempeh Reuben sandwich ($10) and was quite pleased!  Vegetarians appreciate something different, it's great when a restaurant makes an effort to put something together besides pizza or pasta... the Reuben qualifies!  The dark rye bread was lightly toasted and the sauerkraut was not over-powering (thank goodness), the tempeh was thinly sliced and stacked, brushed lightly with dressing and topped with melted swiss cheese.  

    The beers we sampled were good, the Belgian Wit was the wheat beer which was fruity and refreshing.  Despite the fact that I'm normally a wheat-girl all the way, I actually preferred the Workingman Mild.  It was pretty flavorful and delicious!  Beers are mostly in the $5 range for a pint, but you can build-your-own sampler for $2 per beer.  Or just have one mini-beer if you don't want a whole pint!  Niiice.  

    Our server was great, friendly and knowledgeable.  As other reviewers have mentioned, the issue is how busy it is.  It's hard to feel comfortable lingering and chatting with a friend when you can see a standing-room only crowd waiting for your table.  

    BOTTOM LINE:  Once the buzz wears off and this place settles down, I'd go back because I enjoyed both the beer and the food.  In the  meantime, I'll probably pick a less busy spot because I want to be able to take my time, catch up with a friend, linger, and not feel too rushed.

  • 4.0 star rating
    9/13/2011

    Wonderful local brewery with fantastic brews.  The food is pretty good but the beer is what will keep me coming back for more!  I told the waitress what my "hop" preferences were and she led me to Mr. Crowley's I believe it was called.  Fantastic tasting beer!  I had the chicken wings which were in my opinion a little on the dry side.  I did fall in love with the hot sauce they come with and the blue cheese potato salad.
    Can't wait to come back and enjoy another glass and explore the menu a bit more.

  • 4.0 star rating
    2/16/2010

    this place is delicious, had lunch with some friends while i was in town wish this place was in my backyard so i can go back and try other things on the menu.

    we got the bacon popcorn to start for the table, which was yummy i do wish the bacon was bit crispier but still yummy. i had the smokehouse burger for my entree it was juicy and flavorful.

    i'd def go back when im in town.

  • 4.0 star rating
    1/18/2013

    If you want a great burger to compliment with a great beer, I strongly suggest this place located in the Logan Square neighborhood. This place even has their own brewery and they do a tour every Saturday afternoon which was quite interesting. The burgers here about $11-$13 and very tasty. I am a big fan of the "Smokehouse Burger" and I'll even say it's one of the top 10 burgers I've had in the city. All the beer options they have is pretty solid as well. No personal favorite; but I encourage you to try them all---you won't be disappointed.

  • 4.0 star rating
    8/19/2011

    Who doesn't love beer on a warm crisp Wednesday evening?

    "HOLLA"

    Came to entertain a client on a Wednesday Night and I had the pick of the litter in choosing whatever I wanted. ("air high five )

    I had a couple of apps to start off with, the watermelon and pork belly was pretty exotic and had a real interesting flavor palette. I could have eaten the whole dish myself. The potato cakes were pretty good too with the red curry sauce.

    My entree was the beef stew with mashed potatoes. I thought the beef should have more flavor but the sauce was pretty good itself. The mashed potatoes were really good though. My other companions amazing burgers and when it came out, I had a sad puppy face. (Epic Fail)

    Deserts was really good, I had the lemon scented Cheesecake with blueberry compote as well as the poundcake with berries. Yes, these meetings are slowly turning me into a fatass. But a tasty fatass at that!

    I had a great time here. The atmosphere, food, staff was great! But a note for next time, burgers and brew only... Who could has thunk huh?

    Note: Sitting next to the open sides is really nice on a warm summer night. It's the epitome of a being a brewery!

  • 5.0 star rating
    5/4/2011
    2 check-ins

    Tiny beers!!  Yay, yay, yay for tiny beers!!  

    What I mean by tiny beers is that you can order a 5oz sample size of their beers.  I love this because I'm a beer nurser.  I like beer, but I can't drink it fast and when it gets warm I start to lose some interest.  But that doesn't happen when you drink tiny beers!

    I should also mention that the bacon popcorn is amazing, not for the bacon but for the sage.  OMG, that sage is amazing!  Also, best fish and chips in the city!

    Note: it is virtually impossible to get a seat right away.  More importantly, they will not seat you if you're in a group until everyone is there.  

    One last thing, the wait staff is always amazing!

  • 4.0 star rating
    5/13/2012

    Every time I go here, I think this is a solid place for food and a pint.  As already mentioned their beer selection is outstanding to meet the preference of any beer drinker ranging from the hoppy Anti Hero to the smooth Cross of Gold.  What I really like about Revolution is the breadth of their menu.  They have a number of great vegetarian items, which works perfectly for my wife, and then I can enjoy a burger, fish & chips, or mussels.  It's not always easy to find a place that works so well for the both of us.  The only thing that I haven't been very impressed with food-wise is their pizza, but I'm picky with pizza and they aren't a pizza joint.  So enjoy their other great food!

    The upstairs addition enables so many more people to enjoy their food, but I must admit my last two times I have been seated up there it was right next to the empty stage.  It just doesn't have the same lively feeling as downstairs or close to the upstairs bar.

    Great place.  Go eat an enjoy a pint... or a few...

  • 4.0 star rating
    4/7/2013

    Burger and beer joint, but oh my goodness do they do it well. This place is ALWAYS packed to the brim. The hombre burger and mashed potatoes are some of my favorite menu items, but I have never had anything there I didn't love. Try the soft pretzels if you need a bar snack, but the burgers will rock your world at dinner. The pizza was just okay, and once I ordered a medium well burger for takeout that was definitely medium-rare, but other than that, come on an off night and you'll have a blast. The ambiance is nice, but somewhat generic. It's dimly lit and loud, but fun for a group of friends, as long as there are four or less of you, since the table supply is in high demand almost all of the time. They have a beer for every taste bud, and your server/bartender will provide excellent recommendations.

  • 5.0 star rating
    4/5/2013

    I've never been disappointed here.  This place is a phenomenon.  The beer is great and so is the food.  It's hard to get them both right.   Pretty long waits on the weekends, though, but it's worth it.

  • 4.0 star rating
    10/17/2011

    I don't drink and I like this place.

    The food and service were both pretty good.

    If you want bar food (burgers, wings, etc), this place does that and more. They have a smokey sauce on their wings that was simply amazing enough for Bruno Mars to jump in front of a train for.

    I think if you go here, you won't be disappointed with the food and the lively ambiance.

  • 5.0 star rating
    3/16/2011

    You say you want a revolution
    Well, you know
    We all want to change the world

    Some people think The Beatles were expressing their wariness toward destructive antiwar protest tactics.  But I'm PRETTY sure they were ACTUALLY singing wistfully about Revolution Brewing Co., over forty years before it opened.  Listen to it backwards and you'll see what I mean.  Even the Fab Four can't resist its hipster charms.

    I've had the pleasure of patronizing Revolution Brewing Co. twice now, and I've loved it both times.  On my first visit, I had the Cremini Mushroom Pizza, a twelve-inch cracker-thin pizza layered with goat cheese béchamel, the aforementioned mushrooms, tarragon, and truffle oil.  Yes, this was every bit as orgasmic as it sounds.  I washed it down with their Workingman Mild beer - rich and a little chocolatey.  Mmm.

    I went again last Thursday night for a late dinner.  Although it was already 8 PM when my friends and I stepped in, the host informed us that we'd have to wait an hour for a table.  We were a little puzzled (Why is this place so packed on a Thursday night?  Shouldn't you people be at home, combing your beards?), but we stuck it out and had drinks at the bar.  This time, I tried the Workingwoman Brown, which was much like its "male" counterpart, except more bitter.  When we got seated, I ordered the Forest Burger.

    BEST.  CHOICE.  EVER.

    Huge, juicy, perfectly cooked, and topped with sauteed cremini mushrooms, crumbly Gorgonzola, and "crispy shallots" (aka fancy french-fried onion strings).  It was fantastic.  It was burger porn.  Other burgers are jealous of its awesomeness.  I'm thinking of asking it out on a date.

    So, obviously Revolution Brewing Co. earned its five stars from me (not that it needs my recommendation, based on the previous five hundred reviews).  I can't wait to go back, quaff some more beer - and slip that burger my number.  Giggity.

  • 3.0 star rating
    3/8/2011

    I get the sense I missed something here.  I assumed the food was on par w/ the drinks but I must've been mistaken.  Where did I get this gross misconception from?  Did I just order the wrong item?

    Had the Workingman Burger and while tasty, didn't really win me over.  I don't really know what happened.  It had bacon, beer onions, cheddar... where was the tastiness?  Was I going mad?  None of flavors stood out.  It somewhat felt like London.

    I also had the Cross of Gold and I thoroughly enjoyed that.  Tasty and not too filling.  A perfect drink after a crazy day of work and to unwind w/ your friends.  

    Go for the drinks.  Skip the burgers.  

    I think I'll try their pizzas next.

  • 2.0 star rating
    8/2/2011
    2 check-ins
    Listed in Wieners & Buns

    Bacon Popcorn = Overrated. Came out cold & the cheese on top looked like a sheep's bellybutton lint.

    Chicago Style Tofu Dog = Tofu was good, but not in the shape of a hotdog, in fact it was 2 small rectangles that were perfect because the bun was the stalest thing I have eaten since I was a prostitute. The relish was insanely neon which I really liked. Sport peppers were big and tasted fresh.

    Baked Potato Pizza = It was actually quite good at first but the second piece tasted richer than the creator of the IPad. Who has been reported as richer than the federal government, so yeah. It was pretty rich.

    Mashed Potatoes with Cream Cheese and Garlic = tastiest thing here that I have had so far.

    I tasted a bite of my friend's burger and it was pretty good.

    I want to try belly shack before I go here again.

  • 5.0 star rating
    1/27/2012
    10 check-ins
    Listed in Tried & True

    We love us some craft brews and Rev's seasonal Saison Coup D'Etat is #1 on our list.
    Food Highlights include the Smokehouse burger with pulled pork, Hombre Burger and Arugula pizza.  
    The large central bar, beer barrel walls, peek-thru to the brewery, tin ceiling and sweet light fixtures make for a casual, warm, clean, pleasant, and fun atmosphere. tip: not the best for intimate conversations as restaurant gets noisy when full!

  • 4.0 star rating
    2/21/2013

    Our favorite date night spot in the city so far. We love coming here no matter how long  the wait is. Last time we stopped in we had an hour wait and we decided to try out the mirco brews and some whiskey. We loved how the bartenders gave us a little beer knowledge and gave us what would best suit our taste buds. Now the food, Amazing. I had the gouda grilled chicken sandwhich. Amazing. My fiance had the burger, and he was easily head over heels for it. Try it, but no time limit on your visit here, you will not get in and out in under an hour or two :)

  • 4.0 star rating
    7/7/2011
    2 check-ins

    The food here is delicious - so great!  I'd been here several months ago, but had forgotten how yummy it is...won't be forgetting that again anytime soon.

    A delicious brunch menu - will be returning!

  • 4.0 star rating
    2/16/2011
    4 check-ins ROTD 2/23/2011

    You say you want a revolution....

    Well, you and about every other person in the city of Chicago. Jam packed at an early hour on a Wednesday night.

    All I can tell you is brother you have to wait.

    We'll take it to the bar. Let's have a gander at this brew and food lineup. Impressive. Most impressive. I continued mulling over my options while chatting up the Man versus Food doppelganger that explained the whole growler thing to me. Good options abound. My partner in crime had the Cross of Gold and I had the Wit. I enjoyed the wit, but later discovered another selection that eluded my cursory perusal. About this time we were shown to our table off to the back of the main room and settled in to get our chow on. Round two first. This is where things got out of hand. Goose Island Bourbon County Stout. I'm not crazy about wimpy little pours in those snifters, but this beer was incredible and smelled like a rick-house at one of the bourbon distilleries scattered across the Bluegrass. We're gonna need some food stat. I took full advantage of having another hungryman to help me out with things and we started with the Applewood Smoked Wings and the Soft Pretzel, Dusseldorf mustard & cheddar ale dip. Both were excellent and big portions for sharing. The mustard that came with the pretzel was great. We both got the Smoked Pulled Pork with South Carolina-style mustard sauce, honey-jalapeno slaw. You don't see the Carolina style bbq that often and they did it well. I recommend this one if that mustardy cue is what you like. The food was great and we devoured every bit in front of us. We caught up over round two of the Bourbon Stout, whose 13% abv hit me like Tyson in the Hangover.

    Don't you know it's gonna be all right.

  • 5.0 star rating
    2/17/2013

    This place was a great choice for a night out after a long terrible day at work. Had to wait for a table for around 45 min so they offered for us to go upstairs to the bar to have a drink. They had a good selection of drinks on top of the whole micro-brewery thIng. When they sat us, we ordered the cheese board which was fantastic and split some wings, fries, and the goat cheeses potato pizza. This was way too much food we were stuffed but it was amazing. The menu was small but the options all sounded really good. We also loved the atmosphere- lots of brick, nice staff, and a beautiful unique old building. Highly recommend!!

  • 5.0 star rating
    3/23/2013

    I've been here quite a few times and have always had great experiences.  My boyfriend and I came in last Thurs 3/21 and sat upstairs at the bar.  The bartender we had was awesome.  I feel bad that I can't remember his name but he made our night a lot better after we encountered a totally rude and sucky bartender at The Bedford.  Of course the food and drinks were great as well and I will definitely be back.

  • 4.0 star rating
    1/20/2012

    Great beer!  I am a bit partial as I am a beer lover, but they have a great selection of brews.  I'm a big fan of IPAs and thought their "Anti-hero" was great.  

    The food is what should be expected at a brewery, some fantastic burgers and fries.  I had the fish and chips which were great.  They had a very good sauce for dipping.  I ate way too much and it was a bit of a "gut bomb". Some people in our party had burger which looked great and they had nothing but good to say about them.  I stole some of my girlfriends mashed potatoes and they were really good too.  My friend had a pizza which looked really good to and she confirmed that it tasted great as well.  The popcorn bacon appetizer was really great for sharing with the group as well.

Revolution Brewing - 637 Photos - Breweries - Logan Square - Chicago, IL - Reviews - Menu - Yelp
 

Recommended Reviews

Your trust is our top concern, so businesses can't pay to alter or remove their reviews. Learn more.
  • 4.0 star rating
    5/15/2010

    Went last night and had a terrific experience, even with an hour + wait.

    They were really thinking when they built the waiting/cocktail area. It sure beats getting bumped into for an hour while crowding around a bar and interrupting those eating there to get the bartenders attention.

    On the contrary, we had an excellent cocktail waitress, Jess, who kept our beer glasses full and made the wait enjoyable. It also didn't hurt that the weather was finally nice, so they had the wall of windows open to the sidewalk which made it bright and breezy.

    I stuck to the Bottom Up Wit which I thoroughly enjoyed and my husband had the Cross of Gold and the Logan Pride and both were quite nice.

    For an appetizer we had the sweet potato cakes, which are served with a red pepper & curry puree. These were quite good. Very sweet, could have used a touch of salt, but very good none-the-less.

    My favorite of the night though was the pizza special, a Spring Pea & Bacon Pizza served with a pea puree as the sauce, fontina cheese, halved grape tomatoes and an organic fried egg on top. TO. DIE. FOR. If you like more meat on your pie, try the Smoke House Pizza with pulled pork, bacon, and smoked tomato sauce.

    This was our first visit, but it will not be our last. So nice to have a walkable option like this in the hood.

  • 4.0 star rating
    6/27/2011

    I have been to Revolution a few times now and I am definitely a fan.  Bacon on popcorn, how can that be bad!  What I really love are the mussels and there are two styles:

    -Chorizo & tomato saffron broth
    -Hard cider, blue cheese, leek, granny smith apple

    If you would have asked me which one I would like better I would have guessed the one with chorizo but that was not the case.  Both are good, don't get me wrong, but the ones with blue cheese, leeks and apples are AMAZING.  I definitely recommend that one tries them.

    Another thing I really like at Revolution is the pizzas.  The Twice Baked Potato one with cheddar, confit potatoes, potato goat cheese puree, scallion, sour cream (add bacon!) will make you very happy.

    Don't forget to have some of their stellar beers and you are all set!!

  • 2.0 star rating
    8/20/2012 Updated review

    What happened?! I had gone to Revolution Brewing weeks prior and had a fantastic experience and meal. That time, the service was impeccable and the food delicious. I had the exact opposite experience this last Saturday early afternoon for brunch. The service was terrible. I believe our server was high. We had another server help us out which was unfair to her. The place wasn't even that busy. Our food was just as terrible. For starters, my bf's eggs were raw and my meal was significantly a smaller portion then the last time I was there, it also had different ingredient than stated on the menu. For example, I had corn instead of asparagus. I just don't understand that. It's too bad since I was looking forward to revisiting for brunch. Unfortunately, I was gravely disappointed. Wish I had dined elsewhere...

    5.0 star rating
    6/1/2012 Previous review
    For starters, I wanted to say that I had the best vegetarian meal at Revolution Brewing Company - no… Read more
  • 2.0 star rating
    10/3/2012

    "Meh.  I've experienced better" is exactly the way to rate Revolution.  

    Look, I really want to like this place.  I'm cool with revolutions, craft beer, pizza and open layout bars.  The problem is the beer just isn't that good.  I'm sorry to say that.  It's not bad beer, but craft beer has travel miles in the last few years.  Revolution's just doesn't match up to Haymarket, Half Acre, 5 Rabbits or especially Finch's.  

    I'll still go back once in a while, but only when I can't make it to another brewpub.

  • 4.0 star rating
    3/15/2011

    Another place that exceeded my expectations, yay! I love when that happens. I just wish this place wasn't so far from me.

    We went here with some friends last night, and it was packed. Which is a good sign, I suppose. We ordered some beers (I ordered a pale Belgian style beer) and started off with the bacon popcorn and the soft pretzel with cheese ale sauce and spicy mustard.

    OMG. The pretzel was to die for. The mustard was so spicy, like, "Oh My God, I have to stop talking for a moment."-spicy. The cheese sauce was super tasty as well. I probably could have eaten one of those by myself. Anyway.

    Ok, this place is actually really awesome for vegans/vegetarians. There are so many options! For my main course, I ordered the tofu chili dog. It had chunks of tofu, chili, chihuahua cheese and it was topped with onions and avocado. It was surprisingly good, I was impressed. Though, I ate what was inside the bun and discarded the bun....it was just too bready. I got it with a side of cream cheese garlic mashed potatoes. AHHHHH. I think these are the best mashed potatoes I've ever had, and that's saying something. I've eaten a LOT of mashed potatoes in my time.

    I drank the Eugene beer with my meal, which was a really dark, dense chocolately beer. It was ok. It was a little dark for my tastes, but that's more of a personal preference than a complaint.

    For dessert my husband and I got the chocolate bread pudding, and our dining companions got a mousse with cookies and ice cream. The bread pudding was the tits, I would definitely order that again. The mousse was AMAZING, so fluffy and delicious. I wouldn't argue with eating that everyday.

    It's a ways from where we live, but I would totally go back here.

  • 2.0 star rating
    3/25/2011

    They have great beer and a very slick setup, but they seem a bit too occupied with their image and the food is gimmicky.  The unsatisfying small platter portions and their horrible service on both of my visits didn't help win me over either.  

    Hopefully they'll learn after the novelty of the restauarant wears off and their initial surge in customers starts dropping, leading to a patch-up job on their weaknesses.

  • 3.0 star rating
    11/13/2012

    This weekend was my fourth time to Revolution.  Two times here for just beer, two times for a meal.  It was Saturday night, around 9 PM and, as expected, just PACKED.  I am a Red Line person as opposed to a Blue Liner so Revolution is not one of my usual haunts.  And that is okay.  The food is fine, the beer is fine but nothing that really blows me away and entice me to travel back to Logan to seek out.

  • 4.0 star rating
    1/26/2011

    Revolution brewing is not exactly what I expected. Considering its location, I expected to be sitting with a bunch of hipsters who looked like the Kings of Leon. To my relief the bar was filled with people of all shapes, sizes, ages and levels of hygiene.
    I really liked the interior and the lively atmosphere. It looked like the kind of place that would be a fabulous neighborhood hangout. Our server did a nice job keeping my beer glass full. She was prompt and courteous.  
    Revolution brewing offers a variety of micro brews. Both beers that I tried were delicious. The burger I ordered as my entree was pretty typical of what you would find in most bars in Chicago. It was decent, but nothing I would write home about.
      I would love to go back to enjoy their fabulous beer selection. Revolution brewing would be the ideal place to meet after work for a pint or two. I can't say that I would go out of my way for the food, but the great service and delicious beer is definitely worth the trip.

  • 4.0 star rating
    1/28/2011

    "Do I like this place." Good question, and one that has been weighing on my mind for the past week.  I guess it is sort of along the lines of "Do I like scissors" or "Do I like Janice Dickinson now that she has been knocked down off her high horse a few pegs since showing America she is a fragile, emotionally beaten, low self esteem alcoholic and pill addict on Celebrity Rehab?"  

    So I guess my answer would be Sure!

    I was initially unprepared walking in here. Based on the name and the location, I was half expecting some kind of upwardly mobile, militant, hipster Che Guevara joint, where if you showed up in anything other than a beret and some form of American Apparel clothing, they would sniff you out faster than a fat kid within a mile radius of a Hostess outlet and bust you for the n00b you are.  

    Instead, it is a well designed, bright and comfortable space, with a wide range of ages and types - even some good looking people! Nice!

    I think I mis-ordered though, because my Mustard Herb Chicken sandwich, with Fontina cheese, arugula and roasted garlic sounded a whole lot better than it tasted. Don't get me wrong, it was OK, but items I saw around me at other tables looked better.

    Also, since it was midday, I didnt order a beer, but Andy did and I was surprised at how crisp and refreshing such a dark beer could be.

    So basically, Revolution gets the Fat Kid Chocolate Frosting Smile and Che Guevara Fist in the Air awards from me. Will definitely be back to try some of the beers, and possibly a different item off the menu. And so glad I can leave the beret and rainbow knee high socks at home.

  • 4.0 star rating
    3/8/2013

    I love this brewery!!! The beer are amazing and they have a really good selection. I love the bottom up wit, coup d"etat, and the a little crazy. The food is delicious and they offer quite a few vegetarian and vegan dishes. Their burgers and sandwiches are very tasty. The beer cheese soup is AMAZE BALLS. You must order that when you visit. This place gets pretty busy on the weekends so I try to go during weeknights, no wait!

  • 3.0 star rating
    8/2/2011

    I think if I lived closer this would be a regular spot for me for a casual beer and meal.  While I wasn't blown away by my food or beer it was pretty good and there were lots of other things on the menu I would like to try.  I really enjoyed the blue cheese mussel appetizer my party and I split, the pretzel was relatively underwhelming.  It was better than Kirkwood's...but wouldn't order it again.

    I had the pulled pork pizza and it was really good!  Of course with bacon, pulled pork and pizza...can't go wrong.  I tried my friend's twice baked potato pizza- definitely very glad I didn't order it myself.  

    As I said, nothing blew me away but if I am close by I can see myself heading back to try some different beer (they were out of the one I really wanted to try) and some other pizzas and appetizers.

  • 4.0 star rating
    11/27/2011

    Revolution Brewery is far away enough from downtown/Wicker Park/Lincoln Park to keep wanna-be foodies, hipsters, and ex-frat boys from ruining the spot.

    The beer menu is constantly rotating and is comparable to the other micro-breweries in Chicago. They offer tours on the weekend, which while I have not gone, seem interesting.

    Beyond the beer, the food at Revolution Brewing Co. is really good. I took a bunch of my friends here and we sampled a bunch of the burgers, fish/chips, appetizers, etc. and loved it. The pretzel appetizers (while simple and straight-forward) are nonetheless delicious with both the mustard and cheese sauce they prepare.

    Sometimes there can be a wait here but there is a huge central bar where you can drink away the time. Even when it is super packed, the wait is usually less than 45 minutes.

  • 4.0 star rating
    2/16/2011
    1 check-in

    I've been meaning to go here and write a review since there were 40 reviews or so... 500 reviews later, here we are.

    Well, let me just tell you that is was worth the wait. But, I also can't believe i waited so long.

    This place is excellent. Everything I've had on the menu is exceptional. The forest burger is awesome. The smokehouse burger is heaven on earth. Who doesn't like a good burger? Who doesn't like pulled pork? Wait, let's put them together... Genius! It also doesn't hurt that you're sure to find a great beer to pair with your delicious order.

    I will definitely keep coming back here and hope they keep doing well and serving up great meals. I guess if I had anything to say that isn't extremely positive is that it is a little pricey. That's really why it doesn't score an easy 5-stars with me. You come here and are sure to get great food and drink... but you're also sure to leave with a light wallet.

  • 3.0 star rating
    1/3/2013

    Don't go if you are hard of hearing!

  • 2.0 star rating
    4/25/2011

    The beer and food were pretty good.

    We arrived before 6 on a Thursday night - most of the tables were empty and it was rather quiet. The hostess [rudely] told us that we could not be seated until our whole party was there nor would they put our name on the waitlist until the whole party was there. For a party of 4, that's pretty ridiculous. We also found out one of our group called ahead and they don't answer the phone and their voicemail is also quite rude ("we won't call you back"). By the time we were seated, the music was too loud to have a conversation.

    If it was close to me, I'd probably go back despite the attitude of some folks there (to be fair, the bar tender and our waitress were nice). Given it's pretty far from where I live, I doubt I'll ever go back.

  • 5.0 star rating
    4/14/2011

    Consistently good food and experiences here.  It can get rather crowded Friday and Saturday Dorsia style.  But if you have a Matlock dinner time the crowds are manageable.

    The hundreds of other reviews kind of speak for themselves, so I am kind of , struggling of what else to add to my review.  My favorite choice is the Forest burger, rare (although I think that last time they misunderstood me for "raw", oh well) and a side of mashed potatoes.

  • 4.0 star rating
    6/17/2011 Updated review

    I went back for a second AND third time and loved it just as much as the first.

    The second time I had the roasted beet pizza which was great. Crispy crust too! My date had a burger, which was also good.

    The third time I was there with a large group for a friend's bday celebration. They don't take reservations but had a little space we could sit at while waiting for a table to open up. It took less than an hour for that, I was impressed. They handled our group pretty well. I got the chorizo pizza with mango and red pepper. It was good, but the next time I come I will get something other than pizza :)

    The only complaint I have is that each time I've been there I decided on a beer from their guest taps and it was "out" or hadn't been tapped yet. That's a big annoyance for me. Either don't put it on the menu or have the servers inform me when I sit down what you're "out of".

    4.0 star rating
    6/17/2010 Previous review
    I was super excited to try Revolution, and though I was a little disappointed by how decidedly NOT… Read more
  • 1.0 star rating
    8/18/2013

    Beer ranges from good to great. Food's pretty damn good. Amazing how service is bad enough to ruin them both.

  • 3.0 star rating
    7/18/2012

    Been up and down on this one.  Used to love, then avoided it, now I'm back periodically.  The beer amazes.  The food is good but I'd like to see them lighten up a little.

  • 2.0 star rating
    9/27/2011

    Was it really necessary to open an upstairs in this place?  The lighting is pretty harsh and the staff has a bad attitude.  Even if I liked the beer I wouldn't go her if I had the choice.  I've gone in an out a few times, but twice I've been dragged by friends and I just want to say "I told you so".

  • 5.0 star rating
    11/30/2012

    Love everything about Revo. Wish they took reservations but other than that I have no complaints whatsoever!

  • 4.0 star rating
    2/17/2013

    I went here with my partner on Valentine's Day. I'd been here once before in June or July of 2012 and had a good time as well. We each ordered drinks and shared a cheeseboard. He ordered a steak and I had the tofu revolution burger. They had a prix fixe dessert menu that we didn't try. I'd definitely recommend this place. The drinks are great, it has nice ambience and we had a good time.

  • 5.0 star rating
    2/16/2013

    I like the pairing of foods to the brew here especially the seasonal beers but truthfully it's a long wait for a table on a weekend night. This is probably my choice if  nothing else comes to mind..I still like you R.B

  • 5.0 star rating
    1/10/2011
    Listed in Burger Time

    This place was so good I went here twice in one night.  Seriously.

    We stopped by to grab beer before a show at the Congress Theater.  Four delicious craft brews and some bacon fat popcorn later we had to leave - but we vowed to return.  You can't get enough bacon fat popcorn - it's sprinkled with hearty chunks of smoky bacon and slices of Parmesan shaved so thin you can see through them.  I enjoyed two of their palest ales (Anti Hero IPA and the Triple Fist - both hop-licious) and the wifey loved the Bottom Up Belgian Wit wheat beer.  

    On our second trip of the night we sat down to eat dinner.  The place was still packed at 10:30 PM (there was a 2 hour wait when we came in for a drink earlier), but we got a two-top pretty quickly.  We started round two with the chicken wings which were perfect (a little spicy, but good spicy) and come with some delicious blue cheese potato salad.  

    Next up were the main courses: the Chorizo (a mexican style thin crust pizza) and the Hombre burger.  This was by far the best "bar" food I have ever had.  The burger had a giant whole smoked poblamo pepper that was unbelievable.  The pizza was light but perfect with chunks of mango and Chihuahua cheese sprinkled on top.  

    The place is comfortable, modern, and decorated with some interesting anti-war art - all centered around a huge bar offering RevBrew as well several guest beers on tap and bottled.  Great atmosphere, great food, and great beer - you really can't go wrong here.

  • 3.0 star rating
    1/7/2013
    2 check-ins

    I found the food more enjoyable than the beer they brew.  I think they've got one beer that's good and the rest of them are okay.  But they've got a decent selection of other brewskis and it's a fun spot to hang out and chat with friends in the afternoon.

  • 4.0 star rating
    11/19/2011
    1 check-in

    I had the pleasure of trying out Rev Brew not too long ago and I can say that I would be pleased to go back again.
    Similar to Goose Island, they offer a good variety of menu items backed by a really nice beer list. The wings are pretty tasty as well as the fish and chips. I often have a hard time finding a good spot for fish and chips, but I really enjoyed what Rev had to offer.
    But the real stand out are the mussels - literally one of my favorite preparations I've had in restaurants. Something about the cider and cheese just sets it apart from so many of the other versions I've had (seriously, getting tired of these chorizo laden mussel dishes that are so uninspiring nowadays).
    Really enjoyed the crispy pork belly dish I had there too.
    Try it out!

  • 4.0 star rating
    6/12/2011

    Finally got to try out this place with my S.O. and we both went into trying this place blind - neither of us had been here before, so we figured, why not?

    We got to Revolution around 3pm on a Sunday and there was no wait for a table. We were pretty starving, so we decided to order the fish and chips and the pulled pork sandwich and share.

    The fish and chips were really good - the batter was a bit too heavy for me, but the honey jalapeno remoulade was amazing, and the spicy cole slaw and the fries were on point. It was a lot of food for $14!

    The bbq pulled pork sandwich is my new jam. There was SO MUCH FOOD ON MY PLATE. I recommend this to everyone. The bbq pulled pork was moist and had excellent flavors. We got a side of bleu cheese potato salad with the sandwich, and it was awesome! A little too cheesy for my taste, but delicious nonetheless. For $10, it was well worth it.

    We also tried the new quartz beer, and it was crisp and light. Perfect for summer.

    Very happy I tried this place out. Can't wait to come back and try some other food on the menu!

  • 5.0 star rating
    1/4/2012

    Starving from waiting in a crazy long line at Lula on a Sunday morning? Swing by RevBrew instead. You'll get seated right away and have a chance to try my favorite breakfast in the city: the Tofu Scramble. Order it and try to not lick the plate. It truly is the best breakfast in Chicago (and this tummy gets around). Light and fresh but also filling; you will feel so energized after eating it.

    Also- love their beers. A growler of Cross of Gold is my new go-to gift to bring to a house party.

    RevBrew, you are awesome in my book.

  • 5.0 star rating
    12/6/2012

    This is must go before you die place!  It's that yummy!

    My food buddy and I decided to try this one place since it's been on my list forever!  I have to say that if you're one of those people counting calories, then this place is not for you.  I think I consumed 10,000 calories in one sitting!  And so damn worth it!

    The bacon fat popcorn is a must!  Popcorn never tasted so goooood!  Then again anything with bacon is awesome!  We both got the pork belly sandwich with cream cheese mashed potatoes.  I know it sounds like a heart attack waiting to happen.  But it was sooooo yummy!  The pork belly topped off with a fried egg was like heaven.  One taste of the mashed potato and I couldn't put my fork down.  

    We both washed it all down with a few different samples of beer.  Love the fact they brew their own beer!  

    All in all, great service, AWESOME food, and a pretty cool place to chill.  We left happy, extremely full, and planned to come back again before we were in our cars.

  • 4.0 star rating
    12/7/2011
    3 check-ins

    The Corned Beef Reuben sandwich with the cabbage-apple slaw was a hit ....The service was very nice this time around compared to my past visits.  

    The beer selection has always been a win for me.  Had an Anti-Hero IPA which complemented the Reuben very well.

  • 5.0 star rating
    2/7/2011

    "EXPOSED BRICK THEORY" : My presumption that any establishment which has exposed brick within the dining area will be a place I will enjoy coming back to.  So far, it holds true.

    "Table for four" on a Saturday night at 8pm.
    "Hour and a half or so" says the hostess.

    We stake out a nice cozy spot next to the fireplace to drink while we wait. I was about to head to the bar to until a server walked up and took care of us. With RevoBrew's rotating selection of beer, you're bound to find one you enjoy.  It was my first visit and being a big beer geek, I wanted to sample them all.  GUESS WHAT? I DID! Two Dollar 5-ounce samples are available for all their homemade brews!  I was a big fan of the "Baracus"...an Imperial Stout weighing in at a healthy 11%.  We also ordered the Bacon Popcorn appetizer to tide us over.  Bacon, crispy sage, and shredded parmesan....Yes.  

    I practically forgot we were waiting for a table!  I felt like the drinks were arriving seconds after my ordering them, and it looked more packed than Kuma's Corner in here...how is this even possible? I was impressed at how our waitress was ON POINT.  I was even more impressed that we even had a waitress in the "waiting-for-a-table-but-there's-no-room-to-sit-­at-the-bar" area.

    Half a dozen beer samples later we are seated.  I managed to consume the following:

    -Cheddar Ale Soup (Tasty...I detected sharp cheddar FTW!)
    -Smoked Pulled Pork Sandwich (Awesome, had spicy bite to it, great spicy 'slaw included...would definitely order again!)
    -Farm Burger ('twas good, had a fried egg on top)

    VICTORY.......Victory in the sense that for the first time ever, I was exhibiting textbook symptoms of a full-blown FOOD COMA before even receiving the check.

    FAILURE.....Failed to save room for dessert.

    -Excellent layout.
    -Awesome beer selection (they have a huge selection of craft beers if you don't want a Revo' brew)
    -Great service.

    I'll definitely be back here!  ...but I already knew that the moment I saw the bricks!  ;)

  • 3.0 star rating
    6/20/2011

    2 stars for service and organization, 4.5 stars for the beer.  

    I've been to this place 3 times over the past 3 years, and I have never had a good service experience.  The worst service experience was 2 weeks ago when I went in with 2 of my buddies.  We all love craft beer and supporting local business.  It was my buddy Josh's first time at Revolution, and we raved about the atmosphere.

    We walked-in, no tables.  They put us at a beer barrel that served as a quasi table to stand around.  5 minutes later, server acknowledges us, says he'll be back to take our order.  Said server goes and chats it up with the receptionist.  10 minutes later, still no server, and we are thirsty.  We walk-up to the bar, and bartender informs us that we are in a server section, so he can't serve us.  Next,  we see an open table, and ask the receptionist if we can sit there instead.  She responds, that we can only sit at the table if we are ordering food.  This would make sense, if it were not for the fact that we were all going to order at least 3-4 beers/person at $6-$10 per piece.  5 minutes later, we left.  So; 20 minutes and no service.

    So, bad and most likely 1st and last experience for Josh, and ruined opinions on the bar/restaurant side of RevBrew.  I'll come back for the beer and for friendly and knowledgeable bartenders, but I'll pass on everything else.

  • 4.0 star rating
    11/14/2011

    Oustanding hand-pulled ales, especially the Golden they were pouring this past weekend.

    The pulled-pork / cheeseburger combo is evil - I leave swearing I won't get another, I get there and cannot think to order anything else.

    The Spanish mussels were outstanding. More bread was needed to sop up the juices.

    And I always get a growler to go for my brother...

  • 5.0 star rating
    3/9/2013

    Best mussels I've ever had!  So many beer choices.  It's also very kid friendly with $5 kid menu. They even give kids crayons for them to color with. Service was great and the place is very nice inside! Can't wait to go back!

  • 5.0 star rating
    3/30/2011

    Honestly, every time I have been here I have either been or become very, very drunk.  

    The last time I was there I do remember having a 3Floyd's Topless Wytch- which, while I could not tell you what it tasted like, I can tell you it was good- as was their beer that I sampled.  Maybe I shouldn't have had that last Old Fashioned at the Whistler.  

    I have had the Burger- good, Bacon Popcorn, also good, and the charcuterie plate- all of which were good.  

    A great time was had every time I have been here- and I will go back again.  

    Please take the negative reviews on this site with a grain of salt.  Having worked in a restaurant for some time, I am sure that the folks who receive bad service and attitude have given the servers and hosts some reason to behave that way- in other words, I strongly suspect that the douche bags are treated accordingly here.  

    Yum! Beer and Food my favorites!

  • 1.0 star rating
    4/4/2011
    1 check-in

    I can't stand Revolution, and even though I was here last summer, all this new press has forced me to write a review. Briefly, the service was terrible, the pizza crust tasted like popcorn, and I've had more flavorful beverages from Mr. Beer experiments. Honestly, besides the horrifically annoying faux Soviet revolution theme, I couldn't stand the beer. It's bland, uninspired, and overpriced Bud Light.

  • 4.0 star rating
    12/20/2010

    I've only been here for drinks and it's a great place to mingle and have a great beer. This is a great spot to try different types of beers you normally wouldn't. It gives off the nostalgic feel but it's dark and cozy and friendly and a good place to get away from the cold. Looking forward to going there again when I'm in town!

  • 5.0 star rating
    3/6/2013

    The food is delicious and I love the vibe!

  • 3.0 star rating
    8/8/2013

    This isn't in a great neighborhood.  The street outside this place smelled like dumpster.   Beer selection isn't bad.  Food is nothing to write about.  Its average bar food. For as much hype as this place got  its average which isn't bad would not be fav of mine.

  • 4.0 star rating
    8/9/2011

    We come here at least once a week. The bartenders are fast, knowledgeable, and nice, the servers are (usually) on the ball, and the food has been good every single time. It's reliable and while not gourmet, certainly well-done and has a few interesting spins on classics. While the entrees are a bit over-priced, the burgers are excellent, as are the appetizers and the brunch.

    The beer is well-crafted and the only bummer (which isn't really a bad thing at all) is that they tend to change it up every week or so. There have been a few times I tasted one I loved that was gone the next time I went, but at least it makes you to try new things.

    Bad stuff: the hostesses are generally not as awesome (but the managers have been hanging out up front recently, so maybe that'll be on the up-and-up), it's extremely loud, and on a busy night you'll wait forever for a table.

    But if you hang around the bar for a few minutes and are quick about it, you can bypass the hostesses and sit next to one another and just eat at the bar, which makes conversation over the loud music much easier.

Revolution Brewing - 637 Photos - Breweries - Logan Square - Chicago, IL - Reviews - Menu - Yelp
 

Recommended Reviews

Your trust is our top concern, so businesses can't pay to alter or remove their reviews. Learn more.
  • 4.0 star rating
    1/31/2011

    I'm kind of a wuss when it comes to trying out new beers. Mainly, because I just like my Pilsners and tend to stick to them. Anything with the word "Ale" or "Hop" generally turns up my nose...if that makes me boring, then sue me.

    But, this place got me interested in actually trying something new and I have to say their home brews are amazing. The Cross of Gold (what seems to be the house favorite) is a wonderful, light brew that slides down pretty easy. But, Old Style also slides down easy with me, so I don't know if I'm the best person to ask "Was the beer good?" All beer is good to me.

    I unfortunately didn't have a meal while I was here, but the crowd I was with seemed to enjoy every last morsel of their. I had a nibble of the infamous Bacon Popcorn...which I'm pretty sure should be made illegal because of it's addictive qualities.

    Only downside is if you plan to have a few, the public transportation options (unless you live in the area) are not the best and I recommend it as a destination spot if you're coming from outside the neighborhood. Would love to go back again for the full experience.

    Go early though, as it tends to fill up quick and the wait can be long!

  • 3.0 star rating
    8/26/2011

    This brewery came highly recommended and it did not disappoint. The hostess was friendly and gave us a tip to go upstairs where is was less crowed. My friend and I got a seat at the bar right away and was  greeted by the bartender. We asked for recommendations and instead of just telling us about the beers, he poured us each several small shots of the beer so we could sample ourselves. I ended up with the porter and it was great! We were only able to stay for one beer but my time spent here was fun.

  • 5.0 star rating
    6/26/2011

    I'd give 5 stars just for the cask-conditioned, hand pump brown sound ale.  If i were rich, I would buy a huge pool and fill it with this beer so that I could swim in it.  Try it.  The lower carbonation works wonders on this creamy brown ale, and I will go back here for this beer alone repeatedly.

    I really enjoyed my food too.  Popcorn was good, but not stellar.  Sweet potato patties were killer.  We also split a burger that satisfied me.  

    For a burger, 3 appetizers, and 4 beers ran us $70, including tip.  A little expensive, but worth it in my opinion

  • 5.0 star rating
    4/3/2011

    I adore Revolution. The food is spectacular, the servers are friendly, the beers are delicious, and the people-watching can't be beat. It's getting pretty busy there now (expect a two hour wait on Friday or Saturday nights), but it's so good that I don't care! If you want to get in and get your food quickly, try an early dinner or lunch, or go for brunch on the weekends. Must-haves on their menu include:
    Appetizers - Bacon Fat Popcorn and Soft Pretzel
    Entrees - Workingman Burger, Farm Burger, and Iron Fist Fish and Chips
    Brunch - Breakfast From Scratch and Egg In A Hole
    As far as beers go, I'm partial to the Cross of Gold and the Bottom Up Belgian Wit, and I've only heard good things about their other beers. They have some nice whiskey drinks as well.
    This place is a must for anyone who wants to see the best of Logan Square!

  • 4.0 star rating
    1/18/2013

    So you're looking for somewhere around your area to grab some food and a cold one? Look no further as you have found the apple in your eye. This place is great. Great Bambino great. Like Matt A. said if you want a great burger to compliment a great burger you should go here. The Smokehouse Burger is awesome. I always order mussels and a side of the mash potaters. Woooooo! Major salvation just thinking about this place.

  • 5.0 star rating
    5/15/2011

    Met up with a group of 8 over the weekend. It was incredibly packed inside, but I was able to find a close street parking. The wait for a table was fairly long, but our server and the bar staff were in good spirits really adding to the fun and relaxed atmosphere. I loved the wood carved fists decor and the hanging artwork.

    Drink the beer. Get the Bacon Popcorn. The Blue Cheese Potato Salad was good, but the blue cheese was a little too subtle for my taste. Not too much to comment on the Ruben and I wasn't too unpressed with the Cheese Plate that was on special. The over all quality is good and the server was even nice enough to split everyone's tab in advance. I look forward to trying something new when I go back.

    *Updated to 5 stars because I really just love their beer. Thank you!

  • 4.0 star rating
    6/16/2011
    2 check-ins

    I went here last weekend with my husband and parents. We got there around 11:30 am on a Saturday morning and sat right down.  We started with the calamari and bacon fat popcorn.  The popcorn was beyond amazing.  I will never be able to come back here and not get it.  My husband and I each got a burger, my dad got the pulled pork and my mom the Greek chicken sandwich.  Everyone loved their food.  The only reason I didn't give 5 stars is just because I wish they had more selection of their own beers.  Most of their brewed beers were heavy hops, which I don't like as much.  I will definitely be back though.

  • 5.0 star rating
    12/9/2012

    I love this place. So much. The pizzas are absolutely amazing, as is every dish I've ever ventured to try here. I am in aw of their burgers and dream about the fries. And all of that without even MENTIONING the beer, which is, of course, phenomenal. Anti-hero IPA, Gold Cross, Double Fist and most recently, Red Skull. I love them all - in a glass, taken home with me in growler ... the options are limitless. If you are in the area and DON'T stop by this place, you are definitely missing out. Big time.

  • 4.0 star rating
    12/8/2012

    Revolution Brewing Co. is a cool place with good food--what more could you ask for? The calimari is a bit overpriced for the amount you get, but the entrees are so good. The fish and chips are cooked to perfection--flaky, moist fish like it should be with a crispy batter. The fries are good too. The burgers are gigantic. Vive la Revolution!

  • 3.0 star rating
    12/2/2010

    I really did like the decor/ambiance of this place.  And it's conveniently located right off of the California blue line stop.  What attracted me to this place was the vegetarian/vegan options...a place where my bf (not vegan) and I can eat what we want.  The polenta fries appetizer was pretty good, the best part was the sauce.  However, I can't say that I recommend the tempeh ruben (without cheese).  I even took it home to give it another shot, no luck.  It was just bland.  The fries were really good though.  I'm teetering between a 3 and 3.5 on this place, I'll surely go back and try their other vegan offerings.

  • 4.0 star rating
    1/31/2011

    This was our first visit -- great beer and great food.  We got the bacon popcorn to start, and it was only ok... I thought the popcorn was a little stale, but with bacon and cheese on top, one would hardly notice that fact.

    My husband ordered the Smoked Buffalo Chicken pizza and said it was one of the best pizzas he's ever had.  I had the Moroccan Chicken salad and it was AWESOME!  the curry dressing, the couscous, the chicken.... mmmmm.... tasty.  When the food runner brought the wrong soup for a friend, the waitress quickly remedied and took the soup off our bill, which we obviously didn't request, so that earned major points in the service department.

  • 5.0 star rating
    7/5/2011

    If you don't' give this place 5 stars you must not know what you are talking about. Revolution is the BEST place to get a burger. I've eaten a lot of burgers and this is it. The beer is fantastic, every other meal I've had is also fantastic. There's a lively atmosphere any day, any time.

    The only draw back is it's too busy on the hot nights to go out. Does that make for a lesser star review? No. Because they have the BEST burgers.

  • 5.0 star rating
    6/26/2012

    YUM. Beer. Fun crowd.

    Also, best vegan dessert I've ever had [peanut butter cookies with vegan ice cream].

    Warning: some of the beer is very high in alcohol content compared to the average beer, so you will be very drunk, very quickly.

    This place fills up - it's hard to get a table, but be patient, it's all worth it!  Also, the wait staff has always been awesome.

  • 5.0 star rating
    9/25/2011

    I recently made a list of all the places I've been meaning to review on Yelp. I've since lost that list. I suppose I could log into my banking stuff to see where I've been, but it's Sunday and I'm afraid to come to terms with how much I've actually spent this weekend. Anyway. Today I ended up at Revolution for brunch, for probably the 4th time. I know it was on the list, but it didn't need to be.

    This place never disappoints. I've only ever ordered off of the brunch menu, but from going with groups of friends, I think I've at least tried everything they've got on it. My personal favorite is the Egg in a Hole. That cheddar ale "soup" (sauce) is really ... ugh, I could bathe in it, it's so good. No I couldn't, but you know. I have never had anything I straight up didn't like -- although the biscuits and gravy are not for me. But that's because I don't know what's good for me. They are, apparently, the best biscuits and gravy you can find this far north. I just don't like pepper, which is something I need to deal with for the rest of my life. The gravy is very peppery, which is how it should be. Again, I don't know what's good for me.

    Anyway. The coffee also, I know it's just coffee, but I wish I lived closer just so I could have more, more often. It is delicious. I've never had an issue with service, everything else is just good. So good.

    I cannot say enough good things about this place, but I will say that I currently live in Lakeview, which is not far from this place by any means, but it's not like there aren't 1,200 places for brunch around here -- ones that I could walk to, even -- but I'll keep going back to Revolution until I find a good reason not to. I don't see it happening.

  • 4.0 star rating
    11/3/2011

    Went with my aunt last week.  We stumbled upon it as a happy accident.  Everything we had was excellent and they were really accommodating with her dietary needs.

    The thing that I thought was great was how seasonal the menu was.  We had a pizza that used pureed squash instead of tomato sauce and had brussels sprouts and I think some kind of syrup on it.  It was very inventive and apropos.  The sweet potato pancakes had a surprising Indian twist which was appreciated.

    The service was really great.  Here's my thing.  I thought the decor was a bit over the top and pretentious.  It's not really a socialist brewery and restaurant...the theme was cute, but there was more than a nod in the decor which could make it too trendy for its own good down the road.  I think they could tone it down a notch and keep it simple.

    Overall great experience though.

  • 3.0 star rating
    11/30/2011

    I would have gone at least 3 stars since the food isnt by any means bad, but my bigger problem was 2 of the 3 times I've been there, our servers have really ruined the experience. One of them acted just plain old pissed off to have to be taking our orders. She spent at least 500% more time looking at her cellphone and talking to another server as she did checking on her tables. She distinctly gave the "i wish you would just leave me alone" sigh anytime we asked her for anything. I know everyone has a bad day, but if you hate your job that much, give it to someone who wants it.

    The food and drink are pretty good, but I've had plenty of $7 burgers around town that are just as good as their $13 burger.

    I wouldn't say stay away from this place by any means, just saying I think there are plenty of places who do the same thing just as well for a lower price.

  • 5.0 star rating
    11/23/2010
    5 check-ins

    Logan Square became infinitely cooler when Revolution moved in.  The decor is great, solid wood, awesome light fixtures, a giant glass window peering into the brewery.  During the summer the front windows peel all the way back with nice barrel cocktail tables.  As far as gastropubs go, this is one of the best I've been to.  They obviously get a star for brewing their own beer and darn good beer at that - try the flight!  As for the food, well lucky for me (or them) I ate here prior to taking the vegetarian plunge.   As you've probably already read, their bacon fat popcorn is not to be missed.  It's tasty and just dripping in fat.   I tried the blue cheese mussels which were by far the best mussels I've ever had.  The cheese made for a decadent creamy broth - yes, i ordered extra bread.  Sweet potato cakes were fine, pizza was tasty, the men in my party enjoyed the pork sandwiches & burgers.  This place is not to be missed and with so many vegetarian options I'm set.  I'm glancing at the menu now and the  Beluga Lentils, Quinoa, Sautéed brussels sprouts, turnip, parsnip, roasted carrot ginger sauce, almonds - is making my mouth water.

    A Vegetarian Revolution update coming soon...

  • 4.0 star rating
    11/24/2010
    2 check-ins

    We came on a sunday night and had to wait  about 30 minutes before us, a party of 5, were seated. The wait was made super easy with wonderful server who took our appetizer & drink order. We ordered

    bacon fat popcorn - ok, thought would be more fatty
    soft preztel - ok, loved the cheddar ale dip
    sweet potato cake - YUM with curry spices

    margherita pizza - ok
    workingman burger - HUGE & yummy
    hombre burger - HUGE & spicy!
    flemish beef stew - buttery and super heavy! YUM!

    chocolate chunk bread pudding - absolutely YUMMY!
    cherry bourbon cake - loved the crunchy upside down cake

    Enjoyable experience with good food and beer. What else can you ask for?

  • 5.0 star rating
    9/2/2012
    9 check-ins

    Great food and service always. One of greatest gems in logan square. The ambience is pretty busy and loud but very spacious. I really like the set up of the upstairs level. Cout de tat is my favorite beer there.

  • 4.0 star rating
    7/18/2011

    Great scene, decent brews and a waiter who was the superman of waiters.  You can see the dude in the back tossing the pizza dough in the air like an old school Italian pizzeria so that is what I will be ordering next time!

  • 3.0 star rating
    2/9/2011

    So I've been wanting to go here for MONTHS, and I finally went last week. Didn't try any of the beers, so I'd like to go back to do that. We started with the sweet potato fritters as an appetizer - those were pretty good. My dinner of Fish and chips looked awesome, however that's where my happiness with the meal ended. The fish was completely bland. I'm not sure what could have made it better, but I'm fairly confident it was one of the most disappointing experiences with that entree I've ever had. My boyfriend had a burger and he loved it, so maybe next time I'll stick with one of those.

    So many people like this place, so I'll definitely give it another go, but as far as first impressions go...not so hot.

  • 4.0 star rating
    9/1/2011

    So glad to have this place within walking distance of my humble abode. This has become the go-to brunch spot for me, although I have also been for dinner a couple of times.

    Burgers are definitely a highlight, and the pizzas and salads are tasty. I tried the bacon popcorn and it was yummy, but not really any greater than the sum of it's parts. I have an air popcorn popper at home, I could duplicate that and it would be just as good and a fraction of the cost. But I'm sure it makes a pretty good bar nosh when paired with one of their house brews.

    On to brunch. Hardly ever a wait because there are so many tables in there. Service is prompt and friendly, coffee is better than average and refills are plentiful. Brunch menu is small but solid. Items of note are the biscuits and pancetta gravy, and the porkbelly sandwich. Biscuits are housemade, and topped with peppery, salty, perfectly creamy gravy, an egg, and they even throw in some pieces of bacon for you! Hard to go wrong with pork belly, but the sandwich has fresh greens, tomatoes, egg over easy, and the bun is fresh and soft. Breakfast potatoes aren't really that exciting, so ask to sub for fries and you won't be disappointed.

    Other notable items include the breakfast pizza which is tasty and can large enough for two meals if you're not starving, and the eggs in a hole with the beer cheese soup. Yum.

  • 3.0 star rating
    11/7/2010 Updated review

    I'm still a huge fan of my beloved RevBrew, but I probably won't be coming back during daylight hours. The service was super slow, it should never take 12 minutes to get a basic drink order filled when there are only 3 other tables with patrons(2 coffee, 1 tea, 1 beer). We brought  2 people we've been bragging about this place to for months and they failed to be impressed & we looked like dumbasses for raving about RevBrew. The food was still good. Was super happy to get Metropolis coffee and the cherry mimosa was a nice change from the traditional OJ. Cherry porter pancakes had maybe a dozen cherries on them(not enough if it's in the name of the dish), but they were yummy with good texture. The homemade sausage was also tasty.  One more sweet breakfast dish please-with a kitchen that puts out so many fantastic desserts, I was surprised to see just one non savory breakfast dish.

    We asked a passing waiter about the tour, which the website says is at noon on Saturdays(it was 11:55)& for us to sign up at the hostess stand-that it would be starting around 12:30. I go up and as I'm putting our names on the list, the tour leaves. I tell the hostess what we'd been told & she apologizes and tells us we can join. We'd put in a dessert order since we'd been told we had 30 minutes until the tour began.

    Man, I thought this place was good looking at night-it looks just as pretty during the day-you notice details you miss is the evening. Love the decor & the fact that the art changes. Way cool.
    I tasted my friend's pint of Repo Man & was surprised to find it much lighter than I thought it would be-very yummy!
    Get it together, daytime staff! Night shift, you got it goin' on!

    5.0 star rating
    10/27/2010 Previous review
    Viva la Revolution!!!
    Every time we go here, I am more impressed by the food. The specials are…
    Read more
    4.0 star rating
    6/24/2010 Previous review
    When tornado sirens were screaming out over a stormy Chicagoland last night, my other half and I… Read more
  • 3.0 star rating
    8/17/2011

    The food is good, and pretty creative. The beer is nice. Our server was top notch. Everything's really good.

    I don't know why I don't choose to give it any more stars. I'd definitely go back because it's a fun place to be, but I don't know if I'd want to wait a long time for it all if there's a line.

  • 4.0 star rating
    9/26/2012

    There's a wide variety of Revolution brews and all 4 I tried were very good, which was surprising. Great atmosphere and the place was busy on a Tue. night. Food offerings were pretty interesting for a brew pub and the burger I had was huge and good. Highly recommended. My favorites brews were Night Moves , Coup d'etat and Rise. All very different and worth a taste.

  • 4.0 star rating
    11/14/2011

    Mmmm, Revolution.

    Whenever I go here, I get the Tempeh Reuben with a side salad (I'm a creature of habit). The reuben is always uber tasty and uber filling, and the salad is much nicer than your average side salad (which usually only consists of a few scraps of iceberg lettuce with 2 slices of tomato - bleck).

    Anywho, yes, if you go at prime dining hours, it might be a little crowded. I've never had much of a problem with this, and the most I've had to wait was maybe 20 minutes once.

    Also, the beer is tasty and they have a darned good tofu scramble on their brunch menu for hungover Saturday after-mornings.

  • 5.0 star rating
    2/25/2011
    8 check-ins

    Rev Brew is awesome. We often take friends here when they are in town since it's a Chicago local spot with a great selection of beer and wide variety of "bar food." When they first opened, we went a couple times and didn't get a seat, but thank goodness the "hype" has died down a little, but that's a-ok with me!

    The wings here are a must! The Blue Cheese Potato Salad that accompanies their smoked then flash-fried wings are yumm-o!  I have to say they have the best mussels in the city and I would be content with just a pint, some mussels and frites!

    They often rotate their menu here and have daily specials. I've tried a few of their specials and they are always very good. The burgers here are also very on point! If you like Fish and Chips this spot is the place to go. They were so good and they give you a boat-load of fish. Their slaw is also very delicious and prepared in a very contemporary way so even if you're not a big fan of slaw, try this one, you may just like it!

    Their brews here are also dynomite. We usually leave with a couple of growlers after each visit. Cross of Gold and Eugene are my two favorites. Go there and have a brewski for me.

  • 3.0 star rating
    3/16/2011 Updated review

    Unfortunately recent, unnecessary staff related events are making me downgrade my review.  As is often the case, I was quite happy and put out a "4-star but please..." review, and hoped my few qualms would be addressed. They weren't,  and my recent issues, revolved around staffing, add up to a much less enjoyable experience.  

    While some of the staff are excellent, a couple of them have made me want to make my own sandwich and enjoy some delicious bottled beer at home, for a fraction of the cost.

    Take the guy at the host stand. I came into a mostly empty restaurant, planning to meet a friend.  I asked if he had seated a single woman and he responded along the lines of "(sigh) we only seat full parties (sigh)" with the expressed tone of "I really need to get back to my important text messaging."  That's all the said; if that's the policy -- fine. It's tone and delivery, and lack of follow up. How about "check at the bar or at the waiting corral -- we only seat full parties [even when the restaurant is half empty]. If you don't see her grab a seat and I'll let you know when she arrives. What's her name?"

    The server was exceedingly awful this time too (hence I feel the need to update).  She took our initial order, dropped off the food and drinks, and *never* came back.  I would have loved another beer. The food was fine, but you really need to check in, because that's you job.

    What really lit my fuse was that we literally sat there with no food and no drinks for FIFTEEN minutes without her showing up, when all we wanted to do was LEAVE.  She visited the tables on either side of us on several occasions, always with her back to us, never making eye contact, never checking in.

    Excellent beer and solid food are important, but if the staff is this incompetent, it's going to take me a long time to forget enough to come back.  It's not rocket science  - it's being friendly and mildly aware of the world around you.

    4.0 star rating
    2/5/2010 Previous review
    This is the best thing to happen to the neighborhood in ages.  I am going to patronize it… Read more
  • 4.0 star rating
    9/6/2011

    Sundays I like to frequent eateries that serve bloody marys. metromix lead us here.

    We went on labor day, that's basically another sunday. It was busy, but we only waited about 10 min. Ordered bloodies and beer. Bloody was above avg but nothing spectacular. It needed more depth, but it was spicy enough (they put siracha-thats legit). and they put a good amount of vodka. who can complain about that right?

    Brunch was good. I had egg in a hole over cheddar ale soup. yum. i didnt like the sausage though. I asked for bacon not sure why sausage came out. but i understand the kitchen was prob slammed nbd.

    we will prob be back. they brew their owns beers so I want to try some another day.

  • 4.0 star rating
    3/7/2011
    Listed in Top Restaurants

    I've spent way too much time here since Revolution Brewery has opened.  Their beer is amazing, the food is tasty and the service is pretty good
    (assuming you don't go when it is wall-to-wall people).

    If you go, definitely try out the beers and get the bacon fat popcorn, you won't be disappointed.

  • 5.0 star rating
    1/18/2013

    Go to Revolution. Just go.

    Ambiance, check. Service, check. Beer, double check. Food, OH MY GOD.

    Like I said, GO.

  • 5.0 star rating
    4/7/2012 Updated review
    2 check-ins

    I've recently tried the sausage pizza and Harvest pizza, which I thought were pretty good. The brick oven gives the crust a nice taste. I'd also recommend getting the samples of their brews...they are only $3-5 and are a decent size!

    5.0 star rating
    3/12/2011 Previous review
    This place is a work of art.

    High ceilings, dim lighting, nice ambience. Great selection of beers!…
    Read more
  • 4.0 star rating
    3/5/2011

    All right.

    My bf and were headed to the Congress to catch some bands and, as always, had the "where to eat" conversation. I read some reviews of the Revolution and decided to give it a try. Bacon fat popcorn. Uh...yes please.

    We got there about 4pm and had a very short wait...maybe 20 minutes. Good music was playing as we stood by the fireplace, people-watching. We saw some employees arranging some tables by the front window and we looked at each other, hoping that we'd score one of those, away from the really crowded dining room. Minutes later..."Bob?"

    Yes!!!

    We sat down and checked out the menu, which I'd already looked at online...I perused the beer menu and went with the Belgian Wit which had an orange zesty taste...very good for those that enjoy a lighter-tasting beer. We got the bacon fat popcorn. Sweet Jesus. I wanted to just stick my face in it. Really. It was almost embarrassing. I could stop there and say no more. It was that good. The bacon. The Parmesan. My eyes are glazing over now....

    I digress...

    We also got the wings for a starter. They were good, as well. For entrees, I got the fish and chips which were really good...the fish portions were huge...I couldn't eat all that food. And the fries were so fresh. Excellent. My bf got a burger and said it was excellent.

    Our meal was topnotch. The food was great. I would've given then five stars had the service been better. After we were initially seated, no one came to the table for about 20 minutes. Then, we waited the same amount of time for our drinks, appetizers, etc. It wasn't that they were that busy because they have other people running their food to the tables. Not sure what the deal was but that was kind of the downer to the whole thing. We weren't too bummed about it though because, well, the food and beer were good! I can overlook a lot of things for good food, good beer, and great conversation.

  • 5.0 star rating
    11/5/2012 Updated review

    Great beer, beautiful restaurant and prompt staff. Wish I lived closer as I'd be here all the time.

    4.0 star rating
    7/6/2011 Previous review
    Great beer and food. I am really into craft beers and this place is impressive. Apparently lots of… Read more
  • 4.0 star rating
    2/24/2011

    "That place with the fists, right?"

    Sounds like the opening line of a horrible, horrible movie, but it's one of the hottest new brew pubs in town. I've been hearing about this place for ages. Some of my favorite wait staff from my usual watering holes left to go work there. I *love* beer. Needless to say, my interest was about as high as it gets.

    It's a bit of a haul to get there from downtown, but worth every dime in cab fare. Once you walk in, the place is gorgeous. It's full of people, but not cramped. We were seated right away, and the waitress was right there with menus and some much needed water.

    Everything on the menu... everything... looked great. We started with bacon fat popcorn. It sounds so cliche. Bacon is all played out, right? Wrong. Freshly popped pop corn with chunks of bacon and (I think?) sage sprinkled on top. So awesome. A couple of us ordered burgers, and I got a personal pizza. The burgers arrived about one step undercooked from the order, but absolutely edible. The pizza was really quite good. Chorizo, salsa verde... how can you go wrong?

    As good as it was, the food is offset by the beer entirely. The brew there was outstanding to say the least. Between the three of us, we tired six of their brews and every one of them was amazing. You can see the brewery through a gigantic window in the dining room and it's very clean, very professional looking. The beer was smooth, well filtered, and an absolute treat.

    Revolution is now on my list of places to take out-of-town guests who appreciate good food and great beer.

  • 3.0 star rating
    3/2/2011

    What's with the horrible art on the walls behind the massive booths? i feel like they are hanging up elementary school art in such a dark place. That was an eyesore.

    The Rueben Sandwich (vegan) is amazing. Closer to my place than Handlebar but the prices are pretty high but worth it if it's a once every other month expense.
    The beer is good. Tried a few different tasty (high percentage of alcohol & high priced) dark beers and ended up walking home crooked.

    a few weeks later I went there for brunch and was seated right away. Got the breakfast vegan special of fried polenta and some greens. Polenta was the only thing worth on that plate but the coffee was horrible. Made a sad face every time i put it in my hungover body.

    you'd probably find me at Handlebar sipping a beer on their patio once it gets warm out than hanging around at this place. I feel like I don't belong in this place. I feel like I am hanging around a bunch of Wrigleyville folks. I didn't move there for a reason.

    But the staff is ALWAYS generous and kind.

  • 5.0 star rating
    3/15/2011

    After reading and yearning to try it out, I visited recently on a Saturday to try some beer and go behind the scenes on a free tour.

    I have to say that this is on the top of my list of Brewpubs.  Great service, great beer, and brewers that are friendly, know what they are doing, and have a passion for what they are doing.  If you like beer or brewpubs this is a must stop.  If you are into brewing it is worth the trip on Saturday to do the free tour at noon.

    The only criticism I have is the amount of small children here.  Now this is not Revolution's fault, but it is odd to be on a tour where a husband offers a sample of beer to a wife who, at the time, is breast feeding their child...WTF???

    I can't be more to the point than say great beer and a great place.

  • 5.0 star rating
    11/5/2011

    First time at Revolution was so good! We ordered the pretzel and the pork tenderloin skewers (special) for appetizers and they were both amazing!

    For entrees, I got the bacon cheddar burger and my wife had the beef stew. I thought the beef stew sounded good, but I didn't get it because who's ever heard of a $16 beef stew? Well, there is so much tender beef in it that it is worth the price. However, we both would have preferred that it had more broth like a stew. To give you a sense of how unlike a stew it was, it was served side by side in the same bowl as the garlic mashed potatoes (which are great). Wonderful flavor, I just wish there was more juice/broth to go around.

    Now let me tell you about the burger - Oh man, what a burger! This $11 bacon cheese burger might be the biggest single-patty burger I've ever seen! I ordered it medium, as I always do, and it was cooked perfectly. If I had a dollar for every overcooked burger I've had at other places, I could probably buy a flight to Vegas. But they know how to cook a burger! The menu doesn't brag about how big the burgers are, but it must have been 3/4 lbs. And the caramelized onions that came on it are ridiculous.

    I went with the Eugene Porter and it was so good that I had to get a refill.

    Service was good.

    A couple other things:
    They don't take reservations and they won't seat you until your whole party is there. We got there at 6:45 on a Friday and got one of the last tables available. By 7:30 there were people standing around everywhere waiting for a table.

    By the way, I liked Haymarket until I tried to Revolution. There is no comparison.

  • 4.0 star rating
    10/6/2012
    2 check-ins

    Revolution has my favorite Gastropub menu from top to bottom and its not even close. Overall, I am amazed at how many menu items they have that are packed with flavor. The appetizers are priced friendly and of a good variety. Chedder Ale soup is amazing-- finger-licking good. The wings are the best I have ever had. The Bacon Fat Popcorn is fun and delicious. The Steamed Mussels are fantastic and would be away to win over even the pickiest eaters.

    Great burgers, though I mostly stick to the Crispy Pork Belly and Egg Sandwich. I'm not a big sausage guy, but their Jagerwurst was amazing. Don't overlook their pizza either. It's all hand-tossed and made in a hearth oven. The Twice Baked Potato and Giardinera Pizzas were very impressive.

    Theirs beers are great as well-- good mix of craft seasonal and regulars. There's also a great selection of guest beers (bottled and draft). I believe they don't have a single domestic light beer. They are canned and bottled now too. Previously you could only get their beer on draft elsewhere.

    The first time here, I really went wild on beers and food, but got out for $33. Though they're busy, the wait is very manageable with a second floor available on weekends.

  • 2.0 star rating
    10/3/2011

    PROS: The porter was outstanding, and the forest burger was really, really good and really huge.

    CONS: This has to be the loudest restaurant I've ever been in.  We went in here on a Sunday afternoon.  Bad disco music was blaring out of the sound system so loud that we were practically shouting at each other the whole time, conversation had to actually be shouted. Everyone else in the restaurant is talking loud as hell to compete with the speakers, which overall makes this place loud to the point of being unpleasant, it was really annoying and didn't make us want to hang around.

    Also the prices here are astronomical. A burger and two of the house brews costed almost $30. It was a damn good hamburger though, and big, but geez.  House beers are all $5-$6 a glass which is way too expensive if you ask me, every other brewpub I've been to had their house beers at least a buck less than that. My other gripe is that the tables (over by the wall anyway) are so incredibly long, your dining/drinking companion is like six feet away from you. Why in the hell did they pick tables like this?!?! It's so stupid. It makes holding a conversation that much more impossible when the person sitting across from you is so far away. Dumb.  My girlfriend and I were laughing when we were seated because we had to be like five feet accross the table from each other, it was retarded.  

    Service was all right but didn't match the price tag.  

    We vowed to never return... it's deafeningly loud (which is a buzzkill), the atmosphere sucks, and it's way too pricey.  Plus it's filled with pretentious pseudo-intellectual hipster douchebags with beards, glasses, and messenger bags talking about their fixed gear bikes and Pitchfork festivals.  And the whole "revolution" theme is dumb.

Revolution Brewing - 637 Photos - Breweries - Logan Square - Chicago, IL - Reviews - Menu - Yelp
 

Recommended Reviews

Your trust is our top concern, so businesses can't pay to alter or remove their reviews. Learn more.
  • 4.0 star rating
    4/1/2011
    5 check-ins

    Trixie is my favorite bartender there!! See her on Monday nights and sometimes Thursday nights.
    I don't like beer but the bottom up wit is my favorite at Rev.. add an orange  to it and you will love it too.
    Things to order:
    Pulled pork with fries and aioli
    or with the garlic mashed potatoes- so good!
    The pretzel with the cheese soup
    Any pizza!
    Be aware that for brunch they are ridiculously busy!

  • 5.0 star rating
    8/21/2011

    After my Fling with Rosa, I had a pretzel and was very satisfied.

    Note: I am not a beer girl, but Rosa is delicious and full of hibiscus.
    The Fling is more up my alley - sweet from the sprite, flavoursome from the blood orange and, well, vanilla vodka is always welcome.
    The pretzel is $6 (bletch)...however it is delicious and the accouterments enhance it.

  • 4.0 star rating
    9/8/2011

    Come for the beer. Stay for the popcorn.
    That's not a catch phrase; it's literal.  The beer was good, but the popcorn was so great we skipped out on dinner elsewhere and just sat there downing the stuff.
    And holy bacon, was it good.

  • 4.0 star rating
    6/27/2011 Updated review

    Revolution, you're killing me.

    This time, the Bacon Popcorn was swimming in bacon fat. That was unpleasant. The Polenta fries were just okay. I think we'll stick with the sweet potato cakes, though.

    Now, the entrees were good. I decided to behave myself (as much as I'm willing to do so) and ordered the Tempeh Reuben. That was really good. It was spicy and savory. The vegan Thousand Island dressing was great, the sauerkraut was good and the tempeh was nice and spicy. I had the fries with it, though, and that was not my favorite. We've had them before and they were phenomenal. This time they were overcooked and in pieces which, for some reason, is a real turn-off for me.  
    A fellow diner had the regular Reuben which was fantastic. You really can't go wrong in the Reuben department whether or not you eat animals. And, yet, another person in our party tried the Pork Belly and Egg sandwich. It was good, but I'll stick with the Tempeh Reuben or, better yet, the Forest Burger (God help me, I'm a carnivore).

    As for beers this round, the Repo Man was good, not Mad Cow good but tasty. The Rosa was really fantastic as far as the lighter beers go. The Brown Sound, however, was weird. For me, it was neither here nor there. And that is just strange for a Revolution offering, in my opinion. Also, whoever was pouring wasn't doing the beers any favors (the head was weak or nonexistent).

    We'll be back, though.

    I just can't quit you, Revolution.

    5.0 star rating
    5/22/2011 Previous review
    Allow me to amend my previous review.

    Revolution provides THE BEST brews in all of Chicago. If…
    Read more
    4.0 star rating
    4/10/2011 Previous review
    Went yesterday and, perhaps not too surprisingly, the place was already packed at three in the… Read more
  • 5.0 star rating
    1/19/2011

    Came here on a Thursday night (with a party of 20) looking to enjoy a casual dinner for a friend's birthday, with no reservations!

    Staff was super accomdating. Did not wait long at all, about 10 min tops.

    I forgot who our waiter was but he was super nice.
    Before I had appetizers, I ordered the Triple Fist that comes in a snifter. I believe that's a pale ale. It's very fruity and not too heavy!  Perfect for a girl and also very strong! :)
    He made sure we ALL heard the specials of the day, repeated himself three times (once on each end of the table and once in the middle).
    We ordered appetizers first, it all came out at once, no mistakes and all very yummmmtastic!
    (I had the polenta fries and steamed PEI mussels)

    Our table proceeded to order the main entree.  Everything came out all at once, again!  Everything was so delicious.
    (Hombre Burger!!)
    Every time he took orders, he didn't even write anything down and memorized everything, with no mistakes!
    I really wish I knew what his name was so I can at least give him credit for being a superb waiter.

    We brought in a cake for the birthday boy.
    Almost burned the place down but again, our waiter was accomdating to our careless needs and then laughed it off.
    Those darn trick candles! Never a good idea..

    Overall, Revolution Brewing Co is spacious, fun, casual, laidback and everything on the menu is reasonably priced for the portions you get.

    There's street parking available but it looks as though you would have a difficult time finding a parking spot. I'm not sure cus we got VIP parking right in front as soon as we pulled up! :)

    I would definitely go back if I'm ever in the area.

  • 4.0 star rating
    9/16/2010

    Revolution has been on my to do list since it opened. I finally had the chance to check it out on Labor Day.

    We drove and street parking was not a problem. Had I known better we would have taken the blue line to the California stop because Revolution is crawling distance.

    The place was busy, but there were a few open tables and plenty of space at the bar. We opted for the bar so we could discuss the different beers on tap with the bartender.

    The beer list is impressive. Plenty of in house selections and other craft beers. I chose the Gomorrah, their stout on tap. I enjoyed it and would order again.

    As for the food: The bacon fat popcorn was as good as advertised. I also opted for the Forest Burger. It was a monster. I was able to eat half and took the rest home for leftovers.

    Service was good, food and beer were what I expected. My overall experience was great.

  • 4.0 star rating
    1/1/2013

    I love Revolution and I live down the street but I don't have enough patience to wait in the line for more than 30 minutes. I usually head to the bar to sit, it's much quicker. I love the decor, it's a very raw interior space and they really took time to detail the space. It's also one of the few places in Logan Square to watch a football game.

    Great craft beer, my favorite is the Coup d'Etat and they had a great summer wheat. Bacon fat popcorn, pretzels, burgers, really all their food is great. I've only had brunch here once & really enjoyed it. Service is friendly and quick. Overall great place :)

  • 4.0 star rating
    3/14/2011 Updated review
    2 check-ins

    If I could marry a bar, it would be Revolution.  Hands down, it's consistently more satisfying than any man could ever be.

    My four hour foray here on Saturday night proved once again why I LOVE this place.

    Beer = amazing. The Willie, their (dark, sinfully delicious) Scottish Ale, proved the best find of the night, even though the alcohol percentage is a bit on the high side (which tends to be my preference - though that's probably not something I should be proud of).  Their Belgian Wit was also refreshing, and even their IPAs weren't too bad (this coming from someone who tends to avoid the hoppier varietals).

    Food = yum. I've already described for you the pretzel's slurp-worthy cheddar ale sauce in my first review, so I'll let you know the polenta fries  are an excellent choice, and their chicken sandwich is damn good (though take a bite with too much mustard in it and your eyes might start watering - it's THAT spicy).

    Service = I don't know what our bartender's name was, but he was most excellent. My friend Sarah E. referred to him as our little leprechaun, and while I'm fairly certain this was her inebriated self talking, he was a very friendly chap. I even got my FREE mug club beer, though my birthday was two weeks ago. I LOVE free stuff. Especially free alcohol.

    Obviously, the love remains for you, Revolution. Until next time.

    4.0 star rating
    9/19/2010 Previous review
    Standing at the crossroads of Milwaukee, North and Damen, Kristina C. and I pondered the following… Read more
  • 1.0 star rating
    3/3/2012

    I am not much of a yelper in that I don't really post many reviews.  However, I'm still beside myself about the poor waitress service my friends and I received at this restaurant a few months ago that I had to write a review.

    A few months ago, a group of our friends decided to get dinner and drinks at Revolution. After receiving the bill, we paid in cash and left the restaurant. As we were all saying good bye to each outside in front of the restaurant, the waitress comes running out of the restaurant saying that we didn't leave as much of a tip as she wanted.  She fanned out the bills that we paid with and said something to the effect of "there is no way you meant to only tip me this".  All of us were stunned as we tipped her more than 20%, which she didn't even deserve. (She neglected our table and was rude at times).  As it turns out, she mistook one of the bills for a $20 bill instead of a $50 bill.  She didn't even apologize for that.

  • 4.0 star rating
    7/5/2010
    1 check-in
    Listed in Beer HERE!

    RBC could well be my new happy place. Yummy food (for cheeeeap!) and delightful beers served by the sweetest server in a lovely, low-key dining room all makes this girl positively beam.

    Beers I tried:
    --Bottom Up Belgian Wit: Orange-y and marvelous. Like a Blue Moon done all growed up.
    --Iron Fist Pale Ale: Hoppy and lovely.
    --The Whip: Even hoppier and yummier. This was my favorite. The menu swore it'd lash my tongue. Consider my tongue lashed. YUM.

    Couldn't resist the bacon popcorn, so we started with that. Y.U.M. Pulled pork for me was quite tasty with its jalapano-laced slaw all crammed in a delicious roll. The highlight of my meal was certainly the cream cheesy garlic mashed potatoes. So. Amazing. Really.

    A bite of the goat cheese croquette salad assured me they can style up greens and the Smokehouse burger (beef AND pulled pork...YUM) was pretty much marvelous.

    So, yeah, I ate like a fat kid, but if you're gonna do it, do it big. Here you can do it big. Prices are very reasonable for the quality of food, too. And beers aren't too bad either.

    I definitely look forward to a return trip...the mussels are calling my name! More beer too, of course.

    (Would it be gross if I ordered those mashed potatoes, mussels and lots of beer? Never mind. Forget I asked that. I don't care what anyone thinks. Doing it.)

  • 4.0 star rating
    9/22/2011
    6 check-ins

    I've never had a bad experience here. It's that easy place to go to where you know exactly what you want and you can expect to have a good time with the people you're with.

    Favorites: popcorn rendered in bacon fat (why didn't I think of that?), cheddar ale soup, hombre burger, mushroom goat cheese pizza and bread pudding. I think their beer is good. My friends who are much more astute in regards to beer always find something they like.

    Therefore I highly recommend this place if you a) like beer and are into that local thing b) like good food to go with your beer c) have a friend or 2 or 6 to have a good time with d) all of the above.

  • 4.0 star rating
    3/14/2011
    1 check-in

    I'm going to start by saying I LOVED the fist beer tappers! I want one :-)

    Waiting on a Friday night at 6 is a little discouraging with being shoulder to shoulder with people, but, well WORTH the wait. Seeing a few kiddies scattered around wasn't good either but I guess start them young right?

    The wait let J and I look over the AWESOME beer menu and really try a lot of beers I normally wouldn't try. I fell in love with the Iron Fist Pale Ale, the Samadhi and the Workingman Mild. The bartenders really know their beers too! They ask what kind of beer you like and they recommend the perfect beers according to your preference.

    After being seated and looking over the menu, I told J I was going to be adventurous and order us the quail with cheese grits. It was tender and the mixture of it with the cheese was so tasty! My first time having quail and it wasn't bad at all.

    For dinner, we ordered the Apple Pork Pizza. It was sweet and tangy. It had apple, gorgonzola, pork and beer onion. For me, there was a bit too much gorgonzola but the beer onion evened it out. The crust is crispy and light! Yum!

    We were too full from beer and food that we sadly didn't have room for dessert but, seeing the table next to us devour their Cherry Bourbon Cake and having all the delicious beer we had RB is going to bring us around a lot more times!

  • 4.0 star rating
    8/30/2011

    Started with the bacon fat popcorn appetizer with parmesan and sage ... OMG!! ... it was sinfully outstanding.  One critique - I wished there was more of the fried sage mixed through the popcorn, but crumbling it myself did the job.  

    My dinner was their pork chop served with corn cakes, grilled peaches and collards ... again, OMG ... the pork was cooked perfectly and the flavor combination of sweet, tangy and savory was very well balanced.  

    Now ... the beers ... I was torn between the Eugene Porter since that's my typical go-to beer style, and the Pablo Picasso Belgian-style dark ale.  I went out on a limb and tried the Belgian dark ale and ended up having to have two because it was so good!! They age it in oak Cab Sauv barrels with sour cherries ... seriously?! ... the flavor of the ale itself is still at the forefront, but the back notes of wine and lingering flavor of cherry was surprisingly delectable.  I would probably order this by the schooner if they permitted it, alas it only comes in 8oz goblets.

    All around ... a surprising gem of a food find and a definite return destination even if only for a tasty beverage.

  • 4.0 star rating
    11/19/2012

    Great spot. The beer selection is great. Food is pretty good. Try the bacon fat popcorn. Delicious... Brunch is usually pretty good as well. The crowds are usually chill with a mixtures of all types. Service is good to great depending on who you get and when you go.

  • 4.0 star rating
    7/30/2011
    1 check-in

    This place was pretty awesome!  The beer selection was great, and the in house brews were excellent.  I loved the hibiscus beer!  The bartenders were fast, and the food was great.  I got the mexican themed burger and it was excellent!  The side of blue cheese potato salad was also quite good.  I feel that my views of bar food are always slanted by my previous intake of 5 or so beers.  I would eat almost anything at that point.

  • 4.0 star rating
    8/24/2011 Updated review

    I wasn't a huge fan of the bread pudding, but amazing warm cinnamon donuts with coffee custard...

    We got them to go and the donuts managed to keep warm.

    3.0 star rating
    3/9/2010 Previous review
    RBC is perfect for the upper 20-30 something crowd. Obviously it's going for that gastropub feel vs.… Read more
  • 1.0 star rating
    2/29/2012

    Ok, I have to give Rev Brew points for style and bar service, however since I haven't actually eaten there in the 3 times I have gone, I cannot report much more.  I have happened upon RB 3 times on random Friday nights between the hours of 530 and 730, been quoted a reasonable wait-time 40 minutes for a party of 4-5.Each time as we patiently sip our cocktails, enjoy people watching and are involved deep in intellectual conversation we notice over 60 minutes has gone by with no hostess contacting us.  Much to our chagrin, one of us appraoch the hostess stand and are told "you're next, and we are trying to get the table to leave asap" RIGHT

  • 3.0 star rating
    9/13/2011

    I had been anticipating trying Revolution for awhile now, but just finally made it there last week.

    If I was giving a rating for beer alone, I would have given four stars. The Mr. Crowley was by far my favorite selection. The citrusy notes really made the beer shine. i also had the mild ale, which was also a really great beer.

    I was not as excited about the food. My party ordered the bacon fat popcorn. It was kind of squishy...in a not so fresh sort of way. Maybe we just had a bad batch, but it wasn't that good. I wound up eating the bacon chunks out of it and kind of poking the rest around in the bowl.

    On to the burger. Generally, it is my experience that places have a tendency to cook your burger more than you want them to. Revolution did the opposite. I ordered my burger medium rare. It came out RARE. The burger patty itself was underseasoned and lacking flavor. The beer onions on the burger were good.

    My boyfriend's burger was properly cooked to a medium rare, so not sure what transpired here.

    As for the sides, my boyfriend opted for a salad. The salad came with no dressing, nor at the time of ordering was he asked what kind of dressing he might want. Weird.

    Blue cheese potato salad was good, if not a bit lacking in the blue cheese department.

    I really wanted to like this place after all the good reviews I've read, but I think if I go back, it will definitely be for the superb beers only, and maybe grabbing a cheese steak down the street at Philly's Best afterward.

  • 4.0 star rating
    6/1/2011

    Bottoms Up Wit beer - Good wheat beer, but a little lighter bodied than I expected. It reminded me of a cross between a Paulaner Hefeweizen and a Hoegaarden.

    I had the fish and chips because it's good bar food! I thought they were rather delicious too! I would go again, even with the hipster crowd in the area. Meh... still worth it!

  • 4.0 star rating
    7/30/2010

    Rev Brew is steps away from my place, so I end up here about once a week.

    First things first;  the service here is outstanding.  Yes, they are busy most of the time, but servers/bartenders are attentive and always friendly.  Always.  

    I usually order the same beer they brew on sight (Bottom Up Wit, a Belgian style golden ale, $5) with their goat cheese crouqette salad (divine!) or a burger with blue cheese potato salad as a side (divine x 2!).  I thought I hated potato salad, until I had it here.

    The prices are ok.  Well, they look ok on the menu until I get the check.  I'm always surprised by how much I spend here.  Maybe that's my problem and not theirs...

    Overall, a fantastic place.  It really is the service that makes me a fan.  Highly recommended.

  • 4.0 star rating
    5/29/2011
    2 check-ins

    Awesome approach.  Really creative food and not just to be so, the quality and attention to detail you really want to see seemed to be there in pretty much everything.  I tried a few bites of some of the other dishes at the table and everything seemed to be very thought out and executed well. I'm now going to let you in on the only thing you should order if nothing else at Revolution.  The applewood smoked hot wings.  Jesus fucking christ.  Being a bit of a self proclaimed wing connoisseur, I like to think this means a lot from me but hands down best wings I've had in Chicago and prob top 3 ever, really.

    The beer is all really great.  I didn't try any of the lighter stuff but the IPA and the "double" IPA I had were both great.  

    These guys are not messing around.

  • 4.0 star rating
    8/18/2011

    Nice pub to drink and/or have a drink at.  The place itself is pretty big with plenty of seating....but it does get packed because of it's popularity.  I recommend getting there a little early if you want to get a table or have dinner.  Only 1 bar, but it's huge and sits in the middle of the place.  The bartenders are very nice and helpful, whics is good if you're not sure about some of their micro-brewed beverages.  Food was really good also....I recommend the burgers or the crispy porkbelly with egg sandwich...yummo!!!  They also have some great tasting appetizers that could serve as small plates....bacon fat popcorn and porkbelly with watermelon are must haves.  

    The breakdown:  nice place but can get crowded and possible long wait for table, service is good(better service from the bartenders than the wait staff), and the food is awesome if you're looking for pub grub.

  • 5.0 star rating
    6/5/2010
    1 check-in
    Listed in Burgertown, USA

    OMG. Finally came here after hearing/reading about it. Very glad I did.

    This place is insane--in a good way! They have a great beer list, both homemade and on draft/bottled.

    The menu consists of appetizers--pretty standard, flatbread pizzas, burgers(both vegetarian and not), pasta, etc.

    I got the tofu sandwich with fries. You can choose a side with a sandwich from blue cheese mashed potatoes, fries, reg./caesar salad. Pretty awesome if I do say so myself..

    The sandwich was very very flavorful, with a great tomato spread. I never really get tofu anymore, it was pretty filling (but the bread was a bit greasy). The sides/ingredients that they paired with their sandwiches was really simplistic but original.

    Waiter was attentive and the place was super clean. I really dig this place and I will def hit it up more during the summer!

  • 4.0 star rating
    7/26/2010

    "Good, but not awesome," my friend said as we left.  And it's true, there was nothing wrong with this place.  The beer was good, the food was (reportedly) good, and the atmosphere was pleasant.  (Although they maybe got a little heavy handed with the fisty revolution motif.)

    The only real standout here was the service.  Our waitress was great:  attentive but not overly so, well-informed about the beer and the food menus and laughed patiently at our sad math/computer nerd jokes.  (And really, that last part's all I look for in a server.)

    But would I bother going back?  Eh.  Life's too short to drink boring beer.  So...  if I was randomly stuck in Logan Square and wanted a quick beer at a sort of fancy place... sure, I'd go back.  (But this assumes that there isn't the one hour wait that other reviewers have reported.  If you've got an hour to spend waiting in line for something, you should wisely spend it on Kuma's.)

  • 4.0 star rating
    9/7/2013

    As most have already pointed out.....GREAT beer. And the food is pretty damn good too!  I'll need to return to try their flights in order to fully appreciate the wealth of beer choices they have to offer.

  • 4.0 star rating
    10/2/2011

    As my nickname would imply, I am indeed a dj and this first weekend in October had me booked all weekend - not that I'm complaining - but in need of good, filling Sunday food, before closing it out and starting the week anew.

    I met up with a friend who is also a dj and paid a visit to Revolution Brewing FOR THE WIN!

    All Good Errthang.

  • 3.0 star rating
    7/25/2010

    I came here in late March... & was torn whether to go with two or three stars, but I like the concept, the space, the feel of the place... I want to love it, or at least like it, but Revolution makes it really difficult

    If you are going to call yourself a brewery, you have to bring it when it comes to the brews. Sadly, the beer was by FAR the biggest let down here. It may actually have been the only let down, come to think of it, as the food ranged from okay to pretty great, most leaning towards the latter. Unfortunately that really great food could have used some really great beer to go with it. And while we tried almost all the beers that were available (not a lot, but they'd only been open for 2 months so it was forgiveable) none were impressive. They all had a watered-down quality to them and lacked any flavor/charisma that would make you want another round (probably part of the reason we tried almost all).

    That lack of flavor, creativity, invention, excitement.... didn't leave me too hopeful about the future of the brews. I really wanted to like it, so would I come back? Probably. But only if someone else suggested it.

  • 5.0 star rating
    5/17/2011

    What an experience this place was, awesome beer, great service and delicious food. Anytime I am back in Chicago I will make a stop here.

  • 5.0 star rating
    12/5/2010

    Revolution's food is really...satisfying. It's more of a gastro-pub than a restaurant, so it's essentially very high-end bar food. There are plenty of vegetarian options, and the tempeh reuben and tofu sammich were both delectable. They've got a great beer selection (it's a brewery, duh), so no matter what kind of beer you like, they'll have something for your taste on tap.

    I initially thought that the decor was kind of campy, but after asking one of the employees about it I had a newfound respect for the place: turns out the whole interior is crafted from beer-related materials like wooden beer barrels or metal barrel hoops (you'll see them if you look up at the lights!). It's all very well considered--and though it still looks a little too polished to fit in with the rest of the neighborhood, I think it's only a matter of time before Revolution becomes more of a local staple and less of a shiny new kid in town. At any rate, the crowd is definitely a little older, a little more yuppie, and a little more married than those you'll find at Logan Square's dive bars. And while I love my dive bars, I have to admit that it's nice to have this dive-antithesis so close to home.

    While it's pretty chill during lunch, it's loud and hectic on weekend nights--so be prepared to wait for a table. When I was here on busy evenings, it was so loud I had to yell to be heard by the others at my table. In this sense it's not optimal for a first date or a more intimate conversation (unless maybe you're sitting at the bar). It IS optimal for filling meals, takeout, and drankin'.

  • 4.0 star rating
    11/1/2012

    I liked this place a lot. I had a burger and it was delicious. The beer is pretty good too. It's always nice to try something different. The wait staff was unbelievably good. Kudos.

  • 4.0 star rating
    1/30/2011 Updated review
    Listed in BurgerTime

    Finally tried it out for brunch. The pork belly sandwich was great. Wife had the chili-omelette and it was really good as well and came with a mound of potatoes and a biscuit.
    Been here about a half dozen times since my first review and the beers just keep getting better and better.

    4.0 star rating
    2/12/2010 Previous review
    Bellied up at the bar for a late lunch. Great beers. Tried the Workingman, Iron Fist, and Cross of… Read more
  • 2.0 star rating
    4/7/2012

    Fail - by the way, the place was awesome - Location, personality, but the bartenders were terrible, this place was a fail! Next time I go, I am going to have to try sitting at a table to see if it get's any better.

  • 4.0 star rating
    6/28/2010

    I'll just get this out of the way--the fifth star isn't there because the restaurant is too loud. It wasn't even as busy as it could have been, and I felt like I had to shout across the table. And at first, the service was a bit rude (we weren't acknowledged when we walked in and stood there while the host and a server had a more important conversation). Ok, that's over with, onto the food and beer.

    Everything else we had was pretty great. DO THE BACON POPCORN. DO IT. Popcorn, with yummy bacon grease, perfectly crunchy bacon, nutty parmesan, and fried sage leaves. This, my friends, is the definition of "can't stop eating it" food. I think I could eat pounds of this, endlessly. It is just addictive, delicious flavors, genius idea.

    I had the mustard herb chicken sandwich which was really great, and the boyfriend had the "forest burger" with gorgonzola, mushrooms, and shallots. Mmm. We tried a few beers, all delicious.
       
    They have a bar with tvs, an open kitchen, and I like the decor. You can see through the dining room window into their brewery. They have some interesting-looking brunch options, too, which I plan to try.

  • 4.0 star rating
    6/22/2011
    11 check-ins

    I have been here many times. There are definitely some misses on dishes here but there are some really great wins as well.

    Last night we did the crispy pork belly with watermelon, duck confit salad and the burger.  The pork belly was outstanding. Perfect balance in this dish that I will be doing some research on so I can mimic it in my pwn cooking.

    The duck confit salad was good not great. The greens and the dressing seemed to miss on this dish.

    The burger, well I will put up Revolutions burger, particularly their workingman burger, up against any burger in the city. Always perfectly cooked, very flavorful. Their burger is a master stroke.

    Their beers are always top notch. I have been going there for over a year and don't think I have ever had a bad one. Their coup d'etat was my favorite of this evening.

    On a side note their service is always just ok to me never great but then again they are almost always slammed.

    All in all a typical evening at Revolution. A couple of great dishes and one that is meh. Will keep coming back though, that is for sure!

  • 4.0 star rating
    7/17/2012

    I'm not a huge beer drinker, so that part of the experience was a little lost on me, but I did try a great pear cider. The food is good bar food, a step above the average, with some nice additions. The bacon popcorn was yummy, as were the meatball appetizer and the sweet potato cakes. All of the burgers and sandwiches were good.  Good service on a fairly crowded Sunday, too!!

  • 5.0 star rating
    8/1/2010

    Ten Takeaways from Revolution that I think you should know:

    1. 5 oz beer samples ($2 each) = great option for those who want to try all the wonderful beers without getting too sloppy.  Of the 6 beers we tried (out of the 8 total), our favorites were the Iron Fist Pale Ale and the Rosie, a summer ale.    

    2. They do a final rinse of their glasses with this upward-squirting fountain spray thing before they serve their beer.  According to the bartender we spoke with, this helps certain beers retain their head better.  Gotta love a brewery that focuses on the little things to make their beers more enjoyable.

    3.  Speaking of their bartenders -- nice, friendly people all around.  We sat at the bar and all three bartenders helped us and chatted with us throughout our evening.  

    4. Revolution has a circular bar that is undoubtedly the focal point once you step inside.  Given that Revolution is a brewery, this makes complete sense to me.

    5. One more thing about the bar -- it's held up by these wooden pillars shaped like a raised fist (a la their logo).  Very cool.  

    6. Their mussels with hard cider, blue cheese, leeks and fuji apples are not like mussels you'll find anywhere else.  See the broth that sits at the bottom of the bowl?  Blue cheese goodness that can seriously be eaten with a spoon (that's what I did).

    7. Though it's located in Logan Square, Revolution attracts plenty of folks who don't fit the hipster bill.  Take as that as you like but don't be surprised to see lots of folks boasting a 60614 zip code.

    8. There's not a whole lot going on around Revolution.  I view that as a good thing because we were able to find street parking with no problem, aside from having to avoid hitting the people on bikes up and down Milwaukee Ave.

    9. In case you're wondering, they don't take reservations.  When we arrived at 9:30 PM on a Saturday night, we were quoted a 25 minute wait.  But seating at the bar is first come, first serve so we were able to grab a couple empty stools right away.

    10. You know how ridiculously crowded Piece can get?  That's pretty much what Revolution is going to get like very soon.  So go now before word gets out even more.

  • 4.0 star rating
    10/6/2013

    I took a few friends visiting Chicago and everyone was a fan.  Excellent beer choice, and the food is very good for a brew pub.  I can imagine the place is always packed.  Looking forward to a return visit to try more tasty beer.

  • 4.0 star rating
    8/28/2010

    A communist-themed yuppie restaurant in Logan Square. Give the people what they want! Giant fists!

    Went on a Friday night, long, long wait & they don't take reservations. Super crowded. It seemed more of a traveling crowd, not as much of a Logan Square hangout. But maybe Logan Square's population is really changing? Anyhow, people were parking outside though I had walked.

    Great in-house beer selection! Tried the Bottom Up Wit- nice. The Gomorrah stout is REALLY good. Coup d'Etat arriving in a tulip is also a treat. Their beers will get you drunk, but taste so good you want more, more, more!

    I did get the feeling our waiter was trying to rush us out though we wanted to linger & hang out, drinking their good beers and all. However, he kindly did not charge us for a meal that we sent back. So service is alright, though not exceptional.

    I would HIGHLY recommend their Sweet Potato Cakes for an appetizer. SO SO SO GOOD & YUMMY! Yes, I had to put that in all caps. I could eat those, all day. I also recommend their pizzas! had the mushroom, with the truffle oil & goat cheese..... deliciously amazing! The margarita was also very tasty, smothered in a thick tomato sauce.

    Did *not* enjoy the special, Arctic Char w/summer ratatouille. The veggies were not bad, but honestly I can make myself better. (I'm very good at cooking vegetables in a healthy manner.) The fish though? Not tasty!! :( Extremely fishy w/little to no seasoning or actual FLAVOR. I like fishy fish when paired with FLAVORS. This lacked the goodness, sad to say. sent it back for fish & chips which were decent, good, nothing tooo special but their fries are great.

    Dessert of chocolate bread pudding was a treat! :)

    The main reason tog o here is that: it is reasonably priced (actually quite lower than you'd expect), it serves delicious pizza, it has a fantastic assortment of unique brews, and it is communist themed. Also, it's fun to go out at night to a place nearby that's hoppin', y'know what I'm sayin'?

  • 4.0 star rating
    9/15/2010
    10 check-ins

    Walked by on accident but I had wanted to try this place for some time... Super nice interior, def seemed out of place for the area..Big "Square" Bar in the middle that probably seats 50/Brewery in back with windows for brewing/Open Air kitchen with wood burning oven also in back/lots of tables!! Really liked the "Barrel Walls", they actually took apart beer barrels and created walls with the wood, awesome! They have like 8 of their own brews, two of which are served "Cask" style--warmer temp and no CO2!! Liked the Porter in this format.  Had a "Workingmans Burger"- Aged Cheddar/Beer Onions/Bacon and it was really good--I think the Bun actually made the burger! All their buns/desserts/etc are baked in house by the Pastry Chef!! Damn..also saw but did not try their Pizzas--they looked/smelled amazing! Food is Friggin' GOOD here! Another thing I liked was the "Beer List" and "Guest Taps"-- a lot of obscure ones on both lists and its a big list! I hate how most brewpubs just have "Their" Beer on Tap.. annoying! Service was great/everything was clean including the glasses...Get There---Ask for Sam, she's a great bartender!! GTFJD

  • 3.0 star rating
    7/16/2011

    Pish posh...that's how this place makes me feel. Usually, as in 3 out of 5, it's fantastic, but what about the other two?

    I love the atmosphere. Trendy, laidback, careful, yet somehow it all works and doesn't seemed pre-planned/pretentious.

    The food, for 3 out of 5 times, has been superb. I love the selection, the execution, the hardiness of it all. The times it has sucked...it has sucked the big one!

    Our server was on the dope. Seriously. He had no clue. Things were brought out wrong or forgotten. Mishaps happen in the restaurant business, but this went beyond. He was just straight up fucking up.

    No apologies, no here's some free breadsticks, just eat it buddy, because I work here and you're hungry. Yes, I ate the mash tates, because I was damn hungry and they were delicious, but the poor service and lack of customer relations put a sour taste in our mouths.

    I will be back because the food is, in my experience, a taste treat, but if they get too big for their breeches, I'll pass and eat at the Mexican places near by.

    OVERALL: Keep it up, but remember your roots.

Revolution Brewing - 637 Photos - Breweries - Logan Square - Chicago, IL - Reviews - Menu - Yelp
 

Recommended Reviews

Your trust is our top concern, so businesses can't pay to alter or remove their reviews. Learn more.
  • 4.0 star rating
    6/4/2010 Updated review
    1 check-in

    RevBrew, it's time for your updated review.  I'm granting that all-important 4th star because y'all growed up now!  

    They've finally matured their service - the front desk is attentive, patient and accommodating.  And our server (Ann) was super friendly and very knowledgeable on the RevBrew offerings.  She wasn't pushy, and as busy as she was (when is RB NOT busy?), she was incredibly attentive.  

    The food was very good -- need I remind you?  BACON. POPCORN.  Read:  POPCORN WITH BACON.  Always a crowd favorite.  The sausage/pork platter/sampler was good, not great.  Curry sausage?   I'm confused, and so were my taste buds.  The mussels in white ale were fantastic, but the broth was far superior to the mussels themselves (which is fine, as I brought the serving dish to my lips and drank the delicious liquor....my date was mortified...mortified that I didn't offer the bowl to her FIRST).  

    I need to go back a few more times before I can grant the elusive 5th star.  YOU still need to go....I'll buy you a beer, maybe even two.

    3.0 star rating
    2/28/2010 Previous review
    I reserve one star for when I return to actually eat something off the menu.  Additionally, for my… Read more
  • 4.0 star rating
    5/2/2010

    MMmmmm.  That cheddar ale soup is Tasty (with a capital T).  I also ate a pizza--yeah, thats right.  A bowl of soup and almost a whole pizza by myself--no sharing!  It was that good.  (There may have been chocolate cake, too but you didn't hear that from me.)

    I spent a lovely evening at Revolution Brewing Co. with a gentleman and his sister.  We hung out long enough to eat all of that and have a few of their brews.  I had the Cross of Gold and it was simply a damn good beer.

    I had high expectations based on all of the hubbub surrounding this joint and I was not disappointed.

  • 5.0 star rating
    4/5/2011

    Super awesome brunch!

    We came here bright and early one Sunday morning, and sobered up with a nice blood orange mimosa and a crazy looking bloody mary.

    They probably have the best breakfast sausage I've ever had in my life. It was seasoned PERFECTLY! And, they have a delicious breakfast that's surrounded by cheese soup. I don't know how the AM can get any better than this place.

    Its a small brunch menu, but who cares when everything's good???

    PS- Their beer is super too!

  • 4.0 star rating
    2/27/2011

    When we went to Revolution, we lived right around the corner. It was so packed for so long it took us forever to get there! It is a great spot for Logan Square, I love when new restaurants open up here. The food was awesome, the decor is also really cool. The beer is good, I am no beer connoisseur so I can't really offer specifics on that:) It was REALLY loud though, that is one drawback. I am not sure if it is the acoustics of the place or what, but oh well. I will definitely go back, the food is really different compared to most bar type places, definitely a step up! They did a great job with this place!

  • 5.0 star rating
    8/29/2013

    Great food and even better beer.  Definitely in the top tier of local breweries, so stopping here is a must if you haven't been.  I am a huge fan of the Eugene Porter, Rise, and Anti-Hero.

  • 5.0 star rating
    5/11/2010

    Oh Let's Have A War-
    I will surely surrender.
    Please pass the popcorn.

  • 4.0 star rating
    11/26/2010

    Been here twice now, each time was excellent.  The bacon fat popcorn and pork belly confit are the stars of the appetizer menu and the white ale mussels were also quite good.  Polenta fries left a bit to be desired for me but the sauce was tasty.  

    Definitely recommend the smokehouse burger topped with pulled pork, which is my favorite of the menu items I've had.  The beer list is extensive and I was impressed with the Anti-Hero IPA although I will certainly be back to taste more soon.

  • 4.0 star rating
    1/16/2011

    My wife and I went on a Friday night - it was packed!  But I guess I'd rather be in a restaurant filled with people having a good time than getting right in - those places are typically pretty mediocre.

    I'm kind of a "gastropub" craving kind of guy - I love great beer and great food.  What more could I ask.  I'm thrilled that these type so places are popping up all over Chicago.  This place didn't disappoint in any way and left me craving for more.

    We finally elbowed are way in to a couple of seats at the bat (good thing as the "triple" I was drinking was starting to get to me...).

    Started with some sweet potato cakes with a cumin sauce - fantastic!  We then shared a burger (Gorgonzola, cremini shrooms, shallot) - perfectly grilled and a beautiful bun.  Perhaps the best burger I've ever had (although I have not yet been to Kuma's Corner...that's next).  We also shared the beet/goat cheese pizza - very good combo.

    And the beer....yum, yum!

    I can't wait to go back.

  • 4.0 star rating
    3/19/2011
    4 check-ins

    I went here with a lady friend who lives in the area on a Saturday night.

    She had the wisdom to pop in ahead of my arrival and get us on the wait list which was at about 1 hr and 10 minutes wait. We had a couple drinks at Cole's across the street during the wait which I also recommend.

    Anyway we popped over about 5 minutes before we were supposed to be seated and got sat as soon as we walked in which was great.
    We started with mussels and they were very good, lots of them too.
    We had various beers and I really liked them all, each one did a great job at the style it went after in my opinion. I have become such a snob its hard to impress me but Revolution did a excellent job in this department.

    For our mains dishes I had the buffalo chicken pizza and my date had the burger that comes with an egg on it (I forget what it was called).
    We were both quite happy with what we got, the pizza was actually a pretty good size for one person. I ate 3/4 of it. The chicken itself isn't too spicy but the sauce has a decent kick to it, nothing hard to handle though.

    The only negative comment I have is that it was LOUD. Seriously one of the loudest restaurants I've ever been to. This was totally excusable to me though as it was around 9 or 10 on a Saturday night in a pretty hopping neighborhood.
    Our waitress was pretty awesome and helpful.

    I will definitely be returning to Revolution.

  • 4.0 star rating
    10/12/2012

    Very solid draught selection and the beer is quite good. Went on a Friday night and the atmosphere was pretty crazy. Stopped in 8 pm and there was barely anywhere to stand. Went to another local bar for a couple hours and went back at 11 and there was much more room. I wish they had another room for dining, as it would clear out more space around the bar. In terms of beer, this place stands up to any other brew pub in Chicago. Friendly people and responsive staff.

  • 4.0 star rating
    5/24/2011

    I've been here a couple of times now and I don't have anything bad to say.

    Great beer, great food, not unreasonable prices.  A nice BIG restaurant, which we don't see in Chicago very often.

    As a bonus, a very picky family member of mine deemed this place to have the 'best burger hes ever had'.  Thats saying a lot coming from him.

    I'm really happy to have this kind of place in the city.  We need more of this.  Big fan.

  • 3.0 star rating
    3/30/2010

    Revolution Brewing came too late in my life.
    You know... like "a free ride when you already paid". And yes, that's totally ironic, Alanis.

    A few weeks ago I would probably have raved about the place. A cool, hype place, brick walls, great space, burgers, pizzas, beer....a place according to my heart for sure.

    But things have changed.
    Tough and long workouts, lighter meals and lots of water drinking definitely altered my taste buds along with my abs, biceps and hamstrings.
    That's not really what I bargained for. What's life if I cannot rejoice in fatty carbs, juicy meats, melted cheese and hops?

    That really took me by surprise, but even though I thought as I was ordering from the menu that I was craving a great Forest burger (fried shallots, gorgonzola, sauteed cremini - what's not to like?!?) with fries...well....really...I didn't.

    That would almost make me cry.

    The whole thing was pretty good though, and the pretzel bun was really tasty, but I didn't enjoy my meal. Left more than half finished.
    Sad face X 1,000,000

    What I did enjoy though - and thoroughly at that -  were the mussels I shared with my friend as an appetizer. Classic preparation but really tasty, shells cooked through and perfectly seasoned.
    :::::::::::swoon::::::::::::::::
    Top 3 in Chicago. No doubt.

    The beers?!?!? I liked none of the ones I tried. Which is a bummer for a brewery since it's supposed to be, you know, their business. I mean, I am (sorry, was) a French teacher, and I can speak French.
    Elementary, my dear Watson.
    Baaaaah.

    But anybody who can cook such good little guys in white ale, celery, shallots and bay leaf cannot be that bad.
    So three golden shining stars to add to your red one, Revolution.

  • 5.0 star rating
    11/14/2012

    Excellent food, even better beer.  Very funky local brewery with out outstanding beer selection.  Bacon fat popcorn, Reuben sandwich and pulled pork sandwich were some of the highlights.  Pizzas looked great too but we didn't try those.  We will next time.  The wait is somewhat of a pain on the weekend night but that's expected for any solid place like this.  We've been there multiple times and intend to go back.

  • 4.0 star rating
    7/25/2010
    Listed in The Brewery List

    I was in town about a month ago on a business trip and read some of the Yelp reviews about this place about the beer being really good and had also noticed the bacon fat popcorn on the on-line menu and was intrigued.

    First off the beers were very good, the Bottom Up Belgian Wit was delicious, it tasted like a good Belgian Wheat beer should.  They also had an IPA on tap in limited quantity that I wish I could remember the name of 'cus it seriously gave Dogfish Head's 60 Minute IPA a run for its money.

    The bacon fat popcorn blew me away (and probably added 100 points to my cholesterol, but that's OK 'cus it was worth it).  Pop corn popped in bacon grease, topped with bacon...how can you NOT love that!?

    The food was good.  The pulled pork sandwich was very delicious and the cole slaw was one of the better ones I've had.  If and when I'm in Chicago again, I'll be stopping back in here for more brews and and bacon good-ness!

  • 5.0 star rating
    3/17/2011
    6 check-ins

    So I went with a friend that had never been here before.....

    I had the

    Samadhi (Double IPA balancing the sweetness of malt with the bittering of Warrior, Simicoe and Chinook hops to achieve oneness.snifter (8.5% ABV))

    &

    Willie (A Scottish Wee Heavy ale made with a small amount of cherrywood smoked malt.
    snifter (8.4% ABV))

    My friend did a taster sampling of 5 or 6 different beers.

    I ordered the Bacon Fat Popcorn (Bacon, crispy sage, and shaved parmesan)

    She ordered the Smoked Pulled Pork that had a bit of kick (South Carolina-style mustard sauce, honey-jalapeno slaw).

    Needless to say it was a fantastic evening.

    The place is pretty popular, but we did not have to wait long for a seat.

    Bike parking on the street out front.

  • 4.0 star rating
    3/29/2010
    1 check-in

    Time and time again I get made fun of how early I like to eat. 6:30pm is apparently early to those who stay out till the crack of dawn. I would not be one of those people. But sometimes it does pay off to be a little early.

    Hearing about some long waits here I was a little skeptical when I had friends from the burbs asking me to meet them for an early dinner here. Ugh. Is this another Kuma's or Hot Doug's two hour wait place? I feared. Then they said 4pm. I was still a little scared. I mean have you looked at the menu? So tasty. So full of rib sticking options. Burgers and pizza and sweet potato cakes, oh my!

    I bended. I caved and said yes. On my way there at about 3:55pm, my friend's called saying that they were there and had been seated and were waiting my arrival. Sweet.

    I found my party after finding some easy parking, (after forking over a foot and a leg for the lovely LAZ parking), and sauntered in, looking about... nice. Woodsy decor, over there the large vats of beer being brewed. Over there, oh hey look at that plate. That looks good. Damn that is a big burger. Oh there is my table, appetizers? A few plates of them? Super sweet.

    We got the very tasty sweet potato cakes with a red pepper sauce. You get about five or so, luckily I had friends so I had to share, other wise these great little crispy critters would all be in my belly. Then on to the bruscetta. They have four different choices. Oh and you can get to choose which of the four you want. (Wait for it...) Or you get to mix and match. Love it. I also love the roasted cauliflower with the mashed chickpeas, (hummus to you and I), with lemon oil, but what really stole the order was the duck with mushrooms and fontina cheese. These crispy yet super flavorful piece of bread were great. The cheddar soup that my friends ordered were awesome as well, however I am glad I didn't get it. As flavorful as it was, a bowl of it's cheesy richness would have filled me up too much for my main course.

    Pulled. Pork. Hell yes. When you are starving and needing a large plate of tasty tasty pulled pork shoveled on to a massive, (and tasty and made on site), bun, so huge that you need to eat some of the pork before you could even fathom taking a bite of it as a sandwich, this would be a good place to start. The portion sizes are huge and I feel well worth what you pay. My friend's beef stew was more like "two pounds of beef cooked in this great sauce", (so quoted my friend), yet he some how managed to finish it off. The cream cheese garlic mashed potatoes were made by angels or the devil, I can't decide if they are sinful or heavenly, but no matter what damn good. The fish and chips were good too, but really at this point my eyes started to roll back in my head.

    Oh wait. Did I forget? Shoot. I must have. We are all gluttons and love to torture ourselves. So. Of course we got dessert. The special of the chocolate cake with some vanilla whiskey sauce was my favorite, (um.. hello? Chocolate?) Certainly you could taste the whiskey and it delivered a punch. I will say as good as it was, the presentation could have been done a little bit better. It basically looked like a brownie swimming in a vat of spiked milk. Perhaps making the sauce in to more of a thicker reduction would be a better option, if it could be done. The cherry bourbon cake dessert was good too.

    Our servers and really everyone was great to us. The space is lovely although feels a little crowded, almost people stacked on top of people. You aren't, you certainly have your space, but it just feels like it.

    By the time we got our check, there was an hour wait being quoted. We quickly finished our last sips of water and their beers and we headed off.

    A food coma setting in with a fairly free night to enjoy it, sometimes it does pay to be the early bird....

  • 1.0 star rating
    3/21/2010

    * This "Revolution" was birthed
    after the owners sold over 200
    Che Guevara T-shirts( at twenty five bucks a piece) in ten minutes at a CUBS Game*

    Allow me to part the Vanilla Sea of 4 and 5 star reviews( 99% of which include the word "awesome") for a shot of  truth.    

    Like Marx invented the formula to measure the labor content of profits, "Revolution" Brewing Co
    has invented the way to get rich by
    giving the NPR elite( and their children) exactly what they desire in "da hood".
    An escape to the uniformity, tranquility, safety, purity and opulence    
    of Lincoln Park, minus the social guilt associated with it.

    Yes this "Revolution" would send
    Gil Scott Heron fleeing to the most remote Mormon Church in Idaho, which I bet has more "color" in it than Revolution- except for in its kitchen of course.

    So how do they make the NPR liberals comfortable to  "see and be seen in such defacto segregation"? Whelp, they give all their beers and foods names like "Workingman's Burger,( sold for 11 bucks- and no they don't take the Link card-) "Coup D'Etat Salad" and my favorite, "Black Power Ale"  .

    Hipster ironic? You  be the judge. But as to the food and drink, the mussels are as measly as an English peasant's earnings.  
    The too sweet Flemish Beef Stew should have been served as
    Marie Antoinette's cake was, for desert.

    But who cares. This huge gleaming shiny ultra-bright spaceship portal to Lincoln Park( that makes Goose Island look and seem as diverse as the U.N)
    will be the next best thing
    to Cubs front row seats come this summer, with its full bottom to top surround sound  plasma TVs that are so expensive that they must also be 3D!

  • 5.0 star rating
    6/8/2010
    Listed in Beer Me!

    Revolution Brewing Co. totally lived up to they hype!  We were able to at least sample every beer on the menu, and they were all SO good!  I love how hoppy many of the beers are -- yum!  We ordered the bacon popcorn while we waited for our friends, and it was really yummy but waaaay too rich for two people though.  We made it through maybe a quarter of the appetizer and had to stop -- it was just too much fat intake for us at one time.  For lunch, our table ordered two of the pulled pork sandwiches, one margherita pizza, and one goat cheese salad.  The salad was good but nothing special, the pizza looked yummy and my friend enjoyed it, and the pulled pork sandwich was delicious!  The sandwich was definitely a winner and something I would highly recommend to fellow diners.  We will for sure be back!

  • 4.0 star rating
    5/19/2010

    I can't speak for the food, but the brews are superb.  We stopped by around 11, cozied-up to the bar and enjoyed a nice pint.  If we hadn't stuffed ourselves an hour before I would have loved to sample the menu.  Everything on the menu looked great although not overly inventive.  The decor was great incorporating the revolution logo (extended arm/fist) into woodworking around the bar and using broken-down casks as "wallpaper."  The ceiling tiles looked to be original which was a nice touch to leave.  The open kitchen was with the woodfire oven made for a nice backdrop.  Nice place even if you just stop in for a beer.

  • 4.0 star rating
    5/30/2012

    What a pleasant surprise! The beers here are good but the food was awesome!! My vegetarian friend got the. Butternut squash  pizza and it was awesome! Part of me wanted to steal it from her and snarf it down myself!  But I had the burger and lemmetellya. Super!!!  I forget the name but it had egg on it- runny yummy goodness. One of our other friends had the Reuben that was great too. Buuuuut, you HAVE to get the popcorn. Wowzers. I mean bacon always makes everything better and this is no exception. Just get it. Just do it. You won't be sorry.

  • 5.0 star rating
    3/10/2012

    MARRRTTTYYYYYY!  My party of 10 came in this afternoon for beer and food after whirlyball. Marty, our server, was honestly the best server I have had in years. This is coming from a 5 year fine dining server downtown. He was SO informative, went the extra mile (brought a different kind of tequila for one of our guests just to try without prompting) and knew when to approach and when to back off. The food was off the chain. You cannot go wrong. Such a great experience I can't put it into words. Thank you Revolution!

  • 5.0 star rating
    8/30/2012

    Loved the beer, loved the service (they were very helpful answering questions, as I have food allergies), and enjoyed my food. Left with a full belly and a full growler!

  • 4.0 star rating
    8/16/2010
    1 check-in

    This place is huge already so I can't wait to see what happens when the upstairs finely opens.

    The decor is comfortable and airy. The beer is delicious. The mussels are just as good as hopleaf's and the burgers are great despite the fact that every time I go I ask for my burger to be medium well and they always do medium rare. Not sure what the problem is there but I hope the cooks have gotten better at judging when the food is done. Not sure if they still have the chedder soup but it was more like cheese dip. Not thin enough to be considered soup and it was very rich.

    It tends to be pretty crowded but when you put your name down they also take down your phone number so you can go down the street to the whistler and have a cocktail while you wait.

    Haven't tried the brunch yet but I look forward to it.

  • 4.0 star rating
    4/13/2010

    Ended up here for a small birthday gathering, and I'm a fan! I really liked the interior/vibe of the place. It was super busy on a Thursday night, but we didn't end up waiting more than twenty minutes total.

    The food was good. I ate the sweet potato cakes and some fish and chips. It was all very tasty, but way too much fried food for me! I highly recommend splitting the fish and chips, as the portions are quite generous. The salads looked awfully good, also. My dinner companions were also quite happy with the mashed potatoes. I would have loved to try the bacon popcorn, but at the wise urging of my group, decided against it in fear of the tummy havoc that may come later!

    The beer was also exceptional. I drank the Golden Cross while others in our party tried different brews. Everyone seemed very happy with their selections.

    I would enjoy going back and definitely trying those salads!

  • 4.0 star rating
    10/1/2011

    With the growing number of high-end brew pubs in Chicago serving amazing beer, I had high expectations for Revolution. I was NOT disappointed. The staff was friendly and professional but relaxed and approachable. The menu had me a bit flustered as I found several items that I REALLY wanted to sample, but that is by no means a complaint. I liked the layout of the place, casual but classy.

    I was pleasantly surprised to see how toddler friendly this place was at 6:00 on a Friday. They even had changing stations in the Men's Room, which to a stay-at-home dad like me is a God-send.

    My meal was great. I had the calamari appetizer. Great flavors, if a tiny bit small in size. I had the fish and chips. It was good. The fish had a crispy batter that covered a steaming hot piece of fish.The fries were great, not too salty and wonderfully crisp. I had a Workingman, an English Luncheon style brew. Described as low alcohol and lots of flavor, it would definitely be great with a burger or just about anything else on the menu.

    I will definitely be back.

  • 4.0 star rating
    12/19/2010

    I've been here maybe 3 times and it is growing on me.  It's a really nice looking restaurant and the inside is dark and cozy.  The location is a bit far afield if you aren't familiar with Chicago but it's right in my neighborhood.

    Both times I've ordered a burger and it was amazing.  I am a huge burger fan and they certainly met my needs.  The fries are nothing spectacular but they pass muster.

    My friend got the duck pizza which was pretty good but tasted just the slightest bit strange.  I wouldn't throw it out of bed.  

    They brew their own beers there,too.  Obviously.  I don't remember what beer I had, I'm not that into micro brews, but I did recall that I didn't have any issue with it.  

    Overall the menu is unique but not so unique as to join the ranks of frou-frou silliness that crops up on menus lately.  It's still hearty, delicious, comfort food and I'd go there for a good burger anytime.

  • 5.0 star rating
    11/2/2012

    Amazing food and atmosphere! If you haven't been...GO! I frequent here and the beers are excellent(love the iron fist), and the food is awesomeness! They make their breads there...they are light and fluffy...I've never had a hamburger bun like that, ever. With that being said, I would recommend any of their burgers and their smoke pulled pork sandwich...all very good. A MUST HAVE...I mean MUST is the Bacon Fat Popcorn, you will understand the must after you've had it.

  • 3.0 star rating
    2/17/2011

    The beer is decent, but I haven't tried any that really blew me away.

    I do love the decor and the inventiveness of the menu, but with so many other awesome brewpubs popping up around the city, I might look elsewhere from now on.

    Revolution definitely attracts the hipster, hipper than thou crowd I'm learning to despise, so maybe that tainted my experiences.

    The bacon popcorn is okay, but mostly just tasted like bacon and soggy popcorn. The sweet potato cakes are good, not great, though they've been recommended to me by the staff as a favorite menu item.

    I'd stop by on a weeknight to avoid the crowds and have a beer or two, but the pricey food isn't high on my list to try again.

  • 5.0 star rating
    3/15/2010
    Listed in rants that rofl

    This is my favorite place to play a game of "If you had to get intimate with a fist tap pull, what color would you chose?"

    I chose gold.

  • 5.0 star rating
    6/1/2010

    Revolution Brewery is as good as it gets as far as microbreweries are concerned. The decor is hip, the service is great, and the food is excellent.

    Had some lunch there over the weekend and ordered the popcorn cooked in bacon fat with pecorino cheese and sage for the table. That was probably one of the best things I've ever tasted. Who ever came up with this recipe should win some sort of award!!

    I also ordered the Moroccan chicken salad which was ultra satisfying and delicious! It had grilled chicken, apricots, spinach, couscous, pistaccios, and a curry vinaigrette. Seriously the best salad I've had in a while.

    Everyone seemed to enjoy their meals as well as their drinks - Their pale ale was especially yummy!! Wish I had another couple of days in the city because I'd probably try and convince my husband to take me back there before we headed home.

  • 4.0 star rating
    4/7/2010

    I was visiting friends in Chicago so we hit up this new brewery.  I love breweries and was excited to see that there was a new one in town.

    I liked the physical place - big open space, big bar, brewing vats in sight.  Our waitress was friendly and helpful.  The beer was delicious and the food was good.  Not great, but a good price.  

    I ate the tempeh rueben sandwich (she made sure I new what tempeh was) and it was exactly what I expect from a good tempeh sandwich.  Also happy when places are veggie friendly!

  • 4.0 star rating
    8/11/2010

    So we ended up at Revolution this past weekend because we were effectively shut down by Kuma's (we had some under 21 in the group and it was nearing 10pm).  We had to wait a little bit since we had 9 in our party, but the wait wasn't too long.  While waiting, I ordered up a Cross of Gold.  Very enjoyable beer.  Others in the party had some other beers.  One thing that I noticed is that their brews reminded me of other beers.  The Cross of Gold was eerily reminiscent of Blue Moon...but better.  

    We sat down at the table and knew right away that we were going to order up some of the bacon fat popcorn.  Sure, it hurt my heart just looking at it, but it was delicious.  Of course, after eating that, you'd think that I would play it safe and go with something a bit more...healthy.  Wrong.  Their special for that night was this monstrosity of heart attack inducing deliciousness.  Home-cured ham, pulled pork, bacon, cheddar, pepperjack and cheese curds.  Yes, my heart hurt for a bit, but it was worth it.  Soooo good.  

    Be forewarned...I am about to say something that could be deemed blasphemous to some, but I stand by my words.  The wife ordered up a burger with blue cheese and mushrooms.  I forget what it was called.  I asked for a bite.  This burger could be better than Kuma's.  The meat...the toppings...the bun...All were paired very well.  That burger was so juicy.  If I didn't have the heart attack on a plate in front of me, I would have eaten more!

    I think we will give another go to Revolution (though we have an ever growing list of places to eat!)

  • 4.0 star rating
    5/8/2010

    I need to go back and have some more beers and different food but so far it looks pretty good.

    The "working" ales were pretty much what you expect...Hoppy and American tasting (aka balls) but I did like the porter. That's not to say that those beers were bad, I just don't typically like that hoppy American micro brewed thing. I need to try the Wit.

    They also have a ton of other beers on tap and in the bottle.

    The pizza looked pretty good. It appears to be fairly typical fire brick oven type pizza, which is may favorite and had I known that before hand, that's what I would have ordered. I ended up going with the burger as we tried going to Kuma's but wasn't willing to wait 2 1/2hours so we came here and the burger was every bit as good as a Kumas burger. So ya, Kumas can go fuck itself. I don't usually like "hand cut" fries but these were good. So ya, typical (good)bar food; pizza, burgers, some sandwiches and salads, soups, etc. No pasta or anything like that.

    Service was good, found parking right out front, no wait (it was 3pm on Saturday).

    There is a membership card you can buy which would probably pay for itself quickly if you live close and can go a lot.

    I will definitely go back but after I try all the beers and the pizza I probably won't go out of my way (since I live in Andersonville) to get there unless the Pizza and or other beers completely blow me away.

    You can buy growlers as well.

    There was absolutely no consistency in the crowd whatsoever. Which, could be a good or bad thing or just make no fucking difference at all.

    The pizza isn't that good...The sauce was terrible...If you want pizza and you are in Logan Square, go up the street to Ciao Napoli...It's way better.

  • 3.0 star rating
    2/27/2012
    1 check-in

    absolutely large beer selection. although it was lunch and didn't feel like drinking, i got a hard cider that just tasted like plain apple juice.

    appetizer: went with everyone's recommendation on bacon popcorn, and now i'm sure i have cardiac disease! there's literally bacon ontop, and bacon fat poured ALL over the popcorn, and a pile of parmesan ontop. we didn't even get to the bottom, but friends say there's a pool of lard at the bottom---just, share between 4-5 people and you should be ok.

    I had the pork belly burger which was all fat in a bun, and the bf got a farm burger with the egg in it. both tasty, but I wouldn't get it again considering pork belly fat plus the bacon was WAY too much.

  • 4.0 star rating
    8/21/2012
    1 check-in

    Food was very tasty and there was plenty of it. It's rare that I can't finish my plate, but the burger and massive amount of fries was too much! Staff was very friendly and I enjoyed the atmosphere.

  • 4.0 star rating
    4/8/2010
    Listed in Bars & Lounges

    Originally had every intention to fill a burger craving at Kuma's tonight...but was rejected and Revolution Brewing Co. was tonight's "sloppy second". Only it wasn't sloppy. No where near it.

    You know that feeling you get when you pass by the kitchen with leftover chocolate cake that screams... "EAT ME." This place was like that, only it whispered "COME INSIDE" with class and a line of must-try beer. Windows wide open with an exquisite selection of beers on a fabulous Spring evening... WHY THE HELL NOT?!

    Poison? Coup d'état (dry, spicy French-style saison abundantly dry-hopped with Spalt hops)...even if I couldn't pronounce it for the life of me, 7.5% ABV for $6/tulip. Also got a chance to taste the Iron Fist Pale Ale (Dry-hopped American ale featuring Centennial, Cascade, Chinook and Amarillo hop varieties) for $5/pint.

    Also, BACON POPCORN. And don't bother eating it with a fork. Burgers were average so I would really just come back for the beer and bacon popcorn!!!

  • 5.0 star rating
    3/16/2011

    My favorite brewpub in the city. Their stable of beers are solid to excellent (the Mild is really the only one I wouldn't order, the Eugene Porter on the other hand is about as good as it gets) representations of a full range of beer styles, and a constantly updated rotation of seasonal offerings can satisfy the more adventurous/booze bomb seeking. Food is pretty top notch as well, although to be fair, I almost always order the burger (always cooked perfectly medium rare and accompanied by well seasoned fries).

    It gets crowded, but waiting for a table at the 360 degree bar gives you a chance to talk shop with the knowledgeable bartenders. The TV is almost never on (I consider that a plus). I've also waited with a larger group at a seated section off to the side of the host booth which actually has a server. We almost didn't need our table when it was ready.

    My main detraction is that the hard surfaces surrounding you make Revolution a pretty loud place (maybe some fabric to soften the sound?) but this is nowhere near a big enough complaint to knock Revolution off a 5 star perch.

    I think its time to renew my Mug Club membership...

  • 5.0 star rating
    3/14/2011

    Phenomenal food! Since I was in a pub-like restaurant I thought it would be appropriate to get the fish & chips and boy was that a good move. The breading was delicious (you could definitely taste the beer in the batter) and unique (fluffy yet crispy). The long, thin fries were seasoned to perfection. And the cole slaw was like no other - it definitely had a kick to it.

    My boyfriend had the Forest Burger which was cooked to perfect. Being a self-proclaimed burger connoisseur, he said it was one of the best he's had. Added bonus, it had a generous amount of Gorgonzola cheese, cremini mushroom, & crispy shallot toppings.

    Phenomenal beer! My boyfriend had the Bottom Up Belgian Wit - a wheat beer spiced with coriander and orange peel, which was so rich in flavor and refreshing. I had the Bloody Mary - it was very yummy and had a bit of a kick to it.

    Luckily we didn't encounter any wait. We must have gotten there right after their Sunday brunch rush.

  • 4.0 star rating
    3/22/2010

    After hearing about the new "revolution", friends went this past weekend.  We had a great time.  we picked a variety of appetizers - mussels, potato cakes and the bacon dripped cheese popcorn.  The popcorn was great, but I was afraid of the bacon drippings, and bacon...but I still sampled it and enjoyed it very much.  The potato cakes were absolutely delicious...I could order it just for my entree.  Didn't try the mussels..Ordered the hamburger with the egg on it...man, was it good...the bun, made there at revolution, was magnificent...the burger big and tasty. Others in my group ordered the pork chops and the pizza.  All reported good things...

    Now, as you all my know, I am not a beer drinker...give me my apple martini and I am happy.  But after my experience at Kuma's, I thought, Barbara you are going to a Brewery, order beer.  So I did. Had the Workingman Mild and enjoyed it very much. Sampled a beer hat had "french" in its name and did not like it.  But will have the Workingman Mild when I go back...please note:  I did notice on the menu that they have specialty drinks...one with cherries and tennessee bourbon got my attention...i may have go back again just to try this one.

    The design and decor of the Revolution Brewery were  fantastic.  Greeted bythis greet beer bottle chandelier ( the host told me that there were 99 beer bottles in it) to the actual brewery in the rear, the restaurant is great.  The bar with its Fists was a piece  of art...I kinda expected to feel uncomfortable in a brewery, since I am not a beer drinker.  But i loved it...learned about the whole process of brewing andfelt very comfortable in the restaurant.

    The wait staff were on target all visit...friendly and helpful.  I will definitely go back, probably many times.

  • 4.0 star rating
    3/16/2010

    Mmm... beer... Mmm... revolutions... Two wonderful things! Unfortunately, the "revolution" aspect is just a gimmick here.

    Pale ale seems to be the focus, which isn't my preferred beverage; however, the Black Power Oatmeal Stout is fantastically dark. You can't see through it! It convinced me to become a card-carrying "member of the party" so I could take home a free growler of the stuff. (If you plan on visiting more than once, the $25 mug club is a great deal.) And five bucks is a decent price for a glass of a local brew. I hope they decide to brew more dark beers.

    I would have liked to see more vegan-friendly dishes on the menu. They highlight several items as vegetarian, but most (the pizzas, the salads) have cheese. The tempeh Rueben is noted as having vegan dressing, but then they don't offer soy cheese to replace the swiss. Without the cheese, it doesn't have much taste to it. I had the smoked tofu sandwich, which had a lot more flavour, with plenty of sundried tomatoes and beer onions. I appreciated that the server checked to make sure that sandwich was vegan. The frittes, while still good, didn't stand out as much as I expected for being hand-cut. The other vegan entree right now is a lentil, quinoa and veggie dish.

    While it seemed busy, we were able to get a table right away on a Sunday evening. (Though the host was rather confused/confusing, telling us about how we can wait in the little cocktail area, then in the next sentence that there were tables available.) It was pretty noisy with music blasting and everyone's conversations bouncing off the walls and ceiling. The decor is pretty neat though; I enjoyed following their blog to see how they acquired and re-purposed materials.

    Since it's in the neighbourhood, I'm sure I'll be back. Note that they are running low on some of their brews because people are drinking it faster than they can make it. I hope they are able to adjust over the coming weeks to sort out the kinks in starting a new restaurant and brewery. I also hope they offer more vegan options so I can balance out the booze!

Revolution Brewing - 637 Photos - Breweries - Logan Square - Chicago, IL - Reviews - Menu - Yelp
 

Recommended Reviews

Your trust is our top concern, so businesses can't pay to alter or remove their reviews. Learn more.
  • 4.0 star rating
    2/20/2011

    I've lived in Chicago for a while now, but I only ventured into Logan Square for the first time last night to meet up with a friend-of-a-friend sort of thing.  I really didn't know what to expect of this neighborhood or bar.  The bar was impressively decorated in an industrial/loft style.  It was brightly lit for a bar, but it worked.  The wood bar was long and spacious, so even though the place was packed, we didn't feel crowded.

    Revolution had an impressive beer selection that made me wish I liked beer.  For us non-beer drinkers of the world, they had a nice selection of cocktails.  We'd gone there after dinner, so we didn't try the food, but many items looked intriguing enough for me to want to return.  Perhaps I can offer a more useful review after my next trip - for now, I'll give it 4stars based on atmosphere and drinks.

  • 5.0 star rating
    3/18/2010

    This place gets a lot of "awesome"s in my book.

    Beer - awesome (Workingman Mild - fave)
    Food - awesome (Bacon Fat Popcorn - yumumumum)
    Interior - awesome (tin ceiling, big Fist wood pillars, wall "tables" and communal hanging/gathering spot in front)
    Service - awesome! *

    Don't be scared off when you may hear or read about the long wait.  They don't take reservations, so you put your name down and go find a spot at the bar and chill.  You can order appetizers there, and by the time your glass is empty, the hostess will probably find you.  Seriously, I think we were quoted an hour and a half wait, it only took an hour, and it felt like nothing.

    The menu blends the traditional and the modern.  There are plenty of options for both vegetarians and carnivores.  I really loved the Bacon Fat Popcorn and Sweet Potato Cakes, and the Fish & Chips was a winner, especially with the jalapeno honey slaw on the side.  We got some of the Blue Cheese Potato salad to try, and it was excellent.  The Tempeh Reuben and corned beef and cabbage were mighty good, too.  Beer is used in a lot of their recipes, and you can really taste it - mo beer, mo betta, I say!

    *At the end of our meal, we were informed by our server that the manager wanted to buy us dessert, as an apology for bumping into our table a couple of times (which we did not even notice!)  It was such a nice and friendly gesture, and we thoroughly enjoyed our conversation with her, as well as the Cherry Bourbon Cake.

    I would definitely hang out here if I were a local, and I encourage you to go check it out if you are.  Locally brewed beers, a hearty but not heavy meal, and friendly people are more than enough reasons to say "Cheers" on a regular basis.

  • 4.0 star rating
    9/20/2012

    Really love having this place nearby.  Beer is awesome.  Coupe D'etat, Cross of Gold, and Bottom Up WIt are my favs.  Really looking forward to trying the Milk Stout this year!  We go here to grab a drink every now and then, but really happy they are bottling so I can pick up at the liquor store.  Also, they have some pretty killer fries.

  • 5.0 star rating
    6/27/2010
    1 check-in

    I love IPAs and Revolutions offerings, the Whip and Iron Fist, were both great. Aside from their own brews, they had other great options from Goose Island, Three Floyds, Two Brothers, Dogfishhead and more.
    The food is great too. I definitely recommend the herb and mustard chicken sandwich. The waitstaff is friendly and quick. Definitely will be back again.

  • 3.0 star rating
    7/19/2012
    1 check-in

    Perfectly good, straightforward brew-pub. Never had a bad server, usually they are more then helpful and add a fun edge to the night. Good beers, usually at least one quirky one that is fun to try. An easy place to hang out.

  • 5.0 star rating
    2/11/2010

    We all have times in our lives when we are reminded why being alive is such a gift.  The opening of Revolution Brewing is one of those times, my noble boozer friends.  You may scoff at what sounds like rhetorical exaggeration, but I beseech you, it barely approximates the reality of what will be your experience here.

    This is a brew pub, so let's hit the beers first.  RevBrew has two IPAs, a milder IRON FIST brew and the ultra hoppy Han Solo Anti-Hero IPA.  Both are excellent examples of the style, but the Anti-Hero is definitely reserved for the hop fiends, and is served in a tulip glass to enhance the aromas.  For the meals, I recommend the Cross of Gold Golden Ale, as it nicely complements the mussels and pizzas.

    And speaking of mussels, good lord almighty, they are the best that I have ever had, and I've eaten a lot of mussels, from Hopleaf to Bistrot Margot and all the French restaurants in between.  RevBrew serves two styles, but go with the hard cider, blue cheese, leek, fuji apple variety.  These mussels are meaty and fresh, and the blue cheese melts into the hard cider broth to make a thick sauce that, really, needs to be bottled as blue cheese dressing.  Unbelievable.

    The charcuterie plate is a perfect complement to the mussels, with slices of ham, pork belly, and two kinds of salami, all cured in house.  The ham is savory and flavorful and the pork belly melts in your mouth.  As a bonus, it comes with roasted rye chips and stone ground mustard.

    Those two dishes are enough for a meal for two, but our eyes were ravenous and ordered a margherita pizza, as well.  It was loaded with cheesy tomato goodness, and while it doesn't quite meet Coalfire's offerings, it was perfectly delicious.

    I urge you to do as I say and I do, and order all of the above.  But it makes me sad, as well, for it means bypassing the pork chop, the beef stew, the pulled pork, and so much more -- the menu here dictates multiple visits.  Those bastards!

    The risk of splurging as we did is that, after dinner, like us you may be too full to sample desserts, which include a cherry bourbon cake - it has Michigan cherries soaked in bourbon (but you knew that).  It made me sad, but eager for a return trip.

    Sadly, my noble boozer friends, I was also unable to take part of the extensive Bourbon selection, which leads off with BLANTON'S.  Let me say it again - BLANTON's.  Being a patriotic bourbon drinker in Logan Square has never been easier, my friends.  But know that if you fill up with beer, you can cut your sated appetite with a good 10-15 varieties of bourbon.

    My review here would not be complete with a note on ambience.  The space is cavernous, yet warm and inviting because of the superb use of that space.  The center is dominated by the bar, but ample space is designated to tables, and a front space to the front left of the restaurant is designated as a waiting area with waitstaff service, a wise move considering that RevBrew has been absolutely slammed in its first week.  With the exposed brick walls, tin ceilings, ambient lighting, and wood bar, the place should scream Chicago, and while it does, it actually feels wholly unique, as if a thicket of the Northwestern redwood microbrew scene has been transplanted here in the Midwest.

    I have no doubt that this effect was entirely intentional.  And it works.

    Revolution Brewing is a superb southern anchor to Logan Square's Milwaukee Avenue gourmand strip, a noble complement to Longman and Eagle.  Life is good, my friends.  Cheers.

  • 4.0 star rating
    6/23/2011

    I agree with those who say that the only reason this place falls short of a 5-star rating is the ambiance and the craziness. The wait can be epic, and I recommend eating at the bar if you have the option.

    That said, the burger I had was the best burger I have ever had -- and I'm a big burger person. The caesar salad was great, as was the beer.  I loved that they consistently tap new beers, and the beer flight was the perfect way for my boyfriend and I to explore the menu.

    In short, HIGHLY recommended for both the food and the drink, but beware the wait and have a back up venue prepared just in case.

  • 5.0 star rating
    5/14/2012
    1 check-in

    Just a great overall place to have a casual meal. Mussels with chorizo were killer. Myriad of beer choices along with modest prices. I liked that it was easy to hold a conversation with out screaming.

  • 3.0 star rating
    6/7/2012
    1 check-in

    Im giving this place 3 stars because they didnt have 3 of their own beers on tap. If your a brewery and you make your own beer in house...why would you ever run out? However food was great, very cool waitstaff...i will be back...however if they dont have the beers i was not able to try yet i will not be back a third time.

  • 5.0 star rating
    2/23/2010

    I had to give it a few visits before I felt comfortable writing a review--just to be sure I was reacting to Revolution and not all the psyching myself up that has gone down the past month waiting for this place to open.

    Christoph's assessment with the architecture is right on, so I won't bore you with my version.  I just want to add that the blown glass bottles light fixture is really, really cool.  Careful attention to detail ties the decor in with the theme of brewing.  It is classy enough to bring the parents, or a hot date, but casual enough for late night drinks with friends.

    The beer:  their selection is very good, not surprisingly.  I look forward to the rotation on the taps.  By the time I finally got in (I turned down a three hour wait my first visit), there were only three beers left, but one of them was the Bottom Up Wit--which I am madly in love with.  This hazy wheaty beer has me thinking about going to Revolution most nights.

    The food: I had a forest burger and bacon fat popcorn.  The popcorn is bacon, cheese, and fried sage (I think). Thumbs up.  The forest burger was very foresty, with Gorgonzola,  mushrooms, and... get ready for this... fried shallots.  So I eat several times a month at Kuma's, and no burger can compete.  However, when I don't feel like any of the Kuma's options it will be nice to have to forest burger to melt over.... and the mussels look pretty darned amazing.

    The service--I've only sat at the bar.  But Charlie was a delight on a very busy Saturday night, and everyone else seemed generally happy to please.

    If you are worried about the quirks of a new restaurant/brew pub and don't live near-by, give it a few months, I guess.  Otherwise, I'll see you in line.

  • 4.0 star rating
    6/24/2012

    I've been to Revolution a few times now and enjoyed each time. It carries a great selection of beers and there brunch is phenomenal . It does get crowded but each time we were seated relatively quick. Pancetta and eggs is a good choice so are the burgers.

  • 4.0 star rating
    3/5/2010

    I'm not designed to be able to resist a burger topped with pulled pork. So you can imagine my delight/dilemma when faced with this fantasty creation right there on the menu at Revolution Brewing Co. (yes, I said, "fantasty")

    Around the table we tried all sorts of stuff; bacon fat popcorn (I get the well from which this idea sprung, but the actualization doesn't quite deliver, especially for $4), duck comfite pizza (duck, schmuck, whatevs), sweet potato cakes (score!) The aforementioned Smokehouse burger didn't disappoint... hell, I think I even dreamed about it last night. Loved the blue cheese potato salad, although it was almost more like eating blue cheese sauce than any resemblance to actual potato salad. Obviously not that that's necessarily a BAD thing, but just sayin'...

    The decor is simple but strong, as a good revolution should be (although I must give props to the "revolution fist" columns supporting the upper part of the bar--an excellent touch), and the forward-thinking waiting area was a comfortable spot to hang out and sample a few of their brews until our booth was ready. Big thumbs up to the Black Power Oatmeal Stout and the Willie (a Scottish wee heavy ale, the likes of which I havnae had since I were in the Motherland hersel')

    I really want another Smokehouse now.

  • 4.0 star rating
    1/29/2012

    Great craft brews! The vegan options are somewhat slim, but good. Do not get the parrot cake, it's not worth it at all. Pizza's are really good and so is the cashew curry. But really, go for the beer (the the reason for the 4 starts)!

  • 2.0 star rating
    2/27/2010

    I feel like I'm taking crazy pills.

    This place is mediocre. The beer is, at best, the workings of a novice home brewer. I tried 3 of their beers: the IPA, Scotch Ale, and Wit.  All were watery and tasteless.

    For food, we had bruschetta, bacon popcorn, fish and chips, and goulash.  None of them were memorable in anyway. We were also quoted a 1 hour wait, which wound up being 10 minutes. I understand the confusion considering its a new place, but that's a hell of an overestimation.

  • 5.0 star rating
    3/25/2012
    1 check-in

    What a gem...delicious food and local brews brewed right there!  Be warned that most of the time you'll get hammered at the bar while waiting for a table to sit and eat.  You might end up leaving the bar drunk, wondering why you are still hungry.

  • 3.0 star rating
    2/15/2012
    2 check-ins

    we finally got to see what all the buzz was about on our most recent trip to chicago. unfortunately, it's impossible for us to get a small group together for lunches/dinners/drinks... so our wait was a long one, since they won't even put you on the list until your entire group is present, and one of our friends was an HOUR late. i'm not sure why so many restaurants are anti-reservation, but this one should maybe reconsider that stance since they've been open for a few years now and the place is still always packed. just a thought.

    i guess i was expecting the focus to be on the beers that they make, but it wasn't. the beer list was extensive, which i usually love, but i came to try THEIR beer. also, please update your beer list regularly. i don't want to see central waters bourbon barrel stout on there only to be told that you don't have it. that's just mean.

    when we were finally seated and ordered drinks, our server forgot a few of our drinks. they were insanely busy (as i assume they always are), so i guess i'll forgive him for that. most of us ordered workingman burgers (aged cheddar, beer onion and bacon) and agreed that they were just ok, nothing special. the people in our group that went the brunch route seemed to like their meals more.

    overall, i thought revolution was alright. if you're hungry, don't expect to be seated in a decent amount of time unless you have a group of four or less. maybe we'll come back and try something other than burgers next time.

  • 4.0 star rating
    8/9/2012
    1 check-in

    the pork sandwich is delicious. Great place to visit. Great service. The pizza is ok.

  • 5.0 star rating
    3/17/2010

    I was here twice in a two-week period and I left happy each time.

    On the first visit, I was here with a group of 7 around 2pm on a Saturday.  When we arrived, the place was full and we were told it would be about a 45 minute wait.  We got drinks from the bar, had a seat in the lounge area, and were seated within about 35 minutes.  The only drawback to their seating is that it is easiest to accommodate groups of 4 or less.  On the second visit, we arrived as a group of 4 around 6pm on a Thursday and were seated within 5 minutes.

    On both visits, we received good service and the food arrived quickly.  I have had the Workingman Burger and the Forest Burger and they were both delicious.  Friends have had and enjoyed the Goat Cheese Croquette Salad, Fish & Chips, Cherry Bourbon Cake, and Applewood Smoked Wings.  The only item that did not receive rave reviews was the Bacon Fat Popcorn:  super greasy and not a whole lot of bacon flavor.  

    The beer is great!  Their Belgian Wit is light bodied with a lot of flavor and the English ale is tasty and well balanced.  I am excited to go back and try the rest.  

    The decor is simple, comfortable, and creative, using strips cut from old wooden barrels to cover one wall.  The space is very open and large, yet it was not loud and overly boisterous as some places of this size can be.  

    *Kudos on playing the entire La Roux album while I was there on Saturday.*

    **Double kudos on cooking both of my burgers to a true medium-rare!**

  • 1.0 star rating
    3/18/2010

    Revolution Brewing... key word is...BREWING. The first beer I tried was the cask Workingman mild, I have always had a bit of an obsession for cask brewed beers; revolution is totally lost in this process. The beer smelled  like warm pool water and the taste was a mix between water, water, and yeast... in short terrible.  The iron fist pale ale was no more appetizing than drinking a skunked PBR.  I gave them one more chance with the Bottoms Up Wit, it might have been ok with a wedge of orange, the aftertaste was similar to licking a quarter.  Beer gets a negative 2 stars.  If I ever go back I'll just stick with Fat Tire

    Revolution's redeeming quality is found in the kitchen, the smoked pulled pork burger was fantastic.  Their pork was just the right mix of tang and sweet, on top of a medium rare slab of beef... it completely redeemed the place for my beer.  If you get a burger ORDER THE POTATO SALAD!!!! The blue cheese potato salad was a perfect complement to the burger and was a great improvement on the old stand-by.  Their Margherita Pizza was great, a safe move as a first timer.

  • 5.0 star rating
    2/3/2010

    RevBrew... you make me pretty dang happy.

    I work at the salon accross the street. Hairitics to be exact... ( yelp.com/biz/hairitics-d…  ), and we've been watching and anticipating this place for months. The salon has been on this strip for 6 years, and finally other things are starting to trickle in. So when we were finally alerted via Twitter that RevBrew was opening today, we planned an after-work visit. We are neighbors, after all.

    I called at 7 and the guy told me it was a 3 hour wait. 3 HOURS?! So I went accross the street and put our name in, hoping for a better time. The hostess told me 2 hours. We ran a little longer at work, and then called over there at 8:20 and they told us they just called our name. How perfect! So we were finishing working while 100 others were waiting. Nice :)  After being seated I ordered the iron Fist Pale Ale. Its an American Pale Ale, and pretty damn tasty. I had a second, I couldn't even bring myself to order something else because the Iron Fist was that good.

    For dinner I had the tofu sandwich. Best ever? No. But the fries were amazing, and the blue-cheese potato salad too. I also tried the Sweet Potato Cakes, which are seasoned with curry. Those were pretty amazing. As was the cheddar ale soup. All in all, everyone in my party loved what they got.

    The atmosphere was nice. Crowded but not horrible, nice ambient chatter, punk rock in the background, and great lighting. The space is huge, and well decorated. The menu looks great, I'll definitely be back to try the rest of the things I lusted over.

    I am SO happy to work across the street from this place!

  • 5.0 star rating
    10/23/2010

    This place is awesome! I'm not sure what the revolution is all about, but count me in.  With bears like the Cross of Gold, Anti Hero IPA, and The Workingman Wild, you may start to wish we lost the cold war.

    A Micro brew with really good beer is no great surprise, but the food here is another story. Honestly, I was excepting pretty forgettable bar food. However, the food was delicious the Pulled Pork Burger was excellent, when I went back for brunch I tried the Pancetta Biscuit and Gravy , which was also pretty awesome.

    Service is pretty good, but keep in mind this place is pretty popular; we had trouble getting in on a random Thursday night, not the place if you're looking for a quite night out drinking. The bar is sort of communist themed also (if that offends anyone), but in a fun way.
    Overall, the quality of beers is tough to beat and this is among the best bar food I've had in the city so far.

  • 4.0 star rating
    9/29/2010

    Man this place is LOUD!  Seriously...I felt like I was yelling at my dinner date the entire night, which let's face it I would probably be doing anyways.  But I was forced to yell this time.  FORCED!

    I wanted to go here because well it is hip...and I am nothing if not trying to be hip.  Now I will never be one of those people that comes here and fits in.  No I will always be that girl in the corner table (which is where I sat right next to all the action of the brewery) watching all the cool kids.  So I figured this was the best place to come and do just that.  

    We started off our dinner with the giant pretzel.  Seriously...GET IT!  It was wonderful.  I then asked our waitress (whose name was Jessica I believe and was the best waitress I have had in quite some time) if I could keep the cheese sauce for my meal.  I took every bone in my body to not pick up the bowl and lick it out.  That is how good it was.  I might have dipped my finger in it a time or two.  Just maybe.

    My meal was fine...pretty standard actually.  I got the fish and chips and they were good. Not great...but really good.  The beer I got was AH-MAZING!  Will I be coming back here? Probably.  Do I wish they would deliver me a giant pretzel? Daily!

  • 1.0 star rating
    2/13/2010

    I live just one block from Revolution, so have been REALLY looking forward to the opening.  And man oh man am I disappointed.

    First the good: the inside looks amazing.  They did a truly great job on the renovating.

    The bad: Remember about 10-15 years ago, before the brewpub craze had truly kicked off?  Back then, a brewpub was just that: a pub that brewed its own beer.  Not an extremely pretentious bar run by food/beer snobs like this and 90% of new brewpubs.

    The best part of Revolution is the menu.  The food is quite great, so as a restaurant, I would have rated it higher, but unfortunately, it's not.  It's a brewery.  The waitstaff is abysmally slow and rude, especially the bartenders, who will stand there at one tap, sloooowly filling one pint or growler, without regard to the line of people waiting for them.  Not trying to use two hands.  Not trying to multitask and take another order.

    As for the beer, I've been homebrewing for 10 years and I would say if you have any interest, give it a try and you will easily make better beer than Revolution.  Their beer is weak weak weak and EXPENSIVE.  Seriously, if you know much about porters, try theirs and you will wonder how they can even call it one.  Hardly a dark beer.

    On one recent trip, the wait was long, so we asked a bartender how much growlers are:
    "$18.  Well, STARTING at $18."
    "Oh, ok."  I was kind of pondering why she said that in a way like she didn't want to sell me one.
    "Oh, and if you want one, you better hurry up, cause we won't sell you one once it gets busy."

    That was really the clincher.  Just straight-up rude is pretty annoying, but coupled with their pretentious attitude is too much.  If you want a better, less douchey bar, go across the street to Cole's for cheaper, better beer, a less pretentious atmosphere, friendly staff, (but no food).

    I suppose this review is all for naught in the end, since it is destined to be deleted or score-changed by the powers that be.

  • 5.0 star rating
    2/10/2010

    Wow.

    My mind was blown by this place. Seriously. I'm not kidding. I don't really say that often & Revolution Brewing Co--you make me scream with excitement!

    FINALLY there is a place in Chicago that isn't overly popular, that has fantastic fresh quality/different menu options/affordable food, comfortable decor & fantastic service.

    Hallelujah I have seen the light. I didn't want to leave. The highlight of my evening was the blue cheese potato salad. It was so freaking good. Also--I had the blue cheese, fuji apple & white cream wine sauced mussels. O-M-Gee. I was kicked in the face with flavor.

    Also, I had a bite of my friends perfectly cooked rare-medium [cause they always screw up medium rare] burger. Applewood bacon, American sharp cheddar, & caramelized onions. Simply perfection.

    Heck yes I'll be back.

    **Oh yeah. This place totally sucks. Don't here ever. Disregard that silly review I wrote above. I was too full to really know what I was writing**

  • 4.0 star rating
    7/18/2011

    Excellent atmosphere. I enjoy Logan Square, and this place certainly adds to my affection. For an appetizer my boyfriend, his brother, and I shared the bacon fat popcorn. It was pretty good, but now that I've tried it I probably wouldn't order it again. My entree wasn't super. I was feeling ballsy and ordered the Workingman Burger. I'm not much of a burger person, so maybe anyone else would have enjoyed it. The beer was delicious. I had the "cross of gold," and it didn't disappoint at all. Would have been nice if they sold pitchers of beer, though. The service was also fantastic, but when we went, it was pretty empty.

    Giving it 4/5 because the atmosphere, service, and brews were wonderful. Didn't love my entree, but next time I'll try a pizza. Because YES, there will be a next time.

  • 4.0 star rating
    6/17/2010

    Even though the place is so close to the El that it's actually unpleasant to have a table by the open windows on a summer day, the Puttanesca pizza is the best pizza I've ever had. I just looked on the site's menu to see what the accurate name of the thing was, but it's not even listed. A new item, perhaps? At least I really hope it's not just a temporary special.

    It was a classic Italian sauce at its best - capers, olives, chunks of garlic, fresh oregano, red onions, and anchovies - if I was a cook on the Food Network, this would be my pick for The Best Thing I Ever Ate, Bar Food. or Best Thing I Ever Ate, Baked. Or Best Thing I Ever Ate, With Cheese, etc. etc. Really - WOW.

  • 4.0 star rating
    2/11/2010
    3 check-ins

    Been waiting for this to open for what seems like years, and we were excited to check out the newcomer to the 'hood.  The interior was woody and inviting, with a nice bright storefront.  The place was very busy for mid-afternoon, but I guess that's to be expected when it's new.

    The amber ales I had were pretty good. A little thinner than I expected but tasty all the same. Also checked out the bacon fat popcorn, which is The Sh*t!  My burger was tasty, not the best ever but far & away better than the place across the street. Wife's salad (no clue of the name but had candied walnuts) was kickass.

    It's pretty kid friendly too, and a good mix of people in there.  I'm sure it'll get more stars as we cozy up, but they are off to a great start. Note: it ain't cheap.

  • 3.0 star rating
    5/22/2010

    So, i went back again for lunch. I always have a nice meal, but this time everything was off. The service was slow, but very nice. The food too 35 minutes to come out - I get it - it's lunch and they were sort of busy. But really, 35 minutes? It is peoples lunch hour, you know?

    Then the pizza comes out and its burnt on one side and almost raw on the other side. AND SUPER SALTY! Even the sundried tomatoes were too salty.

    I still like this place and the Derby Day Hot Brown was off the charts good.

    I think what I'm saying is that this place has been inconsistent over the 10 or 12 times I've visited.

    ALSO: they need to clean the wall and floor under the hand dryer in the mens room like 3 times a day. I know it's arm hair, but that's not what it looks like. Totally grosses me out EVERY TIME!

  • 4.0 star rating
    5/17/2010

    Dear Lord! like I needed another place to stuff my face while I am trying to get healthier.
    This place is awesome! I have been here twice and My boy friend ( big beer enthusiast) pretty much ordered the entire left side of the menu as well as several beers.
    BEERZ
    I have the Bottom up Belgian Wit , and as far as that style goes it was good but not special. The boy had several hoppier brews that i cannot re-call but he seemed pleased with them.

    Foodz
    We started with the Cheddar ale soup
    It was good( beer- good, Cheese - good, beer and cheese great!)
    Then we also decided that we wanted to try the mussels we chose the Hard Cider, blue cheese, leek, fuji apple variety and ended up very pleased, i think I t could have used more blue cheese to balance out the sweetness of the cider but it was good.
    I had the Smoked & Grilled Tofu sandwich with Baby spinach, beer onion, sun-dried tomato spread
    I loved it! smoking does a lot to add depth and flavor to tofu and I would not hesitate to get this again.
    My dining partner got the tempeh Reuben and he liked it just so so, we have both had better veggie Reuben's.

    We actually had room for desert which was a special of the day and it was a cake with Bourbon cherries! so very good.

    The second time we went we both got fish and chips and the were pretty good as far as that goes.

    We also had a very attentive server! so a plus all the way around.

  • 3.0 star rating
    3/3/2011

    I was extremely excited to try Revolution. Frankly, I walked away a bit disappointed. Keep in mind, I didn't try the food - it might've been great.

    I sampled 4 different beers with the 4oz serving sizes (which every brewery should offer). All were... eh? They just didn't do it for me. The dark beers were too dark and the light beers were too flat and boring. I think a real strength of a heavy beer is when it can mask high alcohol content with great taste... and that just didn't happen here.

    It was fine, but considering the hype, I was personally pretty disappointed.

  • 5.0 star rating
    2/17/2010

    Tried this place out last night.  I had the Workingman Mild and a Eugene and both were excellent.  My fiance had Bottom Up and tried the Wee Heavy, both of which he really liked.

    We ordered food and sat at the bar since there was already a wait for a table.  Fiance had the smokehouse burger, which he loved, and I had the cheese soup (A+ would eat again) and the tempeh reuben, which I did not like(super bland).  I brought it up to the bartender at the end of our meal since I figured they're a new place and would appreciate the feeback and the manager came over, thanked me, and comp'd ALL of our drinks!  She mentioned that they're still working out some of the recipes and are hoping to get changes made.

    Either way, the beer was excellent, the service was amazing (bartender even "homemade" us the best honey mustard on the spot) and the fact that they took into account my feedback made a world of difference.  We will definitely be back.

  • 3.0 star rating
    3/21/2010

    If I were to rate Revolution on just being a bar it could be five stars, but for a restaurant it's hardly a revolution and mostly more of the same. Some big pluses. 1) The waiting area. Very rarely is this seen anymore and I love that there were a good amount of seats for us to wait at and we could order beer from there. 2) The decor. It's very awesome. The giant wooden fists holding up the bar and the same fists as beer taps just seem cool. The rest of the wooden restaurant and visible kitchen make it a cool place. 3) The beer. One thing a brewery should make sure they do well is their beer, and Revolution does that right. I had their Belgian Wit Ale and it was outstanding. The other sips I had of their IPA was also very good. And if you're nervous, they have a great selection of other beers as well.

    There are some areas that need work though. The noise level is set for a bar experience but 90% of Revolution is set up for dining. It's very difficult to eat and have fun with dinner guests when you can barely hear each other. Our server was nice, but infrequent. She came once to take orders, a second when dropping them off, and then a third for the check. A little more follow-up would have been nice. Lastly the food just wasn't great. It wasn't bad, but it wasn't...well...revolutionary.

    I would be happy to come back here for some drinks, but it's pretty far out of the way so even that may be infrequent.

    There are some areas that need work though.

  • 4.0 star rating
    2/21/2010
    2 check-ins

    After months of anticipation and two lunch dates later I am finally ready to write up my review. Upon first walking in I was impressed by the layout and ambiance.  Everything is just perfect, from the bar in the center of the restaurant, to the huge dining room with view of the brewery and kitchen, and the fireplace by the door. Overall just a great use of space. The painted tin ceiling is a nice touch. I also appreciate the care that went into incorporating the restaurant facade with the original building. It just 'fits' along this stretch of Milwaukee.

    OK- enough about architecture!!

    The food is outstanding. My favorite dish thus far is the pulled pork sandwich. The herb chicken sandwich is a close second. Probably the best chicken I've had in a long time. Unfortunately, the Margarita pizza I ordered on my first visit had no flavor, way too much sauce, and not enough mozzarella. Skip it! The second time around I had the Fish N' Chips. Three huge pieces of atlantic scrod (heh) on a bed of fries served up with roasted red pepper remoulade and slaw. Delicious! For dessert go for the cherry bourbon cake. Yum yum.

    If only I could say the same about the beer. I only had one, the Workingman Mild, but it was a let down. Something not quite right about this brew. Slightly bitter for a 'mild' yet watery. I'll have to come back sometime later when the crowds die down to sample more.  I really hope that I find a decent brew, otherwise... Revolution, we have a problem.

    Finally, it gets really loud in here. I know it shouldn't matter, especially at a bar/restaurant, but it's one of my peeves. It also doesn't help the decibel levels when parents decide to bring their little ones. All six of them. Sigh.

    All in all I really like Revolution, and I think it's a great addition to the neighborhood. If I find a beer that I like I'll bump this review up to five stars.

  • 5.0 star rating
    6/7/2010

    In a word: mmmmmmMMMmmmmm

    'twas packed so we ate at the bar -- bartender was awesome, super friendly, good story-teller and knew the menu well.  All great attributes in a bartender.  Long story short: Beers -- great!  Encased meats -- great!  Burger as big as your face -- great!

    Bravo Logan Square!  You have a gem.

  • 4.0 star rating
    8/3/2010
    1 check-in

    I went there last Saturday and was very pleased.  It's nice to see more good brewpubs finding a home in Chicago.

    Revolution Brewing has a good atmosphere upon entering.  The lights are orbs hung from the ceiling inside spherical metal frames, that give off a nice soft light.  There is a large, wooden wraparound bar in the center of the room, and most of the seating areas are also made of wood, which gives the place a rather warm, older feel.  Fists are a strong theme here as the symbol of the brewery, forming some pillars on the bar and all the beertaps.  It works.

    Upon entering I was immediately helped to find a table, but opted to sit up at the bar.  Bartenders were courteous, helpful and fairly prompt.  I tried several of the beers starting with the Anti-Hero IPA (great name).  Anti-Hero was probably the best beer I had there that night.  It was well hopped and had a smooth malty background and alcohol level that served it well to finish it off.  I followed it up with the Eugene porter which was a solid porter as well.  I journeyed into their other beers a bit such as their 3 Floyds collaboration, Gomorrah, and their Workingmans mild, but found them to be a little too watered down for my tastes.  To be fair though, I'm not terribly familiar with milds and I may just not be used to the style.  In fact, many of their beers have a low alcohol content, which I'm not typically used to in my ales.  I'll give the milds another chance some other time.

    As far as the food goes, tried the Margharita pizza and loved it.  My friend tried the duck confit pizza and loved it as well.  I'd like to try some of their other food options sometime as it looks they have some good food there.

    Revolution, keep fighting the good fight.  I'll be back soon to throw some more money to your cause.

  • 4.0 star rating
    4/1/2011

    One of my favorite places in the city - not for the food but for the beer. The atmosphere here is very inviting. It's loud and dimly lit with appealing dark wood stylings. It's like someone made a pricy loft into a pub.

    In terms of beer, Bottoms up wit is the go to easy drinking beer. Gold Cross is so-so. I'm a fan of the Eugene when it's in - a pretty hefty drink.

    The food is good not great. The pizza is where you should lean towards here - although this is admittedly one of those "throw ten thousand things on a pie" places. The combinations tend to be well-balanced though.

    Best of all - they announced recently that they'll be bottling and selling their beers soon. Fantastic!

  • 3.0 star rating
    3/22/2010
    1 check-in

    I'm basing this review on one visit to the "Revolution".  A buddy of mine and myself decided to try it out after hearing about this new-fangled bar in Logan Square.  I'm sort of a beer snob myself, so I wanted to see how their brews stacked up.

    Got there at about 6:30 on a Saturday.  Was VERY crowded which was to be expected.  They don't accept reservations so what you see is what you get.  We were told it would be a TWO HOUR AND 45 MINUTE wait.  Most people would have given up at this point (especially since they wanted us to stay on-site.)  But since we were trained in this sort of thing, we told the lady we were going for a smoke outside and then went to another bar close-by to wait it out (score one us.)

    Finally got in and the beer was ok.  I found it to be a little watered down and missing some flavor for a micro-brew.  The food was actually very tasty, but not worth a 2 hr 45 min wait.  Go here during the day for some food and drinks, but skip it on the weekends...at least until the infatuation stage dies down.

  • 4.0 star rating
    4/15/2010 Updated review

    Wholy hot damn!  Try the spare rib.  it's in rotation on their daily specials menu.  Phenomenal!

    Oh mah gooodnehhh.

    Phenomenal.

    4.0 star rating
    4/6/2010 Previous review
    Not bad at all.  Now, I'm not a foodie or beer snob per se so take this as you will.   (I can… Read more
  • 4.0 star rating
    9/30/2010

    Good Food. Beers tasted pretty good. Service was good. They would not serve me beer because I did not have my ID with me (age 32). But I can't fault them for that.

    I will go there again.

  • 4.0 star rating
    3/14/2010

    The menu here is lovely. It's really hard to decide what you want because everything looks amaaaaaazing. I ended up having one of the sausage plates as an appetizer, which was pretty good. And then I had the duck confit pizza for an entree.

    Everything was good but it is a little more on the expensive side.

Revolution Brewing - 637 Photos - Breweries - Logan Square - Chicago, IL - Reviews - Menu - Yelp
 

Recommended Reviews

Your trust is our top concern, so businesses can't pay to alter or remove their reviews. Learn more.
  • 4.0 star rating
    6/10/2010

    I've been told that there's been a whole lot of hype in the lead up to the opening of this place. And I think Revolution definitely silenced the nay-sayers with its top-notch drinks and fabulous food options.

    So yes, they do brew beer here and I have to say they taste pretty good. I'm no beer snob or connoisseur, but I can discern delicate and complex flavors and the people here do a decent job of that.

    Despite it's faux-proletariat-cum-class struggle theme, this place would make Lenin cry. Drinks and food are moderately priced so your tab can get pretty high if you don't watch it.

    From what I can tell, the food here is very good and very friendly to vegetarians.

    Last note, is it me or is the wait-staff here nice to look at or what?

  • 5.0 star rating
    8/24/2012

    So after getting denied at the bar (I'm 21 but my ID expired about a week ago) I was pretty sure i was going to hate this place.  Luckily my friends convinced me to stay and it was a good decision.  Food was really good, although I'm pretty sure that i drew a lot of attention to myself from the staff after I got denied and was saying how my night was ruined.  But props on the recovery.  The bacon fat popcorn was one of the coolest appetizers i have seen.  The burgers are huge and juicy.  No complaints whatsoever.  I don't think I've been that full in a while.  I never got to try the beer but from my friends expressions it seemed top notch.  Next time I'll have to go with a valid ID to get the full experience.

  • 5.0 star rating
    4/7/2010

    I live in Logan Square, and couldn't wait to have a micro-brewery pub in my 'hood.  We went there on a Saturday night, and the wait was three hours to get seated.  Totally bummed, we decided to have a few beers and wait for a while and check the wait time again. In actuality, the hostess seated us after 45 minutes, so we did get to try the food (relatively sober).

    Beer:  FANTASTIC!!!  5-stars here.  I tried all four beers that they had on tap that night, and the Iron Fist Pale Ale took the cake.  I don't often love pale ales, but this one was remarkable.  The hops were strong, but did not overpower the flavor of the beer.  The other beers were above average - to - excellent too.

    Food:  Once seated, we ordered several pizzas as starters.  The pizzas have thin, crispy crusts and were very good.  Not the best pizza in the city, but for the price, you get an excellent pizza and healthy portion.  For  my entree, I ordered the pulled-pork sandwich.  It was OK, but the pork was a little tough.  The kitchen doesn't seem to have a smoker, so I'm not sure how it was made.  However, my wife's and our friends' entrees were very good.  The fish and chips were solid, and so were the fries and mashed potatoes.  The prices are very reasonable too.

    Bottom-line:  Top-notch beer, good food at great prices.  Go during the week to avoid long waits.  But, definitely, definitely go to Revolution Brewing Co.

  • 4.0 star rating
    3/13/2010

    I've been here three times -- and each time the food, beer and service have been excellent.  The crowds are beginning to lessen and all their beers seem to be consistently available now.  

    What a great addition to the neighborhood and to Chicago.  Let's hope the initial popular reception indicates that the city has plenty more room for brewpubs that craft their food as meticulously as their beer (yeah, that's a shot at you, Goose).

    Since I'm vegetarian, I really appreciate Revolution's many options.  I love Hopleaf too -- but I'm can't make it a regular dining spot because I have only one choice on their menu.  

    The sweet potato cakes are a great starter here.  The bruschetta was enjoyable too, although a couple of them were a bit soggy (but still tasty).

    The Tempeh Reuben, which my partner had (not my style), could have used more dressing (which they were happy to bring to the table) -- but the bread was fresh and chewy and the thinly sliced tempeh was flavored just right.

    The pizzas are surprisingly superb, considering how picky I am about my pizza.  They are artisan-style -- and have many great veggie options. The freshly-baked crust is key -- but the sauce, cheese and generous veggies (both the mushroom and arugula) were pitch-perfect in flavor and proportion.

    All their bread is homemade, on site -- and it's done by someone who really knows her or his stuff.  It's really good.  My only suggestion here  would be to add more 100% whole-grain options (for health and taste reasons).  Since they are making it themselves, it seems like it might be easier to offer as an option.

    As far as their homemade beer, it's growing on me.  My expectations are high, I should point out.  

    The Anti-Hero IPA is the only one that really grabs me -- a nice complete taste, good hops.  I guess I'd like them to try something in the Belgian-style or something with more unique flavor. The Willy and the Stout work, but they are a bit mild for my tastes.

    The decor is as unique as the rest of the place.

  • 4.0 star rating
    3/16/2011

    I met up w/ a friend at Revolution Brewing Co last week---the place was packed. It was a Sunday night around 7pm. I wasn't planning on eating-just planning on grabbing a drink w/ a friend to catch up but the menu was too tempting!
    We ended up ordering the Cheese Ale soup (ridiculously delicious and not heavy at all), the sweet potato cakes with ginger, garlic & curry spices with red pepper cream dipping sauce and shared a Margherita pizza....I also ordered a caesar salad which was delicious too. Also-I want to mention that they maybe 1/2 of the items on the menu are veg friendly, which is nice to see for a change.
    I am not really a beer aficionado, so the server helped me choose one--she seemed to be very knowledgeable on all of the beers---finally a server who know what they're talking about!  
    This place gets my 4 star rating! I'll definitely be back!

  • 5.0 star rating
    8/20/2012

    The decor was nice, slightly sparse, slightly industrial and rough inside.  The layout was really nice though, still allowing you some privacy when it gets crowded.  

    The staff are super knowledgeable and helpful when it comes to both the beer and food menus, and both the beer and the food were awesome!  I had the Corned Beef Ruben with a Coup d'etat farmhouse saison.  Amazing.  Also tried the pretzle with mustard/cheese sauce.  Definitely keep the mustard/cheese sauce to dip your fries in later....

  • 4.0 star rating
    3/24/2010

    Tuesday night, hour wait, sit in the 'lounge' type area, have a beer, maybe an appetizer..

    OR just have your dinner there which is what we ended up doing which was perfect. My divine friend and I split a pizza with duck and a huge salad. Ok that is one of my all time fave meals- salad & pizza. and I am not a crazy fan of pizza, mostly because I am not a big fan of dough or  lots of cheese (2 very important ingredients with pizza, yeah?)  But this pizza! Thin crust, light on the cheese (besides it was Gorgonzola or something delicious like that..) so good. I am not really a fan of duck typically, but on pizza I was converted. It was delicious.. And the salad was fresh and bright!

    The waiter was really nice and attentive without crowding us. The restaurant itself looks kind of cramped, so I was happy to just lounge in the 'lounge'..
    Also, so I am not a beer drinker typically, I just don't really like it, except stouts.. love a good stout, but so rich, so heavy.. Revolution does not do half pints. HOWEVER!!  They will do little flights, a little glass of beer. It was perfect! Loved it!!

    Its more of a grownup place than I am used to. Everything is lovely and wooden and it definitely caters to the Logan Square contingency of home owners that are psyched to have a nice yet casual place to go for dinner.. And Revolution delivers this well, to be sure..

    The menu is super meat heavy, and really heavy hearty meals.. I am hoping there is a new summer menu on its way otherwise I wont return probably until next winter..

    but I really enjoyed it last night..

  • 4.0 star rating
    1/6/2011

    The only reason this place doesn't get the fifth star is because the stuff I had the first time was so good, I haven't branched out to try the rest of the menu yet to get a good sense of the breadth of this places' awesomeness.

    We went to try the new Triple Fist, which was really really tasty.  (I like Iron Fist and Double Fist, too, but Triple Fist was definitely the best so far).  There was a large group of us so we got the bacon fat popcorn.  Last time we ordered it, I didn't really like it, but this time, it was quite enjoyable.  I don't know if there was something different about it or if it had just grown on me.

    The apple pork pizza is really good, the the tart, crunchy apple makes a great contrast to the rest of the pie.

    Now here's why I can't get to other places on the menu: The Goat Cheese Croquette Salad.  It's insanely good.  When they serve it up, it looks like there won't be enough goat cheese, but don't fret.  There's enough of the creamy delicious goat cheese to go with every bite of slightly sharp arugula.  The candied walnuts and slices of apple just take the whole thing over the edge.  This is one of the few times I clean my plate.  It's not heavy at all, but still satisfying.  And, to be honest, it makes me feel a little bit better to have eaten a salad rather than a giant burger when I wash it all down with one (or two or three) fantastic beers...

  • 4.0 star rating
    4/24/2011

    Rev Brew has lots of vegetarian options that can be modified to be vegan and even one or two totally vegan dishes! I appreciate that they denote them with a "v" on the menu.
    I went for brunch and had the tofu scramble which was unlike any I'd had before; it has fried polenta bites, beans and lots of leeks- my favorite! It was a healthy portion and comes with rye bread and strawberry jam on the side. The carnivores were extremely happy with their meals as well.
    It was all topped off perfectly with a mimosa.
    There was no wait for brunch on a Sunday! Maybe because it was Easter?

  • 4.0 star rating
    2/20/2010

    Since everyone & their mother was waiting for this place to open, this place is CRAZY BUSY. Do yourself a favor & bring only one buddy and sit at the bar. That's what I did. That allowed me to avoid the 25+ minute wait times (although I'm sure they fluctuate depending on when you go). I went on a Wednesday night.

    MUSSELS WITH THE HARD CIDER. Get 'em! Absolutely delicious. My only complaint is you don't get enough bread to soak up all dem juices! You can certainly ask for more but I found they didn't give you much then, either.

    My friend and I both ordered the Workingman Burger, medium rare. It definitely needs more seasoning. The most flavorful thing about it was the bacon that's on it. That's too bad.  A bit of seasoning goes a long way...I hope they take this into consideration.

    The waitstaff at the bar are very friendly and attentive. A friend made the observation that even though they have been open for about a month (if even), they operate like they've been open for much longer than that.

    I had the Workingman Mild. Not bad.  

    I'd recommend this spot more for casual dining. Be prepared to shout at each other, especially with how busy it is now...

    There's street parking available. Or you can do it the easier way and get off on the California Blue Line stop.

  • 4.0 star rating
    2/23/2010

    Packed on a Monday night.  Must be good.  Packed before 6:30p.m. away from the loop.  Must be really good.

    Strolled in here yesterday evening when we found out El Nandu was not BYOB.  Reviews of everything consumed are as follows:

    Cross of Gold:  A lover of IPAs (Dreadnaught and Two Hearted,  to name a few) this didn't quite cut it.  It lacked the finish of a strong hoppy IPA, but was still quite strong.  Not bad for $5.

    Workingman Mild:  More refined that Blue Moon, and deeper than Hacker Pschorr.  This was a great in between and was a very refreshing drink after a long and dreary Monday.

    Bacon Fat Popcorn-WHAT? REALLY?  THIS EXISTS?  Walking in not liking popcorn (not even garretts), this completely changed my whole outlook on the comforts of popcorn.  Bacon fat drizzled over white popcorn interlaced with lightly fried sage, freshly shaved parmesan, and truffle oil.  Umami heaven.

    Woodfire Pizza with Cremini Mushrooms, Thyme, Goat Cheese and Sausage-We added the Sausage to the existing mushroom pizza to give it a bit more complexity and substance.  Paired with the Workingman Mild, this was one of the best woodfire pizza's I have had.  All ingredients were fresh and the fennel was not overpowering and complimented the sausage and overall dish very well.  

    Wisconsin Beer Cheddar Soup with Sour Cream-Good, but not great.  Too much cheese with the pizza and my lack of love may have been due to the overkill of dairy products.

    Like General McArthur said as he departed Corregidor.  "I Shall Return."

  • 5.0 star rating
    4/18/2011

    Lots of reviews. Doesn't look like I'm going to say anything here that hasn't already been heard. So let's cut to the chase.

    Hombre Burger. I have dreams about this burger, and I don't even like red meat!

    Great beers (sometimes they're out of my favorite!), great menu overall. Have yet to have something I don't like.

    The only downside I can find to this place is they won't seat you unless your entire party is here. I'm sure this is an effort to avoid people taking up a table if they are waiting on one, but I wish that they'd change this. The bar is usually packed and it's hard to squeeze in some times to get a drink. If we're coming here, we're for sure having a few drinks, so sit us down and have us order while we wait for our friend. I think Revolution would get another round out of me at least.

  • 4.0 star rating
    11/22/2010

    My husband came a while ago for a bachelor party. He loves this place, and he got my curiosity going.

    We came on a weeknight, and it was busy.  No biggie though, we sat by the bar and had a beer before we got seated, about 10 min later.   The Bottom Up Belgian Wit was delicious.

    We each just got entrees.  I got the pulled pork and bacon pizza, and my husband got the workingman burger. I thought his burger was better than my pizza. The pizza was good, but there was too much bbq sauce on the pizza.  His burger was juicy and tasty, and the fries were good too.

    I'd come back here, but next time to try the pork chop as I hear it's fantastic.

  • 5.0 star rating
    6/9/2011

    This place keeps getting better and better, although I've reached the point where I'm too biased to give anything less than 5 stars. Just had my wedding there in early December, and it was a rockin' party with amazing beer and food, and a great staff team.

    Meg (the main party planner) and Jessica (the party captain) are so helpful, accommodating, and easy to work with. They just make your life easier when you're planning a wedding, and who doesn't want to high five to that? Jessica also handed me a beer about 0.2 seconds after my ceremony ended. That girl obviously gets it.

    If you like their beer and can fit your guests into their space (115 max for the Brewers' Lounge), I highly recommend it.

  • 5.0 star rating
    6/9/2011

    I used to live in this area and have been here quite a few times.  Love it.  Mostly go for the beer and the atmosphere.  You cannot beat their beer selection.  You drink 2 beers and leave with a nice little buzz!  This is a great date spot :-).  Also, the food is not too shabby as well!  Although the food is not what draws me to the place...it is good!  Try the wings and the burger...excellent.  And to top it all off...I have never had bad service here.  The servers are always great!  Very friendly and accommodating.  

    Go here.  It is a party in your mouth.  Tell them I sent you...it won't mean anything to them...but you can still tell them.

  • 2.0 star rating
    11/19/2010

    I came to Revolution Brewing Company this summer with a group of friends for dinner. We started out with the charcuterie platter, and I got the Wisconsin cheddar soup. Both were decent. Nothing to write home about, but OK.

    For my entree, I ordered the pizza that was the special. When it came out, it had mushrooms on it. Mushrooms were definitely not a topping listed on the menu, and I don't like mushrooms. I sent it back and they brought me another one, but by the time I got my new pizza, everyone else was pretty much done eating their meals. To compensate for the messed up pizza, the waiter comped the dessert...that my friend ordered, not me.

    There are lots of great breweries in Chicago, so I probably won't go out of my way to Logan Square to go to Revolution again. The beer was good, though!

  • 4.0 star rating
    4/13/2010

    Go for the beer, go back for the food.

    I've been here 4 times in 2 months.  As a person who throws a tantrum if they have to wait more than 15 minutes for a table and lives all the way northeast in Edgewater, that says a lot.  I've yet to be blown away by any of the Revolution Brews but am sure it will happen soon.  The Porter is pretty damn good.  They have a good selection of guest beers and on my last visit they had quite a few cask beers.  

    The food is awesome.  I'm a non-vegetarian that loves faux meat so I was super excited to find tofu and tempeh on the menu.  You don't see tempeh often enough and that's just wrong.  The Tempeh Rueben and Tofu Sandwich, yum.  I would eat both all the time.  I've tried various other dishes that my dining companions have ordered and have yet to try something that wasn't good.  In addition to the vegetarian friendly dishes they have a lot of meat too.

    The ambiance is great.  I love that much of the decorating uses beer barrels and other beer related items.  I like to look around and think beer, beer, beer while I'm drinking beer.  Who doesn't?  

    The only reason that I'm giving them 4 stars is that as a brewery they need to make at least one beer that makes me want to go back for the beer alone.  Keep working.  Hopefully soon I'll be able to increase to 5 stars.

  • 3.0 star rating
    2/28/2011

    After yet another failed attempt at a Sunday afternoon Kuma's trip (by the way, Kuma's, I think we're broken up. Offish), my gays and I ended up at Revolution. There were fat hipsters having a fat hipster snowball fight outside. Yes.

    I've heard nothing but great things about the food, atmosphere and drink selection here. And all horrible things about the wait.

    But at 2:30 p.m. on Superbowl Sunday, we were good to go. Got right in. Yes, I'll have a Diet Coke with lime (I'm more of an, I'd rather eat my calories than drink them, kinda gal) and looked over the menu.

    While it's not extensive, there were a few great items that looked tasty. I had a difficult time choosing between Fish 'n Chips and a burger, but since I had my heart set, I got the burger. Oh...and you can choose a side? Mashed Potatoes? Fries? Fried something else? A Caesar salad? Uhhh, I want the fries but just give me the Caesar salad. I need some roughage.

    Also, we got the soft pretzel to start. UH MUH GUH, that shizz was so good. Gimme more! I could've just eaten that and been good. Why are carbs so mean?

    So, I get the burger, I get the salad. Ew, anchovies? It didn't say that on the menu! Ew! So, I pick those things off and start eating it, but everything about the Caesar tastes like sick ass slimy fish. And this is coming from a fish person.

    So, I sent it back for the mashed potatoes. And I really wished I could send those back, because I'm not sure there were any potatoes involved in that dish. It was a bowl of a substance that had the look and consistency of straight up sour cream. Or Yogurt. I mean, I knew what I was getting into but this was straight up fat in a bowl. For cereal.

    The burger was ok, but not the best I've had. I wouldn't crave it. Everything was just ok to me. i'd come back if the group I was with would want to.

  • 5.0 star rating
    4/11/2011
    3 check-ins

    Being a huge brewpub fan, I had to check this place out and came with my wife and friends. The joint was pretty full, but our wait was supposed to be 40 minutes and turned into 15, which was great. Our friendly server helped us with the menu since it was our first time, and we got down to brass tax (or tacks? I don't know).

    The food was fantastic from start to finish. We got the bacon fat popcorn and wings to split amongst us as a starter, and both were quite good. My wife got the burger and myself the vegetarian chili dog even though I'm a carnivore. Marinated tofu smothered in vegetarian chili and avocado on a bun, it was amazing! I rarely find a great vegetarian dish, but this one hit the spot (not too surprising given the owners have a hand in Handlebar, another great spot for vegetarians). My wife's burger was perfectly done as well. I think between the menu and specials one could never get bored with the food.

    While the food here is top-notch, the clear winner is the beer. We tried a bunch of the housebrews, all of which were great examples of the styles. My personal favorites were the Eugene Porter and the Anti-Hero IPA, which might be the best IPA I've ever had on draft (so much hop flavor and aroma, but totally balanced right). I'm quite psyched these guys are canning soon.

    In short, if you like brewpub fare and a great atmosphere, I cannot stress how good a spot this would be for you. Good service and great food and brew, check this place out.

  • 3.0 star rating
    2/17/2010

    This is only a preliminary review since I only have been here once so I am reserving my judgement until I get more visits under my belt but there are some things I need to say.
    I have to say I have been anxiously awaiting for them to open, It seems like everyday I would walk by and look to see how much progress they were making. I also followed them on Facebook and awaited their grand opening.

    First impressions when I finally was able to go where these, very big space and large middle bar, friendly and attentive wait staff, and the tables for two where very long and made it hard to have a conversation over the buzz of everyone talking.
    Now to the food and drink.
    A friend and  I ordered the mussel's for an appetizer which were excellent and they gave you a lot unlike other places that only give you like 6. I ordered a Workingman Burger which was very large and was tasty but  not amazing. I also had the Cross of Gold to drink which was OK and tasty but not amazing.
    In other words it was just A-OK.
    Now my opinion can change as I go again and try other things out. Another thing, this was the first time I ever felt like I was at a Lincoln park bar in Logan Square, it had a very Lincoln park vibe to it. Not sure if I liked that or not.
    More to come.

  • 4.0 star rating
    12/20/2010

    Someday maybe the crowds will die down.  Someday maybe Revolution will perfect its seating arrangements.  So far, these are the only problems with Revolution--it's massively popular and poorly configured.  Otherwise this place is fantastic.  Creative beers and creative food.  Not all of them good, but at least you'll keep coming back to try things.  

    Things that I love at Revolution:
    -Scoring a booth on the 2nd level for a more private meal (only happened once in the many times my husband and I have been)
    -Their Anti-Hero IPA (with perfect citrus and floral notes) and their Double Fist (you only really need one)
    -Their fish and chips with the fantastic honey jalepeno slaw
    -Their Working Man Burger with onions, bacon and cheddar

    I still think that their Cheddar Soup is really more like a cheese dip than a soup.  The polenta fries are good, but there is room for some sort of improvement.  The bacon fat popcorn is good, but maybe the ratio of bacon fat could be lowered just a tad to make it a little less salty.  Why do they have televisions since they are almost never on?  We only saw them on one day for the Northwestern football game--I went to NU and I like football, but I don't think this place really needs TVs.  It's too crowded to really come and settle in to watch a game.  And really it's too crowded to bring your small child or your baby in a stroller, but no one seems to be following that advice.  Young couples with kids flock to revolution to cling to their former lives.  In any case, I'm still a fan of Revolution despite my criticisms.  I will continue to come to see and be seen, to drink and indulge.

  • 4.0 star rating
    5/13/2010

    No, it doesn't live up to the 2+ years of anticipation.  And it opened as a flurry of new brewpubs and upscale drinking establishments were invading the north side. But they make a tasty burger-- actually cooked medium well, as requested-- and their apps hit the spot.

    Service was good, all things considered. Reservations weren't being taken so, even on a Tuesday, it was crowded. Our large group split up, 5 of us crashing a booth intended for 4. The server didn't mind us crowding the aisle, she was friendly and efficient.

    Here's a surprise: the home brew's not so great. I had their wheat beer, which was fine but a AA league selection to Piece's MLB.

  • 4.0 star rating
    4/5/2011
    22 check-ins

    The only downside is that this place is usually packed. The upside is that it is packed because everything is awesome. All of their in-house beers are solid. The porter and the wit stand out as excellent. There is a standard lineup that is always available, plus some seasonals and special brews. They are always experimenting, so there is always something exciting available. The guest taps - on point. They fill growlers, except for the high gravity stuff (over 7% abv).

    I haven't had everything on the food menu, but I've had a lot of it and have never been disappointed. The pulled pork was a standout.

    What a winner. They could double in size and still fill the place. I hope they plan to expand - or open another location - or start bottling. A+

  • 4.0 star rating
    8/16/2010

    I have been wanting to try this place forever because I have heard so many things about it. I finally found some time on a random Monday afternoon and it was great!

    Didn't want to drink because it was so early in the day but I was ready for some bacon popcorn! The bacon popcorn was pretty fantastic, it comes with real bacon on top which was a nice touch. It was a little too much bacon on top, but that was an easy fix, just take it off and put it to the side and its really good news for bacon lovers! Decided to get to tempeh ruben with a side of fries - I shared the sandwich with a friend and when they brought it out they had already split it for us...I love it when restaurants do that. The sandwich itself basically had it going on...lots of sauerkraut and the tempeh was grilled perfectly. They serve it with dressing on the side which was nice because I didn't feel like it needed the dressing but my friend did, so I'm glad they did that without us asking. The fries were amazing...they were the perfect texture, like they were double fried.

    All in all, a great place! I don't live anywhere near logon square, but I would definitely make a special trip to come back to try their beers and eat some more of their exceptional bar food.

  • 5.0 star rating
    11/3/2010
    1 check-in

    The tap handles are super cool...almost as good as their IPA which is outstanding (and better than Goose Island).

  • 5.0 star rating
    8/12/2010 Updated review

    Do not go here on a Wednesday night, sit at the bar, and make friendly with the bartenders. They will ply you with beer after yummy beer and you will awake the next day with a hangover and an empty wallet.

    But you sure will have a lot of fun doing it! 5 stars for the bartenders here, they are awesome. And the nice guy sitting next to my friend & I let us try his mussels....yum yum yum. I can't wait to go back and get a full plate for myself. And have some more of their beers, cuz they are worth the hangover.

    4.0 star rating
    4/6/2010 Previous review
    This is a great addition to Logan Square. The food I sampled was really delicious. And not just your… Read more
  • 5.0 star rating
    1/8/2011

    Mustard Herb Chicken Sandwich. When you get it, take the top bun off and rip out the inside of the bread, your top bun will fit perfectly over that delicious piece of chicken and you will more efficiently enjoy that sando.
    Hell yeah.

    Goat Cheese Croquette Salad.  Eat it however you want, its phenomenal.

    Once I was there and they had this pizza that had goat cheese and cute yellow tomatoes- it was off the chain.

    This place looks incredible.  A welcome establishment in Logan Square... especially compared to Logan Bar and Grill which is whack in comparison.

    5 Stars! I love eating!

    Oh- beer is also cool!

  • 3.0 star rating
    1/7/2011

    Finally, I got the opportunity to go to Revolution! I remember going past this place as it was still waiting to open. It gets pretty crowded and you have to wait a while for a table, especially on weekends, but the beers are fantastic. I had the Baracus stout--smooth, excellent and strong! This is a micro-brewery with some excellent homemade beers.

    The food was quite good, too. My friends and I had the cheese and ale soup...amazing. It is heavenly.  We received our food in a timely manner but after that the service became really slow. We had to flag down our waiter for beers, water, and finally...the bill. The entire table-wait, ordering, eating, and waiting for the check took a total of three hours, but we also took our time with our drinks. Other than that, I still plan on visiting Revolution again.

  • 5.0 star rating
    2/4/2010

    I am hesitant to review this place--especially since I know I'll be back very soon--but I feel confident that my feelings aren't going to change any time soon.  I was lucky enough to have sampled their beer and the Flemish beef stew at the Chicago Beer Society brewpub shootout a few weeks ago.  I voted for their food as my favorite.  It paired excellently with the porter, the beef was perfectly cooked, and the mashed potatoes were crazy creamy.  

    Needless to say, I've been stalking them, trying to figure out when their permits would clear and they could actually open.  Yesterday was the day!  Between the table, we tried all the beers; we also took home a growler (full to the brim) of the pale ale.  While not mind-blowing, the beer was very good.  The IPA and pale ales are both lovely and hoppy, but not so much that they smack you in the face.  The porter was also a crowd-pleaser.   The food was quite good.  I do not hesitate when I say the wings were some of the best I've had--spicy and smoky and kind of bacony-tasting because of the applewood.  I had the pork sandwich, and it was quite good; the spicy slaw on top definitely of kicks it up a notch.  

    The service was great (maybe a little too great--our waitress was a little too concerned about us, but it was also the first night, so slightly too much service was a nice surprise), and the ambiance was... well, a little too bourgeois to be revolutionary, which probably isn't a bad thing.  However, the space does manage to seem cozy despite being pretty large, and I did appreciate the stained glass and funky cask lighting fixtures.  Welcome to the neighborhood, Revolution!...it is unfortunate that you will probably be crowded constantly since you are so delicious and so conveniently located.

  • 3.0 star rating
    7/1/2012

    Pretty interesting (and tasty) menu, but felt like most of the brews were overly-hoppy.  Even (especially?) the stout and the porter.  The Bottom Up Wit was tasty, but I was really longing for something smooth, creamy and dark--nothing in-house seemed to fit the bill.

  • 4.0 star rating
    1/6/2011

    OH! How have I not reviewed this place yet?

    I have been here several times now since their open mid-last year and I really, really like this place. I love their beers (the hoppier makes Erin the happier), the pulled pork and jalapeno-honey slaw is TO DIE FOR and they even sport a pretty decent cheese plate! What's not to love? I even like the local art on the walls and the cool blown beer bottle installation above the front foor.

    The only thing that didn't wow me was the bacon-sage popcorn. Much too smokey-bacony and the popcorn kinda felt a touch stale, but maybe that was what they were going for. Le shrug...pass me another beer!

    In all, this is a great addition to my little corner of El Logan and I'm happy to bring all my visitors here.

  • 4.0 star rating
    7/26/2011

    I do love this place, it's just too busy. Good for them, not awesome if you just want to have a beer or two.

    I have been here a bunch lately and have had a few different items. The Chicago style tofu is pretty awesome. The pizzas are pretty good; the Twice Baked Potato was a little boring. BUT I went here last weekend for brunch randomly, albeit because Lula's was closed due to flooding, and they have a great brunch. Bloody Mary's are a drink that I always want but when I get it, I'm usually disappointed. Revolution's Cheesehead Bloody Mary is super! The IPA Greyhound is fantastic as well. Last recommendation: the pepper and egg pizza. Super, super good.

    Oh, and their beer is fantastic too. Great waitstaff.

  • 4.0 star rating
    2/16/2013

    Went on 2-14-2013 (yeah, no Valentine for me;oh, well).  Overall impression was great food, great beer, awesome atmosphere, and bar service needs improvement.  It would have been a 5-star had bar service been better.

    First, the food was outstanding.  For appetizers, there was a unique twist on the wings.  They cooked the wings perfectly so as to have  decent seer lock in the moisture of the chicken.  The wing sauce was not just your typical Frank's hot sauce and butter (hey, nothing against Frank's; I actually stock the stuff at my house).  The flavor had a tanginess and sweetness to it along with the right amount of heat--almost like an apricot or other among the exotic fruits.   The heat did not have too much of the pepper flavor but was cleaner.  We also had these curry sweet potato cakes.  The multitude of flavors included an almost perfect balance of fried deliciousness with several spices including the aforementioned curry.  The oil was not too rich or heavy, and the cakes were not "over-crunchy" from being overcooked.

    Foremost as to food, THIS IS A BURGER MECCA!  I had a burger with pulled pork. That's right: I HAD MEAT AS A TOPPING ON MY BURGER.  It was as good as you can imagine.  My friend had their Farm Burger, which had an egg fried to perfection with a creamy house horseraddish sauce that made a spicy heat that amplified the beef's natural savor without drowning it in the horseraddish flavor.

    Second, I've been a fan of their beers for a long time, but nothing beats having a solid stout in the winter that almost had a mocha-like quality to it.  It was all the chocolate flavor of a hot chocolate without the sickening sweetness.  Delicious.

    Third the atmosphere is that of your typical hipster gastropub (some of you are on high alert now if you've read my other reviews; it's coming).  It's clean, with your stereotypical faux industrial with wood overlain.  Very 2010's as a style.

    Finally, we get to service.  Our table was fine, but the problem was we started at the bar with tall Hipster Jesus.  This guy is the worst bartender in the City of Chicago.  First of all, his half-sleeved arm tatoos tell me I'm potentially getting side of hepetitis with my beer while his half-assed work ethic says, "I have a trust fund and only took this job to fit in with my hipster friends....and I voted for Romney."  I was there for 10 minutes before I gave up and just resolved to wait another 5 minutes for the table without a nice Revolution Beer.  This jerk went over and proceeded to chat with his friends and check on all his other customers, despite a clearly raised index finger and clearly audible "Bartender" from me.  Even $$ didn't motivate this college drop-out to come and serve me.  (I felt like an ass pulling out that $20, but nothing else worked.)  He's probably someplace now talking about the irony of them having a TV in the bar but never turning it on while spraying some Axe body spray to go double-pits-to-chesty.

    So, my friends, I impart upon you a colloquialism: Never Tip Hipster Jesus at Revolution.

    Otherwise, the place is awesome.  I'll be back, and I'll continue to drink their beer wherever...provided Hipster Jesus isn't to busy crushing it instead of doing his job.

  • 2.0 star rating
    2/24/2010

    Similar to my fellow Yelper's, I heard about Rev Brew weeks before the much anticipated opening. So, I was willing to pay my dues with the 3 hr wait for a table by the brewery, but all I ended up with was a boredom induced beer buzz and a less than average foodie experience.  

    Upon entering the ambiance meets the standards you read about in Thrillist - hipsters, new money and food enthusiasts.  The decor blends natural elements with raw industry.  Not sure about the fist pumping bar; I think that whole message is diluted by the skinny jeans crowd.  Due respect is deserved though, as no detail was overlooked in creating the space.

    Detail in crafting beers however? Not exactly what you would expect from generational micro-brewers.  Stomached the 2 hr wait time handed down by the hostess knowing I could try a hand crafted brew standing by the fire in the waiting lounge.  And standing wasn't an option.  Tried the Cross of Gold and to our dismay it was an overpriced Miller Light.  

    Two disappointing beers and the aforementioned boredom buzz (people watching is OK, but the noise level makes it difficult to have a decent conversation) later, the hostess came up to us and said "Sampson"? "No."  "Who are you?" "Simms"  "That will do, we have a table open".  Only 45 min? Felt bad for a second about the poor guy who just lost his table, but since no one else in the waiting area seemed to have left yet, we just smiled and followed her to a cramped table for two and hoped we wouldn't get seated next to the Sampsons.  

    For starters:
    Duck Confit Bruschetta - weak, dry, and very salty - and my wife LOVES all things duck and she was less than pleased with this dish.
    Wisconsin Cheddar Ale Soup - great, creamy, rich, and very flavorful. I would try to steal this recipe so I could make it at home.

    Entrees:
    White Anchovy Pizza -  agree with the previous yelper; soggy in the middle, interesting combo of ingredients but the kitchen must not be prepared for the crowd b/c it seemed as if they took a handful of anchovies and dumped it in on one slice.

    Fish 'n Chips - good, but nothing to cheers another Cross of Gold to or a Working Mans Ale for that matter. Although, WMA was a step up from the COG but nothing to bring home in a growler.

    In closing - beers where a significant let down and the food is OK but worth only about a 20 min wait. Glad I went though since everyone in Chi seems to have been or is currently waiting for a table.

  • 3.0 star rating
    4/1/2010

    Pretty good IPA.  Bacon fat popcorn was tasty, but soggy.  Sweet potato cakes were the big winner.  If you plan on dining (and not snacking while standing up at the bar), you best make some rezos.  It gets crowded in there!

  • 4.0 star rating
    2/15/2010

    Damn this place has been busy!  We sucked it up last week & stayed for the hour & half wait for a table.  It was an easy wait though because we found a nice spot to sit by the fireplace and a waitress swung by for drink orders on a consistent basis.

    First off - the staff ... I've only been to Revolution twice so far, but I gotta say the bartenders, hosts, servers and runners have all been fun & attentive.  As much as they were rockin' last Friday, our drinks, apps & meals came out at a great pace.  The system they have in place & the staff rock!

    As many have mentioned the Bacon Fat Popcorn is a must when you visit.  The pizzas are quite good ... thin crust with a decent crunch & an array of truly interesting topping combinations.  The burger was freakin' awesome!  I asked for med. rare & it showed up a hair closer to rare - which to me is allll good.  The patty was nicely charred but the inside was tender juicey & very flavorful.  Actually there's no need for any toppings at all the meat was so good.  Now, the duck confit bruschetta & the muscles (in white ale w/ shallots) were both very tasty but the flavors were unbalanced.  Meaning too many shallots in the mussel-stew "stepped on" the mussels and the cheese & mushrooms w/ the duck all blended into one rich flavor.  The roasted cauliflower bruschetta was surprisingly good!

    Beer-wise ... The Pale Ale is light & sharp with a crisp clean finish while the IPA has a more body to it but not as much "oomph" as I was hoping for.  The Eugene Porter has some nice roast coffee & subtle chocolate flavors goin on but the beer itself isn't as heavy as you might think.  The Witt beer was fantastic!  Very nice spicing with a hint of citrus sweetness.  The "wow" beer for the night for me was the Cross of Gold.  I wasn't expecting a closer to med. than light bodied beer with such character.  Great balance of hops & malts, nice mouthfeel, smooth finish ... I'm glad I didn't skip it.

    The space is very attractive but also very loud on a busy night.

    I look forward to future visits to Revolution Brewing ... I suspect growlers of their Witt are going to be rather popular at my house this summer.

  • 4.0 star rating
    5/11/2011

    2 Disclaimers:

    1. I don't drink. Really I don't.

    2. And I don't eat pork, so don't know anything about the famous bacon popcorn.

    And yet, I've been here twice and will return.

    This place is beautifully decorated. They've done a great job with the space, and I love the atmosphere.

    The thai salad is delicious and so are the fries. And they kept my Diet Coke flowing, thank you very much.

    The service is always good - fast and friendly. We've been for lunch once and dinner once. Parking can be a challenge but that's not surprising.

  • 5.0 star rating
    2/1/2011
    Listed in My Logan Square

    Happiness:  Brunch, Beer, Battlestar Galactica.  In that order.  Revolution Brewing Co. exceeds in 2 of those 3.

    The hype is warranted.  Somehow every experience has been tastier than the last. Could life get much better than mussels with leek, apple, and blue cheese? FRAK YEA IT CAN:  Pancetta Biscuits & Gravy.  Despite this being a brewery, the beer tends to be the effective & witty sidekick to the meals.

    The space tends to be a tad loud yet  I find it extremely comfortable. And apparently everyone except for me has had to wait much more than 5 minutes to get a table. Maybe I'm constantly lucky? But a little less lucky since I moved away from Logan Square and RBC.

  • 4.0 star rating
    12/27/2010

    Great food, greater beer. And I love the logo!

    The cheddar ale soup is a must-try - it is to die for! The Cremini mushroom pizza was a tasty treat.

    • Qype User superc…
    • Chicago, IL
    • 91 friends
    • 237 reviews
    4.0 star rating
    1/31/2011

    I'm kind of a wuss when it comes to trying out new beers. Mainly, because I just like my Pilsners and tend to stick to them. Anything with the word "Ale" or "Hop" generally turns up my nose...if that makes me boring, then sue me.

    But, this place got me interested in actually trying something new and I have to say their home brews are amazing. The Cross of Gold (what seems to be the house favorite) is a wonderful, light brew that slides down pretty easy. But, Old Style also slides down easy with me, so I don't know if I'm the best person to ask "Was the beer good?" All beer is good to me.

    I unfortunately didn't have a meal while I was here, but the crowd I was with seemed to enjoy every last morsel of their. I had a nibble of the infamous Bacon Popcorn...which I'm pretty sure should be made illegal because of it's addictive qualities.

    Only downside is if you plan to have a few, the public transportation options (unless you live in the area) are not the best and I recommend it as a destination spot if you're coming from outside the neighborhood. Would love to go back again for the full experience.

    Go early though, as it tends to fill up quick and the wait can be long!

Revolution Brewing - 637 Photos - Breweries - Logan Square - Chicago, IL - Reviews - Menu - Yelp
 

Recommended Reviews

Your trust is our top concern, so businesses can't pay to alter or remove their reviews. Learn more.
  • 4.0 star rating
    4/8/2010

    And another place crossed off my list.  We ditched work and came here for lunch.  We got right in our server was awesome answered all of our questions.  I'm not much of a beer drinker but my co-workers seemed to be impressed.  
    I will say the food, was very good.  I had the BBQ sandwich with the garlic cheese mashed potatoes and thought it was very good.  And of course we had the bacon fat popcorn.  I think its a nice addition to Logan Sq and very close to the Blue Line!!  No complaints on our end and by the way..nice selection of music playing.

  • 4.0 star rating
    2/10/2010

    The beer was meh. The cured ham was yum. The crowd was hot, their logo is not. Service was good, no rushing - I like that.

    With that said, I'll probably go back many times. Take from this review what you will.

  • 4.0 star rating
    1/14/2012

    I have come here a number of times for brunch, dinner, and a company party.  I have not been disappointed with any of my individual selections.  They have very good beer (brewed on site) and food (great burgers and awesome brunch) offerings.  I really like the hombre burger and Eugene porter.  For my company outing, we were able to go on a brewery tour which was a lot of fun.  We had a buffet style dinner which was just ok (I entered with fairly high expectations due to my previous experiences).  It's definitely worth the stop if you're in the area.

  • 5.0 star rating
    5/27/2012

    awesome. awesome. awesome.

    marty, our server, was terrific. friendly, helpful, professional, and his knowledge about the beers served was impressive.

    i had the anti-hero chicken sandwich. omg. out of this world - caramelized onion & apple compote, double cream brie cheese, arugula, house-made mustard

    my husband had the fish 'n chips. he said it was 'good.' very rarely does any meal get rate better than an 'okay,' so it was excellent - pale ale battered atlantic scrod, frites, roasted red pepper remoulade, honey jalapeno slaw the fries. omg. i tasted the fries (frites), they were seasoned and cooked to perfection.

    we're wanting to make another visit before we head back to california!!!

    btw, the beer was excellent, as well....  :)

  • 4.0 star rating
    6/14/2010

    This was the second time I'd been to Revolution.  Both times on a Sunday afternoon.  It's true that you will have to wait if you go during peak times.  And peak times for this place include Wednesday evenings.  So that's why I couldn't give the place 5 stars.  But I guess my point is, it's busy for a reason.

    I've had a variety of items from the menu.  From the cheddar soup, to the beet and feta salad, sausage plate, and pulled pork.  Everything I've tasted has been delicious.  As a former Virginian, I'm quite impressed by the pork BBQ.  Not too saucy, slightly tangy, and extremely tender.  As a pulled pork lover, I'd say this was some of the best I've had in the city.

    And the beer, yum!  So excited to have a quality microbrew in my neighborhood.  They also have a wide variety of bottled beer.

    As far as the service goes, I haven't had a problem.  I went with my parents and aunt and uncle who were visiting for the weekend and we all thought the service was great.  I was a bit nervous about bringing older people there in fear that it would be too noisy, but they gave us a booth upstairs, which worked out great.

    Enjoy!

  • 4.0 star rating
    4/5/2010

    So my friends and I came here for an early Saturday night dinner after hearing all the rave reviews from my coworkers and it certainly did not disappoint. Anytime you can get bacon fat popcorn and crisp micro-brews, you just gotta do it!

    I personally enjoyed the loft style decor and the laid-back atmosphere a lot. The place was very spacious and everyone seemed to be enjoying themselves. We waited for about 45 min for a table of 6, which gave us enough time to sample a couple types of beer by the bar while catching the final four on TV. The "Cross of Gold" stood out as the favorite for the group.

    After we sat down, the mussels appet-tizers immediately jumped out to the group along with the bacon fat popcorns. In fact, we wanted them so badly that we got 2 orders of each. I'm pleased to announce that they were all VERY good. For entrees, some of us got the burgers while I went for the daily special - pork schnitzel with sauerkraut and brussle sprouts, without knowing what a schnitzel was. My one moron friend thought it was German sausage and of course, he was way off but I trusted him anyway. I still enjoyed the dish in the end. I also tried farm burger that my other friend got and the roasted beet was surprisingly complementary on the burger (Dwight K Shrute style). Definitely a very interesting combination.

    In the end, while not everyone in the group enjoyed their meals (mixed reviews on the duck pizza and bbq pulled pork sandwich), it was a cool experience just to visit this place so that's a star in my book!

  • 4.0 star rating
    4/12/2010

    My husband and I had been dying to check this place out (despite the fact that I'm 9 months pregnant and can't really partake quite yet). We stopped in for an early lunch on a Saturday and were REALLY pleased; GREAT food, great service, and my hubby was a very happy camper with his 11% alcohol "Kentucky Breakfast ale".

    We tried the Buffalo Chicken Wings, which come with a side of to-die-for bleu cheese potato salad. They were tangy and delicious (albeit a bit messy -- but that's wings for ya).

    For our main course we split a burger that was a special -- it was fab. The burger was done exactly to our specs and had a jalapeno, avocado, and tortilla strips. Absolutely delicious.

    I was also really impressed with how kid-friendly the place was (at least for lunch), which will be nice for those times I need to get out of the house but we can't find a sitter. Can't wait to go back and sample some of their brews!

  • 4.0 star rating
    8/26/2011

    Discovered this place on a recommendation from a friend - my boyfriend and I are now big fans.

    He's  a big meat eater and I'm a vegetarian, so we love that there's always something tasty for each of us to eat. Neither of us are beer drinkers, however, but I'm quite happy with a small cider selection and the mixed drinks are good, too!

    We've never had a problem with service and seem to go at 'the right time' and haven't had to wait, but the noise is my real complaint; even is the music is low when we arrive, by the time we leave the noise is club-level loud. If you're seated on the floor (opposed to the booths that overlook the restaurant), there's no escaping it.

  • 4.0 star rating
    7/19/2010

    Ok, if this wasn't a brewery it would be 5 stars but I shouldn't be walking out of a brewery talking about the food - I should leave talking about the beer right?

    I've worked my way through the beer selection and, sure, it's decent. I'm typically not one for IPAs and I've had 2 that I like there, but beyond that, nothing has really left an impression.

    The food is awesome though. Carolina-style BBQ pulled pork was great. Had a pizza with gorgonzola, pistachios, duck confit and tomato sauce. The bacon-fat popcorn was as good as it sounds.

    I'll be back for sure - but for the food

  • 4.0 star rating
    2/26/2010

    I want to give this place 5 stars. But I gotta knock one off just as a personal preference. That is, you can barely hear the music. So for 2 hours, your ears are filled with the loud chatter of the crowd. Again, just a personal preference. It's hard to find the perfect balance between the music and allowing people to carry table conversations.

    Now to the good stuff...I sincerely can't see how anyone can knock this place's food and decor. It's a big space with cool seating areas. Like another poster said there are nice spacious places to wait for your table.

    Huge bar with a large counter. Perfect size for a meal.

    The food...............5 star!!! No exxageration. We had the wings, mussels, mushroom burger and the smoked tomato pizza. Every dish was tasty and left me wanting more.

  • 4.0 star rating
    11/5/2010

    Girls night out ....a revolution in the making ;).  

    OK so the wait was crazy but after all, it was a Friday night....guess I'm still getting used to Chi town hustle and bustle.  I can handle that.....now the antarctica winters are a whole other story!

    To soften the blow of what felt like an eternity, I ordered the Bottom Up Belgian Wit ale & requested an orange slice.  Cold and crisp it was exactly what the doctor ordered ;) to make the wait more palatable.

    Finally, we were seated...the server was nice, however visibly rushed....I suppose it is a Friday night, but as a leader in the customer service industry, I expect the best!

    The server was accommodating though....I ordered the Flemish Beef Stew, however subbed the garlic cream cheese mashed potatoes / french bean with carrots for the roasted squash / sweet potato/apple/ braised rainbow chard/apple brandy jus which normally comes with the locally raised pork chop.....quite yummy.... Je retournerai!!

  • 4.0 star rating
    11/2/2010

    I liked this place. The bartender was great. Nice, attentive, and totally unobtrusive.

    I had the Bacon Popcorn...crispy sage & shaved Parmesan. They mixed in plenty of crumbled up bacon and it was piled high with shaved Parmesan. It was delicious. The oil and sage collected at the bottom of the bowl....yum:)  The only thing that could make this app better is if they just popped the popcorn then and there. That is expecting a lot though.

    I also ordered the standard burger with a cream cheese mashed potato. It was pretty darn good! I would probably order it  medium well next time and not medium. I would also probably get the fries and not the potato. The whipped cream cheese mashed potato sounds delicious until about the 3rd of 4th bite. Then it starts to get a little bit too heavy, and then your mind begins to put together what your actually eating. its good, just a tad bit excessive.

    bartender - thanks for being kind to me. I can tell that your a total pro.

  • 4.0 star rating
    2/19/2012

    some great house brew here and tasty food. burger and fries very good, as was pulled pork. 45 min wait arriving on sat at 7:00

  • 5.0 star rating
    2/10/2010
    5 check-ins

    It was a cigarette worthy meal...
    Revolution Brewing...
    Last Saturday...

    I like beer.  I like food.  I like beer.  I like beer.  I like beer.

    Give me a menu of house microbrews and local/regional/sustainable fare and I LOVE BEER and I LOVE FOOD!  

    I LOVE the Workingman Mild, the Eugene Porter, the Cross of Gold, and the Anti-Hero IPA!  I especially LOVE the Anti-Hero IPA!

    I LOVE the bacon fat popcorn, the Workingman burger, and the pork chops!  I saw the Beluga lentils and the beef stew and I'm pretty sure I'd LOVE those too.

    I LOVE the space. The bar is front and center with big revolution fists in the middle. There are barrel band light fixtures. The elevated dining area is separated from the bar by a wall of barrels (well, strips of barrels) There is a large window in the back of the dining room to observe the brewing process. There is ample but separate waiting space away from the dining tables, so rare for a brewpub, and so nice for dining.

    Yeah, I can't say anything bad. I'm in LOVE!

  • 3.0 star rating
    3/10/2010

    I live less than a block from Revolution Brewing and was looking forward to checkin it out.

    A little underwhelming, is how I would describe it. But I understand a new restaurant sometimes has to work out some kinks and I will  give it another try. Also, all the hype may have elevated my expectations to an unrealistic level.

    The room is cool - yet a little cold if that makes sense. It's a lofty space with modern and unique fixtures, a fireplace and a glass wall in the back where you can see the beer a-brewin. The only thing that was off is that the lights were very bright - which threw the ambiance off a bit for me. It just didn't have that cozy, warm vibe I like in a brew pub.

    Speaking of brew, their house brewed? Eh.. I wasn't a big fan. I thought all the house brewed beers were too similar and didn't have a lot of character. I had a flight of four and the one that stood out the most was the stout. I am used to a stout having a creamy head - and there was none to speak of. Also, it tasted a bit hoppy/skunky for a stout. They all had the same perfumey quality for me in taste and aroma & no depth/oomph which made them taste so similar. I didn't get it. The beer coulda/shoulda been a little colder too. Hey, I'm no beer nerd but I do have taste buds - so take this with a grain of salt.

    The beet salad was tasty but I wish there were some mixed greens instead of just romaine. It would have been good with some gold beets too. It seemed a little uninspired.

    The tempeh ruben was disappointing. If you are going to do a vegetarian version of something - I think some effort should be made to get it as close to the real thing in texture and taste as possible. I didn't get that with the tempeh - it seemed to have some spice that made me think Mexican but I can't put my finger on it. The cheese wasn't melted and the bottom of the bread was soggy while the top was hard and seemed more day old than toasted.  

    Maybe I just ordered the wrong things and from now on I will steer clear of the house brewed beers. It's so convenient that I want it to be good so I will try again, hope for the best and post an update!

  • 3.0 star rating
    8/20/2011

    Disappointing appetizer, blah service and incredibly LOUD MUSIC, take away a full star from this otherwise solid hamburger-hipster brew joint.

    Went last Saturday and was seated by a way-too-cool-for school hostess who sniffed towards the general direction of our table. Our waiter promptly showed up ten minutes later and mumbled something about drinks. The throbbing extremely loud music made it even harder to hear what he was saying. General pointing and grunting made us understand that he wanted us to order already...

    Ordered two Pablo Picasso's (house brewed beers) a glass of Malbec,  a calamari appetizer and he was off. Conversation was limited to "What?" and "Huh" because the music was EXTREMELY LOUD. After a very looooong while, our drinks and a teeny rather puny plate of 10 palid calamari rings was set before us. The rings were decorated with almonds and pieces of grilled asparagus and sat atop a red pepper crema. Sounds really good doesn't it? Unfortunately, it was just meh. The beer was not to anyone's taste at the table being described alternately as Pablo's secret shame and a bad mix of wine and beer. Our lunch order was taken, and retaken since the same pulsating EXTREMELY LOUD music continued on. Thirty minutes later, voila... our meal was served.

    And here's where the semi- bad experience starts to take a turn for the better. Three of us ordered hamburgers, and one, the Flemish Beef Stew with mashed potatoes. All the hamburgers were cooked to perfection atop deliciously soft-yet sturdy buns. The hamburger eaters ordered different toppings (the Forest burger with avocado, the Hombre burger with egg and cheese, the Working Man) and different sides, two with mashed potatoes and one with fries. Nice crisp lettuce leaf and actual red tasty tomato accompanied each burger. Really very, very good. I normally eat only half my burger and take the rest home, it was so delicious that before I knew it I had eaten the whole thing.

    The Flemish Beef Stew, however, was the star of the show. Delicious melt in your mouth meat chunks swimming in a dark, velvety sauce with root vegetables punctuating and emphasizing each delectable spoonful. In the same dish the mashed potatoes though quite good could not help but be second best.

    The waiter showed up after our meal had been devoured, and left the bill. Finito, no dessert offered, no thanks for coming in, no after dinner drink proffered, which is just as well since we were all stuffed. Bill paid, the constant drum beat that had accompanied us throughout lunch, helped launch us out the door.

    Not likely I will return, but I will remember the burger and stew fondly.

  • 2.0 star rating
    5/27/2010

    First I'd like to say I love beer, moreover, the process of making beer.  I have never been more disappointed in both food and beer in any restaurant in Chicago.
    I had the pulled pork and the cheddar ale soup.  The soup was good, but made me sick.  The pulled pork was sub-par considering the grandiose atmosphere.  
    We got the muscles and the bacon popcorn for the table.  The popcorn was a novelty but the small bits of bacon on top of bland popcorn really made it not worth it.  The muscles were ok, not good, but not bad.  The best part was the blue cheese potato salad. I could eat that all day.

    Now on to the beer.  The beer was bland, watery, and felt like it was a practice batch.  I don't know if the wort was too thin, or if the grains were just too expensive after finishing the tin ceiling, but it needed more.  I expected much more Cascade in the IPA and it tasted more like a Noble. It had 0 bite and was disappointing.  The golden cross was ok, but I'd almost rather have a Pabst. The porter was better, but still an average beer.  
    I don't understand how the beer here is so bad, with so much good brewing experience backing them up.  Go down the street to Piece for a better micro.  Don't waste your time on this water downed version of a micro brew.

  • 3.0 star rating
    12/31/2010

    I'm not a beer drinker so ignore this review if you're looking to see ratings of beers from this establishment.  

    I came here the other day with some coworkers.  I ordered the mustard chicken sandwich, which was pretty good.  Not WOW, but OK.  My fries were overdone.  A couple of my coworkers ordered the pizzas and they looked good, but I didn't try any.  I don't have any issues with this place...I am just not a big fan of the trendy, hipster-magnet type places like this that are popping up everywhere.  There is overpriced art on the wall for sale.  The art is "revolutionary" themed but is rather uninspired.  I can imagine kids from the suburbs moving to Logan Square, hanging out at a place like this to be "cool", and buying art from here to kind of "pay dues".  Anyway, enough of that junk.  This place is aight, but not on the top of my list.

  • 5.0 star rating
    8/18/2011

    This place makes me proud to live in Logan Square.

    Beer, OMG...they have the friggin' best selection...on tap, bottle, watevs.

    Food is outstanding, great burgers, apps (don't get the pizza though, kinda meh), slammin' bread pudding.

    Great looking spot, god bless the people who built this place.

    Late night socializing, lunch with mom, beer with the depressed buddy on a Tuesday at 4, it's all good....

  • 3.0 star rating
    6/20/2010

    Disclaimer--I don't drink beer. But I have friends who drink beer. Hence my presence at Revolution.

    A solid 3-star choice for me. The service was okay. The atmosphere was okay. The food was okay.

    Let's start with the atmosphere. I loved the creative use of materials and the light fixtures. Very attractive. But the booths are a little odd. I felt like we were the only ones in the restaurant. We couldn't see anyone else. Great if you're on a date but kinda not so great if you like to people watch. It was a little isolated.

    Then there's the food. I agree with the other reviewers, don't come here thinking you're going to be ordering anything low-cal or low-fat. You are going to leave here feeling like a bloated, bloated mess. Like "ugh, what have I done to my body."

    Bacon fat and shredded cheese on popcorn...need I say more? Actually, there are a few healthier choices on the menu but the choices everyone seems to rave about are the more indulgent ones. My recommendation? If you're going to have something fatty, balance it out with some of the less artery-clogging items on the menu like the mussels or a salad and you'll be a lot happier. (And healthier.)

  • 5.0 star rating
    6/18/2010
    Listed in Logan Square rocks

    BEST WINGS EVER!!! I dream of these wings at night. Really... my  mouth is salivating just thinking about them now. Applewood smoked wings... Homer Simpson drool starting now...

    I know this place is a brewery, but the food is really the centerpiece here. Burgers... great. A simple chicken sandwich (mustard herb) was surprisingly flavorful. The blue cheese potato salad is really rich and well, fatty as hell, but delicious and compliments the wings well (Oooo the wings...). RBC offers a number of different flatbread pizzas, a decent amount of vegetarian options.

    From day one, RBC has been packed. Cool atmosphere, great food, good beer. And most importantly, wings that are walking distance from house and ummm... delicious.

  • 5.0 star rating
    1/11/2014

    good food, good beer, good people, what's not to like.  it's a gorgeous bar to boot.

  • 5.0 star rating
    12/27/2011

    I love it here. Great beer, good food. My service has always been wonderful.  I like that this place is so big.  Even times when I thought it would be ultra crowded, me and my small group got seated right away.

  • 5.0 star rating
    10/19/2010

    This place is GREAT! We got there and were a bit unsure because we were told it would be an hour wait, but grant it , it was a Friday evening ... it's just that we were starving. However Sam, the bartender, made some kick-butt drinks that held us over nicely! :)

    The place is a bit loud but  but the staff was very nice, personable and accommodating; the food was very very tasty considering we weren't sure what to expect and thought it would just be your standard "bar food"...so not the case. It was a friend's birthday, so they brought out this chocolate brown (so rich and delicious) topped with a coffee ice cream, my friend protested that she would not be eating the whole thing....until the first bite...next thing we knew it was the last bite.

    The drinks are super reasonably priced too! Can't wait to go back and experience it all again!

  • 5.0 star rating
    9/18/2010

    Well, I loved this place. I've been in the mood for a good burger and fries for a while and this place had both. Consider me well satisfied.

    My soon-to-be-married buddy suggested this as a start to bachelor party number 2. We showed up around 7:30 and were told that the wait for a party of ten was going to be an hour. We said cool and hit up the bar to try a few of their beers. I started off with the Bottom Up Belgium Wit, their Belgium wheat beer with coriander and orange. It was really, really good. Light with a hint of fruit, exactly what I was hoping for. As we waited, the staff kept us updated on our table and were able to split us up into two neighboring tables of five. They were all really cool and you could tell they were doing their best to accommodate us. Great service all around that night.

    As we got our menus, the first thing I saw was the bacon fat popcorn. You had me at bacon fat. This bowl of popcorn came loaded with pieces of bacon and shredded parmesan. The bacon fat was also definitely there too. Great beer and bacon fat, so far so good.

    For my meal, I went with the Farm burger. Perfectly cooked and seasoned, with roasted beets and a fried egg. Awesome. You get a choice of sides, I went with the fries, my buddy grabbed a salad...sucker! The fries were also really good. I've been let down a lot by soggy, crappy fries, so I loved these. I washed this down with their Coup d'etat beer. Recommended by the waitress and delicious. My favorite of the the ones I tasted that night.

    Everyone enjoyed their dishes, they tried the pulled pork burger, the chorizo pizza, the lamb stew, and the workingman  burger. All got thumbs up.

    Had a great time here and looking forward to coming back.

  • 5.0 star rating
    9/28/2010

    I'm surprised I don't have a review for Revolution already posted. From the day they made it public that a brewery would be opening within walking distance of my apartment, I was beyond ecstatic. The first few trips were hit or miss, but they've really hit their stride in both service and, more importantly, their beers.

    The food is great. I can't figure out why someone would put up with bland standard bar food at nearby cookie cutter bars when you can have really well crafted meals at Revolution. I have never been let down. The beef stew is amazing.

    But beyond the food, the real reason this place hits the spot is of course the beer. The first few batches were tolerable, but not memorable. Thankfully they tweaked their mainstays and really put some effort into their newer brews. The recent rye beer was amazing, and the collab with Three Floyds really impressed. I look forward to every release with anticipation for what they come up with next.

  • 2.0 star rating
    8/15/2011

    Two stars because:

    1) Two of their best beers were not available and this is the second time this has happened to me.

    2) Tried 3 pizzas and didn't love any of them. Buffalo chicken and Chorizo were too spicy, and the Mushroom was too rich.

    3) Tried the pork belly watermelon app. I didn't know the pork belly was going to be fried - it takes more like pork rinds than pork belly.

    Service was great, though, and the beers we did get to try were good.

  • 4.0 star rating
    10/17/2010

    Came by for lunch today and had the a great mushroom pizza with white sauce, tarragon and truffle oil - delicious!  

    Sat by in the open window seat taking in the sun since it was such a pretty day.  Service was perfect and quick, restaurant has really good ambiance.  
    Looking forward to coming back and trying their brunch menu!

  • 3.0 star rating
    9/27/2010
    1 check-in
    Listed in My Neighborhood

    We went to Revolution Brewing for lunch yesterday, and got seated in their super fun upstairs wooden booths.  

    Our entrees were delicious, I had the Tempeh Rueben, and one of my friends had a very delicious Bisquits and Gravy that looked pretty awesome as well.  I tried out two of their house brews, both were tasty and good.

    My biggest issue with the whole experience is that we ordered the $15 cheese plate to help stave off our hunger pains while we waited for the rest of our food.  Lo' and behold, they brought out our cheese appetizer at the same time as our entrees.  At that point, I think we would have rather not had it at all, then just the apology of our waitress.

    I understand mistakes happen, and in the restaurant industry it can be a challenge to coordinate the timing of when plates make it to the table; so we will probably be back.  It was just a little disappointing.

  • 4.0 star rating
    6/16/2010

    Revolution Brewing had the most ridiculous Tempeh Reuben I've had in Chicago. I heard a lot about this place and I've read the reviews for some time now. Finally, I was in the Logan Square are today, texted a friend, and before I knew it, we had plans to hit RB at 8PM.

    So glad we did! Let's just say it was one of those damn days where all I wanted was a vodka rocks. So I did! I was waiting up for my friend and ordered a Ketel One on the rocks. Bill came...$8. I was shocked! I braced myself for the usual $10 plus tip and was thrilled to see a vodka rocks ring up in single digits.

    Finally my friend arrived and we were promptly seated against the wall. I have to get it out of the way, but I love the atmosphere and decor. It was loud, but a good loud where you can still hear the person sitting across from you. Awesome dark wood throughout with the cool globe lights. I was a fan. We decided not to get an appetizer because nothing looked too appetizing to me. I don't like cheese plates and the popcorn didn't sound appetizing. No big deal.

    As the token vegetarian-leaning-vegan friend, I went with the Tempeh Reuben. Seriously, this thing was a monster. Amazing! I still can't get over how spicy it was with the cheese and mayonnaise on toasted rye bread. It's been a long week so I went with the fries, which were also fantastic. My friend went ahead with the Rappini pizza and I'm going to say...that was this reason this place didn't get 5 stars. I just wasn't impressed with the pizza. I'd eat it just because I'm a food machine, but compared to the Reuben, I was left expecting a little more.

    Service was cool. I was a little disappointed that we didn't receive water refills and it was a little warm in there. Not too big a deal...but refilling waters should be second nature. I hate to be nit picky, but that just stood with me. After all that...I will be back. I'm going to be dreaming about the Tempeh Reuben tonight. Wow.

  • 5.0 star rating
    8/13/2012

    While we were planning our wedding my husband suggested we check out Revolution to hold our reception.  After one visit with Meg, their event planner, we were sold.  The atmosphere is friendly, warm, and fun.  Their beer is fantastic (Strange Bird is my personal fav), not to mention a great selection of comfort food like a homemade pretzel with cheddar cheese sauce and pulled pork sandwiches.  Compared to the rest of the Chicago Wedding scene, I'd say the prices are also very reasonable for the quality and service that you get.

    The night of our wedding reception couldn't have been better - Meg, the team of servers and bartenders took care of everything for us - and our family and friends said it was one of the best parties they had been to.  A few groups of people even took advantage of the brewery tours.

    If you are looking for a place to hold a reception for up to 115 people, or just looking for a fun place to have a pint and a bite to eat - this is a great place to do it!

  • 4.0 star rating
    3/12/2010

    After hearing about the craziness surrounding this place I was anticipating a 2 hour wait and food made from gold.  I walked in and was immediately seated in the busy dining room, so score points for me (and for Revolution).  The beer was great (I had the wheat), the service impeccable, especially for being so busy (we were never rushed even after finishing and nursing our beers), and the food, while not made of gold, was pretty delicious.  My workingman's burger was even pretty good the next day (it was HUGE, I had 1/2 for breakfast).  The blue-cheese potato salad was a little watery, but there were so many huge chunks of cheese in it that I quickly forgot.

    Overall, I will try to go back again, but I might wait a while.  Lighting wont strike twice and I'm sure my next visit will come with a 2 hour wait.

  • 4.0 star rating
    4/10/2010

    The ambiance was great and the food was pretty good.  I had the burger with beer onions...absolutely amazing!  The fries were a little weird, so pick a different side.  And the service was just meh.  

    Overall, this was a cute place.  Gotta love that it's open until 2am.  I'll definitely be back!

  • 4.0 star rating
    12/20/2010

    Such a good burger! I had the Workingman burger. Heavenly. It was like something off of Man V Food when it came to my table and I defeated it. That's right. I ate the entire thing. I just couldn't stop. ahhhh.
    Beermosa was great too! Nice and smooth.
    Oh, and of course the bacon fat popcorn. I want a bucket of that to take with to the movie theater next time...

  • 2.0 star rating
    8/12/2012

    I will change the review once (if) I go back.  I have been to Revolution many times.  Good beer, usually good food, but I was extremely disappointed in what used to be my favorite fish and chips in the city.  I even nominated them for Chicago's Best.  I take that back.  I ordered the fish and chips last Thursday.  I do know it's deep fried, but I also know that it should not be wet with grease.  It was so greasy, not drained on paper towels (or anything) before it was piled on the fries, which made at least half of the fries soaking wet and completely inedible too.  The fish was soggy.  What a disappointment.  Please be prepared for people who order fish and chips to actually know that deep fat fried food should not be completely greasy.  On a positlve note, the beer was good, as always, and the wild boar meatballs were enjoyable as well.

  • 4.0 star rating
    10/12/2010

    I've only been here for brunch, but I really liked everything I've tried so far. Which is: the veggie scramble, breakfast pizza, pork sandwich, and the snausage breakfast combo.

    AND they serve their bloodies with a nice wedge of cheddar (i think) cheese.

    A great place for brunch, and as soon as I'm off of my funemployment streak I'll try out their dinner.

  • 2.0 star rating
    3/25/2011

    The food is all really fantastic.  Let's start with that, and get it out of the way.  I want to eat it all, every single day.  (Brunch is consistently magical.)

    Their beer, however, is a different story.  It's not special!  Or if it is "special" (as in, limited in quantity) they're probably out of it.  The guest draft list is fairly good, and while there's nothing actually wrong with their beer it just isn't exciting.

    It's also unreasonably loud.  While the decibel level has improved with the introduction of ANYTHING on the walls, the music is always both loud and bizarre, and there is just nothing to absorb anyone's voice.

    It's a fine place for brunch, but I certainly wouldn't recommend it after work or if you're looking for a thrilling new brew.

  • 3.0 star rating
    4/5/2010

    After much anticipation, we came here on Saturday night for drinks and dinner. Decor is done right and the staff is friendly, but sparse.   I was disapointed to find that they were out of 2 of the 6 beers they make. Really?!

    We ordered the the cider mussels, cremini mushroom pizza, (which was tmy hands down favorite) and the grilled and smoked tofu burger. The burger was served with a side of hand cut fries which were stone cold when we received them.  Once we finally tracked down our server, he brought another portion of fries which were mildly warmer.

    I wish I could say I was more impressed with the tofu burger, but it was quite disapointing. Not a whole lot of flavor, other than smoke, and it was very difficult to eat as it slips off the bread.

    All in all, food was just OK (not great)....but I'm not sure with all the great dining choices in a 5 miles radius if I'd choose to go back here again.

  • 4.0 star rating
    5/5/2012

    Nice place!  The food was decent, our server was very attentive.  What sold me was their beer selection.  I am truly in love with their "Anti-Hero" IPA-  it seriously is the most delicious beer on the planet.

  • 4.0 star rating
    5/17/2010
    1 check-in

    No complaints here. I went in hearing nothing other than "wahhh this place is overcrowded."

    Yeah. No, not really.

    We went right in (weeknight probably helped) and were immediately seated. Our waiter was a pretty damn nice guy. The beer was good, the burger with pulled pork on it was.. you know, exactly what it sounds like as far as the level of deliciousness and holy-shit-that-is-bad-for-you-dudeness. Especially in concert with.. what were those? Cream cheese garlic mashed potatoes? Heh, sorry about that, body.

    Everything was pretty damn good. Definitely warrants a second trip, at the very least. The pizza looked tasty and will probably be given a go by me next time.

    Again.. sorry, body.

Revolution Brewing - 637 Photos - Breweries - Logan Square - Chicago, IL - Reviews - Menu - Yelp
 

Recommended Reviews

Your trust is our top concern, so businesses can't pay to alter or remove their reviews. Learn more.
  • 2.0 star rating
    6/13/2010

    Could have gone 2 or 3 stars here but went with 2 just to temper the overly glowing reviews this place seems to get.  

    Now, I live about 2 blocks away and was really looking forward to it's opening and I like that RB is close by.  I would probably not go out of my way to go here.  Just me, I'm sure, as it is obviously very popular.

    First, the service, which is on the poor side.  It's not professional -you know, the kind of place where more times than not you have to ask for plates to share an appetizer, or for water or maybe even silverware.  No big deal I suppose, except that's not what they aspire to be.   I've consistently had to flag down waitstaff as they don't really check on you very well at all.

    The food.  Well some of it is good and some of it is not memorable.  The pizza is a pretty good bet.  I've had a burger and while there was nothing wrong with it, didn't leave me planning my next one.  As for the beloved bacon popcorn, it really just falls flat for me, the popcorn itself seeming "tough" for lack of a better description.

    The beer is good and interesting to try different ones, though I'm sure there are plenty of places in town with more interesting and better beer.  Again it's the convenience factor of being in the neighborhood.  

    I was very excited by the promise and potential of Revolution Brewing, but it sadly has fallen a little short.  Do I go back?  Yes, as it is a nice looking place and far, far better than Logan which is even closer to me.

  • 5.0 star rating
    1/19/2011

    Yum, this place is amazing!

    We called ahead on a Saturday night to see how long the wait it for 4 and were told 30 minutes.  We got there to find out the wait was really 1-1/2 hours so we decided to grab a few beers and then find another spot for dinner.

    The beer was delicious!  Between the four of us we tried Cross of Gold, Iron Fist Pale Ale, Bottom Up Belgain Wit, Anti Hero IPA, Baracus and Triple Fist.  They were all pretty good, but as a pretty girly beer drinker the Bottom Up Belgain Wit was probably my fav.

    We had seats at the bar for about 30 minutes and were getting ready to leave when the waitress flagged us down and said our table was next.  We were seated in one of the booths right in front of the tv - yay, more good luck.

    We ordered the Pretzel and Sweet Potato Cakes for apps, both amazing.  For our meal we were so full from the apps my husband and I split the Workingman Burger and also a side ceasar.  The burger was cooked perfectly and was juicy.  Our friends got the fish and chips, and even my husband, who doesn't like fish, was digging on them.

    Definitely worth the wait!  Just don't come too hungry.

  • 5.0 star rating
    9/28/2011 Updated review

    another concert at congress theater, which means another excuse to visit revolution! me & my date were happy to find upon our arrival that not only the food, but several of the beers, are seasonal.

    having sampled a good portion of the menu on our last visit, we knew exactly where to head. we ordered the bacon fat popcorn (duh,) the calamari & the pretzel to start (fat kids in the houuuuuuse.)

    the calamari was very flavorful (lightly fried with parmesan, asparagus, spinach & some type of hot sauce on the bottom) & disappeared quickly. my date's only complaint was that the calamari pieces weren't very "meaty."

    i remembered not thinking the pretzel was that great last time, and i was technically right -- the pretzel is nothing to brag about, but the cheese. THE CHEESE. the pretzel is simply the vehicle for the delicious beer cheese concoction. we both actually thought about drinking it, but knew it would probably be frowned upon in public. my advice to you: skip the pretzel and order a side of cheese to dip anything you can get your hands on.

    for our "entree" we split a (large) smokehouse burger -- a burger with pulled pork & pepper jack cheese on top -- which arrived perfectly split for us on two plates. unexpected and a nice touch. the burger was pretty good -- and i probably would have eaten more of it, had it not been for the healthy portion of crack-laced fries served on the side. yes, crack. laced. fries. that's the only viable explanation as to why i could not stop eating them (many dunked in cheese sauce.) fresh cut, crispy & perfectly seasoned.

    beer-wise, i had an el heffe loco, which was good - but tasted like any standard heffewizen (sorry!) & a bottom up wit (still as delicious as the last time,) while my date had the german oktoberfest ("good",) a hoppe princess ("fruity.")

    our waitress was very attentive & super nice.

    2/2 revolution, well done.

    4.0 star rating
    3/17/2011 Previous review
    i'll be honest - i don't have too many reasons to venture to logan square - which is why it took me… Read more
  • 4.0 star rating
    2/14/2010

    Credentials- we're no brewpub rookies. Been to and/or toured all the big ones in the area (Bell's, 3Floyd's, Goose, Piece, Flossmore Station, etc), and many others around the country. Dabbled in homebrewing, been to brewmaster dinners, beer festivals, blah blah blah. You get the picture - beer dorks. So we have high expectations when it comes to brewpubs. It's not enough to just "brew your own beer" - it has to actually taste good. Revolution has got the goods, believe me.

    On our third visit (they've only been open for 11 days or so), they had 6 of their own beers and 8 guest beers on draught (including a badass "Grober Kurfurst" Dunkel by 3 Floyd's that you can't even buy in bottles, anywhere). But let's talk about the house brews, shall we? Cross of Gold and Workingman's Mild are lacking personality but very drinkable and not bad by any means (great if you don't prefer more intense beers). The Iron Fist Pale Ale is a great balanced american pale ale, for fans of Sierra Nevada and the such, good stuff. Their Porter is called Eugene and it's a great example of the style. Dark, roasty, chocolatey, and strong. The two newest additions to the lineup (they had just the previous 4 beers on tap when they opened) are the extremely tasty Bottom's Up Belgian Wit and the hopped up Anti Hero IPA. The Anti Hero IPA (as my wife immediately pointed out) tastes almost identical to Goose Island's IPA. Which isn't a bad thing. It's a perfect IPA and they serve it in the perfect glass - a tulip (but it really does taste exactly like Goose's famous IPA). The Bottom's Up Wit is also a top notch brew. If you like Allagash White and Bell's Winter White (or Hoegarden, Blue Moon, etc), you'll REALLY dig this Wit. It's has much more personality/balls than most popular Wit's out there. Favorites/standouts are Eugene, Anti Hero, and Bottom's Up. Join the mug club and you get to drink from some serious hardware, plus you get discounts on merch and growlers. And a cool membership card and a secret decoder ring. Ok fine you don't get a decoder ring. Oh and did I mention they have 30+ beers in cans/bottles as well?

    The food is also top notch. The Carolina style BBQ pulled pork sandwich is my favorite so far. They make/bake all their own breads and they get their pork from some very nice farmers (check revbrew.com for details). The mussels and pizzas are also good. The beer alone is worth the trip (many of the brews are just as good or better than Piece/Goose/etc), but the food is icing on the cake. Eat, drink, and be merry.

    The brewpub is well designed. Great 360 degree bar with "fist" columns. Communism theme actually works well (doesn't just sound good on paper, zing). Fireplace is a nice touch, and great use of barrels in the decor. Lighting is good and the window into the brewery is key (every brewpub's gotta have a nice view of the fermentation vessels for you while you drink the finished product). Also love how the kitchen is situated, and love the Xcelerator hand dryers in the washrooms. Ice in the urinals would bump my review up from 4 stars to 5   =)  Well, that and the service needs a small step up. If I want servers that don't check back on me and are too cool for school, I'll go down the block to Rocking Horse. I also heard they plan to open up a party room on the 2nd floor by next year.

    We live less than 1/2 mile away so I'm sure we'll be regulars (the wife and I both joined the Mug Club), but even if you don't live nearby - if you dig craft beers and good eats, you should probably come check this place out. CAUTION: they don't take reso's and last Saturday there was a 90 minute wait for a table of 4 when we dropped in. You have been warned!

  • 4.0 star rating
    3/13/2010

    mmmm... bacon fat popcorn!

    The beer was really good, the food was top notch for a brew-pub and the service was amazing (Jessica was our server and she was nothing but awesome.)  We paid a bit more for it all, but it was a nice change from other brew-pubs in Chicago.  

    I remember when Goose Island was half this good of an experience and I virtually lived there back in those days... Revolution brewing is a great addition to Chicago.

  • 3.0 star rating
    7/19/2010

    Yes, the bacon fat popcorn could not be avoided. $4 for something you will not see anywhere else. I found that their brews closely mirrored other well-known beers in taste. They were, however, very reasonably priced. I tried the arugula pizza which was refreshing and filling with a HEAVY dose of arugula - felt like I was eating the whole garden. The atmosphere was comfortable, if not a bit cozy. Parking was fairly easy as there is not a whole lot north of there on Milwaukee Ave. The menu had a lot of "heavy" options which made me want to return on a cold winter night.

  • 4.0 star rating
    5/9/2010

    After saying to friends that I don't think there's much going on in Logan Square aside from copious numbers of restaurants (that I have yet to try) we decided on Revolution Brewery and I cashed in my Chicago dining v-card.  

    I showed up at 7:30ish on a Saturday and was kind of overwhelmed by the swarms of people in the waiting area, let alone at the bar, dining at tables, and jockeying at the host stand to see where they were on the wait list.  Friends informed me we wouldn't have a table for another 1.5 hrs.  Situations like this clearly call for beer(s) so I was in clover.

    I'm dumb and usually order beers by the appeal of their name, and at the time Let's Have a War (LHAW) sounded good enough.  How to describe LHAW...hmm...if Tang and beer had a baby, this would be it.  Oddly orange-y, really carbonated, hoppy, but good.  Astronauts would love this shit.  After drinking half of it, I realized that a)said beer has an 8% abv and b) I'd had nothing to eat since noon.  Hellllllo, instantaneous buzz, happy to see you here!  Later I got one of the guest taps called something something 400lb Monkey something...dislike.  This choosing by name thing occasionally leads me astray.  

    After waiting eons and continuing to drink (whoops) we got seated, and ordered right away.  I got the mustard herb chicken sandwich, friend 1 got the same, friend 2 got the fish and chips, and friend 3 got the pulled pork.  The food arrived way fast and not a one of us was disappointed.  I got the mashed potatoes on the side and I will say this: I have never had strong feelings either way about the lowly mashed tater, but HOLY HELL these things are mind blowing.  Colors were brighter/sounds were clearer/it may have been the booze but I'll give this round to the potatoes.

    Final thoughs: nice beer and good food.  If I had been mentally prepared for the crowds and the wait, I'd have enjoyed everything that much more.

  • 4.0 star rating
    11/24/2010

    Good beer paired with good food? That's almost sort of revolutionary. Almost.  I came here with a group of friends on a Friday night.  We showed up early-ish and it was already packed.  It's a nice neighborhood bar that's just a little more gastropub-y. We weren't able to get a table right away, so we just sat at the bar the entire time. It really wasn't an issue though.  And as the beer kept flowing we completely forgot we wanted a table anyways. The bartenders were attentive and we didn't have to wait very long to get a refill.

    There is a nice selection of craft beers that are brewed in house and on tap (I really enjoyed the Anti Hero and the Skara Brae), and others that aren't on tap, like Delerium, so there's a whole spectrum of beers to choose from.  The chicken wings were decent, but I'm OBSESSED with the bacon fat popcorn. I saw the words bacon and fat and I was already sold on it.  But tasting it-oh my. Delish! Definitely worth a try. I also heard that brunch at RevBrew is legit, so I'm looking forward to trying it. Who wants to take me tomorrow?

  • 2.0 star rating
    4/11/2010 Updated review

    I'll try again in a year; maybe they will have more of their own beers. I'm disappointed by this place- they are routinely out of their "special" beers (most recently, the saison that I was dying to try), and their standard beers are standard. While I appreciate a lengthy craft brew list, if I wanted a Dogfishead, I'd go to the Long Room.

    Bacon popcorn gets two thumbs up, but the rest of the food, while good, is not reason enough to haul out there.

    3.0 star rating
    2/7/2010 Previous review
    It's hard to write a review of anywhere on their opening weekend. Nevertheless, I'm going to. And… Read more
  • 4.0 star rating
    10/18/2010

    So I'll start out by saying I'm not a huge beer drinker, but my friend insisted that we go here and I was not disappointed!

    Neither of us was hungry so we grabbed a seat at the bar.  It was around 5pm on a Monday and not crowded at all.  It did start to get busy a few hours later for Monday Night Football, but nothing to where our bartender couldn't still chat with us.  

    Our bartender was great - he chatted with us, didn't think we were crazy when we started talking about foreign films, and most importantly was extremely knowledgeable about the beers that he was serving.  

    I had the Iron Fist Pale Ale and it was awesome! It is a beer that occasional beer drinkers could love as well as the seasoned beer enthusiast.  My friend had one of their darker beers, I think it was called When the Shit Hits the Fan or something along that line, and then later the Nosferatu draft.  Both were really good as well!

    We shared the bruschetta which was awesome and just the right amount of food for us to munch on.  

    I really liked this place, but I think it deserves a few more visits before I can properly give it a 5 star rating.

  • 4.0 star rating
    2/26/2011

    I've been to Revolution probably a dozen times now, and it never disappoints. It might have wrestled the title of favorite brewpub away from Goose Island for me. Why? Surprisingly, its not the beer, but rather the food!

    Their menu is bold and hearty, just like their beers. From the smoky chicken wings (with amazing blue cheese potatoes), to the chorizo pizza, to the various burgers their flavors are big, unapologetically spicy and in your face. I've eaten there probably 8 or 10 times and have yet to have a bad meal there.

    As for the beers, well, they are capable craftsman, offering beers with personality, distinctive character, with many exhibiting obvious hop character. There's always a pretty good range  to choose from, including Belgian styles, some nice takes on Stouts and Porters, and many of the kind of pale ales and IPA's you'd expect from a brew pub. They also have guest draughts that round out their own offerings quite nicely.

    I typically sit at the bar, where service is OK. Most of the bartenders are very low key, which is great, but some maybe to the point where a few might come off as uninterested. Generally wait staff folks are competent and usually pretty responsive.

    The third part of the experience at Revolution is the atmosphere and interior. Really well designed, artfully decorated with some very unique and custom details. The fist sculptural elements that support the upper bar are beautifully carved, and really drive home the theme that revolution is trying to put across - bold, unapologetic, in your face beer and food!

    Its got everything going for it, and the crowds on evenings and weekends tends to support that. If your looking for a quieter, low key experience, weekday lunchtime is much less crowded -- for now.

    For all these reasons, Revolution gets a rare 4 star rating from me.

    Viva la revolucion!

  • 3.0 star rating
    10/14/2010

    A mix of high and low notes.

    Went to Revolution for the first time on a Wednesday evening as a party of 3.  Promptly seated and greeted.  Our server, Jessica, was wonderful and our water glasses never made it below half-full.  An awesome space, mega clean bathrooms, and great music.

    We all ordered a local brew on tap.  All were delicious and at the right price.

    The low notes started to hit once the food arrived.  My partner and I ordered the tempeh reuben and it was a major fail.  The tempeh was seasoned in some sort of chili spice rub, thickly cut, and stacked too high.  I was hoping for a thinner cut and a sweeter spiced flavor.  The sauerkraut was heated and not grilled.  It would have been nice with grilled onion in the mix as well.  The cheese, bread, and sauce were just fine.  I have had many a vegan reuben and this was by far my least favorite.  Perhaps a few tips can be taken from the Chicago Diner reuben masterminds.  

    Our friend ordered the Italian Seitan pizza and seemed to like it just fine.  No major raves though.  The true stars were our french fries and mashed potatoes---and that is somewhat sad to have to say.  

    Overall, a good experience and a menu worth a little more exploring.  I want to love Revolution and have heard nothing but great things about it, so I will 100% be back to give it another chance.

  • 5.0 star rating
    6/22/2012

    The place is dynamite. I've never had a bad or even average time here. I usually go for food and a couple beers, but getting loaded in here is pretty good, too. The menu is very good, altho certain items will be a little adventurous for some. The vegan tempah reuben is really, really good. I don't know if you've heard, but they make their own beers. I tend toward their darker ones, like the Eugene Porter. The servers are on point, and not overly douchy. It is a little loud in there, so if you're going for food or a date, pick off hours. Otherwise, it's a good venue for many different affairs.

  • 5.0 star rating
    6/12/2010

    This was our first time here, as all previous attempts had been met with a 2+ hour wait.  Alas, we finally made it in for a late night meal.

    M got the brew flight, I got a Jim & coke - flight was around $17 and my drink was a very modest $5 - happy with that!

    Food:  hard cider mussels, duck confit and cremini bruschetta w/ fontina cheese, Plum tomato bruschetta w/ red onion w/ basil w fresh mozzerella, arugula pizza, and the sausage and ham plate.  Yes, for two people.... and nope, no shame ;)

    Mussels and pizza are BOSS.  Cannot put into words how delicious the hard cider broth is... just amazing.  Arugula pizza is of course covered in arugula, but also has mozzarella, shaved parm, tomato sauce and lemon infused olive oil.  Really great flavors!!  Do yourself a huge favor and order both of these.

    The bruschetta was good, but not the best I've had and the sausage/ham plate was decent too.

    Service was solid, not amazing, but very friendly.  I guess expect to wait a bit for your server to return since it's a busy place - don't come at night if you're in a hurry.  Like I said though, it's very friendly, which is most important to me!

    Can't wait to go back to try everything else!

  • 3.0 star rating
    9/12/2010

    The brewery tour is good: the brewmaster knows his stuff and we got to taste a very nice milk stout.

    The food at the restaurant was nice: the mashed potatoes were very tasty as were the pulled pork sandwiches.

    A good time was had by all.

  • 3.0 star rating
    2/25/2010

    I should preface this rating and review with the fact that I am lowering it a star because the beer is simply "okay."

    I was here for lunch February 13, 2010. The taps from other breweries were very good, but the beer made on premises was average. It wasn't bad, it simply did not "wow" me.

    With the above in mind I think the quality of the food is very high. The bacon fat popcorn is a tasty novelty. I'm glad I've had it, but don't imagine I would get it a second time. My table ordered across the board--a couple of salads, a burger and some beef stew. Everyone was pleased and my salad was outstanding. The food is the real star at Revolution.

    The build out and overall design of the bar is extraordinary. I love the use of barrel staves on the walls. I hope the berwers will continue to hone their craft so that one day the beer is as good as the food.

  • 3.0 star rating
    12/27/2010

    A great big packed bar with some really good dishes and fantastic home brews.  Especially loved their wheat beer, which would probably be one of my first picks at the liquor store if lined up next to the commercial brands.  I did have a few issues though.

    My fish & chips came out SOGGY.  Like they fried it and then dropped it in the sink on the way over.  In retrospect I probably should've sent it back, but just peeled the skin off and ate the fish plain.

    Polenta fries did not live up to expectations, but the sweet potato cakes exceeded them.  

    At 10oz, the burgers are just too damn big.  If they went with 6 to 8 oz it would hold together better and not be quite so bellyache inducing.  It's a shame since otherwise the burgers are done very well.

    Also, didn't care too much for the desserts.  Rosemary in my cherry bourbon cake?  Too overpowering.

  • 4.0 star rating
    11/10/2010

    After three attempted trips to Revolution, with only two successes, I feel comfortable that this place has enough of a following that they don't need my little Yelp to push business in the door. Regardless, it seems necessary to sing the praises of Revolution.

    Good beer selection, and the most adorable 5 ounce pours for $2, would be plenty to get me excited about the place, but having a killer menu doesn't hurt. Owned by the same veg-friendly folks who brought you Handlebar, Revolution's menu has enough delicious and creative vegetarian options that we aren't stuck eating (just) fried carbs and cheese. Meat-eaters have the lion's share of the menu, including some bacon popcorn thing that everyone seems really stoked about, but Revolution can easily accommodate anyone in your party.

    Speaking of your party, I'd recommend keeping it small and off-peak. That one attempt where we didn't make it to Revolution was about 8pm on a Friday and our party of three was quoted an hour and a half to two hours for a table. Even fighting through to the bar seemed like a pipe dream, so I was forced to try again another day. Even so, I've yet to be disappointed.

  • 5.0 star rating
    12/22/2010

    The best brewpub in Chicago, easily. Not much to add here that the 485 reviewers below me have not mentioned; however, do note a recent expansion in its menu to cover more veggie and even vegan options, which is as smart as expected, considering the relationship with Handlebar Cafe. I would say it's annoying how they ran out of three of twelve beers on tap when I was there at five on a Friday if the other nine were not so refined and premium for their price. Indeed, the cheaper Revolution offerings are on par not with standard craft fare but more the 22 oz-ers offered by Three Floyds, Two Brothers, Goose Island and other local breweries. There are very few misses in food or beverage, and the rotation in dark stuff - whether the General, the Rye Stout, the Sodom or Gomorrah - are all best in class. There's no better way to deliver alcohol to you.  

    Like all the best of the best in this city, Revolution gets insanely packed. But, unlike all other places that are so crowded the patrons spill into the doorway and street, it's actually OK to be a sardine here. Maybe it's because it's just big enough - unlike Kuma's, for example - to have some real turnover. Maybe because beer snobs, unlike wine ones, can handle a stand-and-chat, happy enough crammed, so long as they're standing next to friends, sipping on some of the best in the world. Contentment is contagious and, at Revolution, deeply infectious.

  • 4.0 star rating
    5/1/2010

    Well I came to a brewing company and I didn't have the beer. That aside, everything else, including the atmosphere and wait staff was great.  

    I wasn't drinking last night, which is shocking in its own right, and the bartender wasn't sure how much to charge for a diet coke.  This amused me more than it should have.  Then, someone told me they had ordered bacon fat popcorn.  I made a "wtf" face and was in disbelief that such a thing existed.  I personally declared it a heart attack in a bowl, but I must admit, it was pretty delicious.  It was infused with bacon and crispy bacon pieces. Everyone knows bacon makes everything better, just like Ranch dressing, so I'm sure you'll love it too if you happen to order some.

  • 5.0 star rating
    4/25/2010
    4 check-ins
    Listed in Top Restaurants

    HOLY BEER_A_MOLY!
    Yuuuuuummmmmeeerrrrrssssss.

    I visited RevBrew on a Saturday night a little after 7:30pm and it was slammed.  The wait was said to be up to an hour and a half but you could snack and drink while you waited.  Opted to wait and were happy we did!!

    Immediately a little bench in wait area freed up and the 3 of us sat down and ordered delicious home brews and some mussels in a blue cheese broth...very rich. Very dairy- be warned.  And garlicky-wonderful at the time...not so great the next day for others:)

    The vibe was great...happening, enegetic, lively, lots of interesting people, very comfortable atmosphere you can be happy in whether you are in jeans and sneakers coming for burgers and beers or heels and dressed up coming for fancier pub food- RevBrew's got it all!

    Huge beer list....offering home brews and a huge beer list as well with all your old favs or beers you've heard of somewhere and always wanted to try.

    Great menu...tons of veg and vegan options as well as pescatarian and carnivore opts too!!

    LOVED:
    Mussels (although next time I'll try the one sans dairy...bit too rich-but didn't stop me from sopping our bread in bowl and practically licking clean!!!)
    Fries that came with my brothers burger-seasoned o-so-well!
    Sweet Potato Pancakes...mmmmm
    Calamari Steak with Polenta
    All the beers...wish I could remember them all!(The two I had were Dogfish Head 90 minute IPA and their home brew Samadhi- which was amaaaaaaazing:)

    I cannot wait to go back! AND kids are welcome- totally awesome.  I did see one or two in their- totally lowkey and hip place.  All welcome.

  • 2.0 star rating
    5/29/2010

    Maybe my review isn't fair, because I used to live close to Founder's, so I know what really good beer is. This isn't it. I tried their Porter and Bottom Up.

    The porter is seriously lacking; somehow near flavorless. The complexity of this beer is comparable to Corona. As for the Bottom Up, disgusting. My table kept passing this beer around, daring each other to drink it. Horrible. It tasted like someone poured a shot of bad beer into a glass of water, then added an air freshener.

    When I ordered Founder's Red's Rye, the waitress commented on her first and only experience with Founder's beer.. she said it was "too much" for her. Eek. Not what I expected from a waitress at a brewery.

    The decor is ok, but every person working there is unhelpful and a bit mean. Their beer isn't nearly good enough for them to be snobbish.

    Never ever going back.

  • 3.0 star rating
    3/27/2010

    Everything about the place deserves a 5-star, except the food. The staff is great, the crowd was great (it was really hard to get in when it just opened but it's settled down now), the beer is great.

    I think the food needs work though. They are trying to be fancier with it than they are able to pull off I think. I'm a fan of wood-oven style pizza in general but I think they missed the mark a bit. Needs some dough and ingredients improvements. The "real" ceasar salad I found to be a bit gross (despite normally loving those too). I also have tried the pulled-pork on-top-of burger, which was better but didn't really jive for me.

    I'm jealous of all the folks who tried the bacon-fat popcorn, I've heard it's awesome.

    Anyway, I won't be popping in for lunch again anytime soon, but definitely go check it out for the great beer and cool atmosphere!

  • 3.0 star rating
    9/23/2010

    Last Saturday, a group of ten of us came here. We waited about an hour (they don't take reservations), but gorged ourselves with the bacon fat popcorn and an assortment of beers and cider comfortably in a large waiting room area with ample seating.

    When it finally came time to sit down, I was almost too full from all of the beer tasting and popcorn to eat too much. One of their specials was a fresh-made giant pretzel with a cheesy ale dipping sauce (not exactly sure of the correct name). My friend and I split it, shared some with the table, and everyone agreed that the dipping sauce made it special. For dinner, I had the farm burger and fries, but ate too much earlier to be able to finish either of them, although I would order any of these meal items again.

    Our server was attentive and kept our drinks refilled so we were never in want of more water (which annoys me when I'm thirsty and have nothing to drink!) or beer. Overall, I would come here again since it's very casual and you can come as you are, but it's a hike for me and I usually don't like to wait so long for a table.

  • 4.0 star rating
    2/7/2010

    I'm just going to have to go with 4 stars for now, until I can go back when things have died down a bit. I didn't try the food, except for the bacon popcorn, which was good, but almost gratuitous.  Everything I saw people getting looked amazing.
    The beer I tried was pretty good. Nothing blew me away. But it was solid all around. I was also surprised to see that in addition to their own beers they offer a wide selection of other beers craft and otherwise, including Goose Island and Half Acre, which I didn't expect.
    The decor is pretty well done. The definitely sank some money into this place. Hip and a little upscale, which seems to be the way the area around here is going, whether you or anyone likes it or not. The difference with this establishment is that it will become a destination spot for people from other parts of the city to come to. And I do think it is good for the neighborhood.

  • 4.0 star rating
    8/18/2010

    Worth the wait!

    On a Friday night, you will wait about 30-45 min for a table.  But the bar is ready to take your drink order while you wait for a table.

    The food is excellent! No complaints from out table - muscles, pork chops and pizza!

    The brew - one of a kind! This town was in need of a place like this! So refreshing!  

    The wait staff and hostess staff were attentive and friendly.

    I look forward to my next trip back!

  • 4.0 star rating
    4/29/2010

    Good beer, good service. Great place to take your out-of-town relatives to.

    Get the blue cheese potato salad; it is absolutely AMAZING. Oh, and it would make an awesome chip dip too (sounds weird but that's what happened at 1 am to my leftovers).

    Didn't get the pizza, but it smelled delish.

  • 2.0 star rating
    4/9/2013
    1 check-in

    Went there last night to meet a friend for a drink and dinner.  It was a pretty uncomfortable experience to sum it up.  When my friend arrived there was some confusion over whether we could have a table or not.  He was asked to sit at the bar which was full while meanwhile there were probably 20 open tables in the restaurant.  When I arrived I asked for the food menu at the bar.  We literally had to yell at the bartender to get his attention to come take our order.  I am not sure if we were bothering him or what but it is probably one of the most awful service experiences I have ever had.  The food was ok, the beer was good, but I will not be coming back because of the service.

  • 4.0 star rating
    7/27/2010
    16 check-ins

    I have been wanting to here since it first opened.  Luckily, my sister and her husband were in town for the Fourth and wanted to go out.  I immediately suggested this place and it interested them both.

    It wasn't busy for a Friday night which was surprising.  It was also July 4th weekend so that may have something to do with it.  We couldn't get a table since the restaurant doesn't seat for drinks only until after dinner (11pm, I think) so we snagged a spot by the window with a couple of chairs.  This was a cool place.  And big.  The service was friendly and prices were on point.  Since having eaten beforehand, we ordered the bacon fat popcorn which smelled delicious.  I didn't eat any since I was full but everyone else seemed to enjoy it.

    I can't wait to come back for dinner and sample their fare.  Thank god I live about a mile from here.  Makes for a pleasant evening stroll.

  • 4.0 star rating
    1/26/2011
    1 check-in

    Bacon popcorn. Bacon popcorn bacon popcorn.   Try the bacon popcorn

    I also tried the pork belly sandwich, and one of the pizzas.  If you live in this area then you should definitely stop in this place.  Oh yeah the beer is also good ;-)

  • 4.0 star rating
    3/3/2010

    We had been dying to go here and finally got the chance this past Sunday.  We walked in and were told there would be a 30 min wait, so we sat in their "lounge" area where we were told we could order a drink.  Service there was a tad bit slow.  We finally got our beers, I had the "Willie" - very good, but strong - and my hubby had the "Workingman" - just okay.  The place looks really nice, I love the light fixtures.  

    We were seated after about just 20 minutes of waiting, which was great.  What was not so great is that we were seated right next to some very loud, obnoxious, drunk jerks.  At first, they weren't bothering us, but after a while they decided to speak to us and pretty much insult us.  I immediately asked for the manager and requested to be moved - which they did.  What was really awesome was that she then went and spoke with these idiots and told them to knock it off.  I then heard her tell the waitstaff that they were cut off and if any of them ordered another beer, to call her.  They eventually got kicked out.  

    She then came to our new table and apologized profusely, bought us a drink each on the house (tried the Iron Fist - very good!) and offered us dessert. She also thanked us for calling those guys to her attention.

    So, service, definitely an A+.  I really appreciate how they handled everything, how attentive they were, and how they really tried to make the experience end well, even if it didn't start that way.  

    The food is pretty good too.  The rib-eye steak my hubby ordered was tasty (although I don't usually like rib-eye).  I had the mustard-herb chicken sandwich - it was really good.  We also shared the bacon popcorn cause everyone we talked to raved about it.  I have to say, it's not really my thing so I'll just leave it at that.

    Overall a good experience.  I'll definitely be back.

  • 4.0 star rating
    10/15/2010

    This place is 2 for 2 so far.  Ran through for a quick dinner, and just had a late lunch to see if my first impressions were valid.  They were, indeed.

    My favorite aspect of this place is the strange, hybrid set up of brewing your own beer, yet having a massive selection of other craft brews on tap and in bottles.  I had never seen that until this place.  And the selection is stellar.  Great Lakes Brewing Co, Green Flash, Left Hand, Bell's, etc...just a fantastic representation, maybe the best I've seen in the short amount time I've lived in Chicago so far.  And their own brews are solid...I've had a couple of ales and a Belgian style Wit that all held up pretty nicely.

    Food has been great on both visits - I've gotten the Mustard Herb Chicken and Smoked Pulled Pork sandwiches...and they both rocked big time.  Really want to try a pizza and/or entree.  Fries are good, and portions are rather large.  Good prices, too.  (like $10 a sandwich)

    The design of the place is very chic...almost too nice - with plenty of nice wood around the bar, including custom carved out pieces, mixed in with post modern, metal lights that are mega-urban in appearance.

    Good location on Milwaukee.  Crowd has been so-so...I'd personally prefer a bit less of the button down vibe, and more of the tatts and piercings group (as 90% of the workers themselves are a part of), but great beer speaks to everyone!  In all honesty, I'd give it a 4 1/2, but have to dock at least a half point for ambience. ;)

  • 2.0 star rating
    4/20/2010

    For a brew pub named Revolution I would have expected the fair to at least make an attempt at living up to it's name. Tame may have been a better title.

    The beer tasted like it had been made with a mixture of additives and extracts, not real ingredients. Find a home brewer near you and give them your money instead.

  • 5.0 star rating
    2/5/2010

    To be fair, Revolution Brewing Co DID not earn a five star review from me last night.  I honestly feel that it is worthy of 3.5 stars.  However, just as Obama won the Nobel Peace Prize for his ambitions, RBC gets 5 stars from me for what it can be once it hits "steady state."

    The good:  Decor and Atmosphere.  The wood carved fist pillars in the bar are BEAUTIFUL.  The bar has plenty of standing room area, and my group of three was not crowded AT ALL.  Both girls I was with liked the lights hanging from the ceiling, although I thought they were ugly.  All of the staff were attentive and charming, despite the inherent craziness associated with the beginning of (a) Revolution.

    The bad:  Hiccups - As in, there are kinks that need to be worked out seeing as how this was their second "official" day in business.  Their credit card machine went down, so it took me about 15 minutes to pay for my beers and to join the Mug Club.  I almost walked away but I chose to do the right thing and stayed to  pay.  I also noticed two liter bottles of pop in the fridge behind the bar... something tells me they'll have fountain drinks shortly.  They also didn't have any hard cider, which one person in my group had requested.  Additionally, said person would have enjoyed water w/ lemon instead, but it didn't look like they had any lemon slices hidden behind the bar so I didn't bother asking.

    The Ugly:  the BEER.  I had the porter, which was dark and smooth, and I thought had hints of caramel.  It had a crisp finish which gave it that distinct porter taste.  It tasted a little watery to me, but it could have been a combination of the flavors and the 7%ABV confusing my brain.  The third person in my group tried the Iron Fist Pale Ale, and do not be confused, it is NOT an IPA.  I took a sip and thought that it had a complexity of flavors, and I could definitely taste the hops.  However, my friend said that it could have used more hops.

    Bonus Ugly:  The people.  It was wonderful, eclectic mix of hipsters, yuppies, fatties, tattooed kings and queens, a good natured chad and or trixie scattered throughout but through and through just groups of friends enjoying what will surely be rising force in the coming days, weeks, months, and years.

    VIVA LA REVOLUCION!

  • 4.0 star rating
    6/2/2013

    I was visiting Chicago and drove over in the hopes of finding some good beer.  I found it in spades. While most brew pubs have 5 or 6 fresh brewed beers on tap, Revolution had about 10-12.  The beer was tasty and the people were friendly.  Only cons were trying to find a parking spot and the fish and chips I had for dinner were very greasy, sort of had that old grease taste that happens when kitchens don't change their grease often enough.  Loved the beer though and I would go back.

  • 4.0 star rating
    3/23/2011

    Great location...just down the street from Congress Theater.  There was plenty of parking available along the streets.  

    There was 10 of us in our group and we were told there was a 2-hour wait on a Saturday night.  It was pretty accurate.  We broke our group into two tables to get seated even sooner.  Hanging out in the bar area made the time pass quickly.  

    I enjoyed the appetizers:  mussels (delicious)  and bacon fat popcorn was yummy.  I ordered the pulled pork sandwich which was very tasty.  Everyone else got the burgers which were just as good.   Nice portions!!! Beer of choice for me:  Workingman Mild...excellent!

    Definitely a nice place for casual eats and good beer.  It was very crowded...in turn it was quite noisy, but the overall atmosphere was fun and laid-back.  I would go back again.

  • 5.0 star rating
    9/9/2012

    Super loud! Super crowded! Super good food, though! It's not really somewhere to go if you're just looking for a quick meal and a beer -- it takes a while and I've never left not disgustingly full and ready to crash for the rest of the night. The servers are informed, friendly and (mostly) attentive and the vibe in general is just pleasant. I don't like having to scream to be heard during peak hours, but that's my own fault for going when things are rowdy. One of my area favorites.

  • 3.0 star rating
    7/25/2010

    3.5 Stars going on 4 in the near future!

    Logan Square is finally back on the map and Revolution Brewing Co. seems to be a good indication of this. It's located along Milwaukee in the still more commercial and industrial looking zone around the intersection with California and is the first of the neighborhood's planned development efforts to become more trendy and to generate better business.

    Revolution is definitely a step in the right direction as it has added a degree of class and style in addition to good food and tasty brews to a neighborhood much deserving this sort of attention. In fact, one need only look to the excessively long lines that seemed to define their first months of business for evidence of this. They seem to have nicely filled the void that had been left wide open and ignored for years by nearby Logan Bar & Grill which may be good for an overpriced drink but not a bite to eat. And honestly, I'm ok paying a little more for a flavorful beer with a higher alcohol content, particularly if it was brewed on site!!!

    The brewery is still in it's early stages and many of the beers seem to need a little more work, however, the product is still pretty darned good and the restaurant is trucking right along and enjoying early success and growth. The food is a little pricey for the area in terms of bar food but it is definitely of a higher caliber. They also have great pizza options which are exciting to me because they really do a great job with their woor-fired pizza oven.

  • 3.0 star rating
    1/5/2011

    Very cool. And a local microbrewery.

    Popcorn, bacon and cheese-- yes, please. What a creatively cholestrolic delicious combination.

    As with the rest of the nation this place is swept up in IPA craze. IPAs are good but can we diversify justttt a little. Revolution was totally devoid of lagers. Except for bottled. I settled for a Russian Imperial and a Belgian white beer. And speaking of which, Iron Fist, their signature IPA, they were out of the night I was there.

    There was also some generic, overpriced, 'political' artwork, "Down with the man!" Ok...

    I guess it's part of the whole 'revolution' schtick.

  • 4.0 star rating
    1/5/2011

    My boyfriend and I love trying new restaurants, especially when there's an atypical drink list involved.  

    We got to Rev. Brew around 7:30 on a Tuesday and the place was hopping!  Not overly hopping where we waited an hour to get a table, but we did wait about 15-20 minutes.  However, what I thought was very cool was they had a server in the lounge area-- we were able to get a drink (the Anti-Hero I.P.A) while we were waiting.  We commented how we liked the vibe and atmosphere of the restaurant.  Any restaurant that has eclectic groups of cliental is usually a sign that it's good.

    When we got to our table we were greeted by a friendly waitress.  We ordered our food (my boyfriend got the Hombre Burger and I ordered the Tofu Chili Dog) and it wasn't long before it came out.  Justin said his burger was a B+ ("about an 8.7, 8.8 out of 10)  and I found my tofu chili dog to be pretty flavorful!  Aside from the food, we were impressed with the beer menu.  No Coor's Light, Miller Light, or Bud!  They (for obvious reasons) highlighted their microbrews, but if you weren't interested in those, they also offered a plethora of other microbrewed beers.  Like I said before, we tried their I.P.A (as I'm a huge fan of India Pale Ales) and it was pretty good.  It wasn't as hoppy as an I.P.A usually is, but tasty none-the-less.  

    All in all, this place had delicious eats, good beers, and a hip vibe.  We will be returning here!

Revolution Brewing - 637 Photos - Breweries - Logan Square - Chicago, IL - Reviews - Menu - Yelp
 

Recommended Reviews

Your trust is our top concern, so businesses can't pay to alter or remove their reviews. Learn more.
  • 5.0 star rating
    3/1/2010 Updated review

    I went again - it was still madness in terms of the wait (over an hour even thought we got there early as far as dinner is concerned), but the food was once again fantastic, and the service really couldn't have been any better.  Had the cheddar ale soup again - I could happily eat it every day.  I also tried one of the pizzas (broccoli, roasted garlic, basil, and fontina, I think) and it was delicious.  One of my companions had the burger with the bbq pork on it and really liked it (he'd had some concerns, as he's been burned on pulled pork before), and my other companion had the mussels app as a meal, and keeps talking about going back for them.

    I just wish everyone else didn't love Revolution as much as I do!

    5.0 star rating
    2/8/2010 Previous review
    I have been waiting for well over a year for Revolution Brewing to open, and while I'm hesitant to… Read more
  • 4.0 star rating
    9/23/2010

    Not only are their microbrews topnotch, they have bacon encrusted popcorn as an appetizer.

    Let me say that again .. BACON ENCRUSTED POPCORN.

    Anyways, it was a great place.  I ordered a burger, medium, and you know what?  It was actually pink.  A lot of places in this city have problems with that.  Not only that, we were a party of 4, and after "over consuming", the server brought as back four separate checks which greatly facilitated figuring who owed what.

    Great beers ... and Matt, our server, took time to explain the process of how each one was made.  I definitely recommend their seasonal (which is an Oktoberfest ale, so go and get one, now), as well as any of the IPAs, or the casks.

  • 4.0 star rating
    6/12/2010

    Yum.  Beer and meat.  Can't get much better than that.

    Beers were delish, sausage plate was even better, burger was tasty.

    Got to try that bacon popcorn next time...

  • 5.0 star rating
    11/5/2010
    1 check-in

    Yum!!!

    What a nice and surprising restaurant on a cold November night. The atmosphere was super chill on a Monday night and our waitress was very attentive and sweet. We loved the fireplace and the wrap around bar as well as the multi-tiered seating. The upper seating gives a sense of privacy while still looking over the whole bar.

    There's so much great food and beer to be had here. We had the chartucherie platter filled with delicious sausage and ham goodness. I went on to have the mussels in the white ale sauce while the hubs had the Flemish stew (the cream cheese garlic mashed potatoes are devine).   Both  meals were perfectly paired with our really smooth and tasty beers and really hit the spot on a cool fall evening. We finished off with the molten lava pumpkin fritters which tasted like little fried pieces of pumpkin pie. Delish!! We left very content and full with leftovers in hand.

    We're coming back here to try the bacon popcorn and the pork shoulder pizza soon. Very soon.

  • 5.0 star rating
    2/13/2012

    Burgers were great. Excellent french fries.  You can get the short pours which lets you try a bunch of stuff.  Beers were really good too.  Lots of people had their kids in there for lunch.

    We took the brewery tour at noon on a Saturday, and the great part of the tour was that it was given by one of the brewmasters.  He was very laid back and really friendly, and was able to give great answers to all of the questions that we asked.  If you have been to other brewpubs the most they might do is show you the brew room and not much more.  This one was great, lots of info.

  • 4.0 star rating
    5/8/2010

    Still haven't been able to eat here as it's always WAY too crowded to even sit down, but the beers are very good. I'm always up to try some new homemade brews and this place seems to have one of every kind.  Maybe one day the crowd will die down just a tad so I can actually sit and have some beer and possibly try some of the food...

  • 5.0 star rating
    2/15/2010

    Looking for your run-of-the-mill brewpub?  You'll have to look elsewhere, because this place has the best food of any that I've been to.  The beer was quite good, but the food thoroughly impressed me.

    We walked in and were told it would be a 1 hour and 40 minute wait.  My wife wasn't thrilled about that, but being that it was Valentine's Day weekend and I was guessing that most other places as good or better would have a wait of probably the same amount of time, I convinced her we should stay.

    Standing in the waiting area, I had grabbed a beer list and was about to head up to the bar to wait in line for a couple beers.  Then out of nowhere an extremely friendly cocktail server approached and took our order.  I started with the Eugene; my wife opted for the Cross of Gold.  The Eugene was wonderful; their description of the beer leaves out one flavor that I really noticed on the finish - coffee; whether or not that flavor was intended, I don't know, but I was pleasantly surprised by that.  My wife really liked her Cross of Gold; the taste of it I had was pretty good.

    We then ordered the bacon fat popcorn, which is highly addicting.  The only thing it lacked, in our case, was napkins - it's a bit on the oily side.

    We were called for a table much sooner than the 1 hour and 40 minutes they had quoted us.  I think it was closer to just 1 hour, although, I would have still been happy to wait the full hour and 40 that we were quoted to get the food that we ended up with.

    When we were sat, we were promptly greeted by our server, who was very friendly and attentive throughout the meal.  We ordered two of the Iron Fist Pale Ales to drink with dinner, which was quite good, but I did like the Eugene better.  For my main dish, I ordered the Flemish Beef Stew.  Wow, I have never actually been as pleasantly surprised by a stew as I was by this.  It was a little on the sweet side and definitely wasn't your everyday Guinness beef stew that you might find at an Irish pub; this was really unique and when it was gone, I was just wishing I had more.  It was so good.  My wife ordered the Duck Confit Pizza.  She loved it, although she wishes they had opted for a milder cheese than the Gorgonzola they use on it because she felt the cheese covered up the flavor of the duck a bit.  Speaking of the duck, they definitely didn't skimp on the duck.

    Had we not hit up the Pastry Market that was held at the Logan Square Kitchen earlier in the day, we would have definitely tried dessert; guess that will have to wait for next time.  Having Revolution Brewing less than two blocks away from our house is going to be dangerous.  We'll definitely be back very soon and I'll definitely be joining their mug club, seems like a pretty good deal.

    Revolution Brewing rocks!

  • 4.0 star rating
    8/11/2010

    Their Bottom Up Belgian Wit is good but nothing extraordinary... I love belgians but this is a little watery. However the Gomorrah is delicious and unique.

    I applaud their effort to provide excellent vegetarian options, which are clearly marked on their menu. They go above and beyond what I expect at a gastropub type establishment in providing vegetarian alternatives, which was quite refreshing. Veggie reubens? Vegetarian cheddar ale soup? Yes please!

    I will say, however, that their salads leave something to be desired. I recommend skipping salads and getting a sandwich or entree instead.

  • 5.0 star rating
    2/8/2010

    This place is awesome, and what is even better it is in Logan Square. I've wanted to go here sense Wednesday but the 3 hour waits were just not working for me.  Finally last night during the Superbowl I called in to see how long the wait would be.  To my surprise there were tables open, so we got down there as fast as we could.  (No reservations taken)

    Atmosphere: modern, woodsy, with a touch of elegance.  The best part is you could see where they brewed the beer!

    Beer: Hell yeah, I got the Iron Fist Pale Ale and the bf got the cross of gold.  Both awesome, but I prefer the pale ale.  

    Food: American Classics gone amazingly right.  Working man hamburger was big and flavorful.  BUT the flemish beef stew is out of this world.  I will be craving that for the next week.  Do not forget about the garlic cream cheese mashed potatoes. I can not wait to go back to try the applewood smoked wings.  YUM!

  • 4.0 star rating
    2/27/2011

    I love the changing beers (especially the Anti-Hero IPA, and bourbon stout from a few months back) and the burgers are great.  

    My only issue is that the noise level can get pretty high when it gets crowded.

  • 5.0 star rating
    5/19/2013

    Waiting for a table is fun when you have so many brews to choose from. Wait staff is knowledge so finding a beer that suits you is a breeze. Bacon fat popcorn was a surprising treat but I would take fat out of the name. Tofu revolution a sandwich with a new twist on tofu (loved). Fish fry (fresh & delicious) smoked pork succulent and the arugula pizza  big enough for two. Our waiter was fun, engaging and knowledgeable. The only negative were we dined at 7:00 and they were out of more than few items on the menus.

  • 4.0 star rating
    9/7/2010

    Yummy beer, inventive food, and kick-ass decor. Nothing like giant fists to welcome you to Revolution Brewing - I like it!

    I've been here a couple of times, most recently on Labor Day in desperate need for food. Hurrah! Their kitchen was open, unlike the neighboring Lula Cafe and Longman & Eagle restaurants I've been meaning to try. 'Twas no disappointment, however, after all the walking around. This gave me the chance to try those Steamed Mussels I've heard such good things about. I ordered the hard cider, blue cheese, leek, fuji apple style mussels as my meal, and I was amazed. Our server recommended an extra order of the toast as it only comes with 2 small pieces. Small? Not really, but I definitely devoured all but one of the extra slices to dip into all the juicy goodness at the bottom of my bowl. Perfection! A fantastic dish as an appetizer or to devour all by yourself!

    We also ordered the Sweet Potato Cakes to start - loved them as well. The curry spice and extra yogurt topping was just right.

    For dessert we shared the Eugene Chocolate Cake and Ice Cream which was a housemade porter ice cream. This tasted very coffee-like and the cake seemed almost flourless. Delicious!

    Needless to say, a satisfying meal and plenty of choices to serve everyone. I am a fan!

  • 4.0 star rating
    7/28/2010

    It was my first time in the area and this seemed to be the only place serving booze. I stopped in on a Friday night and the place was packed.  They have a very cool vibe going on here and the wheat beer (their own) was quite tasty. We had to stand bc of the crowd and only stayed for one drink. That said, I'd like to come back to try some of the other microbrews and maybe some of the pizza. They have sort of an open kitchen setup in the back and a huge wood fire oven to bake with.

    Get here early if you plan on stopping in on the weekend!

  • 4.0 star rating
    2/25/2010
    1 check-in

    I likey.  But I have only been once, so who knows.
    I loved the burgers, those were scrum-tastic.  And the beer was also delicious.  And it was a nice vibe in the place, good acoustics, good work work, a little hipster meets a yuppie.  Which is where this hood is going.
    So I want to go back and experience more.

  • 5.0 star rating
    3/1/2010

    Here's the deal.

    Best beer I have had since moving from Oregon. These brewmasters know how to make a perfectly crafted pale ale.
    The food is plentyful and filling.
    This place is just near perfect. I am a big fan of the atmosphere- great seating, fantastic wrap around bar- old timey. Very cool.

    I can't wait to go back.

    You've just been yelped in.

  • 3.0 star rating
    7/24/2010

    (3.75 stars)
    I feel somewhat mixed about this place
    on one hand the food is pretty good but on the other hand, i find their beer only ok and the flavors still need further development

    the bacon popcorn is no joke, full of flavor and i love how they use cripsy sage to kick it up a notch
    the applewood smoked wings are good and the accompanying blue cheese potato salad is just awesome
    we also had the pork belly sandwich (a brunch item) and was not disappointed

    we ordered a flight of all the beers they offer and the 2 that stood out were the Iron Fist IPA and Bottom up Belgian Wit
    all the others were somewhat one noted with the english working man downright flat tasting

    service was great and i hope one day the beer will match up to that and the food quality

  • 3.0 star rating
    7/24/2010

    Ditto on not repeating a review.  But I was not impressed. I do think the food is above average for a bar/pub .. it is not a restaurant.  The music is too loud and you cannot escape it to have a conversation.  Minus one star ...

    The beers are noteworthy but it took another patron is a brewmaster friend to explain them - the waiter wasn't able to do so - that's down to 3 stars.

    BTDT .. the end.

  • 5.0 star rating
    7/22/2010
    2 check-ins

    If allowed to do half-stars, I would give this place 4.5 because of the noise level but I obey the rounding rules of life and high school so they get an even five stars.

    I came here last night and was seated immediately after emotionally preparing myself for a wait.  And we got a booth!!  Clearly, this relationship was meant to be.

    Service is excellent (huge shout-out to our server, Matthew).
    Food is phenomenal (high fives to the Mussels app and a cheek-kiss to the Tempeh Reuben).
    Decor is classy casual cool.
    Beers are delicious (how ya doin Iron Fist and Bottom Up).

    I will not hesitate to come back when in the neighborhood.  Lived up to the hype for me.

  • 4.0 star rating
    2/17/2010

    So, first let me say I live a short walk from this place which definitely gives it extra cool points. One thing Logan Square has needed for a while (and seems to be finally getting) is options.

    So, let me say I had the Forest Burger, and it was so good! I ate it without the bun and it was filling, and delicious. I also had a side salad. Now, I had a side salad because I wanted something healthy and they have no veggie side which bummed me out a bit. But it was nice to have the salad as an option at least.

    Now, my friend had the Working Man Burger. However, the burger costs $10.00 for which he made the comment "what working man can afford this?" which I must say is not only witty, but also the damn truth!

    So, RevBrew is tasty With a great beer selection, And is in Logan Square, But with an ironic burger list with the basic burger price being $10.00. However, the burger was damn good! So, if you charge high and it's abso delish then I can still like you.

    4 stars!

  • 4.0 star rating
    5/10/2010
    Listed in Bloody Buddies

    I went to Revolution Brewing Company for lunch on Saturday and found it to be pretty bumpin' for noon.  It kind of jumps out of nowhere on Milwaukee and I like that - an unexpected pop-up spot with good eats and BEER in Logan Square. . .

    The space is really cool - we sat at the front of the restaurant at a high boy because hey, I like to check out what's going on out in the street.  I was in the mood for some spice, so I ordered a bloody with some chunks (in a good way) of Wisconsin cheese.  The bloody was good, not the best, but good.  I was bummed I didn't get a beer chaser though - this is always key, especially when you are at a brewery.

    I HAD to order the bacon popcorn and it was SO GOOD, I am still thinking about it today, on Monday.  The flavor combo was just perfect and it was NOT greasy at all.  Can they package and sell that crack?  I'd be first in line.  My lunch companion and I went halfsies on a Workingman Burger and the chicken sammich.  The chicken was OK, but you know, chicken.  The burger was VERY good - excellent flavor combo with the grilled onions and cheddar.  The side salad (I know seems pointless, right) was OK - had WAY too much dressing though so get it on the side. . uh. . . of the side salad.

    I tried a few of the brews. . . it was a longer lunch as far as lunches go.  The Bottom Up Wit Beer was good. . .but nothing jumped out at me and those wheaty, citrus-y beers are my favorite variety.  Shockingly, I like the "Let's Have a War" beer a TON. . .possibly my favorite and I am not too much of a pale ale gal.

    I will be back - I would love to try the pizza because it looked good.  They also seemed to have a mean-looking cheddar ale soup - maybe next time I will make a meal out of that and the bacon popcorn. . .hmmmmmmmmmm.

  • 4.0 star rating
    5/9/2012

    Great Beer, Good Food, Good Atmosphere. I'm especially big fan of the sweet potato fritters.

  • 4.0 star rating
    7/15/2010

    Good stuff!

    We went here last night after finding that the kitchen at our first choice restaurant was closed for two weeks while the owner is on vacation. No trashing on them yet though, because I still have high hopes.

    Back to Revolution! The atmosphere is fun and the dining space is very open. I'm not a beer drinker, so I opted for a Belvidere & 7, although my dining partner had one of their beers and seemed to like it.

    The food was fantastic! I had some burger with sauteed crimini mushrooms, gorgonzola cheese and fried onions. Best burger I've had in a while! I had the blue cheese potato salad as my side which was fantastic!! My dining partner had the fish & chips. The fries were super tasty, and they hand cut them!

    Also, our food came out super fast, and service was quite attentive.

    I'm only giving it four stars, just because I'm not "in love" with it, but it was a great place to go. For sure you should check it out!

  • 5.0 star rating
    7/14/2010
    22 check-ins

    Been here twice now, and looking forward to more great times ahead.

    The real reason to come to Revolution is the brewery. It is really cool to see all the brewing equipment and then notice all the custom-made beer taps - you can really feel the dedication and energy that goes into the place. The beers that I've tried so far were excellent! Workingman Mild - refreshing! Cross of Gold - crisp and only kinda hoppy! (I'm not into hops, BTW) Coup de Grace - delicious! I really like the thematic element to the beer choices, and I'm amused and interested to see what beers come next.

    So far we've had burgers, wings, and the pizza. All are recommended. The wings were fantastic stand outs. I would come back just for the wings. And they were served with a little side of blue cheese potato salad that I stole and gobbled up.

    It gets very busy here, and there is often a wait for tables. I really recommend coming in for lunch time or in the early evening. When we visited in the mid-week evening, I saw a lot of families bringing their kids here. I was puzzled, but it's really not that bad for kids - it's not Wrigleyville, it's not frat-boy-infested, it's not a sports bar.

  • 4.0 star rating
    2/16/2010

    Ahhh. Two more growlers of aromatic, fresh beer from the Revolution brewpub right down the street. Now that's living!

    Mmmmmmmmm.

    Burp.

    Excuse me.

  • 4.0 star rating
    5/7/2012

    Yes, there's a wait but it's worth it.  I went there for Sunday brunch and had the Eggs in a Hole.  It was pretty salty but I kinda love salt.  The Beermosa hit the spot -- I would have never thought to combine orange juice and beer.

  • 2.0 star rating
    6/9/2010

    I'm on the fence about this place. Usually, when I'm in between stars, I will go up or down depending on how much I want to go back there...unfortunately, I kind of can do without.

    We got there around 6:45 on Tuesday.  Easy. No wait, the place was starting to fill up, but we still got seated right away.  Nice!

    We sat down, were still waiting for a friend and our server came over. He talked to us about the beer etc and was nice.  We started to put in our food orders, 1 order of bacon fat popcorn, 1 goat cheese salad, 1beet salad, two farm burgers, 1 chicken sammie, 1 stew, 1 side of mashed potatoes.  

    Let's start from the top:
    1. Bacon fat popcorn. Umm DELISH! SOOOO good. The shaved parm is nice, the bacon bits are good, and it's just nice and salty goodness. One warning though...don't look down...in the bowl that is.  The bacon fat just collects all at the bottom like a HUGE pool and it's kind of gross.  I would maybe scoop all the popcorn out from the bowl onto the plates so that you don't have to accidentally dip your hands in any of it.

    2. Goat cheese salad....I didn't have any, my friend liked it, so good.

    3. Beet salad. Good. I was kind of hoping for the beets to taste like the beets at Purple Pig, but no such luck.  Still good, and would maybe get it again.

    4. Farm burgers.  I asked mine to be medium....pink but not bloody.  Ok, easy enough.  When the plate came out, I had no top bun and cold fries. Um...what?! How does that happen? I had to track down the server....get the top bun, get the new fries. Great.

    However, the burger was not so good. It was dry, was super bland, and just blah. Nothing special.

    5. Chick Sammie got eaten...my friend said that she liked it.

    6. Stew my friend said was super good too.

    7. Sides: french fries fresh and good.  The mashed potatoes?! AMAAHHZZZIIINNNG.  Blue cheese potato salad? A little tooo creamy for me, but still good.

    I didn't try their beers ( I know! What was I thinking? Oh, that's why I was driving. Bah!)  but I would go back for their beers and some sides.....probably not for dinner though.

  • 1.0 star rating
    10/21/2011

    Told me at 3 pm they would have plenty of room at 8:30 the same night.  I called at 8:10 to let them know we were coming and they said it would be a 90 minute wait.  Upset.

  • 5.0 star rating
    1/25/2011

    Very friendly pub atmosphere.  We've been twice and I think the servers are knowledgable, and helpful.

    I like a red ale, read the description of the workingmans brew - when she brought this dark beer I was skeptical - but I tried it - I liked it! It was mild, not too hoppy, not like a porter at all!

    The food is good, and they will accommodate you, we split a burger, they brought it out on 2 plates. The cheese soup is a great starter, mild cheese flavor, good creamy texture. The wings are amazing! Great smokey flavor, a bit on the spivey side, but a dip in the dressing helps settle the spice - a must try!

  • 5.0 star rating
    2/10/2010 Updated review

    It's kind of sad to admit this, but I've been there three times already and they haven't even been open a week....

    The rundown:

    Thursday night, dinner - started with the Cross of Gold, which was smooth and light.  For an app we had the bacon fat popcorn, which at $4, is a great starting snack for two people.  For my entree I chose the farm burger, which had beets beneath and was topped with spinach and an egg (I did not need the lettuce or tomato that came on the plate); it actually arrived without the top bun but it was only day two, so who cares?  I for one found it hilarious.  Finished with the almond cake topped with sour Michigan cherries soaked in bourbon and vanilla creme, delicious and reasonably priced at $6.

    Saturday afternoon I may or may not have popped in for a beer after brunch... what else do you follow a bloody mary with??  Be warned: the place is kid friendly.  We were waiting at the bar for a beer and/or a seat to hear the peals of a child screaming... not pleasant.  People looked up from the bar.  Parents, when this happens, as a courtesy to the hundred other people in the establishment, TAKE THE KID OUTSIDE.  /rant

    I was also here Monday night to meet up with a friend for drinks.  Tried the Anti-Hero IPA, which I hear is about to run out (because it's fantastic, natch), and split the bacon fat popcorn and the duck confit pizza with said friend.  Not what you'd normally expect on a pizza, but the duck confit does not disappoint.  Ended the night there with the Eugene porter, a smooth porter that I didn't find too rich like I do others.

    Overall, completely lived up to my expectations, and I'm so glad to have it in the neighborhood.  Maybe next time I'm there I'll remember to join the Mug Club.  D'oh!

    5.0 star rating
    1/10/2010 Previous review
    Josh hosted a little tour back in the spring for members of this Logan Square beer listserv thingy… Read more
  • 5.0 star rating
    1/24/2011

    Stopped in on Friday for a lunch meeting. The restaurant was very accommodating and sat us by the window. My friend had two of the home brewed beers and enjoyed both, I had the pear cider beer, which I love.

    The food was very tasty, I had the beet Greek salad and he enjoyed the chorizo pizza. Good service, comfortable atmosphere and tasty food all in one place, close to home (or office) - you can't go wrong.

  • 4.0 star rating
    10/16/2012

    I was looking for some good grub and beer on a Saturday night.  I remembered that this place was around the corner so I walked in with a couple of friends to finally check it out.  I'm so happy this is in my nabe.  I mostly ate although I had one beer.  To start we had the steamed pei mussels beer style.  The broth was absolutely magnificent.  The aroma and flavors it emitted were wonderful.  I couldn't stop dipping my bread in the broth.  The mussels themselves were good and cooked to perfection.  For main dish I had the arugula pizza and a friend had the crispy pork belly and egg sandwich.  The arugula pizza was light and flavorful.  You can pretty much put a fried egg on anything and I'll say it is good but this pork belly sandwich was really good.  Many placed tend to serve bland pork belly.  This pork belly was seasoned well and balanced.  The crispiness went well with the runny egg.  I can't wait to go back and dive into their beer selection and, eat a little more.

  • 4.0 star rating
    2/7/2010

    This place is solid. I went on Saturday. The wait was long, but for some reason none of us minded...oh, wait that's because we were drinking delicious beer. I love IPA and was not disappointed (although in my heart I will always call it IP Che). The pale and porter are good as well. Between us we had the chicken sandwich, pulled pork, fish and chips, tempeh reuben (nice!), pizza (the one with rapini is awesomely garlicious) and the sweet potato cakes. All of it, really good especially in light of the fact that we were expecting opening week quality. As others mentioned, the frites were a little soggy, but again, the kitchen was working pretty hard...

    I like the austerity of the space and the limited televisions. The service was great--both during our wait and dinner. I don't think I ever had an empty drink or plate in front of me.

    Nice work.

  • 5.0 star rating
    1/16/2011

    Eaten here once, the food is pretty good. We went during off hours, so there was no wait, but I'd say the food is worth the wait.

    The beers are what make this place special -- strong flavors, and frankly, their grawlers hold up longer than they even suggest. Their molasses porter held up for four days without any sign of losing its freshness or flavor. If you take care of the seal and keep it cold, their beer should last you close to a week.

    I highly recommend the beer here, especially if you're a fan of Left Hand, Dogfish Head, Bell's, etc.

  • 4.0 star rating
    1/22/2010

    Apparently I'm not the only one in Logan Square anticipating the opening of Revolution Brewing.  We were here at 8p on Monday night and was quoted a 45 min wait... WTF?

    It actually only took about 15 minutes to get seated.  

    To be honest I was hoping for more lounge, bar atmosphere casual hang out areas for groups.  Sadly about 85% of Revolution is dedicated to sit down dining... sigh.

    The beers were good!  Not the best, but definitely good. The food was also excellent.  The beef stew was amazing! I also tried the arugala and goat cheese salad.  Another downside is that everything is priced a little above average.  beers are $5 - $7, and meals are $15-$25...

    I just really really wish it was more of a hang out spot and less of a sit down dinner establish. My own disappointment aside, it's a very welcome addition to Logan Square.

  • 3.0 star rating
    9/15/2010

    We met up with some friends at 5pm on a Saturday at Revolution.  It was my fiance and my first time, the other couple had been there many times and raved about the food and drink.

    I'm not a beer drinker, so this review is based on food, service, and decor only.

    Food: It was good, not amazing.  We split the bacon popcorn, wings, and mussels for apps.  Popcorn and wings were delicious, mussels were just ok.  I much prefer Hopleaf's.
    For dinner I ordered a burger.  It was cooked nicely an the fries were pretty good, but it was one of the pre-formed perfectly round patties.  Ugh, I hate those.  The fiance had pizza, which was just ok.

    Service was spotty.  As I mentioned, I don't drink beer.  Which means I stuck with water.  And my water glass got empty fast.  And no one refilled it.  I drank my fiance's water.  No one refilled his either.  The waitress came over to out table many times, to take drink and food orders, but never once refilled my glass.

    Decor: it is great! Fun and hip without being scene-y.

    All in all, I would go back for apps and drinks, but not for dinner.

  • 4.0 star rating
    9/15/2010

    Worth the Wait?

    Is anything really worth the wait? It seems that there should be an inverse relationship between the amount of time you wait and how good the place is. I'm not sure if I would wait for 70 minutes again for Revolution Brewery. That being said, it's REALLY REALLY good. The locally brewed beers are unmatched (be careful though, because some of them have as much alcohol content as hard liquor). The food is good too. The burgers, the pizzas, the sandwiches -- all delicious. I highly recommend going here.

  • 5.0 star rating
    9/15/2010

    Revolution Brewing takes local to the next level.  The food is fantastic, and the beer?  Well, the 3 or 4 that I have tried are fantastic, and brewed right there, on site, in Logan Square.  How can you beat that?

    I've been there twice now, once with a large group, and once with a few in which we ate and drank at the bar.  Both times the food was amazing.  They have plenty of vegetarian options, in addition to one hell of a burger that rivals those long line fancy burger joints.  

    The place does get a noisy, as do most huge open restaurants, but to me, it adds to the charm.  The open kitchen, woodwork, exposed brick, and large glass windows opening up into the brewery make this place very visually striking.

    Keep an eye out for those growlers heading out the door.  Do you know any card carrying members of the brewery?  I bet you do.  I was surprised to find out how many people I know that get an extra special mug every time they visit!

  • 4.0 star rating
    6/3/2012

    I've been here a bunch of times, and I still think its one of better brewery restaurants in Chicago...   I'm a big fan of Three Floyds, but this place brews beer slightly better then them... " Anti-hero" is solid, and you can't go wrong with the award winning "Golden Cross"....   They serve upscale burgers and sandwiches, and the food is pretty good, just not unique....  But lets face it, you're here for beer.

  • 4.0 star rating
    2/13/2010

    We didn't eat there today, but we met up with some friends for drinks.

    Very very cool theme to this place.  Regardless of you worldview or politics, this place has a cool feel to it.  I'm not going to bore you with my politics, but I'm a big fan of 20th century world history.  When you walk into this place and see the fist beer-tap pulls, you get a woody (check out the photo gallery and you'll see what I'm talking about).  I'm a Reagan Republican and have my own opinion about the whole concept of Marxism and "revolution", yet I still loved the feel and respect for history this place has.  Very cool.  

    Our friends got a handful of appetizers... my wife and I picked at the fries and dipped them in blue cheese that came with the wings.  Tasty.  Love to go back and try some of the things on the menu.  

    Definitely recommend, if nothing else just for the drinks and experience.

  • 4.0 star rating
    11/3/2010

    I only left off the last star because the place could use a few more vegetarian-friendly options. However, what they do have is pretty terrific. I've been there twice already, and I knew then that I would come back many times, even if it is just to have the same thing over and over.

    I can safely say I've never had a tastier pretzel than the one I tried that first night at Revolution. You know it's not something that was ready-made to pop into the microwave, and the mustard was just as tangy and piquant as I like a good dipping mustard to be. Warm, soft, filling...yuuuuummmm!!!

    I also had the sweet potato cakes. The sauce that covers them tastes as authentic as any Indian masala sauce found in a Devon St. Indian restaurant, which was a totally on-point red curry cream sauce. The veggie chili wasn't spectacular, but it was still good and got its point across.

    The second visit is what really sold me on the place. This time, I chose the tempeh reuben, something that I've been wanting to try ever since I saw this one chick chomping on one the last time I was at Earwax Cafe. Holy moly!

    I'm going to start with the salad. You wouldn't expect a brewery to come out and give you a kick-ass salad, but they did. It was a large one, there was no iceberg lettuce in it, it was chock full of a variety of veggies, and it was just good. Good, good, goody-good, good!

    Now onto the sandwich. The sauerkraut was crisp and tangy with just the right amount of vinegary goodness that you want in a sauerkraut without the sogginess of the cabbage that you can usually expect. The pumpernickel bread was lightly toasted and the perfect companion to the rich flavors of the tempeh. The sandwich was so filling that I had to force myself to finish the whole thing, actually, that's not totally accurate. It was so tasty that I didn't want to stop eating it in spite of being more stuffed than a Christmas goose.

    I'm not even that big of a drinker these days, but I was also a fan of the drink called the "Stray Bulliet," a drink made with Bulliet Bourbon, which I happen to be a fan of. It was a mixed drink that didn't sacrifice the taste of either the liquor or sweet stuff it was mixed with, which I think was a ginger and lemon simple syrup.

    Needless to say, this is definitely a new go-to spot for me. My stomach was immensely pleased. Staff is friendly and service is pretty good, especially considering the popularity of the establishment. Oh, and for those who'd say it's not revolutionary, take the time to read about who's behind the place, what their philosophy is, and how local so much of what we consume there is. They are the first restaurant that I've seen that supports one of our local distilleries, Koval, in addition to the local microbreweries in the area (Goose Island is a no-brainer) in addition to their own beer. Good food by good people who care about what we eat. They're getting more of my money, guilt-free.

Revolution Brewing - 637 Photos - Breweries - Logan Square - Chicago, IL - Reviews - Menu - Yelp
 

Recommended Reviews

Your trust is our top concern, so businesses can't pay to alter or remove their reviews. Learn more.
  • 3.0 star rating
    4/12/2010
    1 check-in

    This is a good place to take your parents.  Nice ambiance, great use of materials and textures throughout the place. The service was really damn good considering how busy it got.  Too bad the beers we tried didn't match the brewery name.

    Pulled Pork Sandwich: Very good.
    Coup D'Etat beer: Great start, empty finish.
    Cross of Gold beer: It was ok but it could be any other beer.

  • 4.0 star rating
    1/9/2011

    I really want to give Rev Brew a 5.  I love the food.  I love the beer.  I love the look and feel of the interior.  I love that it's close-by.  But I don't love waiting hours for a table.  They badly need more seating (I've heard rumors this might be coming soon--crossing my fingers!)  It's no hardship to enjoy one of their great brews while waiting on Saturday night, but the bar fills quickly and there isn't a good place to stand.  

    That being said, it really is one of my favorite places in the neighborhood.  The menu is varied, and everything I've had has been delicious.  The beer list is obviously very good as well.  And I highly recommend the stout ice cream for dessert!

  • 5.0 star rating
    9/8/2010

    Awesome Food&Beer in  one of Chi-town's greatest Neighborhoods.
    Simply Put.

  • 5.0 star rating
    2/15/2010

    I cannot wait to come back to this place!!! I had such a great experience and couldn't be happier that this place is so close to my place! Went with some girl friends last week to catch up. We were told it would be 1 1/2 hours for a table. No worries, there's beer to keep me company.

    We ordered our first round and went to find a spot by the fire place. I'm very much an IPA girl and this one did not disappoint! It was definitely very hoppy but delicious. I'm not sure how long it took until our table was ready b/c we had a waitress keeping us happy the entire time. For my second beer, I tried the Pale Ale. Much to my surprise, I almost liked this one better. It was very smooth and had great flavor. We, of course, ordered some bacon fat popcorn and yes, it's that good.

    We sat down and I got a good look at the menu. Everything looked great! Unfortunately, I had already had dinner so I was that girl that picked off of everyone's plates. The mushroom pizza was so good. The brushetta looked delicious. And then there was the salad with goat cheese. Wow! I can't wait until I come back to sample more of the menu!

    I brought home a growler of the IPA and an order of the popcorn to a very happy boyfriend. I didn't read the part about the mug club until it was too late but you can bet that we'll be joining and becoming regulars here! Selfishly, I hope the crowds die down so it's easier to get a table. :)

  • 5.0 star rating
    3/11/2011

    My experience here was overall fantastic and just what I needed at the time. Hence my high ratings. I would have to go back and see how a whole meal experience rates at dinnertime with the crowd of people.

    The ambiance of this place is wonderful. They have a wrap around bar which makes for a friendly "everybody knows your name" atmosphere. The lighting was pleasant and the decor was cozy/hip. Also I am not sure where the people who patron Revolution come from as I never see the likes of them roaming the streets of Logan Square but, that said, it was a nice mixture of people meeting for drinks after work and/or meeting up with friends.

    Our waiter was nice, but since I was engrossed in a conversation with my friend I found his attention to our table just the slightest bit overbearing. He made a wonderful beer selection suggestion (from the taste of my stellar IPA I bet one would be hard pressed to find a beer in there that wasn't wonderful) At the very least I will be returning for some excellent brew.

    My friend and I decided to share an appetizer and we went with the hot wings which came with some sort of bleu cheese potato mixture that I was not about to try to eat (I am sure that if you like that stinky stuff it would be great). Our waiter was very accommodating to the needs of both me and my friend and said that we could sub fries.

    The order came out in a good amount of time. The wings were hot, but not too hot to eat right away and they were served with McDonald's-thin fries cooked like steak fries, fantastic especially the well done ones that were soaked in wing sauce at the bottom, finger lickin' good. Another feature that I really liked about the order was that instead of stalks of celery, there were thin strips of celery witch allowed for a nice texture, crunch and good balance between the chicken and the ranch. The quintessential wings with a few subtle yet powerful adjustments, made me want to try more of Revolution's offerings.

  • 5.0 star rating
    1/30/2012
    3 check-ins

    Great brunch, biscuits and gravy a hillbilly could love, bloody mary to cure what ails you and in spite of info above, very kid friendly.

  • 5.0 star rating
    8/30/2010

    I can not rave about this place enough.  

    The beer is really good, for the price - it's flippin awesome.  I love the fact that they rotate a few of their beers seasonally, it just makes sense, and they make (for the most part) quality choices on their rotations.  

    It is rare that you find a place that is this small (brewery wise), that has great beer and great food.  The appetizers and salads are definitely their strong point.  While the entrees are good, I feel like they take more chances with their appetizers and salads which (IMO) pair with their beer much better than the entrees.  

    Given the quality of food and drink that is being served here, I would have to say that this place is pretty cheap.

  • 4.0 star rating
    5/11/2010
    5 check-ins

    I had one of the specials tonight, which was a no-brainer: bacon-wrapped monkfish. If you've ever had monkfish, you;d be a happy camper with this one. If not, who cares...its fish f'n wrapped in bacon. Ta-da. Its like showing up to dinner and knowing there's going to be a walk-off homer.

    Piling on to the other bazillion comments, the rumors are true: the bruschetta and mussels are great starters. We tried the duck confit and the beet bruschetta specifically - both were a big thumbs up.

    Service was top notch, very friendly, attentive, but not overbearing. If you're looking for a sit-down with friends, want to chat and not worry about the scene around you, Revolution is it. But I'd mind the day you're rolling in. Even on the Tuesday that I showed up, it was full (not packed). Your experience may take a nose dive on a  Saturday given the popularity halo that hangs over this place still.

    Oh, and I had some beer. I'd recommend the Cross of Gold, Eugene, and Let's Have a War if you're down with Belgians (beers, not the people).

  • 4.0 star rating
    2/19/2012

    This place is huge and the bartenders are laid back which means they're great! Very good beer selection.

  • 5.0 star rating
    1/8/2012

    Good experience, good atmosphere, good beer.  The menu has good vegetarian options and the hipster crowd is always fun to watch.  If you'd like to get really plastered, have a drink for each person wearing those thick-rimmed glasses or flannel shirt.

  • 2.0 star rating
    4/12/2010

    I thought the beers tasted the same, the bacon popcorn was really soggy, and the beet burger was cooked well but needed seasoning. Salt? Pepper? Something!

    After waiting 2 hours for a table I was expecting a lot more.

  • 4.0 star rating
    8/18/2010
    1 check-in

    I usually frequent Goose Island's brewery in Lincoln Park, but was looking to try something new.

    When visiting a brewery, I always like to try the beer flights so I can sample many different flavors, and Revloution's samples are reasonably priced at $2 for 5 ounces.  Revolution has an expansive list of bottled and canned beers, although they are a little more limited on their draft selections.

    And, let's face it, there always comes a time when you begin to get hungry once you've drank enough. I tried Revolution's take on mussels, which had a cider sauce with bleu cheese and fuji apples. They were delicious! I'm craving them right now!

  • 1.0 star rating
    9/2/2012

    Entirely overrated. The decoration is cheap and kitschy. It's too loud for conversation, which I think is important for a place set up as a restaurant. On substance, the beer they brew is not at all impressive. I'd rate it a little higher than Moonshine's beer, but still somewhat below Natty Ice. The food itself is fine enough, but the menu doesn't inspire much of an appetite. The server didn't seem to know much about beer, despite working at a brew-pub. Also, he billed for the mediocre cupcake he brought out when we told them it was my friend's birthday. Not that it's absolutely de rigueur to give things away gratis on birthdays, but any little pleasantness from the waiter would've been welcomed, and would've bumped them up a star or two in my opinion. I really hate this place.

  • 5.0 star rating
    4/12/2013

    Awesome place! Great ambiance, service, food and freshly brewed beer. I went with a friend on a Friday and it was extremely crowded and packed. We had the calamari, bacon popcorn and the mussels, which were ALL delicious! But other than the hour wait to get a table, I loved it.

  • 2.0 star rating
    2/15/2010

    Heard alot of good things about this week old spot Really looked forward to trying it out. I first had the wheat beer which was quite good then moved on to the pale ale also good. Josh's beer is pretty spot on. Food wise  Had to start with the bacon popcorn Sounds good and it was. After that we moved on to the sausage platter which was ok . The pizza arugula was sparse on the arugula and the crust was soggy didn't work Also the pot roast was bland and lacked flavor Dessert we tried the almond cherry concoction which was really good. This is a huge spaced that is very busy we waited 1 hour on a Thursday night But if this place is gunna stay they really need to work on the food to keep it busy 6 months from now

  • 5.0 star rating
    10/2/2010

    Very solid beer selection and excellent vegetarian options. Fairly easy to get a seat (non-peak hours) and dig the fact they only have two TVs; kind of forces you to be social and get to know your neighbors. If you're down with that sort of thing.

    The Tempeh Rueben sandwich is one of the best sandwiches I've had in the city. It's like a taste explosion in and around your mouth. Also, the Anti-Hero IPA will make you take your pants off.

  • 5.0 star rating
    12/4/2010
    2 check-ins

    My brother has been wanting to check this place out for a long time, and so I decided to go ahead and do a little recon for him. Revolution brewery is a fantastic place. I took a quick cab ride, sat at the bar and was warmly greeted by the bartender. I was blown away on how friendly the place was. I enjoyed conversation with my neighbors at the bar, very friendly.

    I ordered the:
    Polenta Fries-Smoked tomato aioli & house giardiniera
    VeganTofu Chili Dog-Avocado, Chihuahua cheese, jalapenos, picked red onion

    The food was amazing. I really liked how they had vegetarian options available. There are so many places like Revolution Brewery that don't have good food for vegetarians. I can't wait to come back to here. This is my new favorite place!

    To drink I had:
    Iron Fist Pale Ale and Thee Destroyer

    Both beers were awesome

    Everyone must visit Revolution Brewery!!!

  • 4.0 star rating
    3/26/2010

    Came here with the boyfriend last night after class (Thursday around 930pm) and it was quite busy. I hadn't eaten since 2 that afternoon so it was torture having to wait an additional 30 minutes for a table but all is good. The wait wasn't bad so as soon as we sat down, we ordered the bacon fat popcorn. It wasn't as fattening as I thought it would be (or maybe I'm lying to myself)... haha. But anyways, you can't go wrong with bacon and popcorn. We also had 2 of their beers which were pretty good. I told her what I liked and she recommended them and were right on target.

    We also had brushetta and we tried one of each topping. I personally liked the beet topping the most.  I don't think it was anything special though, so I would try maybe the wings next time.

    I had the pulled pork sandwich, which is technically why I even came here. I was CRAVING sloppy joes and the next best thing was a pulled pork sandwich so I searched around and saw that Revolution had them. It was yummy.  The bun was soft and big. There was this spicy coleslaw on top of the meat. I had some on its own and it was way way spicy so I didn't understand how it would work with the sandwich but it did, and I was wrong. It was sweet, tangy, and spicy. YuM! I had fries on the side and they were good too.

    The boyfriend got the same thing, but with a burger patty. It was a lot of meat but he liked it.

    What I liked the most was the atmosphere of the restaurant. I loved the lighting, the floors, the walls, and the whole concept. I'll be coming here again =)

  • 5.0 star rating
    12/29/2011

    This place is really growing on me.  Have to add that last star.  Great job on the barrel aged stout.  I'll be back later this week to make sure I get the last sip.

  • 4.0 star rating
    4/13/2010

    When I read the reviews of this place before it opened I wanted to write a 1 star since it took an extended amount of time to open and to counter the fluff reviews that should have not been allowed...

    Well opening day came, it was packed but all the staff was really friendly and they handled the crowd quite well. I have been back numerous times and have always been pretty happy.

    As far as the food goes, it is pretty good. The burgers I have tried are good, but the workingman burger is great.

    The fish and chips I thought were blah.
    The beef stew was overly sweet and did not really taste much like beef.
    Mussels in ale are very good.

    Beers have always been good.

    The only thing that irks me here is the "workingman" theme... I workingman burger and beer will set you back about 17$ plus tip at lunch time which is a bit pricey. They should offer it at $10 or something for a lunch special.

    I am glad they opened, and will continue to spend money here.

  • 5.0 star rating
    5/11/2010
    1 check-in

    What can I say. Great food. Great service. Great atmosphere. My only complaint (which is personal so didn't effect rating) is that their beer is way too hoppy for me. With that said they have a great bottle selection!

    Fish and Chips - amazing
    Bacon fat popcorn - amazing
    Burgers - amazing

    Thank you owners for investing in the neighborhood.  Business owners pay attention - if you build in the square we will come!!!  Gentrification - let it rain!!!!

  • 5.0 star rating
    2/5/2011

    This place was perfect. We had a party of six and were accommodated well. We started out on a Saturday afternoon with a party of five. We waited at the bar for about 30 minutes until we got a table. The good news is that there was room at the bar. Bad news, well there wasn't any.

    And when we learned another person would join us the wait staff was very gracious and accommodated us well.

    Ok, enough about the seating. Now, to the beer. Our group had a diverse taste so we tried some darker beers and some lighter beers. Sodomy was tasty as was the Cross of Gold.

    The bacon fat popcorn lived up the type. It was flavorful but not overpowering and the chunks of bacon really added some heft to the popcorn. The sweet potato pancakes were also tasty and the sauce had a zip to it.

    All in all, good trip. I'd go back at least once a month.

  • 5.0 star rating
    9/20/2010

    I'm a fan. Great brews that rival any local Chicago brew-pub but the food is about 5x better than those other spots. I had the pork, my wife had the meatloaf and now we can't wait to go back.

    The prics are reasonable and I've always been a fan of the "Growler to Go" option with many local brew-pups, so since Revolution is not far from my house it has become a fav of mine.

  • 5.0 star rating
    2/27/2013

    Revolution is killing it folks.  To be specific, they are hitting on the three crucial facets of a good brewpub: yummy beer, hearty food and a fun atmosphere.

    First, the beer here is very good.  Personal favorites include Eugene, Working Man and the Very Mad Cow but they have everything from light golden ales to double IPAs to the darker Eugene porter so you will certainly find something to your liking.  The food here is also very good.  There is not really a specific cuisine they are shooting for, but there is clearly an emphasis on quality ingredients.  Everyone raves about the bacon fat popcorn and while I always get it, it is really greasy (but cover anything in bacon fat and thats what happens).  I've tried their burgers, fish and chips and pizza and everything has been very satisfying.  Lastly, the place has a very fun atmosphere and good natural lighting during the day.  During the day or weeknights there is always some activity with people buzzing around... it gets crowded on the weekend evening and there is generally a wait to get a table but thats just a testament to the fact that the place is good.  I have never had an issue with service, even on busy nights.

    To be honest, they are not knocking out of the park with any one attribute, but they have such solid beer, food and atmosphere that I can't help but it give it 5 stars.

  • 3.0 star rating
    7/21/2010

    After much hype and a one hour wait, which we naturally killed drinking beers as close to the bar as we could get (no seats left, argh), my friend and I sat down to dinner at Revolution Brewing Co.

    Atmosphere: This place was hoppin, lots of cool, young, attractive folks, and hip older folks too.

    Beer: Meh. I realize it's a new spot and they are still developing their beer menu, but that kind of seems like something they should have done before they opened. I'm not talking just about the limited selection, but the flavors of their brews are a bit flat , unimaginative, and, frankly, lack the wow factor.

    Food: I'm a vegetarian and ordered the Goat Cheese Croquette Salad ... it was okay .. good, but nothing special. The Tempeh Reuben sandwich, however, was excellent. Totally surprising, since I don't even like sauerkraut, but the clash of the rye, Russian dressing, cheese, and tempeh flavors, nestling around the sauerkraut is pretty near perfect. Also, the Garlic cream cheese mashed potatoes = amazing.

    So, though I went there expecting fine beer, decent food, and a fun atmosphere, I was met with yes a fun atmosphere (a bit frustrating if you don't like waiting but, I mean, just have a drink and all is forgiven), outstanding food, and unexceptional beer.

    Overall, it's okay. Expect to wait, expect okay beer, and awesome food, and you won't be disappointed.

  • 4.0 star rating
    2/27/2012

    Good brunch!  did not drink much beer unlike our friends at noon on a Sunday, but definitely enjoyed the hanger steak, donuts, pancakes, and eggs.  Definitely will go back for some beer at some point.....a very good place.

  • 3.0 star rating
    1/27/2011

    I've been around to Revolution a handful of times since moving here last spring, and I can confidently say that the food, beer and service are solid. I always like the try one of the limited offer brews, as they do come up with some pretty curious beers. But of course, I like trying something a little different.

    More than anything, I appreciate their HAVING veg options. For a gastropub, it's commendable. Being a vegetarian, I'm pretty flexible about how much I expect to be amazed, seeing as the menu is mostly for omnivores.

    That being said, I feel like their kitchen could take their veg food more seriously. My tempeh reuben was...okay? I've certainly had better elsewhere.

    My last couple of veg dishes there were similarly meh. I've tried the seitan sausage pizza (with Upton's seitan), and the tofu chili dog. Both are, again, decent. But it's more like, I can live with it, because I'm here for the beer, and at least there's something I can nibble.

    Oh, and get the cheddar ale soup! That's one item that will never disappoint!

  • 5.0 star rating
    1/30/2012

    Ok, I love beer.  They make beer, really good beer.  But that's just half of the occasion.  I went to Revolution for brunch this past Sunday, picking it out hoping for some good beer for me and good food for the family.  We all left stuffed and me a little tipsy, so everyone was satisfied.  First, I tried a few tasters of current offerings, the Quadrupel was ok, but the Eugene and Hugene Porters were both excellent.  The Eugene could actually be called an Imperial Porter by strength (7% ABV), making the Hugene....well, huge at 11%ABV.  Now to the food, my wife had the blueberry cinnamon french toast which looked and smelled wonderful.  Everyone raved about this one.  I had the "Eggs in a hole", which was a very clever take on eggs benedict, with the eggs cooked in a hole in the center of the muffin, and floatng on their beer cheese soup.  I'd like to say that everyone thought it was excellent, but they can't because I didn't share.  Our son had the eggs to order, and finally we had to try the Cherry-Porter pancakes so we had some for the table.  Again, outstanding.

    Really, between the beer and the food, this place is excellent.  My family likes it, which means I get to have a few beers and they like the food.  Win-win in my book.

  • 4.0 star rating
    1/28/2012

    I have heard of Revolution for quite some time and I just started getting into brewing, so I went out of my way to try it out and I was not disappointed. The atmosphere is great, especially the central bar. Our waitress was excellent and had an awesome knowledge of their offerings. The food was above average, even though I felt the bacon popcorn could have been better. Now for the real reason I went there, the beer. I ordered samples of all their beers and I have to say they were all amazing, even though some were not for me. My favorite had to be their Iron Fist Pale Ale. Overall this was a great experience. I didn't realize it's right by the California blue line stop; I am definitely stopping by here in the future on my way home from work.

  • 3.0 star rating
    9/7/2010
    1 check-in

    Love the Workingman's Burger, hate the noise. We don't live very far from "RevBrew" so I've been here 3 or 4 times; it's a solid neighborhood place for meeting up with friends or just getting a nice, hearty meal with my fiancée after work. The food isn't the best in the city, or even Logan Square, but it's good.

    I want to like this place more than I do, but there are just little details they haven't gotten quite right. The famed bacon fat popcorn comes out as a bowl of popcorn with bacon and cheese on top of it; after a minute or two you've eaten the cheese and just have a bowl of really salty, bacony popcorn. The exposed brick is really cool, except that sound bounces around the room like crazy. Between loud music, lots of talking and the awful acoustics, it can be hard to have a conversation, especially in the lofted booths on the noisier kitchen side of the place.

    The pork chop entrée (served with stuffing, parsnip mash and a cranberry sauce--perfect cold weather food) is good, but it was also *huge*. I felt like I would explode, Monty Python style, if I finished it.

    I'm not a great beer drinker, but the house brews at RevBrew are fine. The Workingman Mild and Iron Fist Pale Ale are my favorites. I'm more excited by the whiskey selection; they even have one of my favorites (Suntory Yamazaki) and some great bourbons.

  • 2.0 star rating
    5/31/2010

    Maybe I just don't trust places with flat televisions and sports fans but for a place like this, which has received a lot of hype, I was looking forward to checking it out with a friend. Thanks to my navigation, my friend and I were walking for twenty or thirty minutes in the opposite direction of Revolution Brewing Co. and by the time we decided to consult a map, walked back, finally arriving, we were both starving.

    The atmosphere quickly reminded me of my distaste for Wrigleyville shit. The place was loud, super loud. My friend and I had a table next to some dude who kept yelling everything he said, dominating his group's conversation, talking about this week's horoscopes. Since I could not hear anything my friend said from across the table, she moved her chair to my side, and most of our meal was spent reluctantly overhearing the obnoxious dude next to us. Sometimes we mocked him, but that didn't make us feel any better.

    The beer was good, the food was good, but the size of this place lacks comfort and warmth for sure.  It is an appropriate place for hanging out with large groups of friends or something, I suppose. A place to go to if you are prepared to yell or if you are in the mood to act silly with little consequences or if you don't give a damn about conversation and you just want to feel buzzed by the tremendous chatter of the space.

  • 5.0 star rating
    1/6/2012

    After a year and a half or so of talking about coming here, I finally made the trek out to Logan Square last night.  Hey, taking action on things I want to do is my 2012 New Year's Resolution.  One week in and going strong.  

    I have to say, shame on me for not getting here sooner.  Holy deliciousness.  Started out with the bacon fat popcorn and the jowl bacon ragout, which tastes a whole lot better than it sounds.  I really liked the popcorn but thought that the bacon flavor came more from the plethora of bacon pieces tossed with the popcorn than the fact that it may have been popped in bacon fat.  Regardless...popcorn...good. bacon...good.  Popcorn and bacon mixed together....goooooood.  The ragout was a pleasant surprise...our waiter talked us into it, claiming it's one of the restaurant's most popular and loved dishes.  So we tried it out.  Salty, sweet, porky - all the components of this dish blended together in perfect harmony.  

    I was struggling with my entree selection because the beef stew sounded delicious but I really hate mashed potatoes (yes, I know that's weird).  When our waiter (who was a gem BTW but I unfortunately forgot his name...bad habit of mine) came to take our order, I told him I was struggling with my entree selection because of the mashed potato dilemma.  A fellow mashed potato-hater (what there are more of us?!), he suggested I do what he does and put the stew over fries.  Like poutine.    This man is a genius!  I was full approximately 5 bites into my delicious stew but like the true warrior I am, I took one for the team and finished every last bite.  This was one of the best beef stews I've ever had - the addition of the balsamic really elevates the flavor profile to a new level.  And throwing the whole thing over a batch of crispy fries...my hat's off to you, waiter who's name I forgot.  I also tried a bite of the Hombre burger and thought it was delicious as well.  My Belgian Wit beer capped off a truly stellar night of dining.  Hopefully it doesn't take me a year and half to get back here since there are about 15 other things on the menu that I'm dying to try.

  • 5.0 star rating
    4/23/2010

    Very impressed with this place.  I've heard it said that with a brewpub it's the beer that gets them in the door, and the food that brings them back.

    I didn't do much in the way of food, but I'll be back just for the beer.  Delicious, everything I tried.

    We did do some appetizers.  The Bacon popcorn is decadent and awesome, and the cheese plate that day was quite tasty.

    All around, very enjoyable.  I highly recommend it.

  • 4.0 star rating
    3/26/2012 Updated review

    Went there again this past weekend.  Most everything still holds true, but they gave me a burnt pizza-?? What's up with that?  I didn't care enough to send it back or say anything, but...still. Come on. The crust was black and burnt to a crisp on 75% of the pizza.

    5.0 star rating
    3/21/2012 Previous review
    I've only been here twice, but that was enough  to give me a more-than-satisfied, great impression.… Read more
  • 4.0 star rating
    2/19/2012

    Delicious beer. Especially the Gravedigger. Server was really helpful in choosing a beer for everyone at the table. Burger was decent. I'd come back if I happen to be in the neighborhood.

  • 5.0 star rating
    2/18/2013
    1 check-in

    AMAZING!! I love the many different kinds of beer they have and the Pretzel is AWESOME!!

  • 4.0 star rating
    7/2/2010

    I live in the neighborhood and this is one of our favorite haunts! The only reasons I didn't give the 5th star is because A. Its really too loud even when its not very crowded and B. There's no patio.

    But, the food is great!! Its more upscale than most bars which can be a nice change once in awhile. The regular menu is small but has awesome flavor! All of the sandwiches are amazing! And, they always have a dinner entree special that is outstanding! My favorite so far has been grilled baby octopus on a bed of arugula and heirloom tomatoes with the black ink as a garnish. I died and went to heaven that night!! Their flatbread pizzas are also really good!

    I like most of their beers except they stopped making my favorite (Working Woman Brown). They also have a nice selection of guest beers.

    The interior is cute but too small. Its ALWAYS busy (I recently had to wait over 30 minutes for a table at 9:30 on a Wednesday night!! And it was still packed when we left at 11:45! I guess no one works in my neighborhood!!)

  • 4.0 star rating
    6/20/2011
    1 check-in

    Plan on staying awhile if you're doing weekend dinner, but the evening should be great. Order a round of delicious house-brewed specialties (never filtered, never kegged), grab a spot in the bullpen near the fireplace (Phil J. style) and wait for your chance at the great food. Sure it might take a bit, but that is part of the experience as you take in the sights of the brewery and eclectic patrons. The sounds and smells are true to pub form, yet Revolution Brewing seems to take it to the next level. With the new second-story stage and bar being installed, Rev is sure to be taking it to 11 in the near future. Get your Growler card for fresh refills and specialty releases, and do not forget to try whatever is on the engine tap. Sign up for a brewery tour with complimentary sample brew, and stay for lunch. I have tried the Cheddar Ale Soup, Smoked Pulled Pork Sandwich, and the Farm Burger with the ever friendly fried egg topper. Its always a great time with great beer created by excellent local brewers.

    A list of every brew they have ever made:
    revbrew.com/allbeers

  • 4.0 star rating
    10/7/2011

    Call ahead and make reservation if you can because it does get a bit busy. That said we got there at 7PM on a Friday and the 4 of us were able to sit within 30 minutes and were able to try the beer while we waited.

    The beer was very good and the food was beyond good. We got the bacon fat popcorn because everyone had it on their tables and it was great. We also got the soft pretzel. The pretzel itself was nothing special but the cheese sauce which is actually their cheddar ale soup is soooo good. We actually ordered another side of it to dip our fries in later.

    For entrees we got the workingman burger which was huge and really good. My friends ordered the anti-hero sandwich which they also liked a lot. I ordered the crispy pork belly and egg sandwich on a whim since I normally wouldn't order something like that. It was one of the best sandwiches from a bar I have ever had!!! The pork was crispy on the edges and the roasted garlic aioli was great!

    Be sure to find a reason to order the cheddar ale soup even if it's only for dipping!

  • 4.0 star rating
    12/28/2012
    1 check-in

    you can go here just to drink, or even just to eat. the beer and food are great. gets really packed in the evening but thats expected. the decor was inviting. and waiting wasnt so bad when you can lounge on some sofas.

Revolution Brewing - 637 Photos - Breweries - Logan Square - Chicago, IL - Reviews - Menu - Yelp
 

Recommended Reviews

Your trust is our top concern, so businesses can't pay to alter or remove their reviews. Learn more.
  • 5.0 star rating
    3/21/2012

    Excellent craft beer and delicious food. I've eaten there several times and I have yet to try something that I didn't like. Highly recommend it

  • 5.0 star rating
    10/24/2010
    3 check-ins

    Love the Bugers & the Ales

  • 2.0 star rating
    4/4/2010

    eh. not sure why this place is getting such great reviews - you have to wait forever to get a table (it's crowded even at the bar area) - we went at 8 PM on a Friday night and probably got seated around 9:30, the beer is so-so (if they even have the beer that you want to try when you get there - they happened to be completely out of a couple of their beers), and it was soooooo hot.  It was one of the first "nice" nights of the spring/summer so they had the windows facing the street open, and it was unbelievably stuffy towards the back of the place.  It's not pleasant when you're trying to have a good time and all you can smell is the body odor of somebody sweating nearby.  No thanks.  

    Tried the bacon fat popcorn since it was all the rage on yelp (and I love all things bacon) - and maybe it was all the hype, but i was a little disappointed.  It's basically popcorn with bacon and parmesan cheese on top.  Sure the popcorn has a faint hint of bacon flavor to it, but it just wasn't as good as I had expected it to be.  

    Maybe if I lived in the area I would come back - the burgers looked pretty good and I do want to try their pizzas, but it's not worth the drive for me.  At least parking was easy enough to find on Milwaukee (only need to pay till 9 PM)

  • 4.0 star rating
    3/4/2010

    Service was great both times I went. The gal tonight was super nice and recommended all the things she likes and made us feel not so bad for indulging in the chocolate chunk bread pudding, omfg, yuuuuum. I had never had a reuben before I tried it here, because I didn't think I liked rye bread or sauerkraut, but it sounded tempting so I went for the Tempeh Reuben and it was nOm, as was the Cremini Mushroom Pizza I had tonight - so flavorful. I am also not typically a fan of potato salad, but I totally scarfed that Blue Cheese Potato Salad down. I can also recommend the Garlic Cream Cheese Mashed Potatoes, drool.. dang, I eat a lot - not like that skinny jerk sitting at the table next to me who ordered a salad and ate like TWO bites! Seriously?!

    Anyway, the atmosphere: great decor, large space, pretty. The crowd was mostly yuppie I'd say, but I really don't get people getting all excited about not wanting to go places and being intimidated just because of the crowd. Who cares?

    I had the Bottom Up Belgian beer, but I'm not a very good judge of beer, so I'm not going to pretend that I know what I'm talking about. I liked it though.

  • 4.0 star rating
    5/1/2010
    1 check-in

    We can welcome another great brewery to Chicago.  

    My friends and I went for dinner and drink on a Friday night and were happy with our experience.  First of all the food is great.  I got the pulled pork sandwich.  It was very good and was topped with spicy coleslaw.  Yum.  One of my friends got the burger with the egg on top (can't rememebr the name) and she loved it too.

    Now, let's discuss the beer.  The Eugene, named after Eugene Debbs, is a great porter.  It is well balanced and complex but not overwhelming.  The Workingwoman Brown was also impressive.  It is a typical brown but with a touch of hops.  Very good.  If you like dark beers you will not be disappointed.  If you are a hop head, this is not the place for you.  The pale was not too impressive and you really couldn't taste the hops.  However they have some great guest taps and a good bottle list so you can find something you will enjoy.  If you haven't heard of the guest taps the servers are very knowledgable.  

    The atmosphere is great.  Good lighting and nots of space to sit and stay a while.

  • 3.0 star rating
    4/17/2012

    Great burgers! Get yours cooked Medium-rare. Trust me.

    I've been disappointed by the beers though the 3 times I've visited.

  • 3.0 star rating
    3/17/2010

    The food? Pretty great. I had an out-of-this-world salad with chicken, mint leaves, couscous, pistachios, and other delectable ingredients that just completely hit the spot. My dining companion had the duck confit pizza and had wonderful things to say about it.

    The beer? Eh. I've had better - and more original - microbrews. But it was tasty enough.

    The wait? Outrageous. We showed up at 6 pm on a Saturday, thinking we had cleverly beat the crazy 7-10 Chicago dinner rush. We could not have been more wrong. We waited almost an hour (which, I'll hand it to them, is exactly what they said the wait would be). But we could hardly hear our own thoughts being thunk over the loud music and the roar of the crowd.

    The verdict? Try it, but be prepared for ambivalence.

  • 5.0 star rating
    1/6/2012

    Great food. Great service. What more could you ask for?

    It's a brewing company that serves food...so my expectations in terms of meal selection, presentation and complexity of flavor and taste weren't all that high, I must admit. It also happened to be a Friday evening and the afterwork rush was in full Friday swing...so, again, expectations for a table in 15-20 minutes and ability to hear my husband talk about his day at work, were low.

    All that being said, we were seated in the warned "45 minutes to an hour" wait time after two rounds of a lovely stout. After that our waitress was warm, friendly and didn't treat us like her 12th table. She talked to us about the menu and even made a few suggestions as I become rather indecisive after a long week of work.

    I had an awesome carrot and beet soup which I still think about. Presentation and taste of the soup rivaled that of one received at a recent trip to the white tableclothed Seasons not too long ago. Followed that loveliness up with a beef stew and madness - awesome. I NEVER eat leftovers brought home from a good meal (weird, I know), but I was all over these scrumptious morsels the next day!

    Really good food, great beer, great interior and vibe. Gets a little loud, so a large group might be hard to manage conversation during the later dining hours on weekend nights. That being said a quiet brewpubs would be awkward and I enjoyed how lively it was.

  • 3.0 star rating
    7/7/2011

    One of the worst places for service I've ever been to. The young staff exudes the entitlement generation attitude!!
    When we arrived we put our name in for a table of 4 and were told there would be an hour and a half wait...ok no biggie it was a Friday night, we expected that. We decided to sit at the bar and have a drink and order some appetizers since we were starving. The beer list is awesome and the appetizers/food menu looked great. We got our appetizers and started to eat when one of our friends went to have a smoke outside and my husband went to the restroom. Our appetizers arrived and we started to eat at the bar when the hostess came over and told us our table was ready. We're thinking Awesome that was quick...then she just sat there and stared at us, didn't even bother to help us bring over all the drinks and food... Didn't even ask the bus person to help us. REALLY???!! She pointed to our table and turned away! I couldn't believe it. Ok fine....she's too cool to help.
    The one good thing about our visit was my burger was delicious , the fries were perfect and the bacon fat popcorn was to die for.
    My friend ordered the Spring veggie salad as she wasn't very hungry. It stated it would come with asparagus, radishes, carrots and a green goddess dressing. It was the weakest salad I've ever seen. Literally 2 pieces of asparagus and 4 slices of radish, I didn't even notice the carrot....how hard is it to mess up a salad?? For $10 you could throw a few extra asparagus tips, come on!
    When my friend commented to the waitress, she politely said," I don't want a discount and I don't want to make a huge fuss but I need to say this... there was only 2 pieces of asparagus on my salad" , the server said" Well it's because the dressing is really expensive"...Again, REALLY?? OMG!! All you have to say is I'm sorry, I'll tell the chef...that's it!
    I'd go back again because most of the food we had was great but they really need to train their staff to not be snot-nosed hipsters!

  • 3.0 star rating
    4/10/2013

    We were here last week. While the food was great. (we had the corned beef sandwiches) and the beer was great, the bartenders were not attentive  and border line rude. We will think twice about going back

  • 2.0 star rating
    9/2/2011

    No. NO. NO AND NO! HORRIBLE HORRIBLE Staff. I mean inexcusable. You guys are not the only place with unique cuisine or craft beer. I did not enjoy this place at all. Spacious but man was it full of douchery. Logan square is just the wrigleyville for thrift stores. I wont be back and will not recommend this place to anyone.

  • 4.0 star rating
    9/24/2010

    My first instinct when walking in was to sit at the bar and start an afternoon long tasting of all the in house brews, but only had one, the "Double-fist" 9% ABV IPA that will not only knock you on your ass after a few pints, but also goes great with the fish and chips on the menu.

    Im used to seeing cod or catfish when ordering the fish and chips and was slightly uncertain when i saw that the fish of choice was Scrod. Unbeknownst to me at the time, this is merely a younger more tender cod (like eating veal, a younger more tender cow) and I was delighted at the flavors and the slightly spicy novel tartar sauce that accompanied the dish. Service was shockingly fast and exceedingly more helpful than you would expect from a place that, from an outsiders perspective, looks like just another microbrewery/pub place.

    A little expensive if you're doing a full meal, appetizers, multiple beers and an entre but for just drinks or just lunch its perfect both in price, quantity and quality.

  • 4.0 star rating
    7/18/2010
    1 check-in

    Three words: Bacon Fat Popcorn. Can you go wrong with that? Nope.

    That's all I had besides a few of the brews, but the burger looked awesome. I would have ranked this place higher, but the house beers were a little lackluster compared to my hometown favorite Schlafly products.

  • 5.0 star rating
    3/22/2011

    Kid-friendly, Vegan-friendly and excellent beer? Be still my heart! I came here for brunch and a tour and had an excellent experience.  Much to the dislike to some other reviewers, Revolution is very friendly to children - at least for brunch, and it seems like other times as well.  As someone that has never been bothered by the presence of children in a brewpub, I brought my 6 month old. He was treated to the upside-down high chair and there was a huge table next to us with what looked like a kid's birthday party - very cool.
    The menu was above average in terms of care and quality and I was pleasantly surprised that it was so vegan-friendly.  Tofu scrambles can be boring but this one was uniquely flavorful and delicious. My husband had the tempeh reuben and loved it.
    The beer. Dear heavens, that beer. It was excellent. We did a sampler of all the beers on tap and each one seemed better than the last. I really couldn't believe how much I enjoyed them.
    The tour was really great (and free!). We signed up for it before brunch, enjoyed our meal and then went on the tour.  I've been on a lot of brewery tours and this one was above average. The brewer/guide was super friendly and took time to answer questions, explain the process in an interesting and laid back way.  They took us to the second level where a future event space was under construction and it seemed like it will turn out to be very, very nice.
    I almost forgot the decor - beautiful, modern, industrial. There seemed like there was an interesting story behind every design choice.
    All in all, I can't wait to go back.

  • 3.0 star rating
    1/2/2012

    Have been here a few times and don't love the place like others do.  Great selection of beers and friendly staff but food is very mediocre/below average.  I have high hopes for the food based on the description in the menu but when it comes out, it just isn't exciting.  Prime example is the popcorn topped with bacon.  I generally love all things bacon but this dish is nothing to write home about.  Fish and chips too soggy, mango pound cake really doesn't have much mango flavoring (you get the picture).  Its not a bad place to go to but not a place I reccomend for folks.

  • 5.0 star rating
    12/8/2011

    Another good addition to hipsterville. Great selection of home brewed beer in a very pleasant space. Better than average pub food including gourmet pizzas and burgers. Highly recommend the bacon popcorn. It's an indulgent treat. Otherwise, a pleasant way to spend and afternoon is to work your way through the beer selection. You will not be disappointed. Try the triple--one of the best belgian style ales I have had.

  • 5.0 star rating
    1/25/2012
    2 check-ins

    I would live at this place if I could. The triple and quadrupled were so amazing with only more amazing food to follow. Don't leave without getting a pretzel with cheddar ale soup.  There in house made breads and pizzas are also so amazing. I just love this place and the warm welcome every time I go.

  • 5.0 star rating
    7/7/2010

    I LOOOOVE this place and would come here several times a week if I lived closer!
    FIrst of all, kudos on a balanced veggie/meat menu, which was expected from the same owners of Handlebar. I love the Moroccan salad (sans chicken, although I'm sure it's delish with/without it) and these sweet potato cakes on the appetizers menu. Yum!
    Obviously the beer selection is great and while Revolution's own beers are hit or miss they are always willing to let you sample anything, which is a plus as most places give you a hard time about that.
    Love the bright, light wood decor and the barrel stools.
    Great service also, the servers are always knowledgeable and super friendly. No too cool for thou hipster 'tude here.  
    Come hungry, thirsty and I guarantee you will leave satisfied and bursting at the seams!

  • 4.0 star rating
    2/21/2010

    I came here on a Friday around 5:00 p.m. with some friends and were seated right away. I had the Cross of Gold (several of them) and they were light and tasty, but just alright. The food, however, was impressive. My group started off with the bruschetta and tried all four pieces for $8. The duck confit was the best, though I picked off the mushrooms. We split the rappini pizza which was the perfect blend of fontina cheese, garlic and basil and great to get with a vegetarian friend in tow.  

    After a few hours the place filled up pretty quickly, though that didn't deter from their outstanding service. Our server was attentive, friendly and was helpful in answering questions about the menu. I'd return to try some different brews and pizza, but would get there early again to beat the crowd.

  • 5.0 star rating
    3/9/2011

    RevBrewCo is approaching 600 reviews so all I have to say is this is a great local brewery. I had the IPA and it was very good. I had the Forest Burger and it was nothing short of amazing. Their fries are just OK. Go for the mashed potatoes instead. They also offer bacon fat popcorn. My husband and I didn't try it but the people sitting next to us had some. It looked sinful and delicious. DO IT!

  • 4.0 star rating
    3/24/2010

    Ok the food is fantastic! Bacon popcorn and the smoke house burger are fucking delicious! The beers are great too. I think I liked the Bottom Up Belgian Wit the best. Though the Coup D'Etat is sort of like La Fin Du Monde, which is also tasty. I'm going back again for sure.

    What is my complaint that I give it four instead of five? The fucking long wait! I understand it's just beginning but it annoys me, especially with this place because of the gentrification that is happening with Logan Square. I hate to come off as one of the douche bags saying that kind of stuff, but it blows when you've got families from the suburbs, with their little kids, and ass wipes from Lincoln Park or Wrigleyville.

    The building is perfect for this place, a spot that you're not really going to find anyplace else in the city. As much as I didn't like it when Logan had nothing to do in it, I still just get annoyed that it's going to become the next Bucktown.

    But still, none the less, the place is great. Really fucking good. Check it out. Deal with the two hour long wait, maybe show up late afternoon. It's worth it to try it once like this.

  • 4.0 star rating
    2/23/2012

    Yummy burgers!!!   The burgers were very big and tasty.  Plenty of seating...   I like Kuma's burgers, but it's not a place you want to stay and have a few cocktails at.  Here you are able to relax  order your food and stay for a few drinks.  The burgers are delicious.   You don't have to worry about bumping into chairs, tables or people when  you walk to the bathroom.    Definitely will be back.

  • 3.0 star rating
    3/28/2013

    A beauty of a room..well thought out with expensive taste...the beer is great but the bartenders are just too cool for school...tattoos and a beard doesn't make you cool...too much attitude for what is essentially a brew pub..

  • 3.0 star rating
    11/28/2011

    came here with some work friends  - very crowded but good vibe. burgers were good, and the drinks were really good. Although we did not wait, there was a really really long wait by the time we were seated. I would definitely come back but will make sure to come early. There are tons of seats if you are cool with sitting at the bar - not a table.

  • 5.0 star rating
    1/15/2013

    Fantastic duck confit salad--tangy, crisp, even dressing on all sorts of greens.  Kind and friendly staff and bartenders.  Beautiful decor with a view of the kitchen and brewery.  Amazing, original, multi-layered, multi-noted beers on tap: I had Berry Brew, The Rise (incredible), Coup d'état, The Straitjacket.  Delish!

  • 3.0 star rating
    11/4/2010

    Be ready to wait, until the fad has ended. The brewed beer there is okay nothing special, or needing to come back for more. The service was good, but the food was eh!

    Nothing really stood out, they have the same bar food type choices as any other of these higher end bars. With a few novelty items on the menu.

    Like i said you go here once, and you really don't need to go back.

  • 4.0 star rating
    10/24/2011

    Went here for a quick, casual meal on Friday at around 9 or 930.  They said it would be an hour wait for 3 of us, so we figured we'd have a few beers while we waited.  Right when we got our beers, three people at the bar left, and we swooped and took their seats.  Everything on the menu looked good, but we decided to start with the soft pretzel and we all ordered burgers / sandwiches.  The soft pretzel was tasty, and I really enjoyed the cheese sauce and mustard that came with it.  I was also intrigued by the bacon fat popcorn, but we resisted the temptation.  I had the forest burger, with mushrooms, gorgonzola, and fried shallots.  The burger was a perfect medium rare, and the toppings were great.  I got a caesar salad as my side, and it was good, but nothing special.  They had a great selection of beers, and I liked two out of the three I had.  The Bottom Up Wit and the Weizenbock were delicious, while I wasn't a big fan of the Iron Fist Pale Ale.  

    Overall, the place had a great vibe, and I can understand why it was so crowded.  I look forward to my next trip here, when I can try more beer and more food!  Bacon Popcorn Next Time!!!

  • 4.0 star rating
    12/23/2010
    1 check-in

    the bourbon barrel mad cow has made my list of top ten alcoholic beverages!  hints of coffee, nuts, and chocolate...  how can you go wrong w/those three ingredients in one glass?

    our water glasses could've been filled on a more consistent basis, but other than that, i'm a fan of how spacious revolution is, as well as their delicious beer offerings.

    will definitely be back to have more bourbon barrel mad cow and to try out their food menu.

  • 4.0 star rating
    4/21/2010

    Definitely will be back to Revolution Brewing Co. soon!  Went there last night for dinner with friends and it was great.  We were seated right away and got right down to it.  I ordered the Bottom Up Wit and it was delicious.  So delicious in fact that I ordered another one.  My husband tried the Gold and the Workingwoman's Brown which were both very good.  We ordered the Bacon Fat Popcorn that everyone is raving about and the opinion at our table was that this was something to try, but we won't be ordering it again.  It was OK.  
    I ordered the Forest Burger which was done just right and took that baby down.  Some fries remained on the plate just because I was stuffed!  

    Our server was very attentive and made sure we had everything we needed.  

    Overall it was a very good experience and we are already looking forward to going again.

  • 4.0 star rating
    4/18/2010

    There's a good reason this place draws a big crowd.  It's very well run and the service is fantastic.  

    On my visit the wait at the bar was great.  The people watching was almost as entertaining as trying the beers they brew on site at Revolution Brewing.  And not to take anything away from their brews at all, it is fantastic that they still have all the beer and booze you could want.  Whether you're a PBR guy/gal or a brewing aficionado, there is a beverage that will put a smile on your face here.  

    Most breweries only sell their own beers so it is nice to have a full selection in addition to the Revolution brews.

    The menu is fantastic! There is truly something for everyone on here from heavy meat eaters to vegan naturalists.  Unless you're bio-dynamic only I think there's something on the menu for you that will be served by a very nice, attentive and knowledgeable wait staff.

    After a meal here there is no better place to go than two blocks up the road to The Whistler at 2421 N. Milwaukee.  They have great drinks there, some musical and theatrical entertainment and a back yard area for smokers and people who like to be outside (if you can deal with the smoke).  

    Overall I have to say Revolution delivers a clean, very well run restaurant with an open feel.  I have to highly recommend it.

  • 4.0 star rating
    3/5/2010

    Don't get me wrong, I like the fact that Revolution Brewing is 1 block from my house and that I now have a new alternative for decent gastropub-type food and good beers (without TVs everywhere).  But I have to be honest, I've been here twice now - once for just drinks, and once for dinner last night - and the beer is just... meh...  The Workingman's mild is too mild, the belgian style is decent, the Anti-Hero IPA is very bitter but not necessarily in the good way I like, the coffee punch to the mouth they call the Stout is pretty good, but the Willie (their highest proof concoction) literally tastes like a Curad alcohol-soaked band-aid.  Seriously give it a sniff and a slug and you'll see what I'm talkin' about.

    Now that I've got that off my chest, the place is actually really cool, well laid out, and the food I've had was really good - Cheddar burger with beer onions, and Margarita Pizza.  I'd steer clear of the anchovie piled caesar salad.  Does anyone drizzle salad dressings anymore in this town instead of dunking the whole bowl of salad in a vat of dressing?  The "guest" beer selections are really solid and not terribly priced, so overall this place is a 4 for me, without these guest beers and the close proximity to my house, this place is easily a 3.  

    $50 was a lot to pay for a burger, a small pizza, and 2 beers.  The Logan is very comparable and less $$$.

  • 5.0 star rating
    3/19/2012

    One of my new favorite places to go in Chicago.  The food was amazing, and the beer was out of this world.  Service was also great, and our group of six got a seat without a wait (it was Monday though, to be fair.  Went back that Friday with a group of three and also found a seat immediately).

    I had the farm burger with the potato salad side, both very tasty.  I asked for medium rare and, wonder of wonders, it actually came out medium rare.

    My favorite, though, was their beer.  I had the wit, which they apparently just finished brewing that night.  Best beer I've ever had in my life.  I like this place so much I was back in there the same week.

  • 2.0 star rating
    1/7/2011

    Been going here for a while.  Never disappointed until recently.  I must disclaim that I only share this with you as fellow foodies that can appreciate how important it is to be able to marry up the quality of food with the quality of service.  Read on for a ridiculous experience here....

    I ordered the smoked chicken wings for my starter, as per usual.  They arrive....I begin....delicious.  And then I look into my stack of tangy smoked chicken wing goodness and NOTICE.....wait for it....Out of a dozen wings, there were ZERO drumettes.  (Okay, so this is the part of the story where you read on or stop and dismiss me as just another foodie.)

    A-hem, anyway, it's been my experience that when ordering "wings' ANYWHERE there is always some lame ratio of wings to drumettes....let's say 4 to 1. (1 being a drumette) So, I call the waiter over...explain casually this ridiculous oversight...and he looks at me like I'm speaking Greek and immediately states that he cannot take care of it and that this is an issue for the manager.  I laughed and thought he was joking.  Minutes later, she (manager) comes over and asks what the issue is. I explain politely.  She kinda understands but then defends her kitchen saying that the 'chefs aren't trained' in that area.  I about choked.  REALLY??? Well, based on the prices, it's probably time you taught your chefs to look at a plate before it leaves the kitchen.  And then to argue with a customer is just in poor taste as well.  I did receive a new plate of Smoked Chicken Wings....and to tell me 'UP YOURS'...the manager gave me ALL drumettes. When the waiter delivered the new plate...he rudely commented .."well you know, it does say WINGS on the menu".   Lame. Unclassy. Ballsy.

    The rest of the meal was great aside from the tasteless bloody mary.

    For the record....my lifeless waiter's name is CHRISTOPHER and the half-ass manager who likes to challenge paying customers, her name is MICHELLE.

    Food is clearly better than the people that work there. Next time, take out.

  • 4.0 star rating
    4/9/2010

    This is super solid beer, okay food and awesome service.  

    The bacon popcorn?  Maybe a bit more hype than needed.  It's popcorn.  With bacon.  It was good, but nothing to get your panties in a bunch over. Bacon makes everything that much better.  I got the flemish beef stew, which, quite frankly, I loved.  The SO got the sausage and ham plate, which he said was okay.  Probably better as an app to be shared though.  

    My overall impression was that I like this joint.  I am definitely a fan, and I would definitely recommend it.

  • 4.0 star rating
    2/17/2010

    Amazing food - outstanding beer.

    I had the Beluga Lentils and a cheese soup.  Freaking amazing!  Everyone else enjoyed their food except the beet salad seemed pretty light on beets (the burgers had more beet on them).

    Brought home a growler of Eugine porter.  The wit is like the best Blue Moon you've ever tasted.

    This would have been a 5-star review if only they knew how to make a margarita too.  Hey Revolution, I can't hang out there if my girlfriend doesn't have something to drink too.  Put some booze in it!

  • 4.0 star rating
    2/6/2012

    I ate here twice during the summer. For lunch I had the Chicago style veggie dog that was good but the bun was too dry. The beer was delicious (forgot which I ordered). I then went in for dinner a few weeks later and had a great dinner experience. We had a calamari appetizer that was delicious and then a veggie pizza and I requested the sauce to be the smoked marinara and it was so good! The place is usually busy so don't expect the best service. Our server was nice but not very chatty though I tried several times to have some convo she seemed to be in a hurry. Will def be back though.

  • 5.0 star rating
    3/12/2012

    Went on a Sunday night and had to wait a couple minutes. Server came over and took our drink orders and was very pleasant.

    Ordered the Beer cheese soup and potato pizza and it was divine. Portions were just right as well.

  • 4.0 star rating
    6/13/2011
    3 check-ins

    I love the variety.  Everything is made very well and I think I've hit one of each parts of the menu so far.  The chicken wings are amazing.  The burger is too big...maybe not for some.  The pizzas are perfect and I love the Italian Seitan.  The beer is FANTASTIC.  Any way you go you need to take a couple notches off the belt.

  • 4.0 star rating
    3/31/2010

    Was excited to hear that yet another local brewery was opening in Chicago - and after hearing stories of 2 hour waits - I was even more excited when I went and walked right in.

    First, the beer.  Loved the Bottom Up Belgian Wit and Coup d'etat.  Perhaps it was the mood or the first honestly "warm" afternoon in Chicago, but they seemed more to be more the "craft" beer I was looking for. The Iron Fist Pale Ale and Workingman's Golden Ale were good as well, if perhaps the "safe" choice for customer and brewer alike.

    For dinner, we were torn. I was eying the PLT with pork belly, but they were out. Instead, we had the mussels in cider/blue cheese sauce to start.  They were perfectly cooked and warm in the broth.  Order the extra 4 pieces of bread for $1, its more than worth it.  For an entree, we decided to split the rueben and fries and a pizza.  We had the arugula, parmesean, and lemon olive oil pizza.  Now, I'm a sucker for all three of those things, but the pizza lived up to the expectations.  Perfectly crispy crust and a pile of shaved cheese and arugula made it a great complement (oddly) to the rueben.  It wasn't the healthiest meal I've ever had, but it was certainly tasty.

    Each would have been perfect as a whole meal, but we were happy to try more from the menu.  Would love to try the burger next time.

    I'll be back to pick up a growler one of these warm days and definitely a meal.  Parking is easy along Milwaukee and its a perfect spot to meet friends coming from the Loop - the Blue Line stop is just a 5 minute walk.

  • 4.0 star rating
    3/11/2013

    We were going for the Noon brewery tour, and just going to grab a bite to eat but This pub has terrific food!   We thought we were going to just eat a burger at some pub that the Brewery put in, just to have food......but when we arrived we were pleasantly surprised.  The bar itself is BEAUtiful, they have really cool taps with their own beer brands, and a replica of the tap (their symbol) in wood holding up the bar front.   The seating was really comfortable, there was a fireplace burning.   When we saw the menu we were excited that we could get BRUNCH. We each had a unique bowl.  Mine was pancetta biscuits and gravy with italian sausage in the gravy, shallot frizzle, and an egg.  One of my friends had a delicious frittata with leeks mushrooms, cheese and spinach.  I think one of the others had a Chorizo omelet with chihuahua cheese, red pepper, jalepenos, salsa verde, and tortilla chips tossed in it.   We were stunned to get this amazing breakfast at what we thought, was just a little pub added on to the brewery.      At noon, the free tour was interesting downstairs, if you have never toured a brewery, I recommend it.  Each participant got a 6 ounce beer to try and carry with them.   My only complaint, and they won't lose a star over it, but they probably should, was that after we ate, we had 30 minutes before the tour so we sat by the fireplace with a couple of beers to wait, and the hostess or waitress came running over because we moved a stool over for one of our friends from a table that had three.  There were two other occupied tables that had three stools and two people at them.  It was not a big deal, but she really had a fit about us taking a chair 3 feet to the right.  If they had needed it, we would totally have given it up, but we were having beer and had just eaten a big breakfast so we WERE patrons too!     Hostess needs to hakuna Matata.

Revolution Brewing - 637 Photos - Breweries - Logan Square - Chicago, IL - Reviews - Menu - Yelp
 

Recommended Reviews

Your trust is our top concern, so businesses can't pay to alter or remove their reviews. Learn more.
  • 5.0 star rating
    3/28/2010

    I'm a wine and gin man. This place wants to make me drink more beer. simple as that. enjoyed a few of their Coup D'etat. They have a membership with some fun perks as well as merchandise.
    I definately need to get one of the growlers and try the food. It looked delicious.

    Great experience. fun crowd. excellent attentive staff. Can't wait to come back.

  • 5.0 star rating
    5/7/2011

    This is one of the very few breweries in the world where the food is absolutely on par with the beer.  The burgers are probably the best I've ever had in the City - I highly recommend the hombre burger.  Never before did I think red pepper crema could be combined with burgers - I am now educated on that issue.  Delicious.  But that was nothing compared to the pizza - my friend got a pizza with pulled pork and smoked "tomato sauce."  It tastes just like barbeque sauce but has the texture of a tomato sauce - weirdly awesome.

    As far as the place being loud, it is.  However, it's not so loud that you can't talk at a table or even at the bar.  So go and enjoy - I'll definitely be back.

  • 4.0 star rating
    10/9/2011
    1 check-in

    Great addition to Chicago's growing contingent of brew pubs. I was impressed with the wide variety of beers they brew in-house. 3 of us shared the sampler - a 5 oz pour of 11 different beers! The bacon popcorn is awesome and a bargain at $4 - it goes great with the beer. Loved the decor too.

  • 5.0 star rating
    7/24/2010
    1 check-in

    Oh, Revolution. How do I love thee? Let me count the ways.

    I really dig this place. Their beers are consistently delicious and I only ever order their brews when I gorge myself there. As many have already pointed out, their bacon fat popcorn is truly a thing of great and terrible beauty. This is merely child's play compared to the burgers. When I really feel like treating my body badly, I order the Smokehouse burger-- a yummy patty topped with a generous scoop of pulled pork. So much delicious.

    I can't wait to try their brunch!

  • 2.0 star rating
    3/30/2011

    If this is the revolution, than we're all in trouble.

    I tried.  I really did.  I've gone over the months, several times and really tried to cozy up to such a cool spot in my neighborhood.  Alas, revolution, I'm just not that into you.

    It's big, noisy and lacks the aesthetic of a space with a red fist as its logo.  First downfall.

    Second, as a vegetarian I've tried several options.  Polenta finger appetizer-mushy and flavourless.  Quinoa and lentil dish should be a win, but low on veggies and flavor as well.  The veggie pizza with fake seitan is a solid pub grub choice.

    Third, beer.  The mainstays on the menu (especially the lighter beers) are not my favorites, but some of the rotating ales do a fantastic job.  However the level of predictability is not worth placing bets on.

    Like voting for change in a presidential election, it's worth getting out, just don't get your hopes too high.

  • 4.0 star rating
    5/12/2010

    Atmosphere--good.

    Beer--gooood!

    Oysters with hard cider, blue cheese, leeks, and pear--deserves my "Award of Awesomeness!"

    The wait--can be bad, unless you go during an off-time.
    (The first time the hubs and I went there, it was on a Sunday around 4pm--about an hour wait.  The second attempt was on a Saturday around 2pm--no wait because we opted for the bar).

  • 4.0 star rating
    4/17/2011

    Whoa, 600+ reviews! You fancy, huh?
    I've been here a handful of times, and the food has been really great on each visit. The hombre and farm burgers are pretty yummy, the side salad I got was surprisingly good (didn't look like salad mix out of a bag! cool!), and I got a bite or two of the amazing mashed potatoes....mmmmmm....
    I've liked every beer I've tried here, and the chalkboard drawing of the featured beer is way better than the bizarre art they often choose to display in the dining room. Recent favorite: God of War (both the beer and the chalkboard art!)
    Yeah, it's nuts how crowded it gets, but it's a popular place, so plan accordingly, I guess. Four of us came the Wednesday of the Big Ol' Blizzard and were told there was a 45-min wait, so we ordered beers at the bar, took a sip, and were whisked off to a table in probably just short of ten minutes. This has happened a couple of times, so maaaaybe they exaggerate the wait time. But why? Or to weed out those uncommitted to their dining experience? To separate the strong-willed from the ambivalent? In any case, the bar is really big so take a seat and enjoy a beer with your comrades as you wait. This brings me to my only complaint about this place so far: I despise a particular hostess. This person has been there I think every I've come, and she is obviously Too Cool For School. Each time it's the same; a real nasty attitude right from when we walk in the door, and she makes it clear we are obviously a great inconvenience to her. I've been a hostess, a server, and a food runner, (also did retail and I'm a hairstylist, so I really do understand the trials and tribulations of the service industry) and I know busy restaurants can grate the nerves, but man up and deal with it. That first interaction really sets up whether or not someone has a good or bad impression of the place. Also, wearing sunglasses indoors is lame. Unless she has some kind of light sensitivity problem, in which case, I apologize for the previous comment.  Fortunately, each server I've had has been really great, particularly the last guy. Spaced on the name. I call him Cool Haircut. He was super nice and considerate.
    Despite Miss Too Cool For School, I'll definitely will be back because I'd love to try more on the menu and I've got a ways to go on the beer list still.

  • 3.0 star rating
    5/12/2010

    After all the hype I have to say I expected more.

    Gastropubs are my favorite type of restaurant. I look for these kind of places.

    Big complements on the finish-out of the restaurant. Beautiful, open, airy contemporary brewpub look. What a great room and open kitchen. Nice crowd as well, only a 20 minute wait for a table.

    The menu was OK. Honestly, I searched for awhile before I found something I was interested in. And then it was just settling for the Ahi tuna, which arrived pretty cold. Great salad though.

    The beer needs work. On the brewpub scale, Revolution rates more on the lower end, like a Rock Bottom Brewery. What I mean here is that the beer is pretty middle of the road: not too strong, not too weak, not too dark, not to hoppy, etc. Pretty bland. Contrast this with the pizza-pub "Piece" on North Avenue - where the beers tend to be more on-style and are unafraid to hop up a beer to a level that might evoke a reaction.

    I liked Revolution, its great to see a restaurant of this level come to the Logan Square area.

  • 4.0 star rating
    10/21/2011

    Bacon fat popcorn. Really that is all I should have to say..it's amazing!! Came here for lunch during the week after deciding to stay home from work one day. Service was good and so was the food. The hubby got the pulled pork sandwich which he said was "amazing" and I had the chicken sandwich was also really good. And again, the bacon fat popcorn, I mean what genius came up with that? A must try!! Will definitely be back!

  • 3.0 star rating
    11/28/2011

    My wife and I went to Revolution with the same beer loving couple that hit up Haymarket Brewery with us last month. Here's the visit.

    Ambience: The decor is great. Kinda rustic and hip. Loved the portraits hanging on the wall of distinguished fictional celebrities like Frankstein's Monster and Richie Tenebaums. Very warm and comfortable. Even though they did have double doors a draft would get in every now and then that affected my wife, but for me it was no biggie. Yes. They did have some televisions showing Sunday Night Football, which I liked, but it was easily ignored if one wished to and it didn't hinder the enjoyment of the nice atmosphere.

    The Service: I was warned by Yelp to expect not to be seated until our full party had arrived so when the hostess asked us to sit at the bar to wait for the rest of our group I was fine. I chatted with the friendly bartender about their homebrews and even though she pretty much told me "everything is good", which isn't what I wanted, I orderd their Bottom Up Wit to start things off. Good. Light. A little hoppy with a citrus finish. I could drink several of these. Our server Katie was fine. The restaurant was pretty much full and she had no problem checking up on us throughout the night and making sure we were content. Though there was a mix up on our bill that took some time to get remedied, she handled it fine and there was no drama. But oddly, like the bartender, she didn't really have an opinion on the food and drink when we were ordering. She went with the "everything is good" route as well. Maybe it's restaurant policy that employees must say that everything is good but I just wanted some opinions straight from the horses mouth especially since the restuarant is new to me. Oh well. Maybe everything is good. Or. Maybe not.

    The Food: I might be becoming a wing snob because even though their wings had good flavor and some good blue cheese sauce for dipping, I just wasn't crazy about them and probably wouldn't order them again. I think for the most part it was the texture. The wing was limp, not soggy or undercooked, but it just didn't have any real bite to it. The wing, though tasty, kind of seemed liked they were microwaved instead of fried. The blue cheese potato salad, that a co-worker of mine raved about, tasted like a blan potato salad and nothing special whatsoever. I didn't even taste any blue cheese. Kind of sad. My other appetizer I tried was the popcorn. Now I read a review that said that it was something I could have made at home and that it was medicore, but I'll disagree. The popcorn was great. A salty snack with just the right amount of bacon and thinly grated cheese that went awesome with my brew. Simple ingredients and certainly something worth spending $4 on. My Workingman Burger at first glance seemed like a clear winner. Large burger with onions, cheese, and bacon on a nice bun. What could go wrong? Well, for the most part it doesn't come with any sauce. Not that no sauce was the nail in the coffin for me but sauces are wonderful. Why not have one? So I took a bite of my big burger that I applied ketchup to and a few things hit me. Good bun. Great onions. Crispy bacon. So-so beef patty. Even though the beef was juicy and thick and looked wonderful, there wasn't much flavor to the meat and alas toppings can carry a burger only so far and I struggled towards the end to finish the thing. It was probably the beer talking but I ordered their Cinnamon Roll for a little dessert. Homemade Cinnamon Roll with bacon baked inside. Sounded awesome. I like bacon. Sadly the Cinnamon Roll tasted like it came from a grocery store and the bacon bites, though adding some fun and flavor, couldn't save the treat. Very passable.

    Beer: Clearly the winner here is the alcohol. Out of the homebrews I tried, the Coming Up Wit and Fistmas, were my favorite. Even though I'm not a huge pale ale fan the Fistmas had just the right amount of hoppiness to me and was quite good making me prefer it over the other IPA I tried, their Anti-Hero. If one doesn't want to go the homebrew way then they have a rotating selection of guest draft beers on tap and a pretty big bottled beer list. Win win.

    Conclusion: It's good. I would come back. There are plenty of positives here. But I wasn't wowed like i wanted to be and if I was forced to choose between Revolution or Haymarket I would have to go with Haymarket. Though both places have great beer the quality of the food tips the scale away from Revolution.

  • 4.0 star rating
    5/6/2010

    So I was reviewing my reviews (yeah, I know).. I realized that my last two reviews had been crappy. So, to better my self image and feel better about myself, I figured I'd write a legitimate, good, review.

    A prerequisite: I don't go out on Friday or Saturday nights (because I usually work). I hate weekend crowds. So, every time I've been, it hasn't been too crazy. Crowded, but not insanely crazy.

    I love Revolution. First off, I live nearby - which is an automatic star in my book. Second, the staff is friendly. Seems to me that a lot of local spots have the "too-cool-for-school" arrogant, iPod hipster thing going on. That's not cool. Revolution has some great folks.

    The food is wonderful. They're new-ish, they're working out the kinks. Some of the food has improved over the first time I visited. Other items leave a little more to be desired. Revolution offers a well-thought-out menu that pairs very well with the beer on tap.

    The beer is phenomenal. As I mentioned above, they can only get better. A wonderful selection of their own (amazing) brews, as well as a fantastic offering of some other fairly well known beers. Love the hand-pumped drafts as well.

    This place has really helped me keep the faith in my hometown restaurant scene. Chicago has some fantastic local spots. Revolution is a shining star among them.

  • 4.0 star rating
    7/12/2010

    Overall, I was very pleased with my experience here. Upon arrival, the hostess told us the wait would be 25-60 minutes. It's a longer range that I'm used to hearing, but we'd already passed up another restaurant and wanted to try this place, so put our names down.

    Within two minutes, the cocktail waitress was taking our drink order and making interesting conversation with us - she was incredibly helpful and cheerful! We were probably seated within 20 minutes, and for longer waits there's a nice area to sit or stand with your dinner partners and socialize. (I really loved the decor actually - cohesive theme, interesting little touches around, nothing too overwhelming.)

    The food was good. It definitely wasn't great - what we had at least. We had the classic bruschetta, which was really rather bland (would not order it again), and the duck confit bruschetta, which was far too salty. For our entree, we split a pizza (definitely enough for two, with a small appetizer and beer - could even skip the appetizer I think). It was cooked really well - thin, crispy crust with great toppings, but again, kind of bland. There was just no real kick to anything, no "oh my god, yum" moment at dinner.

    Will definitely be back to try more beers and food, though. Great neighborhood place, absolutely.

  • 2.0 star rating
    12/30/2010

    The atmosphere and food were very pleasing however our server was not. She tried to take her own tip by giving us no change and also pushed us out the door. As a server/bartender I can understand that your shift is over and you want to leave but taking your own tip isn't right.

  • 4.0 star rating
    7/10/2010

    Pro: Amazing food! I've been hoping for a good place to get wings in Logan Square for a while now... and good wings is what I found. And that is not something I would quickly admit: I am a pretty sharp critic when it comes to wings, but these are some of the best I've ever had. My wife had a burger that was wonderful as well, and the mashed potatoes and potato salad that came with our respective meals were both really good.

    Con: It was pretty loud in there, and they were playing noisy music that wasn't able to be understood or appreciated, which didn't help. Also, it is a bit pricy. The food is great, but the expensive meal will keep me from coming back very often. After one appetizer (my wings), one dinner (her burger), one drink and tip, we were easily over $30.

    But again, you won't be disappointed by the quality of the food food so I gladly paid it, it just won't happen often. Check this place out!

  • 4.0 star rating
    2/29/2012

    The food here is consistent.  The only problem is sometimes there is a long wait.  With that said, its worth it.  I'm a regular and couldn't imagine not enjoying this place at least a couple times a month!

  • 2.0 star rating
    3/5/2010

    I'm gonna give 'em the benefit and say "working out kinks" I'd do a 2.5
    1) Beer, thought it was reasonably priced - YAY!, but house brews pretty flavorless/ not well developed in flavor, watery - BOO.

    2) Decor and space is awesome, had a party of 15-18 and they let us stand around our tables and just keep ordering - YAY! There was a giant flat screen tv and it was off, hoping they'd show the olympics - Boo. (and dang that place is crowded!! not necessarily a negativo)

    3) Food. hmmm. menu read great, bit of burger i had was outstanding - YAY. the pizzas were horrific, one bite would be good with a crispy crust, the next soggy with broccoli/basil STEMS, no leaves only bitter undercooked stems, nastified - Boooooooooo.

    Lots of pro's, but unfortunately still lots of cons. likely i'll be back at some point if i hear that their beer skills improve cuz it's a cool place to hang.

  • 4.0 star rating
    3/4/2010

    Went to enjoy some beers the other day.  We got there mid afternoon and it was not very busy.  I think the beers are good and am looking forward to when they start selling in other forms than growlers to take home.   I have not tried the food yet - but the person sitting next to me had the bacon popcorn and it smelled awesome.   I will probably avoid here when there is a long wait.

  • 5.0 star rating
    1/24/2011

    I LOVE this place. I would go every day if I could. The food is good, the beer is great and the prices are reasonable. Whenever I go out in the city I recommend this place.

  • 4.0 star rating
    11/20/2011

    Good beer. Great service. Food was good but a bit salty. The bacon fat popcorn was actually popcorn with chunks of bacon on it. Not what I expected but delicious. I had the beef stew. The beef was good but the best part of the dish was the green beans. My husband had the fish n chips which were good but heavily battered. Service was excellent. Had to wait about an hour for a table but it wasn't a big deal bc we enjoyed the bar. The millwork on the bar is phenomenal. I'd definitely go back.

  • 5.0 star rating
    11/19/2011

    There is nothing about this place that I'd change.  It's not really my scene, but that's not why I go - great food, great drinks!  I went on an incredibly busy Friday night in October and the service was still fantastic.  Just go here and don't be disappointed!

  • 5.0 star rating
    12/15/2011

    The beer here is impressive, the food even better. I had the bottom up wit, light crisp delicious begian beer. I also tried the bourbon barrel aged stout, which was really good. I usually don't like stouts but this was tasty. Service was attentive, the vibe was nice, plenty of parking outside. Bummed I didn't discover this place sooner.

  • 4.0 star rating
    1/16/2011 Updated review

    After my last review, which I sent to Revolution. They responded to my criticisms. We tried them again last week and they've made improvements. Glad they're in the neighborhood and happy to support them!

    2.0 star rating
    8/27/2010 Previous review
    I want to love this place so much that I've tried it 4 times! Don't love the beer, but I'm no… Read more
  • 4.0 star rating
    7/22/2011

    Menu was really interesting, food was delicious, service was good, beer list was extensive. Outside of the fact that it was really loud and got pretty busy, we had a great experience! We didn't try many of the beers, but the Rosa was nice and summery. Our waiter recommended the cider mussels which were amazing and the twice baked potato pizza, which was good as well. Dessert was the chocolate chunk break pudding which was moist and delicious. I would absolutely go back, but maybe at a different time or during the week.

  • 5.0 star rating
    2/16/2013

    Came here last Saturday. My husband works for a beer distributor who sells Revolution. Beers were awesome, food was great!

  • 5.0 star rating
    7/6/2011
    8 check-ins

    Food is always on point, they have never failed me. A real gem in Logan Square, you must go if you haven't yet.

  • 5.0 star rating
    10/20/2011
    2 check-ins

    This was a great find. Good beer on tap made in house. The food was amazing try the pork chop best sauce I have ever eating in my life. The pretzel with sauce is good as well. Lets just say this place can make a mean sauce. The mix drinks were tasty. Friendly service. We spent a lot of money I mean alot so they gave us free desert that is how a restaurant should be run.  I tried almost everything on the menu in one visit and the food is all really great best place I have

  • 2.0 star rating
    2/14/2013

    I have been here a couple times and I'm not impressed. The beer is good but the bartenders are not. The music is terrible, you'd think they would play some decent rock music or something but there is some top forty crap playing in the background. The food is just okay. All and all...Lame.

  • 5.0 star rating
    11/7/2011
    2 check-ins

    I ordered the beef stew on a cold and windy night. What I received was the most amazing beef stew I've eaten. Sorry mom! It's basically a huge meal in a bowl. I've tried most of the onsite brewed beer and have never been disappointed. The staff here is top-notch. Stop in for dinner or lunch or just get your butt there for a few Chicago beers!

  • 5.0 star rating
    11/6/2011 Updated review

    Went back this weekend for dinner and it was even better.  We expected a wait and was happy to have a waitress serve is popcorn and beers while we waited rather then trying to fit our way to the bar.  The wait was not too long for a Saturday night.

    The beer is great and the food is even better.  It is hard to make choices from the menu, they all look so good.  The bacon fat popcorn is a must try.  The pizza is always good.  The cheese dip for the pretzels is divine.  The burgers are amazing, the smokehouse is our favorite.  They serve a mean pork product.  Good stuff, wish we were closer to go more often.

    Our server was the best and helped steer our choices.  The best part of the night was the bill, very reasonable for an evening out.

    4.0 star rating
    11/21/2010 Previous review
    Even if you are not a beer person, this place is great.  Loved the beers on tap and the fact they… Read more
  • 5.0 star rating
    11/6/2011

    A group of friends and I were in town for the homecoming game of our alma mater, which sadly, ended in a devastating loss.  Happily, we drowned our sorrows in Revolution's craft beer selection and noshed on five of their pizzas.  My two favorites were their Autumn Harvest (butternut squash, goat cheese, cauliflower, and a molasses gastrique) Twice Baked Potato pizzas.  Trust me, we all fought for those slices.  It's places like this that make me miss living in Chicago.

  • 3.0 star rating
    2/9/2013

    just ok. its over priced and the beer isnt that spectacular. the food menu is ok, but i have sooo had better, i went 2x wont go back. the atmosphere is nice, and mybe for date night its ok

  • 5.0 star rating
    11/3/2011

    One of the greatest things about Chicago is the variety of restaurants to try.  It's hard to keep going back to one place because there are always 10 others that I want to try.  However, I frequent Revolution Brewing often and never feel guilty about it.

    I've tried 90% of the menu (fat kid at heart) and have never had a bad meal.  The blue cheese mussels are some of the best mussels in the entire city.  The pork belly sandwich with egg is incredible as is the Flemsih Beef Stew.  

    Their beers are delicious, especially the Eugene, and I love trying all of their seasonal and limited releases.  The staff is knowledgeable about the brews and you can always get sampler sizes if you can't make up your mind.

    I love that the place isn't pretentious and I've never seen someone having a bad time.  Well done Revolution!

  • 4.0 star rating
    5/25/2010

    Good beer, tasty good. I love microbreweries, can't say much more:)
    Oh yeah, I really dig your interior too. I wish I still lived down the street from you b/c I would come chow down more often and write reviews on every beer.
    The End, Keep up the good work!

  • 4.0 star rating
    3/15/2010

    This place is cool. Their brew is adequate at best though. I felt the Whit, IPA and Porter to be best. However, they have a good beer selection over all.

    The food is excellent, however if you plan to eat try to get there during off hours. This is simply due to the fact that I have not been there once that was less than a 2 hour wait.

    All in all, a great addition to Logan Square and MUCH needed.

  • 3.0 star rating
    3/13/2010 Updated review
    2 check-ins

    Just added another star for joining their Beer Club.  For $25 a year you get some kick ass benefits but I'll let you look those up on their site.

    Will need to dine there again to hopefully bump them up another star or 2.

    2.0 star rating
    3/2/2010 Previous review
    Lackluster experience just over an hour ago.  Got off the blue line and decided to stop in for a… Read more
  • 2.0 star rating
    9/21/2011

    I've been to Revolution twice. Both times I experienced stand-offish, slow service from the waiters/bartenders even though I was there for birthday celebrations both times (myself and later a friends). The food, while decent tasting, and a more unique menu selection than other eateries in the area, is dramatically over-priced. The last time I went, the salad I got was under-garnished (I think it literally had 3 simple toppings on it- I could have made it at home with my eyes closed!) so basically it was all lettuce and to make matters worse it was heinously overdressed. Not worth spending in the range $10-15 if you ask me. The atmosphere and interior are cool there but I don't think I'll be back anytime soon for the overpriced food and cold, forgettable service.

  • 4.0 star rating
    6/12/2011

    popcorn is delish, iron fist is really tasty as well.
    we had the Reuben (special) and fish and chips (which surprisingly seemed like one of the better fish and chips in chicago), all around good meal. also has quickly become one of my top burger spots.

  • 4.0 star rating
    11/24/2011

    Food is amazing. Best mashed potatos I've ever had. Buffalo pizza is ridiculously awesome. Amazing beer selection (all are tasty) and respectable whiskey selections. Farmhouse burger rivals kumas...crazy good. Parking gets a lil crappy but its worth it.

  • 5.0 star rating
    3/4/2010

    The SO and I went for dinner last night at RBC. We have been waiting and waiting for months to try this place and it was well worth the wait. The hype is worth it. I am giving 5 stars because I think you won't find anything like RBC in Chicago. The beers are great - I had the Iron Fist Pale Ale - slightly hoppy with a smooth finish. I also tried the Bottom Up Belgian Wit - Amy our bartender is right, it's not your typical girlie Belgian beer. We also bought the Mug Club - for the free growler and other elitist benefits.

    For food, we had the bacon fat popcorn (minus the cheese, due to Lenten rituals). Yummy. I had the Iron Fist Fish and Chips for my main course and the SO had the Workingman Burger (sans cheese). We both went home satisfied. I am super excited to try their vegetarian meals, especially the Tempeh Ruben.

    RBC is a must. Service is fantastic. Atmosphere is inviting. Definitely an asset to Logan Square.

  • 2.0 star rating
    3/1/2010

    We went here on Monday, March 1st 2010.

    Their beer is decent - but not outstanding

    Their beer selection (guest draft / can / bottle) is good.

    Their food is decent - not outstanding, ESPECIALLY considering the price.

    The liquor prices are right on, the food prices are outrageous.

    This place is about hype, hype, HYPE - it's getting two stars because of the decor.

    P.S. when you sit at the booths on the south side of the room, you can see the top ledge of the bar - which is dusty. Seriously?

    P.P.S. the musical selection is awful and so is the sound.

Revolution Brewing - 637 Photos - Breweries - Logan Square - Chicago, IL - Reviews - Menu - Yelp
 

Recommended Reviews

Your trust is our top concern, so businesses can't pay to alter or remove their reviews. Learn more.
  • 5.0 star rating
    5/20/2011
    3 check-ins

    Party of 4 breakdown: everyone loved the polenta fries, and the bacon fat popcorn was alright. The curry was fantastic. The pork belly and egg sandwich was "the best sandwich of my husband's life." The hombre burger was good, but the fish and chips was just ok. And the beer was tasty, too, especially because you can buy a 5 oz. taste to make sure you like it! All in all- we can't wait to go back!

  • 5.0 star rating
    10/22/2011

    My friend had his birthday bash here the other evening and I was excited to check out this joint for the first time.  We had the upstairs section.  It was a hopping Friday night and it was packed upstairs and down.  We were served Bruschetta, Pretzels and the Popcorn as our apps.  All were tasty and good.  The Beers were excellent, I had the Wit and it was going down easy.  We were given pizzas of different varieties and mini-burgers.  Everything was great, but one thing stood out more than anything else, our servers.  Very professional and attentive.  Good job.

  • 5.0 star rating
    12/20/2011
    4 check-ins

    I had the Hombre Burger, and it was honestly one of the best burgers I've ever had. I also had some of the sausage pizza, which was also delicious. They've got an awesome beer selection, I tried a couple different ones that were all good in their own way. I'm sure I'll find myself here again in the near future.

  • 4.0 star rating
    8/24/2012
    2 check-ins

    4 stars b/c seating is easy, big space.  & i thoroughly enjoyed their ROSA beer.  pretzel app was yum too!

  • 4.0 star rating
    10/16/2012

    my dining experience at revolution was pork-centric and i didn't even realize it until i left.  my daughter and i started with the bacon fat popcorn with ipa beer.  i had the crispy pork belly with egg sandwich and my daughter had the farm burger.  our server was very knowledgeable with their beer selection and he checked on us often making sure that we were okay - snaps to him!  

    it's not a place to bring children (at least in the evening) only because it's super duper loud.

  • 4.0 star rating
    4/20/2010

    Revolution Brewing, you're awesome.

    Last Wednesday was invited out to celebrate some friends' good fortune. Attentive, friendly waiter service made sure we had ample seating -- and they are so knowledgeable about their beer. They recommended the black Eugene with my order of mussels, and the combination was just right. It left this ravenous girl very satisfied.

    Round two included the Samadhi Double IPA, which was both subtle and hefty. *LOVED*

    Finally, glad to see a bar that has Laphroaig on its menu, though not such a fan of 10yr.

    Oh, and the owner Josh stopped by our table to chat about life. What a great guy. Made me feel at home. Will be back.

    Wonder if this place will show WC 2010 matches?? If so, I'm calling this place home in June.

  • 4.0 star rating
    2/11/2010

    Excellent beer, incredibly friendly staff. Food is pretty delicious and made for eating while you are drinking beer, and there are definitely solid vegetarian options for those who need it.
    Large space, very comfy and cozy waiting area, so don't be put off by an hour-long wait; you can have a beer by the fireplace while you wait.
    The atmosphere is very welcoming, and inclusive, great for a date, a family out for dinner, or just getting a couple beers.

    A very welcome addition to Logan Square's restaurants.

  • 3.0 star rating
    3/2/2011

    Its less of a gastropub and more of a "hip" brewery bar (maybe that is what a gastropub is). The food is good, not great. The burgers were actually the most disappointing because they were not cooked according to how they were ordered (overdone for medium rare, etc.). The beers are good and they have a lot of them, and the price was right. That being said, its a really long wait, so I'd recommend going for a few beers and the bacon popcorn and other apps and then head elsewhere for dinner

  • 5.0 star rating
    4/13/2010

    Welcome to the neighborhood, Revolution. We're on board.

    Great food, fantastic beer selection and a friendly, attentive staff all in an amazing location with some great architectural details and only 2 TVs in the whole place. Thanks for not turning into a mindless, douchey sports bar.

    I really can't get enough of this place and will be back to refill my giant mug of beer as often as I can.

  • 5.0 star rating
    11/6/2011

    Awesome food and pretty good bear. The bacon fat popcorn and cheddar ale soup is a must. The pretzel is pretty good too.

  • 3.0 star rating
    3/29/2010

    (I would like to give it 3.5 stars, but since I can't I think I should edge toward the lower side with 3.)

    I love beer and was really happy to see Revolution opening up real close to me.  I've been twice now since it opened, once just for beer and once for beer + food.  If you're a beer lover, the in house brews are nothing to rave about.  The Golden Ale, for instance, starts out well, it's smooth and sweet, but it don't finish with any sort of complexity.  When you breath the after taste, it isn't bad, it just isn't really there at all.  The IPA isn't particularly hoppy (if you like that) and the hops it does have doesn't have much depth to it.  It's not very bright or evoke any citrus flavors.  I had dark beer too, which I haven't seen on the menu again, but it was pretty good until a friend pointed out that it tasted like a Band-Aid.  He was absolutely right.  I couldn't drink anymore.

    The only thing I've eaten there is the burger, which was solid.  Good flavor, very juice (almost too juicy), crisp bacon, fresh lettuce and tomato, and put on a substantial and durable bun that was tasty itself.  I had the mashed potatoes with it, which were smooth and creamy with a touch of sour--good, but nothing to rave about--as the bar tender did.

    I would recommend Revolution as a good place to hang out and get a drink, BUT it's really too crowded at this point.   I think the reason for that is mainly that this area of Chicago is desperate for a brewery and even an OK one is something to flock to.   If it were better I would say it might be worth the wait (which was 30mins at 5:45pm on a Friday) for a table or a slot at the bar.  But it's not.  I say, wait until it has calmed down a bit and then head over to Revolution and try it out.  No rush.  Maybe in a couple months the brew master will have perfected a few beers.

  • 4.0 star rating
    3/29/2010

    I'm really glad RevBrew opened up in the neighborhood. I've been a craft beer fan for some time now and its so very convenient to have this establishment just down the street. I know it'll be packed at the usual times, so we go during off peak hours, and its a great place to hang out for a brew or two. Service has been improving steadily since opening weekend and I haven;t had any issues to speak of so far.

    I've been here a few times for drinks and have only eaten once. The brews are consistently well done and always taste exactly how they should. They seem very 'safe' right now, and my only constructive criticism would be to venture a little further into the 'extreme' brew realm, but it's early and I'll reserve judgment for a later date.

    As far as the food goes, the wife and ordered a salad and pizza to share They were fine and both the pizza and the salad had fresh ingredients in all the right proportions. We had a hard time finding something without fancy ingredients as we are simple people with simple tastes. I'm a little disappointed in the gastropub movement thingy. I miss the days when you could go to a place like this or Goose Island and order nachos or some other snack that doesnt involve beer fed, open field raised, deep tissue massaged pork strips (aka, bacon) or mussels flambe. I guess thats just the way it goes.

    Otherwise, RevBrew is surely somewhere we will be returning to in the future, definitely for the fresh beer close to home if for nothing else.

  • 5.0 star rating
    1/30/2011 Updated review
    Listed in Top Restaurants

    On top of all tue glowing reviews you've already read -- try the chicken wings. They're awesome.

    4.0 star rating
    2/13/2010 Previous review
    I started with an IPA, which was awesome, then moved on to the Pale Ale, which was just ok. My… Read more
  • 3.0 star rating
    3/24/2010

    I've been here for lunch a few times now and the food is pretty good not the best. I had the Farmhouse and Workingman's burger which were just average, the fries are tasty though.  The only dish I truly enjoy here is the Fuji apple, hard cider, leek, and blue cheese mussels.

    Revolution has a fantastic guest beer selection, for house beer go with their Anti-Hero IPA.

    Will come again only for a afternoon session of mussels and beer.

  • 4.0 star rating
    1/3/2013

    Food is excellent! I had fish and chips as my entree and wings as a starter. Both were delicious and came out super fast! Beers were great as well tried a porter, one of the Belgians and their "fistmas ale". My only complaint was even though our server was nice, we felt rushed to leave. I understand we could've been her last table but there was no room at the bar and we wanted another beer but the way she approached us made us feel like we had to close out right away. Thus not giving it the fifth star but will definitely be back!

  • 2.0 star rating
    11/30/2011

    I love trendy spots that cater to yuppies and hipsters.  This particular spot has mediocre beer and subpar food. It is pretty though.  All woodsy and shit whit the required high ceilings.  Service is ok at best and the staff is way to cool to wait on you.  Been there a few times and at best my experiences have been marginal.

  • 4.0 star rating
    6/17/2011

    Really long wait times on the weekend at this Logan Square brew pub. Worth the wait if you're into brews but also has great food. Loved the soft pretzel and the tofu coconut curry. Head to the Boiler Room to kill a few hours before your reservation comes up!

  • 2.0 star rating
    3/9/2010

    Some friends and I went to Revolution on a Friday night around 5:15.  We were planning on just drinking and eating some appetizers.  When we told the hostesses that, they told us that we should just drink in the waiting area.  At that point, we told them that we would just order some food.  We got the mussels and potato cakes, which were both good, and ordered a few rounds of drinks. But we didn't stay that long because we felt like the entire staff was trying to get us to leave.  Our bill came to $75 for three people. But I guess that Revolution thinks that's not enough money for the use of a table.

    Too bad. I really wanted to like this place.

  • 4.0 star rating
    12/29/2011

    If  all you went there for was their beer and the bacon fat popcorn, you would love this place but be missing some other great food.  

    The chorizo mussels were fantastic and the were finished with a bit of a friends left-over hamburger covered in pulled pork--decadent, but FANTASTIC.  

    We ordered at least one of each beer on the menu, none disappointed and the Brooklyn Monster (which reminded me of home) was a perfect dessert.

    When we come back to Chicago, this place will be necessary stop.

    We were there with 2 six-year olds and they had a great time.  I wouldn't call the atmosphere kid friendly, but their menu certainly fit the bill.

  • 4.0 star rating
    9/26/2010
    3 check-ins

    Mmm, mmm, good. My wife and I are craft beer snobs and we're so glad that Revolution has added to the ever-growing beer scene in Chicago. Beers are top-notch (the generously-hopped pale ale varieties especially) and the food is pretty fantastic too. We actually came here for lunch after encountering a 2-hour wait at Kuma's and I must say that the huge burger was nearly as good (that says an awful lot for this Kuma's diehard). Also love that Revolution supports the best of the other local breweries by offering several of their beers as well. Classy bunch, those guys.

  • 4.0 star rating
    3/11/2011
    2 check-ins

    Good food and great beer...what else is there?  Oh yeah...good, attentive service as well....3 for 3.....first off....beer....as Homer S would say  "ummmmm....beer" is true here....great beer....and good food....had my test food....pulled pork...excellent....comrade had the workingman burger...also excellent...and the service....attentive and knowledgeable....so there you have it....only NOT a 5 star because IT IS A BAR...

  • 4.0 star rating
    11/15/2010

    With Rev I feel kind of like we broke up and are trying to stay friends. Previously this would have absolutely been a 5 star review for me, but the recent food menu change removed my beloved duck bruschetta (all the bruschettas got the axe). The duck pizza was also ditched. For me, I am happy with duck year round, but if you're shooting to do seasonal ingredients, how come other restaurants who focus on local ingredients do duck in the fall and winter and Rev only did it in spring/summer? Ponder that. Anyhow, the applewood smoked wings are pretty tasty, but they are no true substitute and they are a wee bit expensive. I do enjoy a few of the stouts and porters Rev makes though, so I will be back, but perhaps next time I'll just sit at the bar instead of ordering a meal.

  • 5.0 star rating
    9/17/2011
    1 check-in

    I've been here twice so far. The first time was average and not that impressive. I came back with a few friends a few weeks ago to figure out what we all wanted to do for the night and grab food. The food was what I was the most impressed with. The food to me was amazing. My three friends and myself all had three separate things and split the popcorn, and all of us were blown away. This is definitely not a place to spend an entire night, but I would highly recommend it for grabbing some food, and starting out your night with a few beers before heading some place else. The waitstaff were pretty nice as well, though they weren't too busy at the time.

  • 4.0 star rating
    11/16/2011

    The bacon popcorn lured me in and now Revolution is one of those places that I go to time and time again.  I never get tired of it.  Plenty of food and beverage options (with sassy names which I love).  I'm not a huge fan of the pizza, just to throw that out there.  But the appetizers and sandwiches are delish!  And I have never been disappointed in the beer.  The ambiance is perfect - not too hipster, some families, locals - not pretentious at all.

  • 4.0 star rating
    7/30/2011

    Awesome burgers and beer selection. Also love the general lack of TVs.

  • 3.0 star rating
    6/17/2010 Updated review
    5 check-ins

    4 stars, Matt L.? Srsly? Nyet.

    4.0 star rating
    3/15/2010 Previous review
    I was going to make a joke about how this place isn't that revolutionary, but a search reveals 4… Read more
  • 5.0 star rating
    2/14/2010

    This place is great and I am very excited to only be about 5 min. away. Tried all the home brews and have no complaints about any of them, they even come in the proper glass ware. I think the one that stood out the most for me was the Eugene porter. Also had the Working Man Burger comes on a house made bun which is great and also the burger came out a perfect medium rare as ordered. It seems anymore its almost impossible to find a burger that comes out the way you order it!!!

    Living so close had to join the Mug Club which comes with several benefits, especially if you like crafted beers you can enjoy them at home this way.

    Gave 5 stars due to the perfectly cooked burger, great atmosphere, and having a mug club in which I am always a sucker for.

  • 4.0 star rating
    12/15/2010

    Spent my 26th here, and they easily accommodated a group of 9 with no issues, and even though we had to wait a few minutes, the comfy couches in front were worth it, as were the selections of beers, both home brewed and otherwise. The menu was creative, but I wasn't blown away by the popcorn which everyone seems to fawn over. The burgers looked impressive, I had the stew, a good staple. A bit sweet, but wouldn't stop me from coming back.

  • 3.0 star rating
    9/12/2011

    I've been here twice and tried maybe 4 or 5 of their beers.  A couple are great, and a couple are sadface.  Overall I find them to be weak, some to the point of being downright watery (not in terms of alcohol content per se, but in terms of flavor).  

    The Bottom Up Wit is really disappointing.  It's supposed to be a Belgian-style wheat, but it tastes like watered down lemonade and looks like piss.  Way too much citrus, not enough BEER.  Everybody's trying to be Blue Moon, and say what you will about popular mass-produced conglomerate beers, but at least Coors actually makes an enjoyable product in Blue Moon.  

    The Working Woman Brown Ale is utter crap.  It tastes like weak funky water.  As a working woman, I'm insulted.  And shame on you, waitress, for recommending this abomination!

    HOWEVER, the Anti-Hero IPA and the Eugene Porter are both really good.  The IPA doesn't actually taste like an IPA, more like a regular pale ale, but whatever's clever, it's good.  The Porter is nice and smooth and has great chocolate/coffee tones.  

    It's a fun space, although they need to turn down the lighting earlier.  I went for a first date at 9pm and it was still bright as shit in there.  Hello, do a girl a solid and bathe me in flaw-minimizing glow, not raw honesty!  They finally dimmed the lights at like 9:45.  Just be aware, this place is lousy with hipsters and young families (!).  Doesn't really bother me, but if you're looking for a gritty post-Soviet working man's bar, this isn't it (despite the theme of the bar and and the names of their beers).

    I haven't had much food here, but I did try a bit of the polenta fries, and they were pretty good (don't know why they're calling them fries, since they're like the shape of fish sticks, but still, good).  The tomato aioli is great.  

    I suppose I really feel more like a 2.5 about this place, but I would come back, so I guess 3 for now.

  • 4.0 star rating
    5/20/2011
    1 check-in

    Very hipster ambiance.  Bacon and parmesan popcorn, delicious to the point of being kind of sickening after a while.  Good chili, good burgers, great people watching!

  • 4.0 star rating
    3/9/2011

    The beers are very good - I especially like the porters and stouts.  I've had brunch here a few times, and everything has been delicious.  I had dinner here once, and the food was pretty good... but didn't outshine the brunch.  Portions are generous.

  • 4.0 star rating
    7/11/2010

    Very sexy- I thought I was heading out to a dive bar and wound up in front of this beauty.  Loved all the Revolution brews I sampled and $5 pints for good beer is hard to pass up in this city.

  • 4.0 star rating
    3/4/2011

    It was a Saturday night. Long wait. Snagged a spot at the bar. Worth the wait. The house IPA was good. I recommend the pulled pork sandwich with garlic cream cheese mashed potatoes. Washed it down with Crispin Cider. The cider was $10 for a 22oz bottle but it complimented my meal sufficiently. Good crowd.

  • 4.0 star rating
    5/13/2010

    Venimos aqui despues de tomarnos unas cerveza's en el Two way lounge. La compania era a todo dar! OH OH I better stop speaking Spanish before the Arizona police notices my awesome tan and demands documentation and proper ID from me......ha!!
    I was actually not sure what to expect coming here as everytime I drove past this joint it always looked packed full of Hipsters.
    But let me say I was pleasantly surprised walking in. It is a nice size and the bar is square in the middle. We got great seats at the bar(lucky us) and in front of a tv so we were able to watch the Blackhawks too! Nice.......
    The beer was good! I kinda forgot what we flexed here as the names arent coming to me at this moment. And no..........as you might probably assume I did not get ripped here! Im saving that for another occasion because I will be back !The bacon popcorn concoction was awesome!!!! Bacon cheese and popcorn together ....Dayuuummm

    SHake N Bake seal of approval!

    Hipster infestation level: 7 there is a number of  literally Starvin artists/hipsters wandering in here. Hopefully the Bacon popcorn can fatten em up a bit.

  • 4.0 star rating
    10/31/2012

    Love this spot for brunch food, bloody Mary and beer! The perfect morning ha! I usually get the corned beef hash which is awesome, never tasted this dish prepared this way! Usually not much of a wait which is great.

  • 5.0 star rating
    10/30/2012

    GREAT VIBE.  Went for lunch.  Delicious.  Had aragula salad,  bacon parm popcorn, mussels, reuben sandwich... all good.  Really like the atmosphere, decent parking available on street (during day, anyway).

  • 4.0 star rating
    9/6/2010

    Nice bartenders, tasty drinks, and in-house brews. I went there for drinks with some girlfriends and I loved the atmosphere (except all the giant fists everywhere made me a little nervous). Also, who doesn't love a bar where everything is CLEAN (especially the giant, gleaming fists)? While I didn't partake in the food, the woman next to me at the bar was eating a burger and it smelled delicious. I want to come back on a Saturday for the free tour, a burger, and a beer.

  • 4.0 star rating
    12/2/2011

    My go to spot for Monday Night Football... big screen TV at the bar, plenty of tables, friendly service, good snacks (try the parmesan popcorn with bacon), the beers are delicious (its a microbrewery so a little more expensive but what can you expect?) and it sure beats paying Comcast for cable TV

  • 5.0 star rating
    7/26/2011
    1 check-in

    I love this spot! Always crowded but never packed. The service is on point. The beers are amazing. But what did I come for- the food! Such a treat for the tastebuds- pork belly & watermelon, bacon fat popcorn, cheddar ale soup. You'll find me here every Sunday- Logan Square rocks my socks!

Revolution Brewing - 637 Photos - Breweries - Logan Square - Chicago, IL - Reviews - Menu - Yelp
 

Recommended Reviews

Your trust is our top concern, so businesses can't pay to alter or remove their reviews. Learn more.
  • 5.0 star rating
    8/3/2010
    Listed in All things Logan

    I went to Revolution on a Thursday night.  Our server (wish I could remember her name) was awesome- friendly, witty, attentive etc.  We started off with the bacon fat popcorn- whoa.  Off the charts good, and terribly unhealthy.  I then ordered the mustard herb chicken sandwich, which may have been the best grilled chicken sandwich I've ever had.  You know that feeling when you order a grilled chicken- "ok, I've had this before, it's the healthy choice but nothing exciting, they all taste the same..."  This was tender, had some really unique flavor and was huge.  On top of that, the inhouse beers were brewed right- tasty stuff.  Technically I'd give this 4.5 stars but who's counting?  Check the place out for sure.

  • 4.0 star rating
    6/10/2011 Updated review

    Came back and the beer was still super duper. Our service was much better too. I had the arugula pizza and it was a delight, and my friend had the pork belly & egg sandwich. It was amazing. So maybe I'll be lifting my no-pork-at-Revolution rule...

    3.0 star rating
    11/3/2010 Previous review
    First and foremost, I totally enjoyed the beer. We ordered several different tasting portions to get… Read more
  • 3.0 star rating
    9/13/2010
    Listed in Logan Squa'

    i really really hate the type of crowd this establishment brings but i was so impressed with our meal (bruschetta, smoked pulled pork sandwich, lentils and vegetables, cherry bourbon cake) that i know i'll be coming back here on a regular basis.

    p.s. get the cheddar beer soup if you want a mouth orgasm.

  • 5.0 star rating
    2/24/2010

    Awesome new joint in the neighborhood - I'm coming back for sure!
    I'm a very picky beer drinker -  I tried the Willie - it was dark, strong but still a light and awesome beer! Also tried Duck Confit Pizza with Gorgonzola cheese - never heard of a duck on the pizza before but this was sooo delicious! It was no problem to get a table and got an amazing service.

  • 4.0 star rating
    5/23/2011
    Listed in Chicago

    I love micro-breweries.  Revolution is really fun -- a great atmosphere, tons of micro-brews to choose from.  Also, the Bulls/Heat game was on here while I was in town and I felt like I really got the full Chicago experience here.  Loved it!

  • 5.0 star rating
    10/20/2010

    I love this place. Their wings are hands down the best wings I have ever had. They smoke them first and then fry them. And there is this amazing blue cheese potato salad that comes on the side. Yum! After the wings, my husband and I usually split a burger (which are also amazing). The people who run this place are total beer-crazies and foodies (like us). I say go here when you have $60 bucks to spend on a date. Nice ambiance too.

  • 4.0 star rating
    8/6/2011

    Sat at the bar last night with 6 of my friends and we had a great time. I have to say that all the bartenders there were extremely nice. One of my biggest pet peeves are crappy bartenders! We all ordered dinner and were pleased with the food. I was absolutely in love with my meal. I had the Rainbow Trout and it was so yummy. We will be back!!!

  • 4.0 star rating
    11/14/2011 Updated review

    I'm giving Revolution a new rating. I have only had a bad experience when I sit at a table, so going forward I'm going to stick to the bar because I always have a positive experience.

    2.0 star rating
    2/23/2011 Previous review
    Had lunch at Revolution on Saturday and it was packed. We were sat immediately, which was… Read more
  • 4.0 star rating
    5/11/2011

    I love this place. I'm glad I can get a table here without waiting for two hours anymore. The beer: excellent. The food: always excellent -- all of it, from the egg dishes to the burgers to the bacon fat popcorn. The service: also excellent--friendly without being overly chatty, and good at recommending delicious beers to pair with your food. I like to bring out-of-town guests here. It goes over well most times, but when I brought my brother and his friend, his friend, well, I'll never go out to eat with her again. She ordered steak and eggs, and she was upset that the steak wasn't tough and overcooked, because that's how she likes it. I tasted her steak and thought it tasted great; I offered to eat it for her so that I wouldn't have to hear her nonstop whining about it.

  • 4.0 star rating
    2/6/2010

    For their third night open for business, this place was pretty impressive from both an efficiency and a service standpoint.

    The food was excellent - my friends and I tried out the bacon fat popcorn and the wings as appetizers and both were delicious - the bacon fat popcorn particularly was quite unexpected, particularly for a brewery. We also all ordered burgers (the farm burger, working man's burger, and smokehouse burger); the burgers were juicy and tender, and the toppings were fresh and delicious.

    The beer was also quite good; they had about five on tap to start with, and my favorite of the three that I tried was by far the Iron Fist Pale Ale. The IPA and the Mild English were both also very tasty.

    Our server was excellent - he was highly attentive, got everything right, and was extremely friendly (despite the fact that every table in the place was packed and there was a giant crowd of people at the front of the restaurant waiting to be seated).

    The ambiance and decor was also very interesting - the space is large and open, with big windows providing a view to the brewery and an open space where patrons can see into the kitchen. There is also a waiting area up front with some big barrels where folks waiting can stand and have a beer or two (without standing right behind someone at the bar or next to someone's dinner table).

    Overall, I'd say I'll definitely be back.

  • 5.0 star rating
    7/26/2011

    The farm burger here keeps me up at night thinking about getting it again.  The beer is solid, the service is adequate, and the overall ambience is perfect for what it is.  But man, a burger with beets and a fried egg?  I love it.  I'm sure the rest of menu is good (sounds good).  Just can't go here without getting my burger.

  • 4.0 star rating
    3/17/2011
    1 check-in

    that popcorn...it beats graham elliot. and i thought nothing could top that!!

    and the mussels...i swore i would never order them again after reading anthony bourdain's _kitchen confidential_, but the night of the girl talk concert, my comrades and i were deep into a steaming bowl of the blue cheese and apple variety...and lovin' every spoonful.

    and as weird as it sounds to order moroccan chicken salad at a brewery, it was phenomenally good. like, i still think about it, good.

    oh. and the beers are of course good. great prices too!! like $5 a pint for locally brewed creativity. yes please, and ah.

  • 3.0 star rating
    6/20/2012

    I liked their buttermilk doughnuts with coffee sauce    However my main breakfast which included homemade sausages, eggs and a biscuit was not very good   Two small pieces of sausages were very dry and chewy.   The biscuit was hard  and had no flavor.   My husband ordered a reuben sandwich which was okay.   The service was good.

  • 4.0 star rating
    11/26/2010

    OMG.  Best. Buns. Ever.  And I'm not just talking about mine {har har har... lame joke, sorry}.  No really though, the sandwich + hamburger buns are the best damn hunks of carbs ever.  They make all their bread in-house and being the bread connoisseur that I am, I can safely attest that the soft, dense, not-too-sweet, not-too-salty buns are hands down, Chicago's finest.  And fine... since most normal people care more about what's between the buns... you'll be happy to know that the burger was solid {he just asked for a plain burger + bacon... nothing fancy pants... he likes it one way :: boring + delicious, and that's just how they delivered}, and the chicken sandwich was even better.  The chicken breast was really moist, and it comes with two pieces between those buns, so it's kinda large and in charge.  I scarfed it all down though... it was too good to stop! The best part of the meal - bottles of sriracha chilling on the bar.  Perfect.

    Speaking of the bar... bar seating is my usual preference which is a good thing here.  We put our name down for a table on a Friday night and the hostess said it was a 1.5-2 hr wait.  We lurked around the bar for our first round of drinks and voila ~ scored ourselves a cozy spot at the bar between Chatty McChattersville and Mr. Too Much Cologne.  Regardless of our surrounding company, we had great service at the bar... our bartender didn't bat an eye when I was a complete pain in the ass about my sandwich {hey hey, don't judge... I'm picky fo' sure, and dairy is scary... you don't want lactards eating fontina cheese...I was doing a public service}, and didn't make me feel like a sinner for ordering wine in a brewpub.  And to top it off, the bartenders know a lot about their wine offerings and helped me make some good vino choices that night.  Thumbs up.

  • 4.0 star rating
    8/26/2011

    The four stars are for the beer.  It was good and they had a good selection of styles.  I have tried almost all of them and they have all been good.  The food is alright.  For the food I would give three stars.  It was just alright.  Go for the well made beer!

  • 4.0 star rating
    4/18/2011

    Yum, yum gimme some. The food and beer selections are outstanding. But, it is not easy to get in so plan accordingly. I went on a Sunday around 3 and we missed the wait list by one table. The service is good. Try the popcorn with bacon and parm along with the wings with blue cheese potato salad. Lots of Veggie Friendly items as well. Beware, it's hipster central. :)

  • 4.0 star rating
    1/9/2011

    i am so happy i finally tried this place out after looking at it whenever i went past on milwaukee.  

    the food here is surprisingly good.  i honestly didn't think it would be such a great meal, but it was.  the cheddar ale soup was out of this world (as my friend's girlfriend called it, "life changing").  i mean, it was reallllly reallly reallly delicious.  probably the best soup i've ever had.  for an entree i had the goat cheese croquette salad.  the goat cheese melted in my mouth and how the apples were paired with was really nice, but for some reason i just didn't love it.  i tried a bite of my friend's seitan reuben, which was good but odd as it was spicy (not like any other fake-meat reuben i've had, and trust me i've had plenty).  i'd eat it, though, but just be prepared.  we had the cheese assortment plate for an appetizer which was so-so and not worth 15 bucks.  also tried a bite of the blue cheese potato salad which was overwhelmingly blue cheesey, i know i wouldn't have been able to finish it.

    now, here's the issue.  the service was sloooww.  there was about a 30 minute wait for 4 on a friday, which is fine and expected.  we probably got our food after making up our minds in about an hour or so.  after a beer refill though, we weren't able to get the servers attention for an hour.  literally, an hour.  thank goodness i was in good company, because otherwise i would have been pissed.  i'd recommend going here on a weekday if you want the food more than the scene.

    beautiful interior.

    beer was good.  i am really not a beer fan, so what can i say.

  • 3.0 star rating
    4/12/2011
    1 check-in

    Solid.  But the bloody mary was lame

  • 5.0 star rating
    7/28/2010

    The food here is amazing. And the decor is modern yet recycled. It appears that much of the light fixtures and wall treatments are re used bits and pieces of recycled building materials. way to go green on the decor folks! it looks awesome and can hopefully remind folks that great new things can be made out of great old stuff! This is a large space and would be great for a happy hour after work gathering, or a birthday party dinner. Although I am not sure if the take reservations
    Locally produced  fresh ingredients; I like that there is a blurb on there menu about the family farm and there efforts to provide local sustainable food.
    Some great modern twists on good 'ol classics. e.g the blue cheese potato salad; a traditional potato salad, with a healthy helping of blue cheese! So good, and a great tip for my own homemade potato salad.
    I ordered the pulled pork sandwich with a mustard Cole slaw. I love pulled pork and coleslaw, and I thought the combination of tender spicy juicy pork bits and sweet tangy coleslaw atop a warm fresh golden brown kaiser bun, were spot on!
    My friends ordered the fish and chips; they were both very pleased. The fish tasted fresh, and the homemade tartar sauce was perfect.
    Excellent service, friendly, fast and efficient!
    I know this is a Brewery, but we did not try the Beer, so please note this is a review on the food, decor and service only.
    We had a delicious lunch and were so happy that we discovered Revolution Brewing Co. Thank you yelp!

  • 4.0 star rating
    3/27/2010
    1 check-in

    I like brew pubs.  I mean, really.  As a single mom I like them even more when I can cruise in with my daughter in tow and nobody bats an eye--believe me, it happens.  This was *so* the case with Revolution Brewing.  Not only did I come in with my daughter, but I supped with a friend and her three children.  Yup.  Four kids, a booth right next to the pizza oven, and a number of vegetarian options left me with all sorts of warm fuzzy feelings.  Ok, perhaps some of that warm fuzziness was due to a very tasty cider--yeah, drinking with kids in tow, don't judge--or our mega adorable and tattooed waiter (I'm a sucker for boys with ink).  Still, the sweet potato cakes were a huge hit with my daughter and I and the smoked and grilled tofu was a whole lotta yum.  My daughter assured me that her sausage pizza was tasty which is high praise from the rather picky nine-year-old set, but not as good as Piece or Louisa's...but, really, what is?  

    Overall, our visit to Revolution Brewing was pretty awesome.  No wait--the advantages of going on a Sunday afternoon--and the guy baking the pizzas was super sweet and very nice about answering all my daughter's questions about the baking process and whether or not the almost 500 degree oven was hot enough to melt his bones.  I'd go again in a heartbeat though I would probably try it without the kidlets so that I may partake in sampling more than one beer.

  • 5.0 star rating
    9/16/2012
    2 check-ins

    we love this place. usually just get beers and appetizers, but we can't wait to stop in for dinner one of these nights. seems like they run a great group-party business, too, there's almost always something happening upstairs. awesome service, too, the waitstaff is great.

  • 4.0 star rating
    10/11/2010

    Finally made it over to Revolution Brewing Co this weekend. Been wanting to for awhile mostly based on all the great Yelp reviews, which I will now contribute to. Tried the popcorn like you all suggested. I couldn't see how it would be bad, and I was right. Also tried the pulled pork pizza which was pretty good although nothing I would order again. The 2 revolution brews I tried were delicious, especially the hot shot one. Can't wait to go back.

  • 5.0 star rating
    9/13/2012

    maybe a review for this place at all is just redundant, but i'd like to say that this is one of my favourite date spots. the catch is to make in an early dinner and avoid the rush. some really great beers[i was happy it wasn't all hops and bitter finishes here, unlike some other breweries' selections.] and the food is way better than i expected for this kind of place. the reuben is perfect, and even my plain old bacon cheeseburger was spot-on and the kind i'd order over and over. the service has consistently been excellent, and the food has never disappointed.

  • 4.0 star rating
    5/21/2010

    I went to Revolution on a Thursday night (around 7:30) and my overall experience was pretty good. There was about a 30 minute wait, but there's a nice seating area complete with a server so you can have a beer while you wait without having to shove your way into the bar. When we were eventually seated our server, Matt, was awesome. Even though the place was pretty packed he was super attentive and never left us waiting for too long. My only complaint is that at this point the menu is pretty short. But with Matt's suggestion i got the pulled pork sandwich and the fries were delicious (i'm picky about fries). I got the house brewed Bottom up (i think think that's what it was called, its a wheat beer) and loved that as well. Prices were decent too.

  • 5.0 star rating
    10/15/2011

    Crazy busy at night, but there's a good reason and we had major success when we went in the afternoon (yes, we went out of our way to visit on multiple afternoons... it was that good.)

    Food = Yum.
    Drink = Even better.

  • 4.0 star rating
    2/9/2010

    I'm almost ashamed to admit that I've already been to a place that's been open less than a week. That's not at all the kind of thing I do, but my beer aficionado friends have been anxiously awaiting the opening.

    We went the first Friday they were open. We got there a little bit after 5pm in anticipation of a big crowd. There were 3 of us and our wait for a table was about 20 minutes and we found stools at the bar in the meantime.

    We were seated at a booth overlooking the bar area, and the people watching opportunities were plentiful. Not long after we were seated, the place REALLY filled up. And since the lights were on bright bright bright (too bright, but they dimmed to a crowd-wide "oooh" at around 7pm) I could see the best that Logan Square had to offer with clarity and only a slight beer buzz. I only saw one baby though. Must have been a slow night.  

    Our server was great...and we didnt get stuck with one of the hipster leggings wearing guys. LEGGINGS!!! ON A GUY?!! Man I'm old. Anyway, she was friendly, and helpful. She admitted she didnt know everything there was to know about the guest taps, because they were very recently added, but she went to ask (instead of making something up).  As for the beer...well, here's where my review falls short. I dont really like beer. I tried the chocolate porter, and I liked it, but one was enough for me. It's heavy, but tasty. My hop loving friends like the pale ale, but I think the general consensus was "wait for the next batch."

    But the food.....man. We started out with the sweet potato cakes, and they were great. The sauce they were served with was unexpected and went well with them. I ordered the flemish beef stew and I wanted to take it home and put it in a controlled environment and see if it would reproduce. It was HEAVENLY. The mashed potatoes that came with it were the best I have EVER had, including my own and I make great mashed potatoes. My friends ordered the tempeh reuben and some sort of chicken sandwich that I cant quite remember the exact name of right now. My friend isnt a vegetarian and said that anyone would love that reuben. I didnt try it, because I'm not a fan of the reuben flavor profile.  My other friend enjoyed his chicken sandwich immensely. The other side we tried was the bleu cheese potato salad. My friends (lovers of blue cheese) thought it was great. i (hater of bleu cheese) did not try it, and I'm glad I didnt since their review was "good, but VERY bleu cheesy." So the food gets an A+ from me, and I cant wait to get that stew again. In fact, I might just get the mashed potatoes. Served in a bucket maybe. Mmmm.

    As far as the actual establishment....here's where the loss of 1 star comes in. There are two big screen tv's over the bar. They werent on, but I feel they really detract from the classy atmosphere of the place. I dont think they're necessary, but thats just my opinion. Also, the space seems very large but somehow doesnt have as much seating as you'd expect. I think that's probably in part because of the large waiting area. It seems disproportionate to the space.  And..the bathrooms. The brewpub is GORGEOUS....they really missed out on an opportunity to make the bathrooms something special. The thought they put into the bar, with the carved pillars and the pulls on the taps. The wonderful beer barrel wall, and light fixtures made out of the metal from the beer barrels....they obviously took some time and effort on the design. I just wish it would have extended into the bathroom.

    Truthfully, the only reason I'm nitpicking is because there is nothing hugely wrong with this place. The food is great, the beer is on it's way to being great, and the leggings are abundant. What more could you ask for?

  • 2.0 star rating
    9/12/2013

    Pretty disappointed after visiting Revolution last weekend. The bar is pretty cool and the reasoning for two stars. The wait staff was terrible. Our waitress didn't bother to stop at our very visible booth for fifteen minutes. My friends and I wondered if they were closing (we arrived at midnight) and stopped a second waitress. She confirmed they were still serving and someone will be at our table soon. So we waited. Once our waitress arrived she was incredibly short and acted as if we were doing her a disservice for being there. To break her poor mood I asked how her night was going and she shortly replied, "It's slow. I need to see your ID." Our beers took a good while to arrive and she never checked on us to see if we wanted another beer. We had to flag her down for our check at 1:00. I would not recommend this place to anyone. Go a bit further south and get better food, beer, and service.

  • 4.0 star rating
    7/19/2011

    Great burger, great beer good atmosphere excellent service at bar. Probably the best wings ever. Amazing maple bacon flavor!

  • 5.0 star rating
    7/28/2012

    its hard for the beer to be outdone at this place but the service was impeccable.  my wife is 7 months pregnant and they went above and beyond to make her comfortable.  further, they gave an educated recommendation for beer/food pairings and even provided some comped samples so i made the right choice.  kudos to the GM, Brian, on having a good team.  we will definitely be going back.

  • 5.0 star rating
    10/16/2010
    17 check-ins

    Oh man--I love this place! Every detail, from the bar and the taps to the tin ceiling and lovingly restored dining space is first-class. Food and beer to die for. My only complaint is that they aren't closer to my place in Hyde Park. Well worth a trip to Logan Square--we'll be back again many times over the next few months, I'm sure.

  • 5.0 star rating
    8/31/2011
    1 check-in

    Stopped by for lunch w the wifey on a beautiful afternoon. Great setting! Amazing food, couldn't decide between the burger or the carolina pulled pork, but I didn't have to since they had a burger that had pulled pork on it!?!?!?!? I'm not a huge mircobrew beer guy, more of a bud man (not a cub fan) but the house beers were good. Will be back soon.

  • 4.0 star rating
    1/25/2011

    I love the beer here. The anti-hero IPA and the Cross of Gold are both extremely easy to down. The fish and chips were great, I loved the slaw that came with. The curry sweet potato cakes were fun and yummy. I've also had the mustard chicken sandwich - it was good but they are not joking when it comes to the mustard. I took about half of it off and still had plenty to go around and then some. Service was great and very relaxed. Can't wait to have the fish and chips again and lots more beer.

  • 4.0 star rating
    1/25/2011

    Someone where my boyfriend works told him about Revolution Brewing's bacon fat popcorn, so off we went for lunch on MLK day.  Firstly, the decor is very cool - it just seems like a nice, chill hangout.  And the beer is awesome - they brew it themselves and I highly recommend the Baracus.  The more full-bodied the beer the better, because let's face it - unless I'm upside down over a keg, there's no reason to drink cheap beer after the age of 22.

    Since the whole point of coming to Revolution was to try the bacon fat popcorn, imagine our disappointment when after two beers each of around 11 percent alcohol volume, there was still no sign of the popcorn.  When they dropped off our pizza and we informed them of our missing popcorn, the waitress rushed right over with a fresh batch and informed us it was on the house, which was very nice of them.  She said the food runner had run it a different table on accident, which brings up a good point - restaurants, don't use food runners.  I was a waitress for many years at high-end chains in downtown Chicago, and I never worked anywhere that used a food runner, it's just lazy and causes unnecessary confusion if as a server, you're unaware of where your food is at all times.  I digress.

    Unfortunately, my choice of beer did not go well at all with the popcorn - which honestly, wasn't as amazing as it sounded, but still - it's bacon fat popcorn, which in and of itself is a marvelous thing (extra points for the crispy sage on top).

    I wasn't expecting their pizza to be particularly great, so imagine my surprise when I ended up loving it.  I ordered the Arugula, meant to ask for no lemon-infused olive oil, but was ecstatic when I forgot.  I've never thought of putting lemon oil on a pizza, but honestly, the oil on the Arugula was the most pleasing taste I've ever experienced.  Is lemon-infused olive oil a thing?  Do they sell this?  I've seen flavored olive oil before, but does anyone know where to get lemon?

    To be fair, my love of the lemon olive oil may be the reason I loved their pizza so much, but well done Revolution, well done.

  • 4.0 star rating
    8/28/2011

    First time at Revolution tonight for a fundraiser upstairs.  Great space, delicious beer (I'll need a growler of Cross of Gold) and would do murder for the applewood smoked wings.  Gnawed on the bones.  Looking forward to a return visit and the bacon fat popcorn-all 3 of those words make me happy.

  • 4.0 star rating
    7/25/2010

    we were told the bacon fat popcorn is a "rite of passage".  in retrospect, i think i had high expectations - especially for $9.  the bacon was decent and i forgot about the Parmesan cheese, but the crispy sage was the clincher.  

    the smokehouse burger - amazing.  this is one of the best burgers i've had for a few reasons.
    a) more often than not places overcook my cook-to-medium meat.  RB, however, did not.   always so exciting when you're food is done properly!  
    b) the pulled pork is juicy and tender without making the rest of the burger soggy.  
    c) both meats were flavored very very well.  

    do not pass up the creamcheese garlic mashed potatoes.  just don't.  

    my sister and i shared the special pizza of the night.  it was a smoked chicken, mozzarella, blue cheese (could have done without it) and buffalo sauce.  oooh and their crust is thin and crispy.  

    i love their beers and am looking forward to trying more of them.  they're fairly priced as well.  

    we arrived on a friday at 5:30pm and by 6:30pm it was packed.  so arrive early or prepare to wait!

  • 4.0 star rating
    7/5/2011

    Fabulous!  Got seated right away and the menu had plenty of items to choose from.  We started with the bacon fat popcorn...amazing.  I ordered the pork belly with fried egg sandwich.  I had never had pork belly, but it was pretty good.  Fries are good too.  My bf had the barbecued pork sandwich.  Very spicy, but delicious. The garlic cream cheese mashed potatoes are fabulous.  The bloody mary with a hunk of cheddar was great..also spicy.  And my fb had the Bottom Up Wit.  He was looking for something similar to a Blue Moon and that was the waiters suggestion.  It was pretty good.  Was lighter than a BM, but still had the orangy taste.

  • 5.0 star rating
    2/21/2010
    15 check-ins

    Heck yeah new brewpub in Chicago! Everyone has been waiting for this place to open and it shows. The wait can be out of control for dinner. But at least they have a good amount of space so you can stand around and drink while you wait for a table. The bar seats are first come first serve and you can luck out at times and score a seat there right away. The beer is good, not over the top amazing but good. My current favorite is their gold. It's an easy drinking and refreshing beer. I think they are having trouble keeping up with all the demand for the product because it seems that each time I go there is one less of their beers on tap. Seems like a good problem to have. But don't worry if they ran out of their beer they have a huge selection of other beers on tap and in the bottle. Besides the beer being excellent, the food to go along with it doesn't disappoint. I don't think I can go to Revolution without at least getting something to eat and that usually is the bacon fat popcorn. I've had the farm burger twice and both times it has been the best burger I've had. That's right Kuma lovers, the burger here is better. The bun on the burger it what makes it stand out big time. It's dense and light at the sometime. So delicious! Besides the burger and bacon fat popcorn the pizza is great and the fries are pretty rocking. The mashed potatoes were unbelievable, best I've ever had.

    Sure right now the wait sucks but it's worth it. I've waited for over two hours twice in the last couple weeks and I'll be doing it again soon. Just suck it up, grab yourself a great locally brewed beer and wait because I don't think you'll be disappointed.

  • 2.0 star rating
    3/24/2010

    The beer was good but it was extremely loud and I could barely read the menu it was so dimly lit.  We would try it again earlier in the evening or an afternoon.  It was too crowded to enjoy ourselves.

  • 5.0 star rating
    2/8/2010
    Listed in Beer! Food! Yum!

    It was always on the agenda, ever since we found out who the head brewer would be, that we would be sure to visit Revolution within the week that it opened. Finally, the opening happened on a random Wednesday night in February, and it was penciled in that Saturday would include a trip to Logan Square.

    We arrived bright and early...lunchtime, just about noon, and the place wasn't full yet, but would be when we left a few hours later. We (my husband and I) easily found a cozy spot at the bar and dug in for an afternoon of beer and eats.

    After persusing the beer menu, which included on tap their house-brews (5 at the moment) and about 5 others on tap (Goose Island and Metropolitan had offerings, I believe), and a solid bottle list (about 25 different, inlcuding Victory, Dogfish Head, etc)) I started with the Workingman Mild, the hubby went with the Porter, Eugene. Both were delicious. The Workingman Mild had good flavor, definitely picked up on the toffee notes the menu boasts. And, at only 3.5% ABV, a good one to stick with if you want to have a few and not get so tipsy so quickly. The hubby's Porter was solid as well, tasted coffee among other flavors. we ended up leaving with a growler as part of the mug-club package. So far so good...

    For those of you that are not info craft brews, not to worry. I was surprised that in addition to its solid lineup of beers, Revolution also has a full bar with an intruiging cocktail list. Didn't try any of the mixed drinks myself, as this today was about the beer for us!

    As we had every intention of taking our time, we didn't order lunch immediately but opted to snack on the Bacon Fat Popcorn. At $4, it really didn't make sense not to. This appetizer proved to be a steal--well worth the $4 but I could've eaten a whole other bowl myslef! The popcorn was wonderfully smoky, topped with bacon, crispy sage, and shaved parmesan...I'm never having plain, butter, popcorn again, folks!

    On to our next beers, I chose the Cross of Gold (golden ale) and the hubby chose the Anti-Hero IPA. I can see the Cross of Gold being a sure-fire crowd-pleaser. It's a nice everyday drinker with a crispness to it that is also very refreshing...And then you get the little hop-punch at the end. It's not overwelming, very well done. I tried the hubby's IPA...I'm not typically an IPA girl, but I can definitely see drinking one of those as well.

    It was time to order food, and the choices on the menu were plentiful. Altough I was very tempted to get one of their pizzas, I ended up choosing the Smokehouse Burger in the end...The burger itself has their pulled-pork on top, along with some pepper-jack cheese. It was very good, the bbq sauce on the pulled pork had a nice tang to it. Serving it on the burger (which was tender and juicy) was the best of both worlds. The fries were okay, kinda shoestring style just like at 3 Floyds. My husband got the pulled-pork and chose the blue cheese potato salad as his side. YUM! Definitely getting that potato salad next time--and it was an absolute perfect accompaniment to the pulled pork! And I am a huge fan of blue cheese...As my husband said, his meal was like, "a taste of summer on a cold winter day." Both sandwiches had the same bun, which the menu says was house-baked...It was delicious as well, close to a pretzel bun, but not quite...

    Between the two of us, we ended up trying all 5 Revolution brews on the menu. He went back to the Porter, and I had the Iron Fist Pale Ale. Stellar. I can't wait for the Belgain Wit that's apparently "coming soon."

    All in all it was a very pleasant and successful afternoon at Revolution. Although there were a couple of times where the service was slower than I would normally like (it did take a while for the food to come out), the staff was very friendly and helpful. And, I'm willing to write it off, being opening weekend, and all. And, by the time we left (well after 3 at that point), the place was getting jammed...We were both impressed enough with everything to join the mug-club, which ensures our return in the hopefully near future. Good job to everyone at Revolution! I'll be back for some more delicious brews soon enough!

  • 3.0 star rating
    6/14/2011

    This place was fine,  but only fine. There's a wide selection on the menu, but nothing was done incredibly well. Our table split mussels, two pizzas, a pretzel, the Thai salad, and a dessert. It was all just okay. Same with the beers. Service was good. Crowd wasn't annoying.  If this place was in the suburbs I'd make fun of it. But it's not.

Revolution Brewing - 637 Photos - Breweries - Logan Square - Chicago, IL - Reviews - Menu - Yelp
 

Recommended Reviews

Your trust is our top concern, so businesses can't pay to alter or remove their reviews. Learn more.
  • 4.0 star rating
    11/28/2010
    1 check-in

    Best Setian Pizza!!! Really, it is the best thing on the menu! I also enjoyed the beer cheese soup. The dinner salads & margherita pizza are a miss, but I really appreciate the extra attention given to the desserts (the choc porter cake is very rich and fantastic!).

  • 5.0 star rating
    12/6/2010
    2 check-ins

    Yum! Pulled pork, goodness! This place is busy even on a random Wednesday but we were seated right away and the waitress was great. Tried the vegetarian ruben and the pulled pork... hands down the pulled pork takes first place, will be back!

  • 4.0 star rating
    3/1/2011

    This is my new favorite place for some grub and a beer. Their brunch is very good, the specialty pizzas and toad in a hole are both amazing. I would say brunch is better than dinner which I have had mixed results with.. Good burgers and outstanding beer. Service is always very friendly. If I had a complaint it would be that it is too popular.

  • 5.0 star rating
    3/7/2010

    I've only been there for weekday lunches (NO WAIT!).  And I've only tried their pizza and beer so far.  But both have been very good.  I recommend the Wit in particular - and the mushroom pizza, although dining companions have liked their meals and other beers just as well.

  • 4.0 star rating
    12/18/2010
    1 check-in

    I only had the Workingman Mild and their fries, but the two were really great. ESPECIALLY the fries. Will be back to try actual food. =]

  • 4.0 star rating
    3/8/2010

    I apologize if anyone made this assertion already but, "VIVA LA REVOLUTION (brewing co)!"  I'm not into beer, but microbreweries tickle my fancy (in full disclosure: I did once interview for Anheiser-Busch, and tried my best to get that goat curse transferred to St. Louis when I didn't get the job).  The beer here is delicious, as was the food!  My Belgian Wit had the right amount of spice undertones, plus I scarfed down the mustard herb chicken and garlic cream cheese mashed potatoes despite it being my third meal in four hours!  I even made an attempt at eating a lion's share of the cherry bourbon cake my table was splitting, but had to retreat when spoon-fighting began and my stomach threatened to leave me permanently if I had another bite.  Patronize this place like Chicagoans patronize the voting booth: early and often.

  • 5.0 star rating
    2/4/2010 Updated review

    Crap... you want your girlfriend hot but not so unbelievably hot that everyone hits on her.  Well, it's like that, Revolution Brewing.  You are one hot *#&$ and I realized last night that I can't stop everyone else from loving you but just remember who loved you first baby.  I love you!!!

    5.0 star rating
    4/14/2009 Previous review
    The whole neighborhood's waiting for your arrival, your highness.  As the immortal Homer SImpson… Read more
  • 4.0 star rating
    5/25/2011
    1 check-in

    I've gone here twice, and both times it was great. I'm vegetarian and have tried pretty much every vegetarian item on the menu, and I can honestly say they've all been great. The only con is that this place is crazy busy, however both times I've gone, I've been seated quickly. Great addition to the neighborhood!

  • 4.0 star rating
    3/25/2012

    I decided I wanted to get all of my friends together for a birthday celebration at Revolution, so we all came on a Saturday for the tour and lunch. The tour is free and informative and only about 30 minutes. You even get a sample at the end! For brunch, we were seated upstairs immediately after. My friend and I started with the polenta fries, which were served with a homemade giardinera. The fries were solid, but I really loved the giardinera, For my entree I ordered the red flannel hash. The was not much corned beef on my dish, but I loved the baked eggs, sweet potatoes and beets that Revolution incorporates into the hash. I must say that the star of my meal was the homemade biscuit as it was flaky and buttery. I also had a chance to sample the pork belly sandwich which was delicious as well. The fries are addictive-my boyfriend said I ate half his order! We ended up spending the majority of the day drinking here-I cannot wait to come back again!

  • 5.0 star rating
    5/21/2011
    1 check-in

    Great time.  Also went with a large group (10 total) and we were quoted 90 minutes, but were seated in about 45.  Food was great, beers were fantastic, and we loved the hipster-but-toney vibe.  Our server, Nate, was very accommodating and patient with our large and increasingly intoxicated crew.  Split a burger, which was delicious and perfectly cooked.  LOVED the IPA.  The final bill was not out of control, and everyone had a great time.  Go check it out!

  • 5.0 star rating
    5/17/2011

    Good food.  Good beer.  Good atmosphere.  What else could you want?

  • 1.0 star rating
    3/24/2010

    Boo.

    I live in this neighborhood.  When I heard Revolution was opening, I hoped it would be a cool, DIY variant of the Streetside Cafe.  A kind of friendly, local brewpub that would be casual, and, sure, offer nice food and more of a sit-down atmostphere, but still be a spot where locals would congregate and community-feeling could be built.  

    Instead, Revolution Brewing is a fancy restaurant for people from other neighborhoods who want to come to Logan and feel as though they are going to a "Bohemian" brewpub.

    In addition to this bait-and-switch, other things about Revolution suck.  The interior is too well-lit, and utterly antiseptic.  The food's good, but very slow to come, and more than a little overpriced.  The servers are too formal and businesslike.  Though there's a physical bar in the center, it has the feeling of the bar in an Applebee's-- not an authentic bar where folks would hang out.  

    During my visit, I tried a sampler of all of the beers.  Though some were certainly tasty (and others less-so), the atmosphere of this place left a bad taste in my mouth that had nothing to do with barley and hops.

  • 4.0 star rating
    12/27/2010

    My family and I wanted to eat something other than Christmas dinner leftovers on 12.26 so we went in search of an open restaurant.  We just happened to be driving down Milwaukee when all of a sudden I saw the sign and yelled "Stop!  We're gonna try Revolution tonight!"  We were doing an earlier dinner (6 pm) and it's the day after Christmas so we were super lucky to have no wait but there was definitely a wait within 5 minutes of us sitting down.  Had a good vibe - neighborhood people just enjoying general holiday merriment with friends and family - and felt super cozy right when you walk in (prolly because of the fireplace)

    We tried the Cross of Gold (prolly their most middle of the road beer), Bottoms Up (wheat beer) and the Fistmas Ale (the seasonal ale).  All had its own distinct and fabulous taste and even my mom, who does not drink more than a sip of any alcohol at a sitting, was definitely asking for "another tasting" of all of them.  The food was actually what was more impressive.  Since we'd been eating and laying around all weekend (the way to really do the holidays) we weren't starving so we shared the steamed mussel appetizer (the white ale, celery, shallot kind - super fresh mussels and amazing broth), charcuterie platter ( when we went it was all house made kielbasa, jalapeno sausage, super thinly sliced pork tenderloin, and pork rillet with a strawberry and blueberry compote, all served with a few slices of dark rye bread - all of it was soooo good and we were even raving about the mustard on the side!), the apple pork pizza (not awesome but not bad either - a bit bland and could use some color - maybe throw an arugula salad on top of it?), and the forest burger (my sister is a super picky eater so this was her dish but of course I had to have a bite - delicious meat, she requested medium and it was cooked perfectly to specification, and fabulously creamy mashed potato as a side).  Making mom, dad, and sister happy is always tough but this place left all of us super happy and full.

  • 4.0 star rating
    7/13/2011
    3 check-ins

    This place is a great spot for beer and food. I have had pizzas, salads, the cheddar ale soup, and the bacon popcorn. ALL amazing. The mashed potatoes are also delicious. Creamy and fantastic. Definitely get there early, if you can, because there will be a wait in the evenings. I've gotten there at 5:30 on a Friday and was seated right away, but it didn't take long for the table to fill up. This is a great place to eat, drink, and people watch!

  • 4.0 star rating
    7/21/2010

    i will keep this short and sweet because most of what i have to say has already been said:

    the beer is delicious (workingman mild, hello).
    the food is delicious (margherita pizza, oh hai).
    service is good (i like your beards).

    go here. have fun. the end.

  • 4.0 star rating
    3/3/2011
    1 check-in

    I love revolution, they are neck and neck with Piece for title of "Alec's Favorite Chicago Brewery" and their food (especially brunch) is damn good.

  • 4.0 star rating
    1/16/2011

    Great food and brew.  Pizza was not the best I've ever had, but the bacon popcorn and cheese ale soup definitely was!

  • 1.0 star rating
    3/27/2010

    Heard a lot of hype about this place, but was not impressed.  The beers are good, but pricey.  The menu makes no sense at all.  No nachos?!!...what's up with that?  My wife and I had the bruschetta.  Not bad, but not great either.  Place was packed at 5pm on a Friday.  We exited and went around the corner to the Logan Bar & Grill.  We won't return to Revolution Brewing Co, but will definitely be back to the Logan.

  • 4.0 star rating
    8/25/2011

    Good beer and good food that won't break the bank. The burgers/sandwiches are around 11-13, the beers are 5-6 a pint, and the entrees are around 14-19. Combine the prices with the great music/atmosphere and you've got yourself a winner.

  • 3.0 star rating
    5/4/2010

    Well I really want to love this place but unfortunately I only like it. They were super slammed on a Thursday, which is good for them, not so much for me. Bartenders ignored us for about 15 mins but made it up by give us the first round on  him. Bruschetta was to die for! We tried all 4 and they were insanely delicious. Chicken wings were very yummy too with a little kick of spicy. We both had burgers and both wanted them medium. I had the forest burger and they over cooked it, it was well, well done! My friend had the farm burger and it was medium rare. We didn't complain for fear of never getting our food and/or having it spat in! Beer was ehh, ok. I had a working man and a bottom wit. Bottom wit was very similar to a blue moon. Workingman was similar to a pale ale sierra Nevada. But wasn't nearly as tasty as either of them.
    I will try this place again, possibly for lunch on an off day, but won't be back for drinks or dinner.

  • 4.0 star rating
    9/23/2010
    1 check-in

    This place looks a little "fancy", not overly so... Just not the dives I'm in love with on Austin. I was a little out of my element at first, but everyone was very friendly. They have fox cider which is awesome, good bloody marys, and what looks like an awesome membership deal. If I lived here I'd definitely sign up.

  • 4.0 star rating
    2/8/2011

    Beers are awesome, food is great, and the space is new and trendy. The service is courteous and timely as well.

  • 4.0 star rating
    3/20/2011

    Food is great, but the atmosphere and the giant tables bring it home.

  • 4.0 star rating
    7/7/2010

    Good beer, you gotta try the pale ales. Anti-Hero is my choice. I had the burger with pulled pork, it was one of the better burgers i've had in Chicago. I also thought the fries were above average. It's usually pretty crowded so expect to wait awhile for a table but feel free to grab some drinks and bacon fat popcorn while you wait.

  • 4.0 star rating
    3/19/2011

    My pizza was great, the service was timely and they have good options for beer.  It was pretty busy at 9pm on a Thursday but I had a great time.  It's a bit out of my way but I think if someone suggests it, I would return.

  • 5.0 star rating
    7/3/2012

    I love this place.  Excellent Beer on tap selection and a great food.  The only strange thing that happened was when i ordered a salad i asked for ranch and the waiter said "we dont have ranch, the owners think its too main stream."  i looked at my friends and we all laughed.  Two minutes later he brings a bottle of Heins ketchup to the table.  We started laughing even louder.   How is ranch too main stream but ketchup isnt..... lol.  I still love this place but they are kinda weird.

  • 4.0 star rating
    8/1/2011

    Fantastic! Their Steamed PEI Cider Mussels (hard cider, blue cheese, leek, granny smith apple) are the best thing I've ever had! Absolutely delicious! Burgers are quality too! I can't see Revolution serving anything even remotely average! Pay it a visit!

  • 5.0 star rating
    8/6/2012

    Everybody knows Revolution Brewing brews great beer and has great food to match, but can they throw a party?  We found out for ourselves when we had our rehearsal dinner there.  They were awesome.  Everything they promised, they delivered on.  My brother-in-law played his guitar and sang a song for us, and all the necessary audio equipment for that was there.  The bartenders were great.  The food was plentiful and just as tasty as it is downstairs (the event space is upstairs--very comfortable for all ages, and stylish to boot).  They even had centerpieces, complete with hops and candles, at all the tables.  Meghan, their event coordinator, was a pleasure to work with prior to the event and was extremely responsive to any questions/concerns we had.  We couldn't have been happier with how things went with our dinner at Revolution.

  • 4.0 star rating
    1/6/2011

    The pretzel is awesome. The General beer is very good. We really liked it. Really nice bartender! I also love taking home the growlers of beer!

  • 4.0 star rating
    3/18/2010

    Mmmmm is all I have to say. Was in here last Friday night. Expected a wait for sure. We were told 1.5 hrs, but it only ended up being about 40 min. I saw some people leave when they heard the wait time. Come on people, it's Chicago, on a Friday night, in Logan Square. By the time you find somewhere else to eat and wait their wait time, you could have just stuck around and had a beer or two.
    Stared with the Iron Fist IPA while we waiting, which was fabulous. I think it would be even more fantastic on a hand pull. After a beer and conversation, we got sat and I ordered the Anti-Hero IPA. I think I was expecting a bit more hoppiness from it. It was good, just not as good as I was expecting. Ordered the Cheddar Ale Soup and Sweet Potato Cakes as apps for the table. Both were phenomenal, especially the yogurt pepper sauce on the sp cakes! I had the Vegan Reuben, which was out of this world. I was so happy to see that they didn't try to make the tempeh taste like meat. I'm a vegetarian because I don't like meat, so why do I want to eat something that has the same texture/taste as it!?! Good job Revolution! My fries weren't even lukewarm when they came out, but the server quickly got me a replacement for them. No room for dessert that night, but they sure looked good on paper! Can't wait to go back when I go sweet home Chicago for another visit!!

  • 5.0 star rating
    1/2/2011

    I give this place five stars for the ambience, varied menu options and delicious hand-crafted beers.  Enjoy the pizzas, burgers, mussels and the recent addition of homemade soft pretzels and cheese!  It can be difficult to find seating here and only expect to be seated at a table if you're dining in.  Weekday lunches are the prime time for rapid seating and great service.  I've also enjoyed chatting with the bartenders during their downtime.  Overall, a yummy experience!  A successful addition to Logan Square!

  • 3.0 star rating
    3/8/2010

    If I were to use one word to describe Revolution, it would be kinky.

    As in the food options they offered were kinky and interesting. And they have some kinks to work out with service and quality.

    Let me explain.

    First, the owners of Handlebar decided to open a brew pub, but went more upscale then its sister restaurant. The overall decor of the place is gorgeous. Artistic and well thought out, the flow of the place is great and there is a big, welcoming bar in the middle of the room. It connotes a higher end brew pub feeling, without being pretentious or under serving of the locals. However, while their constructivism logo is good(fist pump!), the color and the font don't fit in with the place. This is a small detail, but made bigger by the fact that they provide the menu with the typeface spilled directly across the top, on these over-sized, laminated paper that belong more at a chain like Fudruckers then a classy brew pub. Kinky.

    Second, the beer is good, not great as many people have noted in their reviews, but still unconventionally interesting. I sampled almost all of them and thought the Wit and the Iron fist was good, but nothing to write home about. Conversely though, the Willie was incredibly delish and aromatic. It also went well with the beingets for desert, since it had a nice smoky flavor. Who knew a beer could be smoky? And, their cocktails were good. The Manhattan with whiskey cherries and liquor was great.

    Third, food was good as well, and also had some striking options: Bacon Fat popcorn? Sounds awesome. But we stuck with the PEI mussels with white ale and shallots which was probably the best dish I had there. Next time, going for the mussels with hard cider and blue cheese. The roasted beet and feta salad was large and a fair price at $9, and easily enough to share, but I felt like the romaine lettuce, since it isn't in season, was too light. It would have been better placed with spinach, even a little bit, to even out the taste and color combination. Also, too many onions that left you with a sharp taste in your mouth for the rest of the night. The fish and chips were real good! They served it in a basket with chips underneath, and honey jalapeno slaw and roasted red pepper remoulade, which was great for dipping the fries in. Oh, and the newspaper they used for the basket to catch the oil? The Onion of course. Brilliant.
    And for desert, as I already mentioned were beingets and a mocha nip. I thought that it was only going to be 4, but it ended up at 8 pieces. They were fried a little too much. Not like the light and fluffy beignets I remember from New Orleans, but hard and dense. Kinky again.

    Finally, service was...eh. We sat at the bar and there were 3 tenders on all night, but there were many times that we had to flag someone down for water, or to order drinks. They weren't very attentive, and they weren't crazy busy either. Kinky.

    Overall, 3 stars. The place is nice, and the price points are high enough to keep the waning hipsters out and allow this place to become a nice establishment. I hope the hype they have received lately hasn't gone to their head and they will actually make some positive changes that will surely keep their customers coming back. Work out those kinks, and increase the other edgy, kinky qualities, and this place will become a Chicago staple, just like Handlebar.

  • 5.0 star rating
    10/10/2010
    Listed in Best Chicago Bars

    Superb.  I'm a big brewpub fan and this one has never disappointed.  The menu is seasonal and has changed by the next time I return.  Have yet to try the pizza but every other entree I've had has been excellent.  Prices are a bit higher than the competition, but Revolution makes it a point to note the quality of their ingredients which more than justifies the price.  The beer is lovely, more experimental and seasonal than Piece in my opinion.  I'm rarely out in Logan Square but this is a worthy of "destination spot" classification for sure.

  • 4.0 star rating
    3/1/2010

    I went on a Tuesday, 6:30 PM.  Luckily (or unluckily) I was by myself, as I found a seat at the bar after only one lap and watched several couples stand behind me for the hour I was there.  
    I started with a flight of their 5 beers.  Good stuff.  I ended up ordering a full pint of the Wit.  It's a wheat beer and I normally hate wheat beers.  
    At Yelp's recommendation, I next tried the bacon fat popcorn.  It may be the best bar snack ever.  I just wish I could have tossed it a bit as the cheese was in a heap on top and not spread throughout.  Also, they were indeed busy, but it's hard to eat a treat like this with no napkin.  It took me a while to get my server's attention for one.
    I then moved onto the burger.  I wanted to try the Workingman's burger, as it's right up my alley (cheese, bacon, onions), but the guy next to me had ordered one and when I asked him how he liked it, he said it was overcooked.  He then recommended the Smokehouse (with pepper jack and pulled pork) so that's what I ordered.  I was immediately concerned that the pulled pork (Carolina style) would ruin the burger and I'd end up scraping it off, but it really works.  Maybe it's the pepper jack, and it was cooked perfectly medium rare.
    What sets this burger apart is the bun.  They stated in the menu that the buns were baked fresh on site; I didn't think it would add that much, but boy does it.  The bun was a fresh soft brioche-style with poppy seeds.  I expected the decor to be more industrial, but it's still a cool place.
    If you're debating, Two Brothers Tap House in Warrenville still beats this place.  The food at revolution is Way better, and the decor at two brothers is just poster-sized beer labels in a converted warehouse.  But, what you go to a brewery for is the beer.  And while Revolution's is good, Two Brothers has them beat.

  • 4.0 star rating
    12/26/2010
    19 check-ins

    Go here before 7pm to avoid a crazy wait time. Once you sit down start with the chicken wings...they are full of flavor and juicy. I have the say that the burgers are probably the best thing I've had there aside from the beers. If you have room after your meal and all the beer try dessert. The chocolate cake with porter ice cream is tasty.

  • 5.0 star rating
    6/19/2012

    I felt that the meal we had was outstanding. The pretzel was amazing as was the burger with pulled pork. The beer selection is impressive and the house beers outstanding. The place was packed but we were seated pretty quickly.

  • 4.0 star rating
    11/4/2010

    Ran across this place by accident and will go back for the bacon popcorn alone!!  Great beer options and a solid bar menu.  A rare gem in Logan Sq.

  • 4.0 star rating
    2/9/2011
    2 check-ins

    Love the brews. Interesting food.  Only dissappointing thing was my first 2 beer selctions were out.  But hey, that's not a bad thing because that means they're not brewing in huge batches which translates to fresh beer!  The third choice, newer ESB, was solid.

  • 4.0 star rating
    7/22/2010

    $5 pints of hand-crafted brew along with delicious and inspired bar food like duck confit pizza. How can you not love this place?

  • 2.0 star rating
    1/30/2011

    I was really unhappy with this place, especially because of the good things I've heard. I ordered the mahi special and about 3/4 into the fish it was completely uncooked. The waitress was apologetic, took it back, but it never came back out! And I stll had my side on there. I got a free dessert. Whoopee. And I tried my boyfriends burger which was mediocre at best and the bacon fat popcorn tasted just like bacon... Nothing special. The only good thing this place has is their brewery.

Revolution Brewing - 637 Photos - Breweries - Logan Square - Chicago, IL - Reviews - Menu - Yelp
 

Recommended Reviews

Your trust is our top concern, so businesses can't pay to alter or remove their reviews. Learn more.
  • 4.0 star rating
    3/21/2010

    I have been here twice during the past two weeks and I have to say the beer is far better than the food.

    The food isn't bad by any means, just not what I expected after reading some of the reviews. The first visit I had the burger which was good but I have had better seasoned burgers(also a bit dry). The second visit I split the chicken sandwich and fish and chips. The chicken sandwich was really good, the fish and chips was very tasty, the fries were excellent but the mushroom pizza my friend had was just ok.  

    The atmosphere is fantastic, I love the decor, and the service was great. The restaurant is an amazing asset to the Logan Square community. I am looking to return and hope for a little improvement on the food.

  • 3.0 star rating
    10/20/2010

    I came to this place and it was very busy and a lot of babes too btw. I give this place 3 stars because the food sucked horribly and the best thing they had there was the hot wings! aside from that the beer was fucking AMAZING. Its not a spot I would hit up regularly.

  • 5.0 star rating
    4/4/2011

    I've been there twice, both times I had a great time. The beer they brew is tasty and varied, and the food is just as great. I don't like how crowded it can get there, but that's something that comes with the territory and I'm cool with waiting for a table (so long as I'm not waiting as long as I would be at kuma's)

  • 4.0 star rating
    8/14/2010

    Cool place, nice bar, good atmosphere.  The food was pretty good, had the smoke house pizza and cheddar ale soup - which was rich but delish.

  • 4.0 star rating
    7/2/2010

    Just came here to drink.  Nice beer list with a pretty good spread of options.  The house brews weren't bad, but not as good as Goose Island.  Service was very nice, noise levels were obscene, overall a nice beer pub.  Didn't eat anything here, so can't comment on the food.

  • 4.0 star rating
    2/25/2012

    A really fun place to go with a large group.  They're usually packed, but that's part of the fun.  The beer is good, the Eugene Porter is my favorite.  They also have a Hugene Porter that will send your night into a tailspin.  I don't like their ales quite as much but nothing is bad.  The food in my opinion is very average, although I've had many people dispute me on this.  I've gotten their pizza and it came out a little cold.  I've also had some desserts there and they weren't very good, especially not for the price.  Go to drink, that's what breweries are for.  The restaurant is huge, and the bar has woodworking of their clenched fist logo that is really badass.  The bar goes 360 degrees around, and the bartenders are good about filling you up when you need another.  I never need to hunt down a bartender at this place, they have great service.  It's in Logan Square, the place is teeming with young people.  Go and you will have a great time!

  • 4.0 star rating
    3/26/2011
    1 check-in

    Great atmosphere. I had the smoked pulled pork with jalapeno slaw. Awesome. And definitely get the bleu cheese potato salad. My wife had the chicken sandwich. No complaints there either. Great service. Great beer. We'll be going back again soon.

  • 3.0 star rating
    6/3/2012

    i would come back for the beer.... the food, not so much. everything was too salty. and sausages aren't my idea of charcuterie. as a warning, the duck confit listed under entrees is a SALAD.

  • 2.0 star rating
    2/16/2010

    I am soooo bummed that this place wasnt good. I had the Ceasars pizza, which tasted more like a frozen pizza, and the Beignets as dessert, which were NOT beignets....they were dinner rolls with some sugar sprinkled on top.  My husband had the fish n' chips...his stomache was causing him problems later, he thought because of how gross they were. I was so stoked to have a new Logan Square spot, with such a promising menu.  But, will not be returning.

  • 5.0 star rating
    5/30/2012

    Excellent spot. Food is best I've ever had at a craft brewery. Beer is great also. The waitstaff was great.....they even split up the bill for our large group....without anyone asking! That was a huge positive. This is not a sports bar....they have 2 TVs, but usually they aren't even on.....which is fine with me.

  • 4.0 star rating
    5/24/2011

    I love the beer list and there own  beers, Ive never been disappointed with them.
    I adore the fish and chips and the pizzas.
    Ive had the burgers a few times wasnt ever super impressed with them.
    I only gave it 4 stars because I wished the menu changed more often.

  • 4.0 star rating
    1/4/2011

    I didn't order any food but this place has an amazing selection of home and micro beers!

  • 4.0 star rating
    3/12/2011

    Long wait, but the excellent beer made it worth it.  An upbeat vibe but not too pretentious.  This pretzel appetizer thing with a dip was really amazing.  I had pizza and liked it, but could have had maybe a few more food options on the menu.

  • 4.0 star rating
    8/22/2010

    Went early on a Sunday afternoon after perusing the wares at the Vintage Bazaar down the street at the Congress Theater.

    Visual Aesthetic: The setting is very cool. Feels a little like a traditional pup with the darkness of the wood and "brick" accent room divider things, but it's so wide open a "airy" you don't feel in a dungeon. The "chandelier" thing by the front door is neat--made of these brown glass flask things all grouped together.  The rest of the lights are these funky things that tie some black above with the black/dark brick things below.  The bar, in the center of the main room, is specially designed, as evidenced by the Revolution hand logo seemingly holding up the top part of the bar. Also, above the TV is a Revolution Brewing Co. sign. Very cool. They have many of their own beers on tap (duh!) and some other "guests" as well.  The bar stools are comfy.  The brew space is connected to the main dining area with glass for all to see. The kitchen is open to the main dining area but is clean, bright (glistening silver metal appliances and wall back-splashes), and not at all a chaotic and noisy distraction.  On an early Sunday afternoon there is a mix of young friends coming for the brunch and bloody mary's, as well as families with young kids.  A good vibe all around.

    The Food: The good stuff. I had the Cremini Mushroom pizza. It's a thin crust brick oven style personal size pizza. SOOOOOOO friggin good. It was a white pizza with goat cheese béchamel, tarragon, truffle oil, and a butt-ton of mushrooms. Not everyone's cup of tea, but Yum! The girl next to me had a traditional cheese with sausage. It looked good too. My boyfriend had the Smokehouse Burger which comes with Pepper jack, and South Carolina-style pulled pork, and he got the blue cheese potato salad on the side. Burger was HUGE, and cooked exactly the way he wanted it. The pulled pork had a good-flavored sauce with the right amount of "zing" to it. The potato salad was to die for.

    The beer: I had Revolution's Workingman's Mild, a very good, drinkable session-style beer. Boyfriend had the Iron Fist Pale Ale and the Hombre, an American pale ale. They were solid, quality beers.

    An additional bonus... don't know who chooses the music that gets played for diners/drinkers, but while I was there Sunny Day Real Estate came on. I've never heard this band's music played in a public place such as a restaurant, or even this type of bar. It's a nice bonus and a comfort that someone at the establishment has good taste in music.  :)

  • 4.0 star rating
    11/8/2010

    Great food and beer. Only knocks are is it's really crowded and they don't take reservations. Also, getting a cab after dinner wasn't the easiest thing in the world. Either way, one of the bar food menus in chicago

  • 4.0 star rating
    2/3/2010

    Great beer!   The fish and chips is the best I've had in a long time, the burgers are worth every calorie consumed and the beef stew looked and smelled amazing.  Wasn't very impressed with the bacon fat popcorn on the apps menu but I guess we can't like everything.  Great place to go!

  • 3.0 star rating
    2/20/2010

    The good: Ambiance and space. Love the interior decoration and the space Revolution is in. It was roomy enough to accommodate the true crush of people there when I visited. Also, the food is yummy (I had the Workingman's Burger and it was a welcome treat after the wait).

    The bad: The staff seemed completely overwhelmed and really mishandled our party. Here's what happened: We went at 6:30 on a Saturday (which, admittedly, is going to be among the busiest times at a place like this). We were told an hour wait for a party of 4. To be expected. We put our names on the list and grabbed beers. I had the Wit to start with and it was decent. An hour into our wait we checked our status and there were still 8 (!) parties ahead of us. At that point it became clear that they had underestimated our wait. Badly. We ended up waiting a total of 2 hours to spend about 40 minutes eating our meal. The absolute worst part was that the hostess promised us the next available four-top and then the managers went over her head and seated another party in front of us. It was rude and while the hostess was apologetic, the managers seemed only falsely friendly. We had ceased being customers and were just part of the problem - they were too busy.

    Bottom line: Decent beer and good food, but nothing so amazing that I would want to wait 2 hours for it. I was pretty disappointed and I won't be going back. If you want to go, don't go at a peak time. I'd recommend waiting a few months until the hype dies off.

    Suggested improvements: Currently, they seat incomplete parties and allow add-ons to tables. They need to stop that ASAP. It slows down the service and is frustrating to watch as a customer with a complete party waiting to be seated.

    Caveats:

    I don't live in the neighborhood so my review should be read as one who has to travel to get to Revolution. If this place were within walking distance of my house, I might feel better about the whole experience I had there. But traveling for a meal and then experiencing poor service is a real downer.

    Also, it is probable that the problems we experienced were just part of the growing pains of a new restaurant. I actually would like to share my experience with the owners, so they can learn from their mistakes, but couldn't find contact info on the website.

  • 3.0 star rating
    3/6/2011

    My expectations for Revolution were a bit high. I just visited a bar with fabulous food, friendly clientele and was expecting the same from Revolution. To be fair we only had a salad and dessert, but both were just ok. Some of the clientele were a bit too cool for school, and it gave the place a not too welcoming feel. On a different note, the beer was fantastic! I had a really yummy dark beer and my friend had a tasty Pilsner like beer. Overall, I'd go back for the interesting beer selection, but not for the dining experience or friendly feel.

  • 2.0 star rating
    3/5/2011

    It's over.

    I remember just over a year ago when I eagerly checked RevBrew's blog, anticipating the progress of my neighborhood's very own brew pub.  I've been to Revolution many times since then, and I think it's time I call it quits.

    Revolution has become too loud, too busy, and my dining experience last night did me in.  My mussels were a bit too slimy for comfort and my veggie reuben was a seasoning disaster.  I also tried the mushroom pizza - fresh crimini's and just a hint of truffle oil - not bad but not enough to warrant the price.  To put it simply - the menu is all concept and no performance.  It's no longer enough to throw a dash of black truffle oil onto an entree and pull inspired, chef-driven dining 'out of a hat.'

    Here's the thing - I'm willing to overlook mediocre food at a brew pub if the beer is stellar (I'm looking at you, three floyds).  Revolution's beer, however, (and I've had almost everything on the current menu) simply falls flat.  Regardless of style, everything has a muted, underdeveloped flavor.  I'd like to think this is the result of growing pains (looking at you, founders + bells).  I never thought I'd say this, but I may take goose island over Revolution when it comes to beer.  The 'guest list' of beers features some real winners, but the prices are simply unreasonable.  I just about ordered a Dogfish 90 min IPA just to get some real flavor, but at $6 a bottle, why bother?

  • 5.0 star rating
    2/21/2010
    3 check-ins

    So I actually needed to go here twice before I wrote my review because the first time I went to Revolution I didn't order a burger, but my hubs did.  And, of course, I stole a few bites and thought "Oh my God...  I think this may just be the best burger I've ever had!"  Needless to say, this is a very weighty claim and I needed to verify.  So last night we went again, this time with my Mother in tow as well.  And I ordered a burger (as did everyone else) and low and behold it is confirmed.  Best burger in Chicago, in my humble estimation.  The ground beef is fantastic that they use, its perfectly formed and seasoned and doesn't fall apart as your eating it.  The toppings are also wonderful and don't overpower the burger, and the bun is really good and can hold up to the weight of the meat and toppings on top of it.  It's the whole package: great meat + great toppings + great bun = the perfect burger.

    Oh, and the other stuff is great too, beer cheese soup, chicken wings, pizza, all good.  The beer is fantastic, one of the better microbreweries in the greater Chicago-land area.  It does get PACKED though, so plan to wait.  And its LOUD, very very loud, no intimate conversations or romantic dinners here, but its a microbrewery so I wouldn't really expect that.  They could put up some fabric panels or something though, to deaden some of the sound, but really nothing is going to stop me from coming back, so five stars!

  • 3.0 star rating
    3/26/2010

    Oh yeah, I forgot I came here a little while back... My friend and I went out to lunch and had a great little meal, including their Tuscany Chicken Salad, and their mushroom pizza, and a couple glasses of their house beers. The food was top notch. It may be a stretch, but it could be Logan Square's Piece? Piece's pizza is still better, but their salads and other options looked so much better. The beer was good enough to consider getting into their club, but the crowd changed our minds. It's a very grown up place, and I'm just not ready for that.

  • 4.0 star rating
    3/14/2010

    My wife and I have wanted to try this for a few weeks but it's always TOO DAMN BUSY!!!!!!!!!!!  My wife had a burger and I had the fish and chips, after the cheese plate appetizer. The burger came out the wrong temp but was quickly rectified. My fish and chips was perfect. the cheese plate was amazing, lots of unique tastes on the plate for us. We had the Pale ale and the IPA, both were amazing. Great atmosphere and a pleasantly curious selection of artisional flavors, from plate to glass. We like this place. Matt was our server. Tip well, he's worth every penny!

  • 5.0 star rating
    3/24/2010
    1 check-in

    I loved the tasting size glasses - and still dream about their cheese soup.

  • 4.0 star rating
    6/22/2012

    Incredibly overrated, but still pretty good. The food is so-so, but the beers are delicious.

  • 4.0 star rating
    6/22/2012

    I make it out to revolution at least once a month. I take the blue line, which is rapidly becoming the brew line with all the breweries popping up.  Finally the upstairs is open, so the long waits for a taste of the nectar of the goods is not an issue. Formally, on Friday or Saturday night the wait was often over an hour. So now that the upstairs is open, with tons of seating that is a non issue. The staff is awesome, and the beer is always good. I would recommend getting something dark on draft, which is what Revolution in my opinion does best. If you want something a little more sophisticated for your palate, hop on the blue line and go to Haymarket Brewery. The brew master there is always hanging out, singing and mingling with the guests. I have been to Revolution plenty of times, and have never had the brew master come out and say hello.  Anyways, the beer is good, the food is good and the service is consistently good.

  • 3.0 star rating
    9/16/2011

    good beer. pork belly sandwich good. bacon fat popcorn, ehhh, not a fan. tasted stale, and not enough becon [never enough].

  • 3.0 star rating
    7/31/2010

    I'm a little late to the party, as this was my first trip to Revolution. I was there for lunch with friends yesterday, and was looking forward to finally getting to go somewhere new, as I have been stuck in a rut lately. First of all, I love the decor! Awesome ceiling! But I was disappointed in the menu, too much tofu and vegan crap for me. So...I had a couple of Bloody Marys that weren't the best I've ever had, but certainly not the worst. Bacon Grease Popcorn=AWESOMENESS!!!!!!!!!! My burger=totally overcooked (I ordered it rare in the hopes of getting medium rare, but got medium). The fries, not so great. Salad was wonderful! The service was OK, not the best, not the worst. Overall, a middle of the road experience. I don't love it, I don't hate it.

  • 3.0 star rating
    10/17/2010

    I was excited to check this place out and really wanted to like this place.. but I just wasn't that impressed.

    Came here at 9pm on a Thursday night for food and drinks.  It was packed so it looked promising.  We waited outside for 20 min for a table... but I not sure it would've been worth it to wait longer than that on a busy Fri or Sat.  

    The place was nice... although our table was awkwardly place so that people waiting around to be seated or just having drinks were constantly bumping and elbowing me while we were eating... I understand that it was crowded but still...

    The beers were good.  Good selection of brews and bottles and not too pricey.  

    Our server was nice and attentive.  

    The bacon fat popcorn is good and probably the highlight of the night.  Goes well with a cold beer.  Slightly more greasy and salty than I would like it but my friend ate every single morsel of it!

    Upon recommendation from the server we split the pulled pork sandwich.  Which to our disappointed was flavorless and very dry and probably the worse pulled pork I've had in Chicago.  

    Decent place to grab a drink with friends.  I'm willing their food another try but I'm in no hurry to return.

  • 2.0 star rating
    5/15/2012

    bad food and even worst service.
    to make it easy let me just say a few words. we were a group of 6 and we tried to order food., the server said we had to order drinks first. he would not take our food order. we started to order drinks and after 4 people ordered the server walked away and left the 5th person talking to himself.
    when the server finally came back and took our food order and we recieved our food it was horrible. the bbq pork sandwich was super dry. no sauce on it what so ever. we asked for a side of bbq and after waiting for ten minuted the server came back with italian dressing instead of bbq sauce.

    BAD FOOD, HORRIBLE SERVICE.

    the beer selection was the one thing that did look good until i ordered one beer and the server came back with something different because what i order was all out.

  • 5.0 star rating
    10/15/2010

    Love it!  Love the beer, love the food.  I am essentially vegan and their Reuben is delish :)'  I have to disagree with Jessica G.  This is one of the BEST REUBENs that I have ever had, especially in Chicago.  I find the spicy rub to be mouth-watering!  Also, the Chicago Diner's reuben is made with seitan which has wheat gluten in it, so it would obviously be different.

    I am the biggest fan ever of their Bottom Up Wit.

    The place is always busy even on Monday nights.  The wait has never been more than 20 minutes for us.

    I think this place is becoming the heart of Logan Sqare!

  • 5.0 star rating
    5/12/2012

    Great place to try beers and high quality food.  It can get crowded so have patience on the weekends.  Bartenders do not hover over you and they will take time explaining the beers if you ask.  Also they have an upstairs that is open most night of the week.  We have always had great experiences at Revolution and we hope it becomes a Logan Square institution.  Weekend brunch off the menu is good as well.

  • 5.0 star rating
    8/25/2010

    good food, better beer, and great service! All you could ask for from a local pub. Get there early because this place gets hopping at dinnertime. Easy access from the blue line.

  • 4.0 star rating
    3/15/2010

    Brew pubs aren't nothing new, especially in other cities.  But in Chicago, it seems...well...revolutionary.

    When I heard the handlebar folks were behind this one, I went in with high expectations for their beer.  I enjoyed what I had.

    The IPA was quite solid, robust choice.  Has a great Han Solo quote in the beer list menu next to it.  Something about "I'm not in this for your revolution..."  

    Also had the Scotch Ale and the Stout, both of which were great examples of craft brews, no holds barred, we aren't limiting the resulting alcohol level for those beer drinking urbanite runner types that leave the financial office for a run during lunch and then enjoy happy hour with some ultra-nano-light water beer from miller or bud for happy hour because drinking beer is somehow about cutting calories.  No.  Here you get no fears of calorie counting and maintaining that appearance to do television commercials.  At Revolution, the only beer is beer itself.

    Such an environment may have emboldened a younger generation.  A lot of infants hanging out.  One was sneaking up behind me and playing with my coat zipper.  Another kept trying to sneak up and grab my glass of stout off the low height beer barrel table.  I had to remind him that it wasn't his organic chocolate milk that his mom had for him on the next barrel.  Although it is our young adult generation that has revolution brewery, I have a feeling that the real revolution will be carried out by the next generation, this infant trying to steal my beer generation.  They are certainly bold, as bold as the stout that intrigued the infant to my right.

    They are off to a good start on the beer end I think.  Can't wait to try the food.  Looks like a number of great vegetarian options on the menu.

  • 3.0 star rating
    6/13/2012

    The beer is awesome - the Rosa beer is my favorite, but the food was a disappointment.  I had the tofu pot pie, thinking it would be warm with a filo dough crust like all standard pot pies are, but it more like a bland, cold tofu salad with peas and carrots scooped inside an even blander somewhat burnt taco shell-like crust.  I love food, I would even say I'm a foodie, and I was hungry but couldn't finish this dish, it got sort of nasty at the end.   My boyfriend who is also a foodie got a burger, and although it looked awesome (huge, with a duck egg sunnyside up on top) it was bland, as if the meat was not seasoned much.  I will say the sausage is fantastic in the charcuterie appetizer.  I don't know if it is home-made but it sure tastes that way.  If we go back for dinner I will definitely try something else like the fish and chips, but I would return for the beer for sure.  They are all very well done, well balanced and creative.  The chocolate cake with porter ice cream is also good, but not awesome.
    By the way, you will wait 90-120 minutes on a weekend for a table, and they are not accurate about the wait times.

  • 4.0 star rating
    10/3/2010

    Nice selection of beers.  They have local beers (lots of micro-brewers), and also lots of imports too such as Tripel Karmelit (limited time though).  Food is not their forte though.  Although, pizza seemed to be the most ordered item the night I visited the place with my girlfriend.

  • 4.0 star rating
    5/28/2010

    BACON FAT POPCORN - YUM!

    The Workingman Burger was good.  The "beer onion" on the burger is pretty darn awesome.  It is big and really filling!

    LOVED the fries and the garlic cream cheese mashed potatoes.

    The blue cheese potato salad was interesting...not quite as blue cheesy as I thought it would be.  Considering I don't particularly like blue cheese, the bite that I tasted was pretty darn good!

  • 5.0 star rating
    3/25/2011

    Went here for the first time and had an incredible meal. The Sweet Potato cakes are excellent with complex flavors of roasted peppers and a touch of curry, the Apple pork pizza was delicious, as was the bread pudding dessert. The beer list is extensive, but get something that is brewed in house, they have great beers in great variety. Finally the place is lively without feeling cramped or crowded, the service was attentive, helpful and not pushed, and the meal was incredible. Enjoy!

  • 4.0 star rating
    3/25/2011

    I went here with three other people on a Thursday night around 9:30 p.m. and there was no wait.

    The space is warm and interesting. The bar is the centerpiece of the room - It is intricately carved and the beer taps are different color fists. (It is possible we made a few jokes about this.)

    We started with the bacon popcorn which was rich, salty and delicious. We also had the wings, which were spicy and tasty, but didn't blow me away - good wings, not life changing. (As I typed that, I began to wonder if maybe I expect too much from my wings.)

    Between the four of us we had:

    Chicken Sandwich - I didn't try it as I'm not a big chicken sandwich fan, but others at the table really seemed to enjoy it.

    Hombre Burger - really delicious, the tortilla strips and cheese added great flavor and the burger was well cooked.

    Farm Burger - Good, solid burger, really well cooked with an egg on top. Hard not to like.

    Roast Beet Pizza - I should preface this with saying that beets are one of my favorite things, I know they aren't for all people, but I love the sweet little ruby orbs. With that said, the pizza was delicious. Crust was crispy and thin. It had beets, spinach, goat cheese and horseradish cream - which really added a nice punch of flavor. Looking forward to eating my leftovers today.

    One of the best things about this place is the beer list. Tons of on-site brewed beers and they offer 5 ounce samples for $2 each.

  • 5.0 star rating
    1/12/2011

    Great Beer, Great Food, Great Service!

    My fiance and I went here the Monday after Christmas 2010 in the late afternoon.  They we not expecting to be busy, so a bit under staff (probably didn't think so many people would come out on a Monday around 3pm).  My server gave us a heads up that things might be a little bit longer than normal since they weren't expecting a large crowd.  I was very happy to hear the server let us know what was going on--communication!  Beers and food did not take as long as we thought they would.  Both were great!  So good....we went back on Wednesday for dinner!  And again in the future!

  • 4.0 star rating
    6/1/2012

    Like the food very much.  Like the beer very much.  Good atmosphere.  But they charge for tastings.  One dribble of beer to determine whether or not you want to order a pint costs you money.  That's nuts.  I don't know any other bar that does this.

Revolution Brewing - 637 Photos - Breweries - Logan Square - Chicago, IL - Reviews - Menu - Yelp
 

Recommended Reviews

Your trust is our top concern, so businesses can't pay to alter or remove their reviews. Learn more.
  • 4.0 star rating
    2/15/2010

    Wow, where to start? Most of ya'll have pretty much covered. I was there the day they opened and again that Friday. I'll be going back again this weekend. I'll be going here a lot, actually.
    First off, the beer is really good. Can't say it's knock your socks off amazing, but it's damn solid. The Cross of Gold is my favorite so far, but I haven't made it in to try the Wit, which will hopefully surpass it. The Gold is just a well textured beer with a great flavor profile. Refreshing and num num. The porter could use a little more body, in my humblest opinion. The Workingma's Mild has great caramel tones and is a close second to the Golden. The Pale Ale tastes a bit hoppy for me, and the IPA has great aromatic hops and isn't too bitter, which I like cuz hoppy beers are a bit played out in my mouth.
    Second, the food. OMFG. A gastropub with V items on the menu. Thank you RBC for answering my biggest wish. The reuben holds up to even the Chicago Diner's--as much as I hate to say that. You're fries are super num num. Crunchy and well seasoned in a nice portion. Presentation doesn't hurt either.
    Ambience is super classy. The open air feel of the place is wonderful, and what a bar you all have. I love how's it's the main feature of the room. Too bad the place isn't about twice as big, because last 2 times I was in there it was packed. Also, I'd like to be able to see more of the brew setup. Please tell us when and if you'll be doing tours.
    Thanks for this great spot for us beer nerds to congregate to. Viva la Revolution.

  • 3.0 star rating
    5/18/2010

    I will have to review this place again when I go there for a full meal and a couple of drinks. We went here after having a full dinner prior, so I was stuffed. We wanted to sit in a booth so ended up having to order more food... we got a cheese plate and of course, the bacon popcorn. The cheese plate wasn't much. I felt it was a little skimpy and I think I only tried half of a slice anyhow. I like the idea and the flavor of the bacon popcorn but the popcorn itself didn't seem fresh and crunchy. I did enjoy one of the brews... I think it was a light one. The atmosphere was open and fun. Would definitely like to go back for a few beers and actually eat some food.

  • 5.0 star rating
    1/4/2011

    Had a great experience, our server was attentive but not intrusive, the beer was fantastic and I highly recommend the cremini mushroom pizza!

  • 4.0 star rating
    5/16/2010

    Brought a bunch of my friends from Colorado here Friday night as they always enjoy a good beer. First off, the Bacon Fat Popcorn is a must for an app. I had my doubts when I first saw it on the menu---I'll admit I thought to myself why would I pad my bill with ordering popcorn (I can make that a home). I can admit when I'm wrong though, it waaas gooood. We all had burgers and thoroughly enjoyed them.  The place has a wide selection of beers, but we drank Anti-Hero IPA all night. The waitress was nice, two of younger hostesses at the front were a little arrogant for my liking, but I was too busy talking to some random women while we were waiting to really care. I would recommend Revolution if your looking for a good beer and burger and want to out of the downtown area. I'll be back in Logan Square soon.

  • 5.0 star rating
    7/20/2010

    This is a great addition to the neighborhood!  I came here the first weekend it was open.  We were quoted a three hour wait, but decided to tough it out with some beers and conversation.  The wait ended up only being about 90 minutes, and in the meantime we were able to work through a majority of their self-brewed beers.  After being seated, we were starving, so we worked our way through the appetizers and entrees.  It would have been easy for a place like this to just ride the we're-a-hip-new-brewery wave and not worry about creating decent food, but as a foodie I have to say the food threatens to outshine the beer (and the beer is pretty damn awesome).  So this place is basically what I would conceive for a gourmet brewpub if I had the resources.  If you live in the area, you have to come here.  If you're outside of Logan Square, it's worth the trip.

  • 4.0 star rating
    5/10/2010

    This is the brewpub of which _everybody_ in Chicago was aware (its build out was covered in the alternative, and then crossing over to the mainstream, media).
    Its beer was actually ready before it opened. (The "Eugene Porter" was offered at the Chicago Beer Society's 2010 'Brewpub Shootout'.) It opened to crush attendance.
    I elected to wait for subsidation of the crowds in order to give the venue a better chance at making a solid impression.
    My first visit was on a Thursday night. It took 30 minutes for me to be served due to the crowd. I wound up having two beers in a little over 70 minutes, at which point I decided to escape to Quenchers further east on Fullerton (I was on a CTA 1-day pass.). The India Pale Ale is a good one. It isn't hopped up the wazoo like many American Pale Ales. But my favorite is still the Porter. The dark malts prevail in the taste over the hops. It does cost one dollar more than the other beers, probably due to the malt bill.

    The motif of the venue angles toward radical, "wobbly" politics. That's to be expected when you name your concern "Revolution". But don't let this angle, or the beer names, keep you from visiting here. It is not overt.
    This brewpub shall energize the entire neighborhood, from Ronny's on the south to the Two-Way Lounge on the north. I anticipate _better_ beers appearing at other nearby venues to sponge up patrons that depart from Revolution (or don't want to put up with the crowd).
    I haven't eaten here. Supposedly, the food is solid.

    Transit options: The Blue Line "L"'s California station is 1 1/2 blocks south & east. The #56 Milwaukee bus runs northbound until 10:50 pm every day. The #52 Kedzie-California route quits here at 10:30 pm (in both directions). The #74 Fullerton bus runs eastbound until 11:45 pm, and westbound until 12:40 am.

  • 4.0 star rating
    4/20/2010
    1 check-in

    I am digging this place - I can't rank it at 5 stars because I didn't try the food, but I can tell you that the atmosphere, people, and beer are all great! I was able to try a number of Revolution's beers, all good, but finally decided on the Workman's Mild, which is surprisingly tasty, and a dark beer, but mild and not as bitter.  I love the space, it is beautifully designed, and the bartenders were very attentive even on a friday night. I heard the mussels are delicious, so I will be back to try those! Also the people are great - lots of good looking people without all the oglers found in other bar scenes.

  • 5.0 star rating
    3/6/2011

    Delicious. Every time!! Great service and great food!!

  • 5.0 star rating
    5/22/2012

    AWESOME-friendly and helpful staff to explain menu and beers, awesome food, great neighborhood, fun evironment to eat in-love it. will return!

  • 5.0 star rating
    4/17/2012

    Amazing food! Awesome service! Waiter was attentive the entire time and my glasses were always filled! The atmosphere is also amazing! The beer is great as well! A must go!

  • 3.0 star rating
    6/1/2010

    If you don't mind waiting and waiting and waiting for a table, then by all means, head out to Revolution immediately.  I'm not the most patient of people so a 1:45 wait on a Saturday night already lost them a star.

    The beer is good though, although hard to decipher which each really is and if it's worth trying. My first beer was ok but my second (mother's something) was much better.  The infamous BACON FAT POPCORN is gimmicky but good I guess. Its bacon on popcorn for goodness sake.  What doesn't sound good about that?!?!?!

    Burger was surprisingly better than I thought- the pizza was a bit worse than expected. Everyone enjoyed their dish, the atmosphere, etc but an hour and 45 minute wait it is not.

  • 5.0 star rating
    12/18/2010

    This is the perfect place to meet friends after work. I work in the Loop and take the Blue line home. Definitely worth skipping a few stops and getting off at California. I had the Portabella Mushroom Sandwich with the "highly rated" 'tater salad. Take your time to enjoy this delicious pairing ( lot's of flavor)! The service was outstanding and the beer choices are pretty amazing too. I sampled a few drinks and liked them all. I'd recommend at least trying the stronger beers first then chilling out and experimenting with some of there seasonal brews. I'm coming back here again very soon

  • 4.0 star rating
    10/3/2010

    Great beer selection. When the Sh*t hits the fan is my absolute favorite! Although I need to try the Oktoberfest (they ran out of it). The Workingman burger was OK, great to share though! I will definitely pay another visit soon! Loved it!

  • 4.0 star rating
    12/6/2010

    Love this place.  Awesome vibe, and these guys know beer.  I love how they are continually brewing more of their own beers, plus have an awesome selection of other breweries.  Food is pretty good, but not the reason I stop in.

  • 5.0 star rating
    2/4/2011

    Beer is great, Fish n Chips-Big serving, great. Booths up top are very nice. Great place to have your feet make out while your are brewin and chewin.

  • 4.0 star rating
    7/24/2011

    ever since this place opened i have been meaning to check it out, especially since it is located in my old 'hood, logan square. i am pleased to report that i finally managed to get in there for lunch today. first off the place was busy! filled with happy, chatting customers, always a great sign.
    i ordered a coup d'etat and my gf ordered the anti-hero IPA; both beers were excellent! the ant-hero IPA was sufficiently hoppy and the coup d'etat was a refreshing saison, perfect for a hot day. for eats we ordered the tofu curry dish and the tempeh reuben with the blue cheese potato salad... the food was surprisingly good for a brew pub. hearty servings and made with fresh ingredients. the decor is very urban chic brewery. service was attentive and helpful. in the back there is a nice view of the brewing room. they also did a great job on the fixtures, i especially like the bar with the big carved fists raised revolution style and the matching tap handles, very cool. we wlll be back.

  • 4.0 star rating
    3/4/2010
    10 check-ins

    What is this world coming to when you show up at Revolution on a Wednesday evening at 6pm and there is already a 25 minute wait? Logan Square has never been so trendy. Luckily for us there were two seats at the bar so we didn't have to wait for a table. I started with a workingman and the girlfriend had the iron fist pale ale. Both were very good. Had the bacon fat popcorn which was ok nothing spectacular but come on bacon on anything makes things better. The girlfriend had the fish and chips which were good and I had a workingman burger which was fine. The second round of beers were just as good as the first even though I can't remember the names of them. The bartender (Amy) was great and spent lots of time talking about the beers and the space. We didn't have room for dessert but I am sure we will be back soon just need to figure out the best time to get a seat.

  • 4.0 star rating
    1/20/2011

    Just moved to Chicago & I go here nearly every Sunday for Brunch. Wait staff rocks, Bloody's fabulous & the food is "clean your plate" good!

  • 4.0 star rating
    4/18/2010

    Decor is really cool.  It's a great atmosphere and you can see the brewery tanks.  The food is really good.  It's a bit pricey but you do get a lot.  The beers were nice also.  Service was outstanding and we plan to go back soon.

  • 5.0 star rating
    8/24/2010

    I was expecting a hipster crowd with a hipster attitude at this place, being in Logan Square and all, but was happy to be wrong.  Upon arrival, the staf was amazingly nice and patient with me as I waited for my friend to arrive for a late lunch.  The place is decorated very cool, with a beer barrel theme and a bohemian rock star vibe, if that makes sense.  The special was some cheese dish that had one cheese that melted in your mouth.  The burger was amazing for lunch. One of the best i have had in the city in a while.  I have not been to Kumas yet, but I was told it was in the same category.  I will definitely be back for dinner and drinks.  Great new place!

  • 3.0 star rating
    3/6/2010
    5 check-ins

    I was really really looking forward to this place opening, I was telling everyone about it.  Seeing as how I am all about revolutions I was thinking this place would have been right up my alley. Nope!  We went on the second day they were open and we didn't have to wait at all to be seated, but I hate to say it but I don't think I'll be coming back again.. Why? Well..

    a) I hate how the bar is so close to some of the seating, in this case where we sat.  It's weird when you are eating your dinner and there is some guy standing within your personal bubble behind you at the bar.  The decor is pretty cool, and I liked how you could see the area that the beer is made but if you don't get to sit in one of the booths or in the "high up" area- don't bother. Not a big fan of random people walking around my table at all!
    b) I didn't like the beer.  Given, I am not a beer connoisseur, but between 3 of us tasting 5 beers there SHOULD have been one that I wouldn't mind drinking.. Actually when we left 2 of the glasses were barely touched after the initial tasting.  
    c) The food we ordered missed the mark.. Scratch that, it missed the wall the the dartboard was on.  I split two of the dishes with my sister (the Tempeh Rubin and the Goat Cheese Croquette Salad) and my husband had a burger of some sort.  
    -The Goat Cheese croquettes were awesome, but there was a whole salad that was to be eaten along with it.  The problem with the salad was the dressing.  It tasted really good as soon as the food touched your tongue, but as you started to chew it all the flavor disappeared!  I know it sounds crazy, but when I told my sister she agreed that it was the weirdest phenomenon .  Maybe the salad needs less oil or something.. it really was a pity.  
    - I was soo stoked about the tempeh rubin being on the menu.  Since I stopped eating meat I kinda missed this dish as one of those meals that you think you can never have again.  It wasn't completely awful, but I'm not craving it.  It was really messy and better when eaten with a fork, but the texture of the tempeh was a little too crunchy.  We were kinda put off by it.
    -The Burger:  My husband ordered well done, it came medium rare.  He is grossed out by undercooked burgers.  Yeah, I know that it's organic meat and such, but meat is meat when it comes to bacteria that might get on it. The staff was awesome about handling the problem, and they just took the item off the bill (and I read other reviews about how they say they will take it off and they don't, we didn't have that problem).  But from the couple bites he did eat, my man was pretty sick the next day.  An inside source (we know someone that works there) said that the guy that makes the burgers REFUSES to cook them well done- FYI.
    -Beignets & Mocha for dessert was a total let down.  I didn't expect Cafe du Monde, but they were really dry and lacked all flavor, even when dipped in the chocolate.   Skip it all together, you will be disappointed if you order them.

    Yet when all was said and done I didn't feel like I was ripped off, so I guess the pricing was really good.  I really hope this place is able to shape up.  When I tell people about this place, I warn them about the food, but I sing praises about the service. It really is stellar.  I didn't feel like I waited too long for anything, and the waitress we had was very polite and I never felt like we waited too long for anything- even though the place was still busy at 10pm.

  • 3.0 star rating
    2/11/2013

    I was there on a Sunday for an event, and I can say the the place was hopping all day long. It's a nice space, and I'd heard the food and beers were good. After the event, I was starving and my friends and I decided to have dinner there. The service was excruciatingly slow. I think we waited over a half an hour just to get two sandwiches. Our waitress was very nice and did come out to apologize. Another 10 minutes passed, and another apology. Gosh, did we actually wait 40 minutes? Finally, we were served. We later ordered dessert, and again waited another 15-20 minutes for that. My Reuben sandwich was pretty good, not great; the spicy Russian dressing overwhelmed the Swiss cheese and slaw. My friend enjoyed her Farm Burger, and a Spicy Mocha sundae. My bread pudding was okay, but too dry and needed more caramel sauce. I did not drink, but my friends liked their Cross of Gold beers. I might it give it another try if I was in the 'hood. Then again, I might be tempted to try another restaurant.

  • 3.0 star rating
    2/28/2010
    7 check-ins

    Am I in Ann Arbor? That's what it feels like here. It's a brew pub. I liked the beers I tried. Food is best of its kind for the immediate zone (i.e. better than Logan, rivals Rocking Horse). The communist fist bar columns are pretty cool. When this place gets over its newbie hype it may be pretty chill. Right now its a mad house. Good place for grub, but if you're looking to drink head across the street to Cole's.

  • 5.0 star rating
    12/27/2010

    This place is absolutely worth a few visits if you like good beer and good food. I've been numerous times over the past few months.

    The beer: This is where they win your heart. They have a rotating menu of homemade and guest drafts, many of which are excellent, all of which are at least good. Find out what the seasonal beer at the time is and give it a try. After you've tried the seasonal and the main styles, try out their cask beers or the higher quality beers (e.g. bourbon stout, barleywine). I really enjoy their variety and they do excellent work.

    The food: There's a bit of a variety on classic bar foods and I've enjoyed everything I have ordered. My favorites are the Hombre burger, the duck fat popcorn and the Apple Pork Pizza. A rule of thumb - order something wild, there's no point in paying this price for something you could get anywhere.

    The service/atmosphere: This place is usually packed and the staff does a good job of dealing with everyone. I've never had a bad experience and I have been very pleased with almost every bartender and waiter.

  • 2.0 star rating
    3/23/2010

    Beer selection and decor were both great. Service not so much. Our waitress forgot to bring us the check so we sat for ten minutes with no food or drinks. That sucked. I asked for extra marinara for my pizza and she brought it out cold. Lame. The food was OK. I had a goat cheese pizza. The cheese was overwhelming and needed to be balanced out with something else. It just felt like I was eating a massive amount of goat cheese. In theory, I think that sounds good but not in practice! I would go back to drink, maybe but probably not.

  • 5.0 star rating
    8/4/2010

    Compelled to write a review after my dinner there this past Sunday night. Couldn't decide where to go, ended up going here.

    Short walk from the California stop, seated promptly at a booth on the elevated right side (girlfriend and I). Definitely dig big wooden booths.

    Tried a gin cocktail, boozy and good. She is vegan so we had the Roasted Cauliflower Bruschetta which was awesome, always good to see veg options on the menu. I sampled 5 of their beers for $2 each which is very reasonable. Good beer, one of the stouts was the best.

    She had the Smoked/Grilled Tofu Sandwich which was "one of the best sandwiches she's had," and I had a big pizza with arugula on it for only $12.

    Great food, great atmosphere (maybe a little too dark), solid place. Bar area looked cool, other local beers on tap too.

  • 4.0 star rating
    12/18/2010

    This place has an amazing hamburger. Also, their beer is pretty great.

  • 5.0 star rating
    12/15/2010

    A great place to eat and drink with friends. Their menu has many vegetarian options and their porter on cask is worth the trip alone. Not to mention, the working man burger is awesome. They use high quality meat that they aren't afraid to serve rare. I'll be back very soon.

  • 4.0 star rating
    7/26/2010

    Another great addition to Logan. I like the vibe of the place, its very open yet comfortable. The bar is huge, they have a good beer selection and their food is pretty damn tasty, especially the blue cheese mussels which I was sceptical of. Their whiskey selection is also pretty good, but beware their cherry infused bourbon tastes kind of like cherry pie, which is a bit too sweet for me. I say grab  some friends and try as much as you can!

  • 5.0 star rating
    10/1/2010
    Listed in Best Happy Hour

    Went early on a Saturday, they were quickly able to seat a party of four.  Appy's were spot on, bacon popcorn, cheese plate, smoked meat plate, all were way beyond brew pub standards, the house mustard was beyond great!  4 different mains, pizza, burger, pork, and a steak.  All arrived perfectly seasoned, one of the best steaks in a long time.  Tried several of the house brews, all flavorful and well put together.  Thanks!

  • 4.0 star rating
    7/22/2010

    I love this place.  They have a great beer selection and the beer they brew is pretty solid.  On top of all that they have a really great menu featuring local produce, meat and dairy.  Always check out their daily specials.  You won't regret it.  To items I find myself always getting are the beer cheese soup and the cauliflower bruschetta. Meat eaters and veggie can get along at Revolution.  The smoke tofu sandwich and the pizzas are awesome.  Do it.

  • 2.0 star rating
    7/21/2010

    I've been here twice.  The first time was shortly after they opened, so I'm not holding the very-definitely-not-awesome service too much against them because that's just how it goes in the first couple months a place is open.  The second time was more recently, and I could definitely tell that they'd gotten their feet under them, but the service at the bar was still slow.  Not angry-fist-inducing slow, more like cranky-face-inducing slow, but still.  Slow.

    The service is I feel like the biggest ding against this place.  The rest of the stuff that doesn't wow me is pretty subjective.  For example: their beer is good, but not nearly as good as I'd expect from a brewery.  Their food, on the other hand, is amazing, but *really* expensive for what you get.  And there are families with little kids at the tables if you go early, and I--I mean, I know, it's a restaurant, too, but I just get really freaked out by babies in the bar.  Really, really freaked out.  

    The last time I was here, my friend and I ate, had one beer apiece, and then (nearly two hours after we walked in) we gave up on refills and went across the street to Cole's to keep drinking.  So, you know.  I think that probably says it all.

  • 4.0 star rating
    3/7/2010

    it seems that there are so many fantastic new places sprouting up in chicago. i consider revolution one of them.

    love the atmosphere. it would be great for a group because there's lots of seating. the only problem with that is that they don't take reservations. i tried one of their house beers, and loved it. looking forward to going back when the crowds die down. if that happens.

  • 3.0 star rating
    1/2/2012

    The beer is great and the menu is very inspiring but the taste of oil from the frier was too heavy. I'm not sure if the oil was too hot or old, but it overpowered the food. I will definately try them again, but will steer clear of the fried foods for a while.

  • 3.0 star rating
    5/17/2010

    If you're into good beer, delicious food, waiting to eat and white people, you'll love this place.  If any less than three of those appeal to you, pass.

  • 4.0 star rating
    9/16/2010

    The only reason I gave this place 4 stars was because I'm old and hate when places are so loud I can't hear my dinner partners. Otherwise, who could possibly hate a place that serves BACON FAT POPCORN!!  Where has this dish been all of my life?  Seriously, just thinking about it right now has me wiping the drool off of my keyboard. Oh yeah, the beers are great too.

  • 3.0 star rating
    2/25/2010

    i'll start by saying i didn't really eat here.  well, i mean i did, once i finally managed to snake a seat at the bar.  but it was only an appetizer, (mussels in white wine) so i guess it's not really fair to rate their food just yet.  perhaps another trip for this express purpose is in order.

    that being said, i'd like to discuss the beer i had.

    i started with the iron fist pale ale, which was pretty tasty.  nice hop forward start, then settling into a more balanced finish.  a very well crafted beer, but not one that i'd travel specifically to have.  (and believe me, this is a trek from ravenswood.)  then i had the willie wee heavy.  toasty right from the start.  very warm entrance, smooth finish, but a little too long of a taste for me.  again, a decently crafted brew, but damn, that bus ride down western seems like a hell of distance.

    i finished the night off with another iron fist, just to confirm what i had originally tasted.  (okay, and maybe to continue the buzz a little bit.)  and it was confirmed.  

    my friend had the workingman mild, and then the cross of gold.  and based on the little sips i had, both were pretty good.  as far as a session beer goes, the workingman mild seemed pretty spot on.  great taste, low alcoholic content.  very nice.  

    i'd like to add that i was disappointed in a couple of things.

    one, that they didn't have the anti-hero IPA on tap.  that was really what i wanted to try.

    and two, that they didn't have the bell's sparkling ale as a guest draft.  

    but ultimately, like i said, the beers were very well crafted.  however, i wouldn't travel just for the beers.  with places like piece, on north ave., and half acre pretty near my house, it just wouldn't seem worth it.

    i hope that when i go back to give the food a try, i find that this place is actually worth the trip.  and then the beer they offer will be just icing on the cake.

  • 4.0 star rating
    2/24/2012

    The food is forgettable but the beer is fantastic. My favorite micro-brewery in Chicago. Get a growler to go or hang at the bar and sample a few.

  • 5.0 star rating
    4/28/2010

    The micro-brewed beer is top notch.  The beer list is as long as your arm. They have mussels. And a burger with roasted beets and an egg on it. AMAZING.  The one down side is that it has been *packed* every time I've gone.... maybe I shouldn't be telling anyone else how good it is ....

  • 4.0 star rating
    2/18/2012
    1 check-in

    Went here on a Sat afternoon at 4pm and it was crowded. I've been here a few times on the weekend and it was always packed. The food was excellent but the service was lacking, The waiter was nice but  we did not see him too much. We started off with a popcorn, bacon and arugula appetizer. Everything was fried and was greasy good. I got the bacon cheeseburger on a barley roll( I think it was barley), The burger was cooked perfectly, it was juicy and tasted like beef. The burger was not tightly packed, it was great. I think that it at the top of my burger list along with Kuma's and Burger Bar. The fresh cut fries were a little soggy but had good flavor. Tj had the pork belly sandwich with a little arugula on a bun. It was a tasty,crispy slab of fat. The buns were a nice change of pace from the ever popular pretzel bun. The burgers are 11.00 buck apiece but are huge. They also have a good selection of beer including their own brews.If there service was not so slow it would be 5 stars.

Revolution Brewing - 637 Photos - Breweries - Logan Square - Chicago, IL - Reviews - Menu - Yelp
 

Recommended Reviews

Your trust is our top concern, so businesses can't pay to alter or remove their reviews. Learn more.
  • 3.0 star rating
    6/9/2010

    I feel like their food is little hit-or-miss. The beers are good and make it worthwhile to go back (the Eugene Porter is a favorite of mine). It's a cool space, but ironically it seems to represent what people might revolt against. On the other hand, any establishment brewing its own beers is a huge plus in my book, and I'd probably go here more frequently if I lived in the 'hood.

  • 4.0 star rating
    8/17/2011

    I went here for  lunch on a weekday with the fam for my brother's birthday.  There was no problem getting a table. The server was very nice and gave us plenty of time to study the menu.  My first issue came when I asked him to describe the beers.  He really didnt know how to respond to this question.... I further explained that my mom's beer experimentation has gone as far as Miller Light and stopped.  He responded... "we have nothing like Miller LIght".  Come on guy... work with me.  So I asked him what the lightest beer on tap was... he proceeded to tell me that they were out of 3 of the 7 house brews and almost all the "guest beers" on the menu were out too.  Trying to get a feel for the menu... I pointed at a house brew and asked what he would compare it to... he said "there's nothing like it".  I find this to be annoying.  I understand that I'm not going to order something at a brewery and get an exact replica of a Bells or Blue Moon... that's the beauty of a brewery... but I do want an idea of what type of beer it is.  I then asked what were popular menu items... the waiter answered "The usuals.  Everyone likes the same regular things.  Burgers.  Pizzas."  I was looking for more.  Anyhow, we tried almost all the house brews that they had available.  The IPA was my favorite.  We tried a bunch of the menu items and here is the run down.  Sweet potato cakes... a hit for the whole table!  Everyone loved them.  The polenta fries...ekkk, skim em', very boring tasting... like baby mush.  The buffalo pizza, decent.  The Hombre burger... ordered med rare came out well done.  Disappointingly cooked, but were still pretty damn delicious.  Great bun, nice mix with the salsa and avocado... yummmmmm.   Calamari was good... small serving but tasty.  Blue cheese potato salad was spot on and the garlic mashed had us all fighting to steal the last bite.  Overall I would say this place has a good thing going.  They definitely need to train their waitstaff on the menu and how to "sell their beers".  Oh and yelp says it's not a good place for kids.  We brought our two year old and I was surprised on how well suited it was for her.  They immediately brought a high chair, children's menu and crayons.  When we ordered her a milk, they brought it out in a children's cup, complete with top and straw.  Also, they had options like "side of apple slices" to try and keep it on the healthy side for the little ones.  Not bad at all.

  • 4.0 star rating
    2/10/2010

    Like others have said, the entire wicker park/Logan Square/Avondale world was present on Saturday night.  My friend is crafty and we quickly got two seats at the bar.  We tried most of the beers and they were all about average.  Nothing blew us away and nothing made us weep at wasted cash.  We'd already had dinner so we were just noshing but we had some excellent bruschetta (the duck was good but I wonder if a different type of cheese might have been better)  there was one with beets on it.  Which was by far my favorite.  The bread pudding was good.  It was a good introduction to bread pudding for a friend who'd never had it before.

  • 4.0 star rating
    5/17/2010

    Our order somehow didn't get in, so we waited about an hour to get our food. Still, the food (pizza and a brie salad) was good and our waitress was apologetic.  There was no wait to get seated on a Sunday at 1pm.

  • 4.0 star rating
    7/1/2010

    I was super excited to visit RevBrew after I had heard lots of hype from friends and family.  We decided to go there for Father's Day, and it was a good choice.   I had looked at the menu online prior to going, and was a bit skeptical.  It seemed like they were trying too hard to cater to the hipster foodies out there.  But after eating there, I've decided they know what they are doing.  :)

    We all ordered something different, and everything was good.   We started with the bacon popcorn, as my brother was raving about it.  It was good, but if you're watching calories, I'd save them for another beer or something else.    We then ordered the Workingman's Burger, the Pulled Pork Sandwich, the Mustard Chicken Sandwich, and the Margherita Pizza.   It all was delicious, especially the pizza.   I'm always nervous about ordering pizza at the bar, but this was really good.  It was light, crispy, and flavorful.  

    And then....the beer.  I sampled 3 different kinds, although I can't remember the names (something golden ale, begian, and iron fist maybe?), but they were all good.  

    All in all, I'll definitely be back.

  • 5.0 star rating
    2/25/2012

    delicious grub & great service/atmosphere. 'nuff said! (love: flemish beef stew & soft pretzel w/cheddar ale dip)

  • 4.0 star rating
    2/27/2010

    Great brews, and pretty decent food. I thought the options of food were great but when it came down to taste and quality of food I thought they were OK. I would slate this as typical bar food place.  The place looks amazing, and it looks like the menu will be seasonal! Over all the staff was super friendly and knowledgeable and would most definitely go back!

  • 4.0 star rating
    2/24/2010

    prices are slightly high but the quality of everything is A+...

    the beers are great and ...ok lets take a moment of silence.  bacon fat popcorn. yes. are you serious? this brought out the lil fat kid in me. ohh dear, i might just go right now to eat some.

    and the burgers are bomb! the $27 steak did make me laugh though. last time i checked we were in logan square. all n all a great spot for a few beers and the BACON FAT POPCORN!!!!!

  • 5.0 star rating
    7/19/2010

    My husband and I went here on Saturday to celebrate our anniversary.  We went for brunch and had an amazing meal.  We shared the egg and pepper pizza and the pork belly sandwich.  Both were delicious!  The bun on the sandwich was melt-in-your-mouth good.  We also enjoyed a couple of brunch drinks...beer with OJ...yum!  Would not usually think of a brewery for brunch, but was so great!  Our server was friendly and knowledgable too.  A great experience.

  • 3.0 star rating
    2/25/2010

    I didn't think the food was very good, but it has a nice vibe and I liked the beer.

  • 5.0 star rating
    10/20/2011

    OMgod...the burgers here are ridiculously awesome!  And the beer....so refreshing!    Great place!!!

  • 3.0 star rating
    2/17/2010

    Beer was good.
    Food wasn't bad for the price.  Had the chicken sandwich, the bread was awesome, probably the best thing about the meal.  The chicken was cooked perfectly.  But the flavoring was kind of elementary.

    Got the potato salad, was basically something you could get at the store.

    But, it's a brewery, so I should say the food was where it should be for that.

    Overall dining experience, this is where it really lost me.  I guess i just don't get it.  First, It's overcrowded (the place is large, do they really need to cram that many seats in?)  And the bar feels like a restaurant bar, somewhere you'd go while waiting for your table (although there's zero standing room), not so much for the bar itself.  The bar is right in the middle, in heavy traffic flow.  Just seems like a bad design for a brewery, If this was simply a restaurant, it'd make sense, but it's a brewery, you'd expect to be able to go here and just drink, but the bar atmosphere/layout doesn't really lend to it.  Basically a very busy place and I felt a bit overwhelmed, couldn't get into a good conversation with our group because its so LOUD in there, not the music, just he chatter, the acoustics are awful.  You start talking louder to each other and it just adds to the whole problem.  

    Crowd was very young/hip.  

    But the beer is good, the food is pretty good, a decent place on a block that needed it.  I will probably try it again for lunch or something, when it's not that crowded.

  • 2.0 star rating
    2/16/2010

    I realize when I visited Revolution it was only open for a few days at the time, so I can be forgiving while the kinks are worked out..however I give only two stars because of the plain awful service that my friend and I received.  Sitting at the bar at 4:30 on a Friday should never require me to have to flag down one of 5 bartenders to a. order my first beer  b. get a food menu  c. get a refill on an empty beer (waited at least 5 min with empty glass), and d.  receive utensils after food already was served.  I did enjoy the golden cross brew and the wings/ popcorn were delicious.  I will come back, only after the hype has died down and service actually serves.

  • 4.0 star rating
    2/8/2010

    OMG this place ROCKS. I am not a big beer drinker but this brew is making me think twice about beer. I had the Bacon, parm, and Basil Popcorn which was good and only 4.00 so I didnt feel like i was being taken. I had the Mussels with blue cheese, leeks, and apples. OMG it was the BEST. had to get more bread to suck up the juice but it was not enough....so, i ate it like soup. MMMMM. we also had the duck and bread appetizer and it was da bomb. I really recommend this place. It was great.
    The wait on Friday night was too long 2.5 hrs at 7:00 at night. So we went Sunday around 12:00 and its was very biz, but not too long of a wait.

    I cant wait to go back.

  • 4.0 star rating
    5/3/2011 Updated review

    ok, ok, i come here all the time.

    3.0 star rating
    2/10/2011 Previous review
    family-style bathrooms aren't my idea of a revolution.  this place has a lot of babes.  i mean,… Read more
  • 5.0 star rating
    2/6/2010

    These five stars are some hard-earned five stars.  The staff deserve a medal for being this busy and still having a great attitude and doing all they can to make people happy.  

    The beer is fantastic.  Definitely on par with GI and Piece and I'm excited to watch them develop their brewing.  The Porter is amazing and I love the Mild and the IPA.

    They have what is easily the best Pizza in Logan Square (which isn't saying much at all but it is really good).  It is really meant for one or two people though so don't try and split it among a big group.  The burgers look amazing too and I love the fries.  

    If you don't get their early you will have to wait for a table.  Keep that in mind.

  • 5.0 star rating
    2/4/2010

    THE REVOLUTION HAS BEGUN AND IT WILL NOT BE TELEVISED! BUT... It can be drank at this Logan Square venue. I have been one of the thousands waiting for this future staple to finally open. Doubtful, Chicago would let it ever open, but even Daley could not hold back the Revolution any longer.

    First, anyone who complains about the wait last night is obtuse and naive. Last night was the soft launch, and the rumblings and excitement of this place's opening would have tipped you off the opening was going to be extremely busy and have some kinks. Also, Logan Square, has been screaming for a landmark venue to open here like Revolution. To fairly review this amazing venue properly you must remove the element of extreme anticipation, and visualize what the venue will be like, when the initial excitement dies down.

    The decor is OUTSTANDING! Not one detail was over looked. Exposed brick, hand-carved wood fists, and tin designed ceilings look amazing. The waiting area in the front, has barrels cut in half as tables and also dawns a very hip fireplace, similar to high end ski lodges you find in Vail and Aspen. There are some interesting looking VIP type booths near the kitchen as well. Basically it is 2-3 booths that are tall leather seats that seat about 8 people, but do not have a table. I dug these areas. It is a great seating idea so friends and keep everybody engaged, and not divided. I hope these sections are permanent. It is very hip and trendy, but not too cliche'. Also, the kitchen is a prominent feature. Many places hide the kitchen away to conceal mess, but Revolution fearlessly exposes its glimmering steel and high flaming ovens for all to see.  Finally, the pride of this establishment is also within view of its customers, the brewery. Four large tanks stand against the inside wall probably full of wort waiting to fully mature for our palates to enjoy.

    Next is the food. I was not able to order the bacon fat popcorn appetizer, it will be on my plate the next time I visit however. Sounds unique and needs to be sampled at least once. Does bacon make anything taste bad?  The food appears to be a bit pricey for Logan Square, but after eating there, the price is a deal for the quality and portions. Packed to the gills, and with orders coming in at full pace, the quality of the food I ate did not suffer from the overworked kitchen. I had the Forest Burger (Gorgonzola, cremni mushroom and crispy shallot, $12). I ordered it medium rare, it was cooked perfectly. The beef is farm raised and the burger is HUGE! It must be 2/3s to a pound, no joke. The cheese, bun and shallot went well together and the beef was juicy and flavorful. My wife had the Cremini Mushroom Pizza ($12).  For some reason we were in the mood for mushrooms. We tend to have a weakness for anything "truffle" on an item. The pizza has goat cheese béchamel, tarragon, and truffle oil. It comes looking and tasting like a wood burnt pizza and is priced well considering it contains truffle oil.  I recommend both. Now to wash it down...

    Okay, here is the pride of Revolution... THE BEER. I was able to try all 5 of the handcrafted beers Revolution offers. The first was my wife's favorite, "Cross of Gold". This is a golden ale that is the closet to a pilsner wth a sweet bitter finish (I am aware of the oxymoron here). Next, I had the Iron Fist Pale Ale (IPA). I liked the hop taste, but it is not in your face hops like an Alpha King. However, I would order it again and did enjoy it. The Workingman Mild is actually very filling for only 3.5% alcohol. Most lower gravity beers are watery, but this one was not at all. I had another ale, but the name slips me. It was a good beer, but nothing flashy. Finally, I had the porter -Eugene. I am not a fan of Porters, but ironically this one was my favorite. The dark beer has a hint of coffee taste from the chocolate malt and is very smooth. It has made me think twice about porter style beer. I guess that is the point of Revolution. Each was $5, except the porter ($6), but I think that is reasonable for beer that literally moves about 50ft. from where it was born. I do need to keep in mind this is the first batch, and the beer will only get better from here on out.

    Although I do give five stars, I was disappointed there was no wheat beer (normally a summer beer, I know), but the fresh beers on tap should have something for everyone and I think one is brewing. Could be more room around the bar, I see that area being tight even after the initial buzz dies down. It might be pricey for Logan Square. Hopefully, outsiders will make up the gap though. Strong recommendation and a must visit.  I will be back soon...ALSO, join the mug club... great deal there too.

  • 5.0 star rating
    6/16/2010

    I had to change from a 4 star to a 5 star review.  The food continues to be excellent.  They keep producing new, interesting and good quality beers.  The bartenders are super friendly and knowledgeable.  
    They have finished the upstairs lounge and it is now open on weekends and for special events. Same food and drinks available up there.
    This is my favorite spot in the neighborhood and on my top 5 list in the city.

  • 3.0 star rating
    3/12/2010

    This is a fun place to stop by.  Pretty glamorous.  When I went it was very crowded, but that was the opening so maybe it has cleared up by now.

    The beer is ok.  I had a burger that I thought was great, but the fries were so so.  They are fresh cut, but they didn't taste that good.

    I think it is a place that is worth trying, and has potential to become a staple, if they strive for more excellent beer.

  • 5.0 star rating
    11/20/2011

    Love, love this place - can't say enough good things about it.  The food is very good and always solid.  The beer...well, I'm a little picky about what I like when it comes to beer.  But, there is always a good selection, and I can always find multiple types of beer that I like.  The beer menu has a few standards, but they have a good rotating selection, and there's always something new to try.  We tend to sit at the bar, even when getting food...but the service has always been great.  So happy to have this awesome staple in the neighborhood!

  • 5.0 star rating
    11/20/2011

    Not that this place needs another glowing revue- but it really is great! Service was great, the beer tasted awesome and the food was even better. Give this place a try!

  • 5.0 star rating
    10/13/2011

    Awesome place! Delicious burger with very tasty garden salad. I especially love the hombre burger. Ingredients are very fresh and the flavors stand out. The service is good and friendly. The beer is also pretty awesome. I would definitely recommend this!

  • 4.0 star rating
    4/23/2010

    Checked this place out with a couple friends today. The atmosphere is very cool. The food was very good. I ordered the Flemish Beef Stew which was delicious. Also tried the wings and the fish and chips. The wings had a good flavor with just the right amount of kick. The fish and chips was pretty good, a little more breading than fish, but still tasty. I ordered the Pale Ale first, but got the Workingmans Mild by mistake. I'm not one to waste a beer, so I gave it a try. I wasn't a big fan of that one. However, the IPA was very good. Very flavorful and strong, but not overpowering. It's not cheap, but you get a decent amount of good quality food. I will definitely be back.

  • 5.0 star rating
    4/23/2010

    new oatmeal stout is amazing.  We had a party of 8 and they found a way to accomodate us even though our full party was not there for quite awhile.  Food was fantastic.  Great hamburger with creamy gorgonzola and fried onion.  Everyone else enjoyed the food as well.  Love the selection of beer between there crafted brews and of course the guest beers they have as well.  Great energy, fun place.  5 for beer, 4 for food but overall with the energy and friendliness they deserve a 5.

  • 5.0 star rating
    2/7/2010 Updated review

    Stopped in Sunday for lunch. Got lucky and nabbed a table quickly, although the place was packed. We had a cheese burger and fish and chips. Both were excellent! The burger was perfectly medium rare and so savory it didn't need any condiments. Was that an egg batter bun? Fish and chips a big hit, too - although lemon wedges would have been better than the slices we were served. Loved the coleslaw! The fries in both orders were superb. Now the beer - Eugene Porter was smooth and silky. Followed up with the IPA which was crisp and hoppy and perfectly balanced. The service was outstanding. I'm so grateful Revolution Brewing is in the neighborhood!

    5.0 star rating
    2/4/2010 Previous review
    Wow! So much excitement on opening night! The place was packed when we got there at 5:30. Should… Read more
  • 3.0 star rating
    5/17/2011

    I came here with a group of people on our way to Dark Lord Day (see Three Floyds).  It was packed out and we had to wait forever for a table.  I can't really blame them since it is Chicago and it was a Friday night so what should I have expected.  Anyway, I can't really remember the meal all that well.  I think it was good, I really liked the popcorn with the bacon and I think I'm going to try to recreate it at home.  The burger was good and everyone looked pretty satisfied.  The one thing that I really didn't like was the hoppy ice cream that we ordered for dessert.  Thank god we were all full and tired and decided to share one dessert because I don't think that I could stomach more than one bite of the ice cream.  The flavor combination of sweet cream and hops is just wrong and they should just stop making it.  Hoppy ice cream should not exist. (Side note, I just made a Southern Tier Chocolate Stout ice cream and it came out amazing so beer ice cream can be done.)  Anyway, Revolution was pretty good and I did try some really excellent beer there.  I don't think that this was one of my favorite brewpubs but it definitely isn't the worst.  Would I come back again?  Maybe?

  • 4.0 star rating
    6/6/2011

    I really wished I tried more of their food.  I took a peek at the menu and really enjoyed that they had regular bar type food but with an interesting twist.  We came after dinner for drinks.  Strong micro brews, decent prices and great service.  I had to get the bacon fat popcorn which was amazingly good!

  • 5.0 star rating
    3/28/2010

    We've lived in Logan Square for years and were very excited when hearing about Revolution opening up.  You could exhaust the options for going out in this neighborhood on one hand (El Cid, Dunlay's, Lula Cafe, Hachi's Kitchen) until recently.  Now there are many options (Rocking Horse, Logan Bar & Grill, Brand BBQ Market and thankfully Revolution).

    We tried going to Revolution a few times on the weekends but it was always just too damn crowded and the wait was too long.  An hour and a half?

    My fiance and I had the day off on Monday so we figured we'd give it a try for lunch.  They had a decent crowd but no wait.  A few patrons sitting at the bar and about a third of the tables filled up.  The decor is very minimalistic and modern.  The four giant fists holding up the bar in the middle of the room are pretty fucking cool and match their tap handles.

    We started with the chicken wings which were ok.  They were really crispy and a few were charred/over-cooked.  But the blue cheese potato salad that came on the side was fucking amazing.  I wanted to lick the plate clean.  I had the Workingman burger (bacon & cheddar) and she had the pulled pork sandwich.  Both sandwiches were massive.  The burger was cooked perfectly and was super juicy.  The pulled pork was succulent with just the right amount of tangy sauce slathered on it and the crunch of the cole slaw was a great contrast.  She got a huge portion of crispy french fries on the side and i got a big pile of creamy garlic mashed potatoes which were awesome.
    Thankfully the beer was just as good as the food, considering they are a brew pub.  I had the "Eugene", which was a delicious, malty, chocolate porter.  She had the "Bottom Up Belgian Wit" which she seemed to love.  They also let us sample about 3 ounces of the "Coup D'Etat" which was a great representation of a Saison.  Also had the "Iron Fist Pale Ale", it was good but not hoppy enough for me.

    The service was great too!  Very friendly, super-attentive staff that are willing to give honest suggestions.

    We can't wait to go back and try the rest of the beer/food.  Highly recommended going for lunch during the week.

  • 5.0 star rating
    6/19/2011

    YUMMY!!  Great food prices, great food!  We came here on a friend's recommendation with no expectations and were very impressed.  Bacon fat popcorn was tasty.  Polenta fries-good.  My entree, Pork Belly with Fried Egg--awesome!  I ordered it because it sounded interesting and found that it was not only very tasty, but also very unique.  I can't say it tastes like something else I've had.  The garlic aioli I think is the key. Dessert was also awesome!  Mint ice cream sandwiches really had mint in it--reminded me of a gourmet ice cream truck I sampled in LA.  As for beer, my husband fell in love with Anti-hero.  He said, "It could not have been more fresh, the bitterness was perfectly crisp"  (He likes hoppy beer, btw).  As for ambiance, this is a pretty noisy bar, but funnily enough, we in our booth were able to hear each other just fine.   Not a health food place, but definitely a great treat!

  • 4.0 star rating
    2/7/2011

    Extra points for having a stellar staff. I came to Rev the day after Snowmagedden and, though understaffed, they were super friendly and apologetic for the most minimal of delays. Props.

  • 5.0 star rating
    3/16/2010

    We decided to check out the new brewery in town last Friday night, fully expecting a great experience and a long wait. We were surprised to find out there was no wait, and we were completely blown away by the food. First we got a sampler of all six beers on tap, of which we really enjoyed four. The pale ale is actually one of the best I've had. For an appetizer, we tried the Bacon Fat Popcorn, which we LOVED. I read some other reviews saying that is was plain and didn't have enough bacon, but I couldn't disagree more. There was so much bacon and parmesan, and the popcorn itself was seasoned very well.

    Onto our meals...I ordered the fish, which was battered with one of Revolution's own brews, and it was DELICIOUS. The fries had to be handmade because they were so fresh tasting. My husband ordered a burger, which he also enjoyed. This restaurant is definitely worth checking out. We really enjoyed it!

  • 4.0 star rating
    3/3/2010

    Yum yums.  I heard awful things about the wait so I went immediately after work on a Friday (around 5:30PM) and got a table right away.  Had the delicious Willie beer, which knocked me on my butt and was delicious.  Started with the sweet potato cakes which were a little greasy and kind of hard to eat but SUPER tasty.  Decided on the Farm Burger, which is a burger with a frickin' EGG on top, and it was delicious.  As were the mashed potatoes it came with (made with frickin' cream cheese!).  My veggiesauras friends ordered the tempeh reuben and tofu sandwich and were pleased.  We followed it all up with the beignets and choco dipping sauce- not as mind blowing but I was drinking the chocolate out of the cup by the end so it's not like I can say I wasn't digging it.  Service was great-especially for how busy it was by the time we left.  The place is really pretty inside and full of hipsters which gives it kind of a snooty feeling but hey.  I would go again.  And I would eat and drink like a pig.  Again.  

    Overall, good experience.  I feel fat and hungry rehashing it.  Yum!

  • 4.0 star rating
    9/18/2010

    Being quite the devout Jew, I chose to spend the eve of Kol Nidre at rBC.  Theologian yelpers will recognize this as sacrilegious but we upped the ante by breaking the fast 24 hours prematurely.  Being forbidden to to enjoy shellfish, we pretty much ordered the Blue Cheese Mussels as we were walking out of services and my friend drank the broth like it was wine in a kiddush cup.  Easily some of the best mussels I have had in Chicago and on par with Paramount Room.  Natural progression obviously had us ordering the Workingman's Burger (cheese, bacon, onions and some other magical spices) and we were not disappointed.  The meat was seasoned so well you cold have eaten it by itself and I now find it silly to wait 5 hours at a lesbian biker bar that plays bad music and serves a comparable burger.  We also ordered the pizza with truffle oil (option 4) and it did not disappoint.  It did not look like much on the menu but was absolutely delicious.  The only disappointment came with the beer.  Fortunately they serve other brands of beer then just their own so this is not really a valid complaint but I tried two options and was not impressed.  Don't let the name of this place fool you, in my opinion it is a restaurant first and foremost that happens to brew their own beer.  Do yourself a favor and follow our order like it was engraved in a tablet and delivered from the majestic peaks of Mt. Sinai and you will not be disappointed.  If my family still chooses to speak with me, I will definitely be taking them here the next time they are in town.

  • 4.0 star rating
    12/3/2010

    This is a great place to see in the neighborhood. I think it deserves 4 and half stars, but I can't do that.  I love going here from time to time because I know I can rely on the quality dining experience they provide.  The food is exceptionally well done.  It is pub food with a more modern twist.  The farm burger is one of the best burgers I've ever had and the brunch is amazing.  The beers are truly great and I love that they have a good variety.  The beers get 5 stars.  The only reason I'm not giving it the full 5 stars overall is because I think they should diversify the dinner menu a little bit.  There aren't a lot of non-sandwich options for dinner and of those options only a few are really great.  For the ideal experience, I recommend going for lunch or brunch because the menu is fitting for their strengths and its not as crowded.

  • 5.0 star rating
    7/1/2011

    The Dos Osos beer is incredible!

  • 4.0 star rating
    10/11/2011

    Really cool atmosphere, and great beer. Food is pretty good for a bar, they have some creative burgers. I had a really interesting chicken sandwich that had apples and goat cheese on it.

  • 4.0 star rating
    11/12/2011

    Delicious burgers, nice selection of brews. Bacon fat popcorn is a must.

  • 3.0 star rating
    2/7/2010

    Was there on their first Saturday.  They had some of the opening issues that many have already referenced.  For us, my meal came out much earlier than my wife's.  But they gave us a free drink or two to make up for the snafu and was greatly appreciated.

    Will be interesting to see if the opening crowds stick with the place or they'll wait 2-3 months before coming back.   As much as I want to see the place thrive, I've got some concerns.  Think their desire for higher end fare could backfire as the higher prices may not work for the location.  Also, some of the space design seems awkward.  There's like a bullpen, an open area without seats or tables, for guests waiting for tables.  And a few booths in the back seem to not have tables.  Those are all areas of lost revenue.  As someone else said, not a lot of room for a few people who just want to have a couple of beers.  

    Will be back but hoping that this place can make it until then.